Smeg SUK92CMX9 User manual [GB]

Contents

1 Avvertenze 4

1.1 General safety instructions 4

1.2 Manufacturer liability 9

1.3 Appliance purpose 9

1.4 Identification plate 10

1.5 This user manual 10

1.6 Disposal 10

1.7 How to read the user manual 11

2 Description 12

2.1 General Description 12

2.2 Cooking hob 13

2.3 Control panel 14

2.4 Other parts 15

2.5 Available accessories 16

3Use 18

3.1 Using the accessories 19

3.2 To save energy 20

3.3 Using the hob 21

3.4 Using the storage compartment 22

3.5 Using the ovens 23

3.6 Programmer clock 27

4 Cleaning and maintenance 32

4.1 Cleaning the surfaces 32

4.2 Cleaning the hob 33

4.3 Cleaning the door 34

4.4 Cleaning the oven cavities 36

4.5 Vapour Clean 37

4.6 Extraordinary maintenance 39

5Installation 41

5.1 Positioning 41

5.2 Electrical connection 46

5.3 Instructions for the installer 48

ORIGINAL INSTRUCTIONS

We advise you to read this manual carefully, as it contains all the instructions for maintaining the appliance’s aesthetic and functional qualities.

For further information on the product: www.smeg.com

Instructions

1 Avvertenze

1.1 General safety instructions

Risk of personal injury

• During use the appliance and its accessible parts become very hot. Never touch the heating elements during use.

• Protect your hands by wearing oven gloves when moving food inside the oven.

• Never try to put out a fire or flames with water: turn off the appliance and smother the flames with a fire blanket or other appropriate cover.

• This appliance may be used by children aged at least 8 and by people of reduced physical, sensory or mental capacity, or lacking in experience in the use of electrical appliances, provided that they are supervised or instructed by adults who are responsible for their safety.

• Children must not play with the appliance.

• Keep children under the age of 8 at a safe distance unless they are constantly supervised.

• Keep children under the age of 8 away from the appliance when it is in use.

• Cleaning and maintenance must not be carried out by unsupervised children.

• Be aware of how rapidly the cooking zones heat up. Do not place empty pans on the heat. Danger of overheating.

• Fats and oils can catch fire if they overheat. Do not leave the appliance unattended while preparing foods containing oils or fats. If fats or oils catch fire, never put water on them. Place the lid on the pan and turn off the relevant cooking zone.

Instructions

• Cooking process should always be kept under control. A short cooking process must be continuously surveyed.

• While cooking do not place metal objects, such as cutlery or dishes on the hob surface as they may overheat.

• Do not insert pointed metal objects (cutlery or utensils) into the slots in the appliance.

• Do not pour water directly on very hot trays.

• Keep the oven door closed during cooking.

• If you need to move food or at the end of cooking, open the door 5 cm for a few seconds, let the steam come out, then open it fully.

• Do not open the storage compartment (where present) when the oven is on and still hot.

• Switch off the appliance after use.

• Do not pull the cable to remove the plug.

• The items inside the storage compartment could be very hot after using the oven.

• DO NOT USE OR STORE FLAMMABLE MATERIALS IN THE STORAGE COMPARTMENT (IF AVAILABLE) OR NEAR THE APPLIANCE.

•DO NOT USE AEROSOLS IN THE VICINITY OF THIS APPLIANCE WHILST IT IS IN USE.

• DO NOT MODIFY THIS APPLIANCE.

• Before any operation on the appliance (installation, maintenance, positioning or movement) always wear PPM.

Instructions

• Before performing any operation on the appliance, switch off the power supply.

• Have qualified personnel carry out installation and assistance interventions according to the standards in force.

• Do not try to repair the appliance yourself or without the intervention of a qualified technician.

• If the power supply cable is damaged, contact technical support immediately and they will replace it.

Risk of damaging the appliance

• Do not use abrasive or corrosive detergents (e.g. scouring powders, stain removers and metallic sponges) on glass parts.

• Use wooden or plastic utensils.

• Do not use steam jets to clean the appliance.

