Smeg FAB28URLI3 Specifications
FAB28URLI3 New product
50's Retro style
'50s Style fridge with ice compartment, Lime green,
Right-hand hinge, 24'' in-width
EAN13: 8017709271770
REFRIGERATOR
Multiflow Cooling System
Fresh food capacity: 9 cu ft
Life plus zone 28 - 37°F
LED internal light
Automatic defrost
3 adjustable glass shelves
Glass crisper cover
Fruit and vegetable drawer on telescopic guides
Inner door with 1 adjustable shelf and 1 bottle shelf with wire support
FREEZER
Frozen food capacity: 0.92 cu ft
Ice cube tray
DOOR
1 bin with transparent cover
1 bottle storage bin
2 adjustable storage bins
TECHNICAL FEATURES
Energy consumption: 230 kWh/year
Voltage: 120 V
Frequency: 60 Hz
Noise level: 38 dB(A)
Dimensions (HxWxD): 60 1/4” x 23 2⁄3” x 30 1/4” (handle included)
Dimensions (with door opened to 90°) (HxWxD): 60 1/4” x 30 1/16” x 47 1⁄8”
Net weight: 156 lbs
Functions
SMEG U.S.A. INC.
A&D BUILDING
150 EAST 58th STREET, 7th FLOOR
NEW YORK, NY, 10155
Tel. +1 212 265 5378
Fax +1 212 265 5945
FAB28URLI3
50's Retro style
fridge
free standing
lime green
24”"
Energy Star and ISO14001 Certified:
The SMEG production process is carefully-managed in order to limit the environmental impact as much as possible. The ISO
process is checked and certified by Independent International bodies IQNET and CISQ (SMEG complies with the standard
ISO14001). All SMEG dishwashers and every new refrigerator model are ENERGY STAR-qualified through the US Department of
Energy and US Environmental Protection Agency. Energy efficiency is important to SMEG, and our engineers are constantly working
to keep the energy and water consumption of each dishwasher and refrigerator as low as-possible. ENERGY STAR-certified
products use approximately 40% less energy than the federal minimum standard for energy consumption. By choosing an ENERGY
STAR-certified product, you are helping to preserve the environment without compromising on product quality or performance.
150 EAST 58th STREET, 7th FLOOR
SMEG U.S.A. INC.
A&D BUILDING
NEW YORK, NY, 10155
Tel. +1 212 265 5378
Fax +1 212 265 5945
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