Smeg CS9GVXA User Manual

Contents
EN
1 Instructions 4
1.1 General safety instructions 4
1.2 Identification plate 5
1.3 Manufacturer liability 5
1.5 This user manual 6
1.6 How to read the user manual 6
2 Description 7
2.1 General Description 7
2.2 Cooktop 8
2.3 Control panel 8
2.4 Other parts 9
2.5 Available accessories 9
3 Use 11
3.1 Instructions 11
3.2 First use 12
3.3 Using the accessories 13
3.4 Using the cooktop 14
3.5 Using the oven 16
3.6 Cooking advice 18
3.7 Using the storage compartment 19
4 Cleaning and maintenance 21
4.1 Instructions 21
4.2 Cleaning the appliance 21
4.3 Removing the door 22
4.4 Cleaning the door glazing 23
4.5 Removing the internal glass panes 23
4.6 Extraordinary maintenance 25
5 Installation 27
5.1 Clearances above and around domestic appliances 27
5.2 Gas connection 28
5.3 Adaptation to different types of gas 31
5.4 Positioning 35
5.5 Electrical connection 41
5.6 For the installer 42
We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com or call 02 8667 4888
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Instructions
1 Instructions
1.1 General safety instructions
Risk of personal injury
• During use the appliance and its accessible parts become very hot.
• Never touch the heating elements during use.
• Keep children under eight years of age at a safe distance if they are not constantly supervised.
• Children must never play with the appliance.
• This appliance may be used by children aged at least 8 and by people of reduced physical, sensory or mental capacity, or lacking in experience in the use of electrical appliances, as long they are supervised or instructed by adults who are responsible for their safety.
• Never rest metallic objects such as knives, forks, spoons and lids on the appliance during use.
• Switch the appliance off immediately after use.
• Never try to put out a fire or flames with water: turn off the appliance and smother the flames with a fire blanket or other appropriate cover.
• Not suitable for use with aftermarket lids or covers.
• The appliance must never be cleaned by unsupervised children.
• Have authorised persons carry out installation and assistance interventions according to the standards in force.
• Do not modify this appliance.
• Do not insert pointed metal objects (cutlery or utensils) into the slots in the appliance.
• Do not try to repair the appliance yourself or without the intervention of authorised persons.
• If the power supply cable is damaged, contact technical support immediately and they will replace it.
• Do not open the storage compartment when the oven is on and still hot.
• The items inside the storage compartment could be very hot after using the oven.
• DO NOT USE OR STORE FLAMMABLE MATERIALS IN THE APPLIANCE STORAGE DRAWER OR NEAR THIS APPLIANCE.
• DO NOT SPRAY AEROSOLS IN THE VICINITY OF THIS APPLIANCE WHILE IT IS IN OPERATION.
• This appliance is not to be installed in marine craft or in caravans.
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Instructions
EN
• WHERE THIS APPLIANCE IS INSTALLED IN MARINE CRAFT OR IN CARAVANS, IT SHALL NOT BE USED AS A SPACE HEATER.
• Do not use or store flammable materials in the appliance storage drawer or near the appliance.
Risk of damaging the appliance
• Do not use abrasive or corrosive detergents on glass parts (e.g. powder products, stain removers and metallic sponges).
• Racks and trays have to be inserted into the side guides until they come to a complete stop. The mechanical safety locks that prevent the rack from being taken out accidentally have to face downwards and towards the oven back.
• Use wooden or plastic utensils.
• Do not seat on the appliance.
• Do not use steam jets for cleaning the appliance.
• Do not obstruct ventilation openings and heat dispersal slots.
• Never leave the appliance unattended during cooking operations where fats or oils could be released.
• Never leave objects on the cooking surface.
• Do not use the appliance to heat rooms for any reason.
• Remove any food residues or large spills from previous cooking operations from the inside of the oven.
For this appliance
• Before replacing the bulb, switch off the power supply to the appliance.
• Do not rest any weight or sit on the open door of the appliance.
• Take care that no objects are stuck in
the doors.
1.2 Identification plate
• The identification plate bears the technical data, serial number and brand name of the appliance. Do not remove the identification plate for any reason.
1.3 Manufacturer liability
The manufacturer declines all liability for damage to persons or property caused by:
• use of the appliance other than the one
envisaged;
• non-observance of the user manual
provisions;
• tampering with any part of the
appliance;
• use of non-original spare parts.
