Microwave
Oven
Owner’s Manual
MW730WB / MW730BB
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Code No. : DE68-
Safety
PRECAUTIONS TO |
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is dangerous voltage inside. If the |
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oven needs to be repaired, call |
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AVOID POSSIBLE |
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1-800-SASUNG for the name of an |
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authorized service center near you. |
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EXPOSURE TO |
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IMPORTANT SAFETY |
EXCESSIVE |
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INSTRUCTIONS |
MICROWAVE |
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When using any electrical appliance, basic |
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safety precautions should be followed, |
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ENERGY: |
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including the following: |
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(a) Do not attempt to operate this oven |
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WARNING |
with the door open since open-door |
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operation can result in harmful |
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To reduce risk of burns, electric |
exposure to microwave energy. It is |
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shock, fire, personal injury or |
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important not to defeat or tamper with |
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exposure to excessive microwave |
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the safety interlocks. |
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energy: |
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(b) Do not place any object between the |
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• Read all safety instructions before using the |
oven front face and the door or |
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appliance. |
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allow soil or cleaner residue to |
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• Read and follow the specific “Precautions to |
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accumulate on sealing surfaces. |
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Avoid Possible Exposure to Excessive |
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(c) Do not operate the oven if it is |
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Microwave Energy” on this page. |
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damaged. It is particularly important |
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• This appliance must be grounded. Connect |
that the oven door close properly and |
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only to properly grounded outlets. See |
that there is no damage to the |
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“Important Grounding Instructions” on page 4 |
1) Door (bent or dented), |
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of this manual. |
2) Hinges and latches (broken or |
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• Install or place this appliance only in |
loosened), |
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accordance with the installation instructions |
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3) Door seals and sealing surfaces. |
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provided. |
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• Some items, like whole eggs and food in |
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(d) The oven should not be adjusted or |
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sealed containers, may explode if heated in |
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repaired by anyone except properly |
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this oven. |
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qualified service personnel. |
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• Use this appliance only for its intended use |
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WARNING |
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as described in the manual. Do not use |
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appliance. This type of oven is specifically |
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corrosive chemicals or vapors in this |
Always observe Safety Precautions |
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designed to heat, cook, or dry food. It is not |
when using your oven. Never try to |
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designed for industrial or laboratory use. |
repair the oven on your own – there |
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SAVE THESE INSTRUCTIONS
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Safety
Important Safety Instructions, continued
• As with any appliance, close supervision is |
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necessary when used by children. |
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• Do not operate this appliance if it has a |
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damaged cord or plug, if it is not working |
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properly, or if it has been damaged. |
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• This appliance should be serviced only by |
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qualified service personnel. Contact the |
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nearest authorized service facility for |
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examination, repair, or adjustment. |
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• Do not cover or block any of the openings on |
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this appliance. |
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• Do not store this appliance outdoors. Do not |
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use near water – for example, near a kitchen |
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sink, in a wet basement, or near a swimming |
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pool, etc. |
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•Keep the inside of the oven clean. Food particles or spattered oils stuck to the oven
walls or floor can cause paint damage and |
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reduce the efficiency of the oven. |
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• Do not immerse cord or plug in water. |
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• Keep cord away from heated surfaces. |
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• Do not let cord hang over edge of table or |
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counter. |
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• When cleaning door and oven surfaces, use |
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only mild, nonabrasive soaps or detergents |
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applied with a sponge or soft cloth. |
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•To reduce the risk of fire in the oven:
a. Do not overcook food. Watch appliance
carefully if paper, plastic, or other combustible materials are inside.
b.Remove wire twist-ties from plastic cooking bags before placing bags in oven.
c.If materials inside the oven ignite, keep the oven door closed, turn the oven off, disconnect the power cord, or shut off the power at the fuse or circuit breaker panel.
d.Do not use the oven compartment for storage purposes. Do not leave paper
products, cooking utensils, or food in the oven when not in use.
Do not try to preheat oven or operate while empty.
Do not cook without the glass tray in place on the oven floor. Food will not cook properly without the tray.
Do not defrost frozen beverages in narrownecked bottles. The containers can break. Dishes and containers can become hot.
Handle with care.
