Samsung ME21K6000AS User Manual

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Microwave Oven

user manual

ME21H706MQ

ME21K6000AS

imagine the possibilities

Thank you for purchasing this Samsung product.

safety information

Congratulations on your new Samsung microwave oven. This manual contains important information on the installation, use and care of your appliance. Please take time to read this manual to take full advantage of your microwave oven’s many beneﬁts and features.

WHAT YOU NEED TO KNOW ABOUT SAFETY INSTRUCTIONS

Warnings and Important Safety Instructions in this manual do not cover all possible conditions and situations that may occur. It is your responsibility to use common sense, caution, and care when installing, maintaining, and operating your microwave oven.

IMPORTANT SAFETY SYMBOLS AND PRECAUTIONS

What the icons and signs in this user manual mean:

Hazards or unsafe practices that

WARNING

CAUTION

may result in severe personal injury or death.

Hazards or unsafe practices that may result in minor personal

injury or property damage.

To reduce the risk of ﬁre, explosion, electric shock, or personal injury when using your microwave oven, follow these basic safety precautions.

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

A. Do not attempt to operate this oven with the door

open since open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.

B. Do not place any object between the oven front

face and the door or allow soil or cleaner residue to accumulate on the sealing surface.

C. Do not operate the oven if it is damaged. It is

particularly important that the oven door closes properly and that:

1. The door is not bent or damaged

2. The hinges and latches are not broken or loosened

3. The door seals and sealing surface are clean and

operative.

D. The oven should not be adjusted or repaired by

anyone except properly qualiﬁed service personnel.

Do NOT attempt. Do NOT disassemble. Do NOT touch. Follow directions explicitly.

Unplug the power plug from the wall socket.

Make sure the machine is grounded to prevent electric shock.

Call the service center for help. Note

These warning signs are here to prevent injury to you and others. Please follow them explicitly. After reading this section, keep it in a safe place for future reference.

STATE OF CALIFORNIA

WARNING

PROPOSITION 65 WARNING (US ONLY)

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WARNING : This product contains chemicals known to the State of California to cause cancer and birth defects or other reproductive harm.

IMPORTANT SAFETY INSTRUCTIONS

When using any electrical appliance, basic safety precautions should be followed, including the following:

WARNING

To reduce risk of burns, electric shock, ﬁre, personal injury or exposure to excessive microwave energy:

1. Read all safety instructions before using the appliance.

2. Read and follow the speciﬁc “Precautions to avoid

possible exposure to excessive microwave energy” on this page.

3. This appliance must be grounded. Connect only to

properly grounded outlets. See Important “Grounding instructions” on page 4 of this manual.

4. Install or locate this appliance only in accordance with

the provided installation instructions.

5. Some products such as whole eggs and sealed

containers (for example, sealed glass jars), can explode if heated rapidly. Never heat them in a microwave oven.

6. Use this appliance only for its intended use as

described in the manual. Do not put corrosive chemicals or vapors in or on this appliance. This type of oven is speciﬁcally designed to heat, cook, or dry food. It is not designed for industrial or laboratory use.

7. As with any appliance, close supervision is necessary

when it is used by children.

8. Do not operate this appliance if it has a damaged

power cord or plug, if it is not working properly, or if it has been damaged or dropped.

9. This appliance should be repaired or serviced only

by qualiﬁed service personnel. Contact the nearest authorized service facility for examination, repair, or adjustment.

10. Do not cover or block any openings on the appliance.

11. Do not tamper with or make any adjustments or

repairs to the door.

12. Do not store this appliance outdoors. Do not use this

product near water, for example, near a kitchen sink, in a wet basement, near a swimming pool, or similar locations.

13. Do not immerse the power cord or plug in water.

14. Keep the cord away from heated surfaces. (including

the back of the oven).

15. Do not let the cord hang over the edge of a table or

counter.

16. When cleaning surfaces of the door and oven that

come together when the door closes, use only mild, nonabrasive soaps, or detergents applied with a sponge or soft cloth. Unplug the microwave before cleaning.

17. To reduce the risk of ﬁre in the oven cavity. a. Do not overcook food. Carefully attend appliance

when paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.

b. Remove wire twist-ties from paper or plastic bags

before placing the bags in the oven.

c. If materials inside the oven ignite, keep the oven

door closed, turn the oven o, and disconnect the power cord, or shut o the power at the fuse or circuit breaker panel. If the door is opened, the ﬁre may spread.

d. Do not use the cavity for storage purposes. Do not

leave paper products, cooking utensils, or food in the cavity when it is not in use.

18. Liquids, such as water, milk, coee, or tea can be overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN THE CONTAINER IS DISTURBED OR A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury:

a. Do not overheat liquid. b.

Stir liquid both before and halfway through heating it.

c. Do not use straight-sided containers with narrow

necks.

d. After heating, allow the container to stand in the

microwave oven for a short time before removing the container.

e. Use extreme care when inserting a spoon or other

utensil into the container.

19. Oversized foods or oversized metal utensils should not inserted in microwave / toaster oven as they may create a ﬁre of electric shock.

20. Do not clean with metal scouring pads. Piece can burn o the pad and touch electrical parts involving a risk of electric shock.

21. Do not use paper products when appliance is operated in the toaster mode.

22.

Do not store any materials, other than manufacturer’s recommended accessories, in this oven when not in use.

23. Do not cover racks or any other part of the oven with metal foil. This will cause overheating of the oven.

CAUTION CAUTION

1. Over The Range model Only.

Clean Ventilating Hoods Frequently.

- Grease should not be allowed to accumulate on the

hood of the ﬁlter.

When ﬂaming foods under the hood, turn the fan on.

- Use care when cleaning the vent-hood ﬁlter.

Corrosive cleaning agents, such as lye-based oven cleaner, may damage the ﬁlter.

2. Push Button type model Only.

- Pre-caution for safe use to avoid possible exposure

to excessive micro oven energy : Do not attempt to pull any part of the door by hand to open the door. Open the door only utilizing the push button located at front-right-bottom side.

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GROUNDING INSTRUCTIONS

This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electrical current. This appliance is equipped with a cord that includes a grounding wire and a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.

WARNING

Improper use of the grounding plug can result in a risk of electric shock.

• Plug into a grounded 3 prong outlet. Do not remove the third (grounding) prong. Do not use an adaptor or otherwise defeat the grounding plug.

• Consult a qualiﬁed electrician or service person if you do not understand the grounding instructions or if you are not sure if the appliance is properly grounded.

• We do not recommend using an extension cord with this appliance. If the power-supply cord is too short, have a qualiﬁed electrician or serviceman install an outlet near the appliance. However, if it is necessary to use an extension cord, read and follow the “Use of Extension Cords” section below.

Use of Extension Cords

A short power-supply cord is provided to reduce the risk of your becoming entangled in or tripping over a longer cord. Longer cord sets or extension cords are available and you can use them if you exercise care. If you use a long cord or extension cord:

1. The marked electrical rating of the cord set or

extension cord should be at least as great as the electrical rating of the appliance.

2. The extension cord must be a grounding-type 3-wire

cord and it must be plugged into a 3-slot outlet.

3. The longer cord should be arranged so that it will not

drape over the counter top or tabletop where it can be pulled on by children or tripped over accidentally. If you use an extension cord, the interior light may ﬂicker and the speed of the blower may vary when the microwave oven is on. Cooking times may be longer too.

CRITICAL

WARNING

INSTALLATION WARNINGS

This appliance must be installed by a qualiﬁed technician or service company.

• Failing to have a qualiﬁed technician install the oven may result in electric shock, ﬁre, an explosion, problems with the product, or injury.

Unpack the oven, remove all packaging material and examine the oven for any damage such as dents on the interior or exterior of the oven, broken door latches, cracks in the door, or a door that is not lined up correctly. If there is any damage, do not operate the oven and notify your dealer immediately.

Make sure to install your oven in a location with adequate space.

Remove all foreign substances such as dust or water from the power plug terminals and contact points using a dry cloth on a regular basis.

• Unplug the power plug and clean it with a dry cloth.

• Failing to do so may result in electric shock or ﬁre.

Plug the power cord into a properly grounded 3 pronged outlet. Your oven should be the only appliance connected to this circuit.

• Sharing a wall socket with other appliances, using a power strip, or extending the power cord may result in electric shock or ﬁre.

• Do not use an electric transformer. It may result in electric shock or ﬁre.

• Ensure that the voltage, frequency and current provided match the product’s speciﬁcations. Failing to do so may result in electric shock or ﬁre.

Keep all packaging materials out of the reach of children. Children may use them for play.

This appliance must be properly grounded. Read and follow the speciﬁc “Grounding instructions” found in the beginning of this Section. Do not ground the appliance to a gas pipe, plastic water pipe, or telephone line.

• This may result in electric shock, ﬁre, an explosion, or problems with the product

• Never plug the power cord into a socket that is not grounded correctly and make sure that it is in accordance with local and national codes.

Do not cut or remove the third (ground) prong from the power cord under any circumstances.

The microwave requires a separate branch circuit single grounded outlet of at least 15 A and max of 20 A.

Do not install this appliance in a humid, oily, or dusty location, or in a location exposed to direct sunlight or water (rain drops).

• This may result in electric shock or ﬁre.

Plug the power plug into the wall socket ﬁrmly. Do not use a damaged power plug, damaged power cord, or loose wall socket.

• This may result in electric shock or ﬁre.

Do not mount over a sink. Do not pull or excessively bend the power cord. Do not twist or tie the power cord. Do not hook the power cord over a metal object,

place a heavy object on the power cord, insert the power cord between objects, or push the power cord into the space behind the appliance.

• This may result in electric shock or ﬁre.

Do not pull the power cord when you unplug the oven.

• Unplug the oven by pulling the plug only.