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Instructions
1.4 Appliance purpose
• This appliance is intended for cooking food in the home environment. Every other use is considered improper.
• The appliance is not designed to operate with external timers or with remote-control systems.
1.5 This user manual
This user manual is an integral part of the appliance and must therefore be kept in its entirety and in an accessible place for the whole working life of the appliance.
Read this user manual carefully before using the appliance.
1.6 How to read the user manual
This user manual uses the following reading conventions:
Instructions
General information on this user manual, on safety and final disposal.
Description
Description of the appliance and its accessories.
Use
Information on the use of the appliance and its accessories, cooking advice.
Cleaning and maintenance
Information for proper cleaning and maintenance of the appliance.
Installation
Information for authorised persons: installation, operation and inspection.
Safety instructions
Information
Advice
1. Sequence of instructions for use.
• Standalone instruction.
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EN
2 Description
2.1 General Description
Description
1 Backguard 2 Cooktop 3 Control panel 4 Oven light 5 Seal
6 Door 7 Fan 8 Gas oven 9 Storage compartment
Rack/tray support frame shelf
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2.2 Cooktop
Description
AUX = Auxiliary SR = Semi-rapid
2.3 Control panel
1 Minute minder timer knob
In order to use the minute minder timer, the buzzer must be set by turning the knob clockwise. The numbers correspond to minutes (maximum 120 minutes). Adjustment is progressive and intermediate positions between the figures can be used. The end of cooking buzzer does not interrupt oven operations.
The minute minder timer only activates the buzzer, without stopping cooking.
R = Rapid UR2 = Ultra rapid
2 Function knob
The oven’s various functions are suitable for different cooking modes. Turn the knob to the required function.
3 Indicator light
The indicator light comes on to indicate that the grill element is in use.
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Description
EN
4 Gas oven knob
This turns the lower burner on. The cooking temperature is selected by turning the knob anticlockwise to the required setting, between MIN and MAX.
5 Cooktop burner knobs
Useful for lighting and adjusting the cooktop burners.
Press and turn the knobs anti-clockwise to the value to light the relative burners.
Turn the knobs to the zone between the maximum and minimum setting to
adjust the flame.
Return the knobs to the position to turn off the burners.
2.4 Other parts
Shelves
The appliance features shelves for positioning trays and racks at different heights. The insertion heights are indicated from the bottom upwards (see 2.1 General Description).
Cooling fan
The fan cools the oven and comes into operation during cooking.
The fan causes a steady outflow of air that exits from the rear of the appliance and which may continue for a brief period of time even after the appliance has been turned off.
Do not obstruct ventilation openings and heat dispersal slots.
2.5 Available accessories
Some models are not provided with all accessories.
Ring reducer
Interior lighting
The appliance’s interior lighting comes on:
• when the minute minder knob is set to the lamp position
.
Useful when using small cookware.
9
Description
Teppanyaki plate (on some models only)
Useful for cooking meat, fish and vegetables directly on the plate without adding fats or oils, staying true to the tradition of Japanese cuisine that seeks to exalt the natural flavours and aromas of food ensuring light nourishment while preserving all nutritional elements.
Scraper (on some models only)
Tray rack
To be placed over the top of the oven tray; for cooking foods which may drip.
Deep tray
Useful for collecting fat from foods placed on the rack above and for cooking sweets, biscuits, etc.
Useful for cleaning the Teppanyaki plate.
Do not use on other surfaces.
Rack
Useful for supporting containers with food during cooking.
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The accessories intended to come into contact with food are made of materials that comply with the provisions of current legislation.
Supplied and optional accessories can be requested to Authorised Assistance Centres. Use only original accessories supplied by the manufacturer.
Use
EN
3 Use
3.1 Instructions
High temperature inside the oven during use
Danger of burns
• Keep the oven door closed during cooking.
• Protect your hands wearing heat resistant gloves when moving food inside the oven.
• Do not touch the heating elements inside the oven.
• Do not pour water directly onto very hot trays.
• Do not allow children younger than 8 years old to come near the appliance when in operation.
• If you need to move food or at the end of cooking, open the door 5 cm for a few seconds, let the steam come out, then open it fully.
Improper use
Danger of burns
• Make sure that the flame-spreader crowns are correctly positioned in their housings with their respective burner caps.
• Oils and fat could catch fire if overheated. Be very careful.
Improper use
Risk of damage to surfaces
• Do not cover the bottom of the oven cavity with aluminium or tin foil sheets.
• If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven.
