Instruction Manual
Fridge Freezer
S3DRB12
Contents
Unpacking ..................................................................................................................................... 4
Location .......................................................................................................................................................................5
Levelling the Unit .....................................................................................................................................................5
Cleaning Before Use ................................................................................................................................................5
Before Using Your Unit ............................................................................................................................................5
Interior Accessories ..................................................................................................................................................5
Product Overview ......................................................................................................................... 6
Display and Control Panel .....................................................................................................................................7
Fridge Storage Compartment...................................................................................................... 8
Salad Bin ......................................................................................................................................................................8
Operation ...................................................................................................................................... 8
Temperature Setting ...............................................................................................................................................8
Fast Cool Function ....................................................................................................................................................8
Fast Freezing...............................................................................................................................................................8
Intelligent Function .................................................................................................................................................9
Holiday Function ......................................................................................................................................................9
Alarm .............................................................................................................................................................................9
Fault Indication..........................................................................................................................................................9
Noises Inside the Unit! ............................................................................................................................................9
Shopping for Chilled Foods ..................................................................................................................................9
Tips for Keeping Food in the Unit ....................................................................................................................10
Shopping for Frozen Foods ...............................................................................................................................10
Preparations for Freezing....................................................................................................................................10
Defrosting Frozen Food .......................................................................................................................................11
Cleaning ...................................................................................................................................... 12
Defrosting ................................................................................................................................................................12
Cleaning the Interior and the Exterior of the Unit ..................................................................................... 12
Cleaning Tips ........................................................................................................................................................... 12
Maintenance ............................................................................................................................... 13
Changing the Internal Light .............................................................................................................................. 13
Care When Handling / Moving the Unit ........................................................................................................13
Servicing ................................................................................................................................................................... 13
Switching O for Long Periods of Time ......................................................................................................... 13
Disposal ....................................................................................................................................... 13
Specications .............................................................................................................................. 14
Safety Warnings .......................................................................................................................... 15
4
Unpacking
Remove all packaging from the unit. Retain the packaging. If you dispose of it please do so according to
local regulations.
The following items are included:
Adjustable Glass Shelf x 3
P.N.: 1435545
Bottom Fridge Door Shelf
P.N.: 1419566
Lower Freezer Drawer
P.N.: 1416814
Egg Tray
P.N.: 1120447
The Main Unit
Salad Bin Cover Shelf
P.N.: 1435543
Large Fridge Door Shelf
P.N.: 1120432
Small Fridge Door Shelf x 2
P.N.: 1120422
Upper Freezer Drawer
P.N.: 1416812
Upper Freezer Drawer Tray
P.N.: 1427834
Bottles Block Stripe
P.N.: 1419601
Instruction Manual
P.N.: DSGS3DRB12
Ice Tray
P.N.: 1051965
Salad Bin
P.N.: 1422495
Fridge Door Shelf Cover
P.N.: 1120421
Thank you for purchasing your new Sandstrøm Fridge Freezer.
We recommend that you spend some time reading this instruction manual so that you fully
understand all the operational features it offers.
Read all the safety instructions carefully before use and keep this instruction manual for
future reference.
If items are missing or damaged please contact Partmaster (UK only).
Tel: 0844 800 3456 for assistance.
INSTALLATION
5
Location
When selecting a position for your unit you should make sure the floor is flat and firm, and the room
is well ventilated with an average room temperature of between 16°C and 43°C. Avoid locating your
unit near a heat source, e.g. cooker, boiler or radiator. Also avoid direct sunlight as it may increase the
electrical consumption. Extreme cold ambient temperatures may also cause the unit not to perform
properly. This unit is not designed for use in a garage or outdoor installation. Do not drape the unit
with any covering.
When installing the unit, ensure that 100 mm of free space is left at both sides, 75 mm at the rear and
100 mm at the top of the unit.
Levelling the Unit
To ensure the unit is level, adjust the two levelling feet at the
front of the unit.
If the unit is not level, the doors and magnetic seal will not align
properly.
Cleaning Before Use
Wipe the inside of the unit with a weak solution of bicarbonate soda. Then rinse with warm water using
a ‘wrung-out’ sponge or cloth. Wipe completely dry before replacing the shelves, drawers and salad
bins. Clean the exterior of the unit with a damp cloth.
If you require more information refer to the Cleaning section.
• Before Plugging in YOU MUST
Check that you have a socket which is compatible with the plug supplied with the unit.
• Before Turning On!
Do not turn on until six hours after moving the unit. The coolant fluid needs time to settle.
