Simoniz S3341012 User Manual

Manufacturer
H312 - Harmful in contact with skin
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SIMONIZ
®
Simoniz USA, Inc. 201 Boston Turnpike Bolton, CT 06043
Emergency Phone: Web:
Safety Data Sheet
SDS
Simoniz Grill & Oven Cleaner #S3341XXX
Revision Date: 6/16/2015MSDS Number: 1254279-AP4279 Rev 2
1 7
PRODUCT AND COMPANY IDENTIFICATION1
(800) 227-5536Phone: (800) 255-3924 (CHEM-TEL) http://www.simoniz.com/
Product Name: Revision Date: Version: MSDS Number: Common Name: Product Use:
Simoniz Grill & Oven Cleaner #S3341012 6/16/2015 2 1254279-AP4279 Rev 2 Aerosol Oven Cleaner Cleaner/Degreaser
HAZARDS IDENTIFICATION2
PRIMARY ROUTES OF EXPOSUTE: Inhalation; Eyes; Skin;Route of Entry:
Target Organs: Skin, eyes, respiratory system.
Inhalation: Can cause irritation and inflammation of the respiratory tract.
Skin Contact: Corrosive to the skin. Will cause severe irritation to the skin. Prolonged contact with skin may cause severe burns.
Eye Contact: May cause permanent eye damage. Will cause eye irritation.
Ingestion: Not a normal route of exposure. May be harmful or fatal if swallowed.
GHS Signal Word: DANGER
GHS Hazard Pictograms:
GHS Classifications: Physical, Flammable Aerosols, 2 Physical, Corrosive to Metals, 1 Health, Acute toxicity, 4 Oral Health, Acute toxicity, 4 Dermal Health, Skin corrosion/irritation, 1 B Health, Acute toxicity, 4 Inhalation Environmental, Hazards to the aquatic environment - Acute, 3
GHS Phrases: H223 - Flammable aerosol H290 - May be corrosive to metals H302 - Harmful if swallowed
H314 - Causes severe skin burns and eye damage
INGREDIENTS LISTED AS CARCINOGENS: OSHA - Not listed IARC - Not Listed NTP - not listed
Cas # | Percentage | Chemical Name
-------------------------------------------------------------------------------------------------------
1310-73-2 | 5.0-15.0% | Sodium hydroxide
68476-85-7 | 5.0-10.0% | Petroleum gases, liquefied
112-34-5 | 5.0-10.0% | Diethylene glycol n-butyl ether
141-43-5 | 1.0-5.0% | Ethanolamine
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Safety Data Sheet
SIMONIZ
®
SDS
Simoniz Grill & Oven Cleaner #S3341XXX
Revision Date: 6/16/2015MSDS Number: 1254279-AP4279 Rev 2
2 7
H332 - Harmful if inhaled H402 - Harmful to aquatic life
GHS Precautionary Statements: P102 - Keep out of reach of children. P103 - Read label before use. P202 - Do not handle until all safety precautions have been read and understood. P210 - Keep away from heat/sparks/open flames/hot surfaces. No smoking P251 - Pressurized container: Do not pierce or burn, even after use. P261 - Avoid breathing dust/fume/gas/mist/vapors/spray. P262 - Do not get in eyes, on skin, or on clothing. P280 - Wear protective gloves/protective clothing/eye protection/face protection. P301+310 - IF SWALLOWED: Immediately call a POISON CENTER or doctor/physician. P301+330+331 - IF SWALLOWED: Rinse mouth. Do NOT induce vomiting. P303+361+353 - IF ON SKIN (or hair): Remove/Take off immediately all contaminated clothing. Rinse skin with water/shower. P304+341 - IF INHALED: If breathing is difficult, remove victim to fresh air and keep at rest in a position comfortable for breathing. P304+312 - IF INHALED: Call a POISON CENTER or doctor/physician if you feel unwell. P305+351+338 - IF IN EYES: Rinse continuously with water for several minutes. Remove contact lenses if present and easy to do. Continue rinsing. P410+412 - Protect from sunlight. Do not expose to temperatures exceeding 50 °C/122 °F
COMPOSITION/INFORMATION ON INGREDIENTS3
Ingredients:
4
Inhalation:
Skin Contact:
Eye Contact:
Ingestion:
FIRST AID MEASURES
Move to fresh air and keep at rest. Call a physician if symptoms develop and persist. Give oxygen or artificial respiration if needed.
Wash with soap and water. If irritation persists or if burns appear on skin, call a physician immediately. Remove contaminated clothing and wash before reuse.
Immediately flush eyes with plenty of water for at least 15 minutes. Remove contact lenses, if present and easy to do. Continue rinsing. Get medical attention if irritation develops and persists.
