Guía de uso y cuidado . . . . . . . . . . . . . . . . . . . . . . . 49
Keep instructions for future reference.
Be sure Use & Care Guide stays with oven.
Form No. A/08/05
Part No.8112P293-60
Code No. DE68-03143D
IMPORTANT SAFETY INSTRUCTIONS
Installer: Please leave this guide with this appliance.
Consumer: Please read and keep this Use & Care Guide
for future reference.
Keep sales receipt and/or cancelled check as proof of
purchase.
Model Number ________________________________
Serial Number_________________________________
Date of Purchase ______________________________
In our continuing effort to improve the quality and
performance of our appliances, it may be necessary to
make changes to the appliance without revising this
guide.
If you have questions, write us (include your model
number and phone number) or call:
Maytag Services
Attn: CAIR® Center
P.O. Box 2370
Cleveland, TN 37320-2370
1-800-688-9900 U.S.A.
Warning and Important Safety Instructions appearing in
this Use & Care Guide are not meant to cover all possible
conditions and situations that may occur. Common sense,
caution, and care must be exercised when installing,
maintaining, or operating microwave.
Always contact your dealer, distributor, service agent, or
manufacturer about problems or conditions you do not
understand.
Recognize Safety
Symbols, Words,
Labels
DANGER
DANGER – Immediate hazards which WILL result in
severe personal injury or death.
WARNING
WARNING – Hazards or unsafe practices which COULD
result in severe personal injury or death.
CAUTION
CAUTION – Hazards or unsafe practices which COULD
result in minor personal injury.
CAUTION
To avoid personal injury or property damage, observe
the following:
Do not deep fat fry in oven. Fat could overheat and
1.
be hazardous to handle.
Do not cook or reheat eggs in shell or with an
2.
unbroken yolk using microwave energy. Pressure
may build up and erupt. Pierce yolk with fork or knife
before cooking.
3. Pierce skin of potatoes, tomatoes, and similar foods
before cooking with microwave energy. When skin is
pierced, steam escapes evenly.
Do not operate oven without load or food in oven
4.
cavity.
5. Use only popcorn in packages designed and labeled
for microwave use. Popping time varies depending on
oven wattage.
has stopped. Popcorn will scorch or burn.
leave oven unattended.
Do not use regular cooking thermometers in oven.
6.
Most cooking thermometers contain mercury and
may cause an electrical arc, malfunction, or damage
to oven.
Do not use metal utensils in oven.
7.
8. Never use paper, plastic, or other combustible
materials that are not intended for cooking.
9. When cooking with paper, plastic, or other combustible materials, follow manufacturer's recommendations on product use.
Do not use paper towels which contain nylon or
10.
other synthetic fibers. Heated synthetics could melt
and cause paper to ignite.
Do not heat sealed containers or plastic bags in
11.
oven. Food or liquid could expand quickly and cause
container or bag to break. Pierce or open container
or bag before cooking.
12. To avoid pacemaker malfunction, consult physician or
pacemaker manufacturer about effects of microwave
energy on pacemaker.
Do not continue to heat after popping
Do not
SAVE THESE INSTRUCTIONS
2
IMPORTANT SAFETY INSTRUCTIONS
WARNING
To avoid risk of electrical shock or death, this oven must
be grounded and plug must not be altered.
Grounding
Instructions
Oven MUST be grounded. Grounding reduces risk of
electric shock by providing an escape wire for the electric
current if an electrical short occurs. This oven is equipped
with a cord having a grounding wire with a grounding plug.
The plug must be plugged into an outlet that is properly
installed and grounded. See Installation Instructions.
Consult a qualified electrician or servicer if grounding
instructions are not completely understood, or if doubt
exists as to whether the oven is properly grounded.
Do not use an extension cord. If the product power cord
is too short, have a qualified electrician install a three-slot
receptacle. This oven should be plugged into a separate
60 hertz circuit with the electrical rating as shown in
specifications table. When the oven is on a circuit with
other equipment, an increase in cooking times may be
required and fuses can be blown.
Microwave operates on standard household current, 110120V.
Federal
Communications
Commission Radio
Frequency Interference
Statement (U.S.A. Only)
This equipment generates and uses ISM frequency energy
and if not installed and used properly, that is in strict
accordance with the manufacturer's instructions, may
cause interference to radio and television reception. It has
been type tested and found to comply with limits for ISM
Equipment pursuant to part 18 of FCC Rules, which are
designed to provide reasonable protection against such
interference in a residential installation.
