Samsung M1974R, M1974-1, M1974, M1914R, M1914NR User Manual [de, kk, ru, tk, uz]

MICROWAVE OVEN
M1974 / M1914

Owner’s Instructions

GB

Quick Look-up Guide (M1974)

If you want to cook some food

1 Place the food in the oven.

Select the power level by pressing the button once or more

times.

2 Select the cooking time by turning the dial knob as required.

3 Press the button.

Result: Cooking starts.

The oven beeps four times when cooking is over.

If you want to defrost some food

1 Place the frozen food in the oven.

Select the type of food by pressing the Auto ( ) button.

2 Select the weight by turning the dial knob as required.

3 Press the button.

If you want to add an extra minute

1 Leave the food in the oven.

Press +30s once or more times for each extra 30 seconds that
you wish to add.

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GB

Contents

Quick Look-up Guide............................................................................2~3

Oven ........................................................................................................5

Control Panel........................................................................................6~7

Accessories ..............................................................................................8

Using this Instruction Booklet ..................................................................9

Safety Precautions..............................................................................10~11

Installing Your Microwave Oven................................................................12

Setting the Time(M1974)....................................................................12~13

How a Microwave Oven Works ................................................................13

Checking that Your Oven is Operating Correctly ......................................14

What to Do if You are in Doubt or Have a Problem..................................15

Cooking/Reheating ....................................................................................16

Power Levels ............................................................................................17

Stopping the Cooking................................................................................18

Adjusting the Cooking Time......................................................................18

Using the Auto Reheat/Cook Feature (M1974) ........................................19

Auto Reheat/Cook Settings (M1974) ........................................................20

Using the Instant Reheat Feature ............................................................21

Instant Reheat Settings ............................................................................21

Using the Auto Defrost Feature (M1974)..................................................22

Manual Defrosting Food (M1914) ............................................................22

Auto Defrost Settings (M1974) ................................................................23

Using the Deodorization Feature (M1974) ..............................................24

Manual Stop Turntable Function ..............................................................24

Switching the Beeper Off (M1974)............................................................25

Safety-locking Your Microwave Oven (M1974) ........................................25

Cookware Guide ......................................................................................26

Cooking Guide ....................................................................................27~34

Cleaning Your Microwave Oven ................................................................35

Storing and Repairing Your Microwave Oven ..........................................36

Technical Specifications............................................................................37

4

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GB

1

2

3

9

4

5

6

7

8

1

2

3

Control Panel (M1974)

1. AUTO REHEAT/COOK SELECTION 6. TURNRABLE ON/OFF

2. AUTO DEFROST FEATURE SELECTION 7. STOP/CANCEL BUTTON

3. POWER LEVEL SETTING 8. START DIAL KNOB

4. DRINKS BUTTON (Cook time, Weight and Serving dishes)

5. DEODORIZATION BUTTON 9. CLOCK SETTING

6

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Accessories

GB

Depending on the model that you have purchased, you are supplied
with several accessories that can be used in a variety of ways.

1 Coupler, already placed over the motor shaft in the base of the oven.

Purpose: The coupler rotates the turntable.

2 Roller ring, to be placed in the centre of the oven.

Purpose: The roller ring supports the turntable.

3 Turntable, to be placed on the roller ring with the centre fitting onto the

coupler.
Purpose: The turntable serves as the main cooking surface; it can be

easily removed for cleaning.

☛ DO NOT operate the microwave oven without the roller ring

and turntable.

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GB

Safety Precautions Safety Precautions (continued)

Before cooking food or liquids in your microwave oven, please check that the
following safety precautions are taken.

1. DO NOT use any metallic cookware in the microwave oven:

◆ Metallic containers

◆ Dinnerware with gold or silver trimmings

◆ Skewers, forks, etc.

Reason: Electric arcing or sparking may occur and may damage the oven.

