4. INSTALLATION AND CONNECTION ................................................................................... 23
4.1 Positioning and levelling the appliance ......................................................................................................... 23
8.1 Switching on .................................................................................................................................................. 27
8.2 Setting the temperature ................................................................................................................................. 27
8.3 Switching on the light .................................................................................................................................... 27
8.5 Filling the cellar with bottles .......................................................................................................................... 29
8.6 Practical hints for storing and enjoying wines ............................................................................................... 29
10. CLEANING AND MAINTENANCE ....................................................................................... 31
10.1 Defrosting the wine cellar ............................................................................................................................ 31
10.2 Cleaning the wine cellar .............................................................................................................................. 31
10.3 Switching off the wine cellar ........................................................................................................................ 31
10.5 Identifying and Dealing with Malfunctions. .................................................................................................. 32
11. SOME HINTS FOR SAVING MONEY ................................................................................. 34
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified engineer who is to
install, commission and test the appliance
INSTRUCTIONS FOR THE USER: these provide recommendations for use, a description of the controls
and the correct procedures for cleaning and maintaining the appliance
19
The environment - Disposal instructions
1. THE ENVIRONMENT - DISPOSAL INSTRUCTIONS
OUR WINE CELLARS ARE PACKAGED USING NON-POLLUTANT, ENVIRONMENT-FRIENDLY,
RECYCLABLE MATERIALS. WE URGE YOU TO COOPERATE BY DISPOSING OF THE PACKAGING
PROPERLY. CONTACT YOUR LOCAL DEALER OR THE COMPETENT LOCAL ORGANISATIONS
FOR THE ADDRESSES OF COLLECTION, RECYCLING AND DISPOSAL FACILITIES.
NEVER LEAVE ALL OR PART OF THE PACKAGING LYING AROUND: PACKAGING PARTS, AND
ESPECIALLY PLASTIC BAGS, MAY REPRESENT A SUFFOCATION HAZARD FOR CHILDREN.
IMPORTANT: YOUR OLD APPLIANCE MUST ALSO BE DISPOSED OF PROPERLY.
DELIVER THE APPLIANCE TO YOUR LOCAL ORGANISATION AUTHORISED TO COLLECT
SCRAPPED APPLIANCES. PROPER DISPOSAL ALLOWS THE INTELLIGENT RECOVERY OF
VALUABLE MATERIALS. REFRIGERATION APPLIANCES CONTAIN GASES WHICH MAY DAMAGE
THE ENVIRONMENT; IT IS IMPORTANT TO ENSURE THAT THE REFRIGERATION CIRCUIT
PIPELINES ARE NOT DAMAGED UNTIL THE COMPETENT SERVICE HAS TAKEN DELIVERY OF
THE APPLIANCE.
BEFORE SCRAPPING YOUR APPLIANCE IT IS IMPORTANT TO REMOVE DOORS AND LEAVE
SHELVES IN POSITION AS FOR USE, TO ENSURE THAT CHILDREN CANNOT ACCIDENTALLY
BECOME TRAPPED INSIDE DURING PLAY. ALSO, CUT THE POWER SUPPLY LEAD AND REMOVE
IT AND THE PLUG.
BY LAW, APPLIANCES MUST ONLY BE DISPOSED OF AT SUITABLY EQUIPPED FACILITIES.
20
Precautions for Use
2. PRECAUTIONS FOR USE
ELECTRICAL CONNECTION: SEE INSTALLATION INSTRUCTIONS FOR SAFETY REGULATIONS
FOR ELECTRIC OR GAS APPLIANCES AND FOR VENTILATION FUNCTIONS.
IN YOUR INTEREST AND TO ENSURE YOUR SAFETY, BY LAW ALL ELECTRIC APPLIANCES MUST
ONLY BE INSTALLED AND SERVICED BY QUALIFIED STAFF, IN ACCORDANCE WITH THE
RELEVANT REGULATIONS.
GAS OR ELECTRIC APPLIANCES MUST ALWAYS BE DISCONNECTED BY SUITABLY SKILLED
PEOPLE.
