Schaub lorenz SLK GX6522 User Manual [ru]

Dear User,

Our objective is to make this product provide you with the best output which is manufactured in our modern facilities in a careful working environment, in compliance with total quality concept.

Therefore, we suggest you to read the user manual carefully before using the product and, keep it permanently at your disposal.

Note: This user manual is prepared for more than one model. Some

of the features specied in the Manual may not be available in your

appliance.

All our appliances are only for domestic use, not for commercial use.

“Conforms with the WEEE Regulations.”

CONTENTS

Important Warnings Introduction Of The Appliance Control Panel Electrical Connection Scheme Important Warnings If Built-In Oven Is Placed Under Cooktop Installation Of Cookstop Counter Cutting Sizes And Installation Of Your Cooktop Correct Place For Installation Ventilation Of Room Transformation From Natural Gas To Lpg And From Lpg To Natural Gas Gas Breaking Safety Appliance (FFD) Usage Of Your Cooktop Pot Diameter 16 Wok Burner 17 Usage Of Hotplate 17

Maintenance And Cleaning

Troubles And Solution Proposals Setting Gas Cooktops As Per Gas Type 19 Injector, Gas Flow And Power Table 20 Environmentally-Friendly Disposal And Package Information

4 6 7 7 8 10 10 12 13 13

14 14 15

18 19

IMPORTANT WARNINGS

1. WARNING: Before touching the connection terminals,

all supply circuit should be disconnected.

2. WARNING: Any inadvertent cooking made with fats and

oils can be dangerous and cause re.

3. WARNING: Risk of re; do not store the food materials

on the cooking surface.

4. WARNING: During usage the reachable sections can

be hot. Keep the small children away.

5. WARNING: The appliance and its reachable sections

become hot during usage.

6. The setting conditions of this appliance is indicat-

ed on the label. (Or data tag)

7. This appliance is not connected to a combustion product discharge system.This appliance shall be connected and installed as per the applicable installation legislation. Consider the requirements related with ventilation.

8. Using a gas hob will release humidity and combustion products in the room where it resides. Especially during when the appliance in use, ensure that the kitchen is well ventilated and retain the natural ventilation holes or install a mechanical ventilation system. (Hood on top of the oven) Sustained usage of the appliance may require additional ventilation. For example opening a window or if available, increasing the ventilation level of a mechanical ventilation system.

9. WARNING: The appliance is intended for cooking only. It must not be used for other purposes like room heating.

10. This appliance should be installed as per regula-

tions and in well-ventilated location only. Read the instructions before installing or operating the appliance.”

11. Before placing the appliance check the local conditions (gas type and gas pressure) and ensure that the settings of the appliance is appropriate.

12. These instructions are applicable for countries of which symbols are indicated on the appliance. If the country symbol is not available on the appliance, in order to adapt the appliance to the conditions of such country, the technical instructions should be read.”

13. Do not operate the system for more that 15 seconds. If the burner does not ignite at the end of 15 seconds stop the operation of the system and open the section door and/or wait for at least 1 minute before igniting the burner.

14. Do not use steam cleaners to clean the appliance.

15. NEVER try to extinguish a re with water, rst

disconnect the mains supply and then using, for

example a lid or blanket, cover the re.

16. Unless continuous supervision is provided, the children of age 8 or below should be kept away.

17. Pay attention for not to touch the heating elements.

18. This appliance can be used by children aged

from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.

INTRODUCTION OF THE APPLIANCE

4 5 6 7

1 - Burner positions

2- Glass or Metal Surface

3- Control Buttons 4- Small Burner

5- Medium Burner

6- Large Burner

9 10

7 - WOK Burner 8- Hotplate 9- Coffee Adaptor 10-Wok Burner Adaptor 11- Cast Grill 12- Enamel Grill

CONTROL PANEL

Cooktop Panel Visual of 70-90 cm and 100 cm

Cooktop Panel Visual of 60 cm

Cooktop Panel Visual of 45 cm

ELECTRICAL CONNECTION SCHEME

Get electrical connection of your appliance done to authorized person in

line with the following scheme.

220-240V~50/60Hz

H05 VV-F 3G 1.5mm²

Neutral Neutre

Earth Terre Erdung

IMPORTANT WARNINGS Electrical Connection and Safety

1.Setting conditions of this appliance is indicated in tag or data plate.

2.This appliance is not connected to any discharging apparatus of burn-

ing products. It should be connected and installed according to applicable assembly regulation.

3.Great attention should be paid on ventilation related conditions.

4.Your appliance should be connected to an appropriate fuse according to

electric power. If necessary, it is recommended that connection is made by authorized service.

5.Your appliance is congured in accordance with electrical supply of

220-240V, 50/60Hz.

6.If main electrical network is different from these values, contact with your authorized service.

7.Electrical connections of your appliance should only be made to the fuses having suitably wired grounding (grounded) system. If no convenient fuse is available in the place where your appliance is to be installed,

contact with authorized service immediately. Manufacturing rm is not responsible denitely for the damages that fuses whose grounding is not

made and connected to the appliance can cause.

8.Plug of the appliance should be close to be accessed easily to the fuse whose grounding is made without use of extension cord.

9.Do not allow contacting the power cable of your appliance with hot regions. Similarly, keep away it from sharp edges and corners.