• Do not place pans or trays directly on the bottom of the oven cavity.
• Do not use the open door to rest pans or trays on the internal glass pane.
• Do not pour water directly onto very hot trays.
• Make sure that the flame-spreader crowns are correctly positioned in their housings with their respective burner caps.
• The cooking vessels or griddle plates should be placed inside the perimeter of the cooktop.
• All pans must have smooth, flat bottoms.
• If any liquid does boil over or spill, remove the excess from the cooktop.
High temperature inside the storage compartment
Danger of burns
• Do not open the storage compartment when the oven is on and still hot.
• The items inside the storage compartment could be very hot after using the oven.
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Use
High temperature inside the oven during use
Danger of fire or explosion
• Do not use or store flammable materials in the appliance storage drawer or near this appliance.
• Do not spray aerosols in the vicinity of this appliance while it is in operation.
• Do not use plastic kitchenware or containers when cooking food.
• Do not put sealed tins or containers in the oven.
• Do not leave the oven unattended during cooking operations where fats or oils could be released.
• Remove all trays and racks which are not required during cooking.
Escaping gas may cause an explosion.
If you smell gas or notice any faults in the gas installation:
• Immediately shut off the gas supply or close the gas cylinder valve.
• Immediately extinguish all naked flames and cigarettes.
• Do not use any light or appliance switches and do not pull any plugs out of sockets. Do not use any telephones or mobile phones within the building.
• Open windows and ventilate the room.
• Call the aftersales service or the gas supplier.
Abnormal operation
Any of the following are considered to be abnormal operation and may require service:
• Yellow tipping of the hotplate burner flame.
• Sooting up of cooking utensils.
• Burners not igniting properly.
• Burners failing to remain alight.
• Burners extinguishing whilst in operation.
• Gas valves with are difficult to turn.
In case the appliance fails to operate correctly, contact the Authorised Assistance Centre in your area.
3.2 First use
1. Remove any protective film from the outside or inside of the appliance, including accessories.
2. Remove any labels (apart from the technical data plate) from the accessories and from the oven cavity.
3. Remove all the accessories from the appliance and clean them (see 4 Cleaning and maintenance). Heat the empty oven at the maximum temperature to burn off any residues left by the manufacturing process.
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Use
EN
3.3 Using the accessories
Using the Teppanyaki plate (on some models only)
Improper use
Risk of damage to surfaces
• It is not possible to use more than one plate at the same time on the same appliance.
• The Teppanyaki plate should be positioned in place of the grid.
• The appliance the Teppanyaki plate is to be used on must be fitted with backguard or steel panel.
• The burners under the plate can be lit at the same time to the maximum setting for no more than 10 minutes. After this time they should be set at the minimum setting.
The Teppanyaki plate must not, in any case, be used for more than 60 minutes.
• After use, the burners must be turned off and left to cool for at least 60 minutes. The oven or ovens in the appliance on which the plate is used can be used together with the plate for a maximum of 60 minutes, while also following the indications provided in the instruction booklet.
• The same precautions should be followed even if only one burner is being used.
• After use, wait at least 15 minutes before removing the plate from the appliance.
Ring reducers
The ring reducers have to be placed on the cooktop grids. Make sure they are placed properly.
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Use
Tray rack
The tray rack has to be inserted into the tray. In this way fat can be collected separately from the food which is being cooked.
Racks and trays
Racks and trays have to be inserted into the side guides until they come to a complete stop.
• The mechanical safety locks that prevent the rack from being taken out accidentally have to face downwards and towards the oven back.
3.4 Using the cooktop
All the appliance's control and monitoring devices are located together on the front panel. The burner controlled by each knob is shown next to the knob. The appliance is equipped with an electronic ignition device. Simply press the knob and turn it anti­clockwise to the maximum flame symbol, until the burner lights. If the burner does not light in the first 15 seconds, turn the knob to
and wait 60 seconds before trying
again. After lighting, keep the knob pressed in for a few seconds to allow the thermocouple to heat up. The burner may go out when the knob is released: in this case, the thermocouple has not heated up sufficiently. Wait a few moments and repeat the operation. Keep the knob pressed in longer.
In case of an accidental switching off, a safety device will be tripped, cutting off the gas supply, even if the gas cock is open. Return the
knob to and wait at least 60 seconds before lighting it again.
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Gently insert racks and trays into the oven until they come to a stop.
Clean the trays before using them for the first time to remove any residues left by the manufacturing process.
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