2. Press the Microwave() button until the appropriate
power level is displayed.
3. Select the cooking time by pressing the 10min, 1min and
10s buttons as required.
4. Press Start button.
Result:Cooking starts
I want to add an extra 30 seconds
Leave the food in the oven.
Press
seconds that you wish to add.
I want to Power defrost some food
1.
Place the frozen food in the oven.
Press the
Microwave
◆
+30s
button one or more times for each extra 30
Power Defrost
() button.
When cooking has finished, the oven will beep
and flash “0” four times. The oven will then
beep one time per minute.
() button.
VENTILATION HOLES
DOOR
DOOR
HANDLE
DOOR LATCHES
TURNTABLE
HEATING
ELEMENT
COUPLER
ROLLER RING
VENTILATION
HOLES
CONTROL PANEL
SAFETY
INTERLOCK
HOLES
2. Select the food category by pressing the Power
Defrost
()
selected.
3. Select the weight by pressing the
required.
4. Press Start button.
Result:Defrosting starts
button, until the desired food category is
( )
and
( )
buttons as
◆
When cooking has finished, the oven will beep
and flash “0” four times. The oven will then
beep one time per minute.
2
Control Panel Accessories
1
2
3
4
5
6
7
8
9
10
11
17
18
19
20
12
15
16
13
14
Depending on the model that you have purchased, you are supplied with
several accessories that can be used in a variety of ways.
1. Coupler
2. Roller ring, to be placed in the center of the oven.
3. turntable, to be placed on the roller ring with the center
4. Metal racks (High rack, Low rack), to be placed on the
5. Roasting spit, Coupler barbecue and Skewer
6. Glass bowl
, to be placed correctly over the motor shaft in the
base of the oven.
Purpose:The coupler rotates the turntable.
Purpose:The roller ring supports the turntable.
fitting on to the coupler.
Purpose:The turntable serves as the main cooking
surface; it can be easily removed for cleaning.
turntable.
Purpose:The metal racks can be used to cook two
dishes at the same time. A small dish may be
placed on the turntable and a second dish on
the rack. The metal racks can be used in grill, convection and combination cooking.
, to be
placed in the glass bowl.
Purpose:The roasting spit is a convenient way of
barbecuing a chicken, as the meat does not
have to be turned over. It can be used for grill
combination cooking.
, to be placed on the turntable
Purpose:Roasting stand is placed on the glass bowl.
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1.
DISPLAY
2. AUTO FAST PREHEAT
SELECTION BUTTON
3. CONVECTION BUTTON
4. MICROWAVE+CONVECTION
BUTTON
5. MICROWAVE BUTTON
6. GRILL BUTTON
7. MICROWAVE+GRILL BUTTON
8. TIME SETTING
9. UP/ DOWN BUTTON (Weight/
Serving/Time)
10. MORE/LESS BUTTON
11. STOP / CANCEL BUTTON
12. MEMORY BUTTON
13. CLOCK SETTING BUTTON
14. POWER DEFROST FEATURE
BUTTON
15. AUTO COOK FEATURE BUTTON
16. AUTO REHEAT FEATURE
BUTTON
17. INDIAN RECIPE FEATURE
BUTTON
18. HOLD TIMER BUTTON
19. DEODORIZE BUTTON
20. START / +30S BUTTON
7. Crust plate
Purpose:The crust plate is used to brown food better in
, to be placed on the turntable.
the microwave or grill combination cooking
modes and to keep pastry and pizza dough
crisp.
3
Using this Instruction Booklet
Safety Precautions
Thank you for purchasing a SAMSUNG microwave oven. Your Owner’s
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Instructions contains much valuable information on cooking with your
new microwave oven:
•Safety precautions
•Accessories and cookware
•Useful cooking tips
Inside the cover you will find a quick look-up guide explaining three basic
cooking operations:
•Cooking (microwave mode)
•Defrosting
•Adding an extra 30 seconds, if the dish is inadequately
cooked or requires additional reheating
At the end of the booklet you will find illustrations of the oven, and more
importantly the control panel, so that you can find the buttons more easily.
The illustrations in the step-by-step procedures use two different symbols.
☛✉
ImportantNote
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY
Failure to observe the following safety precautions may result in harmful exposure to
microwave energy.
(a) Under no circumstances should any attempt be made to operate the oven with
the door open or to tamper with the safety interlocks (door latches) or to insert
anything into the safety interlock holes.
