Congratulations on your new Samsung
microwave oven. This manual contains important
information on the installation, use and care of
your appliance. Please take time to read this
manual to take full advantage of your microwave
oven’s many benefits and features.
WHAT YOU NEED TO KNOW
ABOUT SAFETY INSTRUCTIONS
Warnings and Important Safety Instructions in this manual
do not cover all possible conditions and situations that
may occur. It is your responsibility to use common sense,
caution, and care when installing, maintaining, and
operating your microwave oven.
IMPORTANT SAFETY SYMBOLS
AND PRECAUTIONS
What the icons and signs in this user
manual mean:
Hazards or unsafe practices that
WARNING
CAUTION
CAUTION
may result in severe personal
injury or death.
Hazards or unsafe practices that
may result in minor personal
injury or property damage.
To reduce the risk of fire,
explosion, electric shock, or
personal injury when using your
microwave oven, follow these
basic safety precautions.
PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE
ENERGY
A. Do not attempt to operate this oven with the door
open since open-door operation can result in harmful
exposure to microwave energy. It is important not to
defeat or tamper with the safety interlocks.
B. Do not place any object between the oven front
face and the door or allow soil or cleaner residue to
accumulate on the sealing surface.
C. Do not operate the oven if it is damaged. It is
particularly important that the oven door close
properly and that there is no damage to the:
1. Door (bent),
2. Hinges and latches, (broken or loosened),
3. Door seals and sealing surface.
D. Only properly qualified service personnel should adjust
or repair the oven. Do not attempt to adjust or repair
the oven yourself.
Do NOT attempt.
Do NOT disassemble.
Do NOT touch.
Follow directions explicitly.
Unplug the power plug from the wall
socket.
Make sure the machine is grounded to
prevent electric shock.
Call the service center for help.
Note
These warning signs are here to prevent
injury to you and others. Please follow them
explicitly. After reading this section, keep it
in a safe place for future reference.
When using any electrical appliance, basic safety
precautions should be followed, including the following:
WARNING
WARNING
To reduce risk of burns, electric shock, fire, personal
injury or exposure to excessive microwave energy:
1. Read all safety instructions before using the
appliance.
2. Read and follow the specific “Precautions to avoid
possible exposure to excessive microwave energy” on
this page.
3. This appliance must be grounded. Connect only to
properly grounded outlets. See Important “Grounding
instructions” on page 4 of this manual.
4. Install or locate this appliance only in accordance with
the provided installation instructions.
5. Some products such as whole eggs and sealed
containers, for example, closed glass jars, can
explode if heated rapidly. Never heat them in a
microwave oven.
6. Use this appliance only for its intended use as
described in the manual. Do not put corrosive
chemicals or vapors in or on this appliance. This type
of oven is specifically designed to heat, cook, or dry
food. It is not designed for industrial or laboratory use.
7. As with any appliance, close supervision is necessary
when it is used by children.
8. Do not operate this appliance if it has a damaged cord
or plug, if it is not working properly, or if it has been
damaged or dropped.
9. This appliance should be repaired or serviced only
by qualified service personnel. Contact the nearest
authorized service facility for examination, repair, or
adjustment.
10. Do not cover or block any openings on the appliance.
11. Do not tamper with or make any adjustments or
repairs to the door.
12. Do not store this appliance outdoors. Do not use this
product near water, for example, near a kitchen sink,
in a wet basement, near a swimming pool, or similar
locations.
13. Do not immerse the cord or plug in water.
14. Keep the cord away from heated surfaces. (including
the back of the oven).
15. Do not let the cord hang over edge of table or
counter.
16. When cleaning surfaces of the door and oven that
come together when the door closes, use only mild,
nonabrasive soaps, or detergents applied with a
sponge or soft cloth. Unplug the plug before cleaning.
17. To reduce the risk of fire in the oven cavity.
a. Do not overcook food. Carefully attend appliance
when paper, plastic, or other combustible materials
are placed inside the oven to facilitate cooking.
b. Remove wire twist-ties from paper or plastic bags
before placing the bags in oven.
c. If materials inside the oven ignite, keep the oven
door closed, turn the oven o, and disconnect the
power cord, or shut o the power at the fuse or
circuit breaker panel. If the door is opened, the fire
may spread.
d. Do not use the cavity for storage purposes. Do not
leave paper products, cooking utensils, or food in
the cavity when not in use.