2. DO NOT heat:

◆ Airtight or vacuum-sealed bottles, jars, containers
Ex) Baby food jars

◆ Airtight food.
Ex) Eggs, nuts in shells, tomatoes

Reason: The increase in pressure may cause them to explode.
Tip: Remove lids and pierce skins, bags, etc.

3. DO NOT operate the microwave oven when it is empty.
Reason: The oven walls may be damaged.
Tip: Leave a glass of water inside the oven at all times.

The water will absorb the microwaves if you accidentally set the oven going when
it is empty.

4. DO NOT cover the rear ventilation slots with cloths or paper.
Reason: The cloths or paper may catch fire as hot air is evacuated from the oven.

5. ALWAYS use oven gloves when removing a dish from the oven.

6. DO NOT touch heating elements or interior oven walls.

7. To reduce the risk of fire in the oven cavity:

10

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Reason: Some dishes absorb microwaves and heat is always transferred from the food to

the dish.The dishes are therefore hot.

Reason: These walls may be hot enough to burn even after cooking has finished, although

they do not appear to be so. Do not allow inflammable materials to come into
contact with any interior area of the oven. Let the oven cool down first.

◆ Do not store flammable materials in the oven

◆ Remove wire twist ties from paper or plastic bags

◆ Do not use your microwave oven to dry newspapers

◆ If smoke is observed, keep the oven door closed and switch off or disconnect the oven

from the power supply

GB

Installing Your Microwave oven

Place the oven on a flat, level surface strong enough to safely bear the weight
of the oven.

10 cm

20 cm
above

behind

1 When you install your oven, Make sure there is adequate ventilation for

your oven by leaving at least 10 cm (4 inches) of space behind, on the

10 cm of
the side

sides of the oven and 20 cm (8 inches) of above.

2 Remove all packing materials inside the oven.

Install the roller ring and turntable.
Check that the turntable rotates freely.

✽ Never block the air vents as the oven may overheat and automatically switch itself off. It will

remain inoperable until it has cooled sufficiently.

✽ For your personal safety, plug the cable into a 3-pin, 230 Volt, 50Hz, AC earthed socket. If

the power cable of this appliance is damaged, it must be replaced by a special cable
(I-SHENG SP022, KDK KKP4819D, EUROELECTRIC 3410, SAMIL SP-106B, MOONSUNG
EP-48E). Contact your local dealer to have it replaced. The power cable of ISRAEL is
PENCON(ZD16A), S/AFRICAAPEX LEADS SA16 and NIGERIA, GHANA, KENYAand
U.A.E is PENCON(UD13A1).

✽ Do not install the microwave oven in hot or damp surroundings like next to a traditional oven

or radiator. The power supply specifications of the oven must be respected and any
extension cable used must be of the same standard as the power cable supplied with the
oven. Wipe the interior and the door seal with a damp cloth before using your microwave
oven for the first time.

Setting the Time (M1974)

Your microwave oven has an inbuilt clock. The time can be displayed in either
the 24-hour or 12-hour notation. You must set the clock:

12

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◆

When you first install your microwave oven

◆

After a power failure

➢ Do not forget to reset the clock when you switch to and from summer and

winter time.

1 To display the time in the... Then press the button...

24-hour notation Once
12-hour notation Twice

2 Turn the dial knob to set hour.

3

Press the button.

GB

Checking that Your Oven is Operating Correctly

The following simple procedure enables you to check that your oven is work­ing correctly at all times.

First, place a bowl of water on the turntable.

Model : M1974

1 Press the button and set the time to 4-5 minutes by turning the dial knob as

required.

2 Press button.

:

The oven heats the water for 4 to 5 minutes.

Result

The water should then be boiling.

Model : M1914

1 Set the power level to maximum by turning COOKING POWER

CONTROL knob.

2 Set the time 4 to 5 minutes by turning the TIMER knob.

The water should then be boiling.

➢ The oven must be plugged into an appropriate wall socket. The turntable

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must be in position in the oven. If a power level other than the maximum
is used, the water takes longer to boil.

