Smeg PX140NLK User Manual

Contents
1 Instructions 28
1.1 General safety instructions 28
1.2 Manufacturer’s liability 31
1.3 Appliance purpose 31
1.4 Identification plate 31
1.5 This user manual 31
1.6 Disposal 32
2 Description 34
2.1 General Description 34
2.2 Symbols 34
3 Use 35
3.1 Instructions 35
3.2 First use 35
3.3 Using the hob 35
4 Cleaning and maintenance 39
4.1 Instructions 39
4.2 Cleaning the appliance 39
5 Installation 41
5.1 Safety instructions 41
5.3 Mounting 42
5.4 Fastening with brackets 43
5.5 Gas connection 44
5.6 Adaptation to different types of gas 46
5.7 Electrical connection 50
EN
These instructions apply only for the destination countries listed on the appliance’s data plate. This is a class 3 built in hob.
We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities.
For further information on the product: www.smeg.com
27
Instructions
1 Instructions
1.1 General safety instructions
Risk of personal injury
• During use the appliance and its accessible parts become very hot. Never touch the heating elements during use.
• Never try to put out a fire or flames with water: Turn off the appliance and smother the flames with a fire blanket or other appropriate cover.
• This appliance may be used by children aged at least 8 and by people of reduced physical, sensory or mental capacity, or lacking in experience in the use of electrical appliances, provided that they are supervised or instructed by adults who are responsible for their safety.
• Children must not play with the appliance.
• Keep children under the age of eight at a safe distance unless they are constantly supervised.
• Keep children under the age of 8 away from the appliance when it is in use.
• Cleaning and maintenance must not be carried out by unsupervised children.
• Make sure that the flame­spreader crowns are correctly positioned in their housings with their respective burner caps.
• Be aware of how rapidly the cooking zones heat up. Do not place empty pans on the heat. Danger of overheating.
• Fats and oils can catch fire if they overheat. Do not leave the appliance unattended while preparing foods containing oils or fats. If fats or oils catch fire, never put water on them. Place the lid on the pan and turn off the relevant cooking zone.
• The cooking process must always be monitored. A short cooking process must be continuously monitored.
• Do not place metal objects, such as dishes or cutlery, on the hob surface during use as they may overheat.
• Do not insert pointed metal objects (cutlery or utensils) into the slots in the appliance.
28
Instructions
• Do not use aerosols in the vicinity of this appliance whilst it is in use.
• Switch off the appliance immediately after use.
• Do not modify this appliance.
• Do not try to repair the appliance yourself or without the intervention of a qualified technician.
• Do not pull the cable to remove the plug.
• If the power supply cable is damaged, contact technical support immediately and they will replace it.
Risk of damaging the appliance
• Do not seat on the appliance.
• Do not use steam jets to clean the appliance.
• Do not obstruct ventilation openings and heat dispersal slots.
• Never leave the appliance unattended during cooking operations where fats or oils could be released, as these could then heat up and catch fire. Be very careful.
• Never leave objects on the cooking surface.
• Do not use the appliance to heat rooms for any reason.
• Do not spray any spray products near the oven.
• Do not use plastic cookware or containers when cooking food.
• Cooking vessels or griddle plates should be placed inside the perimeter of the hob.
• All pans must have smooth, flat bottoms.
• If any liquid does boil over or spill, remove the excess from the hob.
• Take care not to spill acid substances such as lemon juice or vinegar on the hob.
• Do not put empty pans or frying pans on switched on cooking zones.
• Do not use steam jets to clean the appliance.
• Do not use rough or abrasive materials or sharp metal scrapers.
• Do not use cleaning products containing chlorine, ammonia or bleach on parts made of steel or that have metallic surface finishes (e.g. anodizing, nickel- or chromium-plating).
• Do not wash removable parts such as the hob pan supports, flame-spreader crowns and burner caps in the dishwasher.
EN
29
Instructions
Installation
• This appliance must not be installed in a boat or caravan.
• The appliance must not be installed on a pedestal.
• Position the appliance into the cabinet cut-out with the help of a second person.