Carefully remove container coverings, directing steam away from hands and face. Remove lids from baby food before reheating. After heating baby food, stir well and test temperature by tasting before serving.
A short power-supply cord is provided to reduce the risk of becoming entangled in or tripping over a longer cord. Longer cord sets or extension cords are available and may be used with caution.
Do not operate any other heating or cooking appliance beneath this appliance.
Do not mount unit over or near any portion of a heating or cooking appliance.
Do not mount over a sink.
Do not store anything directly on top of the appliance when it is in operation.
SAVE THESE INSTRUCTIONS
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Safety
IMPORTANT
GROUNDING
INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electrical current. This appliance is equipped with a cord that includes a grounding wire and a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded. Plug the three-prong power cord into a properly grounded outlet of standard 115-120 voltage, 60 Hz. Your oven should be the only appliance on this circuit.
WARNING
Improper use of the grounding plug can result in a risk of electric shock. Consult a qualified electrician or servicer if you do not understand the grounding instructions or if you are not sure if the appliance is properly grounded.
Use of Extension Cords
A short power-supply cord is provided to reduce the risk of becoming entangled in or tripping over a longer cord. Longer cord sets or extension cords are available and may be used if care is exercised in their use. If a long cord or extension cord is used:
1.The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance.
2.The extension cord must be a grounding-type 3-wire cord and it must be plugged into a 3-slot outlet.
3.The longer cord should be arranged so
that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over accidentally. If you use an extension cord, the interior light may flicker and the blower may vary when the microwave oven is on. Cooking times may be longer, too.
WARNING
Do not cut or remove the third (ground) prong from the power cord under any circumstances.
SAVE THESE INSTRUCTIONS
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Contents
.....................................................Safety |
2 |
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........................Cooking Instructions |
11 |
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Your New Microwave oven |
6 |
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Cooking Utensils .............................. |
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11 |
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Testing Utensils |
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11 |
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Checking Parts |
6 |
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Cooking Techniques |
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Warranty and Service Information |
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General Tips |
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12 |
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Setting Up Your Microwave Oven |
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Cooking Guide |
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Control Panel Buttons |
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Defrosting Guide |
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Operation |
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Recipes ............................................ |
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Setting the Clock ................................. |
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Appendix |
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Using the Pause/Cancel Button |
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Troubleshooting Guide |
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Using the Instant Cook Buttons |
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Care and Cleaning |
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Instant Cook Chart |
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Specifications |
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Using the One Minute+ Button |
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Defrosting .......................................... |
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Warranty ............................................. |
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21 |
Setting Cooking Times & |
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Guía Rápida |
Inside Back Cover |
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Power Levels |
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Quick Reference ................. |
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Back Cover |
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Your New Microwave oven
Checking Parts
Unpack your microwave oven and check to make sure that you have all the parts shown here. If any part is missing or broken, call your dealer.
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Warranty service can only be performed by a Samsung Authorized Service Center. If you should require warranty service, provide the above information with a copy of your sales receipt to the Samsung Authorized Service Center.
For service assistance and the location of the nearest service center, please call 1-800- SAMSUNG (800-726-7864), or go on-line to WWW.SAMSUNGSUPPORT.COM
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instruction |
microwave oven |
manual |
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glass tray |
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registration |
roller guide ring |
card |
Warranty and Service
Information
To help us better serve you, please complete the enclosed registration card and promptly return it by mail. If the registration card is missing, you can call Samsung Electronics America, Inc., at 1-800-SAMSUNG (800-726- 7864), or register on-line at WWW.SAMSUNGUSA.COM
When contacting Samsung, please provide the specific model and serial number information which is usually located on the back or bottom of the product. Please record these numbers below, along with the other requested information. Keep this information in a safe place as a permanent record of your purchase
to aid in identification in case of theft or loss, and a copy of your sales receipt as a proof of purchase if warranty service is needed.
MODEL NUMBER |
____________________ |
SERIAL NUMBER |
____________________ |
DATE PURCHASED ____________________
PURCHASED FROM ____________________
Setting Up Your Microwave
Oven
1 Place the oven on a flat, sturdy surface and plug the cord into a grounded outlet. Once plugged in, the display on your oven will show:
Make sure there is adequate ventilation for your oven by leaving at least four inches of space behind, above, and to the side of the oven.
