Freezer / User Manual
Gefrierschrank / Bedienungsanleitung
Congélateur / Manuel d’utilisation
Congelatore / Manuale Utente
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11 5579 6500/ EN/ DE/ FR/ İT/ 1/3_AA/ 02.05.24 10:31
7285945211
Please read this manual first!
Dear Customer
Please read this manual before using the product.
Thank you for choosing this Marka! product. We would like you to achieve the optimal efficiency from this high quality product which has been manufactured with state of the art
technology. To do this, carefully read this manual and any other documentation provided
before using the product and keep it as a reference.
Heed all information and warnings in the user manual. This way, you will protect yourself
and your product against the dangers that may occur.
Keep the user manual. Include this manual with the unit if you hand it over to someone
else.
The following symbols are used in the user manual:
Hazard that may result in death or injury.
Important information or useful tips on operation.
Read the user manual.
Combustible material, warning against fire hazard.
NOTICE A hazard that may cause material damage to the product or its surroundings
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1 Safety Instructions........................ 4
1.1 Intention of Use ............................. 4
1.2 Safety of Children, Vulnerable
Persons and Pets ..........................
1.3 Electrical Safety............................. 5
1.4 Handling Safety ............................. 5
1.5 Installation Safety.......................... 6
1.6 Operational Safety......................... 8
1.7 Food Storage Safety...................... 10
1.8 Maintenance and Cleaning Safety 11
1.9 Disposal of the Old Product.......... 12
1.10 Service............................................ 12
2 Environmental Instructions.......... 13
2.1 Compliance with the WEEE Directive and Disposing of the
Waste Product...............................
3 Your Freezer.................................. 14
4 Installation ..................................... 14
4.1 Right Place For Installation........... 14
4.2 Electrical Connection .................... 15
4.3 Attaching the Plastic Wedges ...... 15
4.4 Adjusting the Legs......................... 15
4.5 Hot Surface Warning..................... 15
5 Preparation.................................... 16
5.1 What To Do For Energy Saving..... 16
5.2 First Use......................................... 16
5.3 Climate Class and Definitions ...... 17
5.4 Hints and Tips................................ 17
6 Use of Your Appliance.................. 17
6.1 Control Panel of the Product ........ 17
6.2 Temperature Adjustment Button.. 17
6.3 Freezing Fresh Foods.................... 18
6.4 Reversing the Door Opening Side. 22
6.5 Door Open Alert ............................. 22
7 Maintenance and Cleaning .......... 22
8 Troubleshooting............................ 23
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1 Safety Instructions
EN
• This section includes the
safety instructions necessary
to prevent the risk of personal
injury or material damage.
• Our company shall not be held
responsible for damages that
may occur if these instructions
are not observed.
Always have installation and repair
operations performed by manufacturer, authorized service or a person who will be described by importer company.
Use original spare parts and accessories only.
Do not repair or replace any component of the product unless it is
clearly specified in the user
manual.
Do not perform any modifications
on the product.
1.1 Intention of Use
• This product is not suitable for
commercial use and should
not be used for a purpose
other than its intended use.
• This product is intended for
operating interiors, such as
households or similar.
For example;
In the staff kitchens of the
stores, offices and other working environments,
In farm houses,
In the units of hotels, motels or
other resting facilities that are
used by the customers,
In hostels, or similar environments,
In catering services and similar
non-retail applications.
• This product shall not be used
in open or enclosed external
environments such as vessels,
camper vans, balconies or terraces. Exposing the product to
rain, snow, sunlight and wind
may cause risk of fire.
1.2 Safety of Children,
Vulnerable Persons
and Pets
• This product may be used by
children aged 8 years and
older and persons with underdeveloped physical, sensory or
mental capabilities or lack of
experience and knowledge if
they are being supervised or
have been given instruction
concerning use of the appliance in a safe way and the
hazards involved.
• Children between 3 and 8
years are allowed to put and
take out food into/from the
cooler product.
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• Children and pets must not
play with, climb on, or get inside the product.
• Children and pets must be kept
away from the cabin area
(compressor) where electrical
parts are located.
• Cleaning and user maintenance must not be performed
by children unless there is
someone overseeing them.
• Keep the packaging materials
away from children. Risk of injury and suffocation.
1.3 Electrical Safety
• The product shall not be
plugged into the outlet during
installation, maintenance,
cleaning, repair, and transportation operations.
• If the power cable is damaged,
it shall only be replaced by authorized service to avoid any
risks that may occur.
• Do not tuck the power cable
under the product or to the
rear of the product. Do not put
heavy items on the power
cable. The power cable should
not be bent, crushed, and
come into contact with any
heat source.
• Do not use an extension cord,
multi-plug or adaptor to operate your product.
• Portable multi-plugs or portable power supplies may overheat and cause fire. Thus, do
not have a multi-plug, portable
power sources behind or in the
vicinity of the product.
• Do not plug the product’s
power cord in a loose or damaged power outlet. These
types of connections may
overheat and cause fire.
• The plug shall be easily accessible. If this is not possible,
a mechanism that meets the
electrical legislation and that
disconnects all terminals from
the mains (fuse, switch, main
switch, etc.) shall be available
on the electrical installation.
• The product must not be operated with an external switching
device such as a timer, or a remote controlled system.
• Do not use the product when
your feet are bare or your body
is wet.
• Do not touch the plug with wet
hands.
• When unplugging the appliance, don’t hold the power
cord, but the plug.
1.4 Handling Safety
• Make sure to unplug the appliance before carrying the
product.
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• This product is heavy, do not
handle it by yourself. Injuries
may occur if the product falls
on you. Do not bump into
places or drop the product
while transporting it.
