Loading...Smeg F610X, FP610X, FP610AN, F610AB, F610AN User Manual
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Contents |
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1. |
INSTRUCTIONS FOR USE .............................................................. |
56 |
2. |
SAFETY PRECAUTIONS ................................................................. |
58 |
3. |
ENVIRONMENTAL RESPONSIBILITY ............................................. |
60 |
4. |
GET TO KNOW YOUR OVEN........................................................... |
61 |
5. |
AVAILABLE ACCESSORIES ............................................................ |
62 |
6. |
USING THE OVEN ........................................................................... |
65 |
7. |
COOKING WITH THE OVEN............................................................ |
79 |
8. |
CLEANING AND MAINTENANCE.................................................... |
89 |
9. |
EXTRAORDINARY MAINTENANCE ................................................ |
98 |
10. |
INSTALLING THE APPLIANCE ...................................................... |
103 |
INSTRUCTIONS FOR THE USER: these instructions contain user 
recommendations, a description of the controls and the correct
procedures for cleaning and maintenance of the appliance.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must install the appliance, set it functioning and carry out an inspection test.
@ Further product information is available from the website www.smeg.com
55
General instructions
1. INSTRUCTIONS FOR USE
THIS MANUAL CONSTITUTES AN INTEGRAL PART OF THE APPLIANCE. IT SHOULD BE KEPT INTACT AND AT HAND FOR THE APPLIANCE’S ENTIRE LIFE CYCLE.
IT IS IMPORTANT TO CAREFULLY READ THIS MANUAL AND ALL THE INSTRUCTIONS CONTAINED HEREIN BEFORE USING THE APPLIANCE. INSTALLATION MUST BE CARRIED OUT BY COMPETENT PERSONS IN ACCORDANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS INTENDED FOR HOUSEHOLD USE AND COMPLIES WITH THE EEC DIRECTIVES CURRENTLY IN FORCE. THE APPLIANCE HAS BEEN BUILT TO CARRY OUT THE FOLLOWING FUNCTIONS: COOKING FOOD; IT IS CONSIDERED UNSUITABLE FOR ANY OTHER USE.
THE MANUFACTURER CANNOT BE HELD LIABLE FOR USE OTHER THAN AS INDICATED.
DO NOT USE THIS APPLIANCE FOR HEATING ROOMS.
THIS APPLIANCE IS MARKED ACCORDING TO EUROPEAN DIRECTIVE 2002/96/EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT (WEEE).
THIS DIRECTIVE DEFINES THE STANDARDS FOR THE COLLECTION AND RECYCLING OF WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT APPLICABLE THROUGHOUT THE EUROPEAN UNION.
NEVER OBSTRUCT THE OPENINGS AND SLITS PROVIDED FOR VENTILATION AND HEAT DISPERSAL.
DO NOT REST ANY WEIGHT OR SIT ON THE OPEN DOOR OF THE APPLIANCE.
THE IDENTIFICATION PLATE WITH THE TECHNICAL DATA, SERIAL NUMBER AND BRAND NAME HAS BEEN VISIBLY AFFIXED TO THE APPLIANCE.
DO NOT REMOVE THIS PLATE FOR ANY REASON.
BEFORE THE APPLIANCE IS PUT INTO OPERATION, ALL THE PROTECTIVE FILMS APPLIED INSIDE OR OUTSIDE MUST BE REMOVED.
TAKE CARE THAT NO OBJECTS ARE STUCK IN THE DOOR OF THE OVEN.
THE APPLIANCE BECOMES VERY HOT DURING USE. SUITABLE HEAT-PROOF GLOVES SHOULD BE WORN FOR ALL OPERATIONS.
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General instructions
DO NOT USE METALLIC SPONGES AND SHARP SCRAPERS AS THEY WILL DAMAGE THE SURFACES.
USE NORMAL NON-ABRASIVE PRODUCTS, INCLUDING WOODEN OR PLASTIC UTENSILS IF NECESSARY. RINSE THOROUGHLY AND DRY USING A SOFT CLOTH OR CHAMOIS LEATHER.
DO NOT ALLOW RESIDUES OF SUGARY FOODS (SUCH AS JAM) TO SET INSIDE THE OVEN. IF THEY ARE ALLOWED TO SET FOR TOO LONG, THEY COULD RUIN THE ENAMEL COVERING THE INSIDE OF THE OVEN.
DO NOT USE PLASTIC KITCHENWARE OR CONTAINERS. THE HIGH TEMPERATURES INSIDE THE OVEN COULD MELT THE PLASTIC, DAMAGING THE APPLIANCE.
