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FZ ... M
UK Instructions for use
DE Bedienungsanleitung
FR Mode d’emploi
DK Brugsanvisning
NO Bruksanvisning
NL Gebruiksaanwijzing
ES Instrucciones para el uso
CZ Návod k použití
PL Instrukcja obsługi
RUS Инструкция по эксплуатации
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Thank you for purchasing your new fridge/
freezer from Vestfrost. Please note that
these instructions apply to all fridge/freezers
in the FZ range. Illustrations and fittings
may therefore not necessarily correspond
exactly to your model.
Warning
As the refrigerant used in this appliance is a
flammable gas (Isobutane R600a), special
care must be taken to prevent damage
to the refrigerant circuit and piping during
transport and installation.
If damage does occur, avoid sparks or
naked flame in the vicinity of the appliance,
ensure that the room is well ventilated,
disconnect the power supply, and contact
your supplier.
The unit must only be serviced by qualified
technicians from an approved service
centre.
Old appliances
Old refrigerators and freezers are often
fitted with complicated latches that can
only be opened from the outside. If you
have one of these old units stored away
somewhere, or if you scrap one, remember
to destroy the latch first in order to prevent
children from being exposed to danger by
getting locked inside the unit.
reported to the local distributor before the
appliance is put to use.
Remove the packaging. Clean the inside of
the cabinet using warm water with a mild
detergent. Rinse with clean water and dry
thoroughly (see cleaning instructions). Use
a soft cloth.
If during transport the appliance has been
laid down, or if it has been stored in cold
surroundings (colder than +5°C), it must be
allowed to stabilise in an upright position for
at least an hour before being switched on.
Contents
Get to know your fridge/freezer.........3
Installation and start-up.....................4
Reversing the doors..........................8
Electrical connection.........................9
Operation and function....................10
Refrigerator section........................12
Freezer section...............................13
Cleaning and maintenance.............15
Fault finding....................................
Warranty, spare parts and service..17
Disposal..........................................18
16
Before use
Before operating your new appliance,
please read the following instructions
carefully as they contain important
information on safety, installation, operation
and maintenance. Keep the instructions for
future reference.
On receipt, check to ensure that the
appliance has not been damaged during
transport. Transport damage should be
2
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Get to know your fridge/freezer
Control panel
Lighting
Shelf with storage boxes
Door shelf
Bottle rack
Large storage box
Glass shelf
Nameplate
Crisper bins
Freezing tray
Sealing strip
Freezer drawers
Door handle
Defrost water drain
Kick plate
Adjustable feet
fig. 1
3
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600
600
600
Installation and start-up
Placement
For safety and operational reasons, the
appliance must not be installed outdoors.
The appliance should be placed on a level
surface in a dry, well ventilated room (max.
75% relative air humidity). Never place the
appliance close to sources of heat such as
cookers or radiators, and avoid placing it in
direct sunlight.
Room temperature
The climate class is stated on the
nameplate (see fig. 1 on page 3 and fig. 17
on page 13). This specifies the optimum
room temperature.
Climate class Optimum room
temperature
SN +10 ºC to +32 ºC
N +16 ºC to +32 ºC
ST +18 ºC to +38 ºC
T +18 ºC to +43 ºC
fig. 2
Installation
The surface on which the appliance is to be
placed must be level. Do not use a frame or
similar.
The appliance can be installed as a freestanding unit against a wall, built into a
kitchen element, or lined up with other
appliances (figs 2 and 3).
fig. 3
4
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650
30
25
Special considerations for
climate class ST
When building in the appliance where room
temperature exceeds +32 °C (climate class
ST), there must be at least 25 mm free
space to the right and left of it. In addition,
there must be 100 mm free space above
the appliance (see fig. 2b).