• Always close the doors and do
not hold the product by its
doors while transporting it.
• Be careful not to damage the
cooling system and the pipes
while handling the product. Do
not operate the product if the
pipes are damaged, and contact an authorized service.
1.5 Installation Safety
• Contact the Authorized Service
for the product's installation.
To prepare the product for use,
see the information in the user
manual and make sure the
electric and water utilities are
as required. If not, call a qualified electrician and plumber to
arrange the utilities as necessary. Failure to do so may result in electric shock, fire, problems with the product, or injury.
• This product is designed for
use at a maximum altitude of
2000 metres above sea level.
• Keep children away from installation area.
• Check for any damage on the
product before installing it. Do
not have the product installed
if it is damaged.
• Always use personal protective
equipment (gloves, etc.) during
product installation, maintenance and repair. Risk of Injury!
• Place the product on a clean,
level and hard surface and balance it with the adjustable legs
(by rotating the front feet to
the right or left). Otherwise, the
refrigerator may tip over and
cause injuries.
• The product shall be installed
in a dry and ventilated environment. Do not keep carpets,
rugs or similar covers under
the product. This may cause
risk of fire as a result of inadequate ventilation!
• Do not block or cover ventilation holes. Otherwise, power
consumption increases and
your product may be damaged.
• When placing the product,
make sure that the supply
cable is not damaged or
pinched.
• The product must not be connected to supply systems and
power sources which may
cause sudden voltage changes
(i.e. a portable solar-energy
power source). Otherwise,
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damage to your product may
occur as a result of the abrupt
voltage fluctuations!
• The more refrigerant a refrigerator contains, the bigger its installation room shall be. In very
small rooms, a flammable gasair mixture may occur in case
of a gas leak in the cooling
system. At least 1 m³ of
volume is required for each 8
grams of refrigerant. The
amount of the refrigerant available in your product is specified in the Type Label.
• The product must never be
placed in such a way that
power cables, the metal hose
of the gas stove, metal gas or
water pipes come into contact
with the product's rear wall (or
the condenser).
• The installation place of the
product must not be exposed
to direct sunlight and it shall
not be in the vicinity of a heat
source such as stoves, radiators, etc. If you cannot prevent
installation of the product in
the vicinity of a heat source,
use a suitable insulation plate
and make sure the minimum
distance to the heat source is
as specified below:
– At least 30 cm away from
heat sources such as stoves,
ovens, heating units and
heaters, etc.,
– And at least 5 cm away from
electrical ovens.
• Your product has the protection class of I.
• Plug the product in a grounded
socket that conforms with the
Voltage, Current and Frequency values specified in the
type label. The socket must
have a 10A – 16A fuse. Our
firm will not assume responsibility for any damages due to
usage without earthing and
without power connection in
compliance with local and national regulations.
• The product’s power cable
must be unplugged during installation. Otherwise, risk of
electric shock and injury may
occur!
• Do not plug the product’s
power cord in loose, dislocated, broken, dirty, oily power
outlets which have a risk of
water contact. These types of
connections may cause overheating and fire.
• Place the power cable and
hoses (if any) of the product
so that they shall not cause a
risk of tripping over.
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• Penetration of humidity and liquid to live parts or to the
power cord may cause short
circuit. Thus, do not use the
product in humid environments or in areas where water
may splash (e.g. garage, laundry room, etc.) If the refrigerator is wet by water, unplug it
and contact an authorized service.
• Do not ever connect your refrigerator to power saving
devices. These systems are
harmful for the product.
• There is a risk of contact with
electrical parts when removing
the electronic board cover and
the compressor rear cover (if
fitted). Do not remove the electronic board cover and the
compressor rear cover (if fitted). There is a risk of electrocution!
1.6 Operational Safety
• Do not ever use chemical
solvents on the product. These
materials contain an explosion
risk.
• In case of a failure of the
product, unplug it and do not
operate until it is repaired by
the authorized service. There
is a risk of electric shock!
• Do not place a source of flame
(e.g. candles, cigarettes, etc.)
on the product or in the vicinity
of it.
• Do not get on the product. Risk
of falling and injury!
• Do not cause damage to the
pipes of the cooling system using sharp and piercing tools.
The refrigerant that sprays out
in case of puncturing the gas
pipes, pipe extensions or upper
surface coatings may cause irritation of skin and injury to the
eyes.
• Do not place and operate electrical appliances inside the refrigerator/freezer unless it is
advised by the manufacturer.
• Do not jam any parts of your
hands or your body to the moving parts inside the product. Be
careful to prevent jamming of
your fingers between the refrigerator and its door. Be careful
while opening or closing the
door if there are children
around.
• Do not put ice cream, ice
cubes or frozen food to your
mouth as soon as you take
them out of the freezer. Risk of
frostbite!
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• Do not touch the inner walls,
metal parts of the freezer or
food kept inside the freezer
with wet hands. Risk of frostbite!
• Do not place soda cans or
cans and bottles that contain
fluids that may be frozen to the
freezer compartment. Cans or
bottles may explode. Risk of
injury and material damage!
• Do not use or place materials
sensitive against temperature
such as flammable sprays,
flammable objects, dry ice or
other chemical agents in the
vicinity of the refrigerator. Risk
of fire and explosion!
• Do not store explosive materials such as aerosol cans with
flammable materials inside the
product.
• Do not place cans containing
fluids over the product an open
state. Splashing of water on an
electrical part may cause an
electric shock or a fire.
• Due to risk of breaking, do not
store glass containers with liquid inside in the freezer compartment.