DO NOT USE SEALED TINS OR CONTAINERS IN THE APPLIANCE. OVERPRESSURE MAY OCCUR INSIDE THE CONTAINERS DURING COOKING, CREATING A DANGER OF EXPLOSION.
DO NOT LEAVE THE APPLIANCE UNATTENDED DURING COOKING PROCESSES WHERE FATS OR OILS COULD BE RELEASED.
FATS AND OILS MAY CATCH FIRE.
DO NOT COVER THE BOTTOM OF THE OVEN WITH ALUMINIUM OR TINFOIL SHEETS DURING COOKING AND DO NOT PLACE PANS OR TRAYS ON IT TO AVOID DAMAGE TO THE ENAMELLED SURFACE.
IF THE SURFACES ARE STILL VERY HOT DURING COOKING, DO NOT POUR WATER DIRECTLY ONTO THE TRAYS. THE STEAM COULD CAUSE SEVERE BURNS AND DAMAGE TO ENAMELLED SURFACES.
ALL COOKING OPERATIONS MUST TAKE PLACE WITH THE DOOR CLOSED.
57
General instructions
2. SAFETY PRECAUTIONS
REFER TO THE INSTALLATION INSTRUCTIONS FOR THE SAFETY REGULATIONS FOR ELECTRIC OR GAS APPLIANCES AND VENTILATION FUNCTIONS.
IN YOUR INTERESTS AND FOR YOUR SAFETY THE LAW REQUIRES THAT THE INSTALLATION AND SERVICING OF ALL ELECTRICAL APPLIANCES IS CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE.
OUR APPROVED INSTALLERS GUARANTEE A SATISFACTORY JOB.
GAS OR ELECTRICAL APPLIANCES MUST ALWAYS BE DISCONNECTED BY SUITABLY SKILLED PEOPLE.
BEFORE CONNECTING THE APPLIANCE TO THE POWER GRID, CHECK THE DATA ON THE PLATE AGAINST THE DATA FOR THE GRID ITSELF.
BEFORE CARRYING OUT INSTALLATION/MAINTENANCE WORK, MAKE SURE THAT THE APPLIANCE IS NOT CONNECTED TO THE POWER GRID.
THE PLUG TO BE CONNECTED TO THE POWER SUPPLY CABLE AND ITS SOCKET MUST BE OF THE SAME TYPE AND CONFORM TO THE REGULATIONS IN FORCE. THE SOCKET MUST BE ACCESSIBLE AFTER THE APPLIANCE HAS BEEN BUILT IN. NEVER DISCONNECT THE PLUG BY PULLING ON THE CABLE.
IF THE POWER SUPPLY CABLE IS DAMAGED, CONTACT THE TECHNICAL SUPPORT SERVICE IMMEDIATELY AND THEY WILL REPLACE IT.
IT IS OBLIGATORY FOR ALL ELECTRICAL EQUIPMENT TO BE EARTHED ACCORDING TO THE METHODS LAID DOWN BY SAFETY REGULATIONS.
IMMEDIATELY AFTER INSTALLATION, CARRY OUT A BRIEF INSPECTION TEST, FOLLOWING THE INSTRUCTIONS BELOW. SHOULD THE APPLIANCE NOT FUNCTION, DISCONNECT IT FROM THE ELECTRICITY SUPPLY AND CALL THE NEAREST TECHNICAL SUPPORT CENTRE.
NEVER ATTEMPT TO REPAIR THE APPLIANCE.
NEVER PUT INFLAMMABLE OBJECTS IN THE OVEN: IF IT IS SWITCHED ON BY ACCIDENT, IT MAY CAUSE A FIRE.
DURING USE THE APPLIANCE BECOMES VERY HOT. TAKE CARE NOT TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN.
THIS APPLIANCE MAY NOT BE USED BY PEOPLE (INCLUDING CHILDREN) OF REDUCED PHYSICAL AND MENTAL CAPACITY, OR LACKING IN EXPERIENCE IN THE USE OF ELECTRICAL APPLIANCES, UNLESS THEY ARE SUPERVISED OR INSTRUCTED BY ADULTS RESPONSIBLE FOR THEIR SAFETY.
58
General instructions
DO NOT LET CHILDREN GO NEAR THE APPLIANCE WHEN IT IS IN OPERATION OR PLAY WITH IT AT ANY TIME.
DO NOT INSERT POINTED METAL OBJECTS (CUTLERY OR UTENSILS) INTO THE SLITS IN THE APPLIANCE.
DO NOT USE STEAM JETS FOR CLEANING THE APPLIANCE.