However, there is no guarantee that interference will not
occur in a particular installation. If this equipment does
cause interference to radio or television reception, which can
be determined by turning the equipment off and on, the user
is encouraged to try to correct the interference by one or
more of the following:
• Reorient the receiving antenna of the radio or television.
•
Relocate the microwave oven with respect to the receiver.
•
Move the microwave oven away from the receiver.
•
Plug the microwave oven into a different outlet so that the
microwave oven and the receiver are on different branch
circuits.
The manufacturer is not responsible for any radio or
television interference caused by unauthorized
modification to this microwave oven. It is the responsibility
of the user to correct such interference.
SAVE THESE INSTRUCTIONS
3
IMPORTANT SAFETY INSTRUCTIONS
Precautions to Avoid
Possible Exposure to
Excessive Microwave
Energy
A. DO NOT attempt to operate this oven with the door open
since open door operation can result in harmful exposure
to microwave energy. It is important not to defeat or tamper
with the safety interlocks.
B. DO NOT place any object between the oven front face and
the door or allow soil or cleaner residue to accumulate on
sealing surfaces.
C. DO NOT operate the oven if it is damaged. It is particularly
important that oven door close properly and that there is no
damage to:
1. door (bent),
2. hinges and latches (broken or loosened),
3. door seals and sealing surfaces.
D. Oven should not be adjusted or repaired by anyone except
properly qualified service personnel.
WARNING
Liquids such as water, coffee, or tea are able to be
overheated beyond the boiling point without appearing to
be boiling due to surface tension of the liquid. Visible
bubbling or boiling when the container is removed from
the microwave oven is not always present.
RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING
OVER WHEN A SPOON OR OTHER UTENSIL IS
INSERTED INTO THE LIQUID. To reduce the risk of
injury to persons:
Do not overheat the liquid.
1.
2. Stir the liquid both before and halfway through heating it.
Do not use straight-sided containers with narrow necks.
3.
4. After heating, allow the container to stand in the
microwave oven for a short time before removing the
container.
5. Use extreme care when inserting a spoon or other utensil
into the container.
THIS COULD
4
SAVE THESE INSTRUCTIONS
IMPORTANT SAFETY INSTRUCTIONS
WARNING
When using electrical appliances, basic safety
precautions should be followed to reduce the risk
of burns, electric shock, fire, or injury to persons or
exposure to excessive microwave energy.
READ all instructions before using oven.
1.
2. READ AND FOLLOW the specific “PRECAUTIONS
TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY” on page 4.
3. Install or locate this oven ONLY
the installation instructions in this manual.
4. Some products such as whole eggs and sealed
containers—for example, closed glass jars—are
able to explode and SHOULD NOT
this oven.
5. Use this oven ONLY for its intended use as
described in this manual. Do not use corrosive
chemicals or vapors in this oven. This type of oven
is specifically designed to heat, cook, or dry food. It
is not designed for industrial or laboratory use.
in accordance with
be HEATED in
10. DO NOT heat baby bottles in oven.
11. DO NOT operate this oven if it has a damaged cord
or plug, if it is not working properly, or if it has been
damaged or dropped.
12. This oven, including power cord, must be serviced
ONLY by qualified service personnel. Special tools
are required to service oven. Contact nearest
authorized service facility for examination, repair, or
adjustment.
13. DO NOT cover or block filter or other openings on
oven.
14. DO NOT store this oven outdoors. DO NOT
product near water – for example, near a kitchen
sink, in a wet basement, near a swimming pool or
similar locations.
15. DO NOT immerse cord or plug in water.
16. Keep cord AWAY
17. DO NOT let cord hang over edge of table or counter.
from HEATED surfaces.
use this
6. As with any appliance, CLOSE SUPERVISION
necessary when used by
PERSONS.
7. See door cleaning instructions in the Care and
Cleaning section on page 20.
8. Baby food jars shall be open when heated and
contents stirred or shaken before consumption, in
order to avoid burns.
9. DO NOT use this oven for commercial purposes. It
is made for household use only.
CHILDREN or INFIRM
is
WARNING
To avoid risk of fire in the oven cavity:
a. DO NOT overcook food. Carefully attend oven when paper,
plastic, or other combustible materials are placed inside
the oven to facilitate cooking.
b. Remove wire twist-ties from paper or plastic bags before
placing bag in oven.
18. Clean the ventilating hood frequently.
19. DO NOT allow grease to accumulate on the hood or
filters.
20. Use care when cleaning the ventilating hood filter.
Corrosive cleaning agents such as lye-based oven
cleaners may damage the filters.
