1. Turn the Cooking Control knob to the Microwave()
symbol.
2. Press the Select() button until the appropriate power
level is displayed.
3. Select the cooking time by turning the dial knob as
required.
4. Press Start() button.
Result:
1. Place the frozen food in the oven.
Turn the Cooking Control knob to the Defrost()
symbol.
2. Select the food category by pressing the Select()
button, until the desired food category is selected.
Cooking starts
◆ When cooking has finished, the oven will
beep and flash “0” four times. The oven will
then beep one time per minute.
I want to add an extra 30 seconds
Leave the food in the oven.
Press +30s() button one or more times for each extra
30 seconds that you wish to add.
✉The first time you plug the power cord into an outlet, or after there
has been an interruption in power, the display shows “SELECT
YOUR LANGUAGE”. At this point, you must select a language for
the display. You can choose from English, French, German,
Spanish, Italian, Dutch and Russian. Please refer to page 7.
3. Select the weight by turning the dial kn ob as require d.
4. Press Start() button.
Result:
Defrosting starts
◆ When cooking has finished, the oven will
beep and flash “0” four times. The oven will
then beep once each minute thereafter.
2
OvenControl Panel
VENTILATION HOLES
DOOR
DOOR
HANDLE
DOOR LATCHES
TURNTABLE
HEATING ELEMENT
ROLLER RING
COUPLER
VENTILATION
HOLES
CONTROL PANEL
SAFETY INTERLOCK
HOLES
1
2
3
4
5
6
7
8
9
10
11
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12
13
14
15
16
17
18
19
20
21
1. Display
2. Standing time setting button
3. Clock setting button
4. Auto defrost feature mode
5. Cafeteria mode
6. Junior/Snack mode
7. Auto reheat feature mode
8. Auto cook feature mode
9. Mode selection button
10. Preheat mode selection button
11. Stop / Cancel button
12. Language mode selection button
3
13. Cooking Control knob
14. Microwave mode
15. Combined mode (microwave+grill)
16. Grill mode
17. Combined mode
(microwave+convection)
18. Convection mode
19. More/Less button
20. Start / cooking time adjustment
button and time setting weight
selection
21. Turntable on / off button
Accessories
Using this Instruction Booklet
Depending on the model that you have purchased, you are supplied
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with several accessories that can be used in a variety of ways.
1. Coupler, to be placed correctly over the motor shaft in the
base of the oven.
Purpose:
2. Roller ring, to be placed in the center of the oven.
Purpose:
3. turntable, to be placed on the roller ring with the center
fitting on to the coupler.
Purpose:
4. Metal racks (High rack, Low rack), to be placed on the
turntable.
Purpose:
5. Roasting spit, Coupler Barbecue and Skewer, to be
placed in the glass bowl (C108STB/C108STF/C109STB/
C109STF only).
Purpose:
6. Glass bowl, to be placed on the turntable (C108STB/
C108STF/C109STB/ C109STF on ly).
Purpose:
7. Crusting plate, to be placed on the turn ta b le (C 10 8S TT /
C108STF/C109STT/ C109STF only).
Purpose:
The coupler rotates the turntable.
The roller ring supports the turntable.
The turntable serves as the main cooking
surface; it can be easily removed for cleaning.
The metal racks can be used to cook two
dishes at the same time. A small dish may be
placed on the turntable and a second dish on
the rack. The metal racks can be used in grill, convection and combination cooking.
The roasting spit is a convenient way of
barbecuing a chicken, as the meat does not
have to be turned over. It can be used for grill
combination cooking.
Roasting stand is placed on the glass bowl.
The crusting plate is used to brown food
better in the microwave or grill combination
cooking modes and to keep pastry and pizza
dough crisp.
Thank you for purchasing a SAMSUNG microwave oven. Your
Owner’s Instructions contains much valuable information on cooking
with your new microwave oven:
•Safety precautions
•Accessories and cookware
•Useful cooking tips
Inside the cover you will find a quick look-up guide explaining three
basic cooking operations:
•Cooking (microwave mode)
•Defrosting
•Adding an extra 30 seconds, if the dish i s inadequately
cooked or requires additional reheating
At the end of the booklet you will find illustrations of the oven, and
more importantly the control panel, so that you can find the buttons
more easily.
The illustrations in the step-by-step procedures use two different
symbols.
