Sartorius la series Operating Instructions Manual

Sartorius Master
pro
Series
LA Models Electronic Analytical and Precision Balances Operating Instructions
98648-007-59
2
Intended Use
The Master
pro
Series from Sartorius offers precision balances for mass (weight) determination. The balances in this series have capacities ranging from 0.1 mg to 34 kg.
A broad range of special performance features make the Master
pro
balances ideal for use as measuring and test equipment in ISO or GLP quality management systems. These features include:
– The fully automatic self-calibrating
and adjustment function, isoCAL (time- and temperature-dependent)
– reproTEST for quick determination
of the standard deviation to check the reproducibility of results
– ISO/GLP-compliant recording
capability for printouts
– Password-protected menu lock
Master
pro
balances meet the highest requirements on the accuracy and reliability of weighing results through the following features:
– Efficient filtering-out of vibration
– Stable and reproducible results
– Excellent readability under any
lighting conditions
– Rugged, durable weighing system
Master
pro
balances save work and speed up simple routine applications through:
– Ultrafast response times
– Built-in application programs,
including
Application 1:
– Toggling between two
weight units
– Counting
– Weighing in percent
– Animal weighing
– Recalculation
– Calculation
– Density determination
Application 2:
– Checkweighing
– Time-controlled functions
Application 3:
– Totalizing
– Formulation
– Statistics
with the following additional functions:
– Second tare memory
– Identification Codes
– Product data memory
– Manual data storage
in Application 3
– Automatic initialization when
you switch on the balance
– Easy input of alphanumeric
sample, lot and balance IDs
– Flexible, easy-to-use display
and control unit
– Connectivity for control through
an on-line computer
Contents
Intended Use ................................2
Safety Precautions ........................3
Operating Design ........................3
Getting Started ............................7
Configuring the Balance
Setting the Language ..............12
Entering User Data (Input) ........13
Entering Date and Time ........15
Application Menu Settings ...... 17
Balance Operating Menu ...... 28
Configuring the Printout .......... 33
Displaying ”Info“ ....................36
Operating the Balance
Basic Weighing Function..........37
Calibration/Adjustment ..........40
Application Programs
Toggle between
Two Weight Units .............. 48
Counting .......................... 50
Weighing in Percent .......... 53
Animal Weighing .............. 57
Recalculation .................... 61
Calculation ...................... 66
Density Determination .......... 69
Checkweighing ..................78
Time-controlled Functions .... 83
Totalizing ........................ 86
Formulation ...................... 90
Statistics .......................... 94
Additional Functions
(App. Menu) ........................ 98
Second Tare Memory ........ 98
Individual Identification Codes
100
Saving Values Manually ....104
Product Data Memory ......105
Basic Settings ......................108
”FlexPrint“ Printout Function......109
Additional Functions
(Balance Menu) ..................111
Combining Applications ........113
Examples of Application
Combinations ......................114
Data Output Functions .......... 120
Pin Assignment Chart ........ 133
MP8 Interface Emulation ......135
Error Codes and Messages ......136
Care and Maintenance ............138
Instructions for Recycling ..........139
Overview
General Views......................140
Description of the Keys ..........144
Specifications ......................145
Accessories (Options) ............152
Declaration of Conformity ......154
EC Type Approval ................157
Plates and Markings ..............160
Index ................................161
Appendix
Entering the User Password
3
Operating Design
Keys
Your Master
pro
balance is operated either by using the keys on the display and control unit or via a connected PC. Operation by means of the balance keys is described in the following.
Function Keys (Soft Keys)
The current function of a soft key is indicated in the bottom line of the display. In the example shown below,
oo: Exit the setup menu
Config: Printout App: Application menu Info: Balance data Menu: Balance operating menu Input: Input all user data
The function keys are numbered F1 through F6, from right to left.
Labeled Keys
These keys always have the function indicated, but are not available at all times. Availability of these functions depends on the current operating status and menu settings.
Operating Design
The balances in the Master
pro
Series consist of a weighing cell and a display and control unit. In addition to the choice of power supply (via AC adapter or external rechargeable battery pack), your balance also has an interface port for connecting a printer, computer or universal remote control switch.
The display and control unit and the weighing cell can be set up separately. Operation of Master
pro
balances follows a uniform “philosophy” which is described in this manual.
Where not expressly indicated otherwise, the uses described in this manual apply to verified and verifiable balance versions (indicated by the suffix “-0CE” in the model number), as well as the standard version.
Combination of Several Applications
You can combine the use of various application programs to meet your more complicated requirements.
To select application programs one after the other, press D (toggle function).
Safety Precautions
This balance has been constructed in accordance with the European Directives as well as international regulations and standards for operation of electrical equipment, electromagnetic compatibility, and stipulated safety requirements. Improper use or handling, however, can result in damage and/or injury.
Read these operating instructions thoroughly before using your balance to prevent damage to the equipment. Keep these instructions in a safe place.
Follow the instructions below to ensure safe and trouble-free operation of your balance:
!Do not use this balance in
a hazardous area/location
!Make sure that the voltage rating
printed on the AC adapter is identical to your local line voltage
– The only way to switch the power
off completely is to disconnect the AC adapter
– The balance housing is IP54-
protected against dust deposits and water splashes – the housing is not completely dust-tight, however.
