Smeg S232CX User manual [GB]
Dear User,
we are sincerely grateful to you for purchasing one of our products.
We are sure that the appliance modern, functional and easy to use, built with the finest materials
and components will satisfy all your needs.
We would ask that you read the instructions within this booklet very carefully so as to enable you
to obtain quality results from the outsets.
The appliance must be installed only by a qualified electrician in compliance with the
instructions provided. The manufacturer declines all responsability for improper installation.
USE, INSTALLATION AND MAINTENANCE
INSTRUCTIONS FOR ELECTRICAL
BUILT-IN HOT PLATES
The manufacturer is not responsible for any transcription errors or misprints contained in this handbook and,
furthermore, reserves the right to make any modification on the products, which might be deemed
necessary or usefull, this being in the user’s interest, without altering their basic operating or safety
features.This cook top was designed to be used exclusively as a cooking appliance: any other use
(such as heating rooms) is to be considered improper and dangerous.
COD. 120116SMN1SM020 (120116ENG) - 22.05.2014
SMEG S.p.A.
Via Leonardo da Vinci, 4
42016 GUASTALLA - ITALIA
TYPE: PFVZ 02
MOD.: S232CX - S232TCX
WARNING: the appliance and its accessible parts become hot during
use.
Care should be taken to avoid touching heating elements. Children
less than 8 years of age shall be kept away unless continuously
supervised.
This appliance can be used by children aged from 8 years and above
and persons with reduced physical, sensory or mental capabilities or
lack of experience and knowledge if they have been given
supervision or instruction concerning use of the appliance in a safe
way and understand the hazards involved.
Children shall not play with the appliance.
Cleaning and user maintenance shall not be made by children without
supervision.
WARNING: unattended cooking on a hob with fat or oil can be
dangerous and may result in fire. NEVER try to extinguish a fire with
water, but switch off the appliance and then cover flame e.g. with a lid
or a fire blanket.
WARNING: danger of fire: do not store items on the cooking
surfaces.
WARNING: if the surface is cracked, switch of the appliance to
avoid the possibility of electric shock.
The instructions regarding the stove, hobs and ovens must
indicate that you should not use an appliance for steam cleaning.
The instructions for hobs shall state that the appliance is not
intended to be operated by means of an external timer or separate
remote-control system.
15
DESCRIPTION OF THE HOT PLATES
1 “Hi-light” electric heating element Ø 140 mm 1200 W
2 “Hi-light” electric heating element Ø 180 mm 1800 W
3 Switch for electric element n. 1
4 Timer control knob
5 Switch for electric element n. 2
6 Electric plate ignition warning light
TYPE:
PFVZ 02
S232TCX
S232CX
16
USE
1) ELECTRIC HOB
The hot plates are equipped with “hi-light” heating
elements with different powers and diameters.
Cooking zones are aesily identifiables thanks to the
circles (see illustration in description) on the top;
relative powers are listed in the scheme n. 1.
On the frontal panel, close to each knob, has been
silk-screened a scheme where is indicated to which
cooking zone the knob refers (fig. 1).
In some particular models the scheme annexes a
light indicator that turns on when the cooking zone
temperature is above 60 °C (fig. 1).
The indicator will turn off only when the temperature
of the cooking zone will be below the value: this is
the reason why we call it residual heat indicator.
Some other models they have only one indicator
(see description paragraph).
Connection of electric heating elements
Heating elements are controlled by energy
regulators with 12 positions (see fig. 1) that permit
to obtain a big range of different temperatures for a
specified time adjustable by the knob of timer
(fig. 2).
In scheme 1, by way of information, we give
instructions to obtain different cooking levels.
The connection of heating elements comes after the
activation of the timer (fig. 2) turning clockwise the
relative knob.
The heating element can be connected turning
clockwise or anticlockwise the relative knob on
desired position (fig. 1).
Timer
Timer allows to heating elements to turn off
automatically by acoustic warning.
It can be used also as timer (without turning off) and
can be set for a period of max. 60 minutes.
How to use cooking zones
Heating takes place only in the inside part of the
circles drawn on the special glass.The circles have
to be wholly covered by the pots.
Attention: use the hob only
under sorveillance!
FIG. 1 FIG. 2
17
USE
SCHEME 1
1 145 “hi-light” 1200 1
2 180 “hi-light” 1800 1 - 4
8 - 10
4 - 8
Zone Diameter Heating Power Energy
n° in mm element W regulators
12
10 - 12
To heat foods,
thaw deep-frozen
foods, to cook
fruits and pulses.
To melt butter,
chocolate and
else.