Do not induce vomiting. If vomiting occurs, keep head low to avoid getting into the lungs. Call a poison control center if large amounts are ingested. Never give anything by mouth to an unconscious person. If victim is conscious rinse mouth with water and drink large quantities of water or milk. Get prompt, qualified medical attention.
Use personal protection recommended in Section 8. Isolate the hazard
area and deny entry to unnecessary and unprotected personnel. Eliminate sources of ignition.
Ruptured cylinders may rocket.
Many gases are heavier than air and will spread along ground
and collect in low or confined areas (sewers, basements, tanks). This material is a water
pollutant. Keep out of drains, sewers, ditches, and waterways. Minimize use of water to prevent
environmental contamination.
Contain and/or absorb spill with inert material (e.g. sand,
vermiculite), then place in a suitable container. Do not flush to sewer or allow to enter
waterways. Use appropriate Personal Protective Equipment (PPE).
Vacuum or sweep material. Neutralize and place in a disposal container. Allow
gas to dissipate harmlessly into the atmosphere.
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SDS
SIMONIZ
®
Simoniz Grill & Oven Cleaner #S3341XXX
FIRE FIGHTING MEASURES5
Flammability: Flammability per Flame Projection Test Non-flammable Flash Point: Not applicable Burning Rate: Not applicable Autoignition Temp: Not established LEL: Not established UEL: Not established
Means of Extinction: Suitable Extinguishing Media: Powder, foam, carbon dioxide. Unsuitable Extinguishing Media: Not available. Products of Combustion: May include, and are not limited to: oxides of carbon. Explosion Data: Sensitivity to Mechanical Impact: Not available. Sensitivity to Static Discharge: Not available. Protection of Firefighters: Containers may explode when heated. Keep upwind of fire. Wear full fire fighting turn-out gear (full Bunker gear) and respiratory protection (SCBA).
Safety Data Sheet
Revision Date: 6/16/2015MSDS Number: 1254279-AP4279 Rev 2
3 7
ACCIDENTAL RELEASE MEASURES6
Personal Precautions:
Environmental Precautions:
Methods for Containment:
Methods for Clean-Up:
HANDLING AND STORAGE7
Handling Precautions:
Storage Requirements:
DANGER: CORROSIVE. CAUSES BURNS TO EYES AND SKIN. HARMFUL OR FATAL IF INHALED OR SWALLOWED. VAPOR HARMFUL. EYE, SKIN AND RESPIRATORY IRRITANT. Contents under pressure. Keep out of reach of children. Read label cautions carefully. Follow label directions to avoid injury. Use with adequate ventilation. Do not use in confined areas. Keep away from heat, sparks or open flames. Wash hands thoroughly after each use. Do not smoke while using. Avoid contact with skin and eyes. Avoid breathing vapor or mist. Do not puncture container.
Keep out of reach of children. Do not store near heat, sparks, or open flames. Do not expose to temperatures above 120°F as container may vent, rupture or burst. Do not puncture or incinerate container. Store in accordance with NFPA 30B for LEVEL 1 AEROSOL.
Exposure Limits
2mg/m3 (ceiling)
Mixture packaged in pressurized aerosol spray can.
1.00 g/ml Not evaluated > 200F Non-flammable (concentrate) Not evaluated Not evaluated
13.0 - 13.5 <1.0 (BuAc=1)
Not available
Simoniz Grill & Oven Cleaner #S3341XXX
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Safety Data Sheet
SDS
SIMONIZ
®
Revision Date: 6/16/2015MSDS Number: 1254279-AP4279 Rev 2
4 7
EXPOSURE CONTROLS/PERSONAL PROTECTION8
Engineering Controls: Personal Protective Equip:
Ingredients OSHA-PEL ACGIH-TLV
Sodium Hydroxide 2mg/m3 (ceiling) Diethylene Glycol n-Butyl Ether 50 ppm(240mg/m3) 20 ppm Liquified Petroleum Gas 1000 ppm 1000 ppm
Maintain adequate ventilation. Eyes Protection: Wear eye/face protection.
Hand Protection: Wear suitable gloves. Skin and Body Protection: Wear suitable protective clothing. Respiratory Protection: In case of insufficient ventilation, wear suitable respiratory equipment.
