Instructions for Use
Refrigerator - Freezer
Thank you for your trust and for buying this appliance. We hope it will
successfully serve the purpose for many years.
Refrigerator with freezer is for domestic use only.
The lower part of the appliance is refrigerator and is used for
storing fresh foods at the temperature of 0°C and higher.
The upper part is freezer and is used for freezing fresh foods and
storing frozen foods for longer periods of time (up to one year,
depending on the kind of foods you store). The compartment is marked
with four stars.
Before Putting Into Use 56-58
Placing and Installation 59
Description of the Appliance 60-61
Operation Control 62
Use 63-66
Maintenance and Cleaning 67-68
Trouble-Shooting Guide 69-70
Instructions for Use 55
Before Putting Into Use
• Before connecting the appliance to the mains supply, place it on the
location where it will later on be installed and leave it for about 2
hours, which will reduce a possibility of malfunctions in the cooling
system due to transport handling.
• Clean the appliance, and be thorough, especially in the interior (See
Cleaning and Maintenance).
• In case the interior accessories are not correctly placed, rearrange
them as described in chapter "Description of the Appliance".
Instructions for Use
These instructions for use are intended for the user. They describe the
appliance and its correct and safe use. They were prepared for various
types of refrigerators therefore you might find in it some functions that
do not apply to your appliance and description of the accesories that
your appliance does not include.
Mounting Instructions
Integrated appliances are equipped with instructions for mounting the
appliance into the kitchen unit. The appliance should be mounted by
qualified technician and instructions are for his use only.
We Care for the Environment
• Our products use environmentally friendly packaging, which can be
either recycled or disposed of in an environmentally friendly manner.
To this end, individual packaging materials are clearly marked.
• These instructions are printed either on recycled paper or chlorine
free bleached paper.
• When your appliance finally wears out, please try not to burden the
environment with it; call your nearest authorised service agent. (See
Disposing of the Worn Out Appliance)
Tips for Energy Savings
• Try not to open the door too often, especially when the weather is wet
and hot. Once you open the door, mind to close it as soon as
possible. This is especially important if you have an upright model.
• Every now and then check if the appliance is sufficiently ventilated
(adequate air circulation behind the appliance).
• Use higher thermostat settings only when required or recommended.
• Before loading the appliance with packages of fresh foods, make
sure they are cooled to ambient temperature. (except for the soup)
Instructions for Use56
• Ice and frost layer increase energy consumption, so do clean the
appliance as soon as the layer is 3-5 mm thick.
• If the gasket is damaged or if it turns out that the sealing is poor, the
energy consumption is substantially higher. To restore efficiency,
replace the gasket.
• The condenser on the rear wall should be always clean, free of dust
or any impurities.
• Always consider instructions stated in sections Positioning and
Energy Saving Tips, otherwise the energy consumption is
substantially higher.
Important
• If you have bought this appliance to replace an old one equipped with
a lock that cannot be opened from inside (lock, bolt), make sure that
the lock is broken. This will make it impossible for children to lock
themselves inside the appliance and suffocate.
• The appliance must be correctly connected to the mains supply. (see:
Connecting to the Mains Supply).
• Do not touch the cooled surfaces while the appliance operates,
especially not with wet hands, because the skin may stick to the cold
surfaces.
• Do not freeze bottles containing liquid, especially not soft drinks, such
as mineral water, sparkling wine, beer, cola etc., because liquid
expands during freezing and the glass bottle is very likely to blow up.
• Do not eat frozen food (bread, fruit, vegetables), because you can get
frostbites.
• If the food has strange smell or color, throw it away, because it is
very likely that it is spoiled and therefore dangerous to eat.
• Disconnect the appliance from the power supply before repairing it
(only a qualified technician should repair it), before cleaning and
before replacing the light bulb.
• Do not defrost the appliance with other electric appliances (as for
example with hair dryer) and never scrape the frost layer with sharp
objects. Use only enclosed tools or tools recommended by the
manufacturer.
• For the sake of environment protection - be careful not to damage
the rear wall of the appliance (the condenser unit or the tubes - for
example when moving the appliance) or any part of the refrigerating
system inside the appliance. Do not use sharp object for defrosting
the appliance. Use only enclosed tools or tools recommended by the
manufacturer.