• This product is not intended
for storage and cooling of
medicines, blood plasma,
laboratory preparations or sim-
ilar materials and products
that are subject to the Medical
Products Directive.
• If the product is used against
its intended purpose, it may
cause damage to or deterioration of the products stored inside.
• If your refrigerator is equipped
with blue light, do not look at
this light with optical devices.
Do not stare directly at UV LED
light for a long time. Ultraviolet
rays may cause eye strain.
• Do not fill the product with
more contents than its capacity. Injuries or damages may
occur if the contents of the refrigerator fall when the door is
opened. Similar problems may
also occur when an object is
placed over the product.
• Ensure that you have removed
any ice or water that may have
fallen to the floor to prevent injuries.
• Change the locations of the
racks/bottle racks on the door
of your refrigerator only when
the racks are empty. Danger of
injury!
• Do not place objects that may
fall/tip over on the product.
These objects may fall while
opening or closing the door
and cause injuries and/or material damages.
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• Do not hit or exert excessive
pressure on glass surfaces.
Broken glass may cause injuries and/or material damages.
• The cooling system in your
product contains R600a refrigerant. The refrigerant type
used in the product is specified in the type label. This
gas is flammable. Therefore,
be careful not to damage the
cooling system and the pipes
while operating the product. In
case of damage to the pipes;
1. Do not touch the product or
the power cable.
2. Keep the product away from
potential sources of fire that
may cause the product to
catch fire.
3. Ventilate the area where the
product is placed. Do not use
a fan.
4. Contact Authorized Service.
If the product is damaged and
you observe gas leak, please
stay away from the gas. Gas
may cause frostbite if it contacts your skin.
Before disposing of old products
that shall not be used any more:
1. Unplug the power cord from
the mains socket.
2. Cut the power cable and re-
move it from the appliance
together with the plug.
3. Do not remove the racks and
drawers from the product to
prevent children from getting
inside the appliance.
4. Remove the doors.
5. Store the product so that it
shall not be tipped over.
6. Do not allow children to play
with the scrapped product.
• Do not dispose of the product
by throwing it into fire. Risk of
explosion.
• If there is a lock available on
the product’s door, keep the
key out of children's reach.
1.7 Food Storage
Safety
Please pay attention to the following warnings to avoid food
spoilage:
• Leaving the doors open for a
long time may cause the temperature inside the product to
rise.
• Regularly clean the accessible
drainage systems in contact
with food.
• Clean the water tanks that
have not been used for 48
hours and mains-fed water
systems that have not been
used for more than 5 days.
• Store raw meat and fish
products in appropriate compartments within the product.
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Thus, it does not drip on or
come into contact with other
foods.
• Two-star freezer compartments are used for storing prefilled foods, making and storing ice and ice cream.
• One, two and three-star compartments are not appropriate
for freezing fresh food.
• If the cooling product has been
left empty for a long time, turn
off the product, defrost, clean,
and dry the product in order to
protect the housing of the
product.
1.8 Maintenance and
Cleaning Safety
• Unplug the refrigerator before
cleaning it or starting to perform maintenance.
• Do not pull by the door handle
if you shall move the product
for cleaning purposes. Handle
may cause injuries if it is
pulled too hard.
• Do not put your hands etc. under the refrigerator. Jamming
may occur or any sharp edge
may cause personal injuries.
• Do not clean the product by
spraying or pouring water on
the product and inside the
product. Risk of electric shock
and fire.
• When cleaning the product, do
not use sharp and abrasive
tools or household cleaning
agents, detergent, gas, gasoline, thinner, alcohol, varnish,
and similar substances. Use
only cleaning and maintenance
agents that are not harmful for
food inside the product.
• Do not ever use steam or
steamed cleaning materials for
cleaning the product and thawing the ice inside it. Steam contacts the live areas in your refrigerator and causes short circuit or electric shock.
• Do not use any mechanical
tools or any other tools than
the recommendations of the
manufacturer to speed up the
defrost operation.
• Take care to keep water away
from the ventilation holes,
electronic circuits or lighting of
the product.
• Use a clean, dry cloth to wipe
the dust or foreign material on
the tips of the plugs. Do not
use a wet or damp piece of
cloth to clean the plug. Otherwise, risk of fire or electric
shock may occur.
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1.9 Disposal of the Old
Product
When disposing of your old
product follow the instructions
below:
• To prevent children from accidentally locking themselves
into the product, if there is
door lock, disable it.
• Splash of coolant is harmful to
the eyes. Do not damage any
part of the cooling system
while disposing of the product.
• It may be fatal if the compressor oil is swallowed or if it
penetrates the respiratory
tract.
• Cooling system of your
product includes R600a gas as
specified in the type label. This
gas is flammable. Do not dispose of the product by throwing it into fire. Risk of explosion!
• C -Pentane is used as a blowing agent in insulation foam
and it is a flammable substance. Do not dispose of the
product by throwing it into fire.
1.10 Service
• To repair the appliance contact
the Authorised Service Centre.
Use original spare parts only.
• Please note that self-repair or
non-professional repair can
have safety consequences and
might void the guarantee.
• The following spare parts will
be available for 7 years after
the model has been discontinued: thermostats, temperature
sensors, printed circuit boards,
light sources, door handles,
door hinges, trays and baskets.
Please note that some of
these spare parts are only
available to professional repairers, and that not all spare
parts are relevant for all models.
• Door gaskets will be available
for 10 years after the model
has been discontinued.
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2 Environmental Instructions
2.1 Compliance with the WEEE Directive and Disposing of the
Waste Product
appliance helps prevent potential negative
consequences for the environment and human health.
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This product complies with EU
WEEE Directive (2012/19/EU).
