Sanyo HPS-SG2 User Manual

INSTRUCTION MANUAL

HPS-SG2

MANUEL D’INSTRUCTIONS

Indoor Barbecue Grill

Gril Barbecue d’intérieur

HPS-SG2

HPS-SG3

Thank you for your purchase of a

SANYO INDOOR BARBECUE GRILL.

Please read these instructions carefully before use

and be sure to keep the manual in a safe place for

future reference.

Table of Contents

 Important Safeguards...............................................................2

Names of Parts ........................................................................3



Set Up ......................................................................................4



Instructions for Grilling.............................................................4

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 Cooking Guide ..........................................................................4

Temperature Guide...................................................................5



Grilling Tips ..............................................................................5



Care and Cleaning....................................................................5



Recipes ....................................................................................6



 Warranty..................................................................................7

Spanish...............................................................................8-14



WARNING:

Handlingthecord onthis productor cordsassociatedwithaccessories sold with this product, will expose you to lead, a chemical known to the State of California to cause cancer, and birth defects or other reproductive harm.

Wash hands after handling.

IMPORTANT SAFEGUARDS

When using electrical appliances, follow basic safety precautions to reduce the risk of fire, electrical shock, and/or injury:

1. Read all instructions.

2. Do not touch HOT surfaces. Use handles or knobs.

3. To protect against electrical shock, do not immerse cord, plug or the appliance itself in water or other liquid.

4. Close supervision is necessary when the appliance is used near children.

5. Prior to plugging appliance into the wall outlet, ensure temperature control is set to OFF position. To disconnect completely, set temperature control to OFF and unplug the appliance.

6. Unplug from outlet when not in use and before cleaning. Allow unit to cool before putting on or taking off parts, and before cleaning the appliance.

7. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions or has been damaged in any manner. Return appliance to the nearest authorized service facility for examination, repair or adjustment.

8. Using attachments or accessories other than those supplied by the manufacturer can create a HAZARD. DO NOT use incompatible parts.

9. Do not use outdoors.

10. Do not let cord hang over edge of table or counter, or touch hot surfaces.

11. Do not place on or near a hot burner or in a heated oven.

12. Do not use the appliance for other than intended use. This product is designed for household use only.

13. Do not clean with metal scouring pads. Pieces can break off the pad and touch electrical parts, creating a risk of electric shock. Besides, metal-scouring pads may damage the finish.

14. When in use, keep grill a minimum of 10-12 inches away from walls and clear on top. Place on a stable, heat-resistant surface and in a well-ventilated area. Place the appliance on a dry and horizontal surface.

15. A fire may occur if the applianceis covered or touching flammable material, such as curtains, draperies, walls and the like when in operation.

16. Do not place any of the following or similar materials in or on the appliance, such as: paper, cardboard, plastic, etc.

17. For long-life performance of the hot plate, avoid dropping anything on the heating element.

18. Electric Power: If the electric circuit is overloaded with other appliances, this appliance may not operate properly. The appliance should be operated on a separate electrical circuit from other appliances.

19. Clean the appliance regularly as built-up grease may cause fire.

20. ALWAYS ALLOW THE APPLIANCE TO COOL COMPLETELY BEFORE CLEANING.

SAVE THESE INSTRUCTIONS

Note: A. A short power-supply cord is provided to reduce risks of becoming entangled in or

tripping over a longer cord. B. Extension cords are available and may be used if care is exercised in their use. C. If extension cord is used:

(1) The marked electrical rating of the extension cord should be at least as great as

the electrical rating of the appliance.

(2) The longer cord should be arranged so that it will not drape over the countertop or

tabletop where it can be pulledon by children or tripped over. The appliance has a polarized plug (one blade is wider than the other is). As a safety feature, this plug will fit in a polarized outlet only one way. If the plug does not fit fully in the outlet, reverse theplug. If it still doesnot fit, contact a qualified electrician. Do not attempt to override this safety feature.

Cool-Touch Grill Handles

Non-Stick Grill

Drip Pan

NAMES OF PARTS

Cool -Touch Base

Detachable Temperature Control

BEFORE USE

1. Remove packaging material.

2. Clean the grill with a damp cloth.

3. During the first use, the appliance may give off a slight odor. This is due to the newness of the product.

Power Cord

SET UP PRIOR TO USING GRILL

1. Place cool-touch base on a heat-resistant countertop in a well-ventilated area.

2. Place drip pan on the bottom of the base.

3. Add water to drip pan, fully covering bottom of pan.

4. Using the cool-touch handles, place non-stick grill on top of the base.

• Make sure the drip pan and grill are sitting properly on the base.

5. Connect the temperature control to the receptacle on the side of the grill.

• Use only the temperature control provided with grill. Model number is printed

on temperature control and the base of grill, these numbers should match.

6. Plug the cord into a standard outlet.

INSTRUCTIONS FOR GRILLING

1. Coat the grill surface with cooking spray.

2. Adjust the temperature control to desired temperature.

3. Allow unit to preheat.

• The light will come on indicating the power is on. The light will go off when

the grill has reached the selected temperature.

4. Place food directly on grill. Grill food to desired doneness.

• See COOKING GUIDE for suggestions. See TEMPERATURE GUIDE to ensure

food safety.

5. Add water to drip pan to maintain coverage. Do not overflow.

COOKING GUIDE

FOOD APPROXIMATE COOKING TIME TEMPERATURE

Fish/Salmon 10-15 minutes 300°F

Bacon 10-15 minutes 275°F

Sausage Links 20 minutes 275°F

Hamburgers 15-20 minutes 325°F

Hot Dogs 15 minutes 300°F

Chicken Breast 15-20 minutes each side 325°F

Bone in Pork Chops 10-12 minutes each side 300°F

Steak (rare)

Steak (well done)

Lamb Cutlets 6-7 minutes each side 325°F

Note: This chart is for your reference only. You may need to adjust the cooking time

and temperature according to the type, size, and thickness of food.

4-6 minutes each side

(depending on thickness)

7-9 minutes each side

(depending on thickness)

350°F

CAUTION

1. Hot oil and liquid may splash as grease or juices hit the drip pan. Be careful while grilling.

2. Do not touch any hot surfaces while cooking. Certain parts of this appliance become extremely hot while cooking and remain hot while the unit is cooling off.

3. Do not overload the grill surface.

4. For your safety, do not move the appliance when in use.

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