Sartorius BP3100S, BP310S, BP610, BP2100S, BP110 Instruction Manual

...
98648-006-98
Sartorius Basic
plus
Electronic Semi-micro-, Analytical and Precision Balances
Installation and Operating Instructions
3
General Views of the Balances 5
Warranty 12
Storage and Shipping Conditions 12
Installation Instructions 13
Ambient Conditions 13
Getting Started 15
Preparing the Weighing Chamber/Balance 15 Connecting the Balance to AC Power 16 Voltage Selection 17 Safety Precautions 17 Information on Radio Frequency Interference 17 Connecting Electronic Peripheral Devices 18 Information on Weighing Electro­statically Charged Samples 18 Leveling the Balance Using the Level Indicator 19
Operating the Balance 20
Warmup Time 20 Turning the Display On and Off 20 Self-Test 20 Taring 21 Simple Weighing 21
Calibration/Adjustment 22
Internal Calibration 22 External Calibration 23 Calibration Test 24 Blocking the Calibration/ Adjustment Functions 24 Interface Port 24
Below-Balance Weighing 25
Fastening an Antitheft Locking Device
25
Troubleshooting Guide 26
Care and Maintenance 27
Balance Operating Menu 28
Changing Menu Code Settings 28 Accessing the Menu 29 Undoing All Menu Code Changes – Reset Function 30
Balance Operating Parameters 31
Adapting the Balance to Ambient Conditions 31 Standard Weighing and Filling Modes 31 Stability Range 31 Tare Parameter 32 Auto Zero Function 32 Adjustment, Calibration and Linearization Functions Using CAL 32
Weighing Using Two Weighing Units 33
Weight Units 33 Display Modes 34
Interface Parameter Settings 35
Utilities for Printouts or Data Transfer 36
Data Output Parameter 36 Auto Print 36 Data Output at Defined Intervals 36 Data ID Codes 37
Additional Functions 38
Menu Access Function 38 Blocking the Keys 38 Universal Switch for Remote Control 39 Power-On Mode 39

