Sharp DMR0127 User operation manual

MICROWAVE OVEN
OPERATION MANUAL

• Precautions to Avoid Possible

• For Customer Assistance... Inside Front Cover

• Consumer Limited Warranty ................... 1

• Product Information Card ........................ 1

• Important Safety Instructions .................. 2

• Unpacking and Installation Instructions... 3

• Grounding Instructions ............................ 3

• Information You Need to Know ............... 4-6

• Part Names ............................................. 7-8

• Before Operating..................................... 9

• Manual Operation.................................... 9

• Special Features .....................................10-12

• Other Convenient Features..................... 13

• Cleaning & Care...................................... 14

• Service Call Check.................................. 15

• THE ULTIMATE ACCESSORY............... 15

• Specifications .......................................... 16

• COOKBOOK ORDER FORM.................. 16

• Guia Auto-Touch ...................

• Auto-Touch Guide........................ Back Cover

®

®

MODELS

R-310D,R-308D

followed by letter indicating color

K=black, W=white

CONTENTS

Exposure to Excessive Microwave

Energy................................ Inside Front Cover

Parte Interior de la

Cubierta Trasera

READ ALL INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN.

FOR CUSTOMER ASSISTANCE

To aid in reporting this microwave oven in case of loss or theft, please record below the model number and serial
number located on the unit. We also suggest you record all the information listed and retain for future reference.

Please provide the following information when you write or call: model number, serial number, date of
purchase, your complete mailing address (including zip code), your daytime telephone number (including
area code) and description of the problem.

MODEL NUMBER ________________________ SERIAL NUMBER______________
DATE OF PURCHASE ______________________
DEALER ____________________________ TELEPHONE ________________
SERVICER ___________________________ TELEPHONE ________________

TO PHONE:

DIAL 1-800- BE-SHARP ( 237-4277 ) for :

SERVICE (for your nearest Sharp Authorized Servicer)
PARTS (for your authorized parts distributor)
ADDITIONAL CUSTOMER INFORMATION

DIAL 1-800-642-2122 for :

ACCESSORIES and COOKBOOK

DIAL [phone] for :

COOKING ASSIST ANCE

TO WRITE:

For service problems, warranty information, missing items and other assistance:

Sharp Electronics Corporation
Customer Assistance Center
1300 Naperville Drive
Romeoville, IL 60446-1091

For cooking and operation questions:

Susan Edwards/Test Kitchen
Sharp Electronics Corporation
Sharp Plaza, Box 650
Mahwah, NJ 07430-2135

TO ACCESS INTERNET:

www.sharp-usa.com

PRECAUTIONS TO AVOID POSSIBLE

EXPOSURE TO EXCESSIVE

MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door open since open-door operation can

result in harmful exposure to microwave energy. It is important not to defeat or tamper with
the safety interlocks.

(b) Do not place any object between the oven front face and the door or allow soil or cleaner

residue to accumulate on sealing surfaces.

(c) Do not operate the oven if it is damaged. It is particularly important that the oven door close

properly and that there is no damage to the: (1) door (bent), (2) hinges and latches (broken
or loosened), (3) door seals and sealing surfaces.

(d) The oven should not be adjusted or repaired by anyone except properly qualified service

personnel.

CONSUMER LIMITED WARRANTY

SHARP ELECTRONICS CORPORATION warrants to the first consumer purchaser that this Sharp brand
product (the “Product”), when shipped in its original container, will be free from defective workmanship and
materials, and agrees that it will, at its option, either repair the defect or replace the defective Product or part
thereof with a new or remanufactured equivalent at no charge to the purchaser for parts or labor for the
period(s) set forth below.

This warranty does not apply to any appearance items of the Product nor to the additional excluded item(s)
set forth below nor to any Product the exterior of which has been damaged or defaced, which has been
subjected to improper voltage or other misuse, abnormal service or handling, or which has been altered or
modified in design or construction.

In order to enforce the rights under this limited warranty, the purchaser should follow the steps set forth
below and provide proof of purchase to the servicer.

The limited warranty described herein is in addition to whatever implied warranties may be granted
to purchasers by law. ALL IMPLIED WARRANTIES INCLUDING THE WARRANTIES OF
MERCHANTABILITY AND FITNESS FOR USE ARE LIMITED TO THE PERIOD(S) FROM THE DATE
OF PURCHASE SET FORTH BELOW. Some states do not allow limitations on how long an implied
warranty lasts, so the above limitation may not apply to you.

Neither the sales personnel of the seller nor any other person is authorized to make any warranties other
than those described herein, or to extend the duration of any warranties beyond the time period described
herein on behalf of Sharp.