GB

Cooking / Reheating

The following procedure explains how to cook or reheat food.
ALWAYS check your cooking settings before leaving the oven unattended.

Open the oven door by pulling the handle on the right side of the door.
Place a glass of water on the turntable. Close the door.

Model : M1974

1 Press the button.

Result: The 1000W (maximum cooking power) indications are displayed:

Select the appropriate power level by pressing the button again until
the corresponding wattage is displayed. Refer to the power level table
on the next page.

2 Set the cooking time by turning the dial knob as required.

3 Press the button.

Result: The oven light comes on and the turntable starts rotating.

Cooking starts and when it has finished the oven beeps four times.

☛

➢ If you wish to heat a dish for a short period of time at maximum power(1000W),

Model : M1914

☛

➢ You can change the power level during cooking by turning the COOKING

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Never switch the microwave oven on when it is empty.

simply press the +30s
immediately.

1 Set the power level to maximum by turning COOKING POWER

CONTROL knob.
(MAXIMUM POWER : 1000 W)

2 Set the time by turning TIMER knob.

Result: The oven light comes on and the turntable starts rotating.

Never switch the microwave oven on when it is empty.

POWER CONTROL knob.

button once for each 30 seconds of cooking time. The oven starts

Stopping the Cooking

GB

You can stop cooking at any time to check the food.

Model : M1974

1 To stop temporarily;

Open the door.
Result: Cooking stops. To resume cooking, close the door and press again.

2 To stop Completely;

Press the button.
Result: The cooking stops.

If you wish to cancel the cooking settings, press the Cancel( ) button.

You can cancel any setting before starting cooking by simply pressing Cancel .

☛

Model : M1914

1 To stop temporarily;

Open the door.
Result: Cooking stops. To resume cooking, close the door.

2 To stop Completely;

Turn the TIMER knob to “0”.

Adjusting the Cooking Time

Model : M1974

You can increase the cooking time by pressing the
30 seconds to be added.

Press the +30s button once for each 30 seconds to be added.

During the cooking, to increase or decrease the cooking time of your food, turn
the dial knob right or left.

Model : M1914

Adjust the remaining cooking time by rotating the TIMER knob

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+30s

button once for each

GB

Auto Reheat / Cook Settings(M1974)

The following table presents the various Auto Reheat & Cook Programmes,
quantities, standing times and appropriate recommendations.

Button Food Serving Standing Recommendations

Size Time

Ready Meal 300-350 g 3 mins Put the meal on a ceramic plate and cover it

Chilled 400-450 g with microwave cling film. This programme is

Soup/Sauce 200 - 250 ml 2-3 mins Pour the soup/sauce into a deep ceramic soup
Chilled 300 - 350 ml plate or bowl and cover during heating and

Frozen meal / 300 g 3 mins Take the frozen meal out of the packaging and
Frozen dinner 400 g place it into a flat glass pyrex container.

(Pasta dishes 500 g Cover with microwave-suitable cling film and place
like lasagne) 600 g the dish on the turntable.

Fresh 200 - 250 g 3 mins Weigh the vegetables after washing, cleaning
Vegetables 300 - 350 g and cutting into a similar size. Put them into a

Boiled 200 - 250 g 3 mins Weigh the potatoes after peeling, washing
Potatoes 300 - 350 g and cutting into a similar size. Put them into a
/ Peeled 400 - 450 g glass bowl with lid. Add 45 ml (3 tablespoons)
Potatoes 500 - 550 g water when cooking 300-450 g, add 60 ml

500-550 g suitable for the meals consisting of 3

components e.g. meat with sauce, vegetables
and side dishes like potatoes, rice or pasta.

