RECAUTIONS TO AVOID POSSIBLE EXPOSURE
TO EXCESSIVE MICROWAVE ENERGY
Failure to observe the following safety precautions may result in harmful
exposure to microwave energy.
(a) Under no circumstances should any attempt be made to operate the oven with
the door open or to tamper with the safety interlocks (door latches) or to insert
anything into the safety interlock holes.
(b) Do not place any object between the oven door and front face or allow food or
cleaner residues to accumulate on sealing surfaces. Ensure that the door and
door sealing surfaces are kept clean by wiping after use first with a damp cloth
and then with a soft dry cloth.
(c) Do not operate the oven if it is damaged until it has been repaired by a qualified
microwave service technician trained by the manufacturer. It is particularly
important that the oven door closes properly and that there is no damage to
the:
(1) Door, door seals and sealing surfaces
(2) Door hinges (broken or loose)
(3) Power cable
(d) The oven should not be adjusted or repaired by anyone other than a properly
qualified microwave service technician trained by the manufacturer.
Important Safety Instructions.
Read Carefully and keep for future reference.
Before cooking food or liquids in your microwave oven, please
check that the following safety precautions are taken.
1
DO NOT use any metallic cookware in the microwave oven:
•Metallic containers
•Dinnerware with gold or silver trimmings
•Skewers, forks, etc.
Reason: Electric arcing or sparking may occur and may damage the ov en.
2.
DO NOT heat:
•Airtight or vacuum-sealed bottles, jars, containers
Ex) Baby food jars
•Airtight food.
Ex) Eggs, nuts in shells, tomatoes
Reason:
Tip:Remove lids and pierce skins, bags, etc.
3.
DO NOT operate the microwave oven when it is empty.
Reason:
Tip:Leave a glass of water inside the oven at all times. The water will
4.
DO NOT cover the rear ventilation slots wi th cl oths or paper.
Reason:
5.
ALWAYS use oven gloves when removing a dish from the oven.
Reason:
6.
DO NOT touch heating elements or interior oven walls.
Reason:
7.
To reduce the risk of fire in the oven cavity:
•Do not store flammable materials in the oven
•Remove wire twist ties from paper or plastic bags
•Do not use your microwave oven to dry newspapers.
•If smoke is observed, keep the oven door closed and switch off or
The increase in pressure may cause them to explode.
The oven walls may be damaged.
absorb the microwaves if you accidentally set the oven going wh en
it is empty.
The cloths or paper may catch fire as hot air is evacuated from the
oven.
Some dishes absorb microwaves and heat is always t ra nsfer red
from the food to the dish.The di she s are th erefore hot.
These walls may be hot enough to burn even after cooking has
finished, even though they do not appear to be so. Do not allow
inflammable materials to come into contact with any interior area of
the oven. Let the oven cool down first.
disconnect the oven from the power supply
2
Safety Precautions (continued)
8.
Take particular care when heating liquids and b ab y foods.
•ALWAYS allow a standing time of at least 20 seconds after the oven
has been switched off so that the temperature can equalize.
•Stir during heating, if necessary, and ALWAYS stir after heating.
•Take care when handling the container after heating. You may burn
yourself if thecontainer is too hot.
•A
risk of delayed eruptive boiling exists.
•To prevent delayed boiling and possible scalding, you should put a
plastic spoon or glass stick into the beverages and stir before, during
and after heating.
Reason: During the heating of liquids the boiling point can be delayed; this
means that eruptive boiling can start after the container is removed
from the oven. You may scald yourself.
•In the event of scalding, follow these FIRST AID instructions:
•Immerse the scalded area in cold water for at least 10 minutes.
•Cover with a clean, dry dressing.
•Do not apply any creams, oils or lotions.
NEVER
•
wider at the top than at the bottom to prevent the liquid from boiling
over. Bottles with narrow necks may also explode if overheated.
•
ALWAYS
to the baby.
•
NEVER
explode if overheated.
9.
Be careful not to damage the power cable.
•Do not immerse the power cable or plug in water and keep the power
cable away from heated surfaces.
•Do not operate this appliance if it has a damaged power cable or
plug.
10.
Stand at arm’s length from the oven when openin g th e d oo r.
Reason: The hot air or steam released may cause scalding.
11.
Keep the inside of the oven clean.
Reason:
12.
You may notice a “Clicking” sound during operatio n(esp eci all y w hen
the oven is in defrosting).
Reason: This sound is normal when the electrical power output is changing.
fill the container to the top and choose a container that is
check the temperature of baby food or milk before giving it
heat a baby’s bottle with the teat on, as the bottle may
Food particles or spattered oils stuck to oven walls or floor can
cause paint damage and reduce the effi cien cy of the ove n.
13.
When the microwave oven is operating wit hout any load, the power
will be cut off automatically for safety. You can operate the ov en
normally after letting it stand for over 30 minutes.
IMPORTANT SAFETY INSRTUCTIONS
During cooking, you should look into the oven from time to time when food is
being heated or cooked in disposable containers of plastic, paper or other
combustible materials.
IMPORTANT
Young children should
microwave oven. Nor should they be left unattended near the microwave
oven when it is in use. Items of interest to children should not be stored or
hidden just above the oven.