21. When flaming foods under the hood, turn the fan on.
22. Suitable for use above both gas and electric cooking
equipment 36 inches or less wide.
c. If materials inside the oven ignite, keep oven door CLOSED,
turn oven off and disconnect the power cord, or shut off
power at the fuse or circuit breaker panel.
d. DO NOT use the cavity for storage. DO NOT leave paper
products, cooking utensils, or food in the cavity when not
in use.
SAVE THESE INSTRUCTIONS
5
Getting The Best Cooking Results
To get the best results from your microwave oven, read and follow the guidelines below.
• Storage Temperature: Foods taken from the freezer or refrigerator take longer to cook than the same food
room temperature.
• Size: Small pieces of food cook faster than large ones, pieces similar in size and shape cook more evenly. For even
cooking, reduce the power when cooking large pieces of food.
Natural Moisture: Very moist foods cook more evenly because microwave energy is attracted to water molecules.
•
•
Stir foods such as casseroles and vegetables from the outside to the center to distribute the heat evenly and speed
cooking. Constant stirring is not necessary.
Turn over foods like pork chops, baking potatoes, roasts, or whole cauliflower halfway through the
•
cooking time to expose all sides equally to microwave energy.
Place delicate areas of foods, such as asparagus tips, toward the center of the dish.
•
•
Arrange unevenly shaped foods, such as chicken pieces or salmon steaks, with the thicker, meatier parts toward
the outside of the dish.
• Shield, with small pieces of aluminum foil, parts of food that may cook quickly, such as wing tips and leg ends of
poultry.
Let It Stand: After you remove the food from the microwave, cover food with foil or casserole lid and let it stand to
•
finish cooking in the center and avoid overcooking the outer edges. The length of standing time depends on the
density and surface area of the food.
Wrapping in waxed paper or paper towel: Sandwiches and many other foods containing prebaked bread should
•
be wrapped prior to microwaving to prevent drying out.
s at
6
Door Handle
Model and Serial
Number Plate
Wire Rack
Window with
Metal Shield
Glass Turntable
Cooking
Guide
Vent Grille
Oven Contro
l
Panel
Cooktop Light
Grease Filter
Door Safety
Lock System
Features
OVEN SPECIFICATIONS
Power Supply120 VAC, 60 Hz
Input Power
Cooking
Power
Frequency
Rated Current
Outer
Dimensions
Cavity Volume 1.6 Cu. Ft.
Net Weight
1,650W (USA)
1,500W (CANADA)
1,000 W
(IEC 60705
Standard)
2,450 MHz
14.5 A (USA)
13 A (CANADA)
7
29
/8"(W) x 16
1
/2"(H) x 15 1/4"(D)
45.9 lbs.
7
Features
FEATURES
1. DISPLAY: The Display includes
a clock and indicators to tell you
time of day, cooking time settings
and cooking functions selected.
2. POPCORN: Touch this pad when
popping popcorn in your microwave
oven. The oven’s sensor will tell the
oven how long to cook depending
on the amount of humidity it
detects from the popcorn. See
page 13 for more information.
3. BAKED POTATO:
pad to cook potatoes. The oven’s
sensor will tell the oven how long to
cook depending on the amount of
humidity it detects from the potato.
See page 14 for more infor
4. REHEAT: Touch this pad to reheat
dinner plate, casserole, and pasta.
The oven’s sensor will tell the oven
how long t
amount of humidity coming from
the food. See page 14 for more
information.
5. COOK: Touch this pad to cook
beverage, frozen dinner, frozen
breakfast, chicken breast. The
oven’s sensor will tell the oven how
long to cook depending on the
amount of humidity coming from
the food. See page 14 for more
information.
6. VEGETABLES: Touch this pad to
cook
fresh or frozen vegetables. The
oven’s sensor will tell the oven how
long to cook depending on the
amount of humidity it detects from
the vegetables. See page 14 for
more information.
7. PIZZA SLICE: Touch this pad to
reheat pizza. The oven’s sensor
will tell the oven how long to cook
depending on the amount of
humidity it detects. See page 13 for
more information.
8. CUSTOM PROGRAM: Touch
this pad to recall one cooking
instruction previously programmed
into memory. See page 10 for more
information.
o cook depending on the
Touch this
mation.
9. MORE(9): Touch this pad to add
more cooking time. See page 11 for
more information.
10. LESS(1): Touch this pad to
subtract the cooking time. See
page 11 for more information.
11. AUTO DEFROST: Touch this pad
to defrost food by weight. See
page 16 for more information.
