Skymsen LAR-02MB User manual

METALÚRGICA SIEMSEN LTDA.

Rodovia Ivo Silveira - km 12, nº 9525, Galpão 1 - Bairro: Bateas - CEP: 88355-202

Fone: +55 47 3211 6000 - Fax: +55 47 3211 6020

www.siemsen.com.br - [email protected]

CNPJ: 82.983.032/0001-19

Brusque - Santa Catarina - Brasil

47285.9 - INGLÊS

Data de Correção: 06/01/2014

- BESIDES THIS EQUIPMENT, A COMPLETE RANGE OF OTHER PRODUCTS ARE MANUFACTURED , CONSULT OUR DEALERS

- DUE TO THE CONSTANT IMPROVEMENTS INTRODUCED TO OUR EQUIPMENTS , THE INFORMATION CONTAINED IN THE PRESENT INSTRUCTION MANUAL MAY BE MODIFIED WITHOUT PREVIOUS NOTICE .

COMMERCIAL BLENDER, STAINLESS STEEL, STAINLESS STEEL

SEAMLESS CUP, 2,0 LITERS

MODELO

LAR-02MB

SUMMARY

1. Introducon ......................................................................................3

1.1 Safety .................................................................................................................... 3

1.2 Main Components ................................................................................................. 5

1.3 Technical Characteristcs ......................................................................................... 6

2. Instalaon and Pre-Operaon ............................................................ 6

2.1 Installaon ............................................................................................................ 6

2.2 Pre Operaon ........................................................................................................ 7

3. Operaon .......................................................................................... 8

3.1 Starng ....................... .............................................. ....................................... ...... 8

3.2 Operaon Procedures ...................................................................... ...................... 9

3.3 Cleaning and Sanizing ........................................................................................10

3.4 Cauons with Stainless Steel: ........................ .... ........... ............ ........ ........ ....... .....11

4. General Safety Pracces .................................................................. 12

4.1 Basic Operaon Pracces ....................................................... ...............................12

4.2 Safety Procedures and Notes before Switching the Machine ON ...........................13

4.3 Roune Inspecon ......................................... ....................................... ................13

4.4 Operaon .............................................................................................................14

4.5 Aer Finishing The Work ............................. ........................ ............... ................... 14

4.6 Maintenance ........................................................................................................14

4.7 Warning ........................................... .......................................... ...........................14

5. Analysis and Problems Solving ......................................................... 15

5.1 Problem, causes and soluons . .............................................................................15

6. Applicable Norms ............................................................................ 17

7. Maintenance ................................................................................... 17

8. Electric Diagram ............................................................................... 18

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1. Introducon

1.1 Safety

When incorrectly used this equipment is a potenally DANGEROUS machine. maintenance, cleaning or any other service shall be performed by a duly trained person and with the machine unplugged.

To avoid accidents respect the following instrucons.

1.1.1 Read completely these instrucons

1.1.2 To avoid to risk electric shocks and damage to the equipment never use it with wet

clothes or shoes and/or standing on wet ﬂoors. Do not plunge it into water nor any other

liquid, do not spray water directly to the equipment.

1.1.3 When the equipment is in operaon the operator shall supervise it principally when children might be near.

1.1.4 Unplug the equipment when: It is not in use, before to clean it, before to remove or to place some accessory. Before maintenance or any other service.

1.1.5 Do not operate the equipment if the cord or plug are damaged. Do not lean the cord on table edges, nor let them lie on hot surfaces.

1.1.6 When the equipment may have fall, have been damaged any way, or simply does not work, take it to Technical Assistance to check.

1.1.7 The use of accessories not recommended by the manufacturer may cause corporal damages.

1.1.8 Keep the hands or any other object away from moving parts while the equipment is in operaon.

1.1.9 During operaon, never wear loose clothes with wide sleeves principally around the wrists.

1.1.10 Make sure the equipment voltage and the network voltage are the same, and the equipment has been solidly grounded.

1.1.11 The knife is very sharp # 01 (Pic. 04), handle with care.

1.1.12 Always place the Lid on the Cup # 01 (Pic. 01) before to switch ON the Blender.

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1.1.13 Always grab the Cup # 02 (Pic. 01 ) while the blender is in operaon. If the Cup gets loose, switch the equipment OFF immediately.

1.1.14 When using the Blender to process hot liquids, remove the Cap # 09 (Pic.01) and keep the hands away from the lid opening, to avoid possible burnings.