(b) Do not place any object between the oven door and front face, or allow food or
cleaner residues to accumulate on sealing surfaces. Ensure that the door and
door sealing surfaces are kept clean by wiping after use with first a damp cloth
and then a final wipe with a soft dry cloth.
(c) Do not operate the oven if it is damaged until it has been repaired by a
qualified microwave service technician trained by the manufacturer.
It is particularly important that the oven door closes properly and that there is no
damage to the:
(1) Door, door seals and sealing surfaces
(2) Door hinges (broken or loose)
(3) Power cable
(d) The oven should not be adjusted or repaired by anyone other than a properly
qualified microwave service technician trained by the manufacturer.
IMPORTANT SAFETY INSTRUCTIONS.
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE.
Before cooking food or liquids in your microwave oven, please check that
the following safety precautions are taken.
1. DO NOT
•Metallic containers
•Dinnerware with gold or silver trimmings
•Skewers, forks, etc.
Reason: Electric arcing or sparking may occur and may damage the oven.
2. DO NOT heat:
•Airtight or vacuum-sealed bottles, jars, containers. Ex) Baby food jars
•Airtight food. Ex) Eggs, nuts in shells, tomatoes
Reason: The increase in pressure may cause them to explode.
Tip:Remove lids and pierce skins, bags, etc.
3. DO NOT operate the microwave oven when it is empty.
Reason: The oven walls may be damaged.
Tip:Leave a glass of water inside the oven at all times. The water will
4. DO NOT cover the rear ventilation slots with cloths or paper.
Reason: The cloths or paper may catch fire as hot air is evacuated from the
5. ALWAYS use oven gloves when removing a dish from the oven.
Reason: Some dishes absorb microwaves and heat is always transferred
6. DO NOT touch heating elements or interior oven walls.
Reason: These walls may be hot enough to burn skin even after cooking is
7. To reduce the risk of fire in the oven cavity
•Do not store flammable materials in the oven
•Remove wire twist ties from paper or plastic bags
•Do not use your microwave oven to dry newspapers
•If smoke is observed, keep the oven door closed and switch off or
use any metallic cookware in the microwave oven:
absorb the microwaves if you accidentally set the oven going when
it is empty.
oven.
from the food to the dish. The dishes are therefore
finished, oven though they do not appear to be so. Keep away from
hot spot. Do not allow inflammable materials to come into contact
with any interior area of the oven. Let the oven cool down first.
disconnect the oven from the power supply.
hot.
4
Safety Precautions (continued)
8. Take particular care when heating liquids and baby foods.
•ALWAYS allow a standing time of at least 20 seconds after the oven has
been switched off to allow the temperature to equalize.
•Stir during heating if necessary and ALWAYS stir after heating.
•To prevent eruptive boiling and possible scalding, you should stir before,
during, and after heating.
•In the event of scalding, follow these FIRST AID instructions :
*Immerse hand in cold water for at least 10 minutes.
*Cover with clean, dry dressing.
*Do not apply any creams, oils or lotions.
•NEVER fill the container to the top and choose a container that is wider at
the top than at the bottom to prevent the liquid from boiling over. Bottles
with narrow necks may also explode if overheated.
•ALWAYS check the temperature of baby food or milk before giving it to
the baby.
•NEVER heat a baby's bottle with the teat on, as the bottle may explode if
overheated.
•During microwave heating of beverages, there are results in delayed
eruptive boiling, therefore care has to be taken when handling the
container.
9. Be careful not to damage the power cable.
•Do not immerse power cable or plug in water and keep power cable away
from heated surfaces.
•Do not operate this appliance if it has a damaged power cable or plug.
10. Stand at arm’s length from the oven when opening the door.
Reason: The hot air or steam released may cause scalding.
11. Keep the inside of the oven clean.
•Clean the inside of the oven right after each use with a mild detergent
solution, but let the microwave oven cool down before cleaning in order to
avoid injury.
Reason: Food particles or spattered oils stuck to oven walls or floor can
cause the damage of painting and reduce the efficiency of the oven.
12. “Clicking” sound might be noticed while operating, especially in defrosting
mode.
Reason: When the power output is changing electrically, you may hear that
sound. This is normal.
13. If the microwave oven is operating without any load, the power will cut off
automatically for safety. After standing for over 30 min, you can operate the
oven normally.
•Do not worry is the oven continues to work after cooking has finished.
