BEFORE YOU CALL FOR SERVICE ....................... 29-30
2
CUSTOMER ASSISTANCE
To aid in reporting this electric range, please record below the model number and serial number located on the unit.
We also suggest you record all the information listed and retain for future reference.
MODEL NUMBER SERIAL NUMBER
DATE OF PURCHASE / /
DEALER TELEPHONE
SERVICER TELEPHONE
TO PHONE :
DIAL 1-800-BE-SHARP (237-4277) for:
SERVICE (for your nearest Sharp Authorized Servicer)
PARTS (for your authorized parts distributor)
ADDITIONAL CUSTOMER INFORMATION
DIAL 1-800-642-2122 for:
ADDITIONAL OVEN RACKS
TO WRITE:
Sharp Electronics Corporation
Customer Assistance Center
1300 Naperville Drive
Romeoville, IL 60446-1091
Please provide the following information when you write or call: model number, serial number, date of purchase, your complete
mailing address (including zip code), your daytime telephone number (including area code) and description of the problem.
TO ACCESS INTERNET: www.sharpusa.com
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
a Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to
microwave energy. It is important not to defeat or tamper with the safety interlocks.
b Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on
sealing surfaces.
c Do not operate the oven if it is damaged. It is particularly important that the Microwave Drawer door close properly
and that there is no damage to the: (1) door (bent), (2) hinges and latches (broken or loosened), (3) door seals and
sealing surfaces.
d The oven should not be adjusted or repaired by anyone except properly qualified service personnel.
These precautions apply to the Microwave Drawer only.
3
CONSUMER LIMITED WARRANTY
SHARP ELECTRONICS CORPORATION warrants to the first consumer purchaser that this Sharp brand product (the “Product”),
when shipped in its original container, will be free from defective workmanship and materials, and agrees that it will, at its option,
either repair the defect or replace the defective Product or part thereof with a new or remanufactured equivalent at no charge to the
purchaser for parts or labor for the period(s) set forth below.
This warranty does not apply to any appearance items of the Product nor to the additional excluded item(s) set forth below nor to any
Product the exterior of which has been damaged or defaced, which has been subjected to misuse, abnormal service or handling, or
which has been altered or modified in design or construction.
In order to enforce the rights under this limited warranty, the purchaser should follow the steps set forth below and provide proof
of purchase to the servicer.
The limited warranty described herein is in addition to whatever implied warranties may be granted to purchasers by law. ALL
IMPLIED WARRANTIES INCLUDING THE WARRANTIES OF MERCHANTABILITY AND FITNESS FOR USE ARE
LIMITED TO THE PERIOD(S) FROM THE DATE OF PURCHASE SET FORTH BELOW. Some states do not allow limitations
on how long an implied warranty lasts, so the above limitation may not apply to you.
Neither the sales personnel of the seller nor any other person is authorized to make any warranties other than those described herein,
or to extend the duration of any warranties beyond the time period described above on behalf of Sharp.
The warranties described herein shall be the sole and exclusive warranties granted by Sharp and shall be the sole and exclusive
remedy available to the purchaser. Correction of defects, in the manner and for the period of time described herein, shall constitute
complete fulfillment of all liabilities and responsibilities of Sharp to the purchaser with respect to the Product, and shall constitute
full satisfaction of all claims, whether based on contract, negligence, strict liability or otherwise. In no event shall Sharp be liable,
or in any way responsible, for any damages or defects in the Product which were caused by repairs or attempted repairs performed
by anyone other than an authorized servicer. Nor shall Sharp be liable or in any way responsible for any incident or consequential
economic or property damage. Some states do not allow the exclusion of incidental or consequential damages, so the above exclusion
may not apply to you.
THIS WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS. YOU MAY ALSO HAVE OTHER RIGHTS WHICH VARY
FROM STATE TO STATE.
Your product model number &
description
Warranty period for this product:One (1) year parts and labor including in-home service. The warranty period continues for
Additional item(s) excluded from
warranty coverage (if any):
Where to obtain service:From a Sharp Authorized Servicer located in the United States. To find the location of the
TO OBTAIN SUPPLY, ACCESSORY OR PRODUCT INFORMATION, CALL 1-800-BE-SHARP or visit www.sharpusa.com.
SAVE THE PROOF OF PURCHASE AS IT IS NEEDED SHOULD YOUR OVEN EVER REQUIRE WARRANTY SERVICE.
KB-3300J Home Use Electric Range with Microwave Drawer. (Be sure to have this information available when you need service for your Product.)
an additional four (4) years, for a total of five (5) years, with respect to the glass ceramic
cooktop, radiant surface units and magnetron tube in the Product for parts only; labor and
service are not provided free of charge for this additional period.