• The refrigerating system of the appliance is filled with refrigerant and
oil, so when the appliance is damaged, handle it with care and
Instructions for Use 57
dispose it of in compliance with environmental protecting
precautions. (See We Care for the Environment).
• In the supply cord is damaged, it must be replaced by the
manufacturer or his service agent or a qualified person in order to
avoid hazard.
• The rating plate is inside the appliance or outside on the rear wall.
Disposing of the Worn Out Appliance
• When your appliance finally wears out, dispose it of. If the appliance
has a lock, break it, in order to prevent eventual accidents (danger of
children get locked inside the appliance).
• The refrigerating system of the appliance is filled with refrigerant and
insulating substances which should be separately treated and
processed. Call your nearest authorised service agent or specialised
servicing centre. If you don't find one, contact your local authorities or
your distributor. Be careful not to damage the tubes on the rear wall
of the appliance (danger of pollution).
Instructions for Use58
Placing and Installation
Choosing the Right Place
Place the appliance in dry and regularly ventilated room. Allowed
ambient temperature depends on the model (class) of the appliance
and is stated on the rating plate of the appliance.
Class Ambient temparature
SN (sub-normal) from + 10°C to + 32°C
N (normal) from + 16°C to + 32°C
ST (sub-tropical) from + 18°C to + 38°C
T (tropical) from + 18°C to + 43°C
Never place the appliance near heat emitting devices (e.g. cooker,
radiator, water heater or similar devices) and do not expose it to direct
sunlight.
The appliance should be positioned at least 3 cm away from the
electric or gas cooker and at least 30 cm away from the oil or coal
stove. If this is not possible, use an appropriate insulation.
Behind the appliance there should be free space at least 200 cm² wide
and above the appliance the high kitchen units should be at least 5 cm
away from the appliance in order to assure adequate ventilation of the
condenser unit.
Connection to Power Supply
Connect the appliance with the cable and plug to the power supply
socket outlet with a ground terminal (safety socket).
Required nominal voltage and frequency are indicated on the rating
plate.
The connection to the mains supply and earthing have to be made
according to current standards and regulations. The appliance resists
temporary voltage tolerance up to -15 to +10 %.
Instructions for Use 59
Description of the Appliance
Refrigerator (A)
Refrigerator is used for storing fresh foods for few days.
Freezer (B)
Freezer is used for freezing fresh foods and for storing already frozen
foods.
Shelf (1)
(number depends on the model)
Shelf can be optionally placed on the guides inside the appliance. It is
protected against pulling out. If you want to remove it, slightly lift up the
back part and pull it out.
Glass shelves (some models only have them) are protected with plastic
spacers. Before pulling the shelf out, spacers must be moved towards
you. Spacers can be also removed, however, it is better to keep them
for any later transport.
Quickly perishable food should be stored on the back i.e. the coldest
part of the shelves.
Instructions for Use60
Bottle rack
(in some models only)
Bottle rack (number depends on model) is intended for storing the
bottles. There are two installation positions available (horizontal or lifted
in the front) thus enabling the positioning of bottles on the stopper as
well. It is protected against pulling out. If you want to pull it out, simply
lift its rear part and pull it towards you.
Warning!
If the door contains storing shelves, install the
rack in such position that the length of the bottles
will not hinder the closing of the door.
The rack may carry 9 bottles of 0,75 l or more at
the maximum (total weight max. 13 kg) – note the
label underneath the thermostat box inside the
appliance.
Defrost Water Outlet (2)
Regularly check the defrost water outlet and the channel, because they
should never be clogged (as for example with food rests). If clogged,
use a plastic straw and clean it.
Fruit and Vegetable Container (3)
The container is on the bottom under the glass shelf and is used mainly
for storing fruits and vegetables. It provides adequate humidity which
has favourable effect on food stored.
Door Liner
The door liner consists of various shelves or holders used for storing
eggs, cheese, butter and yogurt as well as other smaller packages,
tubes, cans etc.
The lower shelf is used for storing bottles.