Please recycle or dispose of the packaging material for this product in an environmentally responsible manner.
NEVER
be allowed to use or play with the
3
Installing Your Microwave Oven
10cm
e
How a Microwave Oven Works
Place the oven on a flat, level surface that strong
enough to safely bear the weight of the oven.
20cm
above
behind
10cm
on the sid
1
When you install your oven, make sure there is
adequate ventilation for your oven by leavin g at
least 10 cm (4 inches) of space behind, and on the
sides of the oven and 20 cm (8 inches) of above.
2.
Remove all packing materials inside the ov en .
Install the roller ring and turntable.
Check that the turntable rotates freely.
❉ Never block the air vents as the oven may overhea t a nd
automatically switch itself off. It will remain inoperable until it
has cooled sufficiently.
❉ For your personal safety, plug the cable into a 3-pin, 230 Volt,
50Hz, AC earthed socket. If the power cable of th is a pp li ance
is damaged, it must be replaced by the manufacturer o r its
service agent or a similarly qualified person in order to avoid a
hazard.
❉ Do not install the microwave oven in hot or damp
surroundings like next to a traditional oven or radiator. The
power supply specifications of the oven must be respected
and any extension cable used must be of the same standard
as the power cable supplied with the oven . Wi pe the interior
and the door seal with a damp cloth before usin g yo ur
microwave oven for the first time.
Cooking Principle
1
The microwaves generated by the magnetron
are distributed uniformly as the food rotates
on the turntable. The food is thus cooked
evenly.
2.
The microwaves are absorbed by the food up
to a depth of about 1 inch (2.5 cm). Cooking
then continues as the heat is dissipated within
the food.
3.
Cooking times vary according to the recipient
used and the properties of the food:
•Quantity and density
•Water content
•Initial temperature (refriger at ed or no t)
☛As the centre of the food is cooked by heat dissipation,
cooking continues even when you have taken the foo d o ut o f
the oven. Standing times specified in recipes and in this
booklet must therefore be respected to ensure:
Unpack your microwave oven and check to make sure that you have all the
parts shown here. If any part is missing or broken, call your dealer.
Microwave oven
Glass tray
Roller guide ring
5
Y our New Microwave oven
Warranty and Service Information
When contacting Samsung, please provide the specific model and serial
number information which is usually located on the back or bottom of the
product. Please record these numbers below, along with the other requested
information. Keep this information in a safe place as a perm nent record of
your purchase to aid in identification in case of theft or loss, and a copy of
your sales receipt as a proof of purchase if waranty service is needed.
MODEL NUMBER ____________________
SERIAL NUMBER ____________________
DATE PURCH ASED ____________________
PURCHASED FROM ____________________
Warranty service can only be performed by a Samsung Authorized Service
Center. If you should require warranty service, provide the above information
with a copy of your sales receipt to the Samsung Authorized Service Center.
Setting Up Your Microwave Oven
1.
Place the oven on a flat, sturdy surface and plug the cord into a
grounded outlet. Once plugged in, the display on your oven will
show:
g
kg
Make sure there is adequate ventilation for your oven by leaving at
least four inches of space behind, above, and to the side of the
oven.
2.
Open the oven door by pressing the button below the control panel.
3.
Wipe the inside of the oven with a damp cloth.
4.
Place the pre-assembled ring in the indentation in the center of the
oven.
Oz. Lbs. QTY.
5.
Place the glass tray on top of the ring so that the three glass tabs in
the center of the tray fit securely into the tabs on the floor of the
oven. )
6
Y our New Microwave oven
Control Panel Buttons
2
3
5
1
4
1.One Minute+p.10
Press once for every minute of cooking at High Power
2.Instant Cook Buttonsp.9
Instant settings to cook popular foods.
3.Auto Defrostp.10
Sets weight of food to be defrosted.
4.Auto Reheatp.11
Selects type of dish to be reheated.
5.Number Buttons
Sets cooking times or amounts and power levels other than high.
6.Clockp.8
Sets current time.
7.Power Levelp.12
Press this pad to set a power level other than high.
8.Pause/Cancelp.8
Press to pause oven or correct a mistake.
9.Start
Press to start cooking.
6
8
7
9
7
Y our New Microwave oven
Setting the Clock
1.
Press the Clock button. The display will show::
2.
Use the number buttons to enter the current time. You must press
at least three numbers to set the clock. If the current time is 5:00
enter, 5,0,0.
3.
When 5 seconds has elapsed, “ ENTER” indicator flash and “ Cloc”
will be displayed.
4.
Press Clock again. A colon will blink, indicating that the time is set.
If there is a power interruption, you will need to reset the clock.
You can check the current time while cooking is in progress by
pressing the Clock button.
Using the Pause/Cancel Button
The
Pause/Cancel
It also allows you to pause the oven’s cooking cycle, so that you can check
the food.
•To pause the oven during cooking: press Pause/Cancel once. To
restart, press Start.
•To stop cooking, erase instructions, and return the oven display to
the time of day: press Pause/Cancel twice.
•To correct a mistake you have just entered: press Pause/Cancel
once, then re-enter the instructions.
button allows you to clear instructions you have entered.
8
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