SCHOLTES BC 99DT P XA,BC 99D P XA,BCG 99D P,SV70DPNAX,SV70SPNAB,SV70DPNAB,SV70SPNAX Operating Instructions Manual

BC 99DT P XA BC 99D P XA BCG 99D P

Contents

Installation, 18-19

Positioning Electrical connection Technical data

Description of the appliance, 20

Overall view Control panel Display

Oven structure, 21

Start-up and use, 22-28

Setting the clock Setting the minute minder ExtraLarge Space Small Space Main Space Using the Small Space and Main Space at the same time Programming cooking Practical cooking advice Cooking advice table for the ExtraLarge Space feature Cooking advice table for the Small Space feature Cooking advice table for the Main Space feature Cooking advice table for using the Small Space and Main Space at the same time

Precautions and tips, 29

General safety Disposal Respecting and conserving the environment

Care and maintenance, 30-31

Switching the appliance off Cleaning the appliance Cleaning the oven door Replacing the light bulb Assistance Automatic cleaning using the PYROLYTIC function

Operating Instructions

OVEN

Italiano, 1 Français, 32

Espanol, 47

English,17

Ventilation

To ensure adequate ventilation is provided, the back

panel of the cabinet must be removed. It is advisable to install the oven so that it rests on two strips of wood, or on a completely flat surface with an opening of at least 45 x 560 mm (

see figures

Centring and fixing

Position the 4 tabs on the side of the oven so that they are aligned with the 4 holes on the outer frame. Adjust the tabs in accordance with the thickness of the cabinet side panel, as shown below:

20 mm thick: take off the removable part of the tab (

see

diagram

);

18 mm thick: use the first groove, which has already been set in the factory (

see

diagram

);

16 mm thick: use the second groove (

see diagram

Secure the appliance to the cabinet by opening the oven door and inserting 4 screws into the 4 holes on the outer frame.

! All parts which ensure the safe operation of the

appliance must not be removable without the aid of a tool.

! Please keep this instruction booklet in a safe place

for future reference. If the appliance is sold, given away or moved, please make sure the booklet is also passed on to the new owners so that they may benefit from the advice contained within it.

! Please read this manual carefully: it contains important information concerning the safe operation, installation and maintenance of the appliance.

Positioning

! Do not let children play with the packaging

material; it should be disposed of in accordance with local separated waste collection standards (

see

Precautions and tips

! The appliance must be installed by a qualified

professional in accordance with the instructions provided. Incorrect installation may damage property or cause harm to people or animals.

Built-in appliance

Use a suitable cabinet to ensure that the appliance functions properly:

• the panels adjacent to the oven must be made of heat-resistant material;

• cabinets with a veneer exterior must be assembled with glues which can withstand temperatures of up to 100°C;

• to install the oven under the counter (

see diagram

) or in a kitchen unit, the cabinet must have the following dimensions:

! The appliance must not come into contact with

electrical parts once it has been installed. The indications for consumption given on the data plate have been calculated for this type of installation.

595 mm.

24 mm.

545 mm.

5 mm.

576 mm.

23 mm.

593 mm.

45 mm.

558 mm.

547 mm. m

in.

Installation

560 mm.

45 mm.

min. 20 mm

min. 45 mm

FORNO

VENTILATO

Electrical connection

! Ovens equipped with a three-pole power supply

cable are designed to operate with alternating current at the voltage and frequency indicated on the data plate located on the appliance (

see below

Fitting the power supply cable

1. Open the terminal board by inserting a screwdriver into the side tabs of the cover. Use the screwdriver as a lever by pushing it down to open the cover (

see diagram

2. Install the power supply cable by

loosening the cable clamp screw and the three wire contact screws L-N-

. Connect the wires to the corresponding

terminals: the Blue wire to the terminal marked (N), the Brown wire to the terminal marked (L) and the Yellow/Green wire to the terminal

marked

(

see diagram

3. Fix the cable in place by fastening the clamp screw.

4. Close the cover of the terminal board.

Connecting the electricity supply cable to the mains

Install a standardised plug corresponding to the load indicated on the data plate (

see table

). The appliance must be directly connected to the mains using an omnipolar switch with a minimum contact opening of 3 mm installed between the appliance and the mains. The switch must be suitable for the charge indicated and must comply with current electrical regulations (the earthing wire must not be interrupted by the switch). The supply cable must be positioned so that it does not come into contact with temperatures higher than 50°C at any point.

! The installer must ensure that the correct electrical

connection has been performed and that it is fully compliant with safety regulations.

Before connecting the appliance to the power supply, make sure that:

• the appliance is earthed and the plug is compliant with the law;

• the socket can withstand the maximum power of the appliance, which is indicated on the data plate (

see below

);

• the voltage is in the range between the values indicated on the data plate (

see below

);

• the socket is compatible with the plug of the appliance. If the socket is incompatible with the plug, ask an authorised technician to replace it. Do not use extension cords or multiple sockets.

! Once the appliance has been installed, the power

supply cable and the electrical socket must be easily accessible.

! The cable must not be bent or compressed. !!