1POUND DEFROST: This pad
12.
provides
pound of frozen food. See page
16 for more information.
13. NUMBER: Touch number pads to
enter cooking time, power level,
quantities, or weights.
14. POWER LEVEL: Touch this pad
to select a cooking power level.
15. STOP/CLEAR: Touch this pad
to stop the oven or to clear all
entries.
16. ENTER/START: Touch this pad
to start a function. If you open the
door after oven begins to cook,
close the door and touch ENTER/
START pad again.
17. CONTROL SETUP: Touch this
pad to change the oven’s default
settings. See page 9 for more
information.
18. ADD 30 SEC: Touch this pad
to set and start quickly at 100%
power level. See page 10 for more
information.
19. TURNTABLE ON/OFF: Touch this
pad to turn off the turntable. OFF
will appear in the display. See
page 9 for more information.
NOTE:
• TURNTABLE ON/OFF is not available
in sensor cook and defrost modes.
20. CLOCK: Touch this pad to enter
the time of day. See page 9 for
more information.
21. LIGHT TIMER: Touch this pad to
set
the light timer. See page 10 for
more information.
1pound defrost for 1.0
22. KITCHEN TIMER: Touch this pad
to set the kitchen timer. See page
9 for more informatio
23. VENT HI/LO/OFF: Touch this pad
to turn the fan on or off. See page
9 for more information.
24. LIGHT HI/LO/OFF: Touch this
pad to turn on the cooktop light.
See page 10 for more information.
n.
8
Operating Instructions
LEARN ABOUT YOUR
MICROWAVE OVEN
This section introduces you to the
basics you need to know to operate
your microwave oven. Please read
this information before use.
CAUTION
• To avoid risk of personal injury or
property damage, do not run oven
empty.
• To avoid risk of personal injury
or property damage, do not use
stoneware, aluminum foil, metal
utensils, or metal trimmed utensils
in the oven.
CLOCK
Example: To set 8:00 AM.
1. Touch CLOCK
pad.
2. Enter the time by
using the number
pads.
3. Touch ENTER/
START pad.
NOTE:
• Follow steps 1-3 above in the 24
hour clock mode.
4. Touch 1 for AM.
5. Touch ENTER/
START
pad.
KITCHEN TIMER
You can use your microwave oven
as a timer. Use the Kitchen Timer for
timing up to 99 minutes, 99 seconds.
Example: To set for 3 minutes.
1. Touch KITCHEN
TIMER pad.
2. Enter the time by
using the number
pads.
3. Touch ENTER/ START pad.
When the time is over, you will hear
beeps and END will display.
CONTROL SETUP
You can change the default values.
See following chart for more information.
No.FunctionNo.Result
Weight mode
1
selected
Sound ON/OFF
2
control
Clock display
3
control
4Display
Remind end
5
Signal
6Demo Mode
Daylight
7
Saving Time
Example: To change weight
mode (from Lbs. to Kg).
12Lbs.
Kg.
12Sound ON
Sound OFF
1212HR
24HR
1
Slow speed
Normal speed
2
Fast speed
3
12ON
OFF
12ON
OFF
12ON
OFF
1. Touch CONTROL SETUP pad.
2. Touch number 1
pad.
3. Touch number 2
pad.
VENT HI/LO/OFF
The VENT moves steam and other
vapors from the cooking surface.
The vent will operate at low speed
whenever the oven is on.
To operate the vent
manually: Touch
VENT pad once
for High fan speed,
twice for Low fan
speed, or three times
to turn the fan off.
NOTE:
• If the temperature gets too hot
around the microwave oven, the
fan
in the vent hood will automatically
turn on at the LOW setting to cool
the oven. The fan will automatically
turn off when the internal parts are
cool. When this occurs, the vent
cannot be turned off.
TURNTABLE ON/OFF
For best cooking results, leave the
turntable on. It can be turned off for
large dishes.
Touch TURNTABLE ON/OFF pad to turn
the turntable on or
off.
NOTES:
• This option is not available in sensor cook and defrost modes.
• Sometimes the turntable can
become hot to touch.
touching the turntable during and
after cooking.
• Do not run the oven empty.
Be careful
9
Operating Instructions
CHILD LOCK
You may lock the control panel to
prevent the microwave from being
accidentally started or used by
children.
The Child Lock feature is also useful
when cleaning the control panel.
Child Lock prevents accidental
programming when wiping the control
panel.
Example: To set the child lock.
Touch and hold
ENTER/START
pad more than 3
seconds.
LOCK ON will
appear in the display
window with two
beeps.