When setting up domestic appliances
side-by-side, there must be at least 30
mm between them, 25 mm between such
appliances and other kitchen elements and
100 mm above the appliances (see fig. 3b).
fig. 2b
fig. 3b
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1650/1950
100
100
1560/1860
The appliance
600
610
80 - 100
m
m
viewed from above
If the appliance is placed beside a wall,
there must be sufficient room for the freezer
door to be opened wide enough to allow the
drawers to be pulled out (fig. 4).
fig. 4
Fitting the tilt-stop
A tilt-stop can be fitted to prevent the
unit from tilting forwards when the door
is opened. Mount the tilt-stop on the wall
behind the appliance 80-100 mm from the
left or right side of the appliance depending
on the side on which the door is hinged.
The tilt-stop must always be fitted on the
side opposite to the hinge (fig. 5).
Ventilation
It is important that the appliance be
well ventilated and that air can circulate
unhindered above, below and around it. The
figures below illustrate how the necessary
air circulation can be ensured (figs 6 and
7). If two fridge/freezers are placed side
by side, there must be at least 30 mm
clearance between them.
fig. 6
fig. 7
fig. 5
6
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Setting up
It is important that the appliance be
absolutely level. To level the appliance,
remove the kick plate below the door and
screw the adjustable feet up or down (figs
8 and 9). Use a spirit level to check that the
appliance is absolutely level.
If the appliance is to be placed on a soft
surface, e.g. floorboards or a carpet, it is
best to recheck whether the appliance is still
level after a period of time as the underlying
surface may give under the weight of the
appliance.
fig. 8
fig. 9
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Reversing the doors
The doors can be changed from right-hinged to left-hinged and vice versa as follows:
1. Lay the appliance on its back with the
doors uppermost.
6. Remove the middle hinge by unscrewing
the screws.
7. Lift off the lower door and lay it aside.
11. Remove the kick plate by pulling it
outwards and upwards.
2. Remove the upper hinge.
3. Move the plastic plugs to where the
upper hinge was fitted.
4. Lift off the upper door and lay it aside.
8. Opposite the hinge, there are two
screws covered by plastic caps.
Remove the caps and screws.
12. Remove the screws holding the lower
hinge in place. Turn the pin on which
the door was mounted so that it points
in the opposite direction. Rotate the
hinge through 180° and refit it on the
opposite side of the appliance.
5. Remove the door-closer and refit it on
the opposite side.
9. Turn the central bridging plate and insert
the pins into the slots on the opposite side.
10. Refit the screws and plastic caps.
13. Refit the kick plate
14. Adjust the lower hinge and tighten.
15. Fit the lower door and attach the
middle hinge.
16. Adjust the hinge and tighten.
22. After reversing the door(s), it is important to check that the sealing strip provides a tight seal all the way round.
If it does not, carefully heat the strip all the way round using a hair dryer. Then ease the strip outwards slightly so that it forms a tight
seal against the cabinet.
Be careful not to heat the strip so much that it melts!
17. Fit the upper door.
18. Keep the door-closer to the left.
19. Fit the upper hinge.
8
20. Remove the door handles and refit
them on the opposite side. Refit the caps.
21. The appliance must be allowed to
stabilise in an upright position for at least
1 hour before being switched on.
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Electrical connection
The appliance is intended for connection
to alternating current. The required voltage
(V) and frequency (Hz) are stated on the
nameplate inside the appliance. Power
must be connected via an independent wall
socket outlet.
If the mains lead has been damaged, it
must be replaced with a corresponding
type supplied by the manufacturer or an
approved service centre.
Technical data
This appliance complies with CE marking
regulations, directives and standards.
Low Voltage Directive 73/23/EEC.
EMC Directive 89/336/EEC.
Council Directive 92/75/EEC on the energy
labelling of household appliances as
subsequently amended by 94/2/EC and
2003/66/EC.
Directive 96/57/EC on energy efficiency
requirements, and subsequent
amendments.
