Server InSeason INS User Manual

InSeason
Seasoning Dispenser
...for purchasing our InSeason Dispenser™— This handheld, lightweight model dispenses precise portions of granular seasonings for consistent taste and texture.
PERFECTLY SEASONED EVERY TIME!
Thank You
MODEL: INS
Page 2
ASSEMBLY
WASH ALL PARTS PROPERLY BEFORE USE.
See page 5.
SELECT PORTION TRIGGER
1
INSERT TRIGGER
2
With unit upside down on countertop, slide spring end of trigger assembly into side slot.
Smooth side of trigger should face down.
Portion size is also stamped in trigger cavity.
(if more than one is provided).
Trigger determines portion size dispensed.
1/2 TSP 1/3 TSP 1/4 TSP
0.15 TSP 1/8 TSP
1/16 TSP
PORTION SIZE TRIGGER
GREEN BLUE BLACK WHITE BURGUNDY TAN
INSTALL CLOSER PLATE
3
into unit body.
Hold closer plate by grasp tab.
Slowly push trigger assembly into unit body.
Ensure spring does not pop loose.
Insert closer plate rim tab into largest interior opening of trigger.
Page 3
FILL UNIT
5
Flip unit right-side up and add granular ingredient.
INSTALL LID
6
onto unit body, rotating clockwise to tighten.
INSTALL SPREADER
4
onto unit body, rotating clockwise to tighten.
IMPORTANT: Refill when product level falls below fill line.
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