In-home service is provided for one year from date of purchase. In-home service can be
arranged by calling 1-800-BE-SHARP. Be sure to have Proof of Purchase available.
PRODUCT INFORMATION CARD
The Product information card should be completed within ten days of purchase and returned. We will keep it on file and help you
access the information if needed. This will also enable us to contact you in the unlikely event that any adjustments or modifications
are ever required for your range.
4
IMPORTANT SAFETY INSTRUCTIONS
READ ALL INSTRUCTION BEFORE USING
IMPORTANT SAFETY NOTICE AND
WARNING
The California Safe Drinking Water and Toxic Enforcement
Act of 1986 (Proposition 65) requires the Governor of
California to publish a list of substances known to the State
of California to cause cancer or reproductive harm and
requires businesses to warn customer of potential exposures
to such substances.
Users of this appliance are hereby warned that when it
is engaged in the self-clean cycle, there may be low level
exposure to some of the listed substances, including carbon
monoxide. Exposure can be minimized by properly venting
the oven to the outdoors during the self-clean cycle by
opening a window and/or door in the room where the
appliance is located.
WARNING
could result. To reduce the risk of tipping of the
appliance from abnormal usage by excessive
loading of the oven door, the appliance must
be secured to wall and floor by installing the
Anti-Tip device supplied. If it is not, there is
a possible risk of the range tipping over and
causing injury if you or a child stand, sit or
lean on an open door. Please refer to the Anti-Tip device
information in the installation manual.
To check if the device is properly installed and engaged, look
underneath the range with a flashlight to make sure one of
the rear leveling legs is properly engaged in the bracket slot.
The Anti-Tip device secures the rear leveling leg to the floor
when properly engaged. You should check this anytime the
range has been moved.
All ranges can tip and injury
SAFETY PRECAUTIONS
When using electrical appliances, basic safety precautions
should be followed, including the following:
1 Use this appliance only for its intended purpose as
described in this manual.
2 Be sure your appliance is properly insta lled and
grounded by a qualified technician in accordance with
the provided installation instructions.
3 Never use appliance for warming or heating the room.
4 Children should not be left alone or unattended in area
where appliance is in use. They should never be allowed
to sit or stand on any part of the appliance.
5 Never wear loose-fitting or hanging garments while
using the appliance. Be careful when reaching for items
stored over the range. Flammable material could be
ignited if brought in contact with hot surface units or
heating elements and may cause severe burns.
6 Do not repair or replace any part of appliance unless
specifically recommended in this manual. All other
servicing should be referred to a qualified technician.
7 Do not store flammable materials in an oven, Microwave
Drawer or near surface units. Do not store or use
combustible materials, gasoline or other flammable
vapors and liquids in the vicinity of this appliance.
8 Do not use water on grease fires. Smother a flame or
use a dry chemical or form-type extinguisher. Flaming
grease outside a pan can be put out by covering it with
baking soda or if available, by a multi-purpose dry
chemical or form-type fire extinguisher.
9 Use only dry potholders - a moist or damp potholder on
hot surfaces may result in burns from steam. Do not let
potholders touch hot surface unit or heating elements.
Do not use a towel or other bulky cloth.
10
CAUTION
cabinets above a range or on the backsplash of a range.
Children climbing on the range to reach items could be
seriously injured.
11 Do not touch the surface units, heating elements or the
interior surface of the oven. These surfaces may be hot
even though they are dark in color. These surfaces may
become hot enough to cause burns. During and after
use, do not touch or let clothing or other flammable
materials contact surface units, heating elements or
interior surfaces of oven until they have had sufficient
time to cool. Other potentially hot surfaces include:
cooktop, areas facing the cooktop, oven vent opening,
surfaces near the vent opening, oven door and window
and area around the door.
12 Have the installer show you the location of the circuit
breaker or fuse. Mark it for easy reference.
13 Before performing any service, disconnect the range
power supply at the household distribution panel by
removing the fuse or switching off the circuit breaker.
14 Do not allow anyone to climb, stand or hang on the door,
Microwave Drawer or cooktop. They could damage
the range and even tip it over, causing severe personal
injury.
15 Teach children not to play with the controls or any other
part of the range.
16 Always keep wooden and plastic utensils and canned
food a safe distance from your range.
17 Always keep combustible wall coverings, curtains or
drapes a safe distance from your range.
