Sirman Easyvac 25, Easyvac 30, Easyvac 40 Use And Maintenance Manual

20

INFORMAZIONE AGLI UTENTI

In compliance with art.13 of the Legislative Decree n. 151 dated 25 July 2005,

”Implementation of the 2002/95/CE,2002/96/CE and 2003/108/CE

Directives, relative to the reduction of the use of dangerous substances in

electric and electronic appliances, as well as the disposal of waste”

The barred wheeley-bin symbol on the appliance or

the package indicates that at the end of the products useful life

span, it must be collected separately from other waste.

The recycling of this product at the end of its service life, is arranged for and carried

out by the manufacturer. The user who wishes to dispose of this product must

therefore contact the manufacturer and adhere to the system that he has adopted for

the correct disposal of this product at the end of its service life

The correct disposal of the old product for the processes of recycling, treatment and
compatible waste disposal will help prevent potential negative consequences for the

environment and human health, and will result in the reuse and recycling of the

materials and components which make up the appliance.

Abusive disposal of the appliance leads to the application of administrative

sanctions envisioned by the Standards in force.

7.2 WEEE Waste Electric and Electronic Equipment

AUTHORISED DEALER

1

English

VACUUM PACKAGING MACHINE

USE AND M AINTENANCE MANUAL

25
30
40

Ver. 002 03.2017

2

19

English

6

Obligations in the e vent of m alfun ct io ni ng and/ or pot ent i al

dangers

The operators must inform their direct seniors of any deficiency and/or potential
dangerous situation that should occur.

6.1 - User obligations

The user must inform the manuf act ur er imm ediately if any defects and/or m alfunctioning of
the accident-preventio n syst em ar e det ect ed, as wel l as any presumed dangerous situati on
of which he becomes aware. It is pr ohibited for t he user and/ or third parties (excluding duly
authorised manufacturer ’s st af f ) t o m ake any t ype or ent ity of modifications to the machine
and its functions, as well as to this t echnica l document. In the event of malfunct ioning and/or
dangers, owing to failure t o respect the afore-said, the manufacturer is not liable for any
consequences. We recom mend you r equest any modification s f r om the Manuf act ur er .

7 Troubleshooting

7.1 - Troubleshooting

1 After having connected the master switch, the machine does not start:

a) Check that the plug is well inserted into the socket and, if necessary, control the
contacts inside the plug itself.
b) Check that on lowering the lid, the micro switch positioned on the rear below
the right fixing hin g e, is exc ited.

2 The machine operates regularly, but the package is not sealed when the
lid is opened

a) Lift the Teflon and check that the resistance is not interrupted and it is blocked
on the lateral clamps.

3 If the machine does not achieve an excellent vacuum

a) Close the lid and disconnect the line when a negative pressure of about 90%

has been reached. Check whether the vacuum percentage indicated on the
display remains fixed or decreases.

- In the first case, there are no leaks, therefore the problem has another source
(pump van es, oil replac ement) .

- In the second case, there is the presence of air infiltration into the tank:

• Check the membrane below the sealing bar, checking that it has no holes or
is ripped

• Check the integrity of the sealing gasket positioned under the lid; if the
afore-mentioned pieces must be replaced, request them directly from the
authorised dealer.

WARNING!
In case the machine is turned off or there is a power outage during the
vacuum cycle, it may happen that the lid does not open due to the vacuum
reached at the time of switching off.
To open the lid is necessary to bring the pressure in the tank. Then turn on
the machine with the side button, after one second the drain valve opens and
you can re-open the lid.

18

5.2- Maintenance

1. Clean the sealing bars and the silicon counter-bar more or less every 15 days
using alcohol.

2. Change the oil every 400 hours of working (data variable depending on the type
of product packed).
After 2000 cycles the machine envisions an automatic oil control, the display
shows the “oil change” message. The user must call the dealer, who will
check the efficiency of the oil and will repla c e it, if n ecess ary .