• Failing to do so may result in electric shock or ﬁre.

When the power plug or power cord is damaged, contact your nearest service center for a replacement or repair.

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INSTALLATION

CAUTION

CAUTIONS

Position the oven so that the plug is easily accessible.

• Failing to do so may result in electric shock or ﬁre due to electric leakage.

Do not attempt to repair, disassemble, or modify the appliance yourself.

• Because a high voltage current enters the product chassis during operation, opening the chassis can result in electric shock or ﬁre.

• You may be exposed to electromagnetic waves.

• When the oven requires repair, contact your nearest service center.

Unplug the oven when it is not being used for long periods of time or during a thunder/lightning storm.

• Failing to do so may result in electric shock or ﬁre.

CRITICAL USAGE

WARNING

WARNINGS

If the microwave appliance is ﬂooded please contact your nearest service center : Failing to do so may result in electric shock or ﬁre.

Read and follow the speciﬁc “Precautions to Avoid Possible Exposure to Excessive Microwave Energy”, found in the beginning of this Section.

If the microwave generates a strange noise, a burning smell, or smoke, unplug it immediately and contact your nearest service center.

• Failing to do so may result in electric shock or ﬁre.

In the event of a gas leak (propane gas, LP gas, etc.), ventilate the room immediately. Do not touch the microwave, power cord, or plug.

• Do not use a ventilating fan.

• A spark may result in an explosion or ﬁre.

Take care that the door or any of the other parts do not come into contact with your body while cooking or just after cooking.

• Failing to do so may result in burns.

In the event of a grease ﬁre on the surface units below the oven, smother the ﬂaming pan on the surface unit by covering the pan completely with a lid, a cookie sheet or a ﬂat tray.

Never leave surface units beneath your oven unattended at high heat settings. Boil overs cause smoking and greasy spillovers that may ignite and spread if the vent fan is operating. To minimize automatic fan operation, use adequate sized cookware and use high heat on surface units only when necessary.

If materials inside the oven should ignite, keep the oven door closed, turn the oven o, and disconnect the power cord, or shut o power at the fuse or circuit breaker panel. If the door is opened, the ﬁre may spread.

• Always observe Safety Precautions when using your oven. Never try to repair the oven on your own. There is dangerous voltage inside. If the oven needs to be repaired, contact an authorized service center near you.

If any foreign substance such as water enters the microwave, unplug it and contact your nearest service center.

• Failing to do so may result in electric shock or ﬁre.

Do not touch the power plug with wet hands.

• This may result in electric shock.

Do not turn the appliance o by unplugging the power plug while the appliance is in operation.

• Plugging the power plug into the wall socket again may cause a spark and result in electric shock or ﬁre.

Keep all packaging materials well out of the reach of children. Packaging materials can be dangerous to children.

• If a child places a bag over its head, the child can suocate

Do not let children or any person with reduced physical, sensory or, mental capabilities use this appliance unsupervised. Make sure that the appliance is out of the reach of children.

• Failing to do so may result in electric shock, burns, or injury.

• Keep children away from the door when opening or closing it as they may bump themselves on the door or catch their ﬁngers in the door.

Do not touch the inside of the appliance immediately after cooking. The inside of the appliance will be hot.

• The heat on the inside of the oven can cause burns.

Do not put aluminum foil (except as speciﬁcally directed in this manual), metal objects (such as containers, forks, etc.), or containers with golden or silver rims into the microwave.

• These objects can cause sparks or a ﬁre.

Do not use or place ﬂammable sprays or objects near the oven.

• Heat from the microwave can cause ﬂammable sprays to explode or burn.

• Failing to do so may result in electric shock or injury.

Do not tamper with or make any adjustments or repairs to the door. Under no circumstances should you remove the outer cabinet.

Do not store or use the oven outdoors.

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USAGE CAUTIONS

CAUTION

If the surface of the microwave is cracked, turn it o.

• Failing to do so may result in electric shock.

Dishes and containers can become hot. Handle with care.

Hot foods and steam can cause burns. Carefully remove container coverings, directing steam away from your hands and face.

Remove lids from baby food before heating. After heating baby food, stir well to distribute the heat evenly. Always test the temperature by tasting before feeding the baby. The glass jar or surface of the food may appear to be cooler than the food in the interior, which can be so hot that it will burn the infant’s mouth.

Make sure all cookware used in the oven is suitable for microwaving.

Use microwavable cookware in strict compliance with such manufacturer’s recommendations.

Do not stand on top of the microwave or place objects (such as laundry, oven covers, lighted candles, lighted cigarettes, dishes, chemicals, metal objects, etc.) on the appliance.

• Items, such as a cloth, may get caught in the door.

• This may result in electric shock, ﬁre, problems with the product, or injury.

Do not operate the appliance with wet hands.

• This may result in electric shock.

Do not spray volatile material such as insecticide onto the surface of the appliance.

• As well as being harmful to humans, it may also result in electric shock, ﬁre, or problems with the product.

Do not place the appliance over a fragile object such as a sink or glass object.

• This may result in damage to the sink or glass object.

Do not put your face or body close to the appliance while cooking or when opening the door just after cooking.

• Take care that children do not come too close to the appliance.

• Failing to do so may result in children burning themselves.

Do not place food or heavy objects over the door when opening the door.

• The food or object may fall and this may result in burns or injury.

Do not abruptly cool the door, the inside of the appliance, or the dish by pouring water over it during or just after cooking.

• This may result in damage to the appliance. The steam or water spray may result in burns or injury.

Do not try to preheat the oven or operate it while empty.

Do not cook without the glass tray in place on the oven ﬂoor. Food will not cook properly without the tray.

Do not defrost frozen beverages in narrow-necked bottles. The containers can break.

Do not scratch the glass of the oven door with a sharp object.

• This may result in the glass being damaged or broken.

Do not store anything directly on top of the appliance when it is in operation.

Do not use sealed containers. Remove seals and lids before use. Sealed containers can explode due to buildup of pressure even after oven has been turned o.

CRITICAL CLEANING

WARNING

INSTRUCTIONS

Do not clean the appliance by spraying water directly onto it.

Do not use benzene, thinner, or alcohol to clean the appliance.

• This may result in discoloration, deformation, damage, electric shock, or ﬁre.

Before cleaning or performing maintenance, unplug the appliance from the wall socket and remove food waste from the door and cooking compartment.

• Failing to do so may result in electric shock or ﬁre.

Take care not to hurt yourself when cleaning the appliance (external/internal)

• You may hurt yourself on the sharp edges of the appliance.

Do not clean the appliance with a steam cleaner.

• This may result in corrosion.

Keep the inside of the oven clean. Food particles or spattered oils stuck to the oven walls or ﬂoor can cause paint damage and reduce the eciency of the oven.

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contents

SETTING UP YOUR MICROWAVE OVEN

USING YOUR MICROWAVE OVEN

COOKWARE GUIDE

8 Checking the parts

8 Warranty and service information 8 Setting up your microwave oven 9 Features 9 The control panel 10 Setting the time 10 Child lock 10 Options

10 Kitchen timer button

10 Add 30 sec button 10 Vent buttons 10 Vent delay o button 10 Light hi/lo/o button 11 Set timer button 11 Turntable on/o button 11 Metal shelf 11 Eco mode 12 Smart multi sensor cooking

buttons

13 Smart defrost button 14 Fit choice button 15 1 Pound defrost button 15 Soften/melt button 15 Kids meals button 16 Snacks button 16 Microwave cooking times &

Power levels

17 Keep warm 17 Favorite cook button

17 Microwave-safe utensils

(4 speed & on/o)

COOKING GUIDE

CLEANING AND MAINTAINING YOUR MICROWAVE OVEN

TROUBLESHOOTING

18 General microwave tips

19 Cooking meat 19 Cooking poultry 20 Cooking seafood 20 Cooking eggs 20 Cooking vegetables 20 Recipes

21 Cleaning the exterior

21 Cleaning the interior 22 Cleaning the turntable and roller

rings

22 Storing and repairing your

microwave oven

22 Replacing the cooktop/night light 22 Replacing the oven light 22 Cleaning the grease ﬁlter 23 Replacing the charcoal ﬁlter

APPENDIX

WARRANTY (USA)

WARRANTY (CANADA)

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setting up your microwave oven

Be sure to follow these instructions closely so that your new microwave oven works properly.

CHECKING THE PARTS

Carefully unpack your microwave oven, and make sure you’ve received all the parts shown below. If your microwave oven was damaged during shipping, or if you do not have all the parts, contact Samsung Customer Service. (Refer to the “Warranty and service information” on page 8.)

Microwave oven (ME21H706MQ*, ME21K6000AS)

WARRANTY AND SERVICE INFORMATION

To help us to serve you better, please complete the enclosed registration card and promptly return it by mail. If the registration card is missing, you can call Samsung Electronics, Inc., at

1-800-SAMSUNG (726-7864) or register online at www.samsung.com/register.

When contacting Samsung, please provide the speciﬁc model and serial number information which is usually located on the back or bottom of the product. Please record these numbers in the spaces provided below, along with the other requested information. Keep this information in a safe place as a permanent record of your purchase to aid in identiﬁcation in case of theft or loss. Also keep a copy of your sales receipt as a proof of purchase if warranty service is needed.

MODEL NUMBER SERIAL NUMBER DATE PURCHASED PURCHASED FROM

Warranty service can only be performed by a Samsung Authorized Service Center. If you should require warranty service, provide the above information with a copy of your sales receipt to the Samsung Authorized Service Center. For service assistance and the location of the nearest service center, please call 1-800- SAMSUNG (726-7864).