Example: To cancel the child
lock.
Touch and hold
ENTER/START
pad more than 3
seconds.
will disappear and
you hear two beeps.
CHILD
LOCKED
LIGHT HI/LO/OFF
Touch LIGHT HI/LO/
OFF pad once for
bright light, twice for
night light, or three
times to turn the light
off.
ADD 30 SEC.
A time-saving pad, this simplified
control lets you quickly set and start
microwave cooking without the need
to touch the ENTER/ START pad.
Example: To set ADD 30 SEC. for
2 minutes.
Touch ADD 30 SEC.
pad 4 times. The oven
begins cooking and
display shows time
counting down
.
LIGHT TIMER
You can set the LIGHT to turn on and
off automatically at any time. The light
comes on at the same time every day
until reset.
Example: Turn on 2:00 AM, turn off
7:00 PM.
12 hour clock mode.
1. Touch LIGHT
TIMER pad.
2. Enter the time you
want the LIGHT to
turn on.
3. Touch ENTER/START pad
4. Touch 1 for AM.
5. Touch ENTER/START pad
6. Enter the time you
want the LIGHT to
turn off.
7. Touch ENTER/ START pad.
8. Touch 2 for PM.
9. Touch ENTER/
START pad.
24 hour clock mode.
1. Touch LIGHT
TIMER pad.
2. Enter the time you
want the LIGHT to
turn on.
3. Touch ENTER/
START pad
Example: To cancel the LIGHT
TIMER.
4. Enter the time you
want the LIGHT to
turn off.
5. Touch ENTER/
START
1. Touch LIGHT
TIMER pad.
2. Touch 0 pad.
pad
NOTE:
• If you want to cancel the LIGHT
TIMER in operation, touch
the 0 pad.
CUSTOM PROGRAM
CUSTOM PROGRAM lets you recall
one cooking instruction previously
placed in memory and begin cooking
quickly.
Example: To cook for 2 minutes
at 70% power.
1. Touch CUSTOM
PROGRAM pad.
2. Enter the time.
3. Touch POWER LEVEL pad.
4. Enter the power
level.
5. Touch ENTER/
START pad.
Example: To recall the custom
program.
1. Touch CUSTOM
PROGRAM
2. Touch ENTER/
START
When the cook time is over, you
will hear four beeps and END will
display.
pad.
pad.
10
Operating Instructions
MORE/LESS
The More(9)/Less(1) pads allow
you to adjust pre-set cooking times.
They only work in the Sensor Reheat,
Sensor Cooking(except Beverage),
Add 30 sec, Custom Cook or Time
Cook modes. Use the
Less(1) pads only after you have
already begun cooking with one of
these procedures.
More(9)/
1. To ADD more
time to an
automatic cooking
procedure: Touch
the More(9) pad.
2. To REDUCE
the time of an
automatic cooking
procedure: Touch
the Less(1) pad.
COOKING AT HIGH
POWER LEVELS
Example: To cook food for 8
minutes 30 seconds at 100%
power.
1. Enter the cook
time.
2. Touch ENTER/
START
When the cook time is over, you
will hear four beeps and
display.
pad.
END will
COOKING AT LOWER
POWER LEVELS
HIGH power cooking does not always
give you the best results with foods
that need slower cooking, such as
roasts, baked goods, or custards. Your
oven has 9 power settings in addition
to HIGH.
Example: To cook food for 7
minutes 30 seconds at 70%
power.
1. Enter the cook
time.
2. Touch POWER LEVEL pad.
3. Enter the power
level.
4. Touch ENTER/
START
When the cook time is over, you
will hear four beeps and
display.
See cooking guide for Power levels,
page 12.
IMPORTANT:
• DO NOT store or use the wire rack
in this oven unless more than one
item is being cooked or a recipe
calls for it.
• Damage to the oven could occur
pad.
END will
COOKING WITH
MORE THAN ONE
COOK CYCLE
For best results, some recipes call for
one Power Level for a certain length
of time, and another Power Level for
another length of time.Your oven can
be set to change from one to another
automatically, for up to three cycles if
the first cycle is defrost.
Example: To cook food for 3
minutes at 90% power and then
70% power for 7 minutes 30
seconds.
1. Enter the first cook
time.
2. Touch POWER LEVEL pad.
3. Enter the power
level.
4. Enter the second
cook time.
5. Touch POWER LEVEL pad.
6. Enter the power
level.
7. Touch ENTER/
START
When the cook time is over, you
will hear four beeps and
display.
pad.
END will
11
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