3. Rep lacement of electric resistances, Tef lon sea ling bar, lid sealing gaskets
about every 200 working hours.

4. Replacement of the silicon counter-bar

5. Check pump vanes, filters, pneumatic solenoid valve seals every 35,000
work cycles.

5.2.1 - Vacuum pump

For the safeguarding and the duration of the vacuum pump, follow the indications
given below scrupulously:

- Do not suck up steam, liquids and flours of any type.
This compromises the viscosity of the pump oil and damages the pump itself.

- Periodically check the pump oil level through the visual inspection window
A level below minimum can damage the pump
A level above maximum can damage the pump filter and the pump itself

- Periodically check the colour of the pump oil. I f the oi l appears
cloudy, dark or emulsioned, it must be replaced immediately.

- Replace the pump oil every 2 / 4 / 6 or 12 months, depending on use and location
of the eq uipment, or appearing the notice "change oil" on the display.
The pump oil may have to be repla ced ever y month .

- Replace the pump oil before prolonged machine shutdown.
ATTENTION!!:

Cons idering that the vac uum packagin g m achin e is nearly always loc ated in t he
kitchen, an environment full of steam and humidity, the level and quality of the
pump oil must be checked constantly and replaced frequently and periodically.

AGIP ARNICA 32 Q8 HAENDEL 32
SHELL TELLUST 32 ESSP INVAROL EP46

Types oil

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INDEX

1. Delivery and warranty 5

1.1 Foreword.

1.2 Preservation and use of this manual

1.3 Warranty

1.4 G eneral recommendations and limits of liability of the Manufacturer

1.5 Description of the machine

1.6 Declared use

1.7 Use not allowed

1.7.1 Safety prescriptions

1.7.2 Lighting

1.8 Company information

1.8.1 Warning and Danger signs

2. Technical features 9

2.1 Main parts

2.2 Technical features

2.3 Dimensions and weight of the machine

2.4 Wiring diagram

3. Inspection, transport, delivery and installation 12

3.1 Inspection

3.2 Delivery and handling of the machine

3.3 Installation

3.3.1 Disposal of packaging

3.4 Connections

3.4.1 Ch eck oil level

3.4.2 Ch eck pla te data

4. Using the machine 14

4.1 Control board key

4.2 Cavity vacuum packing cycle

4.3 External vacuum packing cycle

4.4 Packaging of liquid or semi-liquid products

4.4.1 Packaging of liquid or semi-liquid products with the use of the
standard inclined surface

4.4.2 Pa ckagi ng of thi n products wit h use of optional rai sed surface

4.5 Cleaning the machine

4.6 Vacuum pump heating

4

5. Controls and maintenance 17

5.1 Controls and maintenance

5.2 Maintenance

5.2.1 Va cuum pum p

6. Obligations in case of malfunctioning and/or potential dangers 19

6.1 User obligations

7. Troubleshooting 19

7.1 Troubleshooting

7.2 WEEE Waste Electric and Electronic Equipment

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4.5 - Cleaning the machine

ATTENTION!
Disconnect the machine from the mains electricity before cleaning.

Do not clean the machine using a jet of water.
Use non-toxic detergents only, expressly intended for clearing components coming
into contact with foodstuffs. DO NOT use ch lorin e-based detergents.
DO NOT use ethyl alcohol to clean the Plexiglas dome.
The Plexiglas lid be cleaned regularly with a soft, damp cloth, using cold or warm
water, with a small amount of neutral detergent.
It is recommended to avoid:

- the use of products containing: denatured ethyl alcohol, solvents in general,
Benzen e, Trichloroethy lene

- the use of abrasive materials and contact with sharp objects
Drying
When the lid has been cleaned, it can be dried using a slightly damp chamois
cloth, without rubbing hard.