* Shelf * Glass Tray * Roller Guide

* Grease ﬁlter

(Installed)

* Hardware kit

(Screws & Brackets)

Manual Guide

(For IR Sensor)

If you need an accessory marked with an * (asterisk), please contact the Samsung Call Center using the phone number listed on the last page of this manual or visit our on-line parts web site at www.samsungparts.com.

* Charcoal ﬁlter * Exhaust adaptor

Manuals

(User &

Installation)

Ring

Templates

(Top & Wall)

SETTING UP YOUR MICROWAVE OVEN

1. Open the door by pulling the handle on the right side

of the door.

2. Wipe the inside of the oven with a damp cloth.

3. Install the pre-assembled ring into the indentation at

the center of the microwave oven.

4. Place the glass tray securely in the center of the pre-

assembled roller ring.

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FEATURES

Door Handle

Door Safety

Lock System

THE CONTROL PANEL

See page 10-11

Window with

Metal Shield

Model and Serial

Number Plate

See page 12-13

Wire Rack

Glass

Turntable

See page 14

01 SETTING UP YOUR MICROWAVE OVEN

Cooking

Guide

See page 15

See page 16

Display

See page 17

See page 15

English - 9

See page 10

See page 17

See page 10

See page 10-11

See page 13-14

See page 15See page 17

See page 10

SETTING THE TIME

Your microwave oven is equipped with a built-in clock. Set the clock when ﬁrst installing your microwave oven and after a power failure. The time is displayed whenever the microwave oven is not being used.

1. Press the Clock button.

2. Use the number buttons to enter the current time.

You need to press at least three numbers to set the clock. For example, if the current time is 5:00, press 5, 0, 0. The display will show: 500.

3. Press the Clock button.

4. Use the Clock button to select AM / PM.

5. Press the ENTER/START button.

6. A colon appears indicating that the time is set.

To check the time while cooking, press the Clock button.

CHILD LOCK

The Child Lock function allows you to lock the buttons so that the microwave oven cannot be operated accidentally. The oven can be locked at any time.

Activating/Deactivating

If you want to activate or deactivate the child lock function, press the STOP/CLEAR button for 3 seconds. The display will show ON or OFF when the oven is locked or unlocked, and then re-displays the time.

OPTIONS

You can customize your new microwave oven to suit your preferences. To customize:

1. Press the Options button.

2. Press the number button that corresponds to the

function you want to customize.

3. Press the number that corresponds to the option you

want to set.

4. Press the ENTER/START button to set the option. The functions, options, and corresponding number buttons

are listed in the table below.

No. Function Options

OP-1 Weight mode selected

OP-2 Clock display control

OP-3 Sound on/o control

OP-4 Remind end signal

OP-5 Daylight Saving time

OP-6 Demo mode

OP-7 Filter Reminder

Filter Reminder

The ﬁlter should be cleaned or replaced once every four months. When it is time to clean or replace the ﬁlter, the microwave displays the “Filter” message to remind you to clean or replace the ﬁlter. To remove the message, touch the number 0 when the microwave is in standby mode, or access Options.

12Lbs.

Kg. (Gram)

1212HR

24HR

12Sound ON

Sound OFF

12ON

OFF

12ON

OFF

12ON

OFF

12ON

OFF

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using your microwave oven

Cooking has never been easier than with your new Samsung microwave oven.

The following section describes everything you need to know about using your microwave oven.

KITCHEN TIMER BUTTON

Use the Kitchen Timer for timing up to 99 minutes, 99seconds.

1. Press the Kitchen Timer button.

2. Use the number buttons to set the length of time

you want the timer to run.

3. Press the ENTER/START button

4. The display counts down and beeps when the time

has elapsed.

5. To cancel the timer setting: Press the STOP/ CLEAR button once.

ADD 30 SEC BUTTON

This simpliﬁed control saves you time, letting you quickly start cooking at 100 % power.

1. Press the Add 30 sec button for each 30 seconds you want food to cook. For example, press it twice to cook for one minute, and then press the

ENTER/START button to start cooking.

2. Add 30 sec to a cooking program already in

progress by pressing the Add 30 sec button for every additional 30 seconds you want to add.

VENT BUTTONS

The vent removes steam and other vapors from the cooking surface. You can manually select the vent setting.

1. Press the Vent 4 Speed button to set the speed level.

2. Press the Vent On/O button to turn the vent on.

3. Press the Vent On/O button again to turn the

vent o.

The exhaust fan’s speed will reduce when the oven’s cooking function is activated.

VENT DELAY OFF BUTTON

Press the Delay O button once to turn the fan o after a certain number of minutes. The number of minutes depends on how many times you press the button.

Press (times) 1 2 3 4 5 Delay o (min) 1 3 5 10 30

LIGHT HI/LO/OFF BUTTON

The Light button allows you to select a light setting for your microwave.

Press (times) 1 2 3 Light High Low O

(4 SPEED & ON/OFF)

SET TIMER BUTTON

You can set the microwave so the light turns on and o automatically at a preset time. The light comes on at the same time every day until reset.

1. Press the Set Timer button.

2. Use the number buttons to set the light on time.

3. Press the Clock button to select AM or PM.

4. Press the ENTER/START button.

5. Use the number buttons to set the light o time.

6. Press the Clock button to select AM or PM.

7. Press the ENTER/START button.

TURNTABLE ON/OFF BUTTON

For best cooking results, leave the turntable on. However, for large dishes it can be turned o. Press the Turntable On/O button to turn the turntable on or o.

The turntable may become too hot to touch. Use pot holders to touch the turntable during and after

CAUTION

cooking.

METAL SHELF

Use the metal shelf to cook more than one item at the same time.

• Do not use a microwave browning dish on the

CAUTION

shelf. The shelf could overheat.

• Do not use the oven with the shelf on the microwave ﬂoor. This could damage the microwave.

• Use pot holders when handling the shelf as it may be hot.

• Do not use the metal shelf when cooking popcorn.

The shelf gives you the option to reheat more than one dish at the same time.

02 USING YOUR MICROWAVE OVEN

Reheating food

To reheat food on 2 levels or to reheat food on the lower level:

• Multiply the reheating time by 1½.

• Switch places halfway through the reheating process.

Food cooks best on the turntable.

For best results

Uneven results

ECO MODE

Eco Mode reduces standby power usage. When you press the Eco Mode button once, the display will go out and the microwave shifts to the mode which minimizes power usage. To cancel the Eco Mode, press the Eco Mode button once again, or press any other button.

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SMART MULTI SENSOR COOKING BUTTONS

Smart Multi Sensor Cooking lets you cook your favorite foods automatically, with the press of a button. When you activate Smart Multi Sensor Cooking, the microwave’s Smart Multi Sensor detects the temperature of the food while it cooks and automatically shuts the microwave o when it detects that the food has been cooked to the ideal temperature.

Do not use the Smart Multi Sensor Cooking buttons continuously. The oven must cool for 5 minutes between uses or the food will overcook.

CAUTION

Smart Multi Sensor cooking utensils & covers

To obtain good cooking results using these functions, follow the directions for selecting appropriate containers and covers in the Cookware Guide section on page 17-18.

Always use microwave-safe containers and abide by the cautions listed in the Safety Information section in this manual. When using plastic wrap, turn back one corner to allow steam to escape or pierce the plastic in several

CAUTION

places.

Fill containers at least half full.

CAUTION

Do not use the Smart Multi Sensor cooking feature continuously. Wait 5 minutes before selecting another sensor cooking operation.

For the best cooking results, do not use the Smart Multi Sensor when the ambient room temperature is too high or too low.

Install the oven in a well ventilated location for proper cooling and airﬂow and to ensure the sensor will operate accurately.

Always keep the inside of the oven clean. Wipe all spills with a damp cloth. This oven is designed for household use only.

For the best cooking results, food or cookware should be placed in the center of turntable.

For the best cooking results, food should weigh more than 1/2 pounds. For the best cooking results, avoid microwaving long, thin foods and microwaving food in straight-sided containers

with narrow necks such as bottles and jars. For the best cooking results, do not cover food with lids not recommended in this manual.

When you use Smart Multi Sensor Cooking, follow the wrapping guide below. Otherwise, the food may not cook properly.

Menu Wrapping guide

Cover food tightly with plastic wrap, and then make venting holes in the plastic or leave a small portion uncovered.

Chicken breast Casserole Dinner Plate Pasta Fresh Vegetables Frozen Vegetables

Frozen breakfast Frozen dinner

Incorrect Correct

Follow the guide on food packages.

Plastic wrap Plastic wrap

Food

Venting: Leave a small

portion uncovered.

Hole

Piercing: Make a few

holes.

• You can cook from 1 to 6 whole potatoes. When you cook potatoes, arrange the potatoes as shown in the ﬁgures below. 1 potato 2 potatoes 3 potatoes 5 potatoes4 potatoes 6 potatoes

Smart Multi Sensor Cooking table

Food Amount Procedure

Heat only one microwave popcorn bag at a time. Unfold the popcorn package so that it lies ﬂat and place it in the center of the turntable. Be careful when removing the heated bag from the oven and opening it. Let the oven cool for at least 5 minutes before using it again.

English - 12

Popcorn

3.0 - 3.5 oz, 1 package

Food Amount Procedure

Beverage (Co-1)

Chicken breast

Cook

Veggies

Potato

Pizza 1 - 4 slices

(Co-2)

Frozen breakfast (Co-3)

Frozen dinner (Co-4)

Fresh vegetables (Fr-1)

Frozen vegetables (Fr-2)

8 oz. 1 cup

8 - 32 oz

4 - 8 oz

8 - 16 oz

1 - 4 cups

1 - 4 servings

1 - 6 potatoes

Use a measuring cup or mug and do not cover. Place the beverage in the center of turntable. After heating, stir well. Let the oven cool for at least 5minutes before using it again.

