Samsung SMH3150 User Manual

SMH3150
Code No. : DE68-00356U-01

Safety

(A) Do not attempt to operate this oven with the door open
since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
the door or allow soil or cleaner residue to accumulate on sealing surfaces.
(C) Do not operate the oven if it is damaged. It is particularly
important that the oven door close properly and that there is no damage to the (1) Door (bent or dented), (2) Hinges and latches (broken or loosened), (3) Door seals and sealing surfaces.
(D) The oven should not be adjusted or repaired by anyone
except properly qualified service personnel.
Always observe Safety Precautions when using your oven. Never try to repair the oven on your own - there is dangerous voltage inside. If the oven needs to be repaired, call 1-800-361­3400 CANADA for the name of an authorized service center near you.
When using any electrical appliance, basic safety precautions should be followed, including the following:
To reduce risk of burns, electric shock, fire, personal injury or exposure to excessive microwave energy:
Read all safety instructions before using the appliance.
Read and follow the specific “Precautions to Avoid Exposure to Excessive Microwave Energy” on this page.
This appliance must be grounded. Connect only to properly grounded outlets. See “Important Grounding Instructions” on page 4 of this manual.
Install or place this appliance only in accordance with the installation instructions provided.
Some items, like whole eggs and food in sealed containers, may explode if heated in this oven.
Use this appliance only for its intended use as described in the manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook, or dry food. It is not designed for industrial or laboratory use.
As with any appliance, close supervision is necessary when used by children.
Do not operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged.
This appliance should be serviced only by qualified service personnel. Contact the nearest authorized service facility for examination, repair, or adjustment.
Do not cover or block any of the openings on this appliance.
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Safety
Important Safety Instructions, continued
Do not store this appliance outdoors. Do not use near water
- for example, near a kitchen sink, in a wet basement, or near a swimming pool, etc.
Keep the inside of the oven clean. Food particles or spattered oils stuck to the oven walls or floor can cause paint damage and reduce the efficiency of the oven.
Do not immerse cord or plug in water.
Keep cord away from heated surfaces.
Do not let cord hang over edge of table or counter.
When cleaning door and oven surfaces, use only mild, nonabrasive soaps or detergents applied with a sponge or soft cloth.
To reduce the risk of fire in the oven:
a. Do not overcook food. Watch appliance carefully if paper,
plastic, or other combustible materials are inside.
b. Remove wire twist-ties from plastic cooking bags before
placing bags in oven.
c. If materials inside the oven ignite, keep the oven door
closed, turn the oven off, disconnect the power cord, or shut off the power at the fuse or circuit breaker panel. If the door is opened, the fire may spread.
d. Do not use the oven compartment for storage purposes.
Do not leave paper products, cooking utensils, or food in the oven when not in use.
Do not try to preheat oven or operate while empty.
Do not cook without the glass tray in place on the oven floor. Food will not cook properly without the tray.
Do not defrost frozen beverages in narrow-necked bottles. The containers can break.
Dishes and containers can become hot. Handle with care.
Carefully remove container coverings, directing steam away from hands and face.
Remove lids from baby food before heating. After heating baby food, stir well and test temperature by tasting before serving.
Do not operate any other heating or cooking appliance beneath this appliance.
Do not mount unit over or near any portion of a heating or cooking appliance.
Do not mount over a sink.
Do not store anything directly on top of the appliance when it is in operation.
This over-the-range oven was designed for use over ranges no wider than 91.44 cm(36 inches). It may be installed over both gas and electric cooking equipment.
Liquids, such as water, coffee, or tea are able to be overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID.
To reduce the risk of injury to persons:
1. Do not overheat the liquid.
2. Stir the liquid both before and halfway through heating it.
3. Do not use straight-sided containers with narrow necks.
4. After heating, allow the container to stand in the microwave oven for a short time before removing the container.
5. Use extreme care when inserting a spoon or other utensil into the container.
Safety
This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electrical current. This appliance is equipped with a cord that includes a grounding wire and a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded. Plug the three-prong power cord into a properly grounded outlet of standard 115-120 voltage, 60 Hz. Your oven should be the only appliance on this circuit.
Improper use of the grounding plug can result in a risk of electric shock. Consult a qualified electrician or servicer if you do not understand the grounding instructions or if you are not sure if the appliance is properly grounded.
Do not use an extension cord with this appliance. If the power cord is too short, have a qualified electrician or service technician install an outlet near the appliance.