4.6 - Vacuum pump heating

During the winter period, in the morning it is recommended to briefly
pre-heat the pump in order to fluidify the oil before it goes into
circulation:

- Posi tion the master swit ch (ref. 1 fig. 4.6.1) at ON.

- Turn the suc t ion cock to close (ref. 5 fig. 4.6.1)

- Press the UP key 3 times (ref . 3 fig 4. 6.1)
The machine will perform an oil heating cycle.
The duration of the cycle is 15 minutes.
If the operator wants to interrupt the cycle before it ends,
he must press the switch-on key ref. 2 fig 4.1.1.

N.B. This operation must only be performed with the
int ake cock closed.

5 Contro ls and maintenance

5.1 - Controls and maintenance

Acces s to the inter nal part of the m achin e i s reserved exclusively to our
specialised technician.
If the machine is accessed voluntarily, the manufacturer declines all civil and penal
liability regarding any accidents or damage caused to persons or objects.
All electric components are protected within the machine body and the relative
guard must be removed in order to gain access. Whenever access must be made,
remo ve the plug from the electric control boar d curren t sock et .

1

Fig. 4.6.1

1

2

3

4

5

16

4.4 - Packaging liquids or semi-liquids

With t he d ome vacuum pa ck i ng m ac hi n es we pr o d uce, i t i s pos s i bl e t o va cu um pa ck
liquids and semi-liquids (soups, juices, sauces, etc…) lengthening their duration and
maintaining flavour and hygiene unaltered.
In th ese cas es, rem ember th at the b ags must n ever be f illed up to ma ximum lim it,
but up to 50% of the capacity, making sure that the edge is at a higher level with
respect to the sealing bar.

1. The vacuum cycle remains progr ammed as described in the USI N G THE
PACKAGING MACHINE chapter. (4.2)

2. As liquids are incompressible, they do not require
packaging in modified environments, i.e. with the addition
of inert gases.

3. All of the packet s can be stored in a cold room and
stacked normally.

4.4.1 - Packaging liquids or semi-liquids with the
use of standard bracket

When liquid products must be packed,
the use of the inclined bracket is
recomme n d ed, in o rd er to fac i litate the
operation.

4.3.2 - Packaging of thin products with the use of the
optional raised surfac e

When thin products such as sliced cured
meats must be packed, the use of the
raised surface is recommended, in order
to facilitate the operation

Fig. 4.4.1

Fig. 4.4.2

FRESH MEATS
BEEF 30/40 days
VEAL 30/40 days
PORK 20/25 days
WHITE MEATS 20/25 days
RABBIT AND GAME ON THE BONE 20 days
LAMB/GOAT 30 days
SAUSAGES 30 days
OFFAL 10/12 days

PRESERVATION TIME OF VACUUM PACKE DPRODUCTS
KEPT AT A TEMPERATURE OF +0°/+3° C.

FISH: Average duration 7/8 days with extremely fresh product
CURED COLD CUTS: Maintenance time to perfection over 3 months
MATURED CHEESES: Grana, pecorino, etc. 120 days
FRESH CHEESES: Mozzarella, brie, etc 30/60 days
VEGETABLES: In general 15/20 days

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1 Delivery and warranty

1.1 - Foreword

ATTENTION!

The symbols used in this manual intend to call the reader’s attention to points and
operations that put the operator’s personal safety at risk or which can cause
damage to the machine itself.
Do not operate with the machine if you are not certain to have correctly understood
that highlighted in these notes.

ATTENTION!

Some illustrations in this manual represent the machine or parts of the same with
panels or guards removed. This is in order to make things clearer.
Do not use the machine in these conditions, but only with all protections mounted
correctly and in perfect working order.

The Manufacturer prohibits reproduction, even partial, of this manual and its
content cannot be used for purposes not permitted by the same.
Any breach thereof will be dealt with under the pr ovisions of said Law.