400 - 450 ml standing time. Stir before and after standing
500 - 550 ml time.
600 - 650 ml

700 g
800 g

400 - 450 g glass bowl with lid. Add 45 ml (3 tablespoons)
500 - 550 g water when cooking 200-450 g, add 60 ml
600 - 650 g (4 tablespoons) for 500-650 g and add 75 ml
700 - 750 g (5 tablespoons) for 700-750 g. Stir after

cooking. (When cooking bigger quantities, stir
once during cooking.)

600 - 650 g (4 tablespoons) for 500-650 g and add 75 ml
700 - 750 g (5 tablespoons) for 700-750 g.

Fresh Fish 200 - 250 g 3 mins Rinse with water and sprinkle with lemon juice.

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300 - 350 g Use a microwave suitable glass or ceramic
400 - 450 g dish.

500 - 550 g Lay whole fishes head to tail.
600 - 650 g Cover with microwave cling film during heating
700 - 750 g and standing time.

Using the Auto Defrost Feature (M1974) Auto Defrost Settings (M1974)

GB

The Auto Defrost feature enables you to defrost meat, poultry or fish.
The defrost time and power level are set automatically.
You simply select the programme and the weight.

➢ Use only dishes that are microwave-safe.

First, place the frozen food in the centre of the turntable and close the door.

1 Press the Auto( ) button.

Press the Auto(
food to be defrosted. Refer to the table on the opposite page for further details.

2 Select the food weight by turning the dial knob.

3 Press button.

Result:◆ Defrosting begins.

) button one or more times according to the type of

◆

The oven beeps halfway through defrosting to remind you to

turn the food over.

◆

Press again to finish defrosting

➢ You can also defrost food manually. To do so, select the microwave cooking/reheating

function with a power level of 180W. Refer to the section entitled “ Cooking/Reheating”
on page 16 for further details.

Manual Defrosting Food (M1914)

The Defrost feature enables you to defrost meat, poultry or fish.
First, place the frozen food in the centre of the turntable and close the door.

1 Turn the COOKING POWER CONTROL knob to .

2 Turn the TIMER knob to select the appropriate time.

Result:

Defrosting begins.

➢ Use only recipients that are microwave-safe.

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GB

Using the Deodorization Feature (M1974)

Use this feature after cooking odorous food or when there is a lot of smoke in
the oven interior.

First clean the oven interior.

1 Press the Deodorization( ) button at the end, you will hear four beeps.

➢ • The deodorization time has been specified to 5 minutes. It increases by 30 seconds

whenever the +30s button is pressed.

• You can also adjust deodorization time by turning the dial knob right or left.

• The maximum deodorization time is 15 minutes.

Manual Stop Turntable Function

The turntable on/off( ) button enables you to use large dishes which fill the
whole oven by stopping the turntable from rotating (only maual cooking mode).

☛

The results will be less satisfactory in this case as the cooking is less even.
We recommend that you turn the dish by hand halfway through the cooking process

☛

Warning ! Never operate the turntable without food in the oven.

: This may cauce fire or damage to the unit.

Reason

Model : M1974

1 Press the Turntable on/off ( ) button.

Result: The turntable will not rotate.

.

2 To switch the turntable rotating back on, Press the Turntable on/off( )

button again.
Result: The turntable will rotate.

➢ • Don’t press Turntable on/off( ) button during cooking process.

• Turntable would not rotate when the button light “ON”.

Model : M1914

1 Press the Turntable on/off ( ) button.

Result: If the turntable button can be pressed, it will rotate.

If the turntable button pop, it will not rotate.

➢ • Don’t press Turntable on/off( ) button during cooking process.

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GB

Cookware Guide

To cook food in the microwave oven, the microwaves must be able to penetrate
the food, without being reflected or absorbed by the dish used.

Care must therefore be taken when choosing the cookware. If the cookware is
marked microwave-safe, you do not need to worry.

The following table lists various types of cookware and indicates whether and
how they should be used in a microwave oven.

