Smeg CS19B-6, CS19P-6, CS19P-9, CS19RW-6 User Manual

Contents

1. INSTRUCTIONS FOR SAFE AND PROPER USE_______________ 36

2. INSTALLING THE APPLIANCE _____________________________ 38

3. ADAPTATION TO DIFFERENT TYPES OF GAS _______________ 40

4. FINAL OPERATIONS_____________________________________ 42

5. DESCRIPTION OF CONTROLS ____________________________ 44

6. USING THE COOKING HOB _______________________________ 51

7. USING THE OVEN_______________________________________ 53

8. AVAILABLE ACCESSORIES _______________________________ 55

9. COOKING ADVICE ______________________________________ 56

10. CLEANING AND MAINTENANCE ___________________________ 62

11. EXTRAORDINARY MAINTENANCE _________________________ 65

THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES WHOSE IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS MANUAL.

INSTRUCTIONS FOR THE INSTALLER: these are for the qualified technician who must carry out a suitable check of the gas system,

install the appliance, set it functioning and carry out an inspection test.

INSTRUCTIONS FOR THE USER: these contain user advice, description of the commands and the correct procedures for cleaning and maintenance of the appliance.

Further information about the products can be found at www.smeg.com

Introduction

1. INSTRUCTIONS FOR SAFE AND PROPER USE

THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKER. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE COOKER. ALSO KEEP THE SERIES OF NOZZLES SUPPLIED. INSTALLATION MUST BE CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS INTENDED FOR DOMESTIC USES AND CONFORMS TO CURRENT REGULATIONS IN FORCE. THE APPLIANCE HAS BEEN BUILT TO CARRY OUT THE FOLLOWING FUNCTIONS: COOKING AND HEATING-UP OF FOOD. ALL OTHER USES ARE CONSIDERED IMPROPER.

THE MANUFACTURER DECLINES ALL LIABILITY FOR USES OTHER THAN THOSE STATED ABOVE.

DO NOT LEAVE THE PACKING IN THE HOME ENVIRONMENT. SEPARATE THE VARIOUS WASTE MATERIALS AND TAKE THEM TO THE NEAREST SPECIAL GARBAGE COLLECTION CENTRE.

IT IS OBLIGATORY FOR THE ELECTRICAL SYSTEM TO BE GROUNDED ACCORDING TO THE METHODS REQUIRED BY SAFETY RULES.

THE PLUG TO BE CONNECTED TO THE POWER CABLE AND THE SOCKET MUST BE THE SAME TYPE AND MUST CONFORM TO CURRENT REGULATIONS. THE SOCKET MUST BE ACCESSIBLE AFTER THE APPLIANCE HAS BEEN BUILT IN.

NEVER UNPLUG BY PULLING ON THE CABLE.

IMMEDIATELY AFTER INSTALLATION CARRY OUT A BRIEF INSPECTION TEST OF THE APPLIANCE, FOLLOWING THE INSTRUCTIONS BELOW. SHOULD THE APPLIANCE NOT FUNCTION, DISCONNECT IT FROM THE SUPPLY AND CALL THE NEAREST TECHNICAL ASSISTANCE CENTRE.

NEVER ATTEMPT TO REPAIR THE APPLIANCE.

ALWAYS CHECK THAT THE CONTROL KNOBS ARE IN THE POSITION "ZERO" (OFF) WHEN YOU FINISH USING THE HOB.

NEVER PUT INFLAMMABLE OBJECTS IN THE OVEN: THEY COULD BE ACCIDENTALLY LIGHTED AND CAUSE FIRES.

Introduction

DURING USE THE APPLIANCE BECOMES VERY HOT. TAKE CARE NOT TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN.

DO NOT INSTALL THIS APPLIANCE ON A RAISED PLATFORM.

THE IDENTIFICATION PLATE WITH THE TECHNICAL DATA, SERIAL NUMBER AND BRAND NAME IS IN A VISIBLE POSITION INSIDE THE STORAGE COMPARTMENT.

DO NOT REMOVE THIS PLATE FOR ANY REASON.

DO NOT PUT PANS WITHOUT PERFECTLY SMOOTH AND FLAT BOTTOMS

ON THE COOKING HOB.