Reason: This product is designed to fan for some minutes, not operating
microwave oven(MWO), to cool down the inner electronic parts
when the stop button is pressed or the door is opened after finishing
cooking in case that the oven operates for some minutes in
cooking(MWO, GRILL, CONVECTION, MWO+GRILL, MWO+
CONVECTION). When cooking has finished, the oven will beep
and flash “0” four times. The oven will then beep one time per
minute.
IMPORTANT SAFETY INSTRUCTIONS
During cooking, you should look into the oven from time to time when food is being
heated or cooked in disposable containers of plastic paper or other combustible
material.
WARNING:
Do not use the door or door seals are damaged, the oven must not be operated until it
has been repaired by a competent person.
WARNING:
It is hazardous for anyone other than a comperent person to carry out any service or
repair operation which involves the removal of a cover which gives protection against
exposure to microwave energy.
WARNING:
Liquids and other foods must not be heated in sealed containers since they are liable
to explode.
WARNING:
Only allow children to use the oven without supervicion when adequate instructions
have been given so that the child is able to use the oven in a safe way and
understands the hazards of improper use.
WARNING:
Oven casing and door will get hot during convection and combination cooking.
GB
☛
DO NOT operate the microwave oven without the coupler, roller ring
and turntable.
5
Installing Your Microwave Oven
Setting the Time
This microwave oven can be placed almost anywhere (kitchen work
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surface or shelf, movable trolley, table).
10cm
20cm
behind
above
85 cm
of the floor
☛Never
10cm on
the side
1.
When you install your oven, make sure there is adequate
ventilation for your oven by leaving at least 10 cm (4 inches)
of space behind, and on the sides of the oven and 20 cm
(8 inches) of space above the oven and 85 cm (33 inches) of
the floor.
2. Remove all packing materials inside the oven.
Install the roller ring and turntable.
Check that the turntable rotates freely.
3. This microwave oven has to be positioned so that plug is
accessible.
block the air vents as the oven may overheat and
automatically switch itself off. It will remain inoperable until it has
cooled sufficiently.
☛
For your personal safety, plug the cable into a 3-pin, 230 Volt, 50Hz,
AC earthed socket. If the power cable of this appliance is damaged, it
must be replaced by the manufacturer or its service agent or a
similarly qualified person in order to avoid a hazard.
☛Do not
install the microwave oven in hot or damp surroundings like
next to a traditional oven or radiator. The power supply specifications
of the oven must be respected and any extension cable used must be
of the same standard as the power cable supplied with the oven.
Wipe the interior and the door seal with a damp cloth before using
your microwave oven for the first time.
Your microwave oven has an inbuilt clock. The time can be displayed in
either the 12-hour or 24-hour notation. You must set the clock:
•When you first install your microwave oven
•After a power failure
✉Do not forget to reset the clock when you switch to and from
summer or winter time.
1. To display the time in Then press the Clock
the...button...
12-hour notationOnce
24-hour notationTwice
2. Press the
3. Press the Clock button.
4. Press the
5. When the right time is displayed, press the Clock button to
start the clock.
Result:The time is displayed whenever you are not
( )
and
( )
buttons.
( )
and
( )
buttons to set the minute.
using the microwave oven.
6
Checking that Your Oven is Operating Correctly
Setting a Standing Time
The following simple procedure enables you to check that your oven is
working correctly at all times. If you are in doubt, refer to the section
entitled “What to Do if You are in Doubt or Have a Problem” on the page.
✉The oven must be plugged into an appropriate wall socket. The
turntable must be in position in the oven. If a power level other
than the maximum (100% - 900 W) is used, the water takes
longer to boil.
Open the oven door by pulling the handle on the right side of the door.
Place a glass of water on the turntable. Close the door.
Press the
pressing the
Result:The oven heats the water for 4 or 5 minutes.
Start
button and set the time to 4 or 5 minutes, by
Start
button the appropriate number of times.
The water should then be boiling.
The Hold Time can be used to set a standing time automatically (without
microwave cooking).
1.
Press the
Result:The following indication isdisplayed :
2.
Set the grilling time by pressing the
buttons .
3. Press Start button.
Result:The oven beeps when the standing time is over.
Hold Timer
button.
(Hold/Delay mode)
10min,1min
and
10s
GB
7
How a Microwave Oven Works
Microwaves are high-frequency electromagnetic waves; the energy
GB
released enables food to be cooked or reheated without changing either the
form or the colour.