Place the chicken breasts in a microwave-safe bowl or dish. Cover with plastic wrap and leave a small opening near the edge of the bowl or dish for ventilation or pierce the plastic in several places. Place the food in the center of the turntable. minutes.

Follow the package instructions for covering and letting stand. Place the food in the center of the turntable. Use this button for breakfast entrees, pancakes, waes, etc. Let the oven cool for at least 5 minutes before using it again.

Fol

low the instructions on the box for covering and letting stand. Place the food in the center of the turntable. Let the oven cool for at least 5minutes befor

e using it again.

Place the fresh vegetables in a microwave-safe bowl (ceramic, glass, or plastic) and add 2-4 tbs. water. Cover with plastic wrap and leave a small opening near the edge of the bowl for ventilation or pierce the plastic in several places. Place the food in the center of the turntable. Let the oven cool for at least 5minutes before using it again.

Place the frozen vegetables in a microwave-safe bowl (ceramic, glass, or plastic) and add 2-4 tbs. water. Cover with plastic wrap and leave a small opening near the edge of the bowl for ventilation or pierce the plastic in several places. Place the food in the center of the turntable. Let the oven cool for at least 5minutes before using it again.

Pier

ce each potato several times with a fork. Place on the turntable in a spoke-like fashion. After cooking, let the potatoes stand for 3-5 minutes. Let the oven cool for at least 5minutes before using it again.

Place 1-4 pizza slices on a microwave-safe plate with the wide ends of the slices towards the outside edge of the plate. Do not let the slices overlap. Do not cover. Place the plate in the center of the turntable. Let the oven cool for at least 5 minutes before using it again.

Cook to an internal temperature of 170 °F. Let stand for 5

02 USING YOUR MICROWAVE OVEN

Smart Multi Sensor Reheating table

Follow the instructions below when reheating dierent types of food.

Food Amount Procedure

Use only precooked, refrigerated foods. Cover with plastic wrap and leave a small opening near the edge of the dish for ventilation or pierce the plastic in several places. Place the food

Dinner plate (rh-1)

Casserole (rh-2)

Pasta (rh-3)

1 serving (1 plate)

1 - 4 servings

in the center of the turntable. Let the oven cool for at least 5 minutes before using it again.

Contents:

3-4 oz. meat, poultry or ﬁsh (up to 6 oz. with bone) ½ cup starch (potatoes, pasta, rice, etc.) ½ cup vegetables (about 3 - 4 oz.)

Put the food in a microwave-safe bowl. Cover with plastic wrap and leave a small opening near the edge of the bowl for ventilation or pierce the plastic in several places. Place the food in the center of the turntable. Stir the food once before serving. Let the oven cool for at least 5minutes before using it again.

Contents:

Casserole, refrigerated foods. Pasta: canned spaghetti, ravioli

SMART DEFROST BUTTON

To thaw frozen foods, enter the weight of the food, and the microwave automatically sets the defrosting time, power level, and standing time. Press ENTER/START button to start defrosting.

1. Press the Smart Defrost button.

2. Press the Smart Defrost button repeatedly or the number buttons (1-7) to select the menu that corresponds to

the food you are defrosting and the weight of the food. For example, selet dF-1 to defrost .5 to .9 lbs of ground meat.

3. Press the ENTER/START button.

4. Whenever the microwave beeps during the defrosting process, open the microwave’s door, turn the food over, and then press the ENTER/START button to continue defrosting.

English - 13

Smart Defrost table

For the best results, do not cover with plastic wrap or a plastic bag.

Menu / item Amount Remarks

dF-1

Ground meat

dF-2 1 - 3 lbs.

dF-3

Piece of meat

dF-4 1 - 3 lbs.

Whole

dF-5

poultry

Piece of

dF-6

poultry

dF-7 Fish ﬁllet 0.5 - 3 lbs.

Check the food when you hear the oven signal. After the ﬁnal stage, small sections may still be icy. Let the food stand to continue the thawing process. The food is not defrosted until all ice crystals have melted. Shielding the edges of roasts and pieces of steak using small pieces of foil prevents the edges from being cooked before the center of the food has defrosted. Use narrow, ﬂat, smooth strips of aluminum foil to cover edges and thinner sections of the food.

0.5 - 0.9 lbs.

1.5 - 4.4 lbs.

1 - 4.4 lbs.

Place the ground meat in the middle of a ﬂat microwave-safe plate and position the plate in the center of the turntable. Turn the meat over when the oven beeps. After the second beep, the oven will operate continuously. If you are defrosting more than 2 lbs. of ground meat, turn the meat over and remove defrosted parts from the meat at the ﬁrst beep, then turn the meat over at the second beep for better result.

Shield the thinner edges of the meat with aluminum foil. Place the piece of meat in the middle of a ﬂat microwave-safe plate and position the plate in the center of the turntable. Turn the meat over when the oven beeps.

This program is suitable for whole poultry as well as for poultry pieces. Before defrosting, if there are a lot of ice crystals on the poultry’s surface, rinse the poultry under cold water until all the ice crystals are removed. Then, let the poultry stand for 5 to 10 minutes at room temperature. Shield the legs and wing tips with aluminum foil. Place poultry pieces skin-side down, or whole poultry breast-side down, in the middle of a ﬂat microwave-safe plate. Position the plate in the center of the turntable. Turn the poultry over when the oven beeps.

This program is suitable for ﬁsh ﬁllets. Shield the thinner edge of the ﬁllet with aluminum foil. Place the ﬁllet in the middle of a ﬂat microwave-safe plate and position the plate in the center of the turntable. Turn the ﬁllet over when the oven beeps.

FIT CHOICE BUTTON

1. Press the Fit Choice button. Press the button repeatedly to cycle through the available items. (Refer to the Fit

Choice table below for a list of the items.)

2. Press the 1, 2, 3, or 4 button to select the amount.

3. Press the ENTER/START button to begin cooking.

Fit Choice table

Menu / item No. / Amount Remarks

FC-1 Spinach

FC-2 Squash

FC-3 Brown rice

FC-4 Oatmeal

FC-5 Quinoa

Bone in chicken

FC-6

pieces

FC-7 Fresh ﬁsh ﬁllet

Fresh salmon

FC-8

ﬁllet

FC-9 Fresh prawns

1 1 serving 2 2 servings 3 3 servings 4 4 servings

1 1 - 2 lbs.

2 2 - 3 lbs. 1 1 serving

2 2 servings 1 1 package

2 packages

1 1 serving 2 2 servings

1 2 servings

2 4 servings 1 1 serving

2 2 servings 1 1 serving 2 2 servings 1 2 servings

2 4 servings

Wash and clean the spinach. Place the spinach in a microwave safe bowl. Add 1-4 tablespoons of water (1 Tbsp per serving). Cover during cooking and stir afterwards.

Slice the squash in half and remove the seeds. Place the squash cut side down in a microwave safe dish and cover with the plastic wrap. If needed, add a ¼ cup of water.

Place 0.5 cup brown rice + 1 cup water for 2 servings or 1 cup brown rice + 2 cups water for 4 servings in a microwave safe bowl. Stir well before and ﬂu with a fork afterwards. Let stand 5 minutes before serving.

Follow the package directions for the recommended amount of water needed. Stir well before and afterwards.

Follow the package directions for the recommended amount of water needed. When the microwave beeps, stir well, and then restart the microwave.

Brush the chicken pieces with oil and seasonings. Arrange chicken pieces in dish with meatiest portions toward the outside edge of dish, and then cover with wax paper. Place the dish on the center of the turntable.

Put the ﬁllets (cod, pollack, etc.) in a dish, and then cover with plastic wrap. Place the dish on the center of the turntable.

Put the salmon ﬁllets in a dish, and then cover with plastic wrap. Place the dish on the center of the turntable.

Put the prawns in a dish, and then cover with plastic wrap. Place the dish on the center of the turntable.

English - 14

1 POUND DEFROST BUTTON

To thaw 1 lb. of frozen food, press this button, and the microwave automatically sets the defrosting time, power level and standing time.

1. Press the 1 Pound Defrost button. The display shows: 1.0 Lbs

2. Press the ENTER/START button to start defrosting.

3. The oven will beep during the defrosting process. Open the oven door, turn the food over, and the press the ENTER/START button.

4. If you do not turn the food over, the oven will pause until you press the ENTER/START button.

SOFTEN/MELT BUTTON

1. Press the Soften/Melt button. Press the button repeatedly to cycle through the available items. (Refer to the Soften/Melt table below for a list of the items.)

2. Press the number 1 or 2 button to select the amount. You can cook only 1 serving using the Melt Chocolate, Soften Butter, and Soften Cream Cheese options. (Refer to the Soften/Melt table for the serving size.)

3. Press the ENTER/START button to begin cooking.

Soften / Melt table

Menu / item No. / Amount Remarks

St-1 Melt butter

St-2 Melt chocolate 1

St-3 Soften butter 1

Soften cream

St-4

cheese

1 1 stick (serving)

2 2 sticks (serving)

1 cup chips or 1 square

1 stick (1/4 lbs.)

1 1 package (8-oz)

Remove the wrapping and cut the butter in half vertically. Place the butter in a dish and cover with wax paper. Stir well after ﬁnishing and let stand for 1-2 minutes.

Place the chocolate chips or squares in a microwave-safe container. When the oven beeps, stir the chocolate and restart the oven. Stir and let stand for 1 minute.

Remove wrapping and cut butter in half vertically. Place butter in dish, cover with wax paper.

Unwrap the cream cheese and place on a microwave-safe container. Cut in half vertically. Let stand for 2 minutes.

02 USING YOUR MICROWAVE OVEN

KIDS MEALS BUTTON

1. Press the Kids Meals button. Press the button repeatedly to cycle through the available items. (Refer to the Kids meals table below for a list of the items.)