Before Using Your Unit
Before placing any food in your unit, turn it on and wait for 24 hours, to make sure it is working
properly and to allow it time to fall to the correct temperature. Your unit should not be overfilled.
Interior Accessories
Various glass or plastic storage shelves are included with your appliance – different models have
different combinations.
You should always slide one of the full size glass storage shelves into the lowest set of guides, above
the fruit and vegetable containers, and keep it in this position. To do this, pull the storage shelf forward
until it can be swivelled upwards or downwards and remove.
Please do the same in reverse to insert the shelf at a different height.
In order to make the most of the volume of the fresh food storage compartment and frozen-food
storage compartment, the user can remove one or more shelves, or drawers, out of the appliance,
according to daily use.
6
Product Overview
Upper Freezer
Drawer Tray
Egg Tray Ice Tray
Adjustable Glass
Shelf
Internal Light
Fridge Flap Door
Shelf
Upper Fridge Door
Shelf
Bottles Block
Stripe
Lower Fridge Door
Shelf
Lower Freezer
Drawer
Upper Freezer
Drawer
Salad Bin
Salad Bin Cover
Shelf
Levelling Feet
7
SetREF/FRZ
Up
Down
Fast cool
Fast freeze Holiday
C C
Intelligent
3 54
1 2
Display and Control Panel
The control panel is located at the front of the fridge. Please see below for the details:
1. Fridge Storage Compartment Temperature Display
2. Freezer Storage Compartment Temperature Display
3. REF/FRZ Button
Select among the refrigerator and freezer.
4. Up
/ Down Button
• Decrease / increase the fridge storage compartment temperature between 2°C to 8°C and
OFF (displayed as “OF” on the control panel).
• Decrease / increase the freezer storage compartment temperature between –14°C and –23°C.
5. Set Button
Select among the different mode: Fast cool / Fast freeze / Intelligent / Holiday.
• The set temperatures will show on the display after they have been set. The set temperature of the
fridge compartment will be displayed on the left hand side and the set temperature of the freezer
compartment will be displayed on the right hand side.
• It may take a few hours for the unit to reach the target temperatures. The time to reach the set
temperatures will vary depending on the temperature difference and the type and amount of food
stored in the compartments.
8
Operation
Temperature Setting
• Setting the Fridge Temperature
1. Temperature range: 2°C to 8°C and OFF (displayed as “OF” on the control panel).
2. Press the REF/FRZ button until the fridge temperature flash, and then press the Up
/ Down
button to set the temperature.
3. If the temperature is set to OF, then the fridge will shut off.
• Freezer Temperature Setting
1. Temperature range: –14°C to –23°C.
2. Press the REF/FRZ button until the freezer temperature flash, and then press the Up
/ Down
button to set the temperature.
The setting will be automatically confirmed after 5 seconds.
Fast Cool Function
Press the Set button, the Fast cool icon and the fridge temperature will light up.
Fridge Storage Compartment
Salad Bin
• Sliding the humidity conditioning slide block rightward
enables the salad bin to maintain a higher humidity suitable for
cucumbers, grapes, Chinese gooseberries, persimmons, etc.
• Sliding the humidity control button leftward enables the crisper
to maintain a lower humidity suitable for strawberries, oranges,
beans, garlic, watermelon, plums, tomatoes, etc.
• To deactivate this function when the fridge storage temperature decreases to the required level,
press the Set button again.
• When the fridge compartment is shut off, the unit will exit fast cool mode, and the fast cool
function is unusable.
• In fast cool mode, more energy will be consumed.
9
Intelligent Function
Press the Set button, the Intelligent icon will light up. The temperature of each compartment will
change automatically with the change of the outside environment temperature.
Holiday Function
Press the Set button, the Holiday icon will light up. The fridge compartment is set to 15°C and the freeze
compartment is set to –18°C.
Alarm
Door Opening Alarm
The buzzer will sound when the fridge door is left open for over 2 minutes and it will not stop until the
door is shut. If the fridge door is continuously open, the buzzer will sound every 1 minute.
Noises Inside the Unit!
You may notice that your unit makes some unusual noises. Most of these are perfectly normal, but you
should be aware of them!
These noises are caused by the circulation of the refrigerant liquid in the cooling system. It has become more
pronounced since the introduction of CFC free gases. This is not a fault and will not affect the performance of
your unit. This is the compressor motor working, as it pumps the refrigerant around the system.
Shopping for Chilled Foods
• Take a quick look at the chilled food package and make sure it is in perfect condition.
• Try to keep chilled food together whilst shopping and on the journey home as this will help to keep
the food cold.