1.1.15 Never touch the knife while the blender is processing.

1.1.16 When installing the blender, properly ground it following the local recommended procedure.

1.1.17 For your safety, the temperature of the processed products shall not exceed 40 °C.

IMPORTANT

Make sure the electric cord is in perfect usage condions. In case it is not, have it

replaced by another that complies with the technical and safety speciﬁcaons. This

replacement must be carried out by qualiﬁed personnel and must aend the local

safety standards.

IMPORTANT

This equipment must not be used by individuals with reduced physical, sensorial or

mental capabilies nor children. Individuals without propper trainning and

experience must not operate this equipment unless they receive propper trainning

and instrucons or are operang it under the supervision of a person who is

responsible for their safety.

IMPORTANT

We recommend that children must be constantly monitored to make sure they are

not playing with the equipment.

IMPORTANT

Never spray water directly upon the equipment.

IMPORTANT

If any emergency shall arise the plug must be disconnected from the electrical grid.

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1.2 Main Components

All components are made with carefully selected materials, in accordance with Siemsen experience and standard tesng procedures.

PICTURE 01

09

01

02

03

04

05

06

08

07

01 – Lid 02 – Cup 03 – Cup Flange 04 – Motor Support Flange 05 – Housing

06 – Base 07 – Foot 08 – ON/OFF Switch 09 – Cap

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1.3 Technical Characteristcs

CHARACTERISTICS UNIT LAR-02MB

Cup Capacity L 2

Voltage V 110 or 220

Frequency Hz 50 ó 60

Power Rang HP 0,5

Consumpon kW/h 0,37

Height mm 640

Width mm 240 Depth mm 270

Net Weight kg 8,4

Shipping Weight kg 9,4

(*) Voltage and frequency are only one , the one the motor is designed for

2. Instalaon and Pre-Operaon

2.1 Installaon

2.1.1 Placing

TABLE 01

The equipment must be placed on to a levelled stable surface approximately 850 mm high.

2.1.2 Electrical Installaon.

The equipment has been designed to operate 110 Volts or 220 Volts. When you receive the equipment check the voltage indicated on the cord label

The power plug has 2 (two) round pins and one ﬂat pin the last one is the ground . All the

3 (three) pins must be properly connected.

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8. Electric Diagram

IMPORTANT

Make sure the network voltage is the same as indicated on the cord label.

2.2 Pre Operaon

2.2.1 Placing the Cup

The Cup # 02 (Pic.01) has a simple system to be ﬁed allowing an easy and safe placement. Always remove or replace the Cup, just liing and holding it ﬁrmly by the two handles.

IMPORTANT

Never remove or replace the Cup with the Blender switched ON.

2.2.2 Placing the Lid

The Cup # 02 (Pic,01) has a Lid # 01 (Pic.01) made of non toxic rubber providing an eﬃcient

seal during the process.

Make sure the Lid to be duly placed on the Cup , see picture below.

PICTURE 02

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2.2.3 Placing the Cap

The Cap # 09 (Pic.01) may be used either to watch the process or to add ingredients.

To remove it turn it clockwise unl to be loose , then li it. See picture 03 below.

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PICTURE 03

PICTURE 04

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6. Applicable Norms

Brazilian Norm ABNT NBR NM 60335-1 IEC Norm 60335-2-64

7. Maintenance

Maintenance must be considered a set of procedures with the purpose to keep the equipment best operang condions, therefore increasing the equipment life and safety.

* Cleaning – check item 3,3 Cleaning

* Wiring - Check all wires regarding deteriorate condions as well as all electric contacts (terminals) regarding ghtening and corrosion .

*Contacts – ON/OFF switches, emergency buon, reset buon, electronic circuits etc, check the equipment in order to assure that all components are correctly working and the equipment operaon is normal .

* Installaon – make sure the installaon followed item 2.1 instrucons

1 - Each month check :

- Check the electrical installaon

- Measure the voltage at the socket

- Measure the working current and match it with the nominal current

- Check the ghtening of all electric terminals to avoid bad contacts

- Check electric motor sha clearance

- Check the wiring for overeang, insulaon failures and mechanical damages .

01 - Knife

3. Operaon

3.1 Starng

To start the blender just press the ON/OFF Switch # 08 (Pic.01) to posion “I”.

To stop the blender press the ON/OFF Switch to posion “O”.

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2 - Each three month checks

- Check electrical components such as ON/OFF switch, emergency buon, reset buon, electronic electric circuits, overeang, insulaon failings, or mechanical damages

- Check bearings clearances

- Check retainers, O’rings, V’rings and other sealings.

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TABLE 02

3.2 Operaon Procedures

PROBLEMS CAUSES SOLUTIONS

- The machine does not start.