2. Press the number 1 or 2 button to select the amount. (Refer to the Kids meals table for the serving size.)

3. Press the ENTER/START button to begin cooking.

Kids meals table

Menu / item No. / Amount Remarks

Place a paper towel on a plate and arrange the nuggets in a spokelike fashion on the paper towel. Do not cover. Let stand for 1 minute after heating.

Refer to the package directions for the serving size and the amount of food.

Place two paper towels on a microwave-safe plate and arrange the French fries on the towels without letting them overlap. Blot the fries with additional paper towels after removing from the oven. Let stand for 1 minute.

Refer to the directions on the packaging for the serving size and the amount of food.

Place the frozen sandwich in a susceptor “crisping sleeve” (which is in the package) and place on a microwave-safe plate. Remove from the “crisping sleeve”. Let stand for 2 minutes after heating.

Pierce the hot dogs and place them on a plate. When the oven beeps, add the buns and restart the oven. Let stand for 1 minute after heating.

For the best texture, the buns should be added to the hot dogs when the oven beeps.

English - 15

Chicken nuggets

CH-1

(frozen)

French fries

CH-2

(frozen)

Frozen sandwiches

CH-3

(in crisping sleeve) 9-oz package size

CH-4 Hot dogs

1 1 serving

2 2 servings

1 1 serving

2 2 servings

1 sandwich

(1 ea) 2 sandwiches

(2 ea) 2 hot dogs

(2 ea)

4 hot dogs

(4 ea)

SNACKS BUTTON

1. Press the Snacks button. Press the button repeatedly to cycle through the available items. (Refer to the Snacks

table below for a list of the items.)

2. Press the number 1 or 2 button to select the serving size. You can cook only 1 serving for Nachos. (Refer to the

Snacks table for the serving size.)

3. Press the ENTER/START button to begin cooking.

Snacks table

Menu / item No. / Amount Remarks

Cheese sticks

Sn-1

(frozen)

Sn-2 Chicken wings

Sn-3 Nachos 1 1 serving

Sn-4 Potato skins

1 5 - 6 pcs (1 Sr)

2 7 - 10 pcs (2 Sr)

1 5 - 6 oz. (1 Sr)

2 7 - 8 oz. (2 Sr)

1 cooked potato

(1 ea)

2 cooked potatoes

(2 ea)

Place the cheese sticks on a plate in a spoke-like fashion. Do not cover. Let stand for 1 to 2 minutes after heating.

Use precooked, refrigerated chicken wings. Place the chicken wings around the plate in a spoke-like fashion and cover with wax paper. Let stand for 1 to 2 minutes.

Place the nachos on a plate without letting them overlap. Sprinkle cheese evenly over them.

Contents:

2 cups tortilla chips 1/3 cup grated cheese

Cut the cooked potato into 4 even wedges. Scoop or cut out the potato ﬂesh, leaving about a ¼ in. of skin. Place the skins in a spoke-like fashion around the plate. Sprinkle with bacon, onions and cheese. Do not cover. Let stand 1 to 2 minutes.

MICROWAVE COOKING TIMES & POWER LEVELS

Your oven allows you to set two dierent cooking stages, each with its own time length and power level. The power level lets you control the heating intensity from Warm (1) to High (10).

One-stage cooking

For simple, one-stage cooking, you only need to set the cooking time. The power level is automatically set to High. If you want to set the power level to any other level, use the Power Level button.

1. Use the number buttons to set a cooking time. You can enter a time from one second to 99 minutes and

99seconds. To select a time greater than one minute, enter the seconds too. (For example, to set a cooking time of 20 minutes, enter 2, 0, 0, 0.)

2. If you want to set the power level to a level other than High, press the Power Level button, and then use the

number buttons to enter the power level.

3. Press the ENTER/START button to begin cooking. If you want to change the power level, press the STOP/

CLEAR button before you press the ENTER/START button, and then enter all the instructions again.

Some recipes require dierent cooking stages at dierent temperatures. Your microwave allows you to set multiple cooking stages.

Multi-stage cooking

1. Follow steps 1 and 2 from the “One-stage cooking” section.

When selecting more than one cooking stage, you must press the Power Level button before you can enter the second cooking stage.

Press the Power Level button twice to set the power level to High for a cooking stage.

2. Use the number buttons to set a second cooking time.

3. Press the Power Level button, and then use the number buttons to set the power level for the second cooking

stage.

4. Press the ENTER/START button to begin cooking.

English - 16

Power Levels

The 10 power levels allow you to choose the optimal power level for your cooking needs.

1 Warm 6 Simmer 2 Low 7 Medium high 3 Defrost 8 Reheat 4 Medium low 9 Sauté 5 Medium 10 High

KEEP WARM

You can keep cooked food warm in your microwave oven for up to 99 minutes 99 seconds.

1. Press the Keep Warm button.

2. Enter the warming time.

3. Press the ENTER/START button.

Keep Warm operates for up to 99 minutes 99

seconds. Food that is cooked covered should also be

covered during Keep Warm. Pastry items (pies, turnovers, etc.) should be

uncovered during Keep Warm. Complete meals kept warm on a dinner plate can

be covered during Keep Warm.

Below are the amounts of food we recommend you apply the Warm and Hold function to by Food Type.

Food type Recommended Quantity Liquid 1 - 2 cups Dry 5 - 10 oz.

FAVORITE COOK BUTTON

The Favorite Cook button lets you store a customized set of cooking instructions, and recall this setting later from the microwave’s memory to begin cooking quickly.

Only one set of instructions can be stored at a time.

1. Press the Favorite Cook button.

2. Use the number buttons to enter the cooking time.

The display will show the set time.

3. Press the Power Level button and use the number

buttons to enter the power level. The display will show

the selected power level. You can set the power level

from 0 to 9. If you do not set the Power Level, the

oven sets itself to the highest level automatically.

4. Press the ENTER/START button again.

5. To retrieve a Favorite Cook setting, press the Favorite Cook button, then press the ENTER/START button.

• You can only recall one stored Custom Cook setting at

a time.

6. If you want to set a new time and power level, repeat steps 1~5.

You can check the power level anytime while cooking by pressing the Power Level button.

cookware guide

For food to cook in the microwave oven, the microwaves must be able to penetrate the food without being reﬂected or absorbed by the dish.

It is important to choose the correct cookware, therefore, look for cookware that is marked microwave-safe.

The following table lists various types of cookware and indicates if and how they should be used in a microwave oven.

MICROWAVE-SAFE UTENSILS

If you are not sure whether an item is microwave-safe, you can perform the following simple test:

1. Place 1 cup of water (in a glass-measuring cup) inside

your oven next to the item to be tested.

2. Press the Add 30 sec button twice to heat them both

for one minute at high power.

After one minute, the water should be warm and the item you are testing should be cool. If the dish is warm, then it is absorbing microwave energy and is not microwave-safe.

Cookware Comments

Aluminum foil Can be used in small quantities

Browning plate

Ceramic, porcelain, and stoneware

Disposable polyester cardboard

Fast-food packaging

Polystyrene cups/ containers

Paper bags or newspaper

Recycled paper or metal trims

to protect areas against overcooking. Arcing can occur if the foil is too close to the oven wall or you use too much foil.

Do not preheat for more than eight minutes.

Porcelain, pottery, glazed earthenware, and bone china are usually suitable, unless decorated with a metal trim.

Some frozen foods are packaged in these materials.

Can be used to warm food. Overheating may cause the polystyrene to melt.

May catch ﬁre.

May cause arcing.

03 COOKWARE GUIDE

English - 17

Cookware Comments

Glassware

Oven-to-table ware

Fine glassware

Glass jars Regular glass is too thin to be

Metal

Dishes, Utensils

Freezer bag twist ties

Paper

Plates, cups, napkins, and kitchen paper

Recycled paper

Plastic

Containers Can be used if heat-resistant

Cling ﬁlm Can be used to retain moisture.

Freezer bags Only if boilable or oven-proof.

Wax or grease-proof paper

Thermometer Use only those marked

Straw, wicker, and wood

: Recommended to use

: Use with Caution

: Unsafe to use / Do not use

Can be used, unless decorated with a metal trim.

Can be used to warm foods or liquids. Delicate glass may break or crack if heated suddenly.

used in a microwave, and can shatter.

May cause arcing or ﬁre.

For short cooking times and warming. Also to absorb excess moisture.

Do not use recycled paper towels, which may contain metal and may catch ﬁre or cause arcing.

thermoplastic. Some plastics may warp or discolor at high temperatures. Do not use Melamine plastic.

Avoid wrapping the food too tightly. Take care when removing the ﬁlm. Hot steam will escape.

Should not be airtight. Pierce with a fork if necessary.

Can be used to retain moisture and prevent spattering.

“Microwave-safe” and follow the directions. Check the temperature in several places. You can use conventional thermometers once the food has been removed from the oven.

Use only for short-term heating, as these materials are ﬂammable.

cooking guide

Microwave energy actually penetrates food, attracted and absorbed by the water, fat, and sugar in the food. The microwaves cause the molecules in the food to move rapidly. The rapid movement of these molecules creates friction and the resulting heat cooks the food.

GENERAL MICROWAVE TIPS

Dense foods, such as potatoes, take longer to heat than lighter foods. Foods with a delicate texture should be heated at a low power level to prevent them from becoming tough. Foods with a non-porous skin such as potatoes or hot dogs, should be pierced to prevent bursting. Putting heating oil or fat in the microwave is not recommended. Fat and oil can suddenly boil over and cause severe burns. Some ingredients heat faster than others. For example, the jelly in a jelly doughnut will be hotter than the dough. Keep this in mind to avoid burns. The altitude and the type of cookware you are using can aect the cooking time. When trying a new recipe, use the minimum cooking time and check the food occasionally to prevent overcooking. Home canning in the microwave oven is not recommended because not all harmful bacteria may be destroyed by the microwave heating process. Although microwaves do not heat the cookware, the heat from the food is often transferred to the cookware. Always use pot holders when removing food from the microwave and instruct children to do the same. Making candy in the microwave is not recommended as candy can be heated to very high temperatures. Keep this in mind to avoid injury.