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Control lamp
Four-star freezer symbol
Freezer temperature
Refrigerator temperature
Alarm on/off
Super Freeze
On/off switch
Concealed door switch
Display
Operation and function
Electronic controls
The appliance is factory set to maintain
+5°C in the refrigerator section and -18°C
in the freezer section. Following any power
failure, these settings are automatically
recalled.
fig. 12
On/off switch
Button for displaying and setting
refrigerator temperature
After switching the appliance on, it takes a
few hours before the correct temperatures
are achieved. During this period, the control
lamp flashes red and the acoustic alarm is
heard. It is therefore a good idea to switch
off the sound. To do so, press the alarm
button .
The electronic controls have the following
functions:
• On/off function
• Temperature setting
• Temperature display
• Automatic defrosting of refrigerator
section
• Automatic defrosting of freezer
section (frost-free models only)
• Super Freeze
• Acoustic and visual alarms
• Fault-finding, emergency and
service programs
10
Button for displaying and setting
freezer temperature
Display showing temperature
Button for switching off the alarm
Super Freeze button
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Starting up
Connect the appliance to the socket outlet.
Press the on/off switch .
The actual temperature in the freezer
section is shown on the display.
To display the actual temperature in the
refrigerator section, press the refrigerator
button once. After 1 minute, the display
returns automatically to the temperature
in the freezer section. Alternatively, press
the freezer button once to return to the
temperature in the freezer section.
Super Freeze is used to freeze large
quantities of fresh items and must be
activated up to 24 hours before placing
such items in the freezer.
When Super Freeze is switched on, the
compressor runs constantly and the
temperature in the freezer falls below the
normal setting. This temperature reduction
ensures that non-frozen items do not affect
the temperature and thus the quality of
frozen items already stored in the freezer.
Super Freeze is switched off automatically
after 24 hours.
Temperature setting
The temperature in the refrigerator section
can be set from +2°C to +9°C by pressing
the refrigerator button . The display
shows the temperature setting. Press the
button until the desired temperature setting
is displayed.
The temperature in the freezer section can
be set from -24°C to -16°C by pressing
the freezer button . The display shows
the temperature setting. Press the button
until the desired temperature setting is
displayed.
Note that the temperature in the freezer
section should be -18°C or lower in order to
prevent microorganisms from multiplying.
A temperature setting of 4°C is
recommended for the refrigerator section.
Super Freeze
Before freezing large quantities of fresh
food, it is recommended that the Super
Freeze function be activated.
Door-open alarm (fridge)
If the door has been left open for longer
than two minutes, an acoustic alarm is
activated and the control lamp flashes red.
Both these alarms are reset when the door
is closed. On pressing the alarm button ,
only the acoustic alarm is switched off.
High-temperature alarm
Visual and acoustic alarms are activated if
the freezer temperature has been higher
than -10°C for more than 90 minutes. If
the temperature drops again, the visual
and acoustic alarms remain active and
the display continues to show the highest
temperature recorded in the freezer. To
reset the alarms, press the alarm button .
This switches off the alarms and returns
the display to the actual temperature in the
freezer.
To do so, press the Super Freeze button
The control lamp lights yellow to indicate
that the Super Freeze function is switched
on.
.
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Refrigerator section
Glass shelves
The shelves are made of tempered glass
and can be repositioned within the cabinet.
To move the shelves, the door must be
opened 90°. To remove a shelf, pull it
forwards and lower it. The shelf can then be
removed and placed in the desired position.
From the top and downwards, the shelves
are suitable for storing bakery products,
ready-made meals, dairy products, meat
products and sliced meat.
Storage boxes
The storage boxes can either be placed
in the door or on the glass shelves. Their
tight-fitting lids prevent the products stored
in them from drying out and saves the need
for further packaging. The boxes are ideal
for storing items such as butter and cheese.
The large storage box is ideal for storing
items such as meat and sliced meat.
fig. 13
Glass shelf with slide damper
The slide damper above the crisper bins
allows the temperature and humidity in the
bins to be regulated.