! The cable must be checked regularly and replaced

by authorised technicians only (

see Assistance

The manufacturer declines any liability shouldThe manufacturer declines any liability should

The manufacturer declines any liability should

these safety measures not be observed.these safety measures not be observed.

these safety measures not be observed.

APPLI ANCE SPECIFICATION S

Dimensions

width 43.4 cm height 39 .5 cm depth 40.8 cm

olume 70 l

Electrical connections

volt age: 220 - 240 V~ 50 Hz maximum power absorbed 3400 W (see data plate)

ENERGY LABEL

Directive 2002/40/EC on the label of electric ovens . Standard EN 50304

Decl ared e nergy consumption fo r Forced convection Class – hea ti ng mode: Conventional oven.

Thi s appl ianc e conf orms to t he

fo llowi ng Eur opean Econo mic Community directives: 2006/95/EEC dated 12/12/06 (Low Voltage) and subsequent amendm ents – 2004/108/ EEC dated 15/12/04 (Elec troma gnetic Compat ibility ) and subsequent amendm ents - 93/68/EEC dated 22/07/93 and subsequent amendments. 2002/96/EEC and subs equent amendm ents.

1275/2008 Stand-by/off mode

Control panel

RACK shelf

DRIPPING PAN shelf

GUIDE RAILS

for the sliding racks

position 5 position 4

position 3

position 7 position 6 Divider "D" position

position 2 position 1

DIVIDER shelf

Description of the appliance

Overall view

Control panel

Display

¡•OC

•• ••

EXTRALARGE SPACE FUNCTION

knob

SET TEMPERATURE/TIMER

knob

DISPLAY

SET TIMER

button

SELECT RECESS

button

MAIN SPACE

FUNCTION

knob

SMALL SPACE FUNCTION

knob

¡•OC

•• ••

TEMPERATURE and

TIME numerical digits

END OF COOKING

icon

DURATION

icon

TIMER icon

RECESS

SELECTED

icon

DOOR LOCK

icon

Oven structure

RACK

DRIPPING PAN

RACK

EXTRALARGE

SPACE

ExtraLarge Space: cooking on 4 shelf levels

RACK or DRIPPING PAN

DRIPPING PAN (cooking on 3 shelves)

Divider "D" (fixed position)

RACK (cooking on 3 shelves)

SMALL SPACE

MAIN

SPACE

DRIPPING PAN (cooking on 3 shelves)

Divider "D" (fixed position)

RACK (cooking on 3 shelves)

SMALL SPACE

MAIN

SPACE

Main and Small Space: simultaneous operation

RACK or DRIPPING PAN Divider "D"

(fixed position)

SMALL SPACE

MAIN

SPACE

Cooking using the Small Space only

Cooking using the Main Space only: cooking on 3 shelf levels

The table below lists the possible temperature values which may be set. The intelligent display will

The oven has a capacity of 70 litres and offers users the option of cooking on 4 shelves at the same time or cooking large quantities, which would not necessarily be possible in a traditional oven.

Thanks to the ExtraLarge Space, oven offers 10 cooking functions, 6 of which are universal (Creation) and suitable for any type of cooking, while the remaining 4 are automatic (Success) programmes which can be used to achieve perfect results for any recipe. The oven also offers maximum comfort for all requirements, with 4 different operating options: the oven is one large compartment but can be divided into separate spaces of various sizes, each with its own independent temperature and duration controls.

This is made possible thanks to the heat-insulating DIVIDER, which divides the whole ExtraLarge Space into two different-sized spaces: the Main Space and the Small Space. The Main and Small Space compartments may be used at the same time to cook different dishes more quickly, or they may be used separately so that only the space necessary is used. When the two compartments are used at the same time, the cooking temperature of each may be adjusted to a value between 50° and 250°. There may be a difference in temperature of 100° between the two zones, which means it is possible to cook very different dishes without any flavours or aromas intermingling.

guide you through the correct procedure used to adjust the temperature of the two cavities.

To cancel any of the settings, simply turn the Small Space or Main Space function knob to the “0” position.

Tem pera ture in the fir st ca vit y

(Main or Small Space)

Temperature in the second cavity

(Small or Main Space)

Between 40°C and 150 °C The t emperature difference in relat ion to the first recess

selected is no greater than 5 0°C

For example: if you set one recess to 90°C,

ou may set a value of between 40°C (90°C-50°C) and 140°C (90°C+50°C) for the other .

Between 15 5°C and 20 0°C The t emperature difference in relat ion to the first recess

selected is no greater than 7 0°C

For example: i f you set one recess to 180°C,

you may s et a value of b etween 110°C (180°C-70°C ) and 250°C (180°C+7 0°C) f or the other.

Between 20 5°C and 30 0°C The t emperature dif fer ence in relat ion to the first recess

sel ected is no greater than 100°C

For example: i f you set one recess to 210°C,

you m ay s et a value of between 11 0°C (210°C-100°C) and 300° C (max imum t emperature set tin g) for th e other.

+ 10 hidden pages

SCHOLTES BC 99DT P XA,BC 99D P XA,BCG 99D P,SV70DPNAX,SV70SPNAB,SV70DPNAB,SV70SPNAX Operating Instructions Manual

Specifications and Main Features

Frequently Asked Questions

User Manual