THIS MANUAL CONSTITUTES AN INTEGRAL PART OF THE APPLIANCE: TAKE GOOD CARE OF IT
AND KEEP IT TO HAND THROUGHOUT THE APPLIANCE'S LIFE CYCLE. WE URGE YOU TO READ
THIS MANUAL AND ALL THE INFORMATION IT CONTAINS CAREFULLY BEFORE USING THE
APPLIANCE. INSTALLATION MUST BE CARRIED OUT BY QUALIFIED STAFF IN COMPLIANCE
WITH THE RELEVANT REGULATIONS. THIS APPLIANCE IS INTENDED FOR HOUSEHOLD USE
AND COMPLIES WITH THE EEC DIRECTIVES CURRENTLY IN FORCE. THE APPLIANCE IS BUILT
TO PROVIDE THE FOLLOWING FUNCTION: COOLING OF DRINKS; ALL OTHER USES ARE TO BE
CONSIDERED IMPROPER.
THE MANUFACTURER DECLINES ALL LIABILITY FOR USES OTHER THAN THOSE STATED
ABOVE.
NEVER USE THIS APPLIANCE FOR COOLING ROOMS.
THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE 2002/96/EC ON
WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT (WEEE).
THIS GUIDELINE IS THE FRAME OF A EUROPEAN-WIDE VALIDITY OF RETURN AND RECYCLING
ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT.
NEVER OBSTRUCT THE OPENINGS AND SLITS PROVIDED FOR VENTILATION AND HEAT
DISPERSAL.
SETTING THE THERMOSTATS TOO LOW IN SUMMER CAUSES CONSIDERABLY INCREASED ICE
FORMATION ON THE BACK OF THE APPLIANCE, SIGNIFICANTLY REDUCING ITS EFFICIENCY.
DURING THE SUMMER OR WHENEVER THE WEATHER IS PARTICULARLY HOT AND/OR HUMID,
THE WINE CELLAR SHOULD BE KEPT AT A FAIRLY HIGH SETTING TO PREVENT ICE FROM
BUILDING UP IN THE BACK OF THE INTERIOR, CAUSING LOSS OF EFFICIENCY.
DURING OPERATION, THE APPLIANCE'S REAR SURFACE MAY HEAT UP CONSIDERABLY; THIS
IS QUITE NORMAL AND DOES NOT INDICATE A MALFUNCTION.
THE NAMEPLATE WITH THE TECHNICAL DATA, SERIAL NUMBER AND MARK ARE IN THE
BOTTOM LEFT-HAND CORNER OF THE WINE CELLAR'S INTERIOR.
THE NAMEPLATE MUST NEVER BE REMOVED.
IT IS BEST TO OPEN THE DOOR AS LITTLE AS POSSIBLE, PARTICULARLY IN HOT WEATHER.
OPENING THE DOOR OFTEN OR LEAVING IT OPEN WILL CAUSE VARIATIONS IN
TEMPERATURE INSIDE THE APPLIANCE WHICH MIGHT LEAD DETERIORATION OF THE WINE'S
CONDITION.
The manufacturer declines all responsibility for injury or damage caused by failure to comply with the
above regulations or deriving from tampering with even just one part of the appliance and the use of
non-original spare parts.
21
Safety Precautions
3. SAFETY PRECAUTIONS
INSTRUCTIONS FOR THE INSTALLER: THESE ARE INTENDED FOR THE QUALIFIED ENGINEER
WHO IS TO INSTALL, COMMISSION AND TEST THE APPLIANCE.
THE APPLIANCE MUST BE TRANSPORTED IN ITS PACKAGING BY AT LEAST TWO PEOPLE AND
INSTALLED BY QUALIFIED STAFF TO PREVENT DAMAGE OR INJURY.
THE REFRIGERANT IN THE APPLIANCE'S CIRCUIT IS OF R134 a TYPE.
THE REFRIGERANT IS ALSO HARMFUL TO THE EYES: TAKE GREAT CARE IN CASE OF LEAKS
FROM THE REFRIGERATION CIRCUIT.