THE STEAM COULD REACH THE ELECTRONICS, DAMAGING THEM AND CAUSING SHORT-CIRCUITS.
DO NOT MODIFY THIS APPLIANCE.
DO NOT SPRAY ANY SPRAY PRODUCTS NEAR THE ELECTRICAL APPLIANCE WHILE IT IS IN OPERATION.
DO NOT USE SPRAY PRODUCTS WHILE THE PRODUCT IS STILL HOT.
The manufacturer cannot be held liable for damage to persons or things caused by failure to observe the above instructions, by interference with any part of the appliance or by the use of non-original spare parts.
59
Instructions for disposal
3.ENVIRONMENTAL RESPONSIBILITY
3.1Our environmental responsibility
Pursuant to Directives 2002/95/EC, 2002/96/EC and 2003/108/EC relating to the reduction of the use of hazardous substances in electrical and electronic appliances, as well as to the disposal of refuse, the crossed out bin symbol on the appliance indicates that at the end of the useful life of the product, it must be collected separately from other refuse. Therefore, the user must consign the product that has reached the end of its working life to the appropriate selective collection centres for electrical and electronic refuse, or deliver it back to the retailer when purchasing an equivalent product, on a one for one basis. Adequate differentiated collection for the subsequent forwarding of the decommissioned product to recycling, processing and ecologically compatible disposal contributes to avoiding possible negative effects on the environment and on health, and promotes recycling of the appliance’s constituent materials. Illicit disposal of the product by the user will lead to the application of administrative sanctions.
The product does not contain substances in quantities sufficient to be considered hazardous to health and the environment, in accordance with current European directives.
3.2Your environmental responsibility
Our product’s packing is made of non-polluting materials, which are therefore compatible with the environment and recyclable. Please help by disposing of the packaging correctly. You can obtain the addresses of collection, recycling and disposal centres from your retailer or from the competent local organisations.
Do not discard the packaging or any part of it, or leave it unattended. It can constitute a suffocation hazard for children, especially the plastic bags.
Your old appliance also needs to be disposed of correctly.
Important: hand over your appliance to the local agency authorised for the collection of electrical appliances no longer in use. Correct disposal enables intelligent recovery of valuable materials.
Before disposing of your appliance it is important to remove doors and leave shelves in the same position as for use, to ensure that children cannot accidentally become trapped inside during play. It is also necessary to cut the connecting cable to the power grid, removing it along with the plug.
60
Instructions for the user
4. GET TO KNOW YOUR OVEN
Control panel |
Insert for the rotisserie rod |
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(in pyrolytic models only) |
Roof liner |
Oven fan |
Inside lights |
Gasket |
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Rack and tray support frames |
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61
Instructions for the user
5. AVAILABLE ACCESSORIES
Some models are not provided with all NOTE: accessories.
Rack: for holding cooking containers.
Tray rack: to be placed over the top of the oven tray; for cooking foods which may drip.
Oven tray: for collecting fat from foods placed on the rack above.
Deep oven tray: for baking cakes, pizza and oven desserts.
Rotisserie frame: supports the rotisserie rod.
Rotisserie rod: for cooking chicken and all foods which require uniform cooking over their entire surface.
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Instructions for the user
The oven accessories intended to come into contact with food are made of materials that comply with the provisions of Directive 89/109/EEC, dated 21/12/ 88, and of Legislative Decree 108, dated 25/01/92.
• Accessories available on request:
Original supplied and optional accessories may be ordered from any Authorised Support Centre.
•Use original SMEG accessories only.
5.1Using the rack or tray
The racks and trays are equipped with a mechanical safety lock which prevents them from being taken out accidentally. To insert the rack or tray correctly, check that the lock is facing downwards (as shown in the figure at the side).
To remove the rack or tray, lift the front slightly.
The mechanical lock must always face the back of the oven.
Insert racks and trays fully into the oven until they come to a stop.
5.2Using the support rack
The support rack is inserted into the tray (as shown in the figure).
Using this, foods can be cooked and the fat can be collected separately from the food which is being cooked.
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Instructions for the user
5.3Using the rotisserie rod
When cooking with the rotisserie, position the frame on the third runner (see 6.2.1 Oven runners). Once the frame is inserted, the shaped part must sit facing outwards (as shown in the figure).
Then prepare the rotisserie rod with the food, using the clip forks provided.
So that you can handle the rod with the food on it readily, screw on the handle provided.
Having prepared the rotisserie rod with the food, position it on the guide frame as shown in the figure.
Insert the rod into the hole (detail B) so that it connects with the rotisserie motor.