1.2 - Preservation and use of the manual

The purpose of this manual is to make the users of the machine aware of the
prescriptions and essential criteria relative to transport, handling, use and
maintenance of the machine itself, via texts and figures.
Therefore, this manual must be read thoroughly before the machine is used.
Keep it in a safe place near to the machine, which is easy and quick to access for
future consultation.
If the manual is lost or deteriorated, request a copy from your dealer or the
Manufacturer directly.
If the machine is transferred, inform the Manufacturer of the name and address of
the new owner.
This manual reflects the state of the art at the time of marketing and cannot be
considered inadequate merely because it is updated successively on the basis of
new developments. The manufacturer also reserves the right to update production
and relative manuals without the obligation to updating earlier issues, except in
exceptional cases.
If in doubt, consult the nea rest after-s ales c entre or the Manufacturer directly.
The manufacturer is intent on continuous optimisation of its product.
For this reason it is pleased to receive any signals or proposals for improvement of
the machine and/or manual.
The machine has been delivered t o the user with v alid warranty condi t ions at the
time of purchase.
Contact your own supplier for all clarifications.

6

1.3 - Warranty

The Manufacturer is committed for 12 (twelve) months, from the date of shipping
and direct delivery of the goods, to guaranteeing the customer or authorised dealer
the integrity and good operation of the components relative to the machinery in
question.
The warranty excludes all parts of the machinery subject to normal wear, i.e
components in which use generates unstoppable constant wear:
A. Electric resistances – Teflon - Sealing gaskets – Dome opening pistons –

Sealing membrane– Air filters – Oil filters – Oil change – Pump vanes.

B. Whenever a vacuum pump relative to a machine under warranty is returned to

the Manufacturer due to problems regarding suction and malfunctioning, the
Manufacturer reserves the right to control whether foreign bodies have been
sucked up: (liqui ds, solids, juic es, sauces etc.). If thi s situation is verifi ed, the
repair materials and labour will be charged regularly, as the problem is not
linked to manufacturing defects but Customer negligence during use.

C. Any problems linked to the electronic circuit boards of the circuit must be

examined by the Manufacturer before the piece to be replaced is sent under
warr anty. A volt age ch ange, elec tric o ver-f eedi ng, i nter fer ence i n the ext erna l
mains, could cause damage that is not the manufacturer’s fault or which can
be blamed on the manufacture of the piece.

D. Any problems linked to pneumatic, structural, mechanical parts, will be solved

normally under warranty without charge.

E. During the warranty period, for interventions covered by the same, there will

be no charge for the materials replaced, while labour costs will be calculated.
For any interventions performed during the warranty period that are not
covered by the warranty itsel f, the materials replaced and the l abour will be
charged regularly.
F. If external interventions by our technicians are requested during the warranty

period, travel expenses (return) will be charged in full, independent of the

cause of the intervention.

1.4 - General recommendations and li mits of li abi li ty of the
Manufacturer

Every operator-m achin e interaction, within the declar ed use am bit and the entire
life cycle of the same, has been car efully and thoroughly analysed by t he
Manufacturer during the design and construction phases and when drawing up the
instruction manual. In spite of this, it is intended that nothing can r eplace the
experience, suitable training and especially the “good common sense” of those
int eracti ng with t he machi ne. The last requisit es are therefo re deem ed
indispensible in every operational phase inherent the machine and when reading
this manual.
Failure to comply with the precautions or specific recommendations present in this
manual, use of the machine by unsuitable staff, violate all Safety Standards
concerning the design, manufacture and decl ar ed use of the supply and relieve the
Manufacturer from all liability in the event of damage/injury to obj ects/persons.

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4.2 Chamber Vacuum Packing Cycl e

1 - Press the gener al switch (right side of machine)
Ref. 1 Fig. 4.2.1 in the ON position. The display li ghts up
and the word OFF appears
2 - Press the 2 but ton and put the machine in an O N mode.

The machine is ready for the cavity vacuum packing cycle.

