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1200 WATTS-HEAVY DUTY COMMERCIAL MICROWAVE OVEN
MODEL R-22JT
OPERATION MANUAL
FOR CUSTOMER ASSISTANCE
To aid in reporting this commercial microwave oven in case of loss or theft, please record below the model number and serial number located on the unit. We also suggest you record all the information listed and retain for future reference.
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Dealer |
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Servicer |
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Telephone |
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TO PHONE:
SERVICE and PARTS
(for your nearest Sharp Authorized Servicer and Parts Distributor)
United States ..................................... |
1-800-BE-SHARP(237-4277) |
ADDITIONAL |
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CUSTOMER INFORMATION ............................................... |
201-529-8706 |
TO WRITE:
For additional information:
Commercial Microwave Oven Department
Sharp Electronics Corporation
Sharp Plaza, Box 650
Mahwah, NJ 07430-2135
For service problems, warranty information, missing items and other assistance:
Sharp Electronics Corporation
Customer Assistance Center
1300 Naperville Drive
Romeoville, IL 60446-1091
Please provide the following information when you write or call: model number, serial number, date of purchase, your complete mailing address (including zip code), your daytime telephone number (including area code) and description of the problem.
TO ACCESS INTERNET:
WWW.sharpusa.com
SHARP ELECTRONICS CORPORATION
Sharp Plaza, Mahwah, New Jersey 07430–2135
SHARP CORPORATION
Osaka, Japan
Printed on recycled paper
TINSEB071WRRZ-D41 Printed in Japan
2004.9
CONTENTS
For Customer Assistance ................ |
Front cover |
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Contents .......................................................... |
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1 |
Precautions to Avoid Possible Exposure to |
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Excessive Microwave Energy ...................... |
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Limited Warranty ............................................. |
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Important Safety Instructions .......................... |
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Service Call Check .......................................... |
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Grounding Instructions .................................... |
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Installation ....................................................... |
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Part Names ..................................................... |
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Before Operation ............................................. |
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Memory Operation .......................................... |
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Cooking with memory .................................. |
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Cooking double quantity with memory ......... |
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Memory program entry................................. |
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9 |
Memory check............................................ |
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Manual Operations ........................................ |
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Time cooking ............................................. |
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Multiple sequence cooking......................... |
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Express Defrost ......................................... |
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Express Defrost Chart................................ |
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Counter check ............................................ |
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Other Convenient Features ........................... |
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Signal setting ............................................. |
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Demonstration mode.................................. |
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Care and Cleaning ........................................ |
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Cooking Guide .............................................. |
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Utensils ...................................................... |
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Guidelines for microwave heating .............. |
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Timing guide .............................................. |
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Heating and cooking time guide ................ |
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Reminders ..................................................... |
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Specifications ................................................ |
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Conversion Chart .......................................... |
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Auto-Touch Guide ........................................ |
24•25 |
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
(a)Do not attempt to operate this oven with the door open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
(b)Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.
(c)Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the: (1) door (bent), (2) hinges and latches (broken or loosened), (3) door seals and sealing surfaces.
(d)The oven should not be adjusted or repaired by anyone except properly qualified service personnel.
1
LIMITED WARRANTY
SHARP ELECTRONICS CORPORATION warrants to the first end-user purchaser that this Sharp brand product (the “Product”), when shipped in its original container, will be free from defective workmanship and materials, and agrees that it will, at its option, either repair the defect or replace the defective Product or part there of with a new or remanufactured equivalent at no charge to the purchaser for parts or labor for the period(s) set forth below.
This warranty does not apply to any appearance items of the Product nor to the additional excluded item(s) set forth below nor to any Product the exterior of which has been damaged or defaced, which has been subjected to improper voltage or other misuse, abnormal service or handling, or which has been altered or modified in design or construction.
In order to enforce the rights under this limited warranty, the purchaser should follow the steps set forth below and provide proof of purchase to the servicer.
To the extent permitted by applicable state law, the warranties set forth herein are in lieu of, and exclusive of, all other warranties, express or implied. Specifically, ALL OTHER WARRANTIES OTHER THAN THOSE SET FORTH ABOVE ARE EXCLUDED. ALL EXPRESS AND IMPLIED WARRANTIES INCLUDING THE WARRANTIES OF MERCHANTABILITY, FITNESS FOR USE, AND FITNESS FOR A PARTICULAR PURPOSE ARE SPECIFICALLY EXCLUDED. If, under applicable state law, implied warranties may not validly be disclaimed or excluded, the duration of such implied warranties is limited to the period(s) from the date of purchase set forth below.
Neither the sales personnel of the seller nor any other person is authorized to make any warranties other than those described herein, or to extend the duration of any warranties beyond the time period described herein on behalf of Sharp.
The warranties described above shall be the sole and exclusive warranties granted by Sharp and shall be the sole and exclusive remedy available to the purchaser. Correction of defects, in the manner and for the period of time described herein, shall constitute complete fulfillment of all liabilities and responsibilities of Sharp to the purchaser with respect to the Product, and shall constitute full satisfaction of all claims, whether based on contract, negligence, strict liability or otherwise. In no event shall Sharp be liable, or in any way responsible, for any damages or defects in the Product which were caused by repairs or attempted repairs performed by anyone other than an authorized servicer. Nor shall Sharp be liable or in any way responsible for any incidental or consequential economic or property damage. Some states do not allow limits on warranties or on remedies for breach in certain transactions; in such states, the limits herein may not apply.