The warranties described herein shall be the sole and exclusive warranties granted by Sharp and shall
be the sole and exclusive remedy available to the purchaser. Correction of defects, in the manner and for
the period of time described herein, shall constitute complete fulfillment of all liabilities and responsibilities
of Sharp to the purchaser with respect to the Product, and shall constitute full satisfaction of all claims,
whether based on contract, negligence, strict liability or otherwise. In no event shall Sharp be liable, or in any
way responsible, for any damages or defects in the Product which were caused by repairs or attempted
repairs performed by anyone other than an authorized servicer. Nor shall Sharp be liable or in any way
responsible for any incidental or consequential economic or property damage. Some states do not allow the
exclusion of incidental or consequential damages, so the above exclusion may not apply to you.

THIS WARRANTY GIVES YOU SPECIFIC LEGAL RIGHTS. YOU MAY ALSO HAVE OTHER RIGHTS
WHICH V ARY FROM ST A TE TO ST A TE.

Y our Product Model Number
& Description:

Warranty Period for this Product:

Additional Item(s) Excluded from
Warranty Coverage (if any):

Where to Obtain Service:

What to do to Obtain Service:

TO OBTAIN SUPPLY, ACCESSORY OR PRODUCT INFORMATION, CALL

1-800-BE-SHARP

Save the proof of purchase as it is needed should your oven ever require warranty service.

R-310D, R-308D Home Use Carousel Microwave Oven. (Be sure to have
this information available when you need service for your Product.)

One (1) year parts and labor. The warranty period continues for an
additional four (4) years, for a total of five (5) years, with respect to the
magnetron tube in the Product for parts only; labor and service are not
provided free of charge for this additional period.

Non-functional accessories, turntable and light bulb.
From a Sharp Authorized Servicer located In the United States. To find

the location of the nearest Sharp Authorized Servicer, call Sharp toll
free at 1-800-BE-SHARP (1-800-237-4277).

Ship prepaid or carry in your Product to a Sharp Authorized Servicer.
Be sure to have Proof of Purchase available. If you ship the Product,
be sure it is insured and packaged securely .

OR VISIT www.Sharp-usa.com

.

PRODUCT INFORMATION CARD

The product information card which is on the inside of the microwave oven carton should be completed within
ten days of purchase and returned. We will keep it on file and help you access the information in case of
loss, damage or theft. This will also enable us to contact you in the unlikely event that any adjustments or
modifications are ever required for your oven.

1

IMPORTANT SAFETY INSTRUCTIONS

When using electrical appliances basic safety precautions should be followed, including the following:

WARNING - To reduce the risk of burns, electric shock, fire, injury to persons or exposure to

excessive microwave energy:

1. Read all instructions before using the

appliance.

2. Read and follow the specific “PRECAU-

TIONS TO AVOID POSSIBLE EXPO­SURE TO EXCESSIVE MICROWAVE
ENERGY” on inside front cover.

3. This appliance must be grounded. Connect
only to properly grounded outlet. See

“GROUNDING INSTRUCTIONS” on

page 3.

4. Install or locate this appliance only in ac­cordance with the provided installation
instructions.

5. Some products such as whole eggs and
sealed containers —for example, closed glass
jars — may explode and should not be heated
in this oven.

6. Use this appliance only for its intended use
as described in this manual. Do not use
corrosive chemicals or vapors in this appli­ance. This type of oven is specifically
designed to heat, cook or dry food. It is not
designed for industrial or laboratory use.

7. As with any appliance, close supervision is
necessary when used by children.

8. Do not operate this appliance if it has a
damaged cord or plug, if it is not working
properly or if it has been damaged or dropped.

9. This appliance should be serviced only by
qualified service personnel. Contact nearest
Sharp Authorized Servicer for examination,
repair or adjustment.

10. Do not cover or block any openings on the
appliance.

11. Do not store or use this appliance outdoors.
Do not use this product near water—for
example, near a kitchen sink, in a wet base­ment or near a swimming pool, and the like.

12. Do not immerse cord or plug in water.

13. Keep cord away from heated surfaces.

14. Do not let cord hang over edge of table or
counter.

15. See door surface cleaning instructions on
page 14.

16. To reduce the risk of fire in the oven cavity:

a. Do not overcook food. Carefully attend

appliance if paper, plastic or other com­bustible materials are placed inside the
oven to facilitate cooking.

b. Remove wire twist-ties from paper or

plastic bags before placing bag in oven.

c. If materials inside the oven should

ignite, keep oven door closed, turn
oven off and disconnect the power
cord or shut off power at the fuse or
circuit breaker panel.

d. Do not use the cavity for storage pur-

poses. Do not leave paper products,
cooking utensils or food in the cavity
when not in use.

17. If the oven light fails, consult a SHARP AU­THORIZED SERVICER.

SAVE THESE INSTRUCTIONS

2

UNPACKING AND INSTALLATION INSTRUCTIONS

Unpacking and Examining Your Oven

Remove:

1. all packing materials from inside the oven cav­ity; however, DO NOT REMOVE THE
WAVEGUIDE COVER, which is located on the

right cavity wall. Read
enclosures and SAVE
the Operation Manual.

2. the feature sticker, if
there is one, from the
outside of the door.

