41251.1 - Dezembro /2010
Instruction Manual
PROFESSIONAL
BLENDERS
Model: LV-1,5 BAR
- ALÉM DESTAS MÁQUINAS, FABRICAMOS UMA LINHA COMPLETA DE EQUIPAMENTOS. CONSULTE SEU REVENDEDOR.
- ESTE PRODUTO CONTA COM ASSISTÊNCIA TÉCNICA, REPRESENTANTES E REVENDEDORES EM TODO TERRITÓRIO NACIONAL.
DEVIDO À CONSTANTE EVOLUÇÃO DOS NOSSOS PRODUTOS, AS INFORMAÇÕES AQUI CONTIDAS PODEM SER MODIFICADAS SEM AVISO PRÉVIO.
LI NHA D IRE TA
SKYMSEN
Ra mai s 201 1
20 12
20 13
E-mail: at@siemsen.com.br
METALRGICA SIEMSEN LTDA.
Rua Anita Garibaldi, nº 262 – Bairro: Sno Luiz – CEP: 88351-410
Brusque – Santa Catarina – Brasil
Fone: +55 47 3255 2000 – Fax: +55 47 3255 2020
www.siemsen.com.br - comercial@siemsen.com.br
METALÚRGICA SIEMSEN LTDA.
METALÚRGICA SIEMSEN LTDA.
1.3 Technical Characteristics
1. Introduction
01
1.1 Safety
01
02
2. Installation and Pre-Operation
2.1 Installation
03
03
4. General Safety Rules
4.1 Basic Operation Practices
4.4 Operation
4.2 Cautions to Observe before turning the machine on
4.5 After finishing the work
4.3 Routine Inspection
4.6 Maintenance Operation
4.7 Warnings
07
07
08
08
09
09
09
09
5. Problems Analysis and Resolutions
5.1 Problems, Causes and Solutions
09
5.2 Electric Diagram
11
09
3. Operation
3.1 Starting
3.2 Feeding Procedures
04
04
05
SUMMARY
2.3 What to do and what not to do with your Professional Blender
03
3.3 Cleaning
05
1.2 Main Components
02
2.2 How to assemble the blender Cup
03
01
1. Introduction
1.1 Main Safety Precautions
When using this equipment bear in mind some basic Safety Precautions
1.1.1 Read carefully all the instructions
1.1.2 To avoid electric shock risk and damages to the equipment ,
never operate it wearing wet clothes or shoes , resting on wet surfaces , nor
plunge it in water or any other liquid , and do not throw water directly on the
equipment.
1.1.3 Any equipment shall always be operated under supervision ,
principally when used near children
1.1.4 Unplug the equipment from electric source when : it is not being
used, before cleaning or before to insert or remove accessories, and when any
maintenance or service is to be done .
1.1.5 Do not operate any equipment having a damaged cord or plug
.The cord shall not rest on hot surfaces nor on table edges
1.1.6 If your equipment is failing or has been dropped or damaged any
way, take it to Technical Assistance to repair, or for electric or mechanical
adjustment .
1.1.7 Using accessories not recommended by the manufacturer, may
cause personal injuries .
1.1.8 While operating the equipment keep the hands or any other tool
away from any parts in movement to avoid personal injuries or damage to the
equipment
1.1.9 Blades are sharp , be aware .
1.1.10 Before to start the blender always place the lid
1.1.11 Always hold the bowl while the blender is running, If the bowl
loosen turn immediately OFF the blender, empty the bowl and strongly screw it
back .
1.1.12 When adding hot liquids , withdraw the transparent cap, and be
careful to hold back your hands to avoid possible burnings .
1.1.13 To avoid accidents or personal injuries, never place on the
blender the central bearing with its knife , without to have the bowl duly in place
and firmly screwed .
02
1.2 Main Components
All components of this machine were designed and made to its proper function
according to pattern tests and experience of Siemsen.
Picture 01
01 - Bowl
02 - Lid
03 – Motor Housing
04 - ON/OFF Switch
05 - Cap
06 – Timer Knob
07 – Pulse Switch
Table - 01
1.3 Technical Characteristcs
(*) Voltage will be only the one indicated on motor characteristics label.
CHARACTERÍSTICS U.M.