Your Product Model Number & Description: |
R-22JT |
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Commercial Microwave Oven |
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(Be sure to have this information available when you |
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need service for your oven.) |
Warranty Period for this Product: |
Three (3) years for parts and labor in the end user’s |
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place of business. |
Additional Item(s) Excluded from |
Non-functional accessories and light bulb. |
Warranty Coverage (if any): |
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Where to Obtain Service: |
Contract your Sharp Authorized Servicer to obtain on- |
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site service for this Product. The Servicer will come to |
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your location and if it is necessary to remove the |
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Product, the Servicer will reinstall it. Be sure to have |
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Proof of Purchase available. |
TO OBTAIN SUPPLY, ACCESSORY OR PRODUCT INFORMATION, CALL 1-800-BE-SHARP. Save the proof of purchase as it is needed should your oven require warranty service.
2
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances basic safety precautions should be followed, including the following: WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:
1.Read all instructions before using the appliance.
2.Read and follow the specific “PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE ENERGY” on page 1.
3.This appliance must be grounded. Connect only to properly grounded outlet.
See “GROUNDING INSTRUCTIONS” on page 5.
4.Install or locate this appliance only in accordance with the provided installation instructions.
5.Some products such as whole eggs and sealed containers – for example, closed glass jars – are able to explode and should not be heated in this oven.
6.Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook or dry food. It is not designed for industrial or laboratory use.
7.As with any appliance, close supervision is necessary when used by children.
8.Do not operate this appliance if it has a damaged cord or plug, if it is not working properly or if it has been damaged or dropped.
9.This appliance should be serviced only by qualified service personnel. Contact nearest Sharp Authorized Servicer for examination, repair or adjustment.
10.Do not cover or block any openings on the appliance.
11.Do not store or use this appliance outdoors. Do not use this product near water – for example, near
akitchen sink, in a wet basement, near a swimming pool or similar locations.
12.Do not immerse cord or plug in water.
13.Keep cord away from heated surfaces.
14.Do not let cord hang over edge of table or counter.
15.See door surface cleaning instructions on pages 14-15.
16.To reduce the risk of fire in the oven cavity:
a.Do not overcook food. Carefully attend appliance when paper, plastic or other combustible materials are placed inside the oven to facilitate cooking.
b.Remove wire twist-ties from paper or plastic bags before placing bag in oven.
c.If materials inside the oven ignite, keep oven door closed, turn oven off and disconnect the power cord or shut off power at the fuse or circuit breaker panel.
d.Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food in the cavity when not in use.
17.Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID.
To reduce the risk of injury to persons:
a.Do not overheat the liquid.
b.Stir the liquid both before and halfway through heating it.
c.Do not use straight-sided containers with narrow necks. Use a wide-mouthed container.
d.After heating, allow the container to stand in the microwave oven at least for 20 seconds before removing the container.
e.Use extreme care when inserting a spoon or other utensil into the container.
SAVE THESE INSTRUCTIONS
3
SERVICE CALL CHECK
Please check the following before calling for service!
1.Plug the power cord into a three-pronged electric-outlet. (See page 5)
2.Place one cup of water in a glass measure in the oven and close the door securely.
A. Does the oven light come on? |
Yes _______ No _______ |
B. Does the cooling fan work? |
Yes _______ No _______ |
(Put your hand over the back ventilating opening.) |
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C. If "No", please check wall outlet and circuit breaker.
3.Touch these pads:
SELECTATIME |
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0 |
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START
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Does the "ON" indicator come on? |
Yes |
_______ No _______ |
B. |
At the end of 1 minute, is the water hot? |
Yes |
_______ No _______ |
IF SERVICE IS NEEDED, PLEASE CONTACT YOUR NEAREST AUTHORIZED SHARP SERVICER.
ERROR MODE
Should any of the error indicators appear in the readout, follow the instructions:
EE Mode |
Reason |
Action Required |
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EE 1, EE 2 |
Magnetron failure |
Call for service. |
EE 3 |
Both magnetrons failed |
Call for service. |
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EE 6, EE10, EE16 |
Thermistors failure |
Call for service. |
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EE 7 |
Exhaust air temperature too high |
Check that nothing is blocking air intake open- |
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ings on oven back or that oven exterior is very |
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hot. Correct. Wait a few minutes and try again. |
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If problem persists, call for service. |
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EE 8 |
Circuit failure |
Call for service. |
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EE 9 |
Maximum time is exceeded |
Check page 11 in the Operation Manual. |
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Touch STOP/CLEAR pad, and reprogram cor- |
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rectly. |
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EE 0 |
Fan lock error |
Call for service. |
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EE17 |
Magnetron temperature too high |
Touch STOP/CLEAR pad. Wait a few minutes |
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and try again. If problem persists, call for ser- |
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vice. |
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EE 1 and EE 2: Can continue to use oven before service; however, check food carefully as additional cooking time will be needed.