10.If feeder cord is damaged, this cord should be replaced either by

manufacturer or its service agency or same degree qualied personnel in

order to hinder a dangerous situation.

11.Wrong electrical connection may give damage to the appliance. In this case, your appliance will remain out of guarantee scope. Electrical connection of your appliance should be done by authorized service.

12.During operation of cooktop, some parts may be hot. When you also bring switches closed position, it may remain hot for a while. Children should be kept away every time and not be left without observation. Do

not touch surface of cooktop while warning lights ashes. When you bring

your appliance closed position, hot parts being still dangerous are stated with warning lights. (Vitroceran models).

Gas Connection and Safety

1. For LPG (cylinder) connection, afx

metal clamp on the hose coming from

Main Gas Pipe

LPG cylinder. Afx an edge of the hose on

hose inlet connector behind the appliance by pushing to end through heating the

Gasket

Hose Inlet Connector

hose in boiled water. Afterward, bring the clamp towards end section of the hose and

Metal Clamp

tighten it with screwdriver. The gasket and hose inlet connector required for connec-

Lpg Connection Hose

tion is as the picture shown below.

NOTE: The regulator to be afxed on LPG cylinder should have 300

mmSS feature.

2. Natural gas connection should be

Main Gas Pipe

Gasket Nut

Natural Gas Connection Hose

done by authorized service. For natural gas connection, place gasket in the nut at the edge of natural gas connection hose. To install the hose on main gas pipe, turn the nut. Complete the connection by making gas leakage control.

Gas hose and electric connection of the appliance should not pass next to hot areas such as back of the appliance. Gas hose should be connected by making wide angle turns

against breaking possibility. Movement of appliance whose

gas connection is made may cause gas leakage.

True False True True

3. Connect your appliance to gas cock from the shortest way and in

a manner to prevent any leakage. For safety, the hose used should be maximum 125 cm and minimum 40 cm.

4. While making gas leakage control; never use lighter, match, glowing

cigarette or similar inammable matter.

5. Apply soap bubble on connection point. If any leak/leakage exists,

foaming will occur on soaped region.

6. If the cooktop is to be mounted on a cabinet or openable drawer, a heat protection panel having 15 mm minimum opening should be mounted under the cooktop.

IF BUILT-IN OVEN IS PLACED UNDER COOKTOP;

Cooktop Hose

Oven

Figure 1

Gas pipe should be afxed in a way not to touch the oven below, sharp

edges and corners, not to be pulled in a manner to be twisted and

strained. Make gas connection from right part of the cooktop, fasten the

hose by use of clamp.

INSTALLATION OF COOKSTOP

1. Detach the burners, burner hoods and grills from the product.

2. Turn the cooktop down and place on smooth ground.

3. In order to prevent entrance of foreign substances and liquids be-

tween cooktop and counter, apply the paste given in package to the sides of lower guard of counter. For corners, curl paste and increase curls till

lling corner gaps.

4. Turn cooktop again and align with and place on counter.

5. Fasten up your cooktop on counter by using the clamp and screws

supplied.

On the assembly chart given in next page, it is shown how to assemble

your cooktop.

Roving

Figure 2

6. When product is mounted on a drawer, if it is possible to touch lower side of product, this section should be separated with a wooden shelf.

min. 30 cm

Figure 3

7. While mounting cooktop on a closet, as shown in the gure above, in order to separate between closet and cooktop, a shelf should be mounted. If it is mounted on a built-in oven, there is no need to do that.

8. If your cooktop will be mounted next to right or left wall, the minimum distance between wall and cooktop should be 50 mm.

COUNTER CUTTING SIZES AND INSTALLATION OF YOUR COOKTOP

Pay attention to the drawings and dimensions given below while making

cooktop installation and adjusting counter cutting sizes.

min. 60 mm

520 mm

270 mm

min. 60 mm

Cooktop Of 30cm

520 mm

560 mm

min. 60 mm

Cooktop Of 60cm

300 mm

490 mm

590 mm

490 mm

min. 60 mm

min. 110 mm

520 mm

410 mm

min. 60 mm

520 mm

560 mm

Cooktop Of 70cm

440 mm

490 mm

min. 60 mm

Cooktop Of 45cm

690 mm

490 mm

min. 60 mm

520 mm

810 mm

Cooktop Of 90cm

860 mm

490 mm

min. 60 mm

400 mm

960 mm

Cooktop Of 100cm

990 mm

370 mm

min. 60 mm

CORRECT PLACE FOR INSTALLATION

Product is designed in

accordance with the kitchen counters supplied from market. A safe distance should be left between the product and kitchen walls and furniture. If hood/aspirator will be in-

650 mm min.

stalled over your appliance, obey to the recommendation of hood/aspirator manufacturer for assembly height. (min. 65 cm) The gap that cooktop is to be placed on the counter should be cut in line with cooktop installation dimensions.

For installation of the product, the rules specied in local standards

related to electricity should be complied.

VENTILATION OF ROOM

The air needed for burning is received from room air and the gases emitted are given directly in room. For safe operation of your product, good room ventilation is a precondition. If no window or room to be utilized for room ventilation is available, additional ventilation should be installed. However, room has a door opening outside, it is no needed to vent holes.

Room Size Ventilating Opening

Smaller than 5m³ min. 100 cm²

Between 5 m³- 10m³ min. 50 cm²

Bigger than 10m³ no need

In basement or cellar min. 65 cm²

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