Scotsman MAR 76,MAR 106,MAR 56,MAR 206,MAR 306,MAR 126 Service Manual

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Scotsman Ice Srl Via Lainate, 31 - 20010 Pogliano M.se - Milano - Italy Tel. +39-02-93960.1 (Aut. Sel.)- Telefax +39-02-93550500 Direct Line to Service & Parts: Phone +39-02-93960350 - Fax +39-02-93540449 Website: www.scotsman-ice.it E-Mail: scotsman.europe@scotsman.it
ISO 9001 - Cert. n. 0080
SERVICE MANUAL
MAR 56 MAR 76 MAR 106 MAR 126 MAR 206
MAR 306
Scale ice machines
MS 1000.66 - REV. 06/2018
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FOREWORD
The "MAR" ice makers make flake ice of "scale" type which is flat, hard dry and sub-cooled, giving to it an exceptional staying power for multiple chilling operations.
The design simplicity accounts for the confidence in MAR scale ice machines. Their ice making system has only one sealed moving part, resulting in a minimum of maintenance operations for continuous reliable machine service.
Ice is discharges through a large opening on the back of unit cabinet, when mounted on top of the refrigerated room, ice is gravity fed to storage area.
Rugged, solid, heavy duty, the stainless steel MAR cabinet has removable panels that facilita­te the accessibility to mechanical and electrical parts. A console panel with lights monitoring water flow pressure, and temperature operating refrigerant pressure and motors overloading foreworn the system malfunction before becoming major trouble.
We suggest you to take time now to read this manual which contains a lot of valuable informations on the MAR ice making system.
If you have any further queries regarding the care or operation of the machine, please contact:
NOTE: Whenever writing please state model no. and serial no. of the machine
ICE SYSTEMS
®
SCOTSMAN - EUROPE - FRIMONT SPA Via Puccini, 22 - 20010 Bettolino di Pogliano (Milano) Italy Tel. +39-02-93960.1 (Aut. Sel.)- Telefax +39-02-93550500 Direct Line to Service & Parts: Phone +39-02-93960350 - Fax +39-02-93540449 Website: www.scotsman-ice.com E-Mail: scotsman.europe@frimont.it
®
TABLE OF
CONTENTS
Foreword page 2 Table of contents 3 Specifications - MAR 56 - 76 - 106 - 126 4-5-6 Specifications - MAR 206 - 306 7-8 Remote cond. 9
Section I GENERAL INFORMATIONS & INSTALLATIONS
Description 10 Unpacking & Inspection 10 Location & Levelling 11 Electrical connections 12 Water supply & Drain connections 12 Remote air cooled condenser installation 13 Ice level control 14 Ice chute 15 Final check list 15 Unit installation practice 15-16
Section II OPERATING INSTRUCTIONS
Start-up 17 Water & Refrigerant circuit 18-19
Section III PRINCIPLES OF OPERAZION - HOW IT WORKS
Ice maker 20 Electrical / Refrigeration 21-22-23 Refrigerant charge 24 Mechanicals 24
Section IV ADJUSTMENT & REMOVAL & REPLACEMENT
PROCEDURES
Water regulator assy 25 Automatic expansion valve 25 V Belt change on pulley 25 Compressor replacement 25 Water cooled condens. replacement 26 Water regulator replacement 26 Drier replacement 26 Drive motor replacement 27 Gear Box replacement 28 Fiber key replacement 28
Section V MAINTENANCE & CLEANING INSTRUCTIONS
General 29 Ice maker 29 Cleaning instruction 29-30-31-32
Section VI SERVICE DIAGNOSIS
Ice making - Refrigerant system 33-34
Section VII WIRING DIAGRAMS 35
MAR 56-76-106-126 - Wiring diagram 36÷38 MAR 206-306 - Wiring diagram Fig. 1 e 2 39÷42
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SPECIFICATIONS
NOTE. Daily ice capacity is directly related to condenser air water inlet temperature, water
temperature to make ice - and age of machine. To keep your SCOTSMAN MAR performing at is maximum capacity, it is necessary to perform periodic maintenance as outlined on page 29 of this manual.
MAR 56
AIR & WATER COOLED MODELS
THICK SCALE ICE THIN SCALE ICE
ice making capacity
500
450
400
350
300
250
200
Kg./24 h
38
°C
32 27
21
15
°C
10
21
32
38
o
AIR COOLED MODELS
WA TER TEMPERATURE
AMBIENT TEMPERATURE
ICE PRODUCED PER 24 HRS.