Contents

Application Programs 40
Tare Memory 40 Practical Example: Tare – Net – Gross Weights 40 Practical Example: Net Total 41 Weighing in Percent 42 Practical Example: Determination of the Residual Weight in Percent 44 Counting 45 Practical Example: Counting Small Parts 46 Animal Weighing/Averaging 47 Animal Weighing in the Automatic Start Mode 49
ISO/GLP-compliant Printout or Record 50
Printout/Record for Adjustment or Calibration and Linearization Functions 51 Data Printout/Record (ISO/GLP-compliant) 52 Data Printout/Record for Application Programs 53
Interface Description 54
Pin Assignment Chart 66 Cabling Diagram 67
Specifications 68
Standard Features 68 EC Pattern Approval 76
Accessories (Options) 84 Declaration of Conformity 87
4
5
No. Designation Order no. for
replacement
1 Weighing pan 69 B20116 2 Shield disk 69 B20117 3 Metrological ID label
for verified balances approved
for use as legal measuring instruments 4 Menu access switch 5 Leveling foot 69 B20005 6 Zero-setting and tare keys t 7 Print key (data output) p 8 Function key v 9 Adjustment/calibration key q
10 CF key (clear function) c 11 On/off key e (standby)
No. Designation Order no. for
replacement
12 Weight display 13 DC jack 14 Verification ID label with metrological
data for verified balances approved for use as legal measuring instruments
15 Manufacturer’s label with
the C mark of conformity 16 Data interface port 17 Level indicator
Not shown: Dust cover 69 60BP07
Caps and plugs (set) 69 B20009
BP 211D, BP 211D-0CE
12
6
11 10
6
8 9
7
17
16
15
14
13
2
1
4
3
5
BP 301S,BP 221S,BP161P, BP121S, BP 61S, BP 301S-0CE, BP 221S-0CE, BP161P-0CE,BP121S-0CE,BP 61S-0CE
17
1
2
16
15
14
13
12
6
11 10
No. Designation Order no. for
replacement
1 Weighing pan 69 B20116 2 Shield ring 69 B20117 3 Metrological ID label
for verified balances approved
for use as legal measuring instruments 4 Menu access switch 5 Leveling foot 69 B20005 6 Zero-setting and tare keys t 7 Print key (data output) p 8 Function key v 9 Adjustment/calibration key q
10 CF key (clear function) c 11 On/off key e (standby)
3 4 5
6
7 8 9
No. Designation Order no. for
replacement
12 Weight display 13 Verification ID label with metrological
data for verified balances approved
for use as legal measuring instruments 14 DC jack 15 Manufacturer’s label with
the C mark of conformity 16 Data interface port 17 Level indicator
Not shown: Dust cover 69 60BP07
Caps and plugs (set) 69 B20009
6
7
No. Designation Order no. for
replacement
1 Weighing pan 69 B20002 2 Shield ring 69 B20015 3 Metrological ID label
for verified balances approved
for use as legal measuring instruments 4 Menu access switch 5 Leveling foot 69 B20005 6 Zero-setting and tare keys t 7 Print key (data output) p 8 Function key v 9 Adjustment/calibration key q
10 CF key (clear function) c 11 On/off key e (standby) 12 Weight display
No. Designation Order no. for
replacement
13 Verification ID label with metrological
data for verified balances approved
for use as legal measuring instruments 14 DC jack 15 Manufacturer’s label with
the C mark of conformity 16 Data interface port 17 Level indicator 18 Lug for attaching an antitheft locking device 19 Draft shield cover 69 L22009 20 Glass draft shield cylinder 69 L22007 21 Pan support 69 B20011
Not shown: Caps and plugs (set) 69 B20009
BP 410 S,BP 310 S,BP 310 P,BP150, BP 410 S-0CE,BP 310S-0CE, BP310 P-0CE, BP 150-0CE, BP 110-0CE
12
6
11 10
16
4 14 17 18 15 13
21
20
19
2
1
3
5
6
8 9
7
BP 610,BP410, BP 610-0CE
1
16
4 14 17 18 15 13
12
6
11 10
No. Designation Order no. for
replacement
1 Weighing pan 69 B20002 2 Shield ring 69 B20015 3 Metrological ID label
for verified balances approved
for use as legal measuring instruments 4 Menu access switch 5 Leveling foot 69 B20005 6 Zero-setting and tare keys t 7 Print key (data output) p 8 Function key v 9 Adjustment/calibration key q
10 CF key (clear function) c 11 On/off key e (standby) 12 Weight display
21
2
3
5
6
7 8 9
No. Designation Order no. for
replacement
13 Verification ID label with metrological
data for verified balances approved
for use as legal measuring instruments 14 DC jack 15 Manufacturer’s label with
the C mark of conformity 16 Data interface port 17 Level indicator 18 Lug for attaching an antitheft locking device 21 Pan support 69 B20011
Not shown: Caps and plugs (set) 69 B20009
8
9
No. Designation Order no. for
replacement
1 Weighing pan 69 B20003 3 Metrological ID label
for verified balances approved
for use as legal measuring instruments 4 Menu access switch 5 Leveling foot 69 B20005 6 Zero-setting and tare keys t 7 Print key (data output) p 8 Function key v 9 Adjustment/calibration key q
10 CF key (clear function) c 11 On/off key e (standby) 12 Weight display
No. Designation Order no. for
replacement
13 Verification ID label with metrological
data for verified balances approved
for use as legal measuring instruments 14 DC jack 15 Manufacturer’s label with
the C mark of conformity 16 Data interface port 17 Level indicator 18 Lug for attaching an antitheft locking device 22 Shock absorber 69 B20006
Not shown: Caps and plugs (set) 69 B20009
BP 4100 S, BP 3100 S, BP 3100 P, BP2100 S,BP1200,BP 3100 S-0CE, BP 4100 S-0CE, BP 3100 P-0CE, BP 2100 S-0CE,BP 2100-0CE, BP1200-0CE
12
6
11 10
16
4 14 17 18 15 13
1
5
22
3
6
8 9
7
B P 810 0, B P 610 0, B P 410 0, B P 210 0, B P 8, BP 8100-0CE, BP 6100-0CE, BP 8-0CE
16
4 14 17 18 15 13
12
6
11 10
No. Designation Order no. for
replacement
1 Weighing pan 69 B20004 3 Metrological ID label
for verified balances approved
for use as legal measuring instruments 4 Menu access switch 5 Leveling foot 69 B20005 6 Zero-setting and tare keys t 7 Print key (data output) p 8 Function key v 9 Adjustment/calibration key q
10 CF key (clear function) c 11 On/off key e (standby) 12 Weight display
1
22
5
3
6
7 8 9
No. Designation Order no. for
replacement
13 Verification ID label with metrological
data for verified balances approved
for use as legal measuring instruments 14 DC jack 15 Manufacturer’s label with
the C mark of conformity 16 Data interface port 17 Level indicator 18 Lug for attaching an antitheft locking device 22 Shock absorber 69 B20006
Not shown: Caps and plugs (set) 69 B20009
10
11
No. Designation Order no. for
replacement
1 Weighing pan 69 LC0107 4 Menu access switch 5 Leveling foot 69 LC0092 6 Zero-setting and tare keys t 7 Print key (data output) p 8 Function key v
9 Adjustment/calibration key q 10 CF key (clear function) c 11 On/off key e (standby)
No. Designation Order no. for
replacement
12 Weight display 14 DC jack 15 Manufacturer’s label with
the C mark of conformity 16 Data interface port 17 Level indicator
Not shown: Plug for menu access switch 69 I31113
BP16000 S, BP12000S,BP 34000P, BP34
12
6
11 10
14
4 16 17
1
5
15
6
8 9
7
Please read through these installation and operating instructions carefully before operating your new balance.