– Protect the AC adapter from
contact with liquid.
– Connect only Sartorius accessories
and options, as these are optimally designed for use with your Master
pro
balance.
When cleaning your balance, make sure that no liquid enters the balance housing; use only a slightly moistened cloth to clean the balance.
Do not open the balance housing. If the seal is broken, this will result in forfeiture of all claims under the manufacturer’s warranty.
In case you have any problems with your balance:
$ contact your local Sartorius office,
dealer or service center
4
Tare Memory, Calculated Values:
The symbols displayed here indicate when there is a value in one of the tare memory modules or when the value shown is a result of calculation rather than direct measurement.
These symbols are as follows:
a Calculated value
s1 Tare memory used by an s2 application program (e.g.,
formulation, second tare)
Application Pictograms:
The pictograms displayed here indicate the application(s) selected. The pictogram is displayed inversely when the corresponding application is active.
For example, the following symbols may be displayed simultaneously:
A The counting application
is active
H Checkweighing is also active
S Print
T Data record
Text Line:
Additional information is displayed here (e.g., operator guidance prompts, name of the active program, etc.)
Soft Key Labels:
The current functions of the soft keys are indicated here; during calibration/adjustment, this line shows up- and down-arrows (Q and q) for selecting calibration and adjustment functions.
Display
There are two fundamentally different types of display:
– display of measured and
calculated values
– display for menu parameter
settings (setup)
Display of Measured and Calculated Values
This display is divided into nine sections.
Line for Metrological Data:
When used in legal metrology, the following metrological specifications are shown here:
Max Maximum capacity of
the balance
Min Minimum capacity of the
balance; i.e., the minimum weight allowed when the balance is used in legal metrology
e Verification scale interval
of the balance
d Readability: indicates the scale
interval of the balance
On standard balances, only Max and d are shown.
Bar Graph:
The bar graph indicates how much of the balance’s capacity is “used up” by the current load; uring checkweighing, it indicates the control limits.
The following symbols may be displayed here:
0% Lower load limit
100% Upper load limit
Bar graph showing 10%
intervals
- Minimum for checkweighing
= Target for checkweighing
+ Maximum for checkweighing
Plus/Minus Sign, Stability Symbol:
A plus or minus sign (F or H) is shown here for a weight value (e.g., a calculated value when weighing in percent) or the S symbol, indicating that the verified or verifiable balance has been zeroed or tared.
Measured Value Line:
This section shows the weighed or calculated value or alphanumeric input.
Note Concerning Verified Balances Approved for Use as Legal Measuring Instruments in the EU*:
For verified balances that have a verification scale interval e which is greater than the scale interval d, the last digit on the display is bordered.
Unit and Stability:
When the balance reaches stability, the weight unit or calculation unit is displayed here.
When the a symbol is displayed here, the value indi­cated in the readout cannot be used in legal metrology.
* including the Signatories of
the Agreement on the European Economic Area
5
Operating Design
Input
Numeric Input
To enter numbers: Press the 120 . keys
To store numbers entered: Press the corresponding soft key (i.e., the arrow key under the appropriate abbreviation in the bottom line of the display)
To interrupt/cancel numeric input: Press c
Alphabetic Input
(see also the example given on page 39)
To enter letters or characters:
first press the a key
> Letters are displayed in the
bottom line
To select a different letter: press the
corresponding soft key to change the letter shown (i.e., the arrow key under the letter displayed)
To select the letter/character
shown: press the corresponding soft key
> The selected letter is shown
in the display
$ Enter the next letter/character,
if desired, as above.
To store a word:
press the corresponding soft key (e.g., S ID)
To delete a word: press c
Parameter Settings
The parameters for configuration are in the application menu and the balance operating menu. These menus have several levels.
To set parameters: press M
and then the appropriate soft key (e.g., App for the application menu)
To move within a menu level:
use the Q and q soft keys
Soft Key Labels
The labels are symbols and/or abbreviations to indicate soft key functions. The abbreviations are usually self-explanatory.
The arrows indicate the following functions:
oo Return to Setup menu
(in the Setup menu: save settings and exit the Setup program)
o Go back to the higher
selection level
O Show sub-items under the
active item
Q Move upward in the input/output
window
q Move downward in the
input/output window
l Set the selected menu parameter
Display for Menu Parameter Settings (Setup)
This display is divided into three sections.
Header
The header indicates the function of the current screen page. In the Setup program, the current menu ath is shown here.
Example in the Path “Setup/Menu”:
Input and Output Window
This window contains either detailed information (e.g., on the active application) or a pick list. A selected item is displayed inversely. You can also enter information in an active field in this window using the alphanumeric keys.
Example in the Path “Setup/Menu”:
The o symbol in this window indicates the current menu setting.
Soft key labels
6
Error Codes
If you press a key that has no function, or which is blocked at a certain point in an application program, this error is indicated as follows:
– a double-beep is sounded as
an acoustic signal if the key has no function
– a double-beep is sounded and a
message is displayed for 2 seconds in the text line if the key function is not available at that time
The response to an operator error is identical in all models of the Master
pro
series. See the chapter entitled Error Codes for a detailed description.
Storing Settings
Storing Parameter Settings
The settings configured are stored in the balance’s non-volatile memory. The most recent parameter settings are active when you switch on the balance.