• Do not obstruct ventilation openings and heat dispersal slots.

• Do not sit on the appliance.

• Never leave the appliance unattended during cooking operations where fats or oils could overheat and take fire. Be very careful.

• Racks and trays should be inserted as far as they will go into the side guides. The mechanical safety locks that prevent them from being removed must face downwards and towards the back of the oven.

• Never leave objects on the cooking surface.

• Do not spray any spray products near the oven.

• DO NOT USE THE APPLIANCE TO HEAT ROOMS FOR ANY REASON.

•Do not use plastic cookware or containers for cooking.

Instructions

• Do not place sealed tins or containers in the oven cavity.

• Remove all trays and racks which are not required during cooking.

• Do not cover the bottom of the oven cavity with aluminium or tin foil sheets.

• Do not place pans or trays directly on the bottom of the oven cavity.

• If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven.

• Do not use the open door to place pans or trays on the internal glazing pane.

• Cooking vessels or griddle plates should be placed inside the perimeter of the hob.

• All pans must have smooth, flat bottoms.

• If any liquid does boil over or spill, remove the excess from the hob.

• Take care not to spill acid substances such as lemon juice or vinegar on the hob.

• Do not put empty pans or frying pans on switched on cooking zones.

• Do not use steam jets to clean the appliance.

• Do not put empty pans or frying pans on switched on cooking zones.

• If cracks or fissures form, or if the glass ceramic cooking surface breaks, turn off the appliance immediately. Disconnect the power supply and call Technical Support.

• Do not use rough or abrasive materials or sharp metal scrapers.

Instructions

• Do not use cleaning products containing chlorine, ammonia or bleach on parts made of steel or that have metallic surface finishes (e.g. anodizing, nickel- or chromium-plating).

• Do not use abrasive or corrosive detergents (e.g. scouring powders, stain removers and metallic sponges) on glass parts.

• Do not wash the removable components such as the hob grids, flame-spreader crowns and burner caps in a dishwasher.

• Never use the oven door to lever the appliance into place when fitting.

• Avoid exerting too much pressure on the door when open.

• Do not use the handle to lift or move this appliance.

Installation

• THIS APPLIANCE MUST NOT BE INSTALLED IN A BOAT OR

CARAVAN.

• This appliance must not be installed on a pedestal.

• Position the appliance into the cabinet cut-out with the help of a second person.

• To prevent any possible overheating, the appliance should not be installed behind a decoration door or a panel.

• Have the electrical connection performed by authorised technicians.

• The appliance must be connected to ground in compliance with electrical system safety standards.

• Use cables withstanding a temperature of at least 90 °C.

• The tightening torque of the screws of the terminal board leads must be 1.5 - 2 Nm.

Instructions

For this appliance

• Ensure that the appliance is switched off before replacing the bulb.

• Do not rest any weight or sit on the open door of the appliance.

• Take care that no objects are stuck in the doors.

1.2 Manufacturer liability

The manufacturer declines all liability for damage to persons or property caused by:

• use of the appliance other than

that specified;

• failure to comply with the

instructions in the user manual;

• tampering with any part of the

appliance;

1.3 Appliance purpose

• This appliance is intended for cooking food in the home environment. Every other use is considered inappropriate.

• The appliance is not designed to operate with external timers or with remote-control systems.

• use of non-original spare parts.

Instructions

1.4 Identification plate

The identification plate bears the technical data, serial number and brand name of the appliance. Do not remove the identification plate for any reason.

1.5 This user manual

This user manual is an integral part of the appliance and must therefore be kept in its entirety and within the user’s reach for the whole working life of the appliance.

Read this user manual carefully before using the appliance.

1.6 Disposal

This appliance must be disposed of separately from

other waste (Directives 2002/95/EC, 2002/96/EC, 2003/108/EC). The appliance does not contain substances in quantities sufficient to be considered hazardous to health and the environment, in accordance with current European directives.

To dispose of the appliance:

• Cut the power supply cable and

remove it along with the plug.

Power voltage

Danger of electrocution

• Disconnect the mains power

supply.