Check that the ti ming of vacuum packi ng and sealingti me s
are optimal (the machine is sold with preset vacuum packing
and sealing val ues).
3 - Place the bag i nside the cavity (fig. 4.2.2), resting the open end
on the seali ng bar in a perfectly flat manner.
4 - Low er the lid to start a wor k cycle.
5 -

Check that the vacuum packaging percentage has reached 100%
6 -

Finish the cycle, open the lid and extra ct the se ale d vacu u m
packedproduct.
Start again from phase 3 for a new cycle.
Note: Every work step may be stopped by pressing the 2 but ton
Pressing the 1 button once = stop the vacuum packing and start the sealing cycle
Pressing the 1 button twice = cancel the cycle without sealing

4.3 External Vacuum Packing Cycle

1 - Place the switch (right side of the machine) Ref. 1 f ig. 4.3.1 in the ON position.
The display will read OFF.
2 - Press the 2 but ton and put the machine in the ON mode
(vacuum packing cavity).
3 - Simultaneously press buttons 3 and 4 for 1 sec.
The display will show the message EXT. VACUUM
4 - Check th at the set time is su fficient.
5 - If necessary, i ncr ease or decrease the time with
keys 3 and 4 fig. 4.3.1.
6 - Insert the tube for external suction optional)
in the suction hole, being careful to
remove the adjustable cap 5 fig. 4.3.1.
7 - Press the 2 b utton to start the cycle.
The cycle will stop automatically when it
reaches the set time.

Please note: Pressing buttons 2 and 3
at the same time will return it to th e
vacuum chamber packing mode.

1

Fig. 4.3.1

1

2

Fig. 4.2.1

1

2

3

4

SURPLUS BAG

SEALING BAR

Fig. 4.2.2

5

14

4B Use of the machine

4.1 - Control Pa nel Legend

1. ON-OFF

- Turning the machine on and off:
briefly pressthe ON button
pressthe OFF button for 3 sec.

- Interruption of work phase:
During the work phases, if pressed, it st ops t he pr ocessin g and passes to the next one.

- Vac Time or Seal Time Selection:
when in the ON mode, if pressed,it allows you to move the arrow in order to select

Between VacTime and Seal Time (for their modification use keys 2 and 3 to
increase or decreasetheirvalues)
Note: the software always saves the latest change.

2. Increase the Selected Values

- Press to increase the values previously selected:

Adjustable values: vacuum packing time; seal time or external vacuumpacking time

- When in the OF F m ode, if pressed for 3 times in a row,th e pre-hea ting cycle or

expulsion of water residues from the oil pump will be started
To be performed after vacuum cycles with liquid products, or ever y 15 days.

The duration of the cycle is 15 minutes and can be interrupted by pressing the 1 button

NB This should be always performed with the suction cap closed (turn the

cap to cl ose the slots)

3. Decrease the Selected Values

- Press to decrease the values previously selected:

Adjustable values: vacuum packing time; sealing time or external vacuum pa ckingtime
Pressing buttons 2 and 3 simultaneously switching from vacuum packing cavity
mode to external vacuum packing mode in a cyclic modality.

4. Analog Display

- It allows the worki ng modalities to be viewed:
OFF
cavity vacuum packing
external vacuum packing
pre-heating or expulsi on of water residuals

Vacuum percentage

1 4 3 2

Fig. 4.1.1

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The Manufacturer is not deemed liable for the consequences caused by the
user’s failure to comply with the safety precautions given in this manual.

1.5 - Description of the machine

The va cuum packa ging ma chin e with d ome is c ontrol led el ect ric ally a nd ther efo re
not subject to wear. The electronically-governed sealing system, is composed of a
flat resistance (5mm) bakelite bar which, thanks t o an excellent pneumatic system
installed, guarantees balanced and even sealing on any type of bag to be used
(nylon, polyethylene, Cryovac).
The va cuum pumps us ed are ver y moder n and g uara ntee sur pri sin g silen ce even
though operating with uninterrupted cycles along with a very high level of final
vacuum.