The fan will operate automatically under certain conditions (see page 14).Take care to prevent the starting and spreading of accidental cooking fires while the vent fan is in use.
In the event of a grease fire on the surface units below the microwave oven, smother a flaming pan on the surface unit by covering the pan completely with a lid, a cookie sheet or a flat tray.
Never leave surface units beneath your microwave oven unattended at high heat settings. Boilovers cause smoking and greasy spillovers that may ignite and spread if the microwave vent fan is operating. To minimize automatic fan operation, use adequate sized cookware and use high heat on surface units only when necessary.
Clean Ventilating Hoods Frequently - Grease should not be allowed to accumulate on hood of filter.
When flaming foods under the hood, turn the fan on.
Use care when cleaning the vent-hood filter. Corrosive cleaning agent, such as lye-based oven cleaner, may damage the filter.
Do not cut or remove the third (ground) prong from the power cord under any circumstances.
Note
Connect the oven only to a 15A dedicated circuit.
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Contents

Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2
Contents . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .5
Your New Microwave Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Checking Parts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Warranty and Service Information . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Setting up your Microwave Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . .6
Control Panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7
Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Child Lock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Demonstration Mode . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Kitchen Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
One Minute + . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Sound On/off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8
Using the Instant cook pads . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9
Reheat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10
Auto Defrost . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11
Using the microwave setting cooking times & Power levels . . . . . . . 12
More/less . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
Vent Hi/Lo/Off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
Light Hi/Lo/Off . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14
Cooking Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Cooking Utensils . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15
Testing Utensils . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15
Cooking Techniques . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16
General microwave tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .17
Appendix . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
Troubleshooting Guide . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .18
Care and Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19
Cleaning the Grease filter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19
Charcoal filter Replacement . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20
Cooktop/Night light Replacement . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
Oven light Replacement . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21
Specifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .21
Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22
Quick Reference . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23

Your New Microwave Oven

Checking Parts
Unpack your microwave oven and check to make sure that you have all the parts shown here. If any part is missing or broken, call your dealer.
Microwave oven Installation
Instructions
Registration Card Top Template Wall Template
Glass Tray Roller Guide Ring Exhaust adaptor
Charcoal filter
(Part No. : DE63-00367E)
Hardware-kit
(Part No. : DE92-90505G)
Owner’s Manual
(Part No. : DE92-90242A)
Grease Filter
(Part No. : DE63-00196A)
Warranty and Service Information
To help us to serve you better, please complete the enclosed registration card and promptly return it by mail. If the registration card is missing, you can call Samsung Electronics Canada, Inc., at 1-800-SAMSUNG (1-800-726-7864), or register on-line at www.samsung.ca (*Fax no.: 905-542-1199)
When contacting Samsung, please provide the specific model and serial number information which is usually located on the back or bottom of the product. Please record these numbers below, along with the other requested information. Keep this information in a safe place as a permanent record of your purchase to aid in identification in case of theft or loss, and a copy of your sales
receipt as a proof of purchase if warranty service is needed.
MODEL NUMBER SERIAL NUMBER DATE PURCHASED PURCHASED FROM
Warranty service can only be performed by a Samsung Authorized Service Center. If you should require warranty service, provide the above information with a copy of your sales receipt to the Samsung Authorized Service Center.
For service assistance and the location of the nearest service center, please call 1-800-SAMSUNG (1-800-726-7864).
Setting up your Microwave Oven
1 Plug the cord into a grounded outlet. Once plugged in, the display
on your oven will show:
2 Open the oven door by pulling the handle on the right side of the
door.
3 Wipe the inside of the oven with a damp cloth. 4 Place the pre-assembled ring in the
indentation in the center of the oven.
5 Place the glass tray securely in the
center of the pre-assembled roller guide.
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Your New Microwave Oven
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Control Panel
1 DISPLAY
The Display includes a clock and indicators to tell you time of day, cooking
time settings and cooking functions selected.
2 POPCORN . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . P. 9
Touch this pad when popping popcorn in your microwave oven.
3 BAKED POTATO . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . P. 9
Touch this pad to cook potatoes.
4 REHEAT . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p. 10
Touch this pad to reheat dinner plate, casserole, and pasta.
5 COOK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p. 9
Touch this pad to cook beverage, bacon, frozen dinner, frozen breakfast.
6 VEGETABLES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p. 9
Touch this pad to cook fresh vegetables, frozen vegetables.
7 PIZZA SLICE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p. 9
Touch this pad to reheat pizza.