LV-1,5 BAR
110 ou 220 *
50 / 60
800
410
200
200
3,0
Voltage
Frequency
Power Rating
Height
Width
Depth
Net Weight
Gross Weight
[V]
[Hz]
[W]
[mm]
[mm]
[mm]
[kg]
[kg]
3,7
Cup Maximum Capacity
Rotation
[L]
[ rpm]
1,5
18000
0,8
Consuption [kW/h]
5.2 Electrical Diagram
11
ON/OFF Switch
Pulse Switch
Time Control Potentiometer
1
2
5
3
6
4
7
03
IMPORTANT
Metalúrgica Siemsen is NOT RESPONSIBLE for any damage caused when
using NOT ORIGINAL spare parts.
2. INSTALLATION and PRE OPERATION
2.1 Installation
2.2 How to assemble the Blender Cup
2.2.1 – Put Rubber Sealing Ring Nº 01 on Central
Bearing Nº 02, Pic. (02)
2.2.2 – Fit the Central Bearing Nº 02 + Rubber
Sealing Ring Nº 01 on the Cup Base Nº 03, Pic. (02)
2.2.3 – Screw the Cup Nº 4 on the Cup Base
Nº 03, Pic. (02).
To achieve a good performance the Blender shall be installed on a steady and
flat surface about 850 mm above the floor .
The Blender has been designed for 110 V or 220 V voltages . Check the
voltage , to be sure the electric source has the same voltage indicated on the label
placed on the cord .
The cord plug has three round pins, one of them is ground. It is mandatory to
have the three pins properly connected to the power source .
04
01
02
03
Pic.02
0055
2.3 PRE OPERATION
What to do and what not to do with your Milk Shake Mixer.
You have to:
.... Check the voltage before to switch ON the blender. Use only the voltage
indicated on the blender base .
.... Check if the machine is firm The supporting surface must be clean and dry to
avoid water or dirt to be aspired along with the air .
.... Put liquid ingredients inside the cup first, then put solid ingredients.
....Cut all fruits, vegetables, boiled meat, fish or sea food in pieces of up to 2cm
size. Cut cheese in pieces of up to 1,5cm size.
.... Use a rubber spatula to push ingredients into the liquid . ONLY with
machine SWITCHED OFF.
....Place the Lid on top of the Cup firmly before switching the machine ON and
keep your hand over the lid while the blender motor is working.
TABLE - 02
Problem Causes Solutions
* Lack of power or the
plug is off its socket.
* Problem with the internal
or external electric circuit
of the machine.
* Check if the plug is
on its socket, and if
there is electric power.
* The machine does not
switch On.
* Cup is leaking.
* T he p ro c es s ed
product inside the
cup does not blend.
* There is no rubber
Sealing ring.
* The product is to big not
allowing the contact with
the blade.
* Blunt Blade.
* Ca ll te ch ni c a l
assistance.
* Cut the ingredientes
to pieces smaller than
2 cm size.
* Place the rubber
sealing ring.
* Ca ll te ch ni c a l
assistance.
* Cup base is not properly
fixed.
*Tighten the cup base.
* Problems in the sealing
system.
* Ca ll te ch ni c a l
assistance.
10
04
....Remove the thick sauces, butter, mayonnaise and similar consistence products
removing the blender base and pushing the mixture through the cup lower side .
....rop the liquid or semi-liquid mixtures, straight into the blender cup.
.... Never put hot ingredients inside the cup, let them cool down first.
You should not:
… expect your blender to replace any other kitchen appliance. It is not supposed to
make mashed potatoes, it does not blend egg white or any other cream for covering, it does
not grind raw meat, it does not blend hard pastas and do not extract kernels from fruits and
vegetables.
…process mixtures too long. Remember that the blender works in seconds and not
in minutes. Therefore, never let your blender working for more than one minute. It is better to
switch it off and check the mixing consistency after a few seconds to avoid too much
blending.
… overload the motor with big or heavy portions as it will make the blender's life
shorter. If motor stops, switch it off immediately, unplug and remove part of the load before to
start operation again.
3 - OPERATION
3.1 – Starting
Starting the Blender is achieved through keys No.01 and No. 03 (Pic.03) and the
Timer Knob No 02 ( Pic. 03 ) placed on the motor housing .
The Timer Knob allows to choose the processing time span , between 10 and 45 seconds .
Picture 03
ON/OFF Switch No. 03 (Pic. 03 ) :
The first press onto the switch starts the selected time span, the blender will
automatically stop when the time is over .
A second press will stop the blender during the time span .
Pulse switch No 01 ( Pic. 03 ) starts the blender and will keep it running as long as it
remain pressed .
IPORTANT
Do not use the blender to process products similar to “ AÇAI
dough “ Do not run the blender without a load, because
irreparable damage will occur .
1 2 3
09
4.4 Operation
4.4.1 Advice
Be sure your hair is not loose in order to avoid getting caught by turning parts which
could lead to a serious accident. Tie your hair well up and/or cover your head with a scarf.