2 Open the oven door by pressing the button below the control panel.
3 Wipe the inside of the oven with a damp cloth.
4 Place the pre-assembled ring in the indentation in the center of the oven.
5 Place the glass tray on top of the ring so that the three glass tabs in the center of the tray fit securely into the tabs on the floor of the oven.
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Your New Microwave oven
Control Panel Buttons
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1. |
Instant Cook Buttons |
p.8 |
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Instant settings to cook popular foods. |
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2. |
One Minute+ |
p.10 |
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Press once for every minute of cooking at |
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High power. |
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3. |
Number buttons |
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Sets cooking times. |
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4. |
Defrost |
p.10 |
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Press to set the defrosting time of the food |
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to be defrosted. |
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5. |
Power Level |
p.10 |
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Sets power to level other than high. |
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6. |
Clock |
p.8 |
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Sets current time. |
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7. |
Pause/Cancel |
p.8 |
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Press to pause oven or correct a mistake. |
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8. |
Start |
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Press to start cooking. |
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Operation
Setting the Clock
1 Press the Clock button. The display will show:
2 Use the Number buttons to enter the current time. You must press at least three numbers to set the clock. If the current time is 5:00 enter, 5,0,0
3 Press Clock again. A colon will appear, indicating that the time is set.
If there is a power interruption, you will need to reset the clock.
You can check the current time while cooking is in progress by pressing the Clock button.
Using the Pause/Cancel
Button
The Pause/Cancel button allows you to clear instructions you have entered. It also allows you to pause the oven’s cooking cycle, so that you can check the food.
•To pause the oven during cooking: press Pause/Cancel once. To restart, press Start.
•To stop cooking, erase instructions, and return the oven display to the time of day: press Pause/Cancel twice.
•To Correct a mistake you have just entered: press Pause/Cancel once, then re-enter the instructions.
Using the Instant Cook
Buttons
1 Press the Instant Cook button corresponding to the food you are cooking (Popcorn, for example). The display shows the first serving size:
2 Press the button repeatedly to select the serving size you want. The display will cycle through all available serving sizes. Once you select the correct serving size, the microwave will begin cooking automatically.
•See next page for Instant Cook Guide.
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Operation
Instant Cook Chart
Item |
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Remarks |
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Popcorn |
3.5 oz |
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Use one microwave-only bag of popcorn. |
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3.0-3.5 oz |
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Use caution when removing and opening hot bag |
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from oven |
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• To help prevent the popcorn bag from getting |
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stuck in the oven, fold each end of the bag up |
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one inch ( |
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) before placing the bag in the |
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center of |
the oven. |
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• If it still gets stuck, open the door and reposition |
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the bag, close the door and press start. |
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Fresh Vegetable |
1 cup |
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Place the vegetable into a casserole and add |
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2 cups |
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some water. |
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3 cups |
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Cover during cooking and stir before standing. |
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4 cups |
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Frozen Dinner |
7-10 oz |
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Remove package from outerwrapping and follow |
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10-12 oz |
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package instructions for covering and standing. |
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After cooking, let stand 1-3 min. |
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Potato |
1 EA |
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Prick each potato several times with fork. |
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2 EA |
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Place on turntable in spoke-like fashion. |
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3 EA |
• Remove from oven, wrap in foil and let stand 3-5 |
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4 EA |
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min. |
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• Once during cooking, the oven will beep to let |
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you know to turn the food over. |
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Boil Water |
½ cup |
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Measure liquid; pour into microwave-safe |
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1 cup |
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container that is 2 times larger than amount of |
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2 cups |
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liquid. Example: For 1 cup liquid use a 2 cup or |
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larger dish. |
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• Stir well before and after heating to prevent |
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erupting. |
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Pizza Reheat |
1 Slice |
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Put the pizza on a microwave-safe plate with |
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2 Slices |
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wide end of slice towards the outside edge of the |
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3 Slices |
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plate. |
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Do not let slices overlap. Do not cover. |
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• Before serving, let stand 1-2 min. |
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Note
The cooking time of 3.0 oz. microwave-popcorn depends on the contents of butter and brands.
Cooking time is adjustable for desired taste with numeric pads following package instructions.
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