• To avoid potential overheating, the appliance must not be installed behind a decorative door or a panel.
• Always use any necessary/ required personal protective equipment (PPE) before performing any work on the appliance (installation, maintenance, positioning or movement).
• Before performing any work on the appliance, switch off the power supply.
• Have qualified personnel carry out installation and assistance interventions according to the standards in force.
• The gas connection should be carried out by authorised technical personnel. Installation using a hose must be carried out so that the length of the hose does not exceed 2 metres when fully extended for steel hoses and
1.5 metres for rubber hoses.
• The hoses should not come into contact with moving parts and should not be crushed in any way.
• If required, use a pressure regulator that complies with current regulations.
• After carrying out any operation, check that the tightening torque of gas connections is between 10 Nm and 15 Nm.
• At the end of the installation, check for any leaks with a soapy solution, never with a flame.
• Have the electrical connection performed by authorised technical personnel.
• The appliance must be connected to earth in compliance with electrical system safety standards.
• Use cables withstanding a temperature of at least 90°C.
• The tightening torque of the screws of the terminal supply wires must be 1.5 - 2 Nm.
• If it is necessary to replace the
power cable, this must only be performed by a qualified technician.
30
Instructions
For this appliance
• Do not obstruct ventilation openings and heat dispersal slots.
• Do not insert pointed metal objects (cutlery or utensils) into the slots in the appliance.
• Do not use the appliance to heat rooms for any reason.
• The appliance is not designed to operate with external timers or with remote-control systems.
1.2 Manufacturer’s liability
The manufacturer declines all liability for damage to persons or property caused by:
• Use of the appliance other than the one envisaged,
• Failure to comply with the instructions in the user manual;
• Tampering with any part of the appliance,
• The use of non-original spare parts.
1.3 Appliance purpose
This appliance is intended for cooking food in the home environment. Every other use is considered improper.
1.4 Identification plate
The identification plate bears the technical data, serial number and brand name of the appliance. Do not remove the identification plate for any reason.
EN
1.5 This user manual
This user manual is an integral part of the appliance and must therefore be kept in its entirety and within the user’s reach for the whole working life of the appliance.
Read this user manual carefully before using the appliance.
31
Instructions
1.6 Disposal
This appliance must be disposed of separately from other waste
(Directives 2002/95/EC, 2002/ 96/EC, 2003/108/EC). The appliance does not contain substances in quantities sufficient to be considered hazardous to health and the environment, in accordance with current European directives.
To dispose of the appliance:
• Cut the power supply cable and remove
it along with the plug.
Power voltage
Danger of electrocution
• Disconnect the mains power supply.
• Unplug the appliance.
• Deliver the appliance to the appropriate
recycling centre for electrical and electronic equipment waste, or return it to the retailer when purchasing an equivalent product, on a one for one basis.
Our appliances are packaged in non­polluting and recyclable materials.
• Deliver the packing materials to the appropriate recycling centre.
Plastic packaging
Danger of suffocation
• Do not leave the packaging or any part of it unattended.
• Do not let children play with the plastic bags.
32
Instructions
1.7 How to read the user manual
This user manual uses the following reading conventions:
Instructions
General information on this user manual, on safety and final disposal.
Description
Description of the appliance and its accessories.
Use
Information on the use of the appliance and its accessories, cooking advice.
Cleaning and maintenance
Information for proper cleaning and maintenance of the appliance.
Installation
Information for the qualified technician: Installation, operation and inspection.
Safety instructions
EN
Information
Advice
1. Sequence of instructions for use.
• Standalone instruction.
33
2 Description
2.1 General Description
AUX = Auxiliary SR = Semi-rapid R = Rapid UR = Ultra rapid
Description
Burner knobs
2.2 Symbols
Burners
Burner off
Burner at minimum setting
Burner at maximum setting
34
For lighting and adjusting the hob burners. Press and turn the knobs anti-clockwise to
in order to light the relative burners. Turn the knobs to the zone between the maximum
and minimum setting to adjust the flame. Return the knobs to the position to turn off the burners.
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