Warranty

Do not miss out on the benefits of our full warranty. Please complete the warranty registration card, indicating the date of installation, and return the card to your Sartorius office or dealer.

Storage and Shipping Conditions

Allowable storage temperature: +5°C …+40°C
+41°F…+104°F
In case there is any visible damage, proceed as directed in the section entitled “Safety Inspection.”
Save the box and all parts of the packaging for any future shipment of your balance as only the complete original standard packaging ensures safe transport. Before packing your balance, unplug all connected cables to prevent damage.
Do not expose the balance unnecessarily to extreme temperatures, moisture, shocks, blows or vibration.
12

Installation Instructions

Ambient Conditions

When choosing a location to set up your balance, observe the following:
– Set up the balance on a stable, even surface
(benchtop or floor), or place it on a wall console (see “Accessories”)
– Avoid placing the balance in close proximity
to a heater or otherwise exposing the balance to extreme heat or to direct sunlight
– Protect the balance from drafts that come
from open windows and doors
– Avoid exposing the balance to extreme vibrations
during weighing
– Protect the balance from aggressive
chemical vapors
– Do not operate the balance in a hazardous
area/location
Do not expose the balance to extreme moisture over long periods. Moisture in the air can condense on the surfaces of a cold balance whenever it is brought to a substantially warmer place. If you transfer the balance to a warmer area, make sure to condition it for about 2 hours at room temperature, leaving it unplugged from AC power. Afterwards, keep the balance connected continuously to AC power.
13
Using Verified Balances as Legal Measuring Instruments in the EU*
You must calibrate the balance at the place of installation before using it as a legal measuring instrument (see the section entitled “Adjustment/ Calibration” starting on page 22).
This balance is not allowed to be used for weighing goods intended for direct sale to the public. The type-approval certificate for verification applies only to non-automatic weighing instruments. For balances of accuracy class k, a thermometer and barometer are recommended for monitoring ambient conditions. The temperature range indicated on the verification ID label must not be exceeded during operation. The balance must warm up for at least 24 hours after initial connection to AC power.
* = including the Signatories of the Agreement on the European Economic Area
14