Saving Parameter Settings
You can assign passwords in order to block access to:
printing function Config
the application menu App
the balance operating menu
Menu and
user data input functions Input
Data Output
Your Master
pro
balance is equipped with an interface port for connecting your choice of the following:
Printer
Peripheral device (e.g., computer)
Universal remote control switch
Printer
You can configure the print functions to meet your individual requirements by selecting the corresponding menu code.
You can have printouts generated automatically, or by pressing p; dependent on or independent of the stability or time parameters; with or without IDs; and as standard or ISO/GLP-compliant printouts.
ISO: International Organization for Standardization
GLP: Good Laboratory Practice
See the section on Data Output Functions in the chapter entitled Operating the Balance for a detailed description of data output options.
Interface Port
Instead of a printer, you may choose to connect a different peripheral device, e.g. a computer (PC). With an on-line PC you can control both the weighing cell and the display unit of the Master
pro
balance.
Request messages are sent via the interface to initiate functions in the weighing cell and in the display unit. Some of the functions generate response messages.
See the chapter entitled Operating the Balance under the section on Data Output for a detailed description of the interface port.
To select a parameter:
Press Q or q repeatedly until
the desired setting is selected (displayed inversely)
Confirm your selection by pressing
the l soft key
To change the numeric value of a parameter:
Press Q or q repeatedly until
the desired setting is selected (displayed inversely)
Enter the desired number using the
120 . keys
Confirm your selection by pressing
the l soft key
To return to the Setup/Select level:
Press the oo soft key
See the chapter entitled Configuring the Balance for a complete description of all parameters.
To save the parameter settings and exit the Setup menu: press the oo soft key
To cancel the parameter setting operation: press e
Getting Started
7
Getting Started
Storage and Shipping Conditions
Allowable storage temperature: +0 °C ...+40 °C +32°F ...+104°F
The packaging has been designed to ensure that the balance will not be damaged even if it is dropped from a height of 80 centimeters (about 31 inches).
Unpacking the Balance
After unpacking the balance,
check it immediately for any visible damage as a result of rough handling during shipment.
$ If this is the case, proceed
as directed in the chapter entitled “Care and Maintenance,” under the section on “Safety Inspection.”
It is a good idea to save the box nd all parts of the packaging until you have successfully installed your
balance. Only the original
packaging
provides the best protection for shipment. Before packing your balance, unplug all connected cables to prevent damage. The strip of cardboard between the display and control unit and the weighing platform is important for protecting the equip­ment during shipment!
Important Note Concerning Verified Balances Approved for Use as Legal Measuring Instru­ments in the EU*:
Provided that an official seal is required for the verified balance, a control seal is affixed to the balance. This seal will be irreparably damaged if you attempt remove it. If the seal is broken, the validity of the verification will become void and you must have your balance re-verified.
Warranty
Do not miss out on the benefits of our full warranty. Complete the warranty registration card, indicating the date of installation, and return the card to your Sartorius office or dealer.
Equipment Supplied
The equipment supplied includes the components listed below:
LA balances with a readability of 0.1 mg
– Balance with display and
control unit – AC adapter – Dust cover – Bushing – Shield plate – Shield disk – Weighing pan
LA balances with a readability of 1mg
– Balance with display and
control unit – AC adapter – Dust cover – Shield disk – Pan support – Weighing pan – Glass draft shield cylinder – Draft shield cover
LA8200S, LA8200P, LA 6200S, LA 4200S, LA 2200S, LA 820, LA 420, LA 2200P, LA 5200P
– Balance with display and
control unit – AC adapter – Dust cover – Pan draft shield – Weighing pan
LA 12000S, LA 6200, LA 4200, LA 2200, LA 12000P
– Balance with display and
control unit – AC adapter – Dust cover – Weighing pan
LA16000S, LA 34000P, LA 34
– Balance with display and
control unit – AC adapter – Dust cover – Weighing pan – Dust cover for the display and
control unit
Installation Instructions
The Sartorius Master
pro
balances are designed to provide reliable weighing results under normal ambient conditions in the laboratory and in industry. When choosing a location to set up your balance, observe the following so that you will be able to work with added speed and accuracy:
– Set up the balance on a stable,
even surface
– Avoid placing the balance in
close proximity to a heater or otherwise exposing the balance to heat or direct sunlight
– Protect the balance from drafts
hat come from open windows or doors
– Avoid exposing the balance
to extreme vibrations during weighing
– Protect the balance from
aggressive chemical vapors
– Do not expose the balance
to extreme moisture over long periods
Conditioning the Balance
Moisture in the air can condense on the surfaces of a cold balance whenever it is brought into a substantially warmer place. If you transfer the balance to a warmer area, make sure to condition it for about 2 hours at room temperature, leaving it unplugged from AC power. Afterwards, if you keep the balance connected to AC power, the continuous positive difference in temperature between the inside of the balance and the outside will practically rule out the effects of moisture condensation.
Monitoring Ambient Conditions When Using Verified Balances Approved for Use as Legal Measuring Instruments in the EU*:
$ For balances of accuracy class
k, a thermometer and baro-
meter are recommended for monitoring ambient conditions.