- Burnt smell or smoke.

- The equipment switches ON but when the product is placed it stops or turn slowly.

- Damaged cord

- Lack of electric power;

- Problem with the electrical circuit.

- Problem with the motor. - Call Technical Assistance;

- failure during product transportaon.

- Check if plug is connected to its socket or if there is electric shortage.

- Call Technical Assistance.

Before to start using the equipment, all parts to be in contact with the food to be processed shall be washed with water and nuetral soap ( see item 3.3 cleaning ).

Make sure the blender is ﬁrm on its working posion.

Remove the Lid # 01 (Pic.01) with the Cap # 09 (Pic.01) out of the Cup # 02 (Pic.01).

With the Blender switched OFF introduce inside the Cup # 02 (Pic.01) ﬁrstly the liquid

products and only aer, introduce the more consistent products.

Press the Lid with the Cap as explained on item 2.2.2 and 2.2.3.and switch ON the blender.

IMPORTANT

The processing me changes for each product . Solid products should not be

processed without a liquid , because overheang may occur and therefore damage

the Cup seal.

IMPORTANT

Do never switch ON the blender empty, because irreparable damage will occur.

- Unusual noises. - Damaged bearings. - Call Technical Assistance.

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3.3 Cleaning and Sanizing

5. Analysis and Problems Solving

IMPORTANT

Never clean the machine when it is connected to the power point, always unplug

the machine before cleaning.

The equipment shall be totally cleaned and sanized:

- Before to be used ﬁrst me

- Aer every day’s operaon

- When it has not been used during a long me

- Before to operate it aer a long period unused

Some parts of the equipment may be removed for cleaning , such as:

- The Cup # 02 (Pic.01)

- The Lid # 01 (Pic.01)

- The Cap # 09 (Pic.01)

Wash all the parts with water and neutral soap .

To clean inside the cup ﬁll it up to the middle with water an add a small quanty of neutral detergent.

- Place the lid and start the blender leng it work about 30 seconds.

- Empty the cup and rinse it.

- If necessary use a nylon brush to remove any residual product.

5.1 Problem, causes and soluons

The equipment has been designed to operate with the need of minimum maintenance but the natural wearing caused by longer use of the equipment may occasionally cause some malfuncons.

If such problem occurs with your equipment, refer to Table 02 in which the most common situaons are listed with recommended soluons.

To assemble the parts follow the inverse path.

IMPORTANT

Never spray water directly to the equipment.

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When checking the tension of belts or chains DO NOT insert your ﬁngers between belts

and pulleys, nor between the chains and gears. Check protecons and safety devices to make sure they are working properly.

4.4 Operaon

4.4.1 Warnings Do not use the machine with long hair that could touch any part of the machine. This might lead to a serious accident. Tie your hair up well and/or cover it with a scarf. Only trained or skilled personnel shall operate this machine. Never touch turning parts with your hands or any other way, NEVER operate the machine without any original safety devices under perfect condions.

3.4 Cauons with Stainless Steel:

The Stainless Steel may present rust signs, which ARE ALWAYS CAUSED BY EXTERNAL AGENTS, especially when the cleaning or sanizaon is not constant and appropriate.

The Stainless Steel resistance towards corrosion is mainly due to the presence of chrome, which in contact with oxygen allows the formaon of a very thin protecve coat. This protecve coat is formed through the whole surface of the steel, blocking the acon of external corrosive agents.

When the protecve coat is broken, the corrosion process begins, being possible to avoid it by means of constant and adequate cleaning.

4.5 Aer Finishing The Work

4.5.1 Precauons Always TURN THE MACHINE OFF before cleaning by removing the plug from the socket. Never clean the machine unless it has come to a complete stop. Put all the components back to their funconal posions before turning the machine ON again. Check the level of oil.

Do NOT insert your ﬁngers in between belts and pulleys nor chains and gears.

4.6 Maintenance

4.6.1 Danger Any maintenance with the machine in working situaon is dangerous. TURN IT OFF BY PULLING THE PLUG OFF THE SOCKET DURING MAINTENANCE.

IMPORTANT

Always remove the plug from the socket in any emergency situaon.

4.7 Warning

Electrical or mechanical maintenance has to be undertaken by qualiﬁed personnel. The

person in charge of maintenance has to be sure that the machine is under TOTAL SAFETY condions when working.

Cleaning must always be done immediately aer using the equipment. For such end, use water, neutral soap or detergent, and clean the equipment with a so cloth or a nylon sponge. Then rinse it with plain running water, and dry immediately with a so cloth, this way avoiding humidity on surfaces and especially on gaps.