This product bears a classification symbol for waste electrical
and electronic equipment
(WEEE).
This symbol indicates that this product
shall not be disposed with other household
wastes at the end of its service life. Used
device must be returned to offical collection point for recycling of electrical and
electronic devices. To find these collection
systems please contact to your local authorities or retailer where the product was
puchased. Each household performs important role in recovering and recycling of
old appliance. Appropriate disposal of used
Compliance with RoHS Directive
The product you have purchased complies
with EU RoHS Directive (2011/65/EU). It
does not contain harmful and prohibited
materials specified in the Directive.
Package information
Packaging materials of the product
are manufactured from recyclable
materials in accordance with our
National Environment Regulations.
Do not dispose of the packaging
materials together with the domestic or other wastes. Take them
to the packaging material collection
points designated by the local authorities.
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3 Your Freezer
1
2
3
4
5
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1 Electronic Indicator 2 Adjustable Stands
3 Freezer Compartments 4 Adjustable Glass Shelf
5 Quick freeze compartment with cover
*Optional: Figures in this user manual are
schematic and may not exactly match your
product. If your product does not comprise
the relevant parts, the information pertains
to other models.
4 Installation
Read the “Safety Instructions” section first!
4.1 Right Place For Installation
Contact the Authorized Service for the
product's installation. To prepare the
product for installation, see the information
in the user manual and make sure the elec-
tric and water utilities are as required. If
not, call an electrician and plumber to arrange the utilities as necessary.
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WARNING:
The manufacturer assumes no responsibility for any damages
caused by the work carried out by
unauthorized persons.
WARNING:
The product’s power cable must be
unplugged during installation. Failure to do so may result in death or
serious injuries!
WARNING:
If the door span is too narrow for
the product to pass, remove the
door and turn the product sideways; if this does not work, contact
the authorized service.
• Place the product on a flat surface to
avoid vibration.
• Place the product at least 30 cm away
from the heater, stove and similar
sources of heat and at least 5 cm away
from electric ovens.
• Do not expose the product to direct sun-
light or keep it in damp environments.
• Check if the rear wall clearance protec-
tion component is present at its location
(if provided with the product).
4.2 Electrical Connection
Do not use extension cables or
multi sockets in power connection.
• Do not use multi-group plug with or
without extension cable between the wall
socket and the refrigerator.
4.3 Attaching the Plastic Wedges
Use the plastic wedges provided with the
product to maintain sufficient space for air
circulation between the product and the
wall.
1. To attach the wedges, remove the
screws on the product and use the
screws provided with the wedges.
2. Attach 2 plastic wedges on the ventila-
tion cover as shown in the figure.
4.4 Adjusting the Legs
If the product is not in balanced position,
adjust the front adjustable legs by rotating
them to right or left.
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Damaged power cable must be replaced by Authorized Service.
When placing two coolers in adjacent position, leave at least 4 cm
distance between the two units.
• Our firm will not assume responsibility
for any damages due to usage without
earthing and without power connection in
compliance with national regulations.
• The power cable plug must be easily accessible after installation.
4.5 Hot Surface Warning
The side walls of your product are equipped
with cooler pipes to enhance the cooling
system. High pressure fluid may flow
through these surfaces, and cause hot sur-
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faces on the side walls. This is normal and
it does not require servicing. Be careful
when you contact these areas.
5 Preparation
Read the “Safety Instructions” section first!
5.1 What To Do For Energy Saving
Connecting the product to electronic energy-saving systems is
harmful, as it may damage the
product.
• This refrigerating appliance is not intended to be used as a built in appliance.
• Do not keep the refrigerator doors open
for long periods.
• Do not place hot food or beverages into
the refrigerator.
• Do not overfill the refrigerator; blocking
the internal air flow will reduce cooling
capacity.
• Since hot and humid air will not directly
penetrate into your product when the
doors are not opened, your product will
optimize itself in conditions sufficient to
protect your food. Under these circumstances, functions and components such
as compressor, fan, heater, defrost, lighting, display and so on will operate according to the needs by consuming minimum energy.
• In case that multiple options are present,
glass shelves must be placed so that the
air outlets at the rear wall are not blocked
and preferably, in a way that air outlets
remain below the glass shelf. This combination may help improving air distribution and energy efficiency.
• Using the below drawer when storing is
strongly recommended.
• Depending on the product’s features; defrosting frozen foods in the cooler compartment will ensure energy saving and
preserve food quality.
• In order to load the maximum quantity of
food into the freezer compartment of
your refrigerator, the upper drawers may
be taken out and the food should be
placed onto the wire/glass shelves.
• Food shall be stored using the drawers in
the cooler compartment in order to ensure energy saving and protect food in
better conditions.
• Food packages shall not be in direct contact with the temperature sensor located
in the freezer compartment.
5.2 First Use
Before using your refrigerator, make sure
the necessary preparations are made in line
with the instructions in "Safety and Environmental Instructions" and "Installation" sections.
• Keep the product running without placing
any food inside for 6 hours and do not
open the door, unless absolutely necessary.
• The temperature change caused by opening and closing of the door while using
the product may normally lead to condensation on door/body shelves and
glassware placed in the product.
A sound will be heard when the
compressor is engaged. It is normal for the product to make noise
even if the compressor is not running, as fluid and gas may be compressed in the cooling system.
It is normal for the front edges of
the refrigerator to be warm. These
areas are designed to warm up in
order to prevent condensation.
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For some models, indicator panel
turns off automatically 1 minute
after the door closes. It will be reactivated when the door is opened
or any button is pressed.