- Opening the damper reduces the
temperature and humidity.
- Closing the damper increases the
temperature and humidity.
fig. 14
Shelves in the door
The shelves in the door are practically
positioned with the mega-shelf at the
bottom, the flexi-shelf in the middle and the
box shelf at the top. They provide ample
space for storing large and small bottles,
cartons, jars and tubs. The flexi-shelf and
box shelf are movable.
Bottle rack
The bottle rack is ideal for both large and
small bottles.
Crisper bins
The crisper bins are ideal for storing fruit
and vegetables. The shelf above the bins
functions as a lid, maintaining humidity and
preventing the items stored in the bins from
drying out.
fig. 15
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Freezer section
Freezer section
The freezer section is a four-star freezer,
approved for freezing and storing foodstuffs.
With the exception of frost-free models, the
freezer section is equipped with a practical
tray for freezing loose berries, ice cubes,
etc.
Freezing
To keep food at its best, items must be
frozen to -18°C as quickly as possible.
Activating the Super Freeze function
reduces freezer temperature to -25°C.
If items weighing 3 kg or more are to be
frozen, the Super Freeze button should
be activated about 24 hours in advance.
To freeze smaller quantities, it is sufficient
to activate Super Freeze just a couple of
hours in advance, or even at the same time
as items are placed in the freezer.
There is no need to use Super Freeze when
pre-frozen items are placed in the freezer or
when small, single items are involved.
The control lamp lights yellow as long as
the Super Freeze function is active. After
24 hours, the lamp goes out and normal
operation is resumed automatically. During
freezing, the lamp may turn red or start
flashing, but this is quite normal.
Only freeze high-quality fresh produce.
Meat, poultry, fish, vegetables, fruit, dairy
products and ready-made meals are
suitable for freezing. Items with a high water
content, e.g. lettuce, radishes, grapes,
apples, pears and cucumbers, are not
suitable for freezing.
Pack items to be frozen in airtight
containers, freezer bags or similar. Freeze
items in suitable portions. Do not freeze
vegetables in portions larger than 2.5 kg.
Do not freeze meat in portions larger than
2.5 kg. Keep packages dry to prevent them
from freezing together. To ensure rapid
freezing, make sure, as far as possible,
that items placed in the freezer are not
touching. Ensure that there is as little air
in the packages as possible to prevent the
surfaces of the items from drying out.
Always remember to write the date, content
and quantity on the packages before
placing them in the freezer. It is a good
idea to group items within the freezer. Keep
vegetables in one drawer, meat in another,
and so on.
Thawing
Frozen vegetables and fruit require no
thawing before use and can be immersed in
boiling water direct from the freezer.
To thaw meat, it is advisable to take it out
of the freezer the day before it is to be used
and place it in the refrigerator section to
defrost. This ensures the best hygiene and
maintains quality as much as possible.
Refreezing
If purchased items of frozen food thaw
before reaching home, they must not be
refrozen but should be consumed within
24 hours or cooked immediately and then
frozen.
Frozen items that have been placed in the
refrigerator for thawing may be refrozen
without risk if they have only just thawed.
Note:
Glass bottles or cans containing
carbonated (fizzy) drinks must never
be placed in the freezer as they may
explode.
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Defrosting
Automatic defrosting of
refrigerator section
The refrigerator is defrosted automatically.
Defrost water runs through a pipe and is
collected in a tray above the compressor
where the heat generated by the
compressor causes it to evaporate. The
defrost water tray should be cleaned at
intervals.
Automatic defrosting of
freezer section
The freezer is defrosted automatically in
models utilising frost-free technology.
Manual defrosting of freezer
section
The items stored and the humidity of the
air gradually cause frost and ice to form
in the freezer. A thin layer of frost or ice
does not affect freezer performance, but
the thicker the layer, the higher the energy
consumption. Loose frost can be removed
using a plastic or wooden scraper.