32
38
WATER COOLED MODELS
10 5
10 21
500
450
400
350
300
250
200
Kg./24 h
38
°C
32 27
21
15
°C
DE 10 A' 38
o
WA TER TEMPERATURE
AMBIENT TEMPERATURE
ICE PRODUCED PER 24 HRS.
10 5
MAR 76
AIR & WATER COOLED MODELS
ice making capacity
THICK SCALE ICE THIN SCALE ICE
AIR COOLED MODELS
540
500
460
420
380
340
300
Kg./24 h
38
°C
32 27
21
15
°C
o
WA TER TEMPERATURE
AMBIENT TEMPERATURE
ICE PRODUCED PER 24 HRS.
10 5
10
21
32
38
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SPECIFICATIONS
NOTE. Daily ice capacity is directly related to condenser air water inlet temperature, water
temperature to make ice - and age of machine. To keep your SCOTSMAN MAR performing at is maximum capacity, it is necessary to perform periodic maintenance as outlined on page 29 of this manual.
MAR 106
AIR & WATER COOLED MODELS
THICK SCALE ICE THIN SCALE ICE
ice making capacity
MAR 126
AIR & WATER COOLED MODELS
ice making capacity
THICK SCALE ICE THIN SCALE ICE
AIR COOLED MODELS
750
700
650
600
550
500
450
Kg./24 h
38
°C
32 27
21
15
°C
o
WA TER TEMPERATURE
AMBIENT TEMPERATURE
ICE PRODUCED PER 24 HRS.
10 5
10
21
32
38
WATER COOLED MODELS
800
750
700
650
600
550
500
Kg./24 h
38
°C
32 27
21
15
°C
DE 10 A' 38
o
WA TER TEMPERATURE
AMBIENT TEMPERATURE
ICE PRODUCED PER 24 HRS.
10 5
AIR COOLED MODELS
1000
950
900
850
750
650
600
Kg./24 h
38
°C
32 27
21
°C
o
WA TER TEMPERATURE
AMBIENT TEMPERATURE
ICE PRODUCED PER 24 HRS.
10
21
32
38
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MAR 56-76-106-126 - SPECIFICATIONS
BASIC ELECTRICALS: 400/50/3N * at 21 °C amb. / 15 °C water temp.
Water req. (l/h) Total Amps.
MODELS Finish
* Cond. Prod. 400 V kg. lbs.
MAR 56 AS Air 2 16 2.2 5 x 1.5 2.7 Stainless 194 427
MAR 56 WS Water 2 225 16 2.2 5 x 1.5 2.7 Steel 174 383
MAR 76 AS Air 2.5 21 2.5 5 x 1.5 2.7 Stainless 204 450
MAR 76 WS Water 2.5 300 21 2.5 5 x 1.5 2.7 Steel 201 442 MAR 106 AS Air 4 30 3.5 5 x 1.5 5 Stainless 221 487 MAR 106 WS Water 4 480 30 3.5 5 x 1.5 5 Steel 217 417 MAR 126 AS Air 4.5 41 4.5 5 x 1.5 6.5 Stainless 226 497
MAR 126 WS Water 4.5 41 4.5 5 x 1.5 6.5 Steel 222 488
Cond. Compr. Power Minimum
Unit (HP) (KW) wire size (mm)
Shipping weight
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SPECIFICATIONS
NOTE. Daily ice capacity is directly related to condenser air water inlet temperature, water
temperature to make ice - and age of machine. To keep your SCOTSMAN MAR performing at is maximum capacity, it is necessary to perform periodic maintenance as outlined on page 29 of this manual.
MAR 206
AIR & WATER COOLED MODELS
ice making capacity
THICK SCALE ICE THIN SCALE ICE
1700
1600
1500
1400
1300
1200
1100
Kg./24 h
38
°C
32 27
21
15
°C
32 38
AIR COOLED MACHINES
WA TER TEMPERATURE
AMBIENT TEMPERATURE
ICE PRODUCED PER 24 HRS.
32
38
WATER COOLED MACHINES
10 5
10 21
1900
1800
1700
1600
1500
1400
1300
Kg./24 h
38
°C
32 27
21
15
°C
DE 10 A' 38
o
WA TER TEMPERATURE
AMBIENT TEMPERATURE
ICE PRODUCED PER 24 HRS.
