How it Works
Samsung
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M1D33-1
User Manual
36 pgs300.06 Kb1
Table of contents
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Samsung M1D33-1 User Manual

MICROWAVE OVEN M1D33 / M1D33CE
Owner s Instructions
and
Cooking Guide
Code No. : DE68-00738A
GB

Quick Look-up Guide

If you want to cook some food
1 Place the food in the oven.
Select the power level by pressing the button once or more
times.
2 Select the cooking time by pressing the 10min, 1min or 10s
buttons as required.
3 Press the button.
Result:
Cooking starts.
The oven beeps four times when cooking is over.
If you want to defrost some food
1 Place the frozen food in the oven.
Press the Auto ( ) button once or more time according to the type of food to be defrosted. Refer to the table on the page 19 for further details..
2 Select the weight by pressing the kg and g buttons as required.
3 Press the button.
If you want to add an extra minute
1 Leave the food in the oven.
Press +30s once or more times for each extra 30 seconds that you wish to add.
2

Contents

Quick Look-up Guide................................................................................2
Oven ........................................................................................................4
Control Panel............................................................................................5
Accessories ..............................................................................................6
Using this Instruction Booklet ..................................................................7
Safety Precautions................................................................................8~9
Installing Your Microwave Oven................................................................10
Setting the Time ......................................................................................10
How a Microwave Oven Works ................................................................11
Checking that Your Oven is Operating Correctly......................................12
What to Do if You are in Doubt or Have a Problem..................................12
Cooking/Reheating....................................................................................13
Power Levels ............................................................................................13
Stopping the Cooking ................................................................................14
Adjusting the Cooking Time......................................................................14
Setting a Standing Time ..........................................................................15
Using the Instant Reheat/Cook Feature....................................................16
Instant Reheat/Cook Settings ..................................................................17
Using the Auto Defrost Feature ..............................................................18
Auto Defrost Settings ..............................................................................19
Multistage Cooking ..................................................................................20
Switching the Beeper Off ........................................................................21
Safety-locking Your Microwave Oven ......................................................21
Remembering Function ............................................................................22
Cookware Guide ......................................................................................23
Cooking Guide ....................................................................................24~31
Cleaning Your Microwave Oven................................................................32
Storing and Repairing Your Microwave Oven ..........................................33
Technical Specifications............................................................................34
GB
3
GB

Oven

VENTILATION HOLES
LIGHT
CONTROL PANEL
DISPLAY
DOOR LATCHES
DOOR
COUPLER
TURNTABLE
ROLLER RING
SAFETY INTER-
LOCK HOLES
OPEN DOOR
PUSH BUTTON
4

Control Panel

GB
1
2
3
4
5
6
7
8
9
10
11
1. DISPLAY 7. STANDING TIME SETTING
2. INSTANT REHEAT/COOK SELECTION 8. CLOCK SETTING
3. AUTO DEFROST FEATURE SELECTION 9. STOP / CANCEL BUTTON
4. WEIGHT SELECTION 10. START BUTTON
5. TIME SETTING 11. OPEN DOOR PUSH BUTTON
6. MICROWAVE MODE SELECTION
5

Accessories

GB
Depending on the model that you have purchased, you are supplied with several accessories that can be used in a variety of ways.
1 Coupler, already placed over the motor shaft in the base of the oven.
Purpose: The coupler rotates the turntable.
2 Roller ring, to be placed in the centre of the oven.
Purpose: The roller ring supports the turntable.
3 Turntable, to be placed on the roller ring with the centre fitting onto the
coupler. Purpose: The turntable serves as the main cooking surface; it can be
easily removed for cleaning.
☛ DO NOT operate the microwave oven without the roller ring
and turntable.
6