Illumination in the Interior of the Refrigerator
The light for illuminating the interior of the appliance is on, when the
door is opened. The operation of the light does not depend on the
position of the thermostat knob.
NOTE:
• The appliance can be equipped with various accesories, depending
on the model of the appliance.
• Various accesories (spice container, tube holder or additional shelves
and drawer partitions) can be bought in authorized centres.
Instructions for Use 61
Operation Control
The appliance is controlled with thermostat knob, situated in the right
upper part inside the appliance.
Turn the knob clockwise from STOP (0) position towards 7 and
backwards.
Temperature Selection
• Higher settings on the knob (towards 7) mean
lower temperatures (colder) in all three
compartments of the appliance. Temperature
in the interior of the appliance may even drop
below 0°C.
When the ambient temperature is normal, we
recommend medium setting.
• Changes of the ambient temprature affect
temperature in the interior of the appliance (choose correct setting of
the thermostat knob).
• In STOP (0) position the appliance does not operate (the cooling
system is switched off), yet power supply is not interrupted (the light
is on, when you open the refrigerator door).
• Temperature in the refrigerator and in freezing compartment depends
on the frequency of opening the door as well.
Instructions for Use62
Use
Storing Fresh Foods
Proper use of the appliance, adequately packed food, correct
temperature and taking into account hygienic precautions will
substantially influence the quality of the food stored.
• Foods to be stored in the refrigerator should be properly packed as to
prevent mixing various moisture degrees and odors (in polyethylene
bags or sheet, aluminium foil, wax paper, or stored in covered
containers or bottles).
• Before storing food in the refrigerator, remove the excessive
packaging (like yoghurt in multi-package).
• Pack systematically and make sure that foodstuffs do not touch each
other (various odours may mix). Assure adequate air circulation
around packages.
• Never store inflammable, volatile or explosive substances.
• Beverages with high alcohol percentage shall be stored in tightly
sealed bottles in vertical position.
• Food should not touch the rear wall of the refrigerator!
• Some organic solutions like volatile oils in lemon and orange peel,
acid in butter etc. can cause damages when in contact with plastic
surfaces or gaskets for longer period of time.
• Foods should be cooled down before storing.
• Crispy and delicate foods should be stored in the coldest parts of the
refrigerator.
• Try not to open the door too often.
• Set the thermostat to the setting where lowest temperatures are
reached. Set the thermostat gradually as to avoid freezing of the
foods.
Use a thermometer and measure the temperature in the individual
compartments. Place the thermostat in a glass vessel filled with
water. Temperature readings are most reliable few hour after steady
state is reached.
• Unpleasant odor inside the refrigerator is a sign that something is
wrong with foods or that your refrigerator needs cleaning. Unpleasant
odor can be eliminated or reduced by washing the interior of the
refrigerator with a mild solution of water and vinegar. We also
recommend using activated carbon filters to clean the air or to
neutralize odors.
• If you plan a longer journey, make sure to remove quickly perishable
articles of food out of the appliance before you leave.
Instructions for Use 63
Fresh Food Storage Time in the Refrigerator
Article of food Storage time (days)
Butter + + + + + + + = = = = =
Eggs + + + + + + + + + + = = = =
Meat: fresh uncut + + =
chopped + =
smoked + + + + + + + + + + = = = =
Fish + =
Marinade + + + + + + + + + + = = = =
Root + + + + + + + + = = = = = =
Cheese + + + + = = = = = = = = = =
Sweets + + = = = =
Fruit + + = = = = = = = =
Prepared dishes + + = =
Legend: + reccomended storage time
= possible storage time
Freezing Fresh Foods
• Carefully select food you intend to freeze; it should be of adequate
quality and suitable for freezing.
• Use correct packaging and wrap it right.
− The packaging should be air tight and shouldn't leak since this
could cause substantial vitamin loss and dehydration of foods.
− Foils and bags should be soft enough to tightly wrap around the
foods.
• Mark packages with following data: kind and amount of foods and the
date of loading.
• It is most important that the food is frozen as quickly as possible.
Therefore we recommend the size of the package not to be too large
and to be cooled before loading into the freezer.
• The amount of fresh foods that can be loaded in the freezer within 24
hours is indicated on the rating plate (freezing capacity). If the loaded
amount is too large, the quality of freezing is reduced which affects
the quality of frozen foods.