18. Liquids, such as water, milk, coee, or tea can
be overheated beyond the boiling point without
appearing to be boiling. Visible bubbling or boiling
when the container is removed from the microwave
oven is not always present. THIS COULD RESULT
IN VERY HOT LIQUIDS SUDDENLY BOILING OVER
WHEN THE CONTAINER IS DISTURBED OR A
SPOON OR OTHER UTENSIL IS INSERTED INTO
THE LIQUID. To reduce the risk of injury:
a. Do not overheat liquid.
b. Stir liquid both before and halfway through heating
it.
c. Do not use straight-sided containers with narrow
necks.
d. After heating, allow the container to stand in the
microwave oven for a short time before removing
the container.
e. Use extreme care when inserting a spoon or other
utensil into the container.
CAUTION CAUTION
1.Clean Ventilating Hoods Frequently - Grease should
not be allowed to accumulate on hood of filter.
2. When flaming foods under the hood, turn the fan on.
3. Use care when cleaning the vent-hood filter. Corrosive
cleaning agent, such as lye-based oven cleaner, may
damage the filter.
This appliance must be grounded. In the event of an
electrical short circuit, grounding reduces the risk of
electric shock by providing an escape wire for the
electrical current. This appliance is equipped with a cord
that includes a grounding wire and a grounding plug.
The plug must be plugged into an outlet that is properly
installed and grounded.
WARNING
WARNING
Improper use of the grounding plug can result in a risk of
electric shock.
• Plug into a grounded 3 prong outlet. Do not remove
the third (grounding) prong. Do not use an adaptor or
otherwise defeat the grounding plug.
• Consult a qualified electrician or service person if you
do not understand the grounding instructions or if you
are not sure if the appliance is properly grounded.
• We do not recommend using an extension cord with
this appliance. If the power-supply cord is too short,
have a qualified electrician or serviceman install an
outlet near the appliance. However, if it is necessary
to use an extension cord, read and follow the “Use of
Extension Cords” section below.
Use of Extension Cords
A short power-supply cord is provided to reduce the risk
of your becoming entangled in or tripping over a longer
cord. Longer cord sets or extension cords are available
and you can use them if you exercise care. If you use a
long cord or extension cord:
1. The marked electrical rating of the cord set or
extension cord should be at least as great as the
electrical rating of the appliance.
2. The extension cord must be a grounding-type 3-wire
cord and it must be plugged into a 3-slot outlet.
3. The longer cord should be arranged so that it will not
drape over the counter top or tabletop where it can
be pulled on by children or tripped over accidentally. If
you use an extension cord, the interior light may flicker
and the speed of the blower may vary when the
microwave oven is on. Cooking times may be longer,
too.
CRITICAL
WARNING
INSTALLATION
WARNINGS
The installation of this appliance must be performed
by a qualified technician or service company.
• Failing to have a qualified technician install
the oven may result in electric shock, fire, an
explosion, problems with the product, or injury.
Unpack the oven, remove all packaging material and
examine the oven for any damage such as dents
on the interior or exterior of the oven, broken door
latches, cracks in the door, or a door that is not lined
up correctly. If there is any damage, do not operate
the oven and notify your dealer immediately.
Make sure to install your oven in a location with
adequate space.
Remove all foreign substances such as dust or water
from the power plug terminals and contact points
using a dry cloth on a regular basis.
• Unplug the power plug and clean it with a dry
cloth.
• Failing to do so may result in electric shock or fire.
Plug the power cord into a properly grounded
3 pronged outlet. Your oven should be the only
appliance connected to this circuit.
• Sharing a wall socket with other appliances, using
a power strip, or extending the power cord may
result in electric shock or fire.
• Do not use an electric transformer. It may result in
electric shock or fire.
• Ensure that the voltage, frequency and current
provided match the product’s specifications.
Failing to do so may result in electric shock or fire.
Keep all packaging materials out of the reach of
children. Children may use them for play.
This appliance must be properly grounded. Read
and follow the specific “Grounding instructions”
found in the beginning of this Section. Do not ground
the appliance to a gas pipe, plastic water pipe, or
telephone line.