NEVER USE THE COOKING HOB AS A WORK SURFACE.

DO NOT USE CONTAINERS OR BROILERS THAT EXTEND BEYOND THE

OUTER PERIMETER OF THE HOB.

THE USE OF THIS APPLIANCE IS NOT PERMITTED TO PEOPLE (INCLUDING CHILDREN) OF REDUCED PHYSICAL AND MENTAL ABILITY, OR LACKING IN EXPERIENCE IN THE USE OF ELECTRICAL APPLIANCES, UNLESS THEY ARE SUPERVISED OR INSTRUCTED BY ADULTS OR PEOPLE RESPONSIBLE FOR THEIR SAFETY.

THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE 2002/96/EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT (WEEE).

THIS DIRECTIVE DETERMINES THE STANDARDS FOR THE COLLECTION AND RECYCLING OF WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT APPLICABLE THROUGHOUT THE EUROPEAN UNION.

BEFORE THE APPLIANCE IS PUT INTO OPERATION, ALL THE LABELS AND PROTECTIVE FILMS APPLIED INSIDE OR OUTSIDE MUST BE REMOVED.

The manufacturer cannot be held liable for damage to persons or things caused by failure to comply with the above requirements or by tampering with any part of the appliance or by the use of non-original spare parts.

Instructions for the installer

2. INSTALLING THE APPLIANCE

It is the law that all gas appliances are installed by competent persons. Corgi gas installers are approved to work to safe and satisfactory standards. All gas installation, servicing and repair work must be in accordance with the gas safety regulations 1984 (installation and use) as amended 1990. It can be installed against walls one of which is higher than the worktop surface, at least 50 mm from the side of the appliance, as shown in the installation class drawings A and B. Wall units or extractor hoods installed above the appliance's work-top must be at least 750 mm above it.

A B

Built-in appliance Free-standing installation

2.1 Electrical connection

Make sure the voltage and the cross-section of the power supply line match the specifications indicated on the identification plate positioned in the storage compartment. Do not remove this plate for any reason.

The plug at the end of the power cable and the wall socket must be the same type (conforming to regulations in force). Check that the power line is adequately grounded. Do not use reducers, adapters or shunts.

Fit the power supply line with a multipolar cut-out device with a contact opening gap equal to or greater than 3 mm in an easily accessible position close to the appliance.

If the power cable is replaced, the wire section on the new cable must not be less than 1.5 mm2(3 x 1.5 cable), keeping in mind that the end to be connected to the hob must have the ground wire (yellow-green) longer by at least 20 mm. Use only the special cables available at our Service Centres.

Instructions for the installer

The manufacturer cannot be held liable for damage to persons or

things caused by failure to comply with the above requirements or by tampering with any part of the appliance.

2.2 Ventilation requirements

The room containing the appliance should have an air supply in accordance with B.S. 5440 part 2 1989.

1. All rooms require an opening window or equivalent, and some rooms will require a permanent vent as well.

2. For room volumes up to 5 m3 an air vent of 100 cm2 is required.

3. If the room has a door that opens directly to the outside, and the room exceeds 1 m3 no air vent is required.

4. For room volumes between 5 m3 and 10 m3 an air vent of 50 cm2 is required.

5. If there are other fuel burning appliances in the same room B.S. 5440 part 2 1989 should be consulted to determine the air vent requirements.

6. This appliance must not be installed in a sitting room of less than 20 m3 or in a bathroom or shower room.

Windows and permanent vents should therefore not be blocked or removed without first consulting a Corgi gas installer.

Failure to install appliances correctly is dangerous and could lead to prosecution.

2.3 Connecting to natural and LPG gas (Please see connection diagram)

This type of connection is possible on both built-in and free-standing appliances. Make the connection to the appliance using flexible bayonet style hose in accordance to B.S. 669. The hose connection at the rear of the appliance has a ½” BSP internal thread. Use seal C between the flexible connection L and the appliance supply tube B.

After completing the installation, check for any leaks with a soapy solution, never with a naked flame. Make sure that the hose complies with the

regulations in force. When connecting to an LPG cylinder use a pipe with adapter for connection to the pressure regulator.