8 MORE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p. 14
Touch this pad to add more cooking time.
9 LESS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p. 14
Touch this pad to subtract the cooking time.
10 AUTO DEFROST . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p. 11
Touch this pad to defrost food by weight.
11 NUMBER
Touch number pads to enter cooking time, power level, quantities, or
weights.
12 POWER LEVEL . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p. 12
Touch this pad to select a cooking power level.
13 STOP/CLEAR
Touch this pad to stop the oven or to clear all entries.
14 ENTER/START
Touch this pad to start a function. If you open the door after oven begins to
cook, close door and touch ENTER/START again.
15 SOUND ON/OFF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . P. 8
Touch this pad to turn off the sound. OFF will appear in the display.
16 One Minute + . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p. 8
Touch this pad to set and start quickly at 100% power level.
17 CLOCK . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p. 8
Touch this pad to enter the time of day.
18 KITCHEN TIMER . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p. 8
Touch this pad to set the kitchen timer.
19 VENT HI/LO/OFF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p. 14
Touch this pad to turn the fan on or off.
20 LIGHT HI/LO/OFF . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . p. 14
Touch this pad to turn on the cooktop light.

Operation

Child Lock
You may lock the control panel to prevent the microwave from being accidentally started or used by children.
The Child Lock feature is also useful when cleaning the control panel. Child Lock prevents accidental programming when wiping the control panel.
Example: To set the child lock.
1 Touch and hold ENTER/START pad more than 3 seconds. L will
appear in the display window with one beep.
Example: To cancel the child lock.
1 Touch and hold ENTER/START pad more than 3 seconds. L will
disappear and you hear one beep.
Clock
Example: To set 8:00.
1. Touch Clock pad.
2. Enter the time by using the number pads.
3. Touch ENTER/START pad.
Demonstration Mode
You can use the Demonstration mode to see how your microwave oven operates without the oven heating.
1 Touch 0 pad and 1 pad at the same time.
To turn demo mode off, repeat step 1 above.
Kitchen Timer
You can use your microwave oven as a timer. Use the Kitchen Timer for timing up to 99 minutes, 99 seconds.
Example: To set for 3 minutes.
1. Touch Kitchen Timer pad.
2. Enter the time by using the number pads.
3. Touch ENTER/ START pad.
When the time is over, you will hear beeps and End will display.
One Minute +
This button offers a convenient way to heat food in one-minute increments at the High power level.
1 Touch the One Minute + pad once for each minute you wish to
cook the food. For example, touch it twice for two minutes. The time will display, and the oven starts automatically.
2. Add minutes to a program in progress by touching the One Minute
+ pad for each minute you want to add.
Sound On/off
1. Touch Sound On/off pad. The display shows On.
2. Touch Sound On/off pad. The display shows OFF.
3. Touch ENTER/START pad. The display returns to the time of day.
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Operation
Using the Instant cook pads
1 Touch the Popcorn pad corresponding to the food you are cooking
(Popcorn, for example). The display shows: 3.5 OZ
2 Touch the pad repeatedly to select the serving size you want. The
display will cycle through all available serving sizes. Once you select the correct serving size, the microwave will begin cooking automatically.
Cook
Cook pad provides four preset categories for cooking.
Example: To Cook 8 ozs of Frozen Dinner.
1 Touch Cook pad three times. 2 Touch number pads to enter quantity, serving size or package
weight.
3 Touch ENTER/START pad.
When the cook time is over, you will hear four beeps and End will display.
Category Times to touch Display
Beverage once Ac-1
Bacon twice Ac-2
Frozen Dinner three times Ac-3
Frozen Breakfast four times Ac-4
Auto cook table
Category Directions Amount
Use only one microwave-only bag of popcorn at
Popcorn
Potato
(Fr-1) Fresh
Vegetables
VEGETABLES
(Fr-2)
Frozen
Vegetables
Pizza Slice
(Ac-1)
Beverage
COOK
a time. Use caution when removing and opening the hot bag from oven. Let oven cool for at least 5 minutes before using again.
Prick each potato several times with fork. Place on turntable in spoke-like fashion. Let stand 3-5 minutes. Let oven cool for at least 5 minutes before using again. Use More(9) pad when cooking larger potatoes.
Place fresh vegetables in microwave-safe ceramic, glass or plastic dish and add 2-4 Tbs. water. Cover with lid or vented plastic wrap during cooking and stir before standing. Let oven cool for at least 5 minutes before using again. Use More(9) pad when cooking dense vegetables such as carrots or broccoli spears.