The rinsing and drying processes are extremely important to prevent stains and corrosion from arising.

IMPORTANT

Acid soluons, salty soluons, disinfectants and some sterilizing soluons (hypochlorites, tetravalent ammonia salts, iodine compounds, nitric acid and others), must be AVOIDED, once it cannot remain for long in contact with the

stainless steel.

These substances aack the stainless steel due to the CHLORINE on its composion, causing corrosion spots (ping).

Even detergents used in domesc cleaning must not remain in contact with the stainless steel longer than the necessary, being mandatory to remove it with plain water and then dry the surface completely.

Use of abrasives: Sponges or steel wool and carbon steel brushes, besides scratching the surface and compromising the stainless steel protecon, leave parcles that rust and react contaminang the stainless steel. That is why such products must not be used for cleaning and sanizaon. Scrapings made with sharp instruments or similar must also be avoided.

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Main substances that cause stainless steel corrosion: Dust, grease, acid soluons such as vinegar, fruit juices, etc., saltern soluons (brine), blood, detergents (except for the neutral ones), common steel parcles, residue of sponges or common steel wool, and also other abrasives.

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4. General Safety Pracces

IMPORTANT

If any recommendaon is not applicable to your equipment, please ignore it.

The following safety instrucons are addressed to both the operator of the machine as well as the person in charge of maintenance.

The machine has to be delivered only in perfect condions of use by the Distributor to the user. The user shall operate the machine only aer being well acquainted with the safety procedures described in the present manual. READ THIS MANUAL WITH ATTENTION.

4.1 Basic Operaon Pracces

4.1.1 Dangers Some areas of the electric device have parts that are connected or have parts connected to high voltage. These parts when touched may cause severe electrical shocks or even be lethal.

Never touch manual commands such as switches, buons, turning keys and knobs with your hands wearing wet clothes and/or wet shoes. By not following these instrucons operator could be exposed to severe electrical shocks or even to a lethal situaon.

* DO NOT remove, tear oﬀ or maculate any safety or idenﬁcaon labels stuck on the machine. If any labels have been removed or are no longer legible, contact your nearest dealer for replacement.

4.2 Safety Procedures and Notes before Switching the Machine ON

IMPORTANT

Carefully read ALL INSTRUCTIONS of this manual before turning the machine ON.

Be sure to well understand all the informaon contained in this manual. If you

have any queson contact your supervisor or your nearest Dealer.

4.2.1 Danger An electric cable or electric wire with damaged jacket or bad insulaon might cause electrical shocks as well as electrical leak. Before use, check the condions of all wires and cables.

4.2.2 Advices Be sure to well understand all the informaon contained in this manual. Every operaon funcon or procedure has to be thoroughly clear.

Before using any commands (switch, buons, lever), be sure it is the correct one. In case of doubt, consult this manual.

4.1.2 Warnings * The operator has to be well familiar with the posion of ON/OFF Switch to make sure the Switch is easy to be reached when necessary. * Before any kind of maintenance, physically remove plug from the socket. * Provide space for a comfortable operaon thus avoiding accidents.

* Water or oil spilled on the ﬂoor will turn it slippery and dangerous. Make sure the ﬂoor

is clean and dry. * Before using any commands (switch, buons, lever), be sure it is the correct one. In case of doubt, consult this manual. * Never touch any manual commands (switch, buons, lever) unadvisedly. * If any work is to be made by two or more persons, coordinaon signs will have to be given for each operaon step. Every step of the operaon shall be taken only if a sign has been made and responded.

4.1.3 Advices

* In case of power shortage, immediately switch the machine oﬀ.

* Use recommended or equivalent lubricants, oils or greases. * Avoid mechanical shocks, once they may cause damages or bad funconing. * Avoid water, dirt or dust contact to the mechanical and electrical components of the machine. * DO NOT change the standard characteriscs of the machine.

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4.2.3 Precauons The electric cable has to be compable with the power required by the machine.

Cables touching the ﬂoor or close to the machine need to be protected against short

circuits.

The oil reservoirs have to be ﬁlled unl the indicated level. Check and reﬁll if necessary.

OBSERVATION

For your own safety read all the machine sckers.

4.3 Roune Inspecon

4.3.1 Advice

When checking the tension of the belts or chains, DO NOT insert your ﬁngers between the

belts and the pulleys and nor between the chain and the gears.

4.3.2 Precauons Check the motor and sliding or turning parts of the machine in case of abnormal noises. Check the tension of the belts and chains and replace the set when belts or chains show signs of wearing.

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