INSTRUCTIONS FOR THE INSTALLER: these are intended for the
qualified technician who must install the appliance, set it functioning
and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice,
description of the commands and the correct procedures for cleaning
and maintenance of the appliance.
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Introduction
1. INSTRUCTIONS FOR SAFE AND PROPER USE
THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND
THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE
PLACE FOR THE WHOLE WORKING LIFE OF THE OVEN. WE ADVISE
READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE
USING THE OVEN. INSTALLATION MUST BE CARRIED OUT BY QUALIFIED
ENGINEERS IN ACCORDANCE WITH THE REGULATIONS IN FORCE. THIS
OVEN IS INTENDED FOR COMMERCIAL USES AND CONFORMS TO
CURRENT REGULATIONS IN FORCE. THE APPLIANCE HAS BEEN BUILT TO
CARRY OUT THE FOLLOWING FUNCTIONS: COOKING AND HEATING-UP
OF FOOD. ALL OTHER USES ARE CONSIDERED IMPROPER.
THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR IMPROPER
USE.
DO NOT LEAVE THE PACKING IN THE HOME ENVIRONMENT. SEPARATE
THE VARIOUS WASTE MATERIALS AND TAKE THEM TO THE NEAREST
SPECIAL GARBAGE COLLECTION CENTRE.
IT IS OBLIGATORY FOR THE ELECTRICAL SYSTEM TO BE GROUNDED
ACCORDING TO THE METHODS REQUIRED BY SAFETY RULES.
WHEN LINKING UP TO MAINS BY PLUG AND SOCKET, MAKE SURE THAT
BOTH ARE COMPATIBLE AND CONNECT BY MEANS OF A POWER CABLE
COMPLYING WITH APPLICABLE REGULATIONS.
THE SOCKET MUST BE ACCESSIBLE AFTER THE APPLIANCE HAS BEEN
BUILT IN.
NEVER UNPLUG BY PULLING ON THE CABLE.
DO NOT OBSTRUCT VENTILATION OPENINGS AND HEAT DISPERSAL
SLITS.
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IMMEDIATELY AFTER INSTALLATION CARRY OUT A BRIEF INSPECTION
TEST OF THE OVEN, FOLLOWING THE INSTRUCTIONS BELOW. SHOULD
THE APPLIANCE NOT FUNCTION, DISCONNECT IT FROM THE SUPPLY AND
CALL THE NEAREST TECHNICAL ASSISTANCE CENTRE.
NEVER ATTEMPT TO REPAIR THE APPLIANCE.
ALWAYS CHECK THAT THE CONTROL KNOBS ARE IN THE 0 (OFF)
POSITION WHEN YOU FINISH USING THE OVEN.
Introduction
NEVER PUT INFLAMMABLE OBJECTS IN THE OVEN: THEY COULD BE
ACCIDENTALLY LIGHTED AND CAUSE FIRES.
THE APPLIANCE BECOMES VERY HOT DURING USE. SUITABLE HEATPROOF GLOVES SHOULD BE WORN FOR ALL OPERATIONS.
THE I.D. PLATE WITH TECHNICAL DATA, REGISTRATION NUMBER AND
BRAND NAME IS LOCATED IN AN EXPOSED POSITION AT THE REAR OF
THE OVEN.
THE PLATE MUST NOT BE REMOVED.
THE APPLIANCE IS INTENDED FOR COMMERCIAL USE BY
APPROPRIATELY TRAINED PERSONNEL. CHILDREN SHOULD ALWAYS BE
KEPT OUT OF ITS REACH AND NEVER BE ALLOWED TO PLAY WITH IT.
THE HARDNESS OF THE WATER USED IN THE OVEN WATER RESERVOIR
FOR STEAMING MUST NOT EXCEED 10-11°F. USE NATURAL MINERAL
WATER, OR TAP WATER THAT HAS BEEN TREATED WITH A WATER
PURIFICATION OR SOFTENING SYSTEM.
REPLACED APPLIANCES MUST BE TAKEN TO A SPECIAL GARBAGE
COLLECTION CENTRE.
The manufacturer declines all responsibility for damage to persons
or things caused by non-observance of the above prescriptions or by
interference with any part of the appliance or by the use of non-original
spares.
19
Instructions for the installer
2. INSTALLATION OF THE OVEN
The oven must be set up on a perfectly flat surface and left standing
free. Make sure to allow enough room at the sides for easy access to the
terminal strip for connection of the power cable to mains.
Installation must be carried out by a qualified technician in compliance
with applicable regulations in force.
2.1 Electrical connection
Make sure that the power line voltage matches the specifications
indicated on the rating plate located to the rear of the oven. This rating
plate must never be removed.
For operation on 400-415V 3N∼: use
an H07RN-F-type five-core cable (5 x
1.5 mm2).
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Make sure that plug and wall socket are of the same type and are in
conformity with regulations in force. Also check that the power supply
line is provided with adequate earthing. Avoid using adapters or
shunters.
In case of permanent connection, ensure that power cable is equipped
with an easily accessible omnipolar switch fitted in proximity to the
apparatus and with a gap between contacts equal to or greater than
3 mm.
Instructions for the installer
The power supply connector on the back of the oven may be used only
for supplying the optional extractor hood, which has maximum power
absorption of 300W.
2.1.1 Safety thermostat
The oven is fitted with a safety device which trips in case of serious
malfunction. To reset, contact the nearest servicing centre.
The manufacturer declines all responsibility for damage to persons
or things caused by non-observance of the above prescriptions or by
interference with any part of the oven.
2.2 Levelling
Adjust the four feet so as to set the oven on a perfectly level plane. For
this purpose, loosen the lock nut and unscrew the foot. The range of
adjustment of the screw is 10 mm.
2.3
Water line connection
Connect the water intake valve on the back to the water supply using a
hose with a ¾ gas thread, making sure that the connections are secured
tightly.
If the water hose is new or has not been used for a long period of time,
run the water to ensure that the water is clear and free of impurities
before you connect it. This is a precautionary measure serving to avoid
the risk of the water causing blockage and thus damaging the appliance.
You are advised to supply the oven with a water pressure ranging
between a minimum of 50 KPa and a maximum of 500 KPa.
An exhaust pipe is fitted on the top of the
oven to allow the discharge of steam
during cooking. Make sure that it's no way obstructed.
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