Cooking techniques

If the oven is set to cook for more than 20 minutes, it will automatically adjust to 70 percent power after 20 minutes to avoid overcooking.

Stirring

Open the microwave door and stir foods such as casseroles and vegetables occasionally while cooking to distribute heat evenly. Food at the outside of the dish absorbs more energy and heats more quickly, so stir from the outside towards the center. The oven will turn o when you open the door to stir your food.

Arrangement

Arrange unevenly shaped foods, such as chicken pieces or chops, with the thicker, meatier parts toward the outside of the turntable where they can receive more microwave energy. To prevent overcooking, place thin or delicate parts towards the center of the turntable.

Shielding

Shield food with narrow strips of aluminum foil to prevent overcooking. Areas that need shielding include poultry wing-tips, the ends of poultry legs, and corners of square baking dishes. Use only small amounts of aluminum foil. Larger amounts can damage your oven.

English - 18

Turning

Turn foods over midway through the cooking cycle to expose all parts to the microwave energy. This is especially important with large items such as roasts.

Standing

Foods cooked in the microwave build up internal heat and continue to cook for a few minutes after the oven stops. Let foods stand to complete the cooking process, especially foods such as roasts and whole vegetables. Roasts need this time to complete cooking in the center without overcooking the outer areas. All liquids, such as soup or hot chocolate should be shaken or stirred when cooking is complete. Let liquids stand a moment before serving. When heating baby food, stir well and test the temperature before serving.

Adding moisture

Microwave energy is attracted to water molecules. Food that is uneven in moisture content should be covered or allowed to stand so that the heat disperses evenly. Add a small amount of water to dry food to help it cook.

Venting

After covering a dish with plastic wrap, vent the plastic wrap by turning back one corner to let excess steam escape.

COOKING MEAT

Place the meat fat side down on a microwave-safe roasting rack in a microwave-safe dish. Use narrow strips of aluminum foil to shield any bone tips or thin pieces of meat. Check the temperature in several places before letting the meat stand the recommended time. The following temperatures are the removal temperatures. The temperature of the food will rise during standing time.

Food

Roast beef (boneless) Up to 4 lbs.

Pork (boneless or bone-in) Up to 4 lbs.

The following temperatures are the removal temperatures. The temperature of the food will rise during standing time. Expect a 10 °F rise in temperature during the standing time.

Cooking time/

power level

Cooking Time:

3-9 min. / lb. for 145 °F - Rare 10-15 min. / lb. for 160 °F - Medium 12-17 min. / lb. for 170 °F - Well Done

Power Level:

High (10) for ﬁrst 5 minutes, then Medium (5).

Cooking Time:

13-17 min. / lb. at 170 °F Well Done

Power Level:

High (10) for ﬁrst 5 minutes, then Medium (5).

Instructions

Place the roast fatside down on the roasting rack and cover with wax paper. Turn over halfway through the cooking process. Let stand for 10 to 15 minutes.

Place the pork fat-side down on the roasting rack and cover with wax paper. Turn over halfway through cooking process. Let stand for 10 to 15minutes.

Beef

Pork

Poultry

Food

Rare 135 °F 145 °F

Medium 150 °F 160 °F

Well Done 160 °F 170 °F

Medium 150 °F 160 °F

Well Done 160 °F 170 °F

Dark meat 170 °F 180 °F

Light meat 160 °F 170 °F

Remove

from oven

After standing

(10 MIN.)

COOKING POULTRY

Place the poultry on a microwave-safe roasting rack in a microwave-safe dish and cover with wax paper to prevent spattering. Use aluminum foil to shield the bone tips, thin pieces of meat, or areas that may start to overcook. Check the temperature in several places before letting the poultry stand the recommended time.

Food

Whole chicken Up to 4 lbs.

Chicken pieces Up to 2 lbs.

Cooking time/

power level

Cooking Time:

7-11 min. / lb. 180 °F dark meat 170 °F light meat

Power Level:

Medium High (7).

Cooking Time:

7-10 min. / lb. 180 °F dark meat 170 °F light meat

Power Level:

Medium High (7).

Instructions

Place the chicken breastside down on the roasting rack. Cover with wax paper. Turn over half way through cooking process. Cook until the juices run clear and the meat near the bone is no longer pink. Let stand for 5-10 minutes.

Place the chicken bone-side down on the dish, with the thickest portions towards the outside of the dish. Cover with wax paper. Turn over halfway through the cooking process. Cook until the juices run clear and the meat near the bone is no longer pink. Let stand for 5-10 minutes.

04 COOKING GUIDE

English - 19

COOKING SEAFOOD

Place the ﬁsh on a microwave-safe roasting rack in a microwave-safe dish. Use a tight cover to steam the ﬁsh. A lighter cover of wax paper or paper towel will decrease steaming. Cook the ﬁsh until it ﬂakes easily with a fork. Do not over cook ﬁsh. Check it after the minimum cooking time.

Food

Tuna steaks and salmon steaks Up to 1.5 lbs.

Fillets Up to 1.5 lbs.

Shrimp Up to 1.5 lbs.

Cooking time/

power level

Cooking Time:

6-10 min. / lb.

Power Level:

Medium-High (7).

Cooking Time:

4-8 min. / lb.

Power Level:

Medium-High (7).

Cooking Time:

4-6 min. / lb.

Power Level:

Medium-High (7).

Instructions

Arrange the steaks on a roasting rack with the meaty portions towards the outside of the rack. Cover with wax paper. Turn them over halfway through the cooking process. Cook until the ﬁsh ﬂakes easily with a fork. Let stand for 3-5minutes.

Arrange the ﬁllets in a baking dish, tucking any thin pieces under. Cover with wax paper. If the ﬁllets are thicker than ½ in., turn them over halfway through the cooking process. Cook until the ﬁsh ﬂakes easily with a fork. Let stand for 2-3minutes.

Arrange the shrimp in a baking dish without overlapping or layering them. Cover with wax paper. Cook until ﬁrm and opaque, stirring 2 or 3 times. Let stand for 5minutes.

COOKING EGGS

You can use your microwave oven to cook eggs. Cook them until they are just set as they become tough if they are overcooked.

Never cook eggs in their shells and never warm up hard-boiled eggs in their shells. Eggs cooked

WARNING

or warmed up in their shells can explode. Always pierce whole eggs to keep them from bursting.

COOKING VEGETABLES

Vegetables should be washed prior to cooking. Usually, no extra water is needed. When cooking dense vegetables such as potatoes, carrots, and green beans, add about ¼ cup water. Small vegetables (sliced carrots, peas, lima beans, etc.) will cook faster than larger ones. Whole vegetables, such as potatoes, acorn squash, or corn on the cob, should be arranged in a circle on the turntable before cooking. They will cook more evenly if turned over halfway through the cooking process. Always place vegetables such as asparagus and broccoli with the stems pointing towards the edge of the dish and

the tips toward the center. When cooking cut vegetables, always cover the dish with a lid or vented microwavable plastic wrap. Whole, unpeeled vegetables such as potatoes, squash, eggplant, etc., should have their skins pierced in several spots before cooking to prevent them from bursting. For a more even cooking result, stir or rearrange whole vegetables halfway through the cook time. Generally, the denser the food, the longer the standing time. (The standing time refers to the time necessary for dense, large foods and vegetables to ﬁnish cooking after they come out of the oven.) A baked potato can stand on the counter for ﬁve minutes before cooking is completed, while a dish of peas can be served immediately.

RECIPES

Beef and barley stew

1½ lbs. beef stew cubes, cut into ½-inch pieces ½ cup chopped onion 2 Tbs. all-purpose ﬂour 1 Tbs. Worcestershire sauce 1 can (13.75-14.5 oz.) beef broth 2 medium carrots, cut into ½-inch slices (about 1 cup) ½ cup barley 1 bay leaf ¼ tsp. pepper 1 pkg. (9-10 oz.) frozen peas, thawed

1. In a 2-quart casserole, combine the beef, onion, ﬂour,

and Worcestershire sauce and mix well. Cover with lid. Cook at High for 6 to 8 minutes until the beef is no longer pink, stirring once.

2. Stir in beef broth, carrots, barley, bay leaves, and

pepper. Cover with lid. Cook at Medium for 1 to 1½ hours until carrots and beef are tender, stirring 2 to 3 times.

3. Stir in peas. Cover with lid. Cook at Medium for 10

minutes. Let stand for 10 minutes. Remove bay leaves before serving.

Makes 6 servings.

Broccoli and cheese casserole

¼ cup butter or margarine ¼ cup chopped onion 1½ Tbs. ﬂour ½ tsp. salt ¼ tsp. dry mustard ⅛ tsp. pepper 1½ cups milk ¼ cup chopped red pepper 8 oz. (2 cups) cheddar cheese, shredded 1 pkg. (9-10 oz.) frozen chopped broccoli, thawed 4 cups cooked spiral shaped pasta (8 oz. dry)

1. In a 2-quart casserole, cook butter and onion at High

for 1 to 2 minutes until the onion is soft, stirring once.

2. Add ﬂour, salt, mustard, and pepper; mix well. Cook

at High for 30 to 60 seconds until mixture boils. Stir in milk until smooth.

3. Stir in red pepper. Cook at High for 2 to 3 minutes

until mixture boils and thickens slightly, stirring twice. Stir in cheese until melted.

4. Add broccoli and pasta. Mix well. Cover with lid. Cook

at High for 4 to 6 minutes until heated through, stirring once. Stir before serving.