The operation performed by not trained or skilled personnel shall be forbidden.
Never touch turning parts with your hands or in any other way.
NEVER operate machine without all original safety devices under perfect
conditions.
4.5 After Finishing The Work
4.5.1 Precautions
Always TURN THE MACHINE OFF by removing the plug from the socket before
cleaning the machine. Never clean the machine unless it has come to a complete stop.
Put all components back to their functional positions before turning it ON again.
Check level of oil. DO NOT place your fingers in between belts and pulleys nor chains
and gears.
4.6 Maintenance
4.6.1 Danger
Any maintenance with the machine in working situation is dangerous. TURN IT
OFF BY PULLING THE PLUG OFF THE SOCKET DURING MAINTENANCE.
4.7 Advice
Electrical or mechanical maintenance must be done by qualified personnel for
such operation.
Person in charge has to be sure that the machine is under TOTAL SAFETY
conditions when working.
5. PROBLEMS ANALYSIS and SOLUTIONS
5.1 Problems, Causes and Solutions
The Professional Blenders have been designed to need minimum maintenance.
However, some performance failures may happen due normal wear during the machine
lifetime.
If some problem arises with your Professional Blenders , check Table - 02 as
follows, where there are detailed some recommended possible solutions.
05
3.2 – Feeding Procedure
These blenders work in hight speed (approximately 18.000rpm).
To feed the blender proceed as follows:
- Cut the product in small pieces of up to 2cm size. This process helps on
blending time mainly for frozen products. When triturating ice, it is recommended to
drop some water inside the cup.
- Take out the lid No. 05 (Picture 02). - Place the product to be processed into
the cup No.04 (Picture - 02) with the
-machine switched OFF. - Place the lid back No. 05 (Picture 02) and switch the
machine ON.
3.3 CLEANING
The blenders cup parts are resistant to corrosion, hygienic and easily cleaned.
Before using them for the first time and after each use, take apart the cup pieces (pic.
02) and clean them very well with warm clean water and neutral soap, wipe and dry
them well.
DO NOT WASH ANY PIECES IN A DISH WASHER.
Revise all the pieces frequently before assembling them again. If the blades
are stuck or turn with difficulty, DO NOT USE THE BLENDER. Do a review turning
carefully the blades anti- clock-wise (the opposed edges are sharpened): The blades
must move without difficulties.
Use only original SIEMSEN spare parts which are available at the Authorized
Dealer.
THE USAGE OF DAMAGED OR NOT RECOMMEND SPARE PARTS MAY
CAUSE SERIOUS PERSONAL HURTS OR DAMAGES TO YOUR BLENDER.
See on Page 03 (Pic. 02) all the steps to assemble the cup . NEVER DIP THE
MOTOR HOUSING IN WATER OR ANY OTHER LIQUID.could be exposed to severe
electrical shocks or even to a fatal situation.
IMPORTANT:
Always disconnected the machine from power source before cleaning
Clean base external side with a wet cloth.
Motor has permanent lubrication and does not need any additional lubrication.
ALL MAINTENANCE MUST BE DONE BY DEALERS TECHNICAL
ASSISTANTS.
ATTENTION
Keep the drain tube without obstructions.
08
4.2 Safety Procedures and Notes Before Switching Machine ON
IMPORTANT
Carefully read ALL INSTRUCTIONS of this manual before turning the machine
ON. Be sure to be familiar with the instructions and that you have well
understood all information contained in this manual. If you have any question
contact your supervisor or your nearest Dealer.
4.2.1 Danger
An electric cable or electric wire with damaged jacket or bad insulation could cause
electrical shocks as well as electrical leak. Before use, check conditions of all wires and
cables.
4.2.2 Advices
Be sure ALL INSTRUCTIONS in this manual have been thoroughly understood.
Every function and operational procedure have to be very clear to the operator. Contact
your nearest Dealer for further questions.
Any manual command (switch, button or lever) shall be given only after being
sure it is the correct one.
4.2.3 Precautions
The electric cable has to be compatible with the power required by the
machine. Cables touching the floor or close to the machine need to be protected
against short circuits.
Oil reservoir has to be full up to the required level as indicated. Check level
and add oil if necessary.
4.3 Routine Inspection
4.3.1 Advice
When checking the tension of the belts or chains, DO NOT introduce your
fingers between the belts and the pulleys and nor between the chain and the gears.
4.3.2 Precautions
Check if motors, belts, chains or gears and sliding or turning parts of the machine
produce abnormal noises.