• This may result in electric shock, fire, an
explosion, or problems with the product
• Never plug the power cord into a socket that is
not grounded correctly and make sure that it is in
accordance with local and national codes.
Do not cut or remove the third (ground) prong from
the power cord under any circumstances.
Connect the oven to a 20A circuit. If you connect the
oven to a 15A circuit, make sure that circuit breaker
is operable.
Do not install this appliance in a humid, oily, or dusty
location, or in a location exposed to direct sunlight or
water (rain drops).
• This may result in electric shock or fire.
Plug the power plug into the wall socket firmly. Do
not use a damaged power plug, damaged power
cord, or loose wall socket.
• This may result in electric shock or fire.
Do not mount over a sink.
Do not pull or excessively bend the power cord.
Do not twist or tie the power cord.
Do not hook the power cord over a metal object,
place a heavy object on the power cord, insert the
power cord between objects, or push the power
cord into the space behind the appliance.
• This may result in electric shock or fire.
Do not pull the power cord when you unplug the oven.
• Unplug the oven by pulling the plug only.
• Failing to do so may result in electric shock or fire.
When the power plug or power cord is damaged,
contact your nearest service center for a
replacement or repair.
Position the oven so that the plug is easily
accessible.
• Failing to do so may result in electric shock or fire
due to electric leakage.
Do not attempt to repair, disassemble, or modify the
appliance yourself.
• Because a high voltage current enters the product
chassis during operation, opening the chassis can
result in electric shock or fire.
• You may be exposed to electromagnetic waves.
• When the oven requires repair, contact your
nearest service center.
Unplug the oven when it is not being used for long
periods of time or during a thunder/lightning storm.
• Failing to do so may result in electric shock or
fire.
CRITICAL USAGE
WARNING
WARNINGS
If the microwave is flooded, please contact your
nearest service center : Failing to do so may result in
electric shock or fire.
Read and follow the specific “Precautions to Avoid
Possible Exposure to Excessive Microwave Energy”,
found in the beginning of this Section.
If the microwave generates a strange noise, a
burning smell or smoke, unplug it immediately and
contact your nearest service center.
• Failing to do so may result in electric shock or fire.
In the event of a gas leak (propane gas, LP gas,
etc.), ventilate the room immediately. Do not touch
the microwave, power cord, or plug.
• Do not use a ventilating fan.
• A spark may result in an explosion or fire.
Take care that the door or any of the other parts do
not come into contact with the body while cooking or
just after cooking.
• Failing to do so may result in burns.
In the event of a grease fire on the surface units
below the oven, smother the flaming pan on the
surface unit by covering the pan completely with a
lid, a cookie sheet or a flat tray.
Never leave surface units beneath your oven
unattended at high heat settings. Boil over cause
smoking and greasy spillovers that may ignite and
spread if the vent fan is operating. To minimize
automatic fan operation, use adequate sized
cookware and use high heat on surface units only
when necessary.
If materials inside the oven should ignite, keep the
oven door closed, turn the oven o and disconnect
the power cord, or shut o power at the fuse or
circuit breaker panel. If the door is opened, the fire
may spread.
• Always observe Safety Precautions when using
your oven. Never try to repair the oven on your
own there is dangerous voltage inside. If the
oven needs to be repaired, contact an authorized
service center near you.
If any foreign substance such as water enters the
microwave, unplug the it and contact your nearest
service center.
• Failing to do so may result in electric shock or fire.
Do not touch the power plug with wet hands.
• This may result in electric shock.
Do not turn the appliance o by unplugging the
power plug while the appliance is in operation.
• Plugging the power plug into the wall socket again
may cause a spark and result in electric shock or
fire.
Keep all packaging materials well out of the reach of
children. Packaging materials can be dangerous to
children.
• If a child places a bag over its head, the child can
suocate.
Do not let children or any person with reduced
physical, sensory or mental capabilities use this
appliance unsupervised.
Make sure that the appliance is out of the reach of
children.
• Failing to do so may result in electric shock, burns
or injury.
Do not touch the inside of the appliance immediately
after cooking. The inside of the appliance will be hot.
• The heat on the inside of the oven can cause
burns.
Do not put aluminum foil (except as specifically
directed in this manual), metal objects (such as
containers, forks, etc.) or containers with golden or
silver rims into the microwave.