Makes 6 servings.

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Warm potato salad

2 lbs. small red potatoes, cut into ½-inch pieces 4 slices bacon (uncooked), cut into ½-inch pieces ¼ cup chopped onion 2 tsp. sugar 1 tsp. salt 1 tsp. ﬂour ½ tsp. celery seed ⅛ tsp. pepper 2½ Tbs. apple cider vinegar

1. In a 2-quart casserole, combine the potatoes and

¼ cup water. Cover with lid. Cook at High until the potatoes are tender (7-10 minutes); stir twice. Drain and set aside to cool slightly.

2. In a medium bowl, cook the bacon at High until crisp

(2½-3½ minutes); stir once. Place the bacon on a paper towel. Reserve 1 Tbs. drippings.

3. Combine the drippings and onion. Cover with plastic

wrap; turn a corner back to vent steam. Cook at High until tender (1½-2½ minutes); stir once.

4. Stir in sugar, salt, ﬂour, celery seed, and pepper.

Cook at High until mixture boils (30-40 seconds). Stir in vinegar and ½ cup water. Cook at High until liquid boils and thickens slightly (1-2 minutes); stir once. Add bacon to dressing. Pour dressing over potatoes. Stir well.

Makes 6 servings.

Black bean soup

1 cup chopped onion 1 clove garlic, minced 2 cans (15 oz. each) black beans, drained 1 can (14-16 oz.) stewed tomatoes, chopped 1 can (13.75-14.5 oz.) chicken broth 1 can (7-8.5 oz.) corn 1 can (4 oz.) chopped green chilies 1-2 tsp. ground cumin

1. Place the onion and garlic in a 3-quart casserole.

Cover with lid. Cook at High for 2 to 4 minutes until tender.

2. Add one can of beans, and mash the beans with a

fork. Add remaining ingredients and mix well.

3. Cook uncovered at High for 10 minutes; stir. Reduce

power to Medium and cook for 5 minutes. Stir before serving.

Makes about 2 quarts.

cleaning and maintaining your microwave oven

Keeping your microwave oven clean improves its performance, wards o unnecessary repairs, and lengthens its life.

CLEANING THE EXTERIOR

It’s best to clean spills on the outside of your microwave oven as they occur. Use a soft cloth and warm, soapy water. Rinse and dry.

Do not get water into the vents. Never use abrasive products or chemical solvents such as ammonia or

CAUTION

alcohol as they can damage the appearance of your microwave.

Cleaning under your microwave oven

Regularly clean grease and dust from the bottom of your microwave using a solution of warm water and detergent.

Cleaning the control panel

Wipe with a damp cloth and dry thoroughly. Do not use cleaning sprays, large amounts of soap and water, abrasives, or sharp objects on the panel as it is easily damaged.

Cleaning the door and door seals

Always ensure that the door seals are clean and that the door closes properly. Take particular care when cleaning the door seals to ensure that no particles accumulate and prevent the door from closing correctly. Wash the glass door with very mild soap and water. Be sure to use a soft cloth to avoid scratching.

If a thin ﬁlm of water accumulates on the inside or outside of the oven door, wipe it o with a soft cloth. A thin water ﬁlm can accumulate when you operate the oven at high humidity and in no way indicates microwave leakage.

CLEANING THE INTERIOR

05 CLEANING AND MAINTAINING

CAUTION

Clean the interior surfaces (oven cavity) of your microwave oven periodically to remove any splashes or stains. To remove hardened food articles and remove smells, place 2 cups of water (add lemon juice for extra freshness) into a four-cup measuring glass. Run the microwave at High power for 5 minutes or until the water boils. Let water stand in the oven for one or two minutes.

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Ensure that the microwave oven has cooled down before cleaning it to avoid injury.

Remove the glass tray from the oven when cleaning the oven or tray. To prevent the tray from breaking, handle it with care and do not put it in water immediately after cooking. Wash the tray carefully in warm sudsy water or in the dishwasher.

CLEANING THE TURNTABLE AND ROLLER RINGS

Clean the roller rings periodically and wash the turntable as required. You can wash the turntable safely in your dishwasher.

STORING AND REPAIRING YOUR MICROWAVE OVEN

If you need to store your microwave oven for a short or extended period of time, choose a dust-free, dry location. Dust and dampness may adversely aect the ability of the microwave parts.

• Do not repair, replace, or service any part of your

WARNING

microwave oven yourself. Allow only a qualiﬁed service technician to perform repairs. If the oven is faulty and needs servicing, or you are in doubt about its condition, unplug the oven from the power outlet and contact your nearest service center.

• Do not use the oven if it is damaged, in particular, if the door or door seals are damaged. Door damage includes a broken hinge, a worn out seal, or a distorted/bent casing.

• Do not remove the oven from its casing.

• This microwave oven is for home use only and is not intended for commercial use.

REPLACING THE COOKTOP/NIGHT LIGHT

When replacing the cooktop/night light, make sure that you are wearing gloves to avoid injury from the heat of the lamp.

1. Unplug the oven or turn o the power at the main

power supply.

2. Remove the screw from the light cover and lower the

cover.

3. Replace the lamp with a LED PBA.

4. Replace the light cover and mounting screw. 5 Turn the power back on at the main power supply.

5. Remove the charcoal ﬁlter, if present.

6. Remove the screw securing the lamp cover.

7. Remove the lamp by pulling it out gently.

8. Replace the lamp with a 50 watt halogen lamp.

9. Replace the lamp holder.

10. Replace the vent grille and re-insert the 2 screws.

11. Plug the oven in or turn on the power at the main

power supply. Reset the clock.

CLEANING THE GREASE FILTER

Your microwave oven has reusable grease ﬁlter. The grease ﬁlters should be removed and cleaned at least once every four month, or as required. To order a new grease ﬁlter, contact the Parts Department at 1-800-627-4368 or your Samsung dealer. You can also order online at www.samsungparts.com

Your microwave oven has a ﬁlter reminder function. See page 10 for details.

To avoid risk of personal injury or property damage, do not operate the oven hood without the ﬁlters in

WARNING

place.

1. To remove the ﬁlter, push the front of the grease ﬁlter

case.

Push

LAMP

Lamp

REPLACING THE OVEN LIGHT

When replacing the oven light, make sure that you are wearing gloves to avoid injury from the heat of the lamp.

1. Unplug the oven or turn o the power at the main

power supply.

2. Open the door.

3. Remove the vent cover mounting screws (2 middle

screws).

4. Slide the vent grille to the left, then pull it straight out.

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2. Pull the ﬁlter case out of the microwave oven.

Pull out

3. Remove the ﬁlter from the ﬁlter case by widening the

case, as shown below. Then, soak the grease ﬁlter in hot water mixed with a mild detergent. Rinse well and shake to dry. If necessary, brush the ﬁlter lightly to remove embedded dirt. When the ﬁlter is dry, put it back in the ﬁlter case.

Remove

Widen

Do not use ammonia or put the grease ﬁlter in the microwave oven. The aluminum will darken.

WARNING

REPLACING THE CHARCOAL FILTER

If your oven is vented to the inside, the charcoal ﬁlter should be replaced every 6 to 12 months and more often if necessary. The charcoal ﬁlter cannot be cleaned. To order a new charcoal ﬁlter, contact the Parts Department at 1-800-627-4368 or your Samsung dealer. You can also order online at www.samsungparts.com

1. Unplug the oven or turn o the power at the main

power supply.

2. Open the door.

3. Remove the vent grille mounting screws (2 middle

screws).

4. Slide the vent grille to the left, then pull it straight out.

5. Push the hook and remove the old ﬁlter.

The ﬁlter angle

05 CLEANING AND MAINTAINING

4. To re-install the ﬁlter, slide the ﬁlter case into the frame

slot, and then push it inside.

Push

6. Slide a new charcoal ﬁlter into place. The ﬁlter should

rest at the angle shown.

7. Replace the vent grille and 2 screws and close the

door. Turn the power back on and set the clock.

The ﬁlter angle

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troubleshooting

Check these solutions if you have a problem with your microwave:

Problem

The display and/or the oven is not working.

The display is working, but the power won’t come on.

Is the power going o before the set time has elapsed?

Cooks food too slowly.

Has sparks or arcing.

The turntable makes noise or becomes stuck.

Causes TV or radio interference.

Vent Motor suction force is too weak.

Operating noise is too loud.

Make sure the plug is properly connected to a grounded outlet. If the wall outlet is controlled by a wall switch, make sure the wall switch is turned on. Remove the plug from the outlet, wait ten seconds, and plug it in again. Reset the circuit breaker or replace any blown fuses. Plug a dierent appliance into the outlet. If the other appliance doesn’t work, call a qualiﬁed electrician to repair the wall outlet. Plug the oven into a dierent outlet.

Make sure the door is closed securely. Check if any packaging material or anything else is stuck in the door seal. Check if the door is damaged. Touch Cancel twice and enter all the cooking instructions again.

If there was a power outage, the time indicator will display: 88:88. If no power outage occurred, remove the plug from the outlet, wait ten seconds, and plug it in again. Reset the clock and any cooking instructions. Reset the circuit breaker or replace any blown fuses.

Make sure the oven has its own 20 amp circuit line. Operating another appliance on the same circuit can cause a voltage drop. If necessary, move the oven to its own circuit.

Remove any metallic utensils, cookware, or metal ties. If using foil, use only narrow strips and allow at least one inch between the foil and the interior oven walls.

Clean the turntable, roller ring, and oven ﬂoor. Make sure the turntable and roller ring are positioned correctly.

This is similar to interference caused by other small appliances, such as hair dryers. Move your microwave (or appliance) away from appliances, such as your TV or radio.

Set the vent mode to high. The Vent Fan will only operate in low speed mode while the microwave is working.