Any time the EE is flashing, the servicer should be called. When EE is not flashing, check the reason and correct. Service is not necessary.
4
GROUNDING INSTRUCTIONS
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.
WARNING – Improper use of the grounding plug can result in a risk of electric shock. The electrical requirements are 120 Volt, 60 Hz AC only, 20 Amp or more fused electrical supply. It is recommended that a separate circuit serving only this appliance be provided. When installing this appliance, observe all applicable codes and ordinances. If it is necessary to use an extension cord, use only a 3-wire extension cord that has a 3-blade grounding plug and a 3-slot receptacle that will accept the plug on the appliance. The marked rating of the extension cord should be AC 120 Volt 20 Amp. Consult a qualified electrician or serviceman if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded.
Receptacle Box Cover
3-Pronged plug (NEMA 5-20)
3-Pronged, Receptacle (NEMA 5-20)
120V 20A
Radio or TV Interference
Should there be any interference caused by the microwave oven to your radio or TV, check that the microwave oven is on a different electrical circuit, relocate the radio or TV as far away from the oven as feasible or check position and signal of receiving antenna.
5
INSTALLATION
INSTALLATION
Because your Sharp Commercial Microwave Oven will be used frequently, place it so that there is easy access for all users.
1.Be sure all electrical requirements are met. See page 5.
2.Exhaust vents are on the back of the unit near the top. Install the unit at least 2 inches away from the nearest wall to permit adequate ventilation for proper cooling and air flow in the oven.
3.Install the unit where no excessive heat or steam are generated. Do not place next to an oven or cooking surface.
4.The unit may be secured to a countertop or stand. There is a screw hole in the bottom of the unit. After the oven is permanently placed, drill a hole through the counter top for a 3/16 inch (0.48 cm) selftapping screw. The hole should be 12 inches (30.5 cm) from the hinge side of the oven door and 51/ 4 inches (13.3 cm) back from the front edge of the removable filter.
5.STACKING PROCEDURE FOR TWO MICROWAVE OVENS
Two R-22JT units can be installed together by placing one on top of the other. Follow these instructions:
a.Place oven A in the desired location. Position Oven B on top of Oven A as shown in the figure.
b.Remove Screws (b) from the lower edge of the back of Oven B.
c.Loosen Screw (a) which holds Mounting Plate A on the back of Oven A.
d.Turn Mounting Plate A 180° so that it is on the lower edge of Oven B.
e.Using Screw (b) removed in step b, install Mounting Plate A to the lower edge of Oven B as shown in the figure.
f.Tighten Screw (a) which was loosened in step c.
g.Remove another Screw (a) which holds Mounting Plate B on the back of Oven B. Remove Mounting Plate B.
h.Replace Screw (a) removed in step g and tighten.
i.Remove Screw (c) from the rear of Oven A.
j.Remove Screw (d) from the rear of Oven B.
k.Turn Mounting Plate B and position it on Ovens A and B as shown in the figure. Using Screws (c) and (d), fasten Mounting Plate B in place.
WARNING:
When two ovens are installed together by placing one on top of another:
1.Always use two mounting plates.
2.Make sure that the power supply cords are not caught between the ovens.
3.Do not install more than one oven on top of another.
Screw (a) |
Oven B (Back) |
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Rear cabinet
Mounting plate A
Screw (b) |
Screw (d) |
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Screw (c) |
Screw (a) |
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Oven A (Back) Rear cabinet |
Mounting plate B |
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Figure
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PART NAMES
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9 |
5 |
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2 |
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16 |
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15 |
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1 |
13 |
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14 |
12 |
11 |
8 |
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6 |
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1.Touch control panel
2.Door latch openings
3.Ceramic shelf
4.Splash cover
5.Oven light
6.Air intake filter
7.Air intake openings
8.Door seals and sealing surfaces
9.Door hinges
ON DEF NO. X2 CHECK
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DOUBLE |
EXPRESS |
20 |
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QUANTITY |
DEFROST |
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11 |
1 |
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12 |
2 |
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13 |
3 |
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14 |
4 |
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15 |
5 |
21 |
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16 |
6 |
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17 |
7 |
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18 |
8 |
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19 |
9 |
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20 |
0 |
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22 |
SELECTATIME |
STOP/CLEAR |
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SELECTAPOWER |
START |
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SET CHECK SIGNAL |
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10.Oven door with see-through window
11.Door latches
12.Door handle
13.Service window for replacing the oven light bulb
14.Ventilation openings
15.Power supply cord
16.Mounting plate
17.Screw for mounting plate
19.DOUBLE QUANTITY pad
20.EXPRESS DEFROST pad
21.Ten number pads for time and memory programming
22.SELECTATIME pad
23.STOP/CLEAR pad; touch to stop operation of oven and clear remaining heating time
24.SELECTAPOWER pad for setting variable power level
25.START pad; touch to operate oven after door is closed and time is set
26.SET pad for setting memory
27.CHECK pad for checking memory
28.SIGNAL pad for setting signal sound
Accessory: Menu labels
7