You can use your microwave oven to:
•Defrost
•Reheat
•Cook
Cooking Principle
1.
The microwaves generated by the magnetron reflected
at cavity and are distributed uniformly as the food
rotates on the turntable. The food is thus cooked
evenly.
2. The microwaves are absorbed by the food up to a
depth of about 1 inch (2.5 cm). Cooking then
continues as the heat is dissipated within the food.
3. Cooking times vary according to the container used
and the properties of the food:
•Quantity and density
•Water content
•Initial temperature (refrigerated or not)
☛
As the centre of the food is cooked by heat dissipation, cooking
continues even when you have taken the food out of the oven.
Standing times specified in recipes and in this booklet must therefore
be respected to ensure:
•Even cooking of the food right to the centre
•The same temperature throughout the food
What to Do if You are in Doubt or You have a
Problem
Becoming familiar with a new appliance always takes a little time. If you
have any of the problems listed below, try the solutions given. They may
save you the time and inconvenience of an unnecessary service call.
◆ The following are normal occurrences.
•Condensation inside the oven
•Air flow around the door and outer casing
•Light reflection around the door and outer casing
•Steam escaping from around the door or vents
◆ The food is not cooked at all
•Have you set the timer correctly and pressed the Start button?
•Is the door closed?
•Have you overloaded the electric circuit and caused a fuse to blow or a
breaker to be triggered.
◆ The food is either overcooked or undercooked
•Was the appropriate cooking length set for the type of food?
•Was an appropriate power level chosen?
◆ Sparking and cracking occur inside the oven (arcing)
•Have you used a dish with metal trimmings?
•Have you left a fork or other metal utensil inside the oven?
•Is aluminium foil too close to the inside walls?
◆ The oven causes interference with radios or televisions
•Slight interference may be observed on televisions or radios when the
oven is operating. This is normal.
*Solution: Install the oven away from televisions, radios and aerials.
•If interference is detected by the oven’s microprocessor, the display may
be reset.
*Solution: Disconnect the power plug and reconnect it. Reset the time.
◆ “E3" message indicates
•The "E3" message is automatically activated prior to the microwave oven
overheating. Should the "E3" message be activated, then depress the
"Stop/Cancel" key to utilize the initialization mode.
If the above guidelines do not enable you to solve the problem, then
contact your local Samsung customer service centre.
Please have the following information read;
•The model and serial numbers, normally printed on the rear
of the oven
•Your warranty details
•A clear description of the problem
Then contact your local dealer or SAMSUNG aftersales service.
8
Cooking/Reheating
Power Levels and Time Variations
The following procedure explains how to cook or reheat food.
☛
ALWAYS check your cooking settings before leaving the oven
unattended.
Open the door. Place the food in the centre of the turntable. Close the
door. Never switch the microwave oven on when it is empty.
1.
Press the
Result:The following indications are displayed:
2. Select the appropriate power level by pressing the
Microwave(
output power is displayed. Refer to the power level table
below for further details.
3. Set the cooking time by pressing the 10min, 1min and 10s
buttons.
Result:The cooking time is displayed.
4. Press the Start button.
Result:The oven light comes on and the turntable starts
Microwave
rotating. Cooking starts and when it has
finished:
◆
() button.
(one-stage cooking)
(microwave mode)
) button again until the corresponding
The oven will beep and flash “0” four times.
The oven will then beep one time per minute.
✉If you would like to know the current Power
Level of the oven cavity, press
button once. If you would like to change the
power level during cooking, press the
Microwave() button twice or more times to
select the desired power level.
Quick Start:
Microwave()
✉If you wish to heat a dish for a short period of time at maximum
power (900W), you can also simply press the
for each 30 seconds of cooking time. The oven starts
immediately.
Startbutton once
The power level function enables you to adapt the amount of energy
dissipated and thus the time required to cook or reheat your food,
according to its type and quantity. You can choose between six power
levels.
Power LevelPercentageOutput
HIGH
MEDIUM HIGH
MEDIUM
MEDIUM LOW
DEFROST
LOW
100 %
67 %
50 %
33 %
20 %
11 %
900 W
600 W
450 W
300 W
180 W
100 W
The cooking times given in recipes and in this booklet correspond to the
specific power level indicated.
If you select a...Then the cooking time must be...
Higher power level
Lower power level
Decreased
Increased
Stopping the Cooking
You can stop cooking at any time so that you can:
•Check the food
•Turn the food over or stir it
•Leave it to stand
To stop the cooking...Then...