Check the tension of the belts and chains and replace the set when belt, chain or
gears show signs of being worn out.
When checking tensions of belts or chain DO NOT introduce your fingers between
belts and pulleys, nor between the chains and gears.
Check protections and safety devices to make sure they are working properly.
07
06
4. General Safety Practices
The following safety instructions are addressed to both the operator of the machine
as well as the person in charge of maintenance. The machine has to be delivered only in
perfect conditions of use by the Distributor to the user. The user shall operate the machine
only after being well acquainted with the safety procedures described in the present manual.
READ THIS MANUAL WITH ATTENTION.
4.1 Basic Operation Practices
4.1.1 Dangerous parts
Some parts of the electric devices are connected to high voltage points . These
parts when touched may cause severe electrical shocks or even be fatal.
Never touch commands such as buttons, switches and knobs with wet hands , wet
clothes and/or shoes. By not following these instructions operator could be exposed to
severe electrical shocks or even to a fatal situation.
4.1.2 Warnings
The operator has to be well familiar with the position of ON/OFF Switch to make
sure the Switch is easy to be reached when necessary. Before any kind of maintenance,
physically remove plug from the socket.
Provide space for a comfortable operation thus avoiding accidents.
Water or oil spilled on the floor will turn it slippery and dangerous. Make sure the floor is
clean and dry.
Before giving any manual command (switch, buttons, turn keys or lever) be sure the
command is the correct one. Check this manual for further details if necessary.
Never use a manual command (switch, buttons, lever) unadvisedly.
If any work is to be made by two or more persons, coordination signs will have to be
given for each operation step. Every step of the operation shall be taken only if a sign has
been made and responded.
4.1.3 Advices
In case of power shortage, immediately turn the machine OFF.
Use recommended or equivalent lubricants, oils or greases.
Avoid mechanical shocks as they may cause failures or malfunction.
Avoid penetration of water, dirt or dust into mechanical or electrical components of
the machine.
DO NOT modify original characteristics of the machine.
DO NOT remove, tear off or maculate any labels stuck on the machine. If any label
has been removed or is no longer legible, contact your nearest dealer for replacement.
READ CAREFULLY AND WITH ATTENTION THE SAFETY OR OPERATION
INSTRUCTIONS LABELS DISPLAYED ON THE MACHINE, AS WELL AS THE
INSTRUCTION MANUAL AND THE TECHNICAL CHARACTERISTICS WRITTEN INSIDE
.
6
IMPORTANT
If any item from the GENERAL SAFETY NOTIONS section is not
applicable to your product, please disregard it.
3.3.1 Cautions with Stainless Steel:
The Stainless Steel may present rust signs, which ARE ALWAYS CAUSED
BY EXTERNAL AGENTS, especially when the cleaning or sanitization is not
constant and appropriate.
The Stainless Steel resistance towards corrosion is mainly due to the
presence of chrome, which in contact with oxygen allows the formation of a very
thin protective coat. This protective coat is formed through the whole surface of the
steel, blocking the action of external corrosive agents.
When the protective coat is broken, the corrosion process begins, being
possible to avoid it by means of constant and adequate cleaning.
Cleaning must always be done immediately after using the equipment. For
such end, use water, neutral soap or detergent, and clean the equipment with a soft
cloth or a nylon sponge. Then rinse it with plain running water, and dry immediately
with a soft cloth, this way avoiding humidity on surfaces and especially on gaps.
The rinsing and drying processes are extremely important to prevent stains
and corrosion from arising.
IMPORTANT
Acid solutions, saltern solutions, disinfectants and some sterilizing solutions
(hypochlorites, tetravalent ammonia salts, iodine compounds, nitric acid
and others), must be AVOIDED, once they cannot remain for long in
contact with the stainless steel:
These substances attack the stainless steel due to the CHLORINE on its
composition, causing corrosion spots (pitting).
Even detergents used in domestic cleaning must not remain in contact with
the stainless steel longer than the necessary, being mandatory to remove it with
plain water and then dry the surface completely.
Use of abrasives:
Sponges or steel wool and carbon steel brushes, besides scratching the
surface and compromising the stainless steel protection, leave particles that rust and
react contaminating the stainless steel. That is why such products must not be used
for cleaning and sanitization. Scrapings made with sharp instruments or similar
must also be avoided.
Main substances that cause stainless steel corrosion:
Dust, grease, acid solutions such as vinegar, fruit juices, etc., saltern
solutions (brine), blood, detergents (except for the neutral ones), common steel
particles, residue of sponges or common steel wool, and also other abrasives.
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