* including the Signatories of
the Agreement on the European Economic Area
8
Setting up the Balance
Preparing Balances with Analytical Draft Shield Chambers
Place the components listed below on the balance in the order given:
– Bushing (pan adapter)
– Shield plate
– Shield disk
– Weighing pan
Preparing Balances with a Round Glass Draft Shield
Place the components listed below on the balance in the order given:
– Dust cover
– Protective disk; turn counter-clockwise until it stops and is secure
– Pan support
– Weighing pan
– Glass draft shield cylinder
– Draft shield cover
Preparing Balances with a Rectangular Weighing Pan and a Weighing Capacity 12 kg
Place the components listed below on the balance in the order given:
– Dust cover
– Weighing pan draft shield (only for balances with a readability of 0.01 g)
– Weighing pan
Preparing Balances with a Rectangular Weighing Pan and a Weighing Capacity 16 kg
Place the weighing pan on the balance
Getting Started
9
Separate Operation of the Display Unit
Turn the balance on its side and lay it on a padded surface to avoid
damage to the weighing system
Use a screwdriver to remove the 2 screws from the display unit retainer
Remove the display unit
> Cable lengths
– LA balances with a weighing capacity 12 kg: 55 cm – LA balances with a weighing capacity > 12 kg: 80 cm
$ See the chapter entitled “Accessories” for information on longer cables
$ If you wish to use a longer cable, it must be installed by an authorized
Sartorius service technician
Options for Mounting the Display Unit for the LA 16000S, LA 34000P and LA 34 LA 16000S, LA 34000P and LA 34
The display unit can be mounted as follows:
– on the short side of the weighing cell (factory mounting)
– on the back (long side) of the of the weighing cell
Turn the weighing cell over
Use an Allen wrench to remove the fastening screws from the display
unit retainer
Remove the cable from the raceway (channel)
Fasten the display retainer onto the back of the weighing cell with the
2 Allen screws
Thread the cable through the raceway as shown in the diagram
on the left
10
Connecting the Balance to AC Power
Check the voltage rating and the plug design
– If they do not match the rating or standard you use, contact your Sartorius
office or dealer
Use only
– Original Sartorius AC adapters
– AC adapters with a registered approval rating from a national
testing laboratory
$ To use a main feeder cable from the ceiling or to mount a CEE plug, you
will have to make arrangements
$ See the chapter entitled “Accessories” for information on using an IP65-
protected industrial AC adapter or an external rechargeable battery pack with your balance
Insert the right-angle plug into the jack and then tighten the screws
Then insert the plug of the AC adapter into a wall outlet (mains)
Safety Precautions
The AC adapter rated to Class 2 can be plugged into any wall outlet without requiring any additional safety precautions. The pole of the output voltage is connected to the balance housing, which can be grounded for operation. The data interface is also electrically connected to the balance housing (ground).
Note:
This equipment has been tested and found to comply with the limits for a Class A digital device, pursuant to Part 15 of the FCC rules. These limits are designed to provide reasonable protection against harmful interference when the equipment is operated in a commercial environment. This equipment generates, uses and can radiate radio frequency energy and, if not installed and used in accordance with the instruction manual, may cause harmful interference to radio communications. Operation of this equipment in a residential area is likely to cause harmful interference in which case the user will be required to correct the interference at his own expense. Changes or modifications not expressly approved by Sartorius AG could void the user’s authority to operate the equipment.
Connecting Electronic Peripheral Devices
Make absolutely sure to unplug the balance from AC power before
you connect or disconnect a peripheral device (printer or PC) to or from the interface port.
Warmup Time
To deliver exact results, the balance must warm up for at least 30 minutes after initial connection to AC power. Only after this time will the balance have reached the required operating temperature.
Using Verified Balances Approved for Use as Legal Measuring Instruments in the EU*:
The balance must warm up for at least 24 hours after initial connection to
AC power or after a relatively long power outage.
$ For balances with a readability of ≤0.1 mg:
wait until the automatic calibration/adjustment routine has ended.
* including the Signatories of the Agreement on the European Economic Area
Getting Started
11
Fastening an Antitheft Locking Device: Balances with a Weighing Capacity 12 kg
To fasten an antitheft locking device, use the lug located on the rear panel of the balance.
Secure the balance at the place of installation, e.g., with a chain
or a lock.
Leveling the Balance
Purpose:
– To compensate for unevenness at the place of installation
– To achieve perfectly horizontal positioning of the balance for consistent
reproducibility
Always level the balance again any time it is moved
Leveling Balances with a Weighing Capacity 12 kg
Only the 2 front feet are used for leveling.
Retract the 2 rear feet (only for models with rectangular weighing pan)
Turn the 2 front feet as shown in the illustration until the air bubble
is centered within the circle of the level indicator
> Several leveling steps are usually required.
When weighing heavy samples (or when the YDH 01 LP display arm
is attached): Extend the 2 rear feet until they touch the surface on which the balance rests
Leveling Balances with a Weighing Capacity 16 kg
Adjust the three leveling feet until the air bubble is centered within the circle
of the level indicator
Setting the Language
> See the “Setting the Language” section in the chapter entitled
“Configuring the Balance”
Setting the Date and Time
> See the “Entering User Data” section in the chapter entitled
“Configuring the Balance”
12
Configuring the Balance
Purpose
You can configure your Master
pro
balance to meet individual requirements by entering user data and setting parameters in the Setup menu.
The Setup menu is divided into three functions: the application menu, balance data and user data input.