Using this Instruction Booklet

You have just purchased a SAMSUNG microwave oven. Your Owner’s Instructions contain much valuable information on cooking with your microwave oven:
◆ Safety precautions
◆ Suitable accessories and cookware
◆ Useful cooking tips
Inside the cover you will find a quick look-up guide explaining three basic cooking operations:
◆ Cooking food
◆ Defrosting food
◆ Adding extra cooking time
At the front of the booklet you will find illustrations of the oven, and more importantly the control panel, so that you can find the buttons more easily.
The step-by-step procedures use two different symbols.
GB
☛
Important Note Caution
➢
✽
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY
Failure to observe the following safety precautions may result in harmful exposure to microwave energy. (a) Under no circumstances should any attempt be made to operate the oven with
the door open or to tamper with the safety interlocks (door latches) or to insert anything into the safety interlock holes.
(b) Do not place any object between the oven door and front face or allow food or
cleaner residues to accumulate on sealing surfaces. Ensure that the door and door sealing surfaces are kept clean by wiping after use first with a damp cloth and then with a soft dry cloth.
(c) Do not operate the oven if it is damaged until it has been repaired by a qualified
microwave service technician trained by the manufacturer. It is particularly important that the oven door closes properly and that there is no
damage to the: (1) Door, door seals and sealing surfaces (2) Door hinges (broken or loose)
(3) Power cable
(d) The oven should not be adjusted or repaired by anyone other than a properly
qualified microwave service technician trained by the manufacturer.
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GB

Safety Precautions

Before cooking food or liquids in your microwave oven, please check that the following safety precautions are taken.
1. DO NOT use any metallic cookware in the microwave oven:
◆ Metallic containers
◆ Dinnerware with gold or silver trimmings
◆ Skewers, forks, etc.
Reason
: Electric arcing or sparking may occur and may damage the oven.
2. DO NOT heat:
◆ Airtight or vacuum-sealed bottles, jars, containers Ex) Baby food jars
◆ Airtight food. Ex) Eggs, nuts in shells, tomatoes
Reason: The increase in pressure may cause them to explode. Tip: Remove lids and pierce skins, bags, etc.
3. DO NOT operate the microwave oven when it is empty. Reason: The oven walls may be damaged. Tip: Leave a glass of water inside the oven at all times.
4. DO NOT cover the rear ventilation slots with cloths or paper. Reason: The cloths or paper may catch fire as hot air is evacuated from the oven.
The water will absorb the microwaves if you accidentally set the oven going when it is empty.
5. ALWAYS use oven gloves when removing a dish from the oven.
6. DO NOT touch heating elements or interior oven walls.
7. To reduce the risk of fire in the oven cavity:
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Reason: Some dishes absorb microwaves and heat is always transferred from the food to
Reason
◆ Do not store flammable materials in the oven
◆ Remove wire twist ties from paper or plastic bags
◆ Do not use your microwave oven to dry newspapers
◆ If smoke is observed, keep the oven door closed and switch off or disconnect the oven
the dish.The dishes are therefore hot.
: These walls may be hot enough to burn even after cooking has finished, although
they do not appear to be so. Do not allow inflammable materials to come into contact with any interior area of the oven. Let the oven cool down first.
from the power supply
Safety Precautions (continued)
8. Take particular care when heating liquids and baby foods.
◆ ALWAYS allow a standing time of at least 20 seconds after the oven has been switched off so that the temperature can equalize.
◆ Stir during heating, if necessary, and ALWAYS stir after heating.
◆ Take care when handling the container after heating. You may burn yourself, if the
container is too hot.
◆ A risk of delayed eruptive boiling exists.
◆ To prevent delayed boiling and possible scalding, you should put a plastic spoon or glass
stick into the beverages and stir before, during and after heating. Reason: During the heating of liquids the boiling point can be delayed; this
means that eruptive boiling can start after the container is removed from the
◆ In the event of scalding, follow these FIRST AID instructions:
• Immerse the scalded area in cold water for at least 10 minutes.
• Cover with a clean, dry dressing.
• Do not apply any creams, oils or lotions.
◆ NEVER fill the container to the top and choose a container that is wider at the top than at
◆ ALWAYS check the temperature of baby food or milk before giving it to the baby.
◆ NEVER heat a baby’s bottle with the teat on, as the bottle may explode if overheated.
9. Be careful not to damage the power cable.
◆ Do not immerse the power cable or plug in water and keep the power cable away from
◆ Do not operate this appliance if it has a damaged power cable or plug.
10. Stand at arm’s length from the oven when opening the door.
Reason
oven. You may scald yourself.
the bottom to prevent the liquid from boiling over. Bottles with narrow necks may also explode if overheated.
heated surfaces.
: The hot air or steam released may cause scalding.
GB
11. Keep the inside of the oven clean. Reason: Food particles or spattered oils stuck to oven walls or floor can cause paint
damage and reduce the efficiency of the oven.
12. “Clicking” sound might be noticed while operating, especially at defrosting mode. Reason: When the electrical power output is changing, you may hear that sound.
This is normal.
13. When the microwave oven is operating without any load, the power will be cut off automati­cally for safety. You can operate normally after letting it stand for over 30 minutes.
IMPORTANT SAFETY INSTRUCTIONS
During cooking, you should look into the oven from time to time when food is being heated or cooked in disposable containers of plastic, paper or other combustible materials.
IMPORTANT
Young children should NEVER be allowed to use or play with the microwave oven. Nor should they be left unattended near the microwave oven when it is in use. Items of interest to children should not be stored or hidden just above the oven.
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GB