5.3 Climate Class and Definitions
Please refer to the Climate Class on the rating plate of your device. One of the following information is applicable to your device
according to the Climate Class.
• SN: Long Term Temperate Climate: This
cooling device is designed for use at ambient temperatures between 10 °C and 32
°C.
• N: Temperate Climate: This cooling
device is designed for use at ambient
temperatures between 16°C and 32 °C.
• ST: Subtropical Climate: This cooling
device is designed for use at ambient
temperatures between 16°C and 38°C.
• T: Tropical Climate: This cooling device
is designed for use at ambient temperatures between 16°C and 43°C.
5.4 Hints and Tips
Hints for energy saving
• Most efficient use of energy is ensured in
the configuration with the drawers in the
bottom part of the appliance and shelves
evenly distributed. Position of the door
bins does not affect energy consumption.
• Do not open the door frequently or leave
it open longer than necessary.
• Do not set too high temperature to save
energy unless it is required by the characteristics of the food.
• If the ambient temperature is high and
the temperature control is set to low temperature and the appliance is fully loaded,
the compressor may run continuously,
causing frost or ice formation on the
evaporator. In this case, set the temperature control toward higher temperature to
allow automatic defrosting and to save
energy this way.
• Ensure a good ventilation. Do not cover
the ventilation grilles or holes.
Hints for fresh food refrigeration
• Good temperature setting that ensures
preservation of fresh food is a temperature less than or equal to +4°C.
• Higher temperature setting inside the appliance may lead to shorter shelf life of
food.
• Cover the food with packaging to preserve its freshness and aroma.
• Always use closed containers for liquids
and for food, to avoid flavours or odours
in the compartment.
• To avoid the cross-contamination
between cooked and raw food, cover the
cooked food and separate it from the raw
one.
• It is recommended to defrost the food inside the fridge.
• Do not insert hot food inside the appliance. Make sure it has cooled down at
room temperature before inserting it.
• To prevent food waste the new stock of
food should always be placed behind the
old one.
Hints for food refrigeration
• Meat (all types): wrap in a suitable packaging and place it on the glass shelf
above the vegetable drawer. Store meat
for at most 1 -2 days.
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6 Use of Your Appliance
6.1 Control Panel of the Product 6.2 Temperature Adjustment Button
Read the “Safety Instructions”
section first.
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*Optional: Shown functions are optional,
there may be differences of shape and location in functions found on your appliance’s
indicator panel.
Auditory and visual functions on the indicator panel will assist you in using the refrigerator.
The operating temperature is set by the
temperature control.
1=Lowest cooling setting (Warmest setting)
4=Highest cooling setting (Coldest setting)
MAX. = When the max position is adjusted
the quick freezing function shall be activated.
The freezer compartment temperature is
set to -27 °C. Change the thermostat position 1 to 4 again to cancel the function. The
quick freezing function will be automatically cancelled after 50 hours.
To freeze a large amount of fresh food,
change to the max position before placing
the food in the freezer compartment.
Please select a setting based on the desired temperature.
The internal temperature also depends on
the ambient temperature, the frequency
with which the door is opened and the
amount of food stored inside.
Frequent opening of the door causes the internal temperature to rise.
For this reason, it is recommended to close
the door again as soon as possible after
use. The normal storage temperature of
your appliance should be knob position 1
(-18 °C / 0 °F). (-18 °C / 0 °F)
Lower temperatures can be obtained by adjusting the thermostat knob towards Position 4.
We recommend checking the temperature
with a thermometer to ensure that the storage compartments are at the desired temperature.
Remember to read the temperature immediately after removing it from the freezer,
as the thermometer temperature rises very
quickly.
6.3 Freezing Fresh Foods
• Foods to be frozen must be divided into
portions according to a size to be consumed, and frozen in separate packages.
In this way, all the food should be prevented from being re-frozen by thawing.
• In order to protect the nutritional value,
the aroma and the colour of the foods as
much as possible, vegetables should be
boiled for a short period of time before
freezing. (Boiling is not necessary for
foods such as cucumber, parsley.) Cooking time of the vegetables frozen in this
way is shortened by 1/3 than that of the
fresh vegetables.
• To extend the storage times of frozen
foods, boiled vegetables must first be
filtered and then hermetically packaged
as in the all types of foods.
• Foods should not be placed in the freezer
compartment without package.
• The packaging material of the food to be
stored should be air-tight, thick and durable and should not deform with cold and
humidity. Otherwise, the food that is
hardened by freezing might pierce the
package. Sealing the package well is also
important in terms of securely storing the
food.
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The Following Packaging Types Are
Suitable to Freeze Food:
Polyethylene bag, aluminium foil, plastic
foil, vacuum bags and cold-resistant storage containers with caps.
The Use of Following Types of Packaging Is Not Recommended to Freeze
Food:
Packaging paper, parchment paper, cellophane (gelatin paper), garbage bag, used
bags and shopping bags.
• Hot foods should not be placed in the
freezer compartment without cooling.
• When placing unfrozen fresh foods in the
freezer compartment, please note that it
does not contact with frozen foods. Coolpack (PCM) can be placed to the rack immediately below the quick freezing rack
for preventing them from being getting
warm.
• During the freezing time (24 hours) do
not place other food to the freezer.
• Place your foods to the freezing shelves
or racks by spreading them so that they
will not be cramped (it is recommended
that the packaging does not come into
contact with each other).
• Frozen foods must be immediately consumed in a short period of time after defrosting and must never be frozen again.
• Do not block the ventilation holes by putting your frozen foods in front of the ventilation holes located on the back surface.
• We recommend you to attach a label
onto the package and write the name of
the foods in the package and the freezing
time.