☛✉
ImportantNote
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
Failure to observe the following safety precautions may result in harmful
exposure to microwave energy.
(a) Under no circumstances should any att empt be made to op erate the oven wi th
the door open or to tamper with the safety interlocks (door latches) or to insert
anything into the safety interlock holes.
(b) Do not place any object between the oven door and front face, or allow food or
cleaner residues to accumulate on sealing surfaces. Ensure that the door and
door sealing surfaces are kept clean by wiping after use with first a damp cloth
and then a final wipe with a soft dry cloth.
(c) Do not operate the oven if it is damaged until it has been repaired by a
qualified microwave service technician trained by the manufacturer.
It is particularly important that the oven door closes properly and that there is
no damage to the:
(1) Door, door seals and sealing surfaces
(2) Door hinges (broken or loose)
(3) Power cable
(d) The oven should not be adjusted or repaired by anyone other than a properly
qualified microwave service technician trained by the manufacturer.
4
Safety Precautions
IMPORTANT SAFETY INSTRUCTIONS.s
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE.
Before cooking food or liquids in your microwave oven, please check
that the following safety precautions are taken.
1. DO NOT use any metallic cookware in the microwave oven:
•Metallic containers
•Dinnerware with gold or silver trimmings
•Skewers, forks, etc.
Reason:
2. DO NOT heat:
•Airtight or vacuum-sealed bottles, jars, containers. Ex) Baby food jars
•Airtight food. Ex) Eggs, nuts in shells, tomatoes
Reason:
Tip:
3. DO NOT operate the microwave oven when it is empty.
Reason:
Tip:
4. DO NOT cover the rear ventilation slots with cloths or paper.
Reason:
5. ALWAYS use oven gloves when removing a dish from the oven.
Reason:
6. DO NOT touch heating elements or interior oven wa lls.
Reason:
7. To reduce the risk of fire in the oven cavity
•Do not store flammable materials in the oven
•Remove wire twist ties from paper or plastic bags
•Do not use your microwave oven to dry newspapers
•If smoke is observed, keep the oven door closed and switch off or
Electric arcing or sparking may occur and may damage the oven.
The increase in pressure may cause them to explode.
Remove lids and pierce skins, bags, etc.
The oven walls may be damaged.
Leave a glass of water inside the oven at all times. The water will
absorb the microwaves if you accidentally set the oven going when
it is empty.
The cloths or paper may catch fire as hot air is evacuated from the
oven.
Some dishes absorb microwaves and heat is always transferred
from the food to the dish. The dishes are therefore hot
These walls may be hot enough to burn skin even after cooking is
finished, oven though they do not appear to be so. Keep away from
hot spot. Do not allow inflammable materials to come into contact
with any interior area of the oven. Let the ove n co ol down fir s t.
disconnect the oven from the power supply.
.
8. Take particular care when heating liquids and baby foods.
•ALWAYS allow a standing time of at least 20 seconds after the oven has
been switched off to allow the temperatur e to eq ua lize .
•Stir during heating if necessary and ALWAYS stir after heating.
•To prevent eruptive boiling and possible scalding, you should stir before,
during, and after heating.
•In the event of scalding, follow these FIRST AID in str uct ion s :
*Immerse hand in cold water for at least 10 minutes.
*Cover with clean, dry dressing.
*Do not apply any creams, oils or lotions.
•NEVER fill the container to the top and choose a container that is wider at
the top than at the bottom to prevent the liquid from boiling over. Bottles
with narrow necks may also explode if overheated.
•ALWAYS check the temperature of ba by f ood or milk be fore givin g it to
the baby.
•NEVER heat a baby's bottle with the teat on, as th e bo t tle ma y expl od e if
overheated.
•During microwave heating of beverages, there are results in delayed
eruptive boiling, therefore care has to be taken when handling the
container.
9. Be careful not to damage the power cable.
•Do not immerse power cable or plug in water and keep power cab le away
from heated surfaces.
•Do not operate this appliance if it has a damaged power cable or plug.
10. Stand at arm’s length from the oven whe n op en ing th e doo r.
Reason:
11. Keep the inside of the oven clean.
•Clean the inside of the oven right after each use wi th a mild de t erge nt
Reason:
12. “Clicking” sound might be noticed while operating, especially in defrosting
mode.
Reason:
The hot air or steam released may cause scalding.
solution, but let the microwave oven cool down before cleaning in order to
avoid injury.