Place frozen vegetables in microwave-safe ceramic, glass or plastic dish and add 2-4 Tbs. water. Cover with lid or vented plastic wrap during cooking and stir before standing. Let oven cool for at least 5 minutes before using again. Use More(9) pad when cooking dense vegetables such as carrots or broccoli spears.
Put 1-3 slices of pizza on a microwave-safe plate with wide end of slice toward the outside edge of the plate. Do not let slices overlap. Do not cover. Let oven cool for at least 5 minutes before using again. Use More(9) pad to increase reheat time for thick crust pizza.
Use measuring cup or mug; do not cover. Place the beverage in the oven. After heating, stir well. Let oven cool for at least 5 minutes before using again.
Note:
Reheat times based on an 8 ounce cup.
Beverage heated with the beverage
feature may be very hot.
Remove container with care.
3.0-3.5 oz 1 package
1 to 4
potatoes
1 to 4
servings
1 to 4
servings
1 to 3 slices
0.5 cup 1 cup
2 cups
Operation
Auto cook table
Category Directions Amount
Place 2 paper towels on plate and arrange bacon
(Ac-2) Bacon
(Ac-3)
Frozen Dinner
(Ac-4)
Frozen
Breakfast
on towels, do not overlap. Cover with additonal paper towel. Remove paper
towel immediately after cooking. Use More(9)/Less(1) pads for desired crispness.
Remove food from outer wrapping and follow box instructions for covering and standing. Let oven cool for at least 5 minutes before using again.
Follow package instructions for covering and standing. Use this pad for frozen sandwich, breakfast entree, etc. Let oven cool for at least 5 minutes before using again.
2 to 6 slices
8 to 14 oz.
4 to 8 oz.
Note
Desired food temperature varies from person to person. Use the More(9)/Less(1) pads to fit your temperature preference.
Reheat
Reheat pad provides three preset categories for reheating.
Example: To reheat 3 servings of Casserole.
1 Touch Reheat pad 2 times. 2 Touch number pads to enter quantity/servings. 3 Touch ENTER/START pad.
When the cook time is over, you will hear four beeps and End will display.
Reheat table
Category Directions Amount
Use only pre-cooked, refrigerated foods. Cover plate with vented plastic wrap or waxed paper, tucked under plate. If food is not as hot as you prefer after heating with REHEAT, continue
Dinner Plate
Casserole
Pasta
heating using time and power. Contents:
3-4 oz. meat, poultry or fish (up to 6 oz.
with bone)
1/2 cup starch (potatoes, pasta, rice, etc.)
1/2 cup vegetables (about 3-4 oz.)
Cover plate with lid or vented plastic wrap. If food is not as hot as you prefer after heating with REHEAT, continue heating using time and power. Stir foods once before serving.
Contents:
Casserole-refrigerated foods. (Examples:
Beef stew, Lasagna)
Pasta-Canned spaghetti and ravioli,
refrigerated foods.
1 serving
Note
Desired food temperature varies from person to person.Use
the More(9)/Less(1) pads to fit your temperature preference.
Allow food to stand 1 to 5 minutes before serving.
(1 plate)
1 to 4
servings
Category Times to touch Display
Dinner Plate once rh-1
Casserole twice rh-2
Pasta 3 times rh-3
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Operation
Auto Defrost
Defrost choices are preset in the oven. The defrost feature provides you with the best defrosting method for frozen foods, because the oven automatically sets the defrosting times according to the weight you enter. For added convenience, the AUTO DEFROST beeps to remind you to check or turn over the food during the defrost cycle.
After touching the Auto Defrost pad once, select the food weight. Available weight ranges are 0.1 to 6.0 lbs.
Example : To defrost 1.2 lbs of meat.
1 Touch Auto Defrost pad. 2 Enter the weight. 3 Touch ENTER/START pad.
Note
After you touch ENTER/ START pad, the display counts
down the defrost time. The oven will beep twice during the Defrost cycle. At this time, open the door and turn the food as needed. Remove any portions that have thawed then return frozen portions to the oven and touch ENTER/START pad to resume the defrost cycle.
The oven will not stop during the BEEP unless the door
is opened.
a lower food weight.
The shape of the package alters the defrosting time. Shallow
rectangular packets defrost more quickly than a deep block.
Separate pieces as they begin to defrost. Separated pieces defrost
more easily.