• These objects can cause sparks or a fire.
Do not use or place flammable sprays or objects
near the oven.
• Heat from the microwave can cause flammable
sprays to explode or burn.
• Failing to do so may result in electric shock or
injury.
Do not tamper with or make any adjustments or
repairs to the door. Under no circumstances should
you remove the outer cabinet.
If the surface of the microwave is cracked, turn it o.
• Failing to do so may result in electric shock.
Dishes and containers can become hot. Handle with
care.
Hot foods and steam can cause burns. Carefully
remove container coverings, directing steam away
from your hands and face.
Remove lids from baby food before heating. After
heating baby food, stir well to distribute the heat
evenly. Always test the temperature by tasting before
feeding the baby. The glass jar or surface of the food
may appear to be cooler than the food in the interior,
which can be so hot that it will burn the infant’s
mouth.
Make sure all cookware used in the oven is suitable
for microwaving.
Use microwavable cookware in strict compliance
with such manufacturer’s recommendations.
Do not stand on top of the microwave or place
objects (such as laundry, oven covers, lighted
candles, lighted cigarettes, dishes, chemicals, metal
objects, etc.) on the appliance.
• Items, such as a cloth, may get caught in the
door.
• This may result in electric shock, fire, problems
with the product, or injury.
Do not operate the appliance with wet hands.
• This may result in electric shock.
Do not spray volatile material such as insecticide
onto the surface of the appliance.
• As well as being harmful to humans, it may also
result in electric shock, fire or problems with the
product.
Do not place the appliance over a fragile object such
as a sink or glass object.
• This may result in damage to the sink or glass
object.
Do not put your face or body close to the appliance
while cooking or when opening the door just after
cooking.
• Take care that children do not come too close to
the appliance.
• Failing to do so may result in children burning
themselves.
Do not place food or heavy objects over the door
when opening the door.
• The food or object may fall and this may result in
burns or injury.
Do not abruptly cool the door, the inside of the
appliance, or the dish by pouring water over it during
or just after cooking.
• This may result in damage to the appliance. The
steam or water spray may result in burns or injury.
Do not try to preheat the oven or operate it while
empty.
Do not cook without the glass tray in place on the
oven floor. Food will not cook properly without the
tray.
Do not defrost frozen beverages in narrow-necked
bottles. The containers can break.
Do not scratch the glass of the oven door with a
sharp object.
• This may result in the glass being damaged or
broken.
Do not store anything directly on top of the appliance
when it is in operation.
Do not use sealed containers. Remove seals and
lids before use. Sealed containers can explode due
to buildup of pressure even after oven has been
turned o.
CRITICAL CLEANING
WARNING
INSTRUCTIONS
Do not clean the appliance by spraying water directly
onto it.
Do not use benzene, thinner or alcohol to clean the
appliance.
• This may result in discoloration, deformation,
damage, electric shock or fire.
Before cleaning or performing maintenance, unplug
the appliance from the wall socket and remove food
waste from the door and cooking compartment.
• Failing to do so may result in electric shock or fire.
Take care not to hurt yourself when cleaning the
appliance (external/internal)
• You may hurt yourself on the sharp edges of the
appliance.
Do not clean the appliance with a steam cleaner.
• This may result in corrosion.
Keep the inside of the oven clean. Food particles or
spattered oils stuck to the oven walls or floor can
cause paint damage and reduce the eciency of the
oven.
Be sure to follow these instructions closely so
that your new microwave oven works properly.
CHECKING THE PARTS
Carefully unpack your microwave oven, and make
sure you’ve received all the parts shown below. If your
microwave oven was damaged during shipping, or if you
do not have all the parts, contact Samsung Customer
Service. (Refer to the “Warranty and service information”
on page 8.)
Microwave oven (SMH1611, SMH1622)
WARRANTY AND SERVICE
INFORMATION
To help us to serve you better, please complete the
enclosed registration card and promptly return it by mail.
If the registration card is missing, you can call Samsung
Electronics, Inc., at 1-800-SAMSUNG (726-7864)
or register online at www.samsung.com/global/
register.
When contacting Samsung, please provide the specific
model and serial number information which is usually
located on the back or bottom of the product. Please
record these numbers in the spaces provided below,
along with the other requested information. Keep this
information in a safe place as a permanent record of
your purchase to aid in identification in case of theft or
loss. Also keep a copy of your sales receipt as a proof of
purchase if warranty service is needed.