You can also configure the display to show specific information about the balance (serial no., etc.).
Configuring the Balance for Use in Legal Metrology
Set the switch as described below to configure the following functions for use of the balance in legal metrology:
– Display: Verification scale
interval: e; lower limit of the weighing capacity: Min
– External calibration blocked
– MP8-interface emulation blocked
Remove the covering plate from the
back of the balance housing
Move Switch 1 in the direction of
the arrow
> Switch up: external calibration
blocked (factory setting on verified balances) Switch down: external calibration accessible
> Note:
Do not move Switch 2
Setting the Language
Features
You can choose from 5 languages for the information display:
1 German
2 English (factory setting)
3 English with US date/time format
4 French
5 Italian
6 Spanish
Selecting the Language
Enter the corresponding number
Press M
Exit the Setup menu:
Press the oo soft key
Entering User Data (Input)
Purpose
To display, input or change user data. You can block access to these data by assigning a password.
Features
You can display, input or change the following user data:
– Workstation number for the
balance: ID (balance ID; max. 20 characters)*
– Weighing series number,
to designate a series or lot: L ID (Lot ID; max. 20 characters)*
– Weight set number for
calibration/adjustment: W ID (weight ID; max.14 characters)*
– Exact calibration weight value
for calibration/adjustment of the balance, e.g. for adjustment according to a DKD certificate (see the section on “Calibration/ Adjustment” in the chapter entitled “Operating the Balance”)
– Time (hh.mm.ss; hh can be entered
without a preceding zero)
– Date (dd.mm.yy, or mm.dd.yy
when you select “English with US date/time” as the language)
– Contrast/angle of the display
(enter a number from 0 to 4; factory setting: 2)
– Password for access to the Setup
menu, which contains the Input, Application and Balance Menu functions (max. 8 characters)*
– ID codes (20 characters max.):
the factory-set designations for these codes are ID1, ID2, ID3 and ID4* The ID codes are left-justified on the printout.
– Three calibration/adjustment
times (hh.mm; hh can be entered without a preceding zero) Calibration/adjustment is repeated every day at the selected time settings (up to 3 maximum: for example, at 7:30, 12:00 and 18:15)
*: If the last character of user
data is a letter: conclude input by pressing a
To delete user data: Enter a . (decimal point) or a space and confirm
To delete the last character entered: Press c (see the section on “Basic Settings” in the chapter entitled “Operating the Balance”)
13
Configuring the Balance
Factory Settings
Password: No designation
If no password has been assigned, anyone can access the Setup:Input, Setup:App and Setup:Menu functions without entering a password.
If you assign a password and then forget what the word is, you can use the User Password (see Appendix) to access these menus.
Preparation
Display existing user data
Select the Setup program:
Press M
> “SETUP SELECTION” is displayed.
Select User Data:
Press the Input soft key
If you have already assigned a password:
> The password prompt is displayed
$ If access is blocked by a
password: enter the password using the alphanumeric keys
$ If the last character of the
password is a letter: conclude input by pressing a
Press l to confirm the password
> User data is displayed:
Enter/Change Password
Select the Setup program:
Press M
> SETUP SELECTION
is displayed
Select Information:
Press the Input soft key
If you have already assigned a password:
> The password prompt is displayed
$ Enter the password
$ Press l to confirm the password
> User data is displayed:
Write down the password here
for easy reference:
Password = .............................
If you assign a password and then forget what the word is:
$ Enter the User Password
(see Appendix)
$ Press l to confirm the password
> User data is displayed:
Select the password-setting
function: Press the q soft key repeatedly until
> Enter password: and
any existing password are displayed
New password: Enter the
letters/numbers for the new password (max. 8 characters)* If “none” is displayed as the password, this means no password has been assigned To delete the password: Enter . and confirm
To confirm:
press the l soft key
Exit the Setup menu:
Press the oo soft key
> Restart the application
14
Practical Example 1:
Enter “Workstation 234” as Balance ID; display and print other User data
Step Key (or instruction) Display/Output
1. Select Setup:Input Press M, then Display workstation ID the Input soft key (in this example: no ID assigned)
2. Before entering letters – Press a
3. Select the letters group Press the STUVWX
soft key
4. Set the letter “W” Press the W soft key
5. Enter the next letters of the – Press the MNOPQR balance ID soft key
6. Set the letter “O” Press the O soft key
7. Repeat steps 5 and 6 to enter Soft key ... the required letters
8. Enter the numbers 234 2 3 4
If the last character entered is a letter: Conclude input of letters a
9. Store balance ID Press the l soft key
15
Configuring the Balance
Step Key (or instruction) Display/Output
10. Display other user data Press the q soft key – Lot number repeatedly – Weight set ID – Calibration weight – Time – Date – Display contrast – Password – ID code – Three calibration/
adjustment times
11. Print user data (example) p
12. Exit Setup:Input Press the oo soft key
ID WORKSTATION 234
L ID LOT 23
W ID WEIGHT 23"F1"
Cal. wt. +2000.00
16
Practical Example 2:
Setting the date and time
Step Key (or instruction) Display/Output
1. Select Setup:Input Press M, then Display workstation ID the Input soft key
2. Select the time Press the q soft key
repeatedly
3. Enter the time 1 1 . 1 2
. 3 0
4. Set the selected time and Press the l soft key restart the clock
5. Select the date Press the q soft key
6. Enter the date 1 3 . 0 3
. 9 7
7. Store the date Press the l soft key
8. Display other user data Press the q or Q soft key – Lot number – Weight set ID – Calibration weight – Time – Date – Display contrast – Password – ID code – Three calibration/
adjustment times
9. Exit Setup:Input Press the oo soft key
17
Configuring the Balance
Application Menu Settings (App)
Purpose
To configure the balance, i.e., adapt the balance to individual requirements by selecting from a list of parameter options in a menu. You can block access to this menu by assigning a password.
