The turntable serves as the main cooking
surface; it can be easily removed for cleaning.
The metal racks can be used to cook two
dishes at the same time. A small dish may be
placed on the turntable and a second dish on
the rack. The metal racks can be used in grill,
convection and combination cooking.
The roasting spit is a convenient way of
barbecuing a chicken, as the meat does not
have to be turned over. It can be used for grill
combination cooking.
The crusting plate isusedtobrown food better
in the microwave or grill combination cooking
modes and to keep pastry and pizza dough
crisp.
3
Using thisInstruction Booklet
You havejustpurchasedaSAMSUNGmicrowaveoven. Your Owner’s
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Instructions contain much valuable information on cooking with your
microwave oven:
•Safety precautions
•Suitable accessories and cookware
•Useful cooking tips
Inside the cover you will find a quick look-up guide explaining three
basic cooking operations:
•Cooking a dish (microwave)
•Defrosting a dish
•Adding an extra minute, if the dish is inadequately cooked or
requires additional reheating
At the end of the booklet you will find illustrations of the oven, and
more importantly the control panel, so that you can find the buttons
more easily.
The illustrations in the step-by-step procedures use two different
symbols.
☛✉
ImportantNote
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
Failure to observe the following safety precautions may result in harmful
exposure to microwave energy.
(a) Undernocircumstancesshouldany attempt be made to operate the oven with
the door open or to tamper with the safety interlocks (door latches) or to insert
anything into the safety interlock holes.
(b) Donot place any object between the oven door and front face, or allow food or
cleaner residues to accumulate on sealing surfaces. Ensure that the door and
door sealing surfaces are kept clean by wiping after use with first a damp cloth
and then a final wipe with a soft dry cloth.
(c) Do not operate the oven if it is damaged until it has been repaired by a
qualified microwave service technician trained by the manufacturer.
It is particularly important that the oven door closes properly and that there is
no damage to the:
(1) Door, door seals and sealing surfaces
(2) Door hinges (broken or loose)
(3) Power cable
(d) The oven should not be adjusted or repaired by anyone other than a properly
qualified microwave service technician trained by the manufacturer.
4
Safety Precautions
Before cooking food or liquids in your microwave oven, please check
that the following safety precautions are taken.
1. Please don’t mind if the oven works continuously after the cooking is over.
Reason
: This oven is designed to work without microwaving and grilling for
3 min to cool internal electric parts after the cooking is over.
2. DO NOT use any metallic cookware in the microwave oven:
•Metallic containers
•Dinnerware with gold or silver trimmings
•Skewers, forks, etc.
Reason:
3. DO NOT heat:
•Airtight or vacuum-sealed bottles, jars, containers. Ex) Baby food jars
•Airtight food. Ex) Eggs, nuts in shells, tomatoes
Reason:
Tip:
4. DO NOT operate the microwave oven when it is empty.
Reason:
Tip:
5. DO NOT cover the rear ventilation slots with cloths or paper.
Reason:
7. DO NOT touch heating elements or interior oven walls.
Reason:
8. Toreducetheriskoffireintheovencavity
•Do not store flammable materials in the oven
•Remove wire twist ties from paper or plastic bags
•Do not use your microwave oven to dry newspapers
•If smoke is observed, keep the oven door closed and switch off or
Electric arcing or sparking may occur and may damage the oven.
The increase in pressure may cause them to explode.
Remove lids and pierce skins, bags, etc.
Theovenwallsmaybedamaged.
Leave a glass of water inside the oven at all times. The water will
absorb the microwaves if you accidentally set the oven going when
it is empty.
The cloths or paper may catch fire as hot air is evacuated from the
oven.
Some dishes absorb microwaves and heat is always transferred
from the food to the dish. The dishes are therefore hot
These walls may be hot enough to burn skin even after cooking is
finished, oven though they do not appear to be so. Keep away from
hot spot. Do not allow inflammable materials to come into contact
with any interior area of the oven. Let the oven cool down first.
disconnect the oven from the power supply.
.
9. Take particular care when heating liquids and baby foods.
•ALWAYS allow a standing time of at least 20 seconds after the oven has
been switched off to allow the temperature to equalize.
•Stir during heating if necessary and ALWAYS stir after heating.
•To prevent eruptive boiling and possible scalding, you should stir before,
during, and after heating.
•In the event of scalding, follow these FIRST AID instructions :
*Immerse hand in cold water for at least 10 minutes.
*Cover with clean, dry dressing.
*Do not apply any creams, oils or lotions.
•NEVER fill the container to the top and choose a container that is wider at
the top than at the bottom to prevent the liquid from boiling over. Bottles
with narrow necks may also explode if overheated.
•ALWAYS check the temperature of baby food or milk before giving it to
the baby.
•NEVER heat a baby's bottle with the teat on, as the bottle may explode if
overheated.
•During microwave heating of beverages, there are results in delayed
eruptive boiling, therefore care has to be taken when handling the
container.
10. Be careful not to damage the power cable.
•Do not immerse power cable or plug in water and keep power cable away
from heated surfaces.