Make sure that the pin is placed correctly on the guide frame (detail A).
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Instructions for the user
6.USING THE OVEN
6.1Before using the appliance
•Remove any labels (apart from the technical data plate) from trays, dripping
pans and the cooking compartment.
•Remove any protective film from the outside or inside of the appliance, including from accessories such as trays, dripping pans, the pizza plate or the base cover.
•Before using the appliance for the first time, remove all accessories from the oven compartment and wash them as indicated in “8. CLEANING AND MAINTENANCE”.
Heat the empty appliance to the maximum temperature in order to remove any manufacturing residues which could affect the food with unpleasant odours.
6.2General Description
6.2.1 Oven runners
The oven features 5 runners for positioning trays and racks at different heights. The insertion heights are indicated from the bottom upwards (see figure).
6.2.2 Cooling system
The appliance is equipped with a cooling system which comes into operation as soon as a cooking function starts. The fan causes a steady outflow of air from above the door which may continue for a brief period of time even after the oven has been turned off.
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Instructions for the user
6.2.3 Oven inside lights
The oven lights come on when the door is opened or any function or recipe is selected, except for 
, 
and 
Vapor Clean (where present).
When set to ON, the oven lights can be switched on/off by pressing 
.
6.3Warnings and general advice for usage
All cooking operations must be carried out with the door closed.
During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven trays on it as this may damage the enamel coating. If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven.
For the best cooking results, we recommend placing cookware in the centre of the rack.
To prevent any steam in the oven from causing problems, open the door in two stages: half open (5 cm approx.) for 4-5 seconds and then fully open. If you need to access the food, always leave the door open for as short a time as possible to prevent the temperature in the oven from falling and ruining the food.
To prevent excessive amounts of condensation from forming on the internal glass, hot food should not be left inside the oven for too long after cooking.
66
Instructions for the user
6.4Description of the controls on the front panel
All the appliance’s control and monitoring devices are placed together on the front panel.
ON/OFF knob
Central display
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Timer set key |
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Decrease key |
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Temperature setting key |
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Increase key |
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Minute timer key |
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Timed cooking key |
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Function selection key |
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Programmed cooking key |
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Traditional |
It indicates the current time, the remaining cooking time or |
completion time. |
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functions display |
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Vapor clean function display, see 8.8 VAPOR |
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CLEAN: assisted oven cleaning (in some models |
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only) |
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Dough rising/thawing function display, see 7.4 |
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Proving and defrosting functions |
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Indicates the cooking time set or preset for the |
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function selected. |
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67 |
Instructions for the user
When the symbol is lit on the display it means:
If flashing, it indicates that the time is being set; if steady it shows the normal display.
Timer countdown activated.
Timed cooking activated.
Delayed-start timed cooking activated.
ECO function on, see “7. COOKING WITH THE OVEN”. On pyrolytic models this also goes on during automatic cleaning, see “8.7 Pyrolysis: automatic oven cleaning (on some models only)”.
Rotisserie function on (only on pyrolytic models).
Pyrolysis cleaning function on, see “8.7 Pyrolysis: automatic oven cleaning (on some models only)”.
Indicates that the appliance is in show room mode (see 6.12 Secondary menu).
Indicates that the door lock is activated (on pyrolytic models only).
68
Instructions for the user
6.5Operating modes
This appliance has three operating modes which can be activated via 
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STAND-BY position with clock display:
The appliance displays the current time (activated as soon as the current time has been confirmed).
ON setting:
From the standby setting, with the clock displayed, press 
once. The touch-
sensitive keys light up to indicate that it is now possible to select a cooking or cleaning function.
If you do not select a function within 20 seconds, the oven switches over automatically to the STAND-BY position and displays the clock.
STAND-BY setting:
From the ON position, keep 
pressed down until it switches off.
69
Instructions for the user
6.6First use
On the first use, or after a power failure, 
, 
and 
will be
flashing on the oven’s main display. To be able to start any cooking function, the current time must be set.
6.7Setting the current time
Press 
or 
to decrease or increase the time shown.
Hold down the symbol in question to increase or decrease rapidly. A few seconds after the last button is pressed, the
time display will become steady and the colon separating the hours from the minutes will flash to indicate the start of the countdown.
It may become necessary to change the current time, for example for daylight saving time. Starting from the ON position (see paragraph “6.5 Operating
modes”), hold down 
to enter the time adjustment mode and increase or decrease the setting.
6.8Selecting a function
You can only select a function in the ON stage. Press the symbol 
, using the 
or 
keys to select,
in sequence, one of the following functions:
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