• Don’t buy chilled food unless you can chill it straight away. Specially insulated bags can be bought
from most supermarkets and hardware shops. These bags can keep chilled food cold for longer while
transporting.
• Food that has been left in a car or at room temperature for a prolonged period of time could raise the
food temperature to a dangerous level, which allows harmful bacteria to grow.
• Always unpack and place chilled food in the unit before storing dry food.
• This function will automatically deactivate after 24 hours.
• If you are freezing large quantities of food in the freezer compartment, switch on super freezing 24
hours before the food is placed in the freezer compartment.
• In fast freezing mode, more energy will be consumed.
Fast Freezing
Press the Set button, the Fast freeze icon and the freezer temperature will light up.
10
Tips for Keeping Food in the Unit
• Cooked meats/fishes should always be stored on a shelf above raw meats/fishes to avoid bacterial
transfer. Keep raw meats/fishes in a container which is large enough to collect juices and cover it
properly. Place the container on the lowest shelf at the bottom of the fridge compartment.
• Leave space around your food, to allow air to circulate inside the compartments. Ensure all parts of the
unit are kept cool.
• To prevent transfer of flavours and drying out, pack or cover the food separately. Fruit and vegetables
do not need to be wrapped.
• Always let pre-cooked food cool down before you it put in the unit. This will help to maintain the
internal temperature of the unit.
• To prevent cold air escaping from the unit, try to limit the number of times you open the doors. We
recommend that you only open the doors when you need to put food in or take food out.
Shopping for Frozen Foods
• The freezer compartment is 4-star .
When you are buying frozen food, check the storage guidelines on the packaging. You will be able to
store each item of frozen food for the period shown against the 4-star rating. This is usually the period
stated as “Best before” on the front of the packaging. The maximum freezing capacity of this freezer
is shown on the rating plate. Do not place fresh food into the freezer compartment with combined
weight that exceeds the maximum weight as stated on the rating plate.
• Check the temperature of the frozen food cabinet in the shop where you buy your frozen foods. It
should show a temperature lower than -18°C.
• Take a quick look at the frozen food package and make sure it is in perfect condition.
• Always buy frozen products last on your shopping trip or visit to the supermarket. Try to keep frozen
food together whilst shopping and on the journey home as this will help to keep the food frozen.
• Don’t buy frozen food unless you can freeze it straight away. Specially insulated bags can be bought
from most supermarkets and hardware shops. These bags can keep frozen food frozen longer.
Preparations for Freezing
• Use quality food and handle it as little as possible. Freeze food in small quantities as it freezes faster,
takes less time to defrost and enables you to control the quantity you need better.
• Leave cooked food to cool completely. Chill food before freezing if possible.
• Consider how you will want to cook the food before freezing it.
• Don’t freeze food in metal containers if you want to microwave it straight from the freezer.
• Use special freezer bags, freezer film, polythene bags, plastic containers, and aluminium foil (heavy
duty grade only). If in doubt, double wrap your food. Don’t use aluminium foil for acidic foods, e.g.
citrus fruits. Don’t use thin cling film, glass, or used food containers without cleaning.
• Exclude as much air from the container as possible. You could buy a special vacuum pump which sucks
excessive air out of the packaging.
• Leave a small amount of air space when freezing liquids to allow expansion.
• You can use the space in the freezer most efficiently if you freeze liquids (or solids
with liquids, e.g. stew) in square blocks. This is known as “Preforming”. Pour the
liquid into a polythene bag which is inside a square sided container. Freeze it, and
then remove it from the container and seal the bag.
• Label your frozen foods as they will look the same when in frozen state. Use special
fridge freezer tapes, labels and pens with different colours. This allows you to easily
organise and to effectively use the freezer. Write the contents and date; otherwise
the frozen food might exceed the storage time and this could cause food poisoning.
Please refer to your food packaging for the recommended storage time.
• You may also add the weight and cooking notes, e.g. “defrost first”, “cook from
frozen” and keep a separate log of what is in each drawer. This will save opening the
door and searching around unnecessarily.
11
Defrosting Frozen Food
1. Take the frozen food out from the freezer compartment and uncover the frozen food. Let it defrost at
room temperature. Don’t forget that defrosting in a warm area encourages the growth of bacteria and
low temperature cooking may not destroy dangerous bacteria.
2. Drain off and throw away any liquid lost during defrosting.
3. Always make sure there are no ice-crystals in the food before cooking, particularly with meat. These
crystals indicate that the food has not fully defrosted.