Foods Suitable for Freezing:
Fish and seafood, red and white meat,
poultry, vegetables, fruit, herbaceous
spices, dairy products (such as cheese, butter and strained yoghurt), pastries, ready or
cooked meals, potato dishes, souffle and
desserts.
Foods Not Suitable for Freezing:
Yoghurt, sour milk, cream, mayonnaise,
leaved salad, red radish, grapes, all fruits
(such as apple, pears and peaches).
• For foods to be frozen quickly and thoroughly, the following specified amounts
per package should not be exceeded.
– Fruits and vegetables, 0.5-1 kg
– Meat, 1-1.5 kg
• A small amount of foods (maximum 2
kg) can also be frozen without the use of
the quick freezing function.
To obtain the best result, apply the following instructions:
1. Activate the quick freezing function 24
hours before placing your fresh foods.
2. 24 hours after you have pressed the
button, first place your food that you
want to freeze to the top shelf with
higher freezing capacity. Place your remaining food, if any, to the rightmost
part of the second shelf.
3. The quick freezing function will be
automatically deactivated after 52
hours.
4. Do not try to freeze a large quantity of
food at a time. Within 24 hours, this
product can freeze the maximum food
quantity specified as «Freezing Capacity … kg/24 hours» on its type label. It
is not convenient to put more unfrozen/fresh foods to the freezer compartment than the quantity specified on
the label.
• You can review the Meat and Fish, Vegetables and Fruits, Dairy Products tables
for placing and storing your foods in the
deep-freezer.
Advice on Storing Frozen Foods
• While purchasing your frozen foods,
make sure that they are frozen at appropriate temperatures and their packages
are not broken.
• Put the packages in the freezer compartment as soon as possible after purchasing them.
• Make sure that the expiration date indicated on the packaging is not expired before consuming the packaged ready
meals that you remove from the freezer
compartment.
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Defrosting
The ice in the freezer compartments is
automatically thawed.
Freezer Details
The EN 62552 standard requires (according
to specific measurement conditions) that
at least 4.5 kg of food for each 100 litres of
freezer compartment volume can be frozen
at 25 °C ambient temperature in 24 hours.
Defrosting the Frozen Foods
Depending on the food diversity and the
purpose of use, a selection can be made
between the following options for defrosting:
• At room temperature (it is not very suitable to defrost the food by leaving it at
room temperature for a long time in
terms of maintaining the food quality)
• In the refrigerator
Meat and Fish Preparation
By cutting them 2 cm thick and placing foil between
them or wrapping tightly with stretch
By packing the pieces of meat in a refrigerator bag or
wrapping them tightly with stretch
By placing foil between cut slices or wrapping individually with stretch
By placing foil between meat pieces or wrapping individually with stretch
By packing the pieces of meat in a refrigerator bag or
wrapping them tightly with stretch
By packing the shredded meats in a refrigerator bag or
wrapping them tightly with stretch
By packing the pieces of meat in a refrigerator bag or
wrapping them tightly with stretch
By cutting them 2 cm thick and placing foil between
them or wrapping tightly with stretch
It should be packaged even if it has casing. 1-3
Meat
Products
Steak
Roast
Veal
Mutton
Beef
Mince Without seasoning, in flat bags 1-3
Offal (piece) In pieces 1-3
Fermented sausage -
Salami
Jambon By placing foil between cut slices 2-3
Cubes In small pieces 6-8
Schnitzel, chops
Chops
Roast
Cubes
Roast
Steak
Cubes In small pieces 8-12
Boiled meat By packaging in small pieces in a refrigerator bag 8-12
• In the electrical oven (in models with or
without fan)
• In the microwave oven
CAUTION!
• Never put acidic beverages in glass
bottles and cans into your freezer due to
the risk of explosion.
• If there is moisture and abnormal swelling in the packaging of frozen foods, it is
likely that they were previously stored in
an improper storage condition and their
contents deteriorated. Do not consume
these foods without checking.
• Since the taste of some spices in cooked
meals may change when exposed to
long-term storage conditions, you must
add lesser amount of spices to your
foods to be frozen or the desired spices
should be added to the foods after the
thawing process.
Longest storage time
(month)
6-8
6-8
6-8
4-8
4-8
4-8
8-12
8-12
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Longest stor-
Meat and Fish Preparation
Chicken and Turkey By wrapping in foil 4-6
Goose By wrapping in foil (portions should not exceed 2.5 kg) 4-6
Poultry and
hunting animals
Fish and seafood
Fruits and Vegetables Preparation
String bean and Pole bean
Green pea By shock boiling for 2 minutes after shelling and washing 10-12
Cabbage By shock boiling for 1-2 minute(s) after cleaning 6-8
Carrot
Pepper
Spinach By shock boiling for 2 minutes after washing and cleaning 6-9
Leek By shock boiling for 5 minutes after chopping 6-8
Cauliflower
Eggplant
Squash
Mushroom By lightly sauteing in oil and squeezing lemon on it 2-3
Corn By cleaning and packing in cob or granular 12
Apple and Pear By shock boiling for 2-3 minutes after peeling and slicing 8-10
Apricot and Peach Divide in half and extract the seeds 4-6
Strawberry and Raspberry By washing and shelling 8-12
Baked fruit By adding 10% sugar in the container 12
Plum, Cherry, Sour Cherry By washing and shelling the stalks 8-12
Duck By wrapping in foil (portions should not exceed 2.5 kg) 4-6
Deer, Rabbit, Roe Deer
Freshwater fish (Trout,
Carp, Crane, Catfish)
Lean fish (Sea bass, Turbot, Sole)
Fatty fish (Bonito, Mackerel, Bluefish, Red Mullet,
Anchovy)
Shellfish Cleaned and in bags 4-6
Caviar In its packaging, in an aluminium or plastic container 2-3
By wrapping in foil (portions should not exceed 2.5 kg,
and their bones should be separated)
After thoroughly cleaning the inside and scales, it
should be washed and dried, and the tail and head parts
should be cut when necessary.