Never use a knife or other sharp
implement that might damage the inside
of the freezer.
When the layer of frost and ice exceeds
4-5 mm the freezer should be completely
defrosted.
2. Disconnect the power by pressing
the on/off button.
3. Pull out the drain spout at the
bottom of the cabinet and place a
bowl under it to collect defrost water
(fig. 13). If the spout is frozen in
place, lay a cloth which has been
soaked in hot water over it for a few
minutes.
4. Remove the items of food. Place
them in the refrigerator or wrap
them in newspaper to keep them as
cold as possible.
5. Place a bowl of hot (but not boiling)
water in the freezer.
6. To prevent the floor from becoming
wet during defrosting, check
progress from time to time and
lay towels around the bowl on the
floor to protect against ice and
splashes. When all the frost and
ice have melted, clean the inside
of the cabinet with a mild detergent
solution. Dry the freezer with a soft
cloth.
7. Press the on/off button again. If
many items are to be returned to the
freezer, activate the Super Freeze
button.
8. Return items to the freezer approx.
5 minutes after switching it on.
Proceed as follows:
1. Press the Super Freeze button 4-5
hours before defrosting. This lowers
the temperature of the items stored
to approx. -25°C, thus prolonging
the length of time they remain
frozen after having been removed
from the freezer (see step 4 below).
fig. 13
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Cleaning and maintenance
Cleaning
Switch off the appliance by pressing the
on/off button before cleaning it inside.
The cabinet is best cleaned using warm
water (max. 85°C) with a little mild
detergent. Never use cleaning agents that
scour. Use a soft cloth. Rinse with clean
water and dry thoroughly. It is important
to prevent water from entering the control
panel.
The defrost water channel, in which
condensation from the evaporator runs,
is located on the rear wall of the cabinet
and must be kept clean. Add a few drops
of disinfectant, e.g. Rodalon, to the defrost
water drain a couple of times a year,
and clean the drain using a pipe cleaner
or similar. Never use sharp or pointed
implements.
The sealing strip around the doors must be
cleaned regularly to prevent discolouration
and prolong service life. Use clean water.
After cleaning the sealing strip, check that it
continues to provide a tight seal.
The condensers need no cleaning. They
are built in, partly to minimise energy
consumption, and partly to prevent them
from being damaged.
Dust collecting on the compressor and
in the compressor compartment is best
removed using a vacuum cleaner. It is
possible to clean beneath the appliance by
removing the kick plate.
Stainless steel or aluminium doors are best
cleaned using a care spray and soft cloth.
Various suitable products are available from
most household appliance distributors.
If the appliance is not to be used for any
length of time, switch it off, empty it, clean
the cabinet and fittings, and leave the doors
slightly open to allow air circulation and
prevent smells.
Replacing the light tube
Switch off the appliance by pressing the
on/off button and unplug the mains lead
from the wall socket. Remove the lamp
cover using a small flat-headed screwdriver.
Replace the PLC tube (11 W).
Refit the cover, reconnect the power supply,
and start the appliance by pressing the
on/off button
.
fig. 16
Sensor faults
Various faults may occur while the
appliance is in use. If a sensor fault is
detected, a flashing E followed by a
number will be shown on the display.
The control lamp flashes red, green and
yellow alternately and the acoustic alarm is
activated.
If this happens, call for service. An
integrated emergency program will attempt
to maintain an acceptable temperature until
the fault is rectified.
Save energy
- Cool hot food and beverages before
placing them in the refrigerator.
- Thaw frozen items in the refrigerator
section.
- Keep the doors closed as much as
possible.
- Ensure that the doors are not prevented
from closing tightly.
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Fault finding
Fault Possible cause Remedy
No control lamps are
lit.
Water collects on the
glass shelves.
Water collects in
the bottom of the
refrigerator/freezer.