Food particles or spattered oils stuck to oven walls or floor can
cause the damage of painting and reduce the efficiency of the oven.
When the power output is changing electrically, you may hear that
sound. This is normal.
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5
Safety Precautions (continued)
Installing Your Microwave Oven
13. If the microwave oven is operating wit ho ut an y loa d, the po we r wil l cut off
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automatically for safety. After standing for over 30 min, you can operate the
oven normally.
•Do not worry is the oven continues to work after cooking has finished.
Reason:
This product is designed to fan for some minut es, not op e rat in g
microwave oven(MWO), to cool down the inner elect ron ic pa rts
when the stop button is pressed or the door is opened after finishing
cooking in case that the oven operates for some minutes in
cooking(MWO, GRILL, CONVECTION, MWO+GRILL, MWO+
CONVECTION). When cooking has finished, the oven will beep
and flash “0” four times. The oven will then beep one time per
minute.
IMPORTANT SAFETY INSTRUCTIONS
During cooking, you should look into the oven from time to time when food is
being heated or cooked in disposable containers of plastic paper or other
combustible material.
WARNING:
Do not use the door or door seals are damaged, the oven must not be operated
until it has been repaired by a competent person.
WARNING:
It is hazardous for anyone other than a comperent person to carry out any service
or repair operation which involves the removal of a cover which gives protection
against exposure to microwave energy.
WARNING:
Liquids and other foods must not be heated in sealed containers since they are
liable to explode.
WARNING:
Only allow children to use the oven without supervicion when adequate
instructions have been given so that the child is able to use the oven in a safe
way and understands the hazards of improper use.
WARNING:
Oven casing and door will get hot during convection and combination cooking.
This microwave oven can be placed almost anywhere (kitchen work
surface or shelf, movable trolley, table).
10cm
20cm
above
85 cm
of the floor
behind
10cm on
the side
1. When you install your oven, make sure there is adequate
ventilation for your oven by leaving at least 10 cm (4
inches) of space behind, and on the sides of the oven and
20 cm (8 inches) of space above the oven and 85 cm (33
inches) of the floor.
2. Remove all packing materials inside the oven.
Install the roller ring and turntable.
Check that the turntable rotates freely.
3. This microwave oven has to be positioned so that plug is
accessible.
☛Never block the air vents as the oven may overheat and
automatically switch itself off. It will remain inoperable until it has
cooled sufficiently.
☛For your personal safety, plug the cable into a 3-pin, 230 Volt,
50Hz, AC earthed socket. If the power cable of this appliance is
damaged, it must be replaced by the manufacturer or its service
agent or a similarly qualified person in order to avoid a hazard.
☛Do not install the microwave oven in hot or damp surroundings
like next to a traditional oven or radiator. The power supply
specifications of the oven must be respected and any extension
cable used must be of the same standard as the power cable
supplied with the oven. Wipe the interior and the door seal with a
damp cloth before using your microwave oven for the first time.
☛DO NOT operate the microwave oven without the coupler, roller
ring and turntable.
6
Selecting the Display Language
Setting the Time
The first time you plug the power cord into an outlet, or after there has
been an interruption in power, the display shows “SELECT YOUR
LANGUAGE”. At this point, you can select a language for the display.
You can choose from English, French, German, Spanish, Italian,
Dutch and Russian.
1. Press the Language button immediately after plugging in
your microwave, or immediately after a power shor ta ge .
Result:
2. When you have selected the language and display you
want to use, press the Start() button to end this
procedure.
If you continue to press the Language button,
the settings will cycle in the following order:
ENGLISH(LBS), ENGLISH(KG), FRENCH,
GERMAN, SPANISH, ITALIAN, DUTCH,
RUSSIAN.
Your microwave oven has an inbuilt clock. The time can be displayed
in either the 24-hour or 12-hour notation. You must set the clock:
•When you first install your microwave oven
•After a power failure
✉Do not forget to reset the clock when you switch to and from
summer or winter time.
1. To display the time in Then press the Clock( )
the...button...
12-hour notationOnce
24-hour notationTwice
2. Turn the dial knob to set the hour.
3. Press the Clock( ) button.
4. Turn the dial knob to set the minute.
5. When the right time is displayed, press the Clock()
button to start the clock.
Result:
The time is displayed whenever you are not
using the microwave oven.