By shock boiling for 3 minutes after washing and cutting into small
pieces
By shock boiling for 3-4 minutes after cleaning and cutting into
slices
By boiling for 2-3 minutes after cutting the stem, dividing into two
and separating the seeds
By shock boiling in a little lemon water for 3-5 minutes after separating the leaves, cutting the core into pieces
By shock boiling for 4 minutes after washing and cutting into 2cm
pieces
By shock boiling for 2-3 minutes after washing and cutting into
2cm pieces
age time
(month)
6-8
2
4-6
2-4
Longest
storage
time
(month)
10-13
12
8-10
10-12
10-12
8-10
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Dairy Products Preparation Longest Storage Time
Cheese (except feta
cheese)
Butter, margarine In its own packaging 6
By placing foil therebetween, in slices
(Month)
6-8
Storage Conditions
It can be left in its original packaging for short term storage. For
long-term storage it should also
be wrapped in aluminium or
plastic foil.
In its own packaging or in plastic
containers
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6.4 Reversing the Door Opening
Side
The door opening side of your refrigerator
can be reversed according to the place you
put it. When you need this, you should definitely call the nearest Authorized Service.
6.5 Door Open Alert
The door open alert system of your refrigerator may differ depending on the model.
Version 1;
If the door of the product remains open for
a certain time (between 60 s and 120 s), an
audio warning signal sounds; depending on
7 Maintenance and Cleaning
WARNING:
Read the “Safety Instructions” section first.
WARNING:
Unplug the refrigerator before
cleaning it.
• Do not use sharp or abrasive tools to
clean the product. Do not use materials
such as household cleaning agents,
soap, detergents, gas, gasoline, thinner,
alcohol, wax, etc.
the product model, a visual warning signal
(light flash) can also be displayed. If you
close the door of the device or press a button on the screen of the device, if any, the
warning sound will stop.
Version 2;
If the door of the device remains open for a
certain period of time (between 60 s and
120 s), the door open alert is sounded. The
door open alert is sounded gradually. First,
an audible warning starts to sound. After 4
minutes, if the door is still not closed, a
visual warning (lighting flash) is activated.
The door open alert will be delayed for a
certain period of time (between 60 s and
120 s) when any key on the product screen,
if any, is pressed. Then the process will
start again. When the device door is closed,
the door open alert will be cancelled.
• The dust shall be removed from the ventilation grill on the rear of the product at
least once a year (without opening the
cover). Clean the product with a dry cloth.
• Take care to keep water away from the
lamp's cover and other electrical parts.
• Clean the door with a damp cloth. Remove all contents to remove the door
and body racks. Remove the door racks
by lifting them upwards. Clean and dry
the shelves, then attach back in place by
sliding from above.
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• Do not use chlorinated water or cleaning
products on the exterior surface and
chromecoated parts of the product.
Chlorine will cause rust on such metallic
surfaces.
• Do not use sharp and abrasive tools,
soap, house cleaning materials, detergents, gas, gasoline, varnish and similar
substances to prevent deformation of the
plastic part and removal of prints on the
part. Use warm water and a soft cloth for
cleaning, and then dry it.
• On the products without a No-Frost feature, water droplets and icing up to a
thickness of a finger may occur on the
rear wall of the freezer compartment. Do
not clean, and never apply oils or similar
materials.
• Use a mildly dampened micro-fibre cloth
to clean the external surface of the
product. Sponges and other types of
cleaning clothes may cause scratches.
• To clean all removable components during the cleaning of the interior surface of
the product, wash these components
with a mild solution consisting of soap,
water and carbonate. Wash and dry thoroughly. Prevent contact of water with illumination components and the control
panel.
CAUTION:
Do not use vinegar, rubbing alcohol
or other alcohol based cleaning
agents on any interior surface.
Stainless Steel External Surfaces
Use a non-abrasive stainless steel cleaning
agent and apply it with a soft lint-free cloth.
To polish, gently wipe the surface with a micro-fibre cloth dampened with water and
use dry polishing chamois. Always follow
the veins of the stainless steel.
Preventing Odours
The product is manufactured free of any
odorous materials. However, keeping the
food in inappropriate sections and improper cleaning of internal surfaces may
lead to odours.
• To avoid this, clean the inside with carbonated water every 15 days.
• Keep the foods in sealed holders, as micro-organisms arising from foods kept in
unsealed containers will cause bad
odour.
• Do not keep expired and spoilt foods in
the refrigerator.
Protecting Plastic Surfaces
Oil spilled on plastic surfaces may damage
the surface and must be cleaned immediately with warm water.
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8 Troubleshooting
Check this list before contacting the service. Doing so will save you time and
money. This list includes frequent complaints that are not related to faulty workmanship or materials. Certain features
mentioned herein may not apply to your
product.
The refrigerator is not working.
• The power plug is not fully settled. >>>
Plug it in to settle completely into the
socket.
• The fuse connected to the socket powering the product or the main fuse is blown.
>>> Check the fuse.
Condensation on the side wall of the
cooler compartment (MULTI ZONE,
COOL CONTROL and FLEXI ZONE).
• The door is opened too frequently. >>>
Take care not to open the product's door
too frequently.
• The environment is too humid. >>> Do
not install the product in humid environments.