If connecting to LPG the bayonet hose must have red bands on it.

Take care that the hose is not crushed or damaged.

Instructions for the installer

3. ADAPTATION TO DIFFERENT TYPES OF GAS

Before carrying out the following operations, disconnect the appliance from the electricity supply

The cooker hob is preset for natural gas G20 (2H) at a pressure of 20 mbar. In the case of functioning with other types of gas the burner nozzles must be changed and the minimum flame adjusted on the gas taps. To change the nozzles, proceed as described below.

3.1 Replacement of nozzles on the hob

This operation requires no primary air regulation.

1. Extract the pan stands and remove all the caps and flame-spreader crowns;

2. Unscrew the burner nozzles with a 7 mm socket wrench;

3. Replace the nozzles according to the type of gas to be used and the description in paragraph “3.2 Burner and nozzle characteristics table”.

Replace the burners in the correct position.

Instructions for the installer

3.2 Burners and nozzles characteristics table

Burner

Nozzle

Auxiliary 1.05 50 400 76 75 Semi-rapid 1.8 65 500 131 129 Rapid 3.0 85 800 218 214 Ultra rapid 3.9 100 1600 284 279 Fish burner 1.9 68 800 138 136

Rated

heating

capacity

(kW)

diameter

1/100 mm

LPG – G30/G31 28/37 mbar

Reduced

capacity

(W)

Capacity

g/h G30

Capacity

g/h G31

Burner

Nozzle diameter

Auxiliary 1.05 72 400 Semi-rapid 1.8 97 500 Rapid 3.0 115 800 Ultra rapid 3.9 135 1600 Fish burner 1.9 94 800

Rated heating

capacity

(kW)

NATURAL GAS – G20 20 mbar

1/100 mm

Reduced capacity

(W)

3.3 Arrangement of burners on cooking hob

BURNERS

1 Auxiliary 2 Semi rapid 3 Rapid 4 Ultra rapid 5 Fish burner

Instructions for the installer

4. FINAL OPERATIONS

After replacing the nozzles, reposition the flame-spreader crowns, the burner caps and the pan stands.

After adjustment to a different kind of gas from the one for which the cooker has been tested, replace the plate inside the storage compartment with one corresponding to the new kind of gas. This plate can be obtained from your nearest Authorised Assistance Centre.

4.1 Adjustment of minimum for natural gas

Light the burner and take it to the minimum. Remove the gas tap knob and turn the adjustment screw inside or at the side of the tap shaft (depending on the model) until there is a regular minimum flame. Replace the knob and check burner flame stability: rapidly turning the knob from maximum to minimum position, the flame should not go out. Repeat the operation on all gas taps.

4.2 Adjustment of minimum for LPG

To adjust the minimum with LPG, the screw at the side of the tap rod must be turned clockwise all the way. The bypass diameters for each individual burner are shown in paragraph “3.2 Burner and nozzle characteristics table”. Once the adjustment has been completed, replace the seal on the by-passes using paint or similar materials.

4.3 Positioning and levelling of the appliance

Having carried out the electricity and gas hook-up, level the appliance using the four adjustable feet.

Instructions for the installer

• Position the skirt above the top, taking care to align holes A with

holes B.

• Secure the skirt to the top by tightening screws C.

4.4 Mounting the skirt

Instructions for the user

5. DESCRIPTION OF CONTROLS

5.1 Front control panel

All the cooker controls and commands are grouped on the front panel.

DESCRIPTION OF SYMBOLS

OVEN THERMOSTAT

OVEN FUNCTIONS

FRONT LEFT-HAND COOKING ZONE

REAR LEFT-HAND COOKING ZONE

REAR RIGHT-HAND COOKING ZONE

FRONT RIGHT-HAND COOKING ZONE

FISH COOKING ZONE

FRONT CENTRAL COOKING ZONE

THERMOSTAT KNOB

Selection of cooking temperature is carried out by turning the knob clockwise to the required temperature, between 50° and 250°C. The indicator light comes on to indicate that the oven is warming up.

When it goes out it means that the required temperature has been reached. Regular flashing means that oven temperature is being constantly maintained at the programmed level.

FUNCTION SWITCH KNOB

Turn the knob to select from the following functions:

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