The models represented in this manual have been created in compliance with the
2006/42 EEC Directive and successive amendments.
In the event of an accident, the manufacturer cannot be held responsible if the
machine ha s been modified , tamp ered with, the safety protect ions h ave been
removed or used in ways not declared by the manufacturer.

1.6 - Declared use

The machine has been designed and manufactured to vacuum pack products
according to the instructions in this manual and must be intended for this use onl y.
Any other use must be considered improper and therefore dangerous. The
Manufacturer cannot be considered responsible for any damage deriving from
improper, incorrect or unreasonable use.
It must be used in professional environments and any st aff using the machine must
have experience in the sector and have read and understood this manual.

1.7– Uses not allowed

1.7.1 - Safety prescriptions

The following points must be respected:
1 never touch the metal parts of the machine with wet or damp hands;
2 do not pull the power supply cable or the appliance itself, to disconnect the plug
from the current;
3 do not allow the packaging machine to be used by chi ldr en or untrained staff;.
4 the el ectr ic safet y of thi s machi ne is onl y assur ed when t he same i s corr ectly
connected to an efficient earth plant, as envisioned by the electric Safety
Standards in force; this fundamental requirement must be verified. If in doubt,
request an accurate control of the system by professionally qualified staff; the
Manufacturer cannot be considered responsible for any damage caused by
the failure to earth the system;
5 in th e event o f possi ble damage to th e earth p r otection, t he machine must be put
out of service, in order to prevent undesired and/or involuntary activation;

8

6 always use protection fuses that are in compliance with the Safety Standards in
force, with the correct value and suitable mechanical features;
7 avoid the us e of repa ired fuses and the crea tion of short circuits betw een the
terminals on the fuse holders;
8 the packaging machine power supply cable must never be replaced by t he user;
contact the machine manufacturer exclu sively in the event of damage t o the
cable, or for its replacement;
9 keep the cable away from hot parts;
10 always switch the machine off and disconnect it from the mains electricity
before starting any global clearing procedure or washing operation;
11 clean the machine coverings, panels and commands using soft, dry cloths
dampened i n a weak solution of detergent or alcohol;

1.7.2 - Lighting

The place of installation of the machine must have sufficient natural and artificial
lighting i n compliance with the Standards in force in the co untry of installation of
the packagi ng machine.
In all cases, the lighting must be uniform and guarantee good visibility in all parts
of the packaging machine and must not create dangerous reflections.
The lighting must allow the control panels to be read correctly and clearly identify
the emergen cy butt ons.

1.8 - Company details

An exact description of the "Model", the "Serial number" and the "Year of
Manufacture" of the m achine will facilitate quick and effective response by our after

-sal es assi stanc e. I t is advised to indica te the model of t he machine and the serial
number every time the after-sales service is contacted.
Identify the plate data r epresen ted in fig. 1.8.1.
We suggest you write the data of your machine in the box below as a
reminder.

Machine Model………………………..
Serial number……………………………………
Year of constr uction ………………………… …...
Type………………………………………………..

Fig. 1.8.1

E

A = Machine model
B = Power supply
C = Motor power
D = Motor frequency Hz
E = Weight
F = Amperage
G = Year of construction
H = Serial N°
I = Manufacturer
L = Bar code

A
B C
D E
F G

H

I

L

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English

Before carrying out any check that leads to the removal of some item s, the plug
must be removed from the mains electricity.

3.3.1 - Disposal of the packaging

The packaging materials such as cardboard, nylon and wood ar e products similar
to solid urban waste. They can therefore be disposed of freely.
Nylon is a pollutant, which produces toxic fumes if burned.
Do not burn and disperse in the environm ent , but di spose accordi ng to th e Laws in
force.
If the machine is in a countr y where t here ar e parti cular regula tions, dispose of th e
packaging in compliance with that described by the Standards in force.