MODEL NUMBER
SERIAL NUMBER
DATE PURCHASED
PURCHASED FROM
Warranty service can only be performed by a Samsung
Authorized Service Center. If you should require warranty
service, provide the above information with a copy of your
sales receipt to the Samsung Authorized Service Center.
For service assistance and the location of the nearest
service center, please call 1-800-SAMSUNG (726-7864).
Glass TrayRoller Guide
Grease Filters
(2ea)
Registration
Card
Ring
Charcoal filterHardware kit
Manuals
(User &
Installation)
Exhaust adaptor
(Screws &
Brackets)
Templates
(Top & Wall)
SETTING UP YOUR MICROWAVE
OVEN
1. Open the door by pulling the handle on the right side
of the door.
2. Wipe the inside of the oven with a damp cloth.
3. Install the pre-assembled ring into the indentation at
the center of the microwave oven.
4. Place the glass tray securely in the center of the pre-
Your microwave oven is equipped with a built-in clock. Set the clock when first installing your microwave oven and after
a power failure. The time is displayed whenever the microwave oven is not being used.
1. Press the Clock button.
2. Use the number buttons to enter the current time.
3. Press the Enter/Start button.
CHILD LOCK
The Child Lock function allows you to lock the buttons so that the microwave oven cannot be operated accidentally. The
oven can be locked at any time.
Activating/Deactivating
If you want to activate or deactivate the child lock function, press the Start button for 3 seconds.
using your microwave oven
Cooking has never been easier than with your new Samsung microwave oven.
The following section describes everything you need to know about using your microwave oven.
KITCHEN TIMER BUTTON
This microwave allows you to use your microwave oven as a timer. Use the Kitchen Timer for timing up to 99 minutes,
99 seconds.
1. Press the Kitchen Timer button.
2. Use the number buttons to set the length of time you want the timer to run.
3. Press the Enter/Start button.
4. The display counts down and beeps when the time has elapsed.
5. To cancel timer setting: Press Stop/Clear button once.
ADD 30 SEC. BUTTON
This simplified control saves you time, letting you quickly start cooking at 100% power.
1. Press the Add 30 sec. button for each 30 seconds you wish the food to be cooked for. For example, press it
twice to cook it for one minute, and then press the Enter/Start button to start cooking.
2. Add 30 sec. to a cooking program already in progress by pressing the Add 30 sec. button for every additional 30
seconds you wish to add.
VENT BUTTONS
The vent removes steam and other vapors from the cooking surface. You can manually select the vent setting.
1. Press the Vent 2 Speed button to set the speed level.
2. Press the Vent On/O button to turn the vent on.
3. Press the Vent On/O button again to turn the vent o.
(2 SPEED & ON/OFF)
LIGHT HI/LO/OFF BUTTON
The Light button allows you to select a light setting for your microwave.
Press (times)123
LightHighLowO
COOKING PRESETS BUTTONS
The Cooking Presets buttons let you cook favorite foods using preset power levels and times at the touch of a button.
If the food is not thoroughly cooked or reheated when you use the Preset buttons, complete the cooking process by
selecting a power level and cooking the food for an additional amount of time.
Do not use the Cooking Presets buttons continuously. You must let the oven cool for 5 minutes between uses or
the food will overcook.
1 potatoonce
2 potatoestwice
3 potatoesthree times
4 potatoesfour times
1 sliceonce
2 slicetwice
3 slicethree times
Number of
Times to
Press
once
twice
once
twice
three times
four times
once
twice
Instructions
Cook only one microwave popcorn bag at a time. Be careful when removing
and opening the heated bag from the oven. Let the oven cool for at least 5
minutes before using it again.
Do not leave the microwave oven unattended while popcorn is being
cooked!
CAUTION
Use measuring cup or mug. Do not cover. Place the beverage in the oven.
After heating, stir well. Let oven cool for at least 5 minutes before using again.
Note: • Reheat times based on an 8 ounce cup.
• Beverages heated with the beverage feature may be very hot.
• Remove container with care.
Amount : 0.5 cup, 1 cup, 2 cup.