NEVER ATTEMPT TO MOVE THE APPLIANCE BY PULLING ON THE DOOR OR THE HANDLE.
TAKE CARE THAT THE DOOR DOES NOT CLOSE AGAIN, TRAPPING YOUR FINGERS.
ON INSTALLATION, IF ANY MANUFACTURING DEFECTS OR DAMAGE CAUSED IN TRANSIT ARE
NOTED, CALL YOUR NEAREST SERVICE CENTRE AT ONCE.
FOR INSTALLATION AND CONNECTION, FOLLOW THE INSTRUCTIONS PROVIDED IN THIS
MANUAL ONLY.
IN CASE OF MALFUNCTIONS, DISCONNECT THE APPLIANCE FROM THE POWER SUPPLY BY
REMOVING THE PLUG, WITHOUT PULLING ON THE POWER SUPPLY LEAD.
ALL REPAIRS OR OTHER WORK NOT COVERED BY THIS MANUAL MUST BE CARRIED OUT BY A
QUALIFIED ENGINEER, TO BE FOUND AT AN AUTHORISED SERVICE CENTRE. NEVER
ATTEMPT TO REPAIR THE APPLIANCE YOURSELF.
NEVER STORE SPRAY CANS CONTAINING FLAMMABLE GASES INSIDE THE APPLIANCE. ANY
LEAKS MAY CONSTITUTE A SERIOUS THREAT TO USERS' SAFETY.
THE USE OF ELECTRICAL APPLIANCES (SUCH AS ICE-CREAM MAKERS OR WHISKS) INSIDE
THE APPLIANCE IS FORBIDDEN.
NEVER LEAN ON THE APPLIANCE'S SHELVES AND DRAWERS OR USE THEM AS STEPS.
THE APPLIANCE IS INTENDED FOR USE BY ADULTS KEEP CHILDREN AT A SAFE DISTANCE AND
NEVER ALLOW THEM TO PLAY WITH IT.
22
Instructions for the Installer
4. INSTALLATION AND CONNECTION
Always place the wine cellar in a dry place with satisfactory ventilation. Never expose it to direct sunlight
or install it outdoors. Depending on its climate class (stated on the nameplate inside), the wine cellar can
be used in different temperature conditions:
ClassAmbient temperature
SN (Subnormal)from +10° C to +32° C
N (Normal)from +16° C to +32° C
ST (Subtropical)from + 18° C to +38° C
T (Tropical)from + 18° C to + 43° C
Never place the wine cellar close to heat sources unless strictly necessary. If this is unavoidable, a
suitable insulating panel must be used to allow the appliance to function properly. Otherwise, place the
appliance at least 3 cm from electric or gas cookers and at least 30 cm from combustion or radiation
heating systems.
To allow proper cooling of the condenser, the wine cellar must not be placed too close to the wall. Leave
a gap of at least 5 cm between the back of the appliance and the wall. There must be an opening of at
least 200 cm
distance between the two must be at least 5 cm.
Take care not to scratch or damage the floor when installing the appliance on parquet or linoleum.
4.1Positioning and levelling the appliance
Place the wine cellar on a firm, level surface. To compensate for any unevenness in the floor, the
appliance has 4 adjustable feet. To adjust them, turn the screw as shown in figure 1 to level the
appliance.
2
behind the wine cellar. If the wine cellar is installed underneath a wall cupboard, the
Fig. 1)
4.2Electrical connection
Before switching the wine cellar on for the first time, leave it standing upright for about two hours. Then
connect the appliance's power supply lead to a mains socket with earth contact, installed in accordance
with electrical safety regulations. The rated voltage and frequency are stated on the nameplate inside
the wine cellar. The appliance must be connected to the electrical mains and earthed in compliance with
the relevant regulations and requirements. The appliance is able to withstand brief voltage fluctuations of
not more than 15% below or 10% above the rated value. If the power supply lead has to be replaced, this
operation must only be carried out by an authorised Smeg technical service engineer.
23
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