3.4 - Connections

Before start-up, check the oil level
via the control window present
on the pump.

Before connecting the packaging machine, make sure that the plate data
correspond with that of the mains electricity.

The plate is on the rea r of th e m achin e.
When the level has been checked and everything closed, connect the plug to the
230V socket.
In the event of incompatibility between the socket and plug, have the socket
replaced with a suitable one by professional ly qualified staff.
In particular, the latter must check that the section of the cables is suitable for the
input power of the machine. In general, the use of adapters, multiple socket outlets
and/or extensions is not recommended.
Whenever their use is indispensible, only simple or multiple adapters and
extensions must be used that are in compliance with Safety Standards in force;
however p a y i n g at t ent i o n not t o exc e ed t he c a p aci t y li m it i n ter m s of c ur r ent value,
and the maximum power value marked on the multiple outlet.

MIN

MAX

Fig. 3.4.1

OIL FILLING

OIL DISCHARGE

12

3 Inspection, transport, delivery and installation

3.1 - Inspection

The machine you own h as been i nspected at ou r establishment in order to c er tify
correct operation and ad justment.

3.2 - Delivery and handling the machine

All material delivered has been accurately controlled before consignment to the
carrier.
Unless agreed differently with the Custom er or for pa r ticul arly onerous t ransport,
the machine is wrapped i n nylon and cardboard.
The packaging dimensi ons are given in fig. 3.2.1

On rec eipt of the machine, check t he integ rity of the packaging .
If the packaging is damaged, sign the documents for receipt with the following
note:
"Accepted subject to checking..." and the reason.
Open t he packaging, and in t he pres ence of machine comp onents t hat are r eally
damaged, make a claim to the carrier within three days from the date indicated on
the documents.

3.3 - Installation

After having removed the packaging, check t he integrity of the machine.
In particular, check that the machine is integral and without visible damage, which
could have been caused during transport.
If in doubt, do not use the machine and contact the Manufacturer.

Place

Position the packaging machine place with a low percentage of humidity and away
from heat sources.

A B C

Gross

weight

mm mm mm Kg

25 420 660 310 32
30 600 740 610 46
40

600 740 610 51,5

Fig. 3.2.1

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English

1.8.1 - Warning and danger plates (Fig. 1.8.2)

2 Technical features

2.1 - Main parts

To facilitate comprehension of the manual, the main mach ine components are

listed below and represented in fig.

2.1.1.

A

B

C

Fig. 1.8.2

Fig. 2.1.1

1. Control panel

2. Cavity

3. Power supply cable

4. Master switch

5. Transparent Plexiglas cover

6. Silicon counter-bar

7. Sealing gasket

8. Suction pipe for vacuum

9. Sealing bar

A

B

C

1

2

3

4

5

6

7

8

9

10

2.2 - Technical features

2.3 - Dimensions and weight of the machine

Power

Kw

Vacuum

pump

Sealing

bar

Cavity

dimensions

Power supply Oil tank capacity

0,1 Kw 4 mc/h 260 mm 270x350 h75 mm 230V/50Hz ml 60

25

30

0,1 Kw 4 mc/h 310 mm 336x378 h75 mm 230V/50Hz ml 60

40

0,35 Kw 8 mc/h 410 mm 426x438 h75 mm 230V/50Hz ml 250

A B C D E1 E2 F G Net weight

mm mm mm mm mm mm mm mm Kg

25 320 560 685 257 340 263 264 708 30
30 406 565 685 315 335 246 336 731 37
40

494 637 755 315 395 308 426 810 42,5

Fig. 2.3.1

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English

Wire map legend
1 = Black
2 = Red
3 = White
4 = Orange
5 = Gray
6 = Blue

Fig. 2.4.1

2.4 - Wiring diagram