Features
The simple weighing function is available at all times. You can select one from each of the following application groups. This means a number of combinations are possible.
Application 1
– Toggle between 2 weight units – Counting – Weighing in percent – Animal weighing – Recalculation – Calculation – Density determination
Application 2
– Checkweighing – Time-controlled functions
Application 3
– Totalizing – Formulation – Statistics
In addition, you can assign 2 extra functions to each of the soft keys, in some cases (depends on the Setup configuration):
– 2nd tare memory – Identification code – Manual totalizing – Product data memory
Factory Settings
The factory-set configurations are marked with an “o “ in the list starting on page 20.
Preparation
Select the Setup program:
Press M
> SETUP SELECTION
is displayed
Select the application menu:
Press the App soft key
If a password has been assigned:
> The password prompt is displayed
Enter the password
Confirm the password entered:
Press the l soft key
> The application menu is displayed
(1st menu level):
$ Select the next group:
Press the q soft key (arrow down)
$ To select the previous item in the
group: press Q soft key (arrow up)
$ To select one item lower in
the group: Press the O soft key (arrow right)
$ To return to the next level up: Press
the o soft key (arrow left)
$ Confirm the selected menu item:
Press the l soft key
$ Move the highlight bar to the first
menu item on the list: Press c
$ Toggle to the Setup:Balance menu
(see also page 28): Press the Menu soft key
Additional Functions
Save settings and exit the
application menu: Press the oo soft key
> Restart the application
Print parameter settings:
– When the application menu
is displayed: Press p
> Printout (Example)
Application 1
-------------------­Toggle wt. units
Weight unit 1
Grams /g
Display accuracy 1
All digits
Weight unit 2
Grams /g
Display accuracy 2
All digits
Application 2
-------------------­Off
etc.
To reset parameters to the
factory settings: see the following chapter, entitled “Balance Operating Menu,” and set menu code 9 1 1
18
Practical Example
Make every printout a ISO/GLP-compliant printout
Step Key (or instruction) Display/Output
1. Select Setup M
2. Select the application menu Press the App soft key
3. Menu level 1: Press the q soft key Select Basic Settings repeatedly
4. Confirm selection Press the O soft key
5. Menu level 2: Press the q soft key twice Select Printout Configuration
6. Confirm selection and go Press the O soft key to menu level 3
7. Menu level 3: Press the q soft key twice Select “ISO/GLP/GMP Printout”
8. Confirm selection and go Press the O soft key to menu level 4
19
Configuring the Balance
Step Key (or instruction) Display/Output
9. Menu level 4: Press the q soft key twice Select “Always”
10.Confirm selection Press the l soft key
11. Set other menu codes, if desired q Q soft key
12. Confirm setting and Press the oo soft key exit Setup
20
Setup Parameters, “Application Menu” (Overview)
o Factory setting
User setting
Menu level 1
Factory setting
Menu level 3
Factory setting
Menu level 4
Menu level 2
Setup – Application 1 o Off (weighing) Application (Basic menu settings) Toggle units Weight unit 1 o Grams/g**
Kilograms/kg Carats/ct* Pounds/lb* Ounces/oz* Troy ounces/ozt* Hong Kong taels/tlh* Singapore taels/tls Taiwanese taels/tlt* Grains/GN Pennyweights/dwt* Milligrams/mg* Parts per pound//lb* Chinese taels/tlc* Mommes/mom* Austrian carats/K* Tola/tol* Baht/bat* Mesghal/MS*
Display accuracy 1 o All digits
Fewer for weight change Last digit off*
Weight unit 2 o Grams/g**
Kilograms/kg Carats/ct* Pounds/lb* Ounces/oz* Troy ounces/ozt* Hong Kong taels/tlh* Singapore taels/tls Taiwanese taels/tlt* Grains/GN Pennyweights/dwt* Milligrams/mg* Parts per pound//lb* Chinese taels/tlc* Mommes/mom* Austrian carats/K* Tola/tol* Baht/bat* Mesghal/MS*
Display accuracy 2 – see next page
Counting through Density – see next page Application 2 – see following pages through Basic Settings
** = not applicable to verified balances ** = not applicable to model LA34-0CE
21
Configuring the Balance
Menu level 1
Menu level 2
Menu level 3
Factory setting
Menu level 4
Setup – Application 1 Toggle units Weight unit 2 see previous page Application (Basic menu settings) Display accuracy 2 o All digits
Fewer for weight change Last digit off*
Counting Accuracy – average o Display accuracy
piece weight calculation + 1 decimal place (resolution) + 2 decimal places
Average piece Off weight updating Manual
o Automatic
Weighing in percent Weight storage o Display accuracy
accuracy + 1 decimal place (resolution) + 2 decimal places
Decimal places for None readout in percent 1 decimal place
o 2 decimal places
3 decimal places 4 decimal places 5 decimal places 6 decimal places
Display calculated o Residual qty. value Loss
Ratio 1 (DR) Ratio 2 (DR)
Animal weighing Animal activity Calm
Normal Active
0.1% of animal/object
0.2% of animal/object
0.5% of animal/object 1% of animal/object 2% of animal/object
o 5% of animal/object
10% of animal/object 20% of animal/object 50% of animal/object 100% of animal/object
Start Manual mode
o Automatic mode
Recalculation and Differential weighing – see following pages
Application 2 – see following pages through Basic Settings
* = not applicable to verified balances
22
Setup – Application 1 Animal weighing Minimum load for None Application automatic storage 10 display increments menu 20 display increments
50 display increments
o 100 display increments
