Siemens LC47650GB Operating Manual
LC 47650
LC 47950
Operating and
installation instructions
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Fig. 1
GAZ
Abb. 1
ELECTRO
min. 650
min. 550
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Appliance description
Operating Instructions
Operating modes
Operating modes
Exhaust-air mode:
❑ The extractor-hood fan extracts the kit-
chen vapours and conveys them through
the grease filter into the atmosphere.
❑ The grease filter absorbs the solid
particles in the kitchen vapours.
❑ The kitchen is kept almost free of grease
and odours.
D
When the extractor hood is operated
in exhaust-air mode simultaneously with
a different burner which also makes use
of the same chimney (such as gas, oil or
coal-fired heaters, continuous-flow heaters,
hot-water boilers) care must be taken to
ensure that there is an adequate supply
of fresh air which will be needed by the
burner for combustion.
Safe operation is possible provided that the
underpressure in the room where the
burner is installed does not exceed 4 Pa
(0.04 mbar).
This can be achieved if combustion air can
flow through non-lockable openings, e.g. in
doors, windows and via the airintake/exhaust-air wall box or by other
technical measures, such as reciprocal
interlocking, etc.
If the air intake is inadequate, there is a
risk of poisoning from combustion gases
which are drawn back into the room.
An air-intake/exhaust-air wall box by itself is
no guarantee that the limiting value will not
be exceeded.
Note: When assessing the overall
requirement, the combined ventilation
system for the entire household must be
taken into consideration. This rule does not
apply to the use of cooking appliances,
such as hobs and ovens.
Unrestricted operation is possible if the
extractor hood is used in recirculating mode
– with activated carbon filter.
Circulating-air mode:
❑ An activated carbon filter must be fitted
for this operating mode (see Filters and
maintenance).
The complete installation set and
replacement filters can be obtained from
specialist outlets.
The corresponding accessory numbers
can be found at the end of these
operating instructions.
❑ The extractor-hood fan extracts the
kitchen vapours which are purified in the
grease filter and activated carbon filter
and then conveyed back into the
kitchen.
❑ The grease filter absorbs the grease
particles in the kitchen vapours.
❑ The activated carbon filter binds the
odorous substances.
If no activated carbon filter is installed,
it is not possible to bind the odorous
substances in the cooking vapours.
Lighting
Light / fan
switches
Filter grille
Chimney
panelling
4
Before using for the first time
If you encounter a problem
If you have any questions or if a fault
occurs, please call Customer Service.
(See list of Customer Service
representatives).
When you call, please quote the following:
E-Nr. FD
Enter the relevant numbers into the box
above. The E-Nr. (product no.) and FD
(production date) are shown on the
nameplate which can be seen inside the
extractor hood after the filter frame has
been detached.
Important notes:
❑ The Instructions for Use apply to several
versions of this appliance. Accordingly,
you may find descriptions of individual
features that do not apply to your
specific appliance.
❑ This extractor hood complies with all
relevant safety regulations.
Repairs should be carried out by
qualified technicians only.
Improper repairs may put the user at
considerable risk.
❑ Before using your appliance for the first
time, please read these Instructions for
Use carefully. They contain important
information concerning your personal
safety as well as on use and care of the
appliance.
❑ Please retain the operating and
installation instructions for a subsequent
owner.
Do not use the appliance if damaged.
The appliance may be connected to the
mains by a qualified technician only.
The appliance is not intended for use by
young children or infirmed persons
without supervision.
Young children should be supervised to
ensure they do not play with the appliance.
If the connecting cable for this
appliance is damaged, the cable must be
replaced by the manufacturer or his customer
service or a similarly qualified person in order
to prevent serious injury to the user.
Dispose of packaging materials
properly (see Installation instructions).
This extractor hood is designed for
domestic use only.
Light bulbs must always be fitted when
the extractor hood is in use.
Defective bulbs should be replaced
immediately to prevent the remaining bulbs
from overloading.
Never operate the extractor hood
without a grease filter.
Overheated fat or oil can easily catch fire.
If you are cooking with fat or oil, e.g. chips,
etc., never leave the cooker unattended.
Do not flambé food directly under the
extractor hood.
Risk of grease filter catching fire due
! to flames.
The hotplates must always be covered
with a utensil.
Restrictions apply to the use of the
extractor hood over a solid-fuel burner
(coal, wood, etc.). (See Installation
instructions).
Gas hobs / Gas cookers
Do not use all the gas hotplates
simultaneously for a prolonged period
(max. 15 minutes) at maximum thermal
load, otherwise there is a risk of burns if the
housing surfaces are touched or a risk of
damage to the extractor hood. If the
extractor hood is situated over a gas hob,
operate the hood at maximum setting if
three or more gas hotplates are operated
simultaneously.
5
The most effective method of removing
vapours produced during cooking is to:
❑ Switch the ventilator ON
as soon as you begin cooking.
❑ Switch the ventilator OFF
a few minutes after you have finished
cooking.
Operating procedure
Setting the required fan speed:
❑ Press the corresponding button.
Lighting:
❑ The light can be switched on at any
time, even though the fan is switched off.
Fan settings
Light
Fan settings
Light
Filters and maintenance
Grease filters:
Metal filters are used to trap the greasy
element of the vapours that develop
during cooking.
The filter mats are made from noncombustible metal.
Caution:
As the filter becomes more and more
saturated with grease, not only does the
risk of it catching fire increase but the
efficiency of the extractor hood can also be
adversely affected.
Important:
By cleaning the metal grease filters at
appropriate intervals, the possibility of them
catching fire as a result of a build-up of heat
such as occurs when deep-fat frying or
roasting is taking place, is reduced.
Cleaning the metal grease filters:
❑ In normal operation (1 to 2 hours daily),
the metal grease filter must be cleaned
after 8 to 10 weeks.
❑ The filters can be cleaned in a dish-
washer. It is however possible that they
will become slightly discoloured.
❑ The filter must be placed loosely, and
NOT wedged, in the dishwasher.
Important:
Metal filters that are saturated with
grease should not be washed together
with other dishes etc.
❑ When cleaning the filters by hand, soak
them in hot soapy water first of all.
Then brush the filters clean, rinse them
thoroughly and leave the water to drain off.
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