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7
How a Microwave Oven W orks
Checking that Your Oven is Operating Correctly
Microwaves are high-frequency electromagnetic waves; the energy
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released enables food to be cooked or reheated without changing
either the form or the colour.
You can use your microwave oven to:
•Defrost
•Reheat
•Cook
Cooking Principle
1. The microwaves generated by the magnetron are
distributed uniformly as the food rotates on the
turntable. The food is thus cooked evenly.
2. The microwaves are absorbed by the food up to a
depth of about 1 inch (2.5 cm). Cooking then
continues as the heat is dissipated within the food.
3. Cooking times vary according to the container use d
and the properties of the food:
•Quantity and density
•Water content
•Initial temperature (refrigerated or not)
☛As the centre of the food is cooked by heat dissipation, cooking
continues even when you have taken the food out of the oven.
Standing times specified in recipes and in this booklet must
therefore be respected to ensure:
•Even cooking of the food right to the centre
•The same temperature throughout the food
The following simple procedure enables you to check that your oven is
working correctly at all times. If you are in doubt, refer to the section
entitled “What to Do if You are in Doubt or Have a Problem” on the
page.
✉The oven must be plugged into an appropriate wall socket. The
turntable must be in position in the oven. If a power level other
than the maximum (100% - 900 W) is used, the water takes
longer to boil.
Open the oven door by pulling the handle on the right side of the door.
Place a glass of water on the turntable. Clos e the door.
1. Press the Start () button and set the time to 4 or 5
minutes, by pressing the Start () button the appropriate
number of times.
Result:
The oven heats the water for 4 or 5 minutes.
The water should then be boiling.
8
What to Do if You are in Doubt or You have a
Problem
Becoming familiar with a new appliance always takes a little time. If
you have any of the problems listed below, try the solutions given. They
may save you the time and inconvenience of an unnecessary service
call.
◆ The following are normal occurrences.
•Condensation inside the oven
•Air flow around the door and outer casing
•Light reflection around the door and outer casing
•Steam escaping from around the door or vents
◆ The food is not cooked at all
•Have you set the timer correctly and pressed the Start () button?
•Is the door closed?
•Have you overloaded the electric circuit and caused a fuse to blow or a
breaker to be triggered.
◆ The food is either overcooked or undercooked
•Was the appropriate cooking length set for the type of food?
•Was an appropriate power level chosen?
◆ Sparking and cracking occur inside the oven (arcing)
•Have you used a dish with metal trimmings?
•Have you left a fork or other metal utensil inside the oven?
•Is aluminium foil too close to the inside walls?
◆ The oven causes interference with radios or televisions
•Slight interference may be observed on televisions or radios when the
oven is operating. This is normal.
*Solution: Install the oven away from televisions, radios and aerials.
•If interference is detected by the oven’s microprocessor, the display may
be reset.
*Solution: Disconnect the power plug and reconnect it. Reset the time.
◆ “3" message indicates
•The "E3" message is automatically activated prior to the microwave oven
overheating. Should the "E3" mes sag e be act iva te d, th en depre ss th e
"" key to utilize the initialization mode.
If the above guidelines do not enable you to solve the problem, then
contact your local Samsung customer service centre.
Please have the following information read;
•The model and serial numbers, normally printed on the rear
of the oven
•Your warranty details
•A clear description of the problem
Then contact your local dealer or SAMSUNG aftersales service.
Cooking/Reheating
The following procedure explains how to cook or reheat food.
☛ALWAYS check your cooking settings before leaving the oven
unattended.
Open the door. Place the food in the centre of the turntable. Close the
door. Never switch the microwave oven on when it is empty.
1. Turn the Cooking Control knob to the Microwave()
symbol.
Result:
2. Select the appropriate power level by pressing the Select
() button again until the corresponding output power is
displayed. Refer to the power level tabl e be low fo r fu rt he r
details.
3. Set the cooking time by turning the dial knob.
•Example: For a cooking time of 3 minutes, 30 seconds,
Result:
4. Press the Start () button.
Result:
✉If you would like to know the current Power
✉If you wish to heat a dish for a short period of time at maximum
power (900W), you can also simply press the
once for each 30 seconds of cooking time. The oven starts
immediately.
The following indications are displayed:
(one-stage cooking)
(microwave mode)
turn the dial knob to the right to set 3:30.
