Server 67850 Installation Manual

MODEL:

01887-REVC�080414�ENGLISH

IRS-1

IRS-1

INSULATED RELISH SERVER

Series 08A

67860

INSULATED RELISH SERVER
LEMON SERVER

Series 13H

67850

SAFETY GUIDELINES WHEN
USING THIS UNIT:

According to food and safety regulations, most foods
must be stored and/or served at certain temperatures
or they could become hazardous. Check with your local

food and safety regulators for specic guidelines.

Be aware of the product you are serving and the
temperature the product is required to maintain.
Server Products, Inc. can not be responsible for
the serving of potentially hazardous product.

Stainless steel is one of the best materials for food
serving and storage, but there are many products which
can corrode it. If you notice corrosion beginning on
any stainless steel surface, you may need to change
the cleansing agent, sanitizing agent, or the cleaning
procedures you are using.

• Products containing: acids, alkalines, chlorine,
or salt can corrode stainless steel.

• Sauerkraut and Au Jus sauces corrode stainless
steel. Server Products, Inc. regrets that we can
not honor warranty claims on stainless steel parts
that have been affected by sauerkraut
or Aus Jus.

Insulated Units

• Do not place ice packs or crushed ice into
non-insulated units, they are not designed to hold
water and will leak.

• Do not expose insulated shroud or base of unit to
a dishwasher or temperatures over 150°F,
this will damage the insulation.

Eutectic Ice Packs

• Do not expose ice packs to a dishwasher or
any extreme heat, this could cause leakage
or explosion of the ice packs. The operating
temperature range for the eutectic ice packs is
between -40°F and 175°F.

UNIT SET-UP

ALWAYS CLEAN UNIT THOROUGHLY BEFORE FIRST USE.
SEE UNIT TAKE-DOWN, SAFETY GUIDELINES AND
CLEANING.

Server Products Inc. claims no responsibility for
actual serving temperature of product. It is the re­sponsibility of the user to ensure that any
product is held and served at a safe temperature.

1 FOR UNIT 67850, INSTALL ICE PACK

INTO BOTTOM OF UNIT.

• Optional ice packs available:
Eutectic #94013 Round.

• Optional round eutectic ice packs are refreezable,
allow them to freeze for about 12 hours
(or overnight) before each unit set-up.

• Each ice pack will maintain a temperature of 45°F
or below for about 4 hours.

• If you do not have ice packs, ll insulated unit
with crushed ice up to level where bottom
of pans will just touch ice.

2 FOR UNIT 67850, INSTALL PAN INTO UNIT.
3 LID HINGE CAN BE INSTALLED TWO WAYS:

•

Attach to inside hinge pins for self-closing lid.

• Attach to outside hinge pins for non-self-closing.

• Install lid onto unit by pulling or pushing each

hinge on lid to allow pins on unit to engage into
holes in hinges.

4 CLOSE LID.

UNIT TAKE-DOWN

1 REMOVE LID FOR CLEANING BY PUSHING HINGES,

ON LID, TO DISENGAGE PINS ON UNIT
FROM HOLES IN HINGES.

2 FOR UNIT 67850, REMOVE PAN FROM UNIT.
3 FOR UNIT 67850, REMOVE ICE PACK

FROM BOTTOM OF UNIT.

• Optional round eutectic ice packs are refreezable,
allow them to freeze for about 12 hours
(or overnight) before each unit set-up.

• If you do not have ice packs, and insulated unit

was lled with crushed ice, tip unit over a drain to

empty out all remaining ice or water.

SPECIFIC INFORMATION

Various 1/6 optional pans available:

Stainless Steel Pans 90087 2.5”

Plastic Pans 90116 2.5”

deep
90088 4” deep
90089 6” deep

deep
90179 4” deep
90177 6” deep