4. Cook food as soon as possible after defrosting.
5. Many microwaves and ovens have a defrost setting. To avoid bacterial build up, only use these if you
intend to cook the food immediately afterwards.
Never refreeze anything that has been defrosted out unless you cook it again, to kill off harmful
bacteria. Never re-freeze defrosted shellfish. Re-seal packs properly after removing items. This
prevents drying or freezer-burn and a frost build up on any remaining food.
12
Cleaning
Defrosting
The freezer compartments of this unit is frost free. With proper use, there should not be any frost
accumulated.
However, in the case of improper use of the freezer compartments, frost might build up in the freezer
compartments after the unit has been used for a period of time. Scrape away the frost using a plastic
scraper (not included).
We recommend that defrosting should be carried out when the frost layer builds up to 10mm (~0.39”).
Choose a time when the stock of frozen food is low, and follow these steps:
1. Take out the food, turn the unit off at the mains supply and leave the door open. Ideally, the frozen
food should be put into another freezer. If this is not possible, wrap the food in several sheets of
newspaper or large towels and then a thick blanket to keep it cool.
2. Place a shallow bowl or pan below the freezer compartment. Scrape away the
frost using a plastic scraper. Defrosting the remaining frost can be speeded
up by placing a bowl of hot water inside the freezer compartment and closing
the door. As the solid frost loosens, scrape it away with the plastic scraper and
remove.
3. When defrosting is complete, clean your unit’s interior and exterior.
Cleaning the Interior and the Exterior of the Unit
• Remove all the shelves, drawers and salad bin before cleaning. To remove the salad bin first remove the
lower fridge door shelf.
• Wipe the inside of the unit with a weak solution of bicarbonate soda and then rinse with warm water
using a ‘wrung-out’ sponge or cloth. Wipe completely dry before replacing the shelves, drawers and
salad bin.
• Use a damp cloth to clean the exterior, and then wipe with a standard furniture polish. Make sure that
the doors are closed to avoid the polish getting on the magnetic door seals or inside the fridge/freezer
compartments.
• The grille of the condenser at the back of the unit and the adjacent components can be vacuumed
using a soft brush attachment.
Cleaning Tips
Condensation may appear on the outside of the unit. This maybe due to a change in room temperature.
Wipe off any moisture residue. If the problem continues, please contact a qualified technician for
assistance.
Do not use a metal or sharp instrument to scrape away the frost, nor should you use any electrical
appliances to aid defrosting.
13
Maintenance
Changing the Internal Light
The internal refrigerator light is a LED panel. To change the internal light, please contact a qualified
technician.
Care When Handling / Moving the Unit
Hold the unit around its sides or base when moving it.
Never place the unit in a horizontal position.
Servicing
The unit should be serviced by an authorised engineer and only genuine spare parts should be
used. Under no circumstances should you attempt to repair the unit yourself. Repairs carried out by
inexperienced persons may cause injury or serious malfunction. Contact a qualified technician.
Switching Off for Long Periods of Time
When the unit is not in use for a long period of time, disconnect it from the mains supply, empty all food
and clean the unit, leaving the door ajar to prevent unpleasant smells.
Disposal
Old units still have some residual value. An environmentally friendly method of disposal will ensure that
valuable raw materials can be recovered and used again. The refrigerant used in the unit and insulation
materials require special disposal procedures. Ensure that none of the pipes on the back of the unit are
damaged prior to disposal.
Up to date information concerning options of disposing of your old unit and packaging from the new one
can be obtained from your local council office.
When disposing of an old unit break off any old locks or latches and remove the doors as a safeguard.
14
Specifications
Model S3DRB12
Appliance Category Category 7 (Refrigerator – Freezer)
Overall Dimension (W x D x H) 666 x 792 x 1955 mm
Fresh Food Storage Volume 234 L
Frozen Food Storage Volume
66 L
Defrosting Type Frost Free (frozen food compartment)
Climate Class N / T
This appliance is intended to be used at an ambient temperature between 16°C and 43°C.
Storage Temperature
Freezer: ≤ -18 °C,
Fridge: 0-8 °C, average ≤ 4°C
Energy Consumption 0.819 / 24 hours
Energy consumption 298 kWh per year, based on standard test results for 24 hours.
Actual energy consumption will depend on how the appliance is used and where it is located.
Airborne Acoustical Noise 45 dB
Energy Grading A+
EU Ecolabel N/A
Temperature Rise Time 12 hours
Freezing Capacity 10kg/24h
Rated Voltage 220 - 240V~ 50Hz
Rated Current 0.6A
Features and specifications are subject to change without prior notice.