Cookware
Aluminium foil

Browning plate
China and earthenware

Disposable polyester
cardboard dishes

Fast-food packaging

• Polystyrene cups
containers

• Paper bags or newspaper

• Recycled paper or metal trims

Glassware

• Oven-to-table ware

• Fine glassware

• Glass jars

Metal

• Dishes

• Freezer bag twist ties

Paper

• Plates, cups, napkins and

Kitchen paper

• Recycled paper

Plastic

• Containers

• Cling film

• Freezer bags

Wax or grease-proof paper

Microwave-Safe

✓ ✗

✓
✓

✓

✓
✗

✗

✓
✓
✓

✗
✗

✓
✗

✓

✓

✓ ✗

✓

Comments

Can be used in small quantities to protect
areas against overcooking. Arcing can occur if
the foil is too close to the oven wall or if too
much foil is used.

Do not preheat for more than eight minutes.
Porcelain, pottery, glazed earthenware and

bone china are usually suitable, unless deco­rated with a metal trim.

Some frozen foods are packaged in these dish­es.

Can be used to warm food. Overheating may
cause the polystyrene to melt.
May catch fire.
May cause arcing.

Can be used, unless decorated with a metal
trim.
Can be used to warm foods or liquids. Delicate
glass may break or crack if heated suddenly.
Must remove the lid. Suitable for warming only.

May cause arcing or fire.

For short cooking times and warming. Also to
absorb excess moisture.
May cause arcing.

Particularly if heat-resistant thermoplastic.
Some other plastics may warp or discolour at
high temperatures. Do not use Melamine plas­tic.
Can be used to retain moisture. Should not
touch the food. Take care when removing the
film as hot steam will escape.
Only if boilable or oven-proof. Should not be
airtight. Prick with a fork, if necessary.

Can be used to retain moisture and prevent
spattering.

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GB

Cooking Guide

Cooking Guide for fresh vegetables

Use a suitable glass pyrex bowl with lid. Add 30-45 ml cold water (2-3 tbsp.) for every
250 g unless another water quantity is recommended - see table. Cook covered for
the minimum time - see table. Continue cooking to get the result you prefer. Stir once
during and once after cooking. Add salt, herbs or butter after cooking.
Cover during a standing time of 3 minutes.

Hint: Cut the fresh vegetables into even sized pieces. The smaller they are cut, the

quicker they will cook.

All fresh vegetables should be cooked using full microwave power (1000W).

Food Portion Time Standing Instructions

Broccoli 250 g 4-4

Brussels Sprouts 250 g 6-6

Carrots 250 g 4

Cauliflower 250 g 5-5

Courgettes 250 g 4-4

Egg Plants 250 g 3-3

(min.) Time (min.)

500 g 7

500 g 8-8

1

2

/

1

2

/

-8 to the centre.

1

/

1

2

/

-5 3 Cut carrots into even sized slices.

1

/

1

/

1

/

1

/

3 Prepare even sized florets. Arrange the stems

2

3 Add 60-75 ml (5-6 tbsp.) water.

2

3 Prepare even sized florets. Cut big florets

2

2

2

into halves. Arrange stems to the centre.

3 Cut courgettes into slices. Add 30 ml (2 tbsp.)

water or a knob of butter.
Cook until just tender.

3 Cut egg plants into small slices and sprinkle

with 1 tablespoon lemon juice.

Leeks 250 g 4-4

Mushrooms 125 g 1

250 g 2

Onions 250 g 4

Pepper 250 g 4-4

Potatoes 250 g 4

500 g 7

Turnip Cabbage 250 g 5-5

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1

2

/

1

2

/

-2 3 Prepare small whole or sliced mushrooms.

1

2

/

-3 Do not add any water. Sprinkle with lemon juice.

3 Cut leeks into thick slices.

Spice with salt and pepper. Drain before serving.

1

2

/

-5 3 Cut onions into slices or halves. Add only
15 ml (1 tbsp.) water.