• Unplug the appliance.

Instructions

• Deliver the appliance to the appropriate recycling centre for electrical and electronic equipment waste, or return it to the retailer when purchasing an equivalent product, on a one for one basis.

Our appliances are packaged in non-polluting and recyclable materials.

• Deliver the packing materials to the appropriate recycling centre.

Plastic packaging

Danger of suffocation

• Do not leave the packaging or any part of it unattended.

• Do not let children play with the plastic bags.

1.7 How to read the user manual

This user manual uses the following reading conventions:

Instructions

General information on this user manual, on safety and final disposal.

Description

Description of the appliance and its accessories.

Use

Information on the use of the appliance and its accessories.

Cleaning and maintenance

Information for proper cleaning and maintenance of the appliance.

Installation

Information for the qualified technician: Installation, operation and inspection.

Safety instructions

Information

Advice

1. Sequence of instructions for use.

• Standalone instruction.

2 Description

2.1 General Description

Description

1 Upstand 2 Cooking hob 3 Control panel 4 Main oven light 5 Main oven seal 6 Main oven door

7 Main oven fan 8 Auxiliary oven light 9 Auxiliary oven seal 10 Auxiliary oven door 11 Storage compartment

Rack/tray support frames

2.2 Cooking hob

Description

Zone

1 147

2 212

3oval plate

4 182

* power levels are approximate and may vary according to the settings made and the mains voltage.

Diameter

outside (mm)

Max. power

absorbed (W)*

1200

2200

1800

Diameter

inside (mm)

122

170

Max. power

absorbed (W)*

750

1400

2.3 Control panel

Description

1 Programmer clock

Useful for displaying the current time, setting programmed cooking operations and programming the minute minder timer.

2 Main oven temperature knob

This knob allows you to select the cooking temperature.

Turn the knob clockwise to the required value, between the minimum and maximum setting.

3 Main oven indicator light

The indicator light comes on to indicate that the oven is heating up. It turns off as soon as it reaches the set temperature. It flashes regularly to indicate that the temperature set inside the oven is kept constant.

4 Main oven function knob

The oven’s various functions are suitable for different cooking modes. After selecting the required function, set the cooking temperature using the temperature knob.

5 Auxiliary oven temperature/function knob

It turns on the light inside the oven or starts the grill and lower heating elements to a temperature ranging from a minimum of 50 °C to a maximum of 245 °C.

At the maximum temperature it is also possible to select some functions optimised for specific cooking types.

6 Auxiliary oven indicator light

7 Hob cooking zone knobs

Useful for switching on and adjusting the cooking zones of the hob.

Press and turn the knob clockwise to adjust the power of each zone from the lowest to the highest setting.

Description

2.4 Other parts

Shelves

The appliance features shelves to position trays and racks at different heights. The insertion heights are indicated from the bottom upwards (see 2.1 General Description).

Cooling fan

The fan cools the appliance and comes into operation during cooking. The fan causes a steady outflow of air that exits from the rear of the appliance and which may continue for a brief period of time even after the appliance has been turned off.

Interior lighting

The appliance’s interior lighting comes on:

(main oven)

• when the door is opened;

• when any function is selected, apart from

the function.

when the door is open, it is not possible to turn off the interior lighting.

(auxiliary oven)

• when the auxiliary oven temperature/

function knob is turned to the

symbol or to any function.

Do not obstruct ventilation openings and heat dispersal slots.

Description

2.5 Available accessories

Not all accessories are available on some models.

The oven accessories intended to come into contact with food are made of materials that comply with the provisions of current legislation.

Original supplied and optional accessories can be requested to Authorised Assistance Centres. Use only original accessories supplied by the manufacturer.

Tray (on some models only)

Deep tray

Useful for collecting fat from foods placed on the rack above and for cooking pies, pizzas and baked desserts.

Useful for collecting fat from foods placed on the rack above.

Description

Tray rack

To be placed over the top of the tray; for cooking foods which may drip.

Rack

Useful for supporting containers with food during cooking.

+ 33 hidden pages