Place 2 paper towels on a plate and arrange bacon on towels. Do not
overlap. Cover with additional paper towel. Remove the paper towels
immediately after cooking.
Amount : 2 to 6 slices.
Remove food from outer wrapping and follow box instructions for covering
and standing. Let oven cool for at least 5 minutes before using again.
Amount : 8 to 14 oz.
Follow the package instructions for covering and standing. Use this button
for frozen sandwiches, breakfast entrees, etc. Let oven cool for at least 5
minutes before using again.
Amount : 4 to 8 oz.
Place 1 to 4 servings of fresh / frozen vegetables in a microwave-safe
ceramic, glass or plastic dish and add 2-4 Tbs. water. Cover with lid or vented
plastic wrap to cook. Stir before letting stand for 3 to 5 minutes. Let oven cool
for at least 5 minutes before using again.
Pierce each potato several times with a fork. Place them on the turntable in a
spoke-like fashion. After cooking, let the potatoes stand for 3-5 minutes. Let
the oven cool for at least 5 minutes before using it again.
Pierce the potatoes with a fork several times before putting them in the
microwave oven. The cooking times are based on average 8-10 oz.
potatoes.
Put 1-3 slices of pizza on a microwave-safe plate with the wide end of each
slice toward the outside edge of the plate. Do not let slices overlap. Do not
cover. Let the oven cool for at least 5 minutes before using again.
02 USING YOUR MICROWAVE OVEN
AUTO REHEAT BUTTON
The Auto Reheat button provides three preset reheating categories.
CategoryNumber of Times to PressDisplay
Plate of foodoncerh-1
Casseroletwicerh-2
Pastathree timesrh-3
Example: Reheating 3 servings of casserole.
1. Press the Auto Reheat button twice.
2. Use the number buttons to enter the quantity or number of servings.
3. Press the Enter/Start button.
4. When the cooking time is over, four beeps will sound and End is displayed.
Follow the instructions below when reheating dierent types of food.
CategoryAmountDirections
Use only pre-cooked, refrigerated foods. Cover the plate with a vented plastic wrap or
waxed paper tucked under the plate. If the food is not as hot as you would like after
using the reheat function, continue heating using additional time and power.
Plate of food
Casserole
Pasta
The ‘right’ temperature of the food varies from person to person. Allow food to stand 1 to 5 minutes before serving.
1 serving
(1 plate)
1 to 4
servings
Contents:
3-4 oz. meat, poultry or fish (up to 6 oz. with bone)
½ cup starch (potatoes, pasta, rice, etc.)
½ cup vegetables (about 3-4 oz.)
Cover the plate with a lid or vented plastic wrap. If the food is not as hot as you would
like after using the reheat function, continue heating using additional time and power.
Stir the food once before serving.
Contents:
3-4 oz. meat, poultry or fish (up to 6 oz. with bone)
½ cup starch (potatoes, pasta, rice, etc.)
½ cup vegetables (about 3-4 oz.)
AUTO DEFROST BUTTON
The defrost choices are preset in the oven. The defrost cycle provides you with the best defrosting method for
frozen foods, because the oven automatically sets the defrosting times according to the weight you enter. For added
convenience, the auto defrost function beeps to remind you to check or turn over the food during the defrost cycle.
Press the Auto Defrost button once and select the food weight. The available weight ranges from 0.1 to 6.0 lbs.
1. Press the Auto Defrost button.
2. Use the number buttons to enter the weight.
3. Press the Enter/Start button.
After pressing the Enter/Start button, the display counts down the defrosting time. The oven will beep twice during
the defrost cycle. At this time, open the door and turn the food as needed. Remove any thawed portions, then
return the frozen portions to the oven and press the Enter/Start button to resume the defrost cycle. The defrost
cycle continues while the oven is beeping and only stops when the door is opened.
Defrosting tips
When using auto defrost, the entered weight is the net weight in pounds and tenths of pounds (the weight of the food
minus the container).
Use the auto defrost cycle for raw food only. The auto defrost cycle gives best results when the food you want to thaw
is no colder than 0°F (taken directly from a true freezer). If food has been stored in a refrigerator-freezer that does not
maintain a temperature of 5°F or below, always program a lower food weight (for a shorter defrosting time) to prevent
the food from cooking.
If the food is stored outside the freezer for up to 20 minutes, enter a lower food weight.