The MWO makes noise during operation. This is normal. If you hear an abnormal sound continuously, please contact the Samsung Call Center (1-800-726-

7864).

Solution

Problem

Cook top lamp is too dim.

Dicult to replace Charcoal Filter.

Turntable rotates improperly.

Set the lamp brightness level to high.

Please refer to the instructions for replacing the charcoal ﬁlter in the user’s manual.

Make sure you have not put too much food on the turntable. If the food is too large or too heavy, the turntable may operate improperly.

appendix

Speciﬁcations

Model number

Oven Cavity :

2.1 cu ft

Power Source : 120 VAC, 60 Hz

Net/Shipping Weight

Outside Dimensions

Oven Cavity Dimensions

Shipping Dimensions

Model number

Oven Cavity :

2.1 cu ft

Power Source : 120 VAC, 60 Hz

Net/Shipping Weight

Outside Dimensions

Oven Cavity Dimensions

Shipping Dimensions

ME21H706MQ*/AA, ME21K6000AS/AA Timer : 99

minutes, 99 seconds

Power Output :

1000 Watts

STS : 59.2 lbs / 65.9 lbs B / W : 58 lbs / 64.7 lbs

29 7/8”(W) X 16 15/16”(H) X 18 5/32”(D)

22 1/8”(W) X 10 13/16”(H) X 14 27/32”(D)

33 3/8”(W) X 20 3/4”(H) X 19 13/32”(D)

ME21H706MQ*/AC, ME21K6000AS/AC Timer : 99

minutes, 99 seconds

Power Output :

950 Watts

STS : 59.2 lbs / 65.9 lbs B / W : 58 lbs / 64.7 lbs

29 7/8”(W) X 16 15/16”(H) X 18 5/32”(D)

22 1/8”(W) X 10 13/16”(H) X 14 27/32”(D)

33 3/8”(W) X 20 3/4”(H) X 19 13/32”(D)

Solution

Controls : 10 power levels, including defrost

Power Consumption :

1700 Watts

Controls : 10 power levels, including defrost

Power Consumption :

1500 Watts

English - 24

warranty (USA)

SAMSUNG OVER-THE-RANGE (OTR) MICROWAVE OVEN

Limited warranty to original purchaser

This SAMSUNG brand product, as supplied and distributed by Samsung Electronics America, Inc. (SAMSUNG) and delivered new, in the original carton to the original consumer purchaser, is warranted by SAMSUNG against manufacturing defects in materials and workmanship for a limited warranty period of:

ONE (1) YEAR PARTS AND LABOR, TEN (10) YEARS PARTS WARRANTY FOR MAGNETRON

Samsung will charge a repair fee for replacing an accessory or repairing a cosmetic defect if the damage to the unit and/ or damage to or loss of the accessory was caused by the customer. Items this stipulation covers include:

- A Dented, Scratched, or Broken Door, Handle, Out-Panel, or Control Panel

- A Broken or missing Tray, Guide Roller, Coupler, Filter, or Wire Rack

User Replaceable Parts may be sent to the customer for unit repair. If necessary, a Service Engineer can be dispatched to perform service.

This limited warranty begins on the original date of purchase, and is valid only on products purchased and used in the United States. To receive warranty service, the purchaser must contact SAMSUNG for problem determination and service procedures. Warranty service can only be performed by a SAMSUNG authorized service center. The original dated bill of sale must be presented upon request as proof of purchase to SAMSUNG or SAMSUNG’s authorized service center.

SAMSUNG will repair or replace this product, at our option and at no charge as stipulated herein, with new or reconditioned parts or products if found to be defective during the limited warranty period speciﬁed above. All replaced parts and products become the property of SAMSUNG and must be returned to SAMSUNG. Replacement parts and products assume the remaining original warranty, or ninety (90) days, whichever is longer.

In-home service will be provided during the warranty labor period subject to availability within the contiguous United States. In-home service is not available in all areas. To receive in-home service, the product must be unobstructed and accessible to service personnel. If during in-home service repair can not be completed, it may be necessary to remove, repair and return the product. If in-home service is unavailable, SAMSUNG may elect, at our option, to provide for transportation of our choice to and from a SAMSUNG authorized service center. Otherwise, transportation to and from the SAMSUNG authorized service center is the responsibility of the purchaser.

This limited warranty covers manufacturing defects in materials and workmanship encountered in normal, noncommercial use of this product and shall not apply to the following, including, but not limited to: damage which occurs in shipment; delivery and installation; applications and uses for which this product was not intended; altered product or serial numbers; cosmetic damage or exterior ﬁnish; accidents, abuse, neglect, ﬁre, water, lightning or other acts of nature; use of products, equipment, systems, utilities, services, parts, supplies, accessories, applications, installations, repairs, external wiring or connectors not supplied

or authorized by SAMSUNG which damage this product or result in service problems; incorrect electrical line voltage, ﬂuctuations and surges; customer adjustments and failure to follow operating instructions, cleaning, maintenance and environmental instructions that are covered and prescribed in the instruction book; problems caused by pest infestations, and overheating or overcooking by user; glass tray or turntable; reduced magnetron power output related to normal aging. SAMSUNG does not warrant uninterrupted or error-free operation of the product.

THERE ARE NO EXPRESS WARRANTIES OTHER THAN THOSE LISTED AND DESCRIBED ABOVE, AND NO WARRANTIES WHETHER EXPRESS OR IMPLIED, INCLUDING, BUT NOT LIMITED TO, ANY IMPLIED WARRANTIES OF MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE, SHALL APPLY AFTER THE EXPRESS WARRANTY PERIODS STATED ABOVE, AND NO OTHER EXPRESS WARRANTY OR GUARANTY GIVEN BY ANY PERSON, FIRM OR CORPORATION WITH RESPECT TO THIS PRODUCT SHALL BE BINDING ON SAMSUNG. SAMSUNG SHALL NOT BE LIABLE FOR LOSS OF REVENUE OR PROFITS, FAILURE TO REALIZE SAVINGS OR OTHER BENEFITS, OR ANY OTHER SPECIAL, INCIDENTAL OR CONSEQUENTIAL DAMAGES CAUSED BY THE USE, MISUSE OR INABILITY TO USE THIS PRODUCT, REGARDLESS OF THE LEGAL THEORY ON WHICH THE CLAIM IS BASED, AND EVEN IF SAMSUNG HAS BEEN ADVISED OF THE POSSIBILITY OF SUCH DAMAGES. NOR SHALL RECOVERY OF ANY KIND AGAINST SAMSUNG BE GREATER IN AMOUNT THAN THE PURCHASE PRICE OF THE PRODUCT SOLD BY SAMSUNG AND CAUSING THE ALLEGED DAMAGE. WITHOUT LIMITING THE FOREGOING, PURCHASER ASSUMES ALL RISK AND LIABILITY FOR LOSS, DAMAGE OR INJURY TO PURCHASER AND PURCHASER’S PROPERTY AND TO OTHERS AND THEIR PROPERTY ARISING OUT OF THE USE, MISUSE OR INABILITY TO USE THIS PRODUCT SOLD BY SAMSUNG NOT CAUSED DIRECTLY BY THE NEGLIGENCE OF SAMSUNG. THIS LIMITED WARRANTY SHALL NOT EXTEND TO ANYONE OTHER THAN THE ORIGINAL PURCHASER OF THIS PRODUCT, IS NONTRANSFERABLE AND STATES YOUR EXCLUSIVE REMEDY.

Some provinces or territories may or may not allow limitations on how long an implied warranty lasts, or the exclusion or limitation of incidental or consequential damages, so the above limitations or exclusions may not apply to you. This warranty gives you speciﬁc legal rights, and you may also have other rights which vary from state to state.

To obtain warranty service, please contact SAMSUNG at:

1-800-SAMSUNG (726-7864) or www.samsung.com/us/support

06 TROUBLESHOOTING & APPENDIX & WARRANTY

English - 25

warranty (Canada)

SAMSUNG OVER-THE-RANGE (OTR) MICROWAVE OVEN

Limited warranty to original purchaser

This SAMSUNG brand product, as supplied and distributed by Samsung Electronics Canada, Inc. (SAMSUNG) and delivered new, in the original carton to the original consumer purchaser, is warranted by SAMSUNG against manufacturing defects in materials and workmanship for a limited warranty period of:

ONE (1) YEAR PARTS AND LABOR, FIVE (5) YEARS PARTS WARRANTY FOR MAGNETRON

- A Dented, Scratched, or Broken Door, Handle, Out-Panel, or Control Panel

- A Broken or missing Tray, Guide Roller, Coupler, Filter, or Wire Rack

User Replaceable Parts may be sent to the customer for unit repair. If necessary, a Service Engineer can be dispatched to perform service.

This limited warranty begins on the original date of purchase, and is valid only on products purchased and used in the Canada. To receive warranty service, the purchaser must contact SAMSUNG for problem determination and service procedures. Warranty service can only be performed by a SAMSUNG authorized service center. The original dated bill of sale must be presented upon request as proof of purchase to SAMSUNG or SAMSUNG’s authorized service center.

In-home service will be provided during the warranty labor period subject to availability within the contiguous Canada. In-home service is not available in all areas. To receive in-home service, the product must be unobstructed and accessible to service personnel. If during in-home service repair can not be completed, it may be necessary to remove, repair and return the product. If in-home service is unavailable, SAMSUNG may elect, at our option, to provide for transportation of our choice to and from a SAMSUNG authorized service center. Otherwise, transportation to and from the SAMSUNG authorized service center is the responsibility of the purchaser.

To obtain warranty service, please contact SAMSUNG at:

1-800-SAMSUNG (726-7864) or www.samsung.com/ca/support (English), www.samsung.com/ca_fr/support (French)

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