200 display increments 500 display increments 1,000 display increments
Decimal places in None result display 1 decimal place
o 2 decimal places
3 decimal places 4 decimal places 5 decimal places 6 decimal places
Printout None
o Average weight only
Average and calculated value
Recalculation
Calculation Decimal places in None
calculated result 1 decimal place
o 2 decimal places
3 decimal places 4 decimal places 5 decimal places 6 decimal places
Density Method Density of liquid
o Buoyancy
Displacement Pycnometer
Liquid causing o Water buoyancy Ethanol
User-definable
Decimals for disp. None of vol./density 1 decimal place
o 2 decimal places
3 decimal places 4 decimal places
Printout o None
All data
Differential weighing – see separate Operating Instructions
Application 2 – see following pages through Basic Settings
Menu level 1
Menu level 2
Menu level 3
Factory setting
Menu level 4
23
Configuring the Balance
Menu level 1
Menu level 2
Menu level 3
Factory setting
Menu level 4
Factory setting
Setup – Application 1 – see previous page Application menu Application 2 o Off
(Control functions) Checkweighing Activation of port lines o Within check range
Always on Stability and check range At stability Stability + check range -> on
Type of checkweighing o Target, min, max weight input Min, max weight
Target, min in %, max in %
Weight display mode o Absolute value
Difference from target
Automatic printout Yes of OK values o No
Time-controlled Function after time Beep (acoustic signal) functions interval Lock-in readout
o Automatic printout of values
Store value in App. 3 memory
Automatic function o On restart Off
Stability-dependent o Without stability storage mode After stability
After increased stability
Tare after printout Off
o On
Application 3 o Off (Data records)
Totalizing Automatic storage o Off
On, first value at stability On, last value at stability On, value 70% –130% at stab.
Minimum load for None automatic storage o 10 digits
20 digits 50 digits 100 digits 200 digits 500 digits 1,000 digits
Source of data for auto storage – see next page
Formulation – see next page Application 3 through – see following pages Basic Settings
24
Menu level 1
Menu level 2
Menu level 3
Factory setting
Menu level 4
Setup – Application 3 Totalizing Minimum load see previous page Application (Data records) menu Source of data for o Application 1
automatic storage Application 2
Evaluated values o Net
Calculated Net + calculated
Evaluation mode, o Intermediate evaluation, print MR function Final evaluation, print
Intermediate eval., display+print Final evaluation, display+print
Tare after M+/M– o Off
On
Printout of individual No components o Yes
Formulation Automatic storage o Off
On, first value at stability
Minimum load for None automatic storage o 10 digits
20 digits 50 digits 100 digits 200 digits 500 digits 1,000 digits
Source of data for o Application 1 automatic storage Application 2
Evaluated values o Net
Calculated Net + calculated
Evaluation mode, o Intermediate evaluation, print MR function Final evaluation, print
Printout of individual No components o Yes
Statistics see next page
Application 3 – see following pages through Basic Settings
25
Configuring the Balance
Setup – Application 3 Formulation see previous page Application (Data records) menu Statistics Automatic storage o Off
On, first value at stability On, last value at stability On, value 70% – 130% at stab.
Minimum load for None automatic storage o 10 digits
20 digits 50 digits 100 digits 200 digits 500 digits 1,000 digits
Source of data for o Application 1 automatic storage Application 2
Evaluated values o Net
Calculated Net + calculated
Evaluation mode, o Intermediate evaluation, print MR function Final evaluation, print
Intermediate eval., display+print Final evaluation, display+print
Tare after M+/M– o Off
On
Printout of individual No components o Yes
Extra Functions – see following pages and Basic Settings
Menu level 1
Menu level 2
Menu level 3
Factory setting
Menu level 4
26
Menu level 1
Menu level 2
Menu level 3
Factory setting
Menu level 4
Factory setting
Setup – Application 3 see previous page Application menu Extra function o Off
F4 key
2nd tare memory Container tare weight o No
Yes
Automatic printout Last net value
Tare/preset tare
o Off
Identification codes Printout Automatic, if configured
Once when p pressed, if conf.
o Each time p is pressed
Once for M+ function (App. 3)
Manual storage in App. 3 memory (M+) (totalizing, formulation, statistics)
Product data memory
Extra function o Off F5 key
2nd tare memory Container tare weight o No
Yes
Automatic printout Last net value
Tare/preset tare
o Off
Identification codes Printout Automatic, if configured
Once when p pressed, if conf.
o Each time p is pressed
Once for M+ function (App. 3)
Manual storage in App. 3 memory (M+) (totalizing, formulation, statistics)
Product data memory
Basic settings – see following page
Setup – Extra function see previous page Application menu Basic settings Keypad CF function o Clear all applications
in application Clear only selected applications
CF function for input Delete entire input
o Delete last character
Block key functions o All keys accessible
All keys blocked except M and e Alphanumeric keys blocked
Display Background o White
Black
Digit size o 10 mm + bar graph + text
13 mm + bar graph 13 mm + text display 13 mm
Application symbols Off
o On
Printout configuration Auto print upon Off
initialization o On, all values
On, only main values
Line format For raw data (16 characters)
o For other apps/GLP (22 char.)
