- Turn the existing lamp bulb and replace it with a new one.
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22
- Replace the lamp cover by aligning the cover at the top( ) and carefully pressing
it into place( ).
2
10
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Page 12
STORING FOOD
Store food in small portions
Seal food in containers with lids, in plasticwrapor
in plastic bags to prevent drying and themingling
of odors.
Allow hot food and drinks to cool to
room temperature before placing them in
the refrigerator or freezer.
Allow sufficient space between stuff
to help the circulation of cool air.
Place liquid at the front of the refrigerator
to avoid freezing.
Wash dry fruits and vegetables
before placing them in the
refrigerator.r.
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HO W TO US E
Temperature control
COLDER
Turn the Temperature Control to "COLDER" if you;
- have a lot of food to store (refrigerator or freezer)
- want to make ice (freezer)
- require fast freezing (freezer)
Freezer
NORMAL
Refrigerator Temperature control
Turn the Temperature Control to the midway point
between "COLDER" and "COLD" for normal
refrigerating or freezing mode.
Refrigerator
Freezer Temperature control
COLD
Turn the Temperature Control to "COLD" if you want
to store only a small amount of food in the
refrigerator or freezer.
When the air surrounding the refrigerator is below 5 C, turn the
Temperature Control to "COLD" to avoid freezing.
0
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Page 14
Ice Cube Maker (Premium Type)
Fill the ice cube tray with water taking
11
11
care not to overfill.
Slide the tray onto the ice cube shelf.
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22
Water level
33
33
When ice is formed, remove the ice cubes
from the ice cube tray by twisting the ice tray
knobs. Make sure the ice storage bin is beneath
the ice cube tray (see diagram below).
Knobs of ice tray
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Page 15
Ice Cube Maker (Economic Type)
Fill the ice tray with water taking care not to
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11
overfill and place it on the support tray.
When ice is formed, hold both ends of the tray
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22
and remove the ice cubes by twisting it gently.
Water level
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Page 16
Chiller Compartment
This compartment helps preserve the taste of food and
prolongs its freshness by freezing the surface of the food
only. Use the chiller for storing cheese, meat, snacks, fish
or any food to be used soon.
Bio-Fresh Zone
This compartment maintains the moisture and
freshness of vegetables. It maintains necessary
humidity and protects the vegetables from
direct draughts of cold air which prevents drying.
To increase humidity, set the humidity control to high.
To decrease humidity, set it to low.
The vegetable bin is not suitable for storing tropical fruits such as bananas, pineapples, etc.
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Page 17
LEVELING THE APPLIANCE
To compensate for any floor unevenness, adjust
the height of the appliance by turning the
adjustable feet clockwise or counterclockwise.
The adjustable feet are at the front along the
lower edge of the refrigerator chassis.
When the refrigerator leans to the left,
turn the left front foot counterclockwise.
When the refrigerator leans to the right,
turn the right front foot counterclockwise.
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Page 18
REMOVING ACCESSORIES
Freezer Shelf
- Pull the shelf forward and slide
it out.
Refrigerator Shelf
- Pull the shelf forward until it
meets the stopper.r
-Tilt the front of the shelf up and
pull it out.
Bio-Fresh Zone Bin and Cover
- Pull the vegetable bin forward
and take it out of the refrigerator.
- Lift the cover up and pull it out
of the refrigerator.
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Page 19
Chiller Compartment
- Pull the chiller compartment towards
you until it meets the stopper.
- Tilt the front upward and pull
the compartment out.
Adjustable Storage Guard
Lift the guard up and slide it out (These
storage guards are adjustable and may be
positioned to best fit your needs.)
Bottle Storage Guards
Lift the guard up and slide it out. (This
bottle storage guard is not adjustable;
it fits in only one position.)
Dairy Guard (RT26 / 31 / 34)
Lift the guard up and slide it out.
(This bottle storage guard is not adjustable;
it fits in only one position.)
When the cover is away from the guard.
1. Stick the left boss of the cover into the
hole as shown.
2. Lift the cover up at the end.
3. Push the right boss of the cover into the
hole.
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Page 20
CLEANING THE REFRIGERATOR
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Page 21
Evaporation Slots in Freezer
Wipe the slot area with a clean, dry, soft cloth.
Caution: Do not allow any foreign substance
or particles to clog these openings.
Interior Parts
After removing all the shelves, wipe the appliance
clean using a clean, soft cloth dampened with
warm water and a mild detergent.
Door Seals
Clean the door seals often using a clean, soft
cloth dampened with warm water and a mild
detergent. Be careful not to damage the seals.
Caution: Dirt encrusted door seals prevent the
doors from closing properly. Poorly
closed doors waste energy and add
unnecessary cost to your electricity
bills.
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Page 22
BEFORE CALLING SERVICE
When the Refrigerator / Freezer is not operating or the food
does not cool sufficiently.
- Is the plug properly connected?
- Is the power fuse blown?
- Are the temperature controls set properly (not set to "COLD")?
- Is the appliance exposed to direct sunlight or installed near a
heater?
- Does the appliance have enough clearance from the wall in all
directions?
When food freezes in the refrigerator:
- Are the temperature controls set properly (not set to "COLDER")?
- If the food is juicy or very moist, is the temperature control set
to "
COLDER"?
- Is the ambient temperature too low?
When there is noise from the unit:
- Is the refrigerator installed on a flat, stable surface?
- Is the appliance positioned too close to a wall?
- Are there any objects behind or under the refrigerator?
- Is the sound coming from the compressor?
When the rear or side panel of the refrigerator is hot:
- Is there sufficient ventilation around the refrigerator?
- Is the ambient temperature high?
- Has dew formed on the outside of the appliance because of high
humidity?
Sides of a refrigerator may get hot. This is not a malfunction.
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Page 23
When you hear a sound like water flowing:
- This sound is generated by movement of the
refrigerant and is not a malfunction.
When you notice a foul odor inside the appliance:
- Do you have spoiled food in the refrigerator?
- Is all food stored in sealed containers?
- Has fluid collected in the bottom of the vegetable bin?
- Are the freezer evaporation slots clogged?
- Has the evaporation tray at the back of the appliance
become foul?
When frost develops inside the freezer:
- Does the door seal tightly?
- Are the evaporation slots clogged?
- Is there enough room for efficient air circulation?
When dew develops on the vegetable
compartment:
- Does the door seal tightly?
- Have you left the door open for a long time?
- Is liquid stored without a cover?
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