Getting Started

– Remove the plastic wrapping, adhesive tape and styrofoam from the balance.
Connecting the BP 211 D (-0CE) Balance to the Electronics Box:
– Plug the cable into the socket of the electronics box.
Preparing the Weighing Chamber for Balances with an Analytical Draft Shield Chamber
Place the components listed below inside the chamber in the order given: – Shield ring (2) – Weighing pan (1)
Preparing Balances with a Round Glass Draft Shield
– Place the shield disk (2) on the balance. Turn the disk
counterclockwise until it stops and is secured.
Place the components listed below on the balance in the order given: – Pan support (21) – Weighing pan (1) – Glass draft shield cylinder (20) – Draft shield cover (19)
* = including the Signatories of the Agreement on the
European Economic Area
Control Seals on Verified Balances Approved for Use as Legal Measuring Instruments in the EU*: Legal regulations require the verified balance to be sealed. This control seal consists of an adhesive label with the name “Sartorius” on it. This seal will be irreparably damaged if you attempt to remove it. In this case, the validity of the seal becomes void and you must have your balance re-verified.
15
Preparing Balances with a Round Weighing Pan
– Place the shield disk (2) on the balance. Turn the disk
counterclockwise until it stops and is secured.
Place the components listed below on the balance in the order given: – Pan support (21) – Weighing pan (1)
Preparing Balances with a Rectangular Weighing Pan
Place the components listed below on the balance in the order given: – Pan shield (only for model BP4100 S-0CE or
the option YDS02BP)
– Weighing pan (1)

Connecting the Balance to AC Power

The balance is powered by an AC adapter. Make sure that the voltage rating printed on this unit is identical to your local line voltage.
If the voltage specified on the label or the plug design of the AC adapter does not match the rating or standard you use, please contact your dealer. The AC adapters have IP 20 protection in accordance with DIN VDE 0470/EN 60529.
Important Note:
Use only original adapters. Use of AC adapters from other manufacturers, even if these units have a registered approval rating from a national testing laboratory, requires the consent of an authorized service technician. To operate the balance using an external rechargeable battery pack or an industrial power supply (IP 65), see “Accessories.”
16
Plug the cord of the AC adapter into the balance as follows:
– Use the DC jack (14) for balances with a weighing
capacity of <10 kg
– Use the DC jack (14) for balances with a weighing
capacity of 10 kg Insert the right-angle plug into the jack as shown in the diagram on the left; then tighten the screw.
Then insert the plug of the AC adapter into a wall outlet (mains). Voltage Selection
(does not apply to balances with a weighing capacity of 12 kg)
You can select the voltage only if you use our portable power supply (6971172) that has a European-type plug (rounded prongs).

Safety Precautions

The AC adapter rated to Class 2 can be plugged into any wall outlet without requiring any additional safety precautions. The ground terminal is connected to the balance housing, which can be additionally grounded for operation. The data interface is also electrically connected to the balance housing (ground).

Information on Radio Frequency Interference

Note:
This equipment has been tested and found to comply with the limits for a Class A digital device, pursuant to Part 15 of the FCC Rules. These limits are designed to provide reasonable protection against harmful interference when the equipment is operated in a commercial environment. This equipment generates, uses, and can radiate radio frequency energy and, if not installed and used in accordance with the instruction manual, may cause harmful interference to radio communications. Operation of this equipment in a residential area is likely to cause harmful interference, in which case the user will be required to correct the interference at his own expense. Changes or modifications not expressly approved by Sartorius AG could void the user’s authority to operate the equipment.
17

Connecting Electronic Peripheral Devices

Make absolutely sure to unplug the balance from AC power before you connect or disconnect a peripheral device (printer or PC) to or from the interface port.
Adjusting the Display Unit on Balances with a Weighing Capacity of 10 k g
Adjust the display unit to the position desired.