The shape of the package alters the defrosting time. Shallow rectangular packets defrost more quickly than a thick
block.
Separate the pieces as they begin to defrost. Separated pieces defrost more easily.
Shield areas of food with small pieces of foil if they start to become warm.
You can use small pieces of aluminum foil to shield foods such as chicken wings, leg tips, and fish tails, but the foil must
not touch the sides of the oven as foil causes arcing, which can damage the oven lining.
Follow the instructions below when defrosting dierent types of food.
category
Roast Beef,
Pork
Steaks,
Chops,
Fish
Ground
Meat
Whole
Chicken
Chicken
Pieces
Bread0.1 - 2.0 lbs.
Standard
amount
2.5-6.0 lbs.
0.5-3.0 lbs.
0.5-3.0 lbs.
2.5-6.0 lbs.
0.5-3.0 lbs.
Procedure
Start with the food placed fat side down. After each stage, turn the food over and shield
any warm portions with narrow strips of aluminum foil.
After each stage, rearrange the food. If there are any warm or thawed portions of food,
shield them with narrow, flat pieces of aluminum foil. Remove any pieces of food that are
nearly defrosted. Let stand, covered for 5 - 10 minutes.
After each stage, remove any pieces of food that are nearly defrosted. Let stand covered
with foil for 5 - 10 minutes.
Remove giblets before defrosting poultry. Start defrosting with the breast side down. After
the first stage, turn the chicken over and shield any warm portions with narrow strips of
aluminum foil. After the second stage, again shield any warm portions with narrow strips
of aluminum foil. Let stand, covered, for 30 - 60 minutes in the refrigerator.
After each stage, rearrange or remove any pieces of food that are nearly defrosted. Let
stand for 10 - 20 minutes.
Arrange the rolls in a circle on kitchen paper in the middle of the turntable.
Turn over halfway through the defrosting time.
SOFTEN/MELT BUTTON
SOFTEN/MELT lets you melt chocolate, soften cream cheese, and melt butter.
Example: To melt chocolate.
1. Touch the SOFTEN/MELT button.
2. Choose the food category (1,2,or 3) by pressing a number button.
3. Touch the Enter/Start button.
02 USING YOUR MICROWAVE OVEN
Soften / Melt table
FunctionAmount or servingsRemarks
Place chocolate chips or square in a microwave-safe dish.
Melt chocolate2 squares or 1 cup chips
Soften cream
cheese
Melt butter
1 package (8 oz.)
1 stick (1/4 lb.)
2 sticks (1/2 lb.)
Stir well at half time when the oven beeps, and re-start the oven.
Unless stirred, the chocolate keeps its shape even when heating time is
over.
Unwrap the cream cheese and place on microwave-safe dish.
Let stand 1-2 minutes.
Remove wrapping and cut butter in half vertically.
Place butter in dish, cover with wax paper.
Stir well after finishing and let stand 1-2 minutes.
The power level lets you control the heating intensity from
Warm (1) to High (10).
Cooking at high power levels
1. Use the number buttons to enter the cooking time.
2. Press the Enter/Start button.
3. When the cooking time is over, four beeps will
sound and End is displayed.
If you do not enter a power level, the microwave
oven cooks at the High Power Level by default.
Cooking at lower power levels
Cooking at high power does not always give you the
best results with foods that require slower cooking, such
as roasts, baked goods, or custards. Your oven has 9
additional power settings in addition to high.
1. Use the number buttons to enter the cooking time.
When selecting more than one cooking stage, you
must press the Power Level button before you can
enter the second cooking stage.
Press the Power Level button twice to set the
power level to High for a cooking stage.
2. Press the Power Level button.
3. Use the number buttons to enter the power level.
4. Press the START button.
5. When the cooking time is over, four beeps will
sound and End is displayed.
Cooking with more than one cook cycle
For best results, some recipes call for one Power Level
for a certain length of time, and another Power Level for
another length of time. Your oven can be set to change
from one to another automatically, if the first cycle is the
defrost cycle.
1. Use the number buttons to enter the cook time.
2. Press the Power Level button.
3. Use the number buttons to enter the power level.
4. Use the number buttons to enter the second cook
time.
5. Press the Power Level button.
6. Use the number buttons to enter the power level.
7. Press the Enter/Start button.
8. When the cooking time is over, four beeps will
sound and End is displayed.