To fry with oil and
to heat big
quantities of water.
To cook roast of
meat, fish; to cook
steaks and eggs.
To cook meat, fish,
pulses with sauce.
To heat small
quantities of liquid
and to keep dishes
warm.
Power and dimensions
of the cooking zones
Position for
regulation of the
knobs
Possible
cookings
CAUTION:
In case of hotplate glass breakage:
●shut immediately off all burners and any electrical
heating element and isolate the appliance from
the power supply;
●do not touch the appliance surface;
●do not use the appliance.
18
USE
FIG. 3
WARNINGS:
for a correct use, please look at fig. 3 and
remind:
- switch on the electricity only after having
placed the pot on the cooking zone.
- Use pots and pans with flat solid bottoms.
- Use pots with the same diameter of the
cooking zones.
- Dry the bottom of the pot before put in on the
cooking zones.
- Do not scrape the pot against the glass so to
not damage it.
- During the use of the cooking zones, please,
keep the children away from the hot plates.
Make sure that the handles of the pots are
placed in the right way towards the interior.
Be aware that overheated fats and oils may
become inflamed.
- Cooking zones after using remain warm;
don’t leave objects, don’t lean your hands so
to avoid burns, till the indicator light is off.
- If the glass cracks, please, disconnect the
appliance.
- Don’t use plastic pots or alluminium sheets.
- Don’t use hob as a supplementary surface.
- The appliance must not be operated with an
external timer or a separate remote-control
system.
- Do not attempt to change the technical
characteristics of the product because it can
be dangerous.
- If you should not to use this appliance any
more (or replace an old model), bef ore
disposi ng of it, make it inoperative in
conformity with current law on the protection
of health and the prevention of environmental
pollution by making its dangerous parts
harmless, especially for children who might
play on an abandoned appliance.
WARNINGS AND ADVICE FOR THE USER:
- do not touch the appliance with wet or damp
hands or feet.
- Do not use the appliance barefoot.
- The manufacturer will not be liable for any
damage resulting from improper, incorrect or
unreasonable use.
- During, and immediately after operation,
some parts of the cook top are very hot:
avoid touching them.
- After using the cook top, make sure that the
knob is in the closed position.
19
CLEANING
Before any cleaning operation, disconnect the
appliance from the electric circuit.
2) ELECTRIC HOB
If you want to preserve the surface clean and bright,
we recommend you to use a silicone conditioner.
The use of this conditioners, prior to jam-making,
helps to protect the surface of the hob.
It is very important to clean the surface soon after
every use, when the glass is still tepid.
Do not use metallic sponges, powder abrasives or
corrosive sprays.
Depending on the dirty level we recommend:
- slights stains: it is enought the use of a moist clean
rag.
- Burnt or soiling may be removed with a special
razor scraper (fig. 4); be aware that the razor
can cause wounds.
- Marks of liquid, overflowed from the pot, can be
removed using vinegar or lemon.
- Pay attention to not let fall sugar or element with
sugar. In this case turn the switch off and clean
the surface with hot water and the razor blade
scraper.
- After a period of time may appear metal reflex and
scratches (fig. 5) due to the wrong cleaning and
the wrong use of the pots. The scratches are
difficultly removable, but they do not compromise
the good working of the hob.
- Don’t use steam jets for the equipment cleaning.
FIG. 4
FIG. 5
20
INSTALLATION
COMPLY WITH THE DIMENSIONS
(mm)
A B C D E
EL. HOB 30 282 482 59 59 100
min.
FIG. 6 FIG. 7
TECHNICAL INFORMATION
FOR THE INSTALLER
Installation, transformations and maintenances
below listed, may only be carried out by a
competent technician.
The appliance must be correctly installed in
conformity with current law and the
manufacturer's instructions.
Incorrect installation may cause damage to
persons, animals or property for which the
Manufac turer shall not be considered
responsible.
During the life of the system, the automatic
safety or regulating devices on the appliance
may only be modified by the manufacturer or
by his duly authorized dealer.
3) INSERTING
Check that the appliance is in a good condition
after having removed the outer packaging and
internal wrappings from around the various loose
parts. In case of doubt, do not use the appliance
and contact qualified personnel.
Never leave the packaging materials
(cardboard, bags, polystyrene foam, nails, etc.)
within children’s reach sin ce they co uld
become potential sources of danger.
The measurements of the opening made in the top
of the modular cabinet and into which the hot plate
will be installed are indicated in either fig. 6.
Always comply with the measurements given for
the hole into which the appliance will be recessed
(see fig. 6 and 7).
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