Information on Weighing Electrostatically Charged Samples

If static electricity from the sample or container is interfering with the weighing procedure (causing unstable readouts), use an antistatic pan instead of the standard weighing pan when weighing on balances with a readability of 0.1 mg (see “Accessories”).
18

Leveling the Balance Using the Level Indicator

At the place of installation, level the balance using the leveling feet (5) so that the air bubble is centered within the circle of the level indicator (17).
For balances with a rectangular pan and a weighing capacity of <10 kg: Retract the two auxiliary feet located at the back of the balance.
Use the level indicator as a guide to level the balance as follows: To lift the balance, extend the front leveling feet (turn clockwise). To lower the balance, retract the front leveling feet (turn counterclockwise).
For balances with a rectangular pan and a weighing capacity of <10 kg: After rectracting the rear auxiliary feet, extend them until they touch the surface on which the balance rests.
19

Operating the Balance

Warmup Time

To deliver exact results, the balance must warm up for at least 30 minutes after connection to AC power or after a power outage. Only after this time will the balance have reached the required operating temperature.

Turning the Display On and Off (Standby Mode)

Press the e key (11) to turn the display on and off.

Self-Test

After the balance has been turned on, an automatic self-test of the balance’s electronic circuitry is
Important Note Concerning Verified Balances Approved for Use as Legal Measuring Instruments in the EU*:
The last digit on the display is bordered when the verification scale interval “e” is greater than the scale interval “d.”
performed. At the end of the self-test, a zero readout is displayed. This means that the balance is ready to operate.
The display shows the following special codes for your information:
o
O displayed in the upper right corner stands for OFF The balance was disconnected from AC power (balance reconnected to AC power or power outage longer than 3 seconds).
o
O displayed in the lower left corner means standby The display has been turned off by the e key (11). The balance is now in the ready-to-operate mode and does not require warmup.
b
b means busy
Once you have turned on the balance, the b symbol will be displayed until you press a key. During operation, this symbol indicates that the balance processor is still busy processing a function and will not accept another command to perform any other functions at this time.
* = including the Signatories of the Agreement on the European Economic Area
20

Taring

A weight can be determined accurately only from a defined zero point. Press one of the t keys (6) to zero the weight display. You can tare within the entire weighing range of the balance.

Simple Weighing (Weight Determination)

Place your sample on the weighing pan (1) to determine the weight. Read off the weight indicated on the display only after the weight unit “g” or a different unit selected appears as the stability symbol. You can find more information on the weight units on page 33 under “Weight Units.”
* = including the Signatories of the Agreement on the
European Economic Area
Important Note Concerning Verified Balances of Accuracy Class k
To avoid measuring errors, the respective air density must be allowed for. The following formula is used to calculate the mass of the sample:
1– ρL/8000 kg m
–3
m = n
w
1– ρL/ρ
m = mass of the sample nw= weight readout
ρ
L
= air density during weighing
ρ = density of the sample
Important Note Concerning Verified Balances Approved for Use as Legal Measuring Instruments in the EU*:
The symbol n in the weight display (on the left) shows that the balance is exactly tared to “Zero” (±0.25 of a scale interval).
21