10 5
10
21
MAR 306
AIR & WATER COOLED MODELS
ice making capacity
2600
2400
2200
2000
1800
1600
1400
Kg./24 h
38
°C
32 27
21
15
°C
32
38
AIR COOLED MACHINES
WA TER TEMPERATURE
AMBIENT TEMPERATURE
ICE PRODUCED PER 24 HRS.
32 38
WATER COOLED MACHINES
10 5
10 21
2800
2600
2400
2200
2000
1800
1600
Kg./24 h
38
°C
32 27
21
15
°C
DE 10 A' 38
o
WA TER TEMPERATURE
AMBIENT TEMPERATURE
ICE PRODUCED PER 24 HRS.
10 5
10 21
THICK SCALE ICE THIN SCALE ICE
MAR 206-306 - SPECIFICATIONS
BASIC ELECTRICALS: 400/50/3N * at 21 °C amb. / 15 °C water temp.
Water req. (l/h) Total Amps.
MODELS Finish
* Cond. Prod. 400 V kg. lbs.
MAR 206 AS Air 5 69 7 5 x 2.5 17 Stainless 374 824 MAR 206 WS Water 5 1200 72 7 5 x 2.5 10 Steel 369 813 MAR 306 AS Air 10 88 10 5 x 4 20 Stainless 383 844 MAR 306 WS Water 10 1600 94 10 5 x 4 20 Steel 413 910
Cond. Compr. Power Minimum
Unit (HP) (KW) wire size (mm)
Shipping weight
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CONDENSER CAPACITY FAN MOTOR AIR FLOW
20 KW - 17200 Kcal/h 230/50/1 V - 0,8 A 4320 m3/h
MAR 306 REMOTE CONDENSER
TECHNICAL SPECIFICATIONS
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SECTION I
GENERAL INFORMATION & INSTALLATION
1. DESCRIPTION
An attractive compact cabinet of stainless steel with control panel lights on the front. All panels are removable to allow easy access to electrical and mechanical components for cleaning and maintenance.
Sealed Refrigeration System
To provide quite efficient operation of the ice maker, the compressor is mounted on rubber cushions. The water cooled models have a tube within tube condenser with water regulation val­ve for correct condensing water flow. The air cooled models, except the MAR 306 have a built in condenser in copper and aluminium with the fan motor controlled by pressure control. The evaporator drum is powered by a separate drive motor connected by a V-belt and pulley system to a double gear box. The refrigerant used is R 404a controlled by automatic expansion valve.
Storage Bin or Ice Room
Since the MAR Scale is a continuous flow type ice maker and does not have its own attached storage bin, it is necessary to use an auxiliary bin or a pre-fabricated ice room for appropriate ice storage.
Ice storage situations are of two kinds: a) Short term storage b) Extended terms storage
Being, as stated, scale ice made by MAR machines flat, dry and subcooled, therefore with the tendency to stick toghether, particular attention is required for proper ice storage conditions for better ice handling. An insulated ice storage bin or rooms is always required, then according to ice end use application, this can be refrigerated on non-refrigerated. Also a weight volume ratio of 2,1 cu. mt. per ton, must be taken into consideration for correct ice storage.
a) Non-refrigerated room for short term
storage.
The scale ice is produced continuously for 24 hours per day, whereas the use period is generally for no longer than 8 hours per day.
Therefore storage facilities should be provided to accomodate a minimum of 16 hours of production, this means that every scale ice machine must be installed with a properly insulated storage room which should have a minimum capacity of 2/3 the daily ice production.
With a well insulated room and duly subcooled scale ice, the limited losses of heat throught the walls of a properly designed room with adequate arrangements, are largely offset,
and excess melting will not occur. In most situations where whole quantity of ice produced is being used on a daily basis, it is not necessary to provide cooling for the ice storage room.
b) Refrigerated room for extended storage
and long distance conveying.
When scale ice is to be transported at a considerable distance, such as aboard fishing vessels, or in locations with normal ambient temperatures conditions, or when used in industrial plants where demand is intermittent, its subcooling power must be absolutely preserved in the storage bin by a proper cooling system keeping air temperature at a pre-established and constant value. The ideal ice storage room is the type with mechanically refrigerated jacket space surrounding the ice bin. Good practice calls for an ice storage capacity of about two times the daily ice machines production with an inside tempera­ture of -6°C minimum (20°F).