1

2

/

1

1

2

/

-5

1

1

2

/

-8

1

/

3 Cut pepper into small slices.

2

/

3 Weigh the peeled potatoes and cut them into

2

/

2

similar sized halves or quarters.

3 Cut turnip cabbage into small cubes.

GB

Cooking Guide

REHEATING

Your microwave oven will reheat food in a fraction of the time that conventional ovens
and hobs normally take.
Use the power levels and reheating times in the following chart as a guide. The times in
the chart consider liquids with a room temperature of about +18 to +20°C or a chilled
food with a temperature of about +5 to +7°C.

Arranging and covering

Avoid reheating large items such as joint of meat - they tend to overcook and dry out
before the centre is piping hot. Reheating small pieces will be more successful.

Power levels and stirring

Some foods can be reheated using 1000 W power while others should be reheated using
850W, 600 W, 450 W or even 300 W.
Check the tables for guidance. In general, it is better to reheat food using a lower power
level, if the food is delicate, in large quantities, or if it is likely to heat up very quickly
(mince pies, for example).

Stir well or turn food over during reheating for best results. When possible, stir again
before serving.

Take particular care when heating liquids and baby foods. To prevent eruptive boiling of
liquids and possible scalding, stir before, during and after heating. Keep them in the
microwave oven during standing time. We recommend putting a plastic spoon or glass
stick into the liquids. Avoid overheating (and therefore spoiling) the food.
It is preferable to underestimate cooking time and add extra heating time, if necessary.

Heating and standing times

When reheating food for the first time, it is helpful to make a note of the time taken - for
future reference.

Always make sure that the reheated food is piping hot throughout.
Allow food to stand for a short time after reheating - to let the temperature even out.

The recommended standing time after reheating is 2-4 minutes, unless another time is
recommended in the chart..

Take particular care when heating liquids and baby food. See also the chapter with the
safety precautions.

REHEATING LIQUIDS

Always allow a standing time of at least 20 seconds after the oven has been switched off
to allow the temperature to even out. Stir during heating, if necessary, and ALWAYS stir
after heating. To prevent eruptive boiling and possible scalding, you should put a spoon
or glass stick into the beverages and stir before, during and after heating.

REHEATING BABY FOOD

BABY FOOD: Empty into a deep ceramic plate. Cover with plastic lid. Stir well after

BABY MILK: Pour milk into a sterilised glass bottle. Reheat uncovered. Never heat a

REMARK:

Baby food particularly needs to be checked carefully before serving to prevent burns.
Use the power levels and times in the next table as a guide lines for reheating.
The times in the chart consider baby milk and food with a room temperature of
about +18°C to +20°C.

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reheating! Let stand for 2-3 minutes before serving. Stir again and check
the temperature. Recommended serving temperature: between 30-40°C.

baby’s bottle with teat on, as the bottle may explode if overheated. Shake
well before standing time and again before serving ! Always carefully
check the temperature of baby milk or food before giving it to the baby.
Recommended serving temperature: ca. 37°C.

Cooking Guide

GB

Reheating Frozen Food

Use the power levels and times in this table as guide lines for reheating.

Food Portion Power Time Standing

Pasta 400 g 600 W 15 - 17 3
(frozen)

Meat pieces in 450 g 600 W 14 - 16 3
sauce (frozen)

Soup 500 g 850 W 12 - 14 3
(frozen) glass pyrex dish with lid.

Yeast Dumpling 150 g 600 W 2 - 3 3
(frozen) 300 g 3 - 4 by side in a big glass pyrex bowl with

(min) Time (min.)

Instructions

Put frozen pasta, for example tortellini
or ravioli in a flat glass pyrex dish.
Cover with plastic lid. Stir occasionally
during cooking and before standing.

Put frozen meal (e.g. chicken curry) in
a flat glass dish ad cover. Stir occa
sionally during cooking and before
standing.