Check the oven for any
damage, such as mis­aligned or bent door,

damaged door seals
and sealing surfaces, broken or loose door hinges
and latches and dents inside the cavity or on the

door. If there is any damage, do not operate the
oven and contact your dealer or SHARP
AUTHORIZED SERVICER.

Choosing a Location for Your Oven

You will use the oven frequently so plan its loca­tion for ease of use. It's wise, if possible, to have
counter space on at least one side of the oven.
Allow at least 2 inches on the sides, top and at
the rear of the oven for air circulation. Do not place
or install the oven in any area where heat and
steam are generated; for example, next to or
above a conventional gas or electric range or
above a conventional wall oven. Heat and steam
may damage the electronics or the mechanical
parts of the oven.

GROUNDING INSTRUCTIONS

This appliance must be grounded. This oven is equipped with a cord having a grounding wire with a
grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded in
accordance with the National Electrical Code and local codes and ordinances. In the event of an electri­cal short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric
current.

WARNING – Improper use of the grounding plug can result in a risk of electric shock.
Electrical Requirements

The electrical requirements are a 120 volt 60 Hz, AC only, 15 amp. or more
protected electrical supply. It is recommended that a separate circuit serv­ing only this appliance be provided.

The oven is equipped with a 3-prong grounding plug. It must be plugged
into a wall receptacle that is properly installed and grounded. Should you
only have a 2-prong outlet, have a qualified electrician install a correct wall
receptacle.

A 3-prong adapter may be purchased and used temporarily if local codes
allow. Follow package directions.

A short power-supply cord is provided to reduce risk of becoming entangled
in or tripping over a longer cord.

Extension Cord

If it is necessary to use an extension cord, use only a 3-wire extension cord
that has a 3-blade grounding plug and a 3-slot receptacle that will accept
the plug on the microwave oven. The marked rating of the extension cord
should be AC 115-120 volt, 15 amp. or more.

Be careful not to drape the cord over the countertop or table where it can be
pulled on by children or tripped over accidentally.

Notes:1. If you have any questions about the grounding or electrical in-

structions, consult a qualified electrician or service person.

2. Neither Sharp nor the dealer can accept any liability for damage
to the oven or personal injury resulting from failure to observe the
correct electrical connection procedures.

Radio or TV Interference

Should there be any interference caused by the microwave oven to your radio or TV, check that the
microwave oven is on a different electrical circuit, relocate the radio or TV as far away from the oven as
feasible or check position and signal of receiving antenna.

3

INFORMATION YOU NEED TO KNOW

ABOUT YOUR OVEN

This Operation Manual is valuable: read it carefully and
always save it for reference.

A good microwave cookbook is a valuable asset.
Check it for microwave cooking principles, techniques,
hints and recipes. See pages 15 and 16 for ordering
the Ultimate Accessory, the SHARP CAROUSEL MI­CROWAVE COOKBOOK.

NEVER use the oven without the turntable and support

nor turn the turntable over so that a large dish could be
placed in the oven. The turntable will turn both clock­wise and counterclockwise.

ALWAYS have food in the oven when it is on to absorb

the microwave energy.
When using the oven at power levels below 100%, you

ABOUT FOOD

may hear the magnetron cycling on and off. It is normal
for the exterior of the oven to be warm to the touch
when cooking or reheating.

Condensation is a normal part of microwave cooking.
Room humidity and the moisture in food will influence
the amount of moisture that condenses in the oven.
Generally, covered foods will not cause as much con­densation as uncovered ones. Vents on the oven back
must not be blocked.

The oven is for food preparation only. It should not be
used to dry clothes or newspapers.

Your oven is rated 1150 watts by using the IEC-705­1988 method. In using recipes or package directions,
check food a minute or two before the minimum time
and add time accordingly.

FOOD

Eggs, sausages,
nuts, seeds
fruits &
vegetables

Popcorn

Baby food

General

DO

• Puncture egg yolks before cooking
to prevent “explosion”.

• Pierce skins of potatoes, apples,
squash, hot dogs and sausages so
that steam escapes.

• Use specially bagged popcorn for the
microwave oven.

• Listen while popping corn for the
popping to slow to 1 or 2 seconds or
use special Popcorn pad.

• Transfer baby food to small dish and
heat carefully, stirring often. Check
temperature before serving.

• Put nipples on bottles after heating
and shake thoroughly. “Wrist” test
before feeding.

• Cut baked goods with filling after
heating to release steam and avoid
burns.

• Stir liquids briskly before and after
heating to avoid “eruption”.

• Use deep bowl, when cooking liquids
or cereals, to prevent boilovers.

DON’T

• Cook eggs in shells.

• Reheat whole eggs.

• Dry nuts or seeds in shells.

• Pop popcorn in regular brown bags
or glass bowls.

• Exceed maximum time on popcorn
package.

• Heat baby food in original jars.

• Heat disposable bottles.

• Heat bottles with nipples on.

• Heat or cook in closed glass jars or
air tight containers.

• Can in the microwave as harmful
bacteria may not be destroyed.

• Deep fat fry.

• Dry wood, gourds, herbs or wet papers.

4