Calibration/Adjustment

During calibration1), the span of the balance is adjusted to the changes in ambient conditions.
You must adjust or calibrate your new balance at the place of installation after each warmup period and before the first measurement. You must also re-adjust or recalibrate your balance each time you set it up in a different area or when ambient conditions change (especially the temperature). Verified balances approved for use as legal measuring instruments must be adjusted/calibrated at least once a day.
The balance offers you various adjustment and calibration functions. You can select these functions by setting the appropriate menu codes. For more information, refer to “Balance Operating Menu.”
You can interrupt any adjustment or calibration function by pressing c (10).
Using Verified Balances as Legal Measuring Instruments in the EU*:
Before using your balance as a legal measuring instrument, you must carry out an “Internal Calibration” operation at the place of installation after the warmup period.
Internal Calibration for Balances with a Built-in Calibration Weight
22
Menu code selection: 1 9 3**
When the display shows a zero readout, press the
q key (9) to activate the calibration function.
1
) “Calibration” technically means to determine
the difference between the balance readout and the actual weight on the pan to determine the
accuracy. Adjustment means to bring a balance into the state of accuracy required for its use. Therefore, “calibration,” as used in this manual, actually means “adjustment.”
** = including the Signatories of the Agreement on
the European Economic Area
** = factory setting for standard balances with
a readability of 0.1mg and for verified balances approved for use as legal measuring instruments in Europe.
The built-in calibration weight is internally applied by servomotor and removed at the end of adjustment or calibration.
If any interference affects the calibration procedure, you may obtain a brief display of the error code “Err 02.”
In this case, tare and press the q key again.
Important Note
! During calibration, the weighing pan must
be unloaded.
External Calibration**
Menu code selection – for standard balances: 1 9 1*
– for verified balances: 1 9 7
Use only calibration weights with nominal mass values and tolerances equal to or better than the accuracy class specified for your balance. You can find an overview of the calibration weight sets under “Accessories.”
Unlocking the Access Switch on Verified Balances of Accuracy Class k:
– Remove the protective cap from the menu
access switch (4) on the rear panel of the computing
device. – Move the menu access switch (4) in the direction
of the arrow.
When a zero readout is displayed, press the q key (9). This starts calibration. The calibration weight in grams is then displayed.
Errors or interference at the start of the calibration routine are indicated by the error code “Err 02.” If this is the case, tare and press the q key again when a zero readout appears.
** = factory setting on standard balances with
a readability of ≥1mg
** = not applicable to verified precision balances
of accuracy class K
23
Center the calibration weight on the weighing pan. The balance then calibrates automatically. At the end of calibration, the calibration weight readout and the stability symbol “g” are displayed.
Calibration Test for Balances with a Built-in Calibration Weight
Menu code selection: 1 9 4
When a zero readout is displayed, press the
q key (9). The built-in calibration weight is now internally applied by servomotor. At the same
time, CAL is displayed. After the display has stabilized, the deviation of the current readout from the target weight (in grams only) is indicated.
If external interference affects the calibration test, you
may obtain a brief display of the error code “Err 02.” In this case, tare; then press the q key again.

Blocking the Calibration/Adjustment Functions

You can block these functions by setting code 1 9 7 (when the menu access switch (4) is locked).
24

Interface Port

Depending on the balance model, unfasten or remove the protective cap from the data interface port.
– Plug the connector into the interface port – Secure the connector by tightening the screws
To print or output data, press the p key (7).
Important Note
Make absolutely sure to unplug the balance from AC power before you connect or disconnect a peripheral device (printer or PC) to or from the interface port.
For information about the data output parameters and data ID codes, see page 36.

Below-Balance Weighing

A port for a below-balance weighing hanger is located on the bottom of the balance (for balances with a weighing capacity of 10 kg, see “Accessories”).
For Balances with an Analytical Draft Shield Chamber:
To hook a sample on the hanger, open the below­balance port by turning the cover plate.
For Precision Balances (Weighing Capacity of <10 kg):
To open the below-balance port, remove the cover plate from the bottom of the balance.
Now you can attach a sample using a suspension wire, for example. Common applications for below­balance weighing include density determination and immersing a sample in a special atmosphere (medium for reaction).
Important Note
When you use the below-balance weighing hanger, you must install a shield for protection against drafts.
Fastening an Antitheft Locking Device**
To fasten an antitheft locking device, use the lug (18) located on the rear panel of the balance.
** = including the Signatories of the Agreement on the
European Economic Area
** = not on BP 211 D, BP 301S, BP 221S,
BP 161 P, BP 121 S, BP 61S (-0CE), BP 16000 S, BP 12000 S, BP 34000 P, BP 34
Important Note Concerning Verified Balances Approved for Use as Legal Measuring Instruments in the EU*:
The below-balance weighing port may not be opened or used when an approved balance is being operated as a legal measuring instrument.
25