Shield areas of food with small pieces of foil if they start to become
warm.
You can use small pieces of alu-minum foil to shield foods like
chicken wings, leg tips, and fish tails, but the foil must not touch the side of the oven. Foil causes arcing, which can damage the oven lining.
Auto defrosting guide
Follow the instructions below when defrosting different types of food.
Category
Roast Beef, Pork
Steaks, Chops, Fish
Standard
Amount
2.5-6.0 lbs. Start with the food placed fat side down. After each stage, turn the food over and shield any warm portions with narrow strips of aluminum foil.
0.5-3.0 lbs. After each stage, rearrange the food. If there are any warm or thawed portions of food, shield them with narrow flat pieces of aluminum foil. Remove any pieces of food that are nearly defrosted. Let stand, covered, for 5-10 minutes.
Procedure
Defrost Tips
When using AUTO DEFROST, the weight to be entered is the net
weight in pounds and tenths of pounds (the weight of the food minus the container).
Use AUTO DEFROST only for raw food. AUTO DEFROST
gives best results when food to be thawed is a minimum of 0°F (taken directly from a true freezer). If food has been stored in a refrigerator-freezer that does not maintain a temperature of 5°F or below, always program a lower food weight (for a shorter defrosting time) to prevent cooking the food.
If the food is stored outside the freezer for up to 20 minutes, enter
Ground Meat 0.5-3.0 lbs. After each stage, remove any pieces of food
Whole Chicken
2.5-6.0 lbs. Remove giblets before defrosting poultry. Start
that are nearly defrosted. Let stand, covered with foil, for 5-10 minutes.
defrosting with the breast side down. After the first stage, turn the chicken over and shield any warm portions with narrow strips of aluminum foil. After the second stage, again shield any warm portions with narrow strips of aluminum foil. Let stand, covered, for 30-60 minutes in the refrigerator.
Operation
Auto defrosting guide
Category
Chicken Pieces
Bread 0.1-2.0 lbs. Arrange rolls in a circle horizontally on kitchen
Standard
Amount
0.5-3.0 lbs. After each stage, rearrange or remove any pieces of food that are nearly defrosted. Let stand for 10-20 minutes.
paper in the middle of turntable. Turn over after half of defrosting time!
Procedure
Note
Check foods when the oven signals. After the final stage, small sections may still be icy; let them stand to continue thawing. Do not defrost until all ice crystals have thawed. Shielding roasts and steaks with small pieces of foil prevents the edges from cooking before the center of the food has defrosted. Use narrow, flat, smooth strips of aluminum foil to cover the edges and thinner sections of the food.
Using the microwave setting cooking times & Power levels
Your oven allows you to set up three different stages of cooking, each with its own time length and power level. The power level lets you control the heating intensity from Warm (1) to High (10/Power level).
Cooking at high power levels
Example: To cook food for 8 minutes 30 seconds at 100% power.
1 Enter the cook time.
2 Touch ENTER/ START pad.
When the cook time is over, you will hear four beeps and End will display.
Cooking at lower power levels
HIGH power cooking does not always give you the best results with foods that need slower cooking, such as roasts, baked goods, or custards. Your oven has 9 power settings in addition to HIGH.
Example: To cook food for 7 minutes 30 seconds at 70% power.
1 Enter the cook time.
2 Touch Power Level pad. 3 Enter the power level.
4 Touch ENTER/ START pad.
When the cook time is over, you will hear four beeps and End will display.
See cooking guide for Power levels, page 13.
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13
Operation
Cooking with more than one cook cycle
For best results, some recipes call for one Power Level for a certain length of time, and another Power Level for another length of time.Your oven can be set to change from one to another automatically, for up to three cycles at the first cycle is defrost.
Example: To cook food for 3 minutes at 90% power and then 70% power for 7 minutes 30 seconds.
1 Enter the first cook time.
2 Touch Power Level pad. 3 Enter the power level.
4 Enter the second cook time.
5 Touch Power Level pad. 6 Enter the power level.
7 Touch ENTER/ START pad.
When the cook time is over, you will hear four beeps and End will display.
Cooking guide for power levels
The 9 power levels in addition to HIGH allow you to choose the best power level for the food you are cooking. Below are listed all the power levels, examples of foods best cooked at each level, and the amount of microwave power you are using.
POWER LEVEL MICROWAVE
OUTPUT
10 High 100% Boil water.
Cook ground beef.
Make candy.
Cook fresh fruits and vegetables.