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Freezing Procedure
• 24 hours before loading the freezer with fresh foods to be frozen, set
the thermostat to position 4-6. Put packages on the shelf and let
them freeze. Some 24 hours after loading the packages of fresh
foods, reset the thermostat, if necessary, to operating temperature.
(See Temperature Selection) and reload the frozen packages to the
bottom shelf.
• The next time you want to freeze fresh foods, repeat the freezing
procedure and be careful that packages with fresh foods do not touch
frozen packages.
Instructions for Use64
• For freezing smaller amount of foods (up to 1 kg) there is no need to
change the thermostat setting (see Temperature Selection).
Storing Frozen Foods
Frozen foods can be stored on the bottom of the appliance or on the
shelf.
Commercially Frozen Foods
The storage time and the recommended temperature for storing
commercially frozen foods are indicated on the packaging. For storing
and using consider the manufacturer's instruction. When shopping, be
careful and choose only adequately packed foods provided with
complete data and stored in freezers where the temperature is not
higher than -18°C. Do not buy packages of food covered with frost
layer. This indicates that the package was thawed before at least once.
Be careful that packages don't start to thaw, as the temperature raise
reduces the quality of foods.
Approximate Storage Time for Frozen Foods
Food Storage time (in months)
Vegetable + + +
Fruit +++
Braed, Pastries +
Milk +
Redy-made meals +
Meat: Beef +++
Veal + + +
Pork + + +
Poultry + + +
Game + + +
Minced meat +
Smoked sausages +
Fish: lean +
fat +
Offal +
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Defrosting Frozen Food
Partially thawed or defrosted foods should be used as soon as
possible. Cold air preserves the food but it does not destroy
microorganisms which rapidly activate after defrosting and make foods
perishable.
Partial defrosting reduces the nutritional value of foods, especially of
fruits, vegetables and ready-made meals.
Instructions for Use 65
How to make ice cubes
Recommended thermostat position for
ice making is on the middle setting.
Fill two thirds of the ice tray with cold
water or any other liquid convenient for
freezing.
Insert the ice tray into the guides or on
the cooling plate.
Time required for the ice to form,
largely depends on ambient temperature, thermostat setting and on
how often you open the door.
It usually takes 2-6 hours (depends on which model of refrigerator you
have).
With smaller refrigerators we recommend you make a stock of ice
cubes (store them in a separate plastic box).
The easiest way to empty the ice tray is to turn the tray around, pour it
with cold water and slightly twist it (bend it).
Instructions for Use66
Maintenance and Cleaning
Automatic Defrosting of the Refrigerator
There is no need to defrost the refrigerator, because ice depositing on
the inner back wall is defrosted automatically.
Ice is depositing on the inner back wall during the compressor
operation; later on, when the compressor is not operating ice is
defrosting and water drops collect and drain through the outlet in the
inner back wall into the drain pan situated above the compressor, from
where it evaporates.
Manual Defrosting of the Frezing Compartment
When the frost and ice layer in the frezing compartment is 3-5 mm
thick, you should clean the freezer.
• Turn the thermostat knob to STOP (0) position, and disconnect the
power supply. Empty the compartment and take care that the
packages remain frozen.
• Put a suitable vessel under the frezing compartment to collect the
defrost water. Leave the door of the compartment open to accelerate
defrosting.
• Avoid using defrosting sprays, as they may cause damage to the
plastic parts and may be hazardous to health.
Cleaning the Appliance
Disconnect the power supply before cleaning the appliance.
Do not use coarse or aggressive cleaning agents as you can damage
the surface.
• Clean the exterior with water and detergent.
Varnished surfaces are cleaned with soft cloth and an alcohol based
cleaning agent (for example glass cleaners). You may also use
alcohol (ethanol or isoprophylic alcohol).
The application of abrasive and specially aggressive cleaners, such
as the stainless steel cleaners, is not appropriate for the cleaning of
plastic and coated parts.
• Remove the detachable accesories in the interior of the appliance
and clean it with water and liquid detergent. Plastic parts cannot be
washed in washing machine.
