
...for purchasing our Server Express™ Pouched
Condiment Dispenser. This portion controlled unit is
sealed and sanitary, achieves excellent evacuation and
has only a few parts for easy clean-up.
SIMPLIFY CONDIMENT MANAGEMENT— GO POUCHED
Thank You
Hampton Creek
Server Express
™
MODEL: SE-SS
07952
Includes set of 3
magnetic graphics.
Used with pouches
up to 1½ gallons
with 16mm fitments.

Page 2
SAFETY
IMPORTANT
Clean, rinse, sanitize, and dry parts daily or regularly
to comply with local sanitization requirements.
According to food and safety regulations, most
foods must be stored and/or served at certain
temperatures or they could become hazardous.
Check with local food and safety regulators for
specific guidelines. Server Products, Inc. cannot be
responsible for the serving of potentially hazardous
product.
NSF International lists this pump as:
“Not acceptable for dispensing potentially
hazardous foods.”
PARTS
DOME
07888
LEVER
07014
11" BRUSH
82049
LID
07055
ROLLER
07056
PUMP
07889
SHROUD
POUCH
SUPPORT
07159
Replacement
Feet Available
92098
HINGE
PIN
(2)
07161
PINCH
VALVE
07491
PUMP
HOUSING
07388
TUBE
07089
CONNECTOR
07381
DISCHARGE
FITTING
07797

Page 3
PUMP ASSEMBLY
WASH ALL PARTS
PROPERLY BEFORE USE.
See page 7.
Lubricate with a small amount of clean water.
Rotate and position until both pegs on
housing fit into holes on tube.
INSTALL TUBE
3
into pump housing discharge tube.
Place loop of fitting around peg on end of
discharge tube to secure.
INSERT DISCHARGE FITTING
5
Lubricate with a small amount of clean water.
Rotate and position until both pegs on
connector fit into holes on tube.
Connector must point away from end of
discharge tube.
INSERT CONNECTOR
4
INSERT PINCH VALVE
1
into pump housing.
Wrap loop
around lower
opening to
secure dome.
INSTALL DOME
2
Press dome into
housing fully.
Ensure valve flap
covers bottom
opening.
TIP: Squeeze the pinch valve
open before installation to
ensure it isn’t stuck shut.