• Foods containing liquids are kept in unsealed holders. >>> Keep the foods containing liquids in sealed holders.
• The product's door is left open. >>> Do
not keep the product's door open for long
periods.
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• The thermostat is set to a very cool temperature. >>> Set the thermostat to an appropriate temperature.
Compressor is not working.
• In case of sudden power failure or pulling
the power plug off and putting back on,
the gas pressure in the product's cooling
system is not balanced, which triggers
the compressor thermic safeguard. The
product will restart after approximately 6
minutes. If the product does not restart
after this period, contact the service.
• Defrosting is active. >>> This is normal
for a fully-automatic defrosting product.
The defrosting is carried out periodically.
• The product is not plugged in. >>> Make
sure the power cord is plugged in.
• The temperature setting is incorrect. >>>
Select the appropriate temperature setting.
• The power is out. >>> The product will
continue to operate normally once the
power is restored.
The refrigerator's operating noise is increasing while in use.
• The product's operating performance
may vary depending on the ambient temperature variations. This is normal and
not a malfunction.
The refrigerator runs too often or for too
long.
• The new product may be larger than the
previous one. Larger products will run for
longer periods.
• The room temperature may be high. >>>
The product will normally run for long
periods in higher room temperature.
• The product may have been recently
plugged in or a new food item is placed
inside. >>> The product will take longer to
reach the set temperature when recently
plugged in or a new food item is placed
inside. This is normal.
• Large quantities of hot food may have
been recently placed into the product.
>>> Do not place hot food into the
product.
• The doors were opened frequently or
kept open for long periods. >>> The warm
air moving inside will cause the product
to run longer. Do not open the doors too
frequently.
• The freezer or cooler door may be ajar.
>>> Check that the doors are fully closed.
• The product may be set to a temperature
that is too low. >>> Set the temperature
to a higher degree and wait for the
product to reach the adjusted temperature.
• The cooler or freezer door washer may
be dirty, worn out, broken or not properly
settled. >>> Clean or replace the gasket.
Damaged / torn door washer will cause
the product to run for longer periods to
preserve the current temperature.
The freezer temperature is very low, but
the cooler temperature is adequate.
• The freezer compartment temperature is
set to a very low degree. >>> Set the
freezer compartment temperature to a
higher degree and check again.
The cooler temperature is very low, but
the freezer temperature is adequate.
• The cooler compartment temperature is
set to a very low degree. >>> Set the
cooler compartment temperature to a
higher degree and check again.
The food items kept in cooler compartment drawers are frozen.
• The cooler compartment temperature is
set to a very low degree. >>> Set the
cooler compartment temperature to a
higher degree and check again.
The temperature in the cooler or the
freezer is too high.
• The cooler compartment temperature is
set to a very high degree. >>> Temperature setting of the cooler compartment
has an effect on the temperature in the
freezer compartment. Wait until the temperature of relevant parts reach the sufficient level by changing the temperature
of cooler or freezer compartments.
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• The doors were opened frequently or
kept open for long periods. >>> Do not
open the doors too frequently.
• The door may be ajar. >>> Fully close the
door.
• The product may have been recently
plugged in or a new food item is placed
inside. >>> This is normal. The product
will take longer to reach the set temperature when recently plugged in or a new
food item is placed inside.
• Large quantities of hot food may have
been recently placed into the product.
>>> Do not place hot food into the
product.
Shaking or noise.
• The surface is not flat or durable >>> If
the product is shaking when moved
slowly, adjust the stands to balance the
product. Also make sure the ground is
sufficiently durable to bear the product.
• Any items placed on the product may
cause noise. >>> Remove any items
placed on the product.
• The product is making noise of liquid
flowing, spraying etc.
• The product's operating principles involve liquid and gas flows. >>> This is
normal and not a malfunction.
There is sound of wind blowing coming
from the product.
• The product uses a fan for the cooling
process. This is normal and not a malfunction.
There is condensation on the product's
internal walls.
• Hot or humid weather will increase icing
and condensation. This is normal and not
a malfunction.
• The doors were opened frequently or
kept open for long periods. >>> Do not
open the doors too frequently; if open,
close the door.
• The door may be ajar. >>> Fully close the
door.
There is condensation on the product's
exterior or between the doors.
• The ambient weather may be humid, this
is quite normal in humid weather. >>>
The condensation will dissipate when the
humidity is reduced.
The interior smells bad.
• The product is not cleaned regularly. >>>
Clean the interior regularly using sponge,
warm water and carbonated water.
• Certain holders and packaging materials
may cause odour. >>> Use holders and
packaging materials without free of
odour.
• The foods were placed in unsealed holders. >>> Keep the foods in sealed holders. Microorganisms may spread out of
unsealed food items and cause bad
odour.
• Remove any expired or spoilt foods from
the product.
The door is not closing.
• Food packages may be blocking the
door. >>> Relocate any items blocking
the doors.
• The product is not standing in full upright
position on the ground. >>> Adjust the
stands to balance the product.
• The surface is not flat or durable >>>
Make sure the surface is flat and sufficiently durable to bear the product.
The crisper is jammed.
• The food items may be in contact with
the upper section of the drawer. >>> Reorganize the food items in the drawer.
Temperature on the product surface.
• High temperature may be observed
between two doors, on the side panels
and on the rear grill area while your
product is operated. This is normal and it
does not require servicing.
Fan continues to operate when the door
is opened.
• Fan may continue to operate when the
freezer door is open.
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WARNING: If the problem persists
after following the instructions in
this section, contact your vendor or
an Authorized Service. Do not try to
repair the product. This is normal.
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