Cook fish and poultry.
Preheat browning dish.
Reheat beverages.
Bacon slices.
9 90% Reheat meat slices quickly.
Saute onions, celery, and green
pepper.
8 80% All reheating.
Cook scrambled eggs.
7 70% Cook breads and cereal products.
Cook cheese dishes, veal.
Cook cakes, muffins, brownies,
cupcakes.
6 60% Cook pasta. 5 50% Cook meats, whole poultry.
Cook custard.
Cook whole chicken, turkey, spare
ribs, rib roast, sirloin roast.
4 40% Cook less tender cuts of meat.
Reheat frozen convenience foods.
3 30% Thaw meat, poultry, and seafood.
Cook small quantities of food.
Finish cooking casserole, stew,
and some sauces.
2 20% Soften butter and cream cheese.
Heat small amounts of food.
1 10% Soften ice cream.
Raise yeast dough.
USE
Operation
More/less
The More(9)/Less(1) pads allow you to adjust pre-set cooking times. They only work in the Reheat, Auto Cooking, One Minute +, Time Cook modes. Use the More(9)/Less(1) pads only after you have already begun cooking with one of these procedures.
1 To ADD more time to an automatic cooking procedure: Touch the
More(9) pad.
2 To REDUCE the time of an automatic cooking procedure: Touch
the Less(1) pad.
Vent Hi/Lo/Off
The VENT moves steam and other vapors from the cooking surface. The vent will operate at low speed whenever the oven is on.
1 To operate the vent manually: Touch Vent pad once for High fan
speed, twice for Low fan speed, or three times to turn the fan off.
Note
If the temperature gets too hot around the microwave oven, the fan in the vent hood will automatically turn on at the LOW setting to cool the oven. The fan will automatically turn off when the internal parts are cool. When this occurs, the vent cannot be turned off.
Light Hi/Lo/Off
1 Touch Light Hi/Lo/Off pad once for bright light, twice for night
light, or three times to turn the light off.
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15

Cooking Instructions

Cooking Utensils
Recommended Use
Glass and glass-ceramic bowls and dishes - Use for heating or
cooking.
Microwavable plastic wrap -
for some steam to escape and avoid placing it directly on the food.
Wax paper - Use as a cover to prevent spattering.
Paper towels and napkins - Use for short-term heating and
covering; they absorb excess moisture and prevent spattering. Do not use recycled paper towels, which may contain metal and can catch fire.
Paper plates and cups - Use for short-term heating at low
temperatures. Do not use recycled paper, which may contain metal and can catch fire.
Thermometers -
follow all directions. Check the food in several places. Conventional thermometers may be used once the food has been removed from the oven.
Use only those labeled “Microwave-Safe” and
Limited Use
Aluminum foil - Use narrow strips of foil to prevent overcooking of
exposed areas. Using too much foil can damage your oven, so be careful.
Ceramic, porcelain, and stoneware - Use these if they are
labeled “Microwave-Safe”. If they are not labeled, test them to make sure they can be used safely. Never use dishes with metallic trim.
Plastic - Use only if labeled “Microwave-Safe”. Other plastics can
melt.
Straw, wicker, and wood - Use only for short-term heating, as
they can be flammable.
Not Recommended
Glass jars and bottles - Regular glass is too thin to be used in a
microwave, and can shatter.
Paper bags -These are a fire hazard, except for popcorn bags
that are designed for microwave use.
Use to cover. Leave a small opening
Styrofoam plates and cups -
unhealthy residue on food.
Plastic storage and food containers - Containers such as
margarine tubs can melt in the microwave.
These can melt and leave an
Testing Utensils
If you are not sure whether a dish is microwave-safe or not, you can perform this test:
1 Fill 1 cup of glass measuring cup with water and put it inside your
oven, next to the dish you want to test.
2 Touch the One Minute + pad once to heat them for one minute at
High power. The water should be warm and the dish you are testing should be cool. If the dish is warm, then it is absorbing microwave energy and is not acceptable for use in the microwave.
Recommended Use
Metal Pans - Use for all types of baked products, but especially
where browning is important. Dark or dull finish metal pans are
best for breads and pies because they absorb heat and produce
crisper crust.
Shiny aluminum pans - Use for cakes, cookies or muffins
because they reflect heat and help produce a light tender crust.
Glass or Gladd-Ceramic - Casserole or baking dishes are best
suited for egg and cheese recipes due to the cleanability of glass.
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