Temporarily
Completely
Open the door.
Result:Cooking stops.
To resume cooking, close the door again and press
the
Start
button.
Press the
If you wish to cancel the cooking settings, press the
Stop
Stop
Result:Cooking stops.
button again.
button.
GB
9
Adjusting the Cooking Time
Using the Auto Cook Feature
You can increase the cooking time by pressing +30s button once for each
GB
30seconds to be added.
•Check how cooking is progressing at any time simply by
opening the door
•Increase the remaining cooking time
To increase the cooking time of your food, press the
button once for each 30 seconds that you wish to add.
•Example: To add three minutes, press the Start button
six times.
Selection and Change of Weight Unit
The weight unit of this MWO is basically set in "Grams".
1.
If you want to change the weight unit to "
Press the
the same time for about one second.
Result:The letters "Oz" will appear in the display panel
2. To set weight unit back to "Grams",
Press the
the same time for about one second.
Result:The letter "g" will appear in the display panel
Convection
and blink three times.
This means weight unit is set in "Pounds".
Convection
and blink three times.
This means weight unit is set in "Grams".
( ) and
( ) and
Pounds
Microwave
Microwave
() buttons at
() buttons at
The five Auto Cook() features include/provide pre-programmed
cooking times. You do not need to set either the cooking times or the power
level.
You can adjust the size of the serving by pressing the ( ) and ( ) buttons.
☛
Start
Use only recipients that are microwave-safe.
Open the door. Place the food in the centre of the turntable. Close the
door.
1.
Press the
2. Select the type of food that you are cooking by pressing
",
the Auto Cook(
following page for a description of the various preprogrammed settings.
3. Select the size of the serving by pressing the
buttons.
4. Increase or decrease the cooking time, if necessary, by
pressing the More/Less buttons respectively.
5. Press the Start button.
Result:The food is cooked according to the pre-
Auto Cook
programmed setting selected.
◆
() button.
) button. Refer to the table on the
( )
When cooking has finished, the oven will beep
and flash “0” four times. The oven will then
beep one time per minute.
and
( )
10
Using the Auto Cook Feature(continued)
The following table presents the various Auto Cook Programmes,
quantities, standing times and appropriate recommendations.
Programmes no 1 and 2 are running with microwave energy only.
Programmes no 5 are running with a combination of microwaves and
convection.
Programmes no 3 and 4 are running with a combination of microwaves
and grill.
Code FoodServing Size Standing
1.Vegetables
2.Peeled
Potatoes
200-250 g
300-350 g
400-450 g
500-550 g
600-650 g
700-750 g
300-350 g
400-450 g
500-550 g
600-650 g
700-750 g
Time
2-3 min. Weigh the vegetables after washing,
2-3 min. Weigh the potatoes after peeling,
Recommendations
cleaning and cutting into similar size.
Put them into a glass bowl with lid.
Add 30 ml (2 tablespoons) water when
cooking for 200-250 g, add 45 ml
(3 tablespoons) for 300-450 g and add
60-75 ml (4-5 tables-poons) for
500-750 g.Stir after cooking.
When cooking higher quantities stir
once during cooking.
washing and cutting into a similar size.
Put them into a glass bowl with lid.
Add 45 ml (3tablesp-oons) water when
cooking 300-450g, add 60ml
(4 tablespoons) for cooking 500-750 g.
4.Chicken
Pieces
5.Roast
Lamb
200-300 g
(1pc)
400-500 g
(2pcs)
600-700 g
(3pcs)
800-900 g
(3-4pcs)
900-1000 g
1200-1300 g
1400-1500 g
2-3min. Brush the chicken pieces with oil and
spice them with pepper, salt and
paprika. Put them in a circle on the high
rack with the skin-side down.
Turn over, as soon as the beep sounds.
10-15min. Brush the lamb with oil and spices
(pepper only, salt should be added after
roasting). Put it on the low rack with the
fat-side down. Turn over, when the oven
beeps. After roasting and during
standing time it should be wrapped in
aluminium foil.
GB
3.Roast Fish
200-300 g
(1 pc)
400-500 g
(1-2 pcs)
600-700 g
(2 pcs)
800-900 g
(2-3 pcs)
3 min.Brush skin of whole fish with oil and add
herbs and spices. Put fish side by side,
head to tail on rack. Turn over, as soon
as the beep sounds.
11
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