2. UNPACKING AND INSPECTION
1. Call your authorized SCOTSMAN Distributor od Dealer for proper installation.
2. Visually inspect the exterior of the shipping container and skid and any severe damage noted should be reported to the delivering carrier; and a concealed damage claim filled subject to internal inspection, with carrier representative present.
3. Remove the packing and remove the shipping bolts and the shipping base or skid.
4. When necessary, install the leg levellers in the cabinet base sockets; then, raise the cabinet to the upright position.
5. Remove screws and shipping tapes and all doors and service panels from the cabinet and inspect for any concealed damage.
Notify carrier of any concealed damage claims
as stated in step 2 above.
6. Remove all internal support packing, tape and wires in machinery compartment.
7. Check that refrigerant lines do not rub or touch lines or surfaces and that fan blades, if any, moves freely.
8. Check that compressor is snug on all mounting pads.
9. Use clean damp cloth or disposable paper wiper to wipe clean the exterior surface of the cabinet.
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CONDENSING AIR FLOW SCHEMATIC
2. Erection - For elevations in excess of four
feet or in close quarters, chain falls of fork lift truck should be used. For location under four feet, the use of skid boards and rollers is practical.
3. Machine Site - When selecting the permanent
location of air cooled machines, consideration must be given to volume size of the room and to ventilation facilities for easy heat removal around the machine. In doing this it worths to take on account that:
– MAR 56 AS - has a condenser heat rejection
of 3000 Kcal/hr and fan motor draws air for 1200 m3/h.
– MAR 76 AS - has a condenser heat rejection
of 4900 Kcal/hr and fan motor draws air for 1200 m3/h.
– MAR 106 AS - has a condenser heat rejection
of 7500 Kcal/hr and the two fan motors draw air for 1200 m3/h each.
– MAR 126 AS - has a condenser heat rejection
of 9750 Kcal/hr and the two fan motors draw air for 1200 m3/h each.
– MAR 206 AS - has a condenser heat rejection
of 11000 Kcal/hr and the two fan motors draw air for 2000 m3/h each.
– MAR 306 AS - has a condenser heat rejection
of 17200 Kcal/hr and the two fan motor draw air for 4320 m3/h in total.
4. Position the MAR in the selected permanent
location level the cabinet on both the left-to-right and front-to-rear directions. The levelling legs can be adjusted with an opened wrench. (See unit layout and dimensions at page 6 and 8).
10. See DATAPLATE on the cabinet base and check that the location source voltage corresponds with the voltage specified on the dataplate.
CAUTION - Unproper voltage supplied to the icemaker will void your parts replacement program.
11. Remove the Manufacturer's registration Card from its envelope and fill in all spaces including: Model Number and serial Number taken from the aluminium plate located on the front of the Chassis base, with Front Panel removed. Forward the completed, self addressed, registration card to the Scotsman Europe Frimont Factory.
3. LOCATION AND LEVELLING
WARNING - The MAR Flakers are NOT designed for outdoors installation where air temperature are below 5°C (40°F) or above 40°C (100°F) and the water tempe­rature is below 5°C (40°F) or above 35°C (95°F). Extended periods of operation at temperatures exceeding these limitations will constitute misuse, under the terms of the SCOTSMAN Manufacturer's limited warranty coverage.
1. Stands - A special stands should be built if the machine is located beside the bin. Care should be exercised in making the stand strong enough to support the weight. In designing the stand plan for the servicing of the machine from front, top and sides. It is also possible to locate the machine on top of the bin. Care should be used in selecting a bin that has been specially reinforced. Standard bins are usually not sufficiently reinforced for this purpose. An unsteady platform will cause excessive vibration. Specially built bins can provide proper support and allow for a servicing platform.
WARNING - Air Cooled version of MAR 76
, MAR 106, MAR 126 and MAR 206 have the condensing air exhaust throughout the lower rear area (ice spout side) therefore it is necessary to avoid to position the ice maker with the rear side against any sort of wall that will prevent proper warm air dissipation.They must
have on their rear
side an air gap of 200 mm.
MAR 56 has the air cooled condenser on the right side while MAR 306 has a se-parate remote air cooled condenser. (See instructions for remote condenser at 6).