Do not store items of interest to children in
5
IMPORTANT SAFETY INSTRUCTIONS
RADIANT SURFACE UNITS
1 Use proper pan size — this appliance has different size
surface units. Select utensils having flat bottoms large
enough to cover the surface unit heating element. The use
of undersized utensils will expose a portion of surface
unit heating element to direct contact and may result in
ignition of clothing. Proper relationship of utensils to
heating element will also improve efficiency.
2 Never leave surface units unattended at high heat
settings. Boilovers cause smoking and greasy spillovers
that may catch on fire.
3 Only certain types of glass, glass/ceramic, ceramic,
earthware or other glazed utensils are suitable for
cooktop service without breaking due to the sudden
change in temperature.
4 To reduce the risk of burns, ignition of flammable
materials and spillage due to unintentional contact with
utensils, the handle of a utensil should be positioned so
that it is turned inward and does not extend over adjacent
surface units.
5 Do not cook on broken cooktop. If cooktop should
break, cleaning solutions and spillovers may penetrate
the broken cooktop and create a risk of electric shock.
Contact a qualified technician immediately.
6 Clean cooktop with caution. If a wet sponge or cloth is
used to wipe spills on a hot surface unit, be careful to
avoid steam burn. Some cleaners can produce noxious
fumes if applied to a hot surface. Please see cleaning
the glass cooktop section.
7 Clean ventilating hoods frequently. Grease should not
be allowed to accumulate on hood or filter.
8 When flaming foods under the hood, turn the fan on.
9 Deep fat fryers - use extreme caution when moving the
grease kettle or disposing of hot grease.
10 Always turn the surface units off before removing
cookware.
11 Keep an eye on foods being fried at high or medium
high heat settings.
12 Food for frying should be as dry as possible. Frost on
frozen foods or moisture on fresh foods can cause hot
fat to bubble up and over the sides of the pan.
13 Use little fat for effective shallow or deep fat frying.
Filling the pan too full of fat can cause spillovers when
food is added.
If a combination of oils or fats will be used in frying,
stir together before heating or as fats melt slowly.
14 Always heat fat slowly and watch as it heats.
15 Use a deep fat thermometer whenever possible to prevent
heating fat beyond the smoking point.
16 Avoid scratching the glass cooktop. The cooktop can be
scratched with items such as sharp instruments, rings
or other jewelry and rivets on clothing.
17 Large scratches or impacts to glass doors or cooktop
can lead to broken or shattered glass.
18 Never use the glass cooktop surface as cutting board.
19 Do not place or store items that can melt or catch fire
on the glass cooktop, even when it is not being used.
20 Be careful when placing spoons or other stirring utensils
on glass cooktop surface when it is in use. They may
become hot and could cause burns.
MICROWAVE DRAWER
When using the Microwave Drawer, basic safety precautions
should be followed, including the following:
WARNING
fire, injury to persons or exposure to excessive microwave
energy:
1 Read all instructions before using the appliance.
2 Read and follow the specific “PRECAUTIONS TO
AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY” on page 3.
3 T his appliance must be properly grounded. See
Installation Instructions for grounding instructions.
4 Install or locate this appliance only in accordance with
the provided Installation Instructions.
5 Some products such as whole eggs and sealed containers
- for example, closed glass jars—are able to explode and
should not be heated in the Microwave Drawer.
6 Use this appliance only for its intended use as described
in this manual. Do not use corrosive chemicals or vapors
in this appliance. This Microwave Drawer is specifically
designed to heat, cook or dry food. It is not designed for
industrial or laboratory use.
7 As with any appliance, close supervision is necessary
when used by children.
8 Do not operate this appliance if it has a damaged cord
or plug, if it is not working properly or if it has been
damaged or dropped.
9 This appliance should be serviced only by qualified
service personnel. Contact nearest Sharp Authorized
Servicer for examination, repair or adjustment.
10 Do not cover or block any openings on the appliance.
11 Do not store or use this appliance outdoors. Do not use
this product near water—for example, in a wet basement,
near a swimming pool or similar locations.
12 Do not immerse cord or plug in water. Keep cord away
from heated surfaces.
13 Do not climb or sit on the Microwave Drawer. The range
could tip and cause injuries to persons.
To reduce the risk of burns, electric shock,
6
IMPORTANT SAFETY INSTRUCTIONS
14 Be sure that fingers or other objects or materials are
not around the Microwave Drawer opening when the
Microwave Drawer is closed.
15 Do not put fingers or clothes around the drawer guides
when the Microwave Drawer is opened or closed. They
could be caught in the guides when the Microwave
Drawer is closed.
16 Be sure that the food and container are shorter than the
Microwave Drawer before closing it. You can refer to
the height of the side walls of the Microwave Drawer.