• Wash the interior of the appliance with lukewarm water, in which you
added one or two spoonfuls of vinegar.
Instructions for Use 67
• Every now and then wipe the
condenser on the rear wall. Use soft
non-metal brush or vacuum cleaner.
• Clean the drain pan on the
refrigerator compressor. Do not
remove the drain pan!
After cleaning, connect the appliance to
power supply and reload the packages.
Switch Off the Appliance When Not In Use
If you do not intend to use the appliance for a longer period, set the
thermostat knob to the STOP (0) position, disconnect the power supply,
take out the foods and defrost and clean the appliance. Leave the door
slightly open.
Instructions for Use68
Trouble-Shooting Guide
During the service, you can come across some troubles that in most
cases result from improper handling of the appliance and can easy be
eliminated.
The Appliance Fails to Operate After connecting to the
Mains Supply
• Check the supply in the outlet socket and make sure the appliance is
switched on (thermostat in operating position).
Continuous Operation of the Refrigerating System
• the door was frequently opened or it was left opened for too long;
• the door is not properly closed (the door may sag, the gasket may be
polluted or damaged);
• perhaps you have overloaded the appliance with fresh foods;
• The reason may be inadequate ventilation of the compressor and
condenser (assure adequate air circulation and wipe off the
condenser);
Ice Formation on the Inner Rear Wall
As long as the defrost water runs to the channel and through the
opening to the drain pan on the compressor, automatic defrosting of
the appliance is assured.
In case the ice formation on the inner back wall is increased (3-5 mm),
ice should be manually defrosted.
Set the thermostat knob to STOP (0) position and leave the door open.
Never use electric devices for defrosting and do not scrape the ice or
frost layer with sharp objects.
After completed defrosting, turn the knob to desired position and close
the refrigerator door.
The cause of increased ice formation may be one of the following:
− the door does not seal well (clean the gasket if it is contaminated, or
replace it if it is damaged);
− the door was frequently opened or it was left opened for too long;
− the food stored in the refrigerator was warm;
− the food or dish is touching the inner back wall.
Water is Leaking From the Refrigerator
In case the discharge water outlet is clogged, or the defrost water drips
over the channel, water leaks from the refrigerator.
• Clean the clogged opening, for example with a plastic straw.
Instructions for Use 69
• Manually defrost the increased ice layer. See "Ice Formation on the
Inner Back Wall".
Noise
Cooling in refrigerating-freezing appliances is enabled by the
refrigerating system with compressor, which produces noise. How
noisy the appliance is depends on where it is placed, how it is used and
how old the appliance is.
• During the operation of the compressor the noise of liquid is heard
and when the compressor is not operating, the refrigerant flow is
heard. This is a normal condition and it has no influence whatsoever
on the lifetime of the appliance.
• After starting the appliance, the operation of the compressor and
the refrigerant flow may be louder, which does not mean that
something is wrong with the appliance and it has no influence on the
lifetime of the appliance. Gradually the noise is reduced.
• Sometimes unusual and stronger noise is heard, which is rather
unusual for the appliance. This noise is often a consequence of
inadequate placing.
− The appliance shall be placed and levelled firmly on solid base.
− It should not touch the wall or kitchen units standing next to it.
− Check the accesories in the interior of the appliance, they should
be placed correctly in their positions; also check the bottles, tins
and other vessels that might touch each other and rattle.
Bulb Replacement
Before replacing the light bulb,
disconnect the appliance form the
power supply.
Press the cover at the rear side (in the
arrow 1 direction) and remove the
plastic cover (in the arrow 2 direction).
Replace the bulb with a new one (E14,
max. 10 W).
Don't forget: the old bulb does not belong to organic waste.
Light bulb is consuming good therefore our in-guarantee service
does not relate to it.
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Instructions for Use70
Mounting Instructions
Integrated Refrigerating and
Freezing Appliances
Mounting instructions for refrigerating and freezing appliances are
for qualified technicians only.
Appliance should be mounted and installed in compliance with
these instructions, current standards and regulations.
Mounting instructions were prepared for various types/models of
appliances, therefore they may describe some procedures that do
not apply to your appliance.