Installing Your Microwave Oven

Place the oven on a flat, level surface strong enough to safely bear the weight of the oven.
10 cm
20 cm
behind
above
1 When you install your oven, Make sure there is adequate ventilation for
your oven by leaving at least 10 cm (4 inches) of space behind, on the
10 cm
of the side
sides of the oven and 20 cm (8 inches) of above.
2 Remove all packing materials inside the oven.
Install the roller ring and turntable. Check that the turntable rotates freely.
✽ Never block the air vents as the oven may overheat and automatically switch itself off. It will
remain inoperable until it has cooled sufficiently.
✽ For your personal safety, plug the cable into a 3-pin, 230 Volt, 50Hz, AC earthed socket. If
the power cable of this appliance is damaged, it must be replaced by a special cable (I-SHENG SP022, KDK KKP4819D, EUROELECTRIC 3410,SAMIL SP-106B, MOONSUNG EP-48E). Contact your local dealer to have it replaced. The power cable of ISRAEL is PENCON(ZD16A), S/AFRICAAPEX LEADS SA16 and NIGERIA, GHANA, KENYAand U.A.E is PENCON(UD13A1).
✽ Do not install the microwave oven in hot or damp surroundings like next to a traditional oven
or radiator. The power supply specifications of the oven must be respected and any extension cable used must be of the same standard as the power cable supplied with the oven. Wipe the interior and the door seal with a damp cloth before using your microwave oven for the first time.

Setting the Time

Your microwave oven has an inbuilt clock. The time can be displayed in either the 24-hour or 12-hour notation. You must set the clock:
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◆ When you first install your microwave oven
◆ After a power failure
➢ Do not forget to reset the clock when you switch to and from summer and
winter time.
1 To display the time in the... Then press the button...
24-hour notation Once 12-hour notation Twice
2 Set the hour with the h button and the minutes with the min button.
3
When the right time is displayed, press the button again to start the clock.
Result
:
The time is displayed whenever you are not using the microwave oven.

How a Microwave Oven Works

Microwaves are high-frequency electromagnetic waves; the energy released enables food to be cooked or reheated without changing either the form or the colour.
You can use your microwave oven to:
◆ Defrost
◆ Instant Reheat/Cook
◆ Cook
Cooking Principle
1 The microwaves generated by the magnetron are distributed uniformly as the
food rotates on the turntable. The food is thus cooked evenly.
2 The microwaves are absorbed by the food up to a depth of about
1 inch (2.5 cm). Cooking then continues as the heat is dissipated within the food.
3 Cooking times vary according to the recipient used and the properties of the
food:
◆ Quantity and density
◆ Water content
◆ Initial temperature (refrigerated or not)
☛ As the centre of the food is cooked by heat dissipation, cooking
continues even when you have taken the food out of the oven. Standing times specified in recipes and in this booklet must therefo­re be respected to ensure:
◆ Even cooking of the food right to the centre
◆ The same temperature throughout the food
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