17 When cleaning surfaces of door and Microwave Drawer
that come together on closing the door, use only mild,
nonabrasive soaps or detergents applied with a sponge
or soft cloth. See cleaning instruction pages 26-27.
18 To reduce the risk of fire in the Microwave Drawer
cavity:
a Do not overcook food. Carefully attend appliance
when paper, plastic or other combustible materials
are placed inside the Microwave Drawer to facilitate
cooking.
b Remove wire twist-ties from paper or plastic bags
before placing bag in Microwave Drawer.
c If materials inside the Microwave Drawer ignite,
keep Microwave Drawer door closed, turn Microwave
off and shut off power at the fuse or circuit breaker
panel.
d Do not use the Microwave Drawer for storage
purposes. Do not leave paper products, cooking utensils,
or food in the Microwave Drawer when not in use.
19 Liquids, such as water, coffee or tea are able to be
overheated beyond the boiling point without appearing
to be boiling. Visible bubbling or boiling when the
container is removed from the Microwave Drawer is
not always present. THIS COULD RESULT IN VERY
HOT LIQUIDS SUDDENLY BOILING OVER WHEN
A SPOON OR OTHER UTENSIL IS INSERTED
INTO THE LIQUID.
To reduce the risk of injury to persons:
a Do not overheat the liquid.
b Stir the liquid both before and halfway through
heating it.
c Do not use straight-sided containers with narrow
necks. Use a wide-mouthed container.
d After heating, allow the container to stand in the
microwave oven at least for 20 seconds before removing
the container.
e Use extreme care when inserting a spoon or other
utensil into the container.
OVEN
1 Use care when opening door—let hot air or steam escape
before removing or replacing food.
2 Do not heat unopened food containers. Build-up of
pressure may cause container to burst and result in
injury.
3 Keep oven vent unobstructed.
4 Always place oven racks in desired locations while oven
is cool. If rack must be moved while oven is hot, do not
let potholder contact hot heating element.
5 Do not use aluminum foil to line oven bottom, as use
may result in a risk of electric shock or fire.
6 Keep the oven free from grease buildup.
7 When using cooking or roasting bags in the oven, follow
the manufacturerʼs directions.
8 Pulling out the rack to the stop-lock is a convenience in
lifting heavy foods. It is also a precaution against burns
from touching hot surfaces of the door or oven walls.
9 Do not use the oven to dry newspapers. If overheated,
they can catch fire.
10 Do not use the oven for a storage area. Items stored in
oven can ignite.
11 Do not leave paper products, cooking utensils or food
in the oven when not in use.
SELF-CLEANING OVEN
1 Do not clean door gasket. The door gasket is essential
for a good seal. Care should be taken not to rub, damage
or move the gasket.
2 Do not use oven cleaners. No commercial oven cleaner
or oven liner protective coating of any kind should be
used in or around any part of the oven. Residue from
oven cleaners will damage the inside of the oven when
the self-clean cycle is used.
3 Clean only parts listed in this manual.
4 Before self-cleaning the oven, remove broiler pan, racks,
and other utensils.
5 If the self-cleaning mode malfunctions, turn the oven
off and disconnect the power supply. Have it serviced
by a qualified technician.
SAVE THESE INSTRUCTIONS
7
PARTS NAME
ELECTRIC RANGE WITH MICROWAVE DRAWER
8
9
1
2
3
4
5
6
7
10
11
12
13
14
15
1Hot surface indicator
2Control panel
3Cooktop-on indicator
4Waveguide cover DO NOT REMOVE
5Microwave Drawer guides
6Oven
7Gasket
8Adjustable backsplash
9Glass ceramic cooktop
10 Control knobs
11 Drawer light
12 Microwave Drawer menu label
13 Microwave Drawer™
14 Rack supports
15 Oven door
16 Top heating element
17 Oven door lock
18 Oven light
19 Bottom heating element
20 Broiler pan grid
21 Broiler pan
22 Standard rack
23 EZ Extend rack
8
16
17
18
6
PARTS NAME
19
29
21
22
23
ADJUSTABLE HEIGHT BACKSPLASH
The range backsplash is adjustable so that you can customize
it for your particular kitchen situation. The height can be
adjusted from the low position (6 inches high) to the highest
position (12 inches high) in one inch increments. See
Installation Instructions for directions (packed separately).
The height of the backsplash should be adjusted before the
unit is moved into place.
9
Loading...
+ 21 hidden pages
You need points to download manuals.
1 point = 1 manual.
You can buy points or you can get point for every manual you upload.