Troubleshooting Guide

Problem Causes Solution
No segments – No AC power – Check the AC power appear on the is available supply weight display (13) – The AC adapter is not – Plug in the AC adapter
plugged in
No segments – The surface on which the – Make sure that the ambient appear on the weight balance rests is not stable conditions are stable display after – The balance has not – Prevent vibrations from calibration/adjustment yet internally stabilized affecting the surface on
which the balance rests
– Close the draft shield
The weight display – The load exceeds the – Unload the balance shows “H capacity of the balance
The weight display – The weighing pan (1) – Position the pan shows “L is not in place or “Err 54
Err 235”on the – Cable not connected – Plug in the cable correctly BP 211 D (-0CE) properly
– Electronics box taken from – Make sure components are
another balance model appropriately connected
The weight readout – Too much vibration, – Access the menu to select changes constantly or the balance is the correct code for
exposed to a draft the weighing environment
– The draft shield is – Close the draft shield
not completely closed
– A foreign object is – Remove the foreign object
caught between the pan and the balance housing
– The below-balance – Close the port for below-
weighing port is open balance weighing
– The sample does not have
a stable weight (absorbs moisture or evaporates)
– The sample is
electrostically charged
The weight readout – The balance has – Calibrate the balance is obviously wrong not been calibrated (see page 22)
– The balance was not – Tare before weighing
tared before weighing
26

Care and Maintenance

Servicing
Regular servicing of your balance by a Sartorius technician will ensure its continued weighing accuracy. Sartorius can offer you service contracts with your choice of regular maintenance intervals ranging from1month to 2 years.
Cleaning
Before cleaning the balance, unplug the AC adapter from the wall outlet (mains supply).
Please do not use any aggressive cleaning agents (solvents or similar agents). Instead, use a piece of cloth which has been wet with a mild detergent (soap). Make sure that no liquid enters the balance housing. After cleaning, wipe down the balance with a soft, dry piece of cloth.
Carefully remove any sample residue/spilled powder by using a brush or a hand-held vacuum cleaner. Make sure that no liquid or dust enters the crevice surrounding the pan adapter.
Safety Inspection
If there is any indication that safe operation of the balance with the AC adapter is no longer warranted, turn off the power and disconnect the equipment from AC power immediately. Lock the equipment in a secure place to ensure that it cannot be used for the time being.
Safe operation of the balance with the AC adapter is no longer ensured when – there is visible damage to the AC adapter – the AC adapter no longer functions properly – the AC adapter has been stored for a relatively long
period under unfavorable conditions
In this case, notify your nearest Sartorius Service Center Unit. Only service technicians who are authorized by Sartorius and who have access to the required maintenance manuals are allowed to perform maintenance and repairwork on the equipment.
27

Balance Operating Menu

In the operating menu, you can define how your balance will adapt to ambient conditions and also how it will work to meet your special requirements.

Changing Menu Code Settings

To select specific functions, you will need to set the respective menu codes.
The keys have special functions for setting menu codes:
q (9) = Increases a number by one with each
press (the numbers change in cycles)
t (6) = Confirms and stores a code setting; and
exits the menu
p (7) = Moves to the next of the three numbers
of a code (1st-2nd-3rd-1st, etc.)
The code for “automatic power-on” is 8 5 4.
28
Loading...
+ 65 hidden pages