MAR 76-106-126 MAR 206
MAR 56
MAR 76-106-126
MAR 206
MAR 56
SIDE
MAR 106 ­MAR 206 -
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4. ELECTRICAL CONNECTIONS
The machine has been wired ready for electric connections. See nameplate for current requirements to determine wire size to be used for electrical hook-up. The MAR flaker requires a solid earth ground wire. See wiring diagram. Be certain the unit is connected to its own electrical circuit and individually fused. The maximum allowable voltage variation, should not exceed ten percent of the nameplate rating, even under starting conditions. Low voltages can cause erratic operation and may be responsible for serious damage to the overload switch and motor windings. All external wiring should conform to the National, State and local electrical permit and services of a licensed electrician will be required.
WARNING - The compressor is equipped with a crankcase heater which has to be energized even when the ice maker is switched-off. So, make sure to connect the unit with the compressor crankcase heater constantly energized. After long inoperative periods remember to give current to the heater 4 hours before the ice-maker start-up.
Fuse protection of the unit should be made as follows: MAR 56-76-106-126-206 - 3x16 Amps/400V MAR 306 WS - 3x24 Amps/400V MAR 306 ASR - 3x32 Amps/400V
WARNING - Drum drive motor is three­phases type. At unit start up, correct wiring is assured by 3 phases monitoring relay at power in. In addition proper drum rotation speed is monitored by a Hall Effect sensor. In case the drum is not rotating at all or it rotates too slow (less then 1/4 turn every 30 seconds) a special Electronic Control trips the unit OFF so to avoid that compressor can operate with the drum OFF (in case of fiber keys
, drive motor or gear reducer breakage). In case of any field drive motor replacement, care must be taken to its wiring, checking the correct evaporator drum rotation that MUST be toward ice blade. In case of wrong evaporator drum rotation, turn the unit OFF and exchange two phases connection at drive motor control box.
5.
WATER SUPPLY AND DRAIN CONNECTIONS
Separate water supplies are recommended. A.Evaporator or ice making supply water should
be run through a hand shut-off valve before entering unit. Evaporator supply water connection has a 3/4" male pipe fitting. This line also has factory installed water strainer internally mounted. Incoming water goes through the float reservoir and then to the drum reservoir. Connect to a good cold water supply with minimum 1/2 O.D. line. A check valve on this line will be required in some cases depending on local plumbing codes. The recommended minimum water pressure
is 1 bar (14 Psi). Do not operate this unit with fresh water supply below 1 bar (14 Psi). Maximum water pressure 5 bar (70 Psi).
B.The condenser water supply line connects to
the following fitting sizes: MAR 56 - 76
3/4" gas male MAR 106 - 126 12 mm O.D. fitting MAR 206 20 mm 0.D. fitting MAR 306 25 mm
Water supply line size must be adequate to water flow which, at 15°C temperature water, is:
225 lt/hr for MAR 56 300 lt/hr for MAR 76 480 lt/hr for MAR 106 lt/hr for MAR 126 1200 lt/hr for MAR 206 1600 lt/hr for MAR 306
Incoming water goes throughout the water regulating valve first and then to the water cooled condenser. Observe arrow on water regulating valve. Water supply must be installed to conform with local code. In some case a licensed plumber and/or a plumbing permit will be required.
Water Quality
Water quality is a factor of extreme importance for good operation of MAR machine. Water shouldn't be too hard neither too soft. Hard water will tend to create mineral deposits in water reservoir, evaporator drum and scraping blade, rendering rough the chute surface which prevents ice scales from sliding properly into ice channel. On the contrary, water too soft, (de­mineralized) will cause the ice skin to stick excessively on drum surface rendering difficult the scraping operation of same.
The ideal water should have a total hardness of about 15-20 french degrees.
Precaution Against Water Frost
Like for any other ice maker all necessary measures must be taken when the cold season is approaching to protect the water supply line and the MAR water system against winter freezing. If cooling tower is used several precautions should be observed, too.