Power Levels
The 10 power levels allow you to choose the optimal
power level for your cooking needs.
Power
level
10
(High)
Microwave
output
Boiling water.
Cooking ground beef.
Making candy.
100 %
990 %
880 %
770 %
660 %Cooking pasta.
550 %
440 %
330 %
220 %
110 %
Cooking fresh fruit and
vegetables.
Cooking fish and poultry.
Preheating browning dish.
Reheating beverages.
Bacon slices.
Reheating meat slices quickly.
Sautéing onions, celery, and
green pepper
Reheating all types of items
(Dinner plate, pasta, meat,
soup or sauce, etc,).
Cooking scrambled eggs.
Cooking less tender cuts of
meat.
Reheating frozen convenience
foods.
Thawing meat, poultry, and
seafood.
Cooking small quantities of
food.
Finishing cooking casserole,
stew, and some sauces.
Softening butter and cream
cheese.
Heating small amounts of food.
Softening ice cream.
Raising yeast dough.
Use
ECO MODE
Eco Mode reduces standby power usage.
When you press the ECO MODE button once, the
display will go out and the microwave shifts to the mode
which minimizes power usage.
To cancel the ECO MODE, press ECO MODE button
once again, or press any other button.
For food to cook in the microwave oven, the
microwaves must be able to penetrate the food
without being reflected or absorbed by the dish.
It is important to choose the correct cookware,
therefore, look for cookware that is marked
microwave-safe.
The following table lists various types of
cookware and indicates if and how they should
be used in a microwave oven.
CookwareComments
Glassware
Oven-to-table
ware
Fine
glassware
Glass jars
Metal
Can be used, unless decorated
with a metal trim.
Can be used to warm foods or
liquids. Delicate glass may break
or crack if heated suddenly.
Regular glass is too thin to be
used in a microwave, and can
shatter.
03 COOKWARE GUIDE
MICROWAVE-SAFE UTENSILS
If you are not sure whether an item is microwave-safe or
not, you can perform the following simple test:
1. Place 1 cup of water (in a glass-measuring cup) inside
your oven next to the item to be tested.
2. Press the Add 30 Sec. button twice to heat them
both for one minute at high power.
After one minute, the water should be warm and the item
you are testing should be cool. If the dish is warm, then
it is absorbing microwave energy and is not microwavesafe.
CookwareComments
Aluminum foil
Browning
plate
Ceramic,
porcelain,
and
stoneware
Disposable
polyester
cardboard
Fast-food
packaging
Polystyrene
cups/
containers
Paper bags or
newspaper
Recycled
paper or metal
trims
Can be used in small quantities
to protect areas against
overcooking. Arcing can occur
if the foil is too close to the oven
wall or you use too much foil.
Do not preheat for more than
eight minutes.
Porcelain, pottery, glazed
earthenware and bone china are
usually suitable, unless decorated
with a metal trim.
Some frozen foods are packaged
in these materials.
Can be used to warm food.
Overheating may cause the
polystyrene to melt.
May catch fire.
May cause arcing.
Dishes,
Utensils
Freezer bag
twist ties
Paper
Plates, cups,
napkins and
kitchen paper
Recycled
paper
Plastic
Containers
Cling film
Freezer bags
Wax or
grease-proof
paper
Thermometer
Straw,
wicker, and
wood
: Recommended to use
: Use with Caution
: Unsafe to use / Do not use
May cause arcing or fire.
May cause arcing or fire.
For short cooking times and
warming. Also to absorb excess
moisture.
Do not use recycled paper towels,
which may contain metal and may
catch fire or cause arcing.
Can be used if heat-resistant
thermoplastic. Some plastics
may warp or discolor at high
temperatures. Do not use
Melamine plastic.
Can be used to retain moisture.
Avoid wrapping the food too
tightly. Take care when removing
the film as hot steam will escape.
Only if boilable or oven-proof.
Should not be airtight. Pierce with
a fork if necessary.
Can be used to retain moisture
and prevent spattering.
Use only those marked
“Microwave-safe” and follow the
directions. Check the temperature
in several places. You can use
conventional thermometers once
the food has been removed from
the oven.
Use only for short-term heating,
as these materials can be
flammable.