Put frozen soup in a suitable sized
Cook covered. Stir occasionally during

cooking and before standing.
Put 2-4 frozen yeast dumplings side
lid. Moist the top of dumplings with

cold water. Cook covered.

Reheating Baby Food and Milk

Use the power levels and times in this table as guide lines for reheating.

Food Portion Power Time Standing

Baby food 190 g 600 W 30 sec. 2 - 3
(vegetables

+ meat)

Baby porridge 190 g 600 W 20 sec. 2 - 3
(grain + milk

+ fruit)

Baby milk 100 ml 300 W 30-40 sec. 2 - 3

200 ml 1 min 10sec- sterilised glass bottle. Place into

1 min 20sec the centre of turn-table. Cook

Time (min.)

Instructions

Empty into ceramic deep plate.
Cook covered. Stir after cooking
time. Stand for 2-3 minutes. Before
serving, stir well and check the
temperature carefully.

Empty into ceramic deep plate.
Cook covered. Stir after cooking
time. Stand for 2-3 minutes. Before
serving, stir well and check the
temperature carefully.

Stir or shake well and pour into a

uncovered. Shake well and stand for
at least 2 minutes. Before serving,
shake well and check the
temperature carefully.

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Cooking Guide

GB

SPECIAL HINTS

MELTING BUTTER

Put 50 g butter into a small deep glass dish. Cover with plastic lid.
Heat for 30-40 seconds using 1000 W, until butter is melted.

MELTING CHOCOLATE

Put 100 g chocolate into a small deep glass dish.
Heat for 3-5 minutes, using 450W until chocolate is melted.
Stir once or twice during melting. Use oven gloves while taking out!

MELTNG CRYSTALLIZED HONEY

Put 20 g crystallized honey into a small deep glass dish.
Heat for 20-30 seconds using 300 W, until honey is melted.

MELTING GELATINE

Lay dry gelatine sheets (10 g) for 5 minutes into cold water.
Put drained gelatine into a small glass pyrex bowl.
Heat for 1 minute using 300 W.
Stir after melting.

COOKING GLAZE/ICING (FOR CAKE AND GATEAUX)

Mix instant glaze (approximately 14 g) with 40 g sugar and 250 ml cold water.
Cook uncovered in a glass pyrex bowl for 3 1/2 to 4 1/2 minutes using 1000 W,
until glaze/icing is transparent. Stir twice during cooking.

COOKING JAM

Put 600 g fruits (for example mixed berries) in a suitable sized glass
pyrex bowl with lid. Add 300 g preserving sugar and stir well.
Cook covered for 10-12 minutes using 1000 W.
Stir several times during cooking. Empty directly into small jam
glasses with twist-off lids. Stand on lid for 5 minutes.

COOKING PUDDING

Mix pudding powder with sugar and milk (500 ml) by following the
manufacturers instructions and stir well. Use a suitable sized glass pyrex
bowl with lid. Cook covered for 6 1/2 to 7 1/2 minutes using 1000 W.
Stir several times well during cooking.

BROWNING ALMOND SLICES

Spread 30 g sliced almonds evenly on a medium sized ceramic plate.
Stir several times during browning for 3 1/2 to 4 1/2 minutes using 600 W.
Let it stand for 2-3 minutes in the oven. Use oven gloves while taking out!

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GB

Storing and Repairing Your Microwave Oven

A few simple precautions should be taken when storing or having your
microwave oven serviced.
The oven must not be used if the door or door seals are damaged:

Broken hinge

●

Deteriorated seals

●

Distorted or bent oven casing

●

Only a qualified microwave service technician should perform repair

☛ NEVER remove the outer casing from the oven. If the oven is faulty and needs servicing

or you are in doubt about its condition:

• Unplug it from the wall socket

• Contact the nearest after-sales service centre

➢ If you wish to store your oven away temporarily, choose a dry, dust-free place.

: Dust and damp may adversely affect the working parts in the oven.

Reason

➢ This microwave oven is not intended for commercial use.

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