ISO/GLP/GMP o None printout Only for calibration/adjustment
Always
FlexPrint o Off
On
Auto start app when On power is switched on o Off
27
Configuring the Balance
Menu level 1
Factory setting
Menu level 3
Factory setting
Menu level 4
Menu level 2
28
Balance Operating Menu (Menu)
Purpose
To configure the balance, i.e., adapt the balance to individual requirements by selecting from a list of parameter options in a menu. You can block access to this menu by assigning a password.
Features
The parameters are grouped together as follows (menu level 1):
1 Balance functions
5 Interface
6 Print in weighing mode
8 Extra functions
9 Reset menu
Factory Settings
The factory-set configurations are mar­ked with an “o” in the list starting on page 30.
Preparation
Select the Setup program:
Press M
> SETUP SELECTION
is displayed
Select the balance menu:
Press the Menu soft key
If a password has been assigned:
> The password prompt is displayed
Enter the password
Confirm the password entered:
Press the l soft key
> The balance menu is displayed (1st
menu level):
$ Select the next group:
Press the q soft key (arrow down)
$ To select the previous item in the
group: press Q soft key (arrow up)
$ To select one item lower in
the group: Press the O soft key (arrow right)
$ To return to the next level up: Press
the o soft key (arrow left)
$ Confirm the selected menu item:
Press the l soft key
$ Toggle to the Setup:Application
menu (see also page 17): Press the App soft key
Additional Functions
Save settings and exit the
application menu: Press the oo soft key
> Restart the application
Print parameter settings:
– When the 3rd menu level
is displayed: Press p
> Printout (Example)
6 1 Manual/auto pr
2 Manualwiths
– When the 3nd menu level
is displayed: Press p
> Printout (Example)
6 Print in weighing
-------------------­6 1 Manual/auto pr
2 Manual with s
6 2 Stop auto prin
2 Not possible
6 3 Time-dependent
1 1 display upd
6 4 Print on reque
1 Off
– When the 1st menu level
is displayed: Press p
> All current parameters settings
are printed
29
Configuring the Balance
Practical Example
Adapt the balance to ambient conditions of “extreme vibration.”
Step Key (or instruction) Display/Output
1. Select Setup M
2. Select the balance menu Press the Menu soft key
3. Confirm selection of balance Press the O soft key
function menu
4. Confirm selection of filter Press the O soft key
adaptation menu item
5. Menu level 3: Press the q soft key twice
Select the desired item
6. Confirm selection Press the l soft key
7. Set other menu codes, if desired q Q soft keys
8. Confirm setting and exit Setup Press the oo soft key
SETUP SELECTION Config =O Printout configuration App =O Application menu Info =O Balance parameters Menu =O Balance menu Input =O User data
oo
Config
App Info Menu Input
30
Setup Parameters, “Balance Menu” (Overview)
o Factory setting
User setting
Menu level 1
Menu level 2
Menu level 3
Factory setting
Menu level 4
Setup – 1 Balance functions 1 1 Adapt filter 1 1 1 Minimum vibration Balance Menu 1 1 2 o Normal vibration
1 1 3 Strong vibration 1 1 4 Extreme vibration
1 2 Application filter 1 2 1 o Final readout
1 2 2 Filling mode
1 3 Stability range 1 3 1
1
/4digit
1 3 2
1
/2digit 1 3 3 1 digit 1 3 4 o 2 digits 1 3 5 4 digits 1 3 6 8 digits*
1 5 Taring* 1 5 1 Without stability
1 5 2 o After stability
1 6 Auto zero 1 6 1 o On
1 6 2 Off
1 7 Weight unit 1 1 7 2 o Grams/g**
1 7 3 Kilograms/kg 1 7 4 Carats/ct* 1 7 5 Pounds/lb* 1 7 6 Ounces/oz* 1 7 7 Troy ounces/ozt* 1 7 8 Hong Kong taels/tlh* 1 7 9 Singapore taels/tls 1 7 10 Taiwanese taels/tlt* 1 7 11 Grains/GN* 1 7 12 Pennyweights/dwt* 1 7 13 Milligrams/mg* 1 7 14 Parts per pound//lb* 1 7 15 Chinese taels/tlc* 1 7 16 Mommes/mom* 1 7 17 Austrian carats/K* 1 7 18 Tola/tol* 1 7 19 Baht/bat* 1 7 20 Mesghal/MS*
1 8 Display accuracy 1 1 8 1 o All digits
1 8 2 Fewer for weight change 1 8 5 Last digit off*
1 9 through 1 15 see next page
5 through 9 see following pages
** = not applicable to verified balances ** = not applicable to model LA34-0CE
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