•Do not operate this appliance if it has a damaged power cable or plug.
11. Stand at arm’s length from the oven when opening the door.
Reason:
12. Keep the inside of the oven clean.
•Clean the inside of the oven right after each use with a mild detergent
Reason:
13. “Clicking” sound might be noticed while operating, especially in defrosting
mode.
Reason:
The hot air or steam released may cause scalding.
solution, but let the microwave oven cool down before cleaning in order to
avoid injury.
Food particles or spattered oils stuck to oven walls or floor can
cause the damage of painting and reduce the efficiency of the oven.
When the power output is changing electrically, you may hear that
sound. This is normal.
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5
Safety Precautions(continued)
InstallingYourMicrowave Oven
14. When the microwave oven is operating without any load, the power will be cut
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off automatically for safety. After standing for over 30 min, you can operate the
oven normally.
IMPORTANT SAFETY INSTRUCTIONS
During cooking, you should look into the oven from time to time when food is
being heated or cooked in disposable containers of plastic paper or other
combustible material.
IMPORTANT:
Young children should NEVER be allowed to use or play with the microwave
oven. Nor should they be left unattended near the microwave oven when it is in
use. Items of interest to children should not be stored or hidden just above the
oven.
WARNING:
Oven casing and door will get hot during convection and combination cooking.
☛DO NOT operate the microwave oven without the coupler, roller
ring and turntable.
This microwave oven can be placed almost anywhere (kitchen work
surface or shelf, movable trolley, table).
☛For your personal safety, this appliance must be:
•Properly earthed (3-pin plug)
•Plugged into a standard 230 Volt, 50 Hz, AC earthed socket.
20cm
above
10cm
behind
10cm of
the side
1. Install the oven on a flat, level, stable surface. Make sure
there is adequate ventilation for your oven with at least
10cm(four inches) of space behind, and on the sides of
the oven and 20cm(eight inches) of above and that the
oven is at least 85cm(thirty three inches) off the floor.
2. Remove all packing materials inside the oven. Install the
roller ring and turntable. Check that the turntable rotates
freely.
☛Never block the air vents as the oven may overheat and
automatically switch itself off. It will remain inoperable until it has
cooled sufficiently.
☛Plug the cable into a 3-pin, earthed socket. If the power cable of
this appliance is damaged, it must be replaced by a special cable
(references I-SHENG SP022, KDK KKP 4819 D, SAMIL SP106B, MOONSUNG EP-48E or EUROELECTRIC 3410). Contact
your local dealer to have it replaced. The power cable of S/
AFRICA, U.A.E is EUROELECTRIC (3183Y), ISRAEL is
PENCON (ZD16A) and NIGERIA, GHANA and KENYA is
PENCON UD 13A1).
☛DO NOT install the microwave oven in hot or damp surroundings.
•Example: Next to a traditional oven or radiator.
•The power supply specifications of the oven must be
respected and any extension cable used must be of the same
standard as the power cable supplied with the oven.
•Wipe the interior and the door seal with a damp cloth before
using your microwave oven for the first time.
☛This microwave oven has to be connected to the plug endurable
to proper power consumption. This microwave oven has to be
positioned so that the plug is accessible.
6
Setting theTime
How aMicrowave Oven Works
Your microwave oven has an inbuilt clock. The time can be displayed
in either the 24-hour or 12-hour notation. You must set the clock:
•When you first install your microwave oven
•After a power failure
✉Do not forget to reset the clock when you switch to and from
summer or winter time.
1. To display the time inThen press the Clock()
the...button...
24-hour notationOnce
12-hour notationTwice
2. Turn the dial knob()to set the hour.
3. Press the Clock()button.
4. Turn the dial knob()to set the minute.
5. When the right time is displayed, press the Clock()
button to start the clock.
Result:
The time is displayed whenever you are not
using the microwave oven.
Microwaves are high-frequency electromagnetic waves; the energy
released enables food to be cooked or reheated without changing
either the form or the colour.
You can use your microwave oven to:
•Defrost
•Reheat
•Cook
Cooking Principle
1. The microwaves generated by the magnetron are
distributed uniformly as the food rotates on the
turntable. The food is thus cooked evenly.
2. Themicrowavesareabsorbedbythefooduptoa
depth of about 1 inch (2.5 cm). Cooking then
continues as the heat is dissipated within the food.
3. Cooking times vary according to the recipient used
and the properties of the food:
•Quantity and density
•Water content
•Initial temperature (refrigerated or not)
☛As the centre of the food is cooked by heat dissipation, cooking
continues even when you have taken the food out of the oven.
Standing times specified in recipes and in this booklet must
therefore be respected to ensure:
•Even cooking of the food right to the centre
•The same temperature throughout the food
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7
Checkingthat YourOven is Operating Correctly
What toDo if You are in Doubt or Have a Problem
The following simple procedure enables you to check that your oven is
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working correctly at all times. If you are in doubt, refer to the section
entitled “What to Do if You are in Doubt or Have a Problem” on the
next page.