15
Safety Warnings
For your continued safety and to reduce the risk of injury or electric shock, please follow all the safety
precautions listed below.
• Read all instructions carefully before using the unit and keep them for future reference.
• Retain the manual. If you pass the unit onto a third party, make sure to include this manual.
• Keep ventilation openings in the unit enclosure clear of obstructions.
• Do not use mechanical devices or other means to accelerate the defrosting process, other than those
recommended by the manufacturer.
• Do not use electrical appliances inside the food storage compartments of the unit, unless they are of
the type recommended by the manufacturer.
• If the mains cable is damaged, it must be replaced by the manufacturer, its service agent or a qualified
technician in order to avoid a hazard.
• Choose a location for your unit away from heat sources such as radiators or fires as refrigerant and
vesicant are burnable.
• Young children should be supervised to ensure that they do not play with the unit.
• Do not damage the refrigerant circuit (applicable only for appliances with refrigeration circuits which
are accessible to the user).
• The unit must be maneuvered by a minimum of 2 persons.
• This unit is not intended for use by persons (including children) with reduced sensory, physical or
mental capabilities, or lack of experience and knowledge unless they have been given supervision or
instructions concerning the use of the unit by a person responsible for their safety.
• If your unit is fitted with a lock to prevent children being trapped inside, keep the key out of reach and
not in the vicinity of the unit.
• Do not store volatile or flammable substances in the unit.
• Do not store bottles or glass containers in the freezer compartment. Contents can expand when frozen
(fizzy drinks) which may break the bottle and damage your freezer compartment.
• Always ensure that the hinged frame on the left side fridge door is facing inwards when closing the
door, otherwise the door will not close properly.
WARNING
IT IS HAZARDOUS FOR ANYONE OTHER THAN AUTHORISED SERVICE PERSONNEL TO CARRY OUT
SERVICING OF REPAIRS WHICH INVOLVE THE REMOVAL OF COVERS.
TO AVOID THE RISK OF AN ELECTRICAL SHOCK DO NOT ATTEMPT REPAIRS YOURSELF.
16
Normal energy consumption Increased energy
consumption
Installation site
In a ventilated room. In an enclosed, unventilated room.
Protected from direct sunlight. In direct sunlight.
Not situated near to a heat source
(radiator, oven).
Situated near to a heat source
(radiator, oven).
Where the ideal ambient room
temperature is approx 20°C.
Where there is a high ambient
room temperature.
Use
Only open the doors when
necessary and for as short a time
as possible.
Frequent opening of the doors for
long periods will cause a loss of
coldness.
Store food in an organised way. If food is not stored in an
organised way, searching for an
item will mean the door is open
for longer.
Allow hot food and drinks to cool
down before placing them in the
unit.
Placing hot food in the unit will
cause the compressor to run
for a long time, as the unit will
have to work harder to lower the
temperature.
Store food covered or packaged. The evaporation or condensation
of liquids will cause a loss of
coldness in the unit.
Do not over-fill the unit to allow
air to circulate.
Defrosting
Defrost the freezer
compartment when a layer of
ice 1 cm thick has built up.
A layer of ice hinders the cold
from reaching the frozen food,
and causes an increase in energy
consumption.
(P.N.: DSGS3DRB12)
DSG Retail Ltd • Maylands Avenue • Hemel Hempstead
Herts • HP2 7TG • England
This symbol on the product or in the instructions means that your
electrical and electronic equipment should be disposed at the end
of its life separately from your household waste. There are separate
collection systems for recycling in the EU.
For more information, please contact the local authority or your
retailer where you purchased the product.
Visit Partmaster.co.uk today for the easiest way to buy
electrical spares and accessories. With over 1 million
spares and accessories available we can deliver direct
to your door the very next day. Visit www.partmaster.co.uk or call 0844 800 3456 (UK
customers only). Calls charged at National Rate.
If you require a replacement for any of the items listed below, please quote their
corresponding part numbers:
Replacement Part Part Number
Adjustable Glass Shelf 1435545
Ice Tray 1051965
Egg Tray 1120447
Salad Bin 1422495
Salad Bin Cover Shelf 1435543
Fridge Door Shelf Cover 1120421
Small Fridge Door Shelf 1120422
Large Fridge Door Shelf 1120432
Bottom Fridge Door Shelf 1419566
Bottles Block Stripe 1419601
Upper Freezer Drawer Tray 1427834
Upper Freezer Drawer 1416812
Lower Freezer Drawer 1416814
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