PHYSICAL AND CHEMICAL PROPERTIES9
Appearance: colorless, hazy liquid Physical State:
Spec Grav./Density: Viscosity: Boiling Point: Flammability: Partition Coefficient: Vapor Pressure: pH: Evap. Rate:
Odor: Solubility: Percent Volatile: Freezing/Melting Pt.: Flash Point: Octanol: Vapor Density: VOC: Bulk Density: Auto-Ignition Temp: UFL/LFL:
pungent Soluble in water > 85% Not evaluated >212F (concentrate) Not evaluated Not evaluated
7.50%
8.34 Not evaluated Not evaluated
STABILITY AND REACTIVITY10
Stability: Conditions to Avoid: Materials to Avoid:
Hazardous Decomposition: Hazardous Polymerization:
Product is stable under normal conditions. heat, sparks, open flames and temperatures above 120°F Avoid contact with excess heat, strong oxidizers, strong mineral and organic acids, organic materials,
and alloys like aluminum, magnesium and zinc. CO, CO2, and hydrocarbons. Will not occur.
TOXICOLOGICAL INFORMATION11
May cause long-term adverse effects in the aquatic environment
Not available.
Not available.
Not available.
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Safety Data Sheet
SIMONIZ
®
SDS
Simoniz Grill & Oven Cleaner #S3341XXX
Revision Date: 6/16/2015MSDS Number: 1254279-AP4279 Rev 2
5 7
ECOLOGICAL INFORMATION12
Ecotoxicity: Persistence / Degradability: Bioaccumulation / Accumulation:
Mobility in Environment:
DISPOSAL CONSIDERATIONS13
Do not allow into drains or water sourses. Waste and empty containers should be disposed of in accordance with regulations made under the Control of Pollution Act and the Enviromental Protection Act. Using information provided in this data sheet advice should be obtained from the Waste Regulation Authority, weather special waste regulations apply. Before offering for recycling, empty the container by using the product according to the label. If recycling is not available, wrap the container and discard in the trash. Dispose of unused product in accordance with regulations.
DOT
UN Number UN1950
UN proper shipping name Aerosols, flammable
Transport Hazard Class(es)
Class 2.1
Subsidiary risk ---
Label(s) 2.1
Packing group Not applicable
IATA
UN Number UN1950
UN proper shipping name Aerosols, flammable, containing substances in Class 8, Packing Group III
Transport Hazard Class(es)
Class Forbidden
Subsidiary risk Forbidden
Label(s) Forbidden
Packing group Not applicable
Environmental hazards No
Other information
Passenger and cargo aircraft Allowed
Cargo aircraft only Allowed
Packaging exceptions Forbidden
IMDG
UN Number UN1950
UN proper shipping name Aerosols, flammable
Transport Hazard Class(es)
Class 2.1
Subsidiary risk ---
Label(s) 2.1, 8
Packing group Not applicable
Environmental hazards No
Packaging exceptions Forbidden
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SDS
SIMONIZ
®
Simoniz Grill & Oven Cleaner #S3341XXX
TRANSPORT INFORMATION14
DOT Class: Flammable Gas (2.1) #2.1 UN #: UN 1950, Class: 2, Proper Shipping Name: Aerosols, flammable
Safety Data Sheet
Revision Date: 6/16/2015MSDS Number: 1254279-AP4279 Rev 2
6 7
COMPONENT / (CAS/PERC) / CODES
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*Sodium hydroxide (1310732 n/a%) CERCLA, CSWHS, MASS, OSHAWAC, PA, TSCA, TXAIR
*Petroleum gases, liquefied (68476857 n/a%) MASS, OSHAWAC, PA, TSCA, TXAIR
*Diethylene glycol n-butyl ether (112345 n/a%) HAP, TSCA
*Ethanolamine (141435 n/a%) HAP, MASS, OSHAWAC, PA, TSCA, TXAIR
REGULATORY KEY DESCRIPTIONS
----------------------------------------------------------------
CERCLA = Superfund clean up substance
CSWHS = Clean Water Act Hazardous substances
MASS = MA Massachusetts Hazardous Substances List
OSHAWAC = OSHA Workplace Air Contaminants
PA = PA Right-To-Know List of Hazardous Substances
TSCA = Toxic Substances Control Act
NJHS = NJ Right-to-Know Hazardous Substances
HAP = Hazardous Air Pollutants
PROPOSITION 65 - California Safe Drinking Water and Toxic Enforcement Act of 1986
proposition.
Disclaimer:
should make a determination as to the suitability of the information for their particular purpose(s).
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Safety Data Sheet
SIMONIZ
®
SDS
Simoniz Grill & Oven Cleaner #S3341XXX
Revision Date: 6/16/2015MSDS Number: 1254279-AP4279 Rev 2
7 7
REGULATORY INFORMATION15
This product is not known to contain chemical(s) currently listed as carcinogens or reproductive toxins under California Proposition 65 at levels which would be subject to the
OTHER INFORMATION16
Although reasonable care has been taken in the preparation of this document, we extend no warranties and make no representations as to the accuracy or completeness of the information contained herein, and assume no responsibility regarding the suitability of this information for the user's intended purposes or for the consequences of its use. Each individual
Publication Date: 6/16/15 Revision No. 2
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