Vibration or bother
some noise.
-
The appliance is switched off.
Power failure; the fuse is blown; the
appliance is not plugged in correctly.
Items of food at the back of the
shelves are in contact with the evaporator, thus causing condensation to
run onto the shelf.
The defrost water pipe is blocked. Clean the defrost water channel and
The appliance is not level.
Press the on/off switch.
Check that power is connected.
Reset the fuse.
Move the rearmost items forwards.
the drain hole on the rear wall of the
cabinet.
Level the appliance using a spirit
level.
Compressor runs
continuously.
Temperature in freezer
too high.
Temperature in refrig
erator too high.
-
The appliance is resting against other
kitchen elements.
Bins, boxes or shelves are not
positioned correctly or are jammed.
Containers or bottles inside the cabinet are rattling against one another.
Temperature setting too low.
High room temperature.
Temperature setting.
The quantity of fresh items placed in
the freezer at a time is greater than
the capacity of the appliance.
Temperature setting.
Many items have been placed in the
refrigerator at the same time.
The door is opened too often.
Move the appliance away from the
kitchen elements or appliances it is in
contact with.
Check movable fittings and adjust
them if necessary.
Move containers and/or bottles apart.
Adjust temperature to a higher setting
Ensure adequate ventilation.
Lower the temperature setting.
Wait a few hours and then recheck
the temperature.
Lower the temperature setting.
Distribute items within the cabinet to
improve air circulation.
Keep door closed.
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Page 17
Warranty, spare parts and service
Warranty disclaimer
Faults and damage caused directly or
indirectly by incorrect operation, misuse,
insufficient maintenance, incorrect buildingin, installation or mains connection, fire,
accident, lightening, voltage variation or
other electrical interference, including
defective fuses or faults in mains
installations, or repairs performed by others
than service centres approved by Vestfrost,
and any other faults and damage that the
manufacturer can substantiate are caused
by reasons other than manufacturing or
material faults are not covered by the
warranty.
Transport damage discovered by the buyer
is primarily a matter to be settled between
the buyer and the distributor, i.e. the
distributor must ensure that such complaints
are resolved to the buyer’s satisfaction.
Before calling for technical assistance,
please check whether you are able to rectify
the fault yourself (see Fault finding). If your
request for assistance is unwarranted, e.g.
if the appliance has failed as a result of a
blown fuse or incorrect operation, you will
be charged the costs incurred by your call
for technical assistance.
Note: Always use approved service centres
when your appliance is to be repaired or
replaced!
Service
Vestfrost has local service centres
all over the country who specialise in
Vestfrost products. Here you can obtain
fixed prices and professional help for all
repairs. Find your local service centre at
www.vestfrost.dk.
fig. 17
Spare parts
When ordering spare parts, please state
the product and serial numbers, and
preferably also the production number, of
your appliance (see fig. 1 on page 3 and
fig. 17 below). This information is given
on the nameplate inside the cabinet. The
nameplate contains various technical
information, including type and serial
numbers.
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Page 18
Disposal
Environmental regulations on disposal must
also be observed. When disposing of the
appliance you should contact your local
authority technical department who will
inform you of how collection and recycling
of such units take place in your area.
This appliance is marked according to
the European directive 2002/96/EC on
Waste Electrical and Electronic Equipment
(WEEE).
By ensuring this product is disposed of
correctly, you will help prevent potential
negative consequences for the environment
and human health, which could otherwise
be caused by inappropriate waste handling
of this product.
The symbol on the product, or on the
documents accompanying the product,
indicates that this appliance may not be
treated as household waste. Instead it shall
be handed over to the
applicable collection point for the recycling
of electrical and electronic
equipment.
Disposal must be carried out in accordance
with local environmental regulations for
waste disposal.
For more detailed information about
treatment, recovery and recycling of this
product, please contact your local city
office, your household waste disposal
service or the shop where you purchased
the product.
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