10
Mounting Dimensions and
Required Air Circulation 11
Changing the Direction of
Opening the Door 12-13
Mounting the Appliance 14-15
Mounting Instructions
Mounting Dimensions and Required Air
Circulation
The rear wall of the appliance is getting warm during the operation
of the appliance (and water is evaporating from the drain pan on
the compressor). You must therefore provide for adequate air
circulation on the rear of the appliance.
• At the base of the kitchen unit intended for building in the
integrated appliance, there should be at least 200 cm² free
space, for adequate air circulation.
• On the upper part of the appliance the air is coming out, so try
not to cover the opening for the outflow air.
A (mm) B (mm)
575 575-580
875 875-880
1025 1025-1030
1225 1225-1230
Mounting Instructions
11
Changing the Direction of Opening the Door
If you find the direction of opening the door on your appliance
inconvenient, you can change it. Holes on the opposite side have
already been prepared in the factory and are now plugged.
• Remove the cover of the upper hinge, unscrew the hinge and
take off the door (the door is not fixed on the lower hinge).
• Unscrew the upper rail, replace it to the opposite side of the
appliance and fix it.
• Remove the washer from the lower hinge and unscrew (rotate it
in clockwise) the fastener on the lower hinge.
• Replace the fastener and the washer in reverse order into the
opening of the lower hinge on the opposite side of the
appliance.
• Take off all door corners and interchange them (instead of the
corner with a hole insert the one without the hole and vice
versa).
• Put the door of the appliance on the lower hinge.
• Fix the upper hinge and cover it.
• Replace the slide guides to the opposite side of the door.
• Plug the remaining holes with decorative caps.
• Check the gasket, it shouldn't be creased and it should seal
well.
Should the seal not adhere to the casing of the appliance
perfectly, it will have to be heated from a suitable distance (by
means of hair drier, for example) and lightly stretched to the
required height.
12
Changing the Direction of Opening the Door on the Low
Temperature Compartment
• Unscrew the blocking element and the hinge of the low
temperature compartment and take off the door.
• Plug the holes with plastic caps provided.
• Turn the door for 180° and replace it on the opposite side of the
low temperature compartment. Fix the hinge and the blocking
element of the door (position of holes already provided).
Mounting Instructions
1 Cover for the upper hinge 6 Lower hinge fastener
2 Upper hinge 7 Lower hinge
3 Upper rail 8 Corner without a hole
4 Slide guide 9 Corner with a hole
5 Lower hinge washer
10 Low temperature compartment 12 Door hinge
11 Blocking element
Mounting Instructions
13
Mounting the Appliance
• Push the appliance for some 38 mm into the kitchen unit and
allow at least 4 mm free space on both sides between the
appliance and the side walls of the kitchen unit (Fig. 1).
• Widely open the door and put it together with the kitchen unit
door. The procedure is as follows.
− Fix the slide guides (attached in a plastic bag along with the
screws ST 4,2 x 9,5) to the edge of the door. Cover the open
holes with the attached cap.
− Put together the appliance door and the door of the kitchen
unit (Fig. 2).
− Insert the slides into the guides and fix them on the kitchen
unit door some 15 mm from the edge, using the A 4 x 12
screws (Fig. 3).
− Remove the slide guides and separate the appliance door
from the door of the kitchen unit.
− Fix the slides and be careful not to move them while fixing
(Fig. 4).
− Fix the slide guides to the original position.
− Close the door and check the gasket (it should not be
creased). The door should open and close smoothly.
NOTE:
Appliance with the height of 575 mm have only one slide and one
slide guide.
• Fix the appliance into the kitchen unit. On the upper side, fix the
three screws A 4 x 12 through the rail and on the lower side with
two screws A 4 x 16, through the lower hinges. Drill holes,
ø 3 x 5 (Fig. 5).
• Seal the gap on the opposite side of the hinge with the
enclosed seal (Fig. 6).
14
WARNING
Before mounting the appliance into the kitchen unit, disconnect
the power supply and set the thermostat knob to STOP (0)
position or switch off the ON/OFF switch.
Mounting Instructions
Fig. 1 Fig. 2
Fig.3
Fig. 5
Mounting Instructions
Fig. 4
Fig. 6
15
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