1. Leave water regulating valve in the system.
2. Separate the make-up water for the reservoir from the tower water.
3. Use 3/4" tower water lines or larger, depending on the lenght of run. Over 30 feet, use 1" O.D. lines.
4. NOTICE: a cooling tower can freeze in the winter time and the MAR flaker will be in operation 12 months per year. An indoor tower and pump can be used with outdoors air ducted in and out if the fan cycles on water tempera­ture to prevent freezing. An indoor sump can be used. An auxiliary tower and city-water hook-up will prove satisfactorily in some climates. Fresh water in the winter and tower water during the summer. Consult your tower and pump manufacturers for proper sizing. In no event should less than a Nominal 3 to 4 tons tower, or less than 3/4 HP high pressure tower, or less than 3/4 HP high pressure tower pump be used.
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C.Drain (When not re-used).
The recommenden tubes for the condenser waste line are:
- MAR 56-76 - 3/4" GAS female fitting.
- MAR 106-126 - 12 mm I.D.
- MAR 206-306 - 25 mm I.D. Water drip tray drain line is 21 m/m I.D. Tube to be connected with clamp to a 21 m/m hose barbed fitting for all models. Waste water line must run to an open trapped vented drain. If drain is a long run, allow a pitch of 3 cm per meter.
6. REMOTE AIR-COOLED CONDENSER AND PRECHARGED REFRIGERANT LINES INSTALLATION (MAR 306 ONLY)
Use the following for planning the placement of the condenser relative to the ice machine
Location Limits - condenser location must not exceed ANY of the following limits:
• Maximum rise from the ice machine to the
condenser is 3 physical meters
• Maximum drop from the ice machine to the
condenser is 1 physical meter
• Physical line set maximum length is 6 meters
• Line set length maximum is 9 meters.
Calculation Formula:
• Drop = dd x 6.6 (dd = distance in meters)
• Rise = rd x 1.7 (rd = distance in meters)
Horizontal Run = hd x 1 (hd = distance in meters)
• Calculation: Drop(s) + Rise(s) + Horizontal
Run = dd+rd+hd = Calculated Line Length.
Configurations that do NOT meet these requirements must receive prior written authorization from Scotsman.
Do NOT:
• Route a line set that rises, then falls, then rises.
• Route a line set that falls, then rises, then falls.
Calculation Example 1:
The condenser is to be located 0.9 meter below the ice machine and then 3 meters away horizontally.
0.9 mt x 6.6 = 5.94 + 3 = 8.94. This location would
be acceptable.
Calculation Example 2:
The condenser is to be located 4 meters above
and then 3 meters away horizontally.
4 x 1.7 = 6.8 6.8+3 = 9.8.
9.8 is greater than
the 9 maximum and is NOT acceptable.
Operating a machine with an unacceptable configurationg will void the refrigeration system warranty.
In a crate, separated by the unit crate are packed:
1. The air-cooled condenser mounted on the platform base with the electrical junction box, condenser shround, fan motors, fan protection grid, fan motor speed, control and the refrigerant lines connection couplings.
2. One set of pre-charged refrigerant line with connection couplings on both ends of following variety. Liquid I.D. 12 m/m - Gas I.D. 16 m/m
- 10 mts length.
The pre-charged refrigerant lines, 6 meters long, are equipped with self-sealing coupling connections and can be connected or disconnect few times without loosing the refrigerant charge.
The electric cord line, approx. 10 meters long, located on the left side of the unit has to be connected to the condenser junction box terminals. The condenser fan motors are originally wired for 230 V single phase and have the following specifications:
RPM 1420 WATTS 2x180 AMPS 2x0,80
They operate at 230 V 50 Hz and are controlled by an Electronic Fan Speed Control set at 16 bar.
A. Location consideration:
1. Limit to 10 meters the lenght of the precharged refrigerant lines from the ice-maker to the remote condenser.
2. Maximum vertical rise of 3 meters between the ice maker and the remote condenser.
3. Best available location, protected from the extremes of dirt, dust, rain, sun and wind.
B. Unpacking and inspection:
1. Visually inspect the exterior of the shipping container and any severe damage noted, should be reported to delivering carrier; and a concealed damage claim filled subject to internal inspection with carrier representative present.
2. Uncrate the remote condenser and pre­charged refrigerant lines and inspect for any concealed damage claims, as stated in step 1 above.
3. Check that the pre-charged refrigerant lines are intact, not kinked, and that there is no sealed puncture or loss or refrigerant.
Max 3 m
Max 1 m
Condenser Distance &
Location
Schematic
Remote
Condenser
Located BELOW
Ice Machine
Remote
Condenser
Located ABOVE
Ice Machine
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