The cooking time is displayed.
The oven light comes on and the turntable starts
rotating. Cooking starts and when it has
finished:
◆ When cooking has finished, the oven will
beep and flash “0” four times. The ov en will
then beep one time per minute .
Level of the oven cavity, press
button once. If you would like to change the
power level during cooking, press the
button twice or more times to select the
()
desired power level.
Select ()
Start () button
Select
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9
Power Levels and Time Variations
Stopping the Cooking
The power level function enables you to adapt the amount of energy
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dissipated and thus the time required to cook or reheat you r fo od ,
according to its type and quantity. You can choose between six power
levels.
Power LevelPercentageOutput
HIGH
MEDIUM HIGH
MEDIUM
MEDIUM LOW
DEFROST
LOW
100%
67%
50%
33%
20%
11%
900W
600W
450W
300W
180W
100W
The cooking times given in recipes and in this booklet correspond to
the specific power level indicated.
If you select a...Then the cooking time must be...
Higher power level
Lower power level
Decreased
Increased
You can stop cooking at any time so that you can:
•Check the food
•Turn the food over or stir it
•Leave it to stand
To stop the cooking...Then...
TemporarilyOpen the door.
Result:
To resume cooking, close the door again and
press the Start() button.
CompletelyPress the Stop() button.
Result:
If you wish to cancel the cooking settings, press
the Stop() button again.
Cooking stops.
Cooking stops.
Adjusting the Cooking Time
Like traditional cooking, you may find that, depending on the food’s
characteristics or your tastes, you have to adjust the cooking times
slightly. You can:
•Check how cooking is progressing at any time simply by
opening the door
•Increase or decrease the remaining cooking time
1. To increase the cooking time of your food, press the
Start() button once for each 30 seconds that you wish
to add.
•Example: To add three minutes, press the Start()
button six times.
10
2. During the cooking, to increase or decrease the cooking time of your food, turn the dial knob right or left.
Using the Auto Cook Feature
The Auto Cook() feature has four pre-programmed cooking t imes.
You do not need to set either the cooking times or the power level.
You can adjust the size of the serving by turning the dial knob.
☛Use only recipients that are microwave-safe.
Open the door. Place the food in the centre of the turntable. Close the
door.
1. Turn the Cooking Control knob to the Auto Cook()
symbol.
2. Select the type of food that you are cooking by pressing
the Select () button. Refer to the table on the following
page for a description of the various pre-programmed
settings.
3. Select the size of the serving by turning the dial knob.
4. Increase or decrease the cooking time, if necessary, by pressing the More/Less () buttons respectively.
5. Press the Start () button.
Result:
The food is cooked according to the preprogrammed setting selected.
◆ When cooking has finished, the oven will
beep and flash “0” four times. The oven will
then beep one time per minute.
The following table presents the various Auto Reheat & Cook
Programmes, quantities, standing times and appropriate
recommendations. Programmes no 1 and 2 are running with
microwave energy only. Programmes no 5 are running with a
combination of microwaves and convection.
Programmes no 3 and 4 are running with a combination of
microwaves and grill.
Code FoodServing SizeStanding
1Fresh
Vegetables
2Peeled
Potatoes
3Roast Fish200-300 g
200-250 g
300-350 g
400-450 g
500-550 g
600-650 g
700-750 g
300-350 g
400-450 g
500-550 g
600-650 g
700-750 g
(1 pc)
400-500 g
(1-2 pcs)
600-700 g
(2 pcs)
800-900 g
(2-3 pcs)
Time
3 min.Weigh the vegetables after
3 min.Weigh the potatoes after peeling,
3 min.Brush skin of whole fish with oil
Recommendations
washing, cleaning and cutting into
similar size. Put them into a glass
bowl with lid. Add 30 ml (2
tablespoons) water when cooking
for 200-250 g, add 45 ml (3
tablespoons) for 300-450 g and
add 60-75 ml (4-5 tablespoons) for
500-750 g.
Stir after cooking. When cooking
higher quantities stir once during
cooking.
washing and cutting into a similar
size. Put them into a glass bowl
with lid.
Add 45 ml (3 tablespoons) water
when cooking 300-450g, add 60ml
(4 tablespoons) for cooking 500750 g.
and add herbs and spices. Put fish
side by side, head to tail on rack.
Turn over, as soon as the beep
sounds.
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11
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