Shopsmith MAGNA 4 Owners Guide

SPECIFICATPONS
CAPACITY____________________________.
Width of
Depth of Ra
DIMENSIONS______________________._
FENCE FENCE
TlLT_________I____________________________________________________________________________________________________________
STOPS__________________________________________________________________________________________________________________
lnfeed
Outfeed
Overall Table
Fence_..___....___..___________________________________________________________________3”
Cutter Head Rabbeting
Jointer
KNIVES._________________________________________________________________________________________________________________________._____ BEARINGS________________________________________________________________________________________________________________________
SPEED
_________________________________________________________________________________________________________________________________
SHIPPING
WEIGHT________________________________________________________________________________________________________47
Cut____________________________________________________________________4”
Cut..____________________________________________._____________________5/
bbet
Cut________________________________________-______________________________~5/
Table______________________________________________________________________
Ta
ble__________________________________________________________________4-1/2”
Length________________________________________________________.Z8”
Diameter____________________________________________________2-~~”
Ledge______________________________________________________________Z-~
(overall)__________________________________________________________________
16”
16”
5-,/z”
x I3-1/4” x I
3-1/4”
highx 2 I
wide
7”
kgh
long
45 degrees
right
adiustable
90
and 45 degrees
-3/4” long
x 9”
wide x
left +o 45
auto-stops at 45,
3 (precision-ground
32-1/2”
degrees
steel)
2 (lubricated for life)
5000
rpm [recommended)
lbs., 12 oz.
HOW TO OPERATE AND MAINTAIN
Magna 4” Jointer--Model 4E
Purchase of the toward proficient woodworking. Like SHOPSMITH, the Jointer is designed to accomplish quickly and accurately many operations requiring tedious hours of labor if done by hand. Basically, it is a rotary cutter which will plane edges smooth and square, ready for gluing or assembling. It will also do a fine job on light surfacing cuts but should not be confused with the Thickness Planer as Jointers often are. The latter is a very heavy industrial machine designed to dress stock to exact thicknesses.
The basic usefulness of the Jointer is illustrated by a quick preview of standard operational procedure on a saw-jointer combination such as you have available with
SH6PSMITH.
MAGNA 4”
When cutting
JOINTER
stbck
is
another step
to width you first
establish a smooth, s uare jointing cut on one the rip fence during the rip cut on the saw. Then the second edge is jointed. The rip cut is made oversize to compensate for stock removal when making the second jointer cut. Thus sions and also no further attention.
Complete information for mounting the MAGNA 4” JOINTER on SHOPSMITH is contained in the MOUNT­ING KIT in the MOUNTING KIT carton. should be all set, ready for simultaneous operation with
the SHOPSMITH table saw to make homeworkshop ity
(accessory no.
still easier, more professional and more productive.
3
e
ou
have sized your stock to exact dimen-
oitained
“work-edge“ by making a
ge of the stock. This edge rides
smooth, square edges requiring
I I
52 I)
instruction sheet packed
At
this stage the Jointer
activ-
OUTFEED
TABLE
ADJUSTMENT KNOB
(DEPTH-OF-CUT)
TWO-SOCKET WRENCH
-
QUADRANT
JOINTER
The MAGNA table (cast integrally with the Jointer base) and an
justable
settings with an easy-to-grip hand knob. How far you lower the which is removed during the pass. On the MAGNA JOINTER this setting does not have to be measured; it may be taken directly from the indicator scale.
nomenclature
4” JOINTER
infeed
table which is controlled for depth-of-cut
infeed
table determines the amount of wood
(Fig. I), has a fixed
outfeed
ad-
A dual purpose “two-socket” wrench is used to lock the fence in any position across the tables and at any degree of tilt.
The guard, which should be positioned as shown for most operations, may also be located on the outfeed, table
to cover the exposed cutter head behind the fence when
doing rabbeting operations. On very wide rabbets, where
little of the cutter head is exposed, this is not necessary.
2
HOW TO ADJUST THE JOINTER
The Jointer has been factory adjusted and tested for accuracy. It will operate to high standards if used and main­tained correctly. Correct procedures for adjustment and periodical checking are described in the following para­graphs. READ THE INSTRUCTIONS CAREFULLY. The MAGNA 4” JOINTER deserves the best of care.
is a valuable, precision machine which
Knife adjustment
The combination of fixed adjusted knives in the MAGNA 4” JOINTER make the one critical Jointer adjustment a very simple matter. The horizontal plane of the
to the cutting circle of the knives. Check this by placing a
straight edge on the the cutter head. Turn the cutter head by hand
-use hands on the belt, not the cutter knife is at the top-most point of the cutting circle. The knife should bare yIscrape the straight edge. If it lifts
the straight edge, the knife is set too high. If it does
not touch at all, the knife is set too low (Fig. 2).
outfeed
/
STRAIGHT
outfeed
outfeed
table so that is juts out over
table and easily
table must be tangent
CAUTION
6
)
until one
hea
EDGE
does not the work will not clear the a rabbet cut.
Lock
The check on blade height and blade position in the cutter head should be made on all three knives.
alignment are these (Fig. 4): If, after passing over the cutter head, the edge of the work hits the edge of the
outfeed
set too low. If the work drops the pass resulting in a knicked end, high.
the wedge in place with the three Allen screws.
Operational danger signals which will indicate mis-
table and must be forced across, the knives are
slight1
outfeed
K
t
table during
at the very end of
e
knives are set too
CUTTING1
CIRCLE
OUTFEED
TABLE
2
Make this is required, loosen the three Allen screws which lock the knife-retaining wedge. Adjust the two Allen screws on which the knife rests (Fig. 3). If the knife is too high the
screws should be lowered-if the knife is too low the screws should be raised.
After the knife is adjusted for height, tion in the cutter head. The forward edge of the knife (edge nearest the rabbeting ledge), should extend about
l/32”
check
at both ends of the knife. If adjustment
check
it for posi-
beyond the ron ef t dge of the out-feed table. If it
TOO HIGH
-I
1
4
,
Adjusting for depth-of-cut
Turning the hand knob clockwise lowers the infeed table for depth- f t d’ to the pointer, make a l/e” sure the cut in the wood and, if necessary, adjust the
infeed table until
exactly on the l/e” which should be made periodically consistent with proper machine maintenance, correct.
-cu
a
ius
ments. To check the accuracy of
trial
cut in a piece of stock. Mea-
the cut is exactly I/B”. Set the pointer
mark (Fig. 5). After this adjustment,
aII
other pointer settings
wiII
be
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