✉The oven must be plugged into an appropriate wall socket. The
turntable must be in position in the oven. If a power level other
than the maximum (100% - 900 W) is used, the water takes
longer to boil.
Open the oven door by pulling the handle on the right side of the door.
Place a glass of water on the turntable. Close the door.
1. Press the Start (1min+) button and set the time to 4 or
5 minutes, by pressing the (1min+) button the
approprinte number of times.
Result:
The oven heats the water for 4 or 5 minutes.
The water should then be boiling.
Becoming familiar with a new appliance always takes a little time. If
you have any of the problems listed below, try the solutions given. They
may save you the time and inconvenience of an unnecessary service
call.
◆ This is normal.
•Condensation inside the oven
•Air flow around the door and outer casing
•Light reflection around the door and outer casing
•Steam escaping from around the door or vents
◆ The food is not cooked at all
•Have you set the timer correctly and pressed the Start (1min+) button?
•Is the door closed?
•Have you overloaded the electric circuit and caused a fuse to blow or a
breaker to be triggered.
◆ The food is either overcooked or undercooked
•Was the appropriate cooking length set for the type of food?
•Was an appropriate power level chosen?
◆ Sparking and cracking occur inside the oven (arcing)
•Have you used a dish with metal trimmings?
•Have you left a fork or other metal utensil inside the oven?
•Is aluminium foil too close to the inside walls?
◆ The oven causes interference with radios or televisions
•Slight interference may be observed on televisions or radios when the
oven is operating. This is normal.
*Solution: Install the oven away from televisions, radios and aerials.
•If interference is detected by the oven’s microprocessor, the display may
be reset.
*Solution: Disconnect the power plug and reconnect it. Reset the time.
◆ “E3” message indicates
•Prevent interior of cooking compartment from fire accident and
overheating. When interior of cooking compartment has become
overheated, cool it down enough, and make use of it under initialization
mode by pushing “” key.
If the above guidelines do not enable you to solve the problem, take a
note of:
•The model and serial numbers, normally printed on the rear
of the oven
•Your warranty details
•A clear description of the problem
Then contact your local dealer or SAMSUNG aftersales service.
8
Cooking/Reheating
Power Levelsand Time Variations
The following procedure explains how to cook or reheat food.
☛ALWAYS check your cooking settings before leaving the oven
unattended.
Openthedoor.Placethefoodinthecentreoftheturntable.Closethe
door. Never switch the microwave oven on when it is empty.
1. Press the POWER LEVEL() button.
Result:
2. Select the appropriate power level by pressing the
POWER LEVEL() button again until the corresponding
output power is displayed. Refer to the power level table
below for further details.
3. Set the cooking time by turning the dial knob().
•Example:For a cooking time of 3 minutes, 30 seconds,
Result:
4. Press the Start (1min+) button.
Result:
The following indications are displayed:
(one-stage cooking)
(microwave mode)
turn the dial knob to the right to set 3:30.
The cooking time is displayed.
The oven light comes on and the turntable starts
rotating. Cooking starts and when it has
finished:
◆ When cooking has finished, the oven will
beep and flash “0” four times. The oven will
then beep one time per minute.
✉If you would like to know the current Power
Level of the oven cavity, press
() button once. If you would like to change
the power level during cooking, press the power
level button twice or more times to select the
desired power level.
Power Level
The power level function enables you to adapt the amount of energy
dissipatedandthusthetimerequiredtocookorreheatyourfood,
according to its type and quantity. You can choose between six power
levels.
Power LevelPercentageOutput
HIGH
MEDIUM HIGH
MEDIUM
MEDIUM LOW
DEFROST
LOW
100%
67%
50%
33%
20%
11%
900W
600W
450W
300W
180W
100W
The cooking times given in recipes and in this booklet correspond to
the specific power level indicated.
If you select a...Then the cooking time must be...
Higher power level
Lower power level
Decreased
Increased
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✉If you wish to heat a dish for a short period of time at maximum
power (900W), you can also simply press the
button once for each minute of cooking time. The oven starts
immediately. Microwave mode can be programmed to cook food
in up to two stages.
Start(1min+)
9
St oppi ngthe Cooking
Adjusting the Cooking Time
You can stop cooking at any time so that you can:
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•Check the food
•Turn the food over or stir it
•Leave it to stand
To stop the cooking...Then...
TemporarilyOpen the door.
Result:
To resume cooking, close the door again and
press the Start(1min+) button.
CompletelyPress the Stop() button.
Result:
If you wish to ca ncel the cooking settings, press
the Stop() button again.
Cooking stops.
Cooking stops.
Like traditional cooking, you may find that, depending on the food’s
characteristics or your tastes, you have to adjust the cooking times
slightly. You can:
•Check how cooking is progressing at any time simply by
opening the door
•Increase or decrease the remaining cooking time
1. To increase the cooking time of your food, press the
Start(1min+) button once for each minute that you wish
to add.
• Example:Toaddthreeminutes,pressthe
Start(1min+) button three times.
2. During the cooking, to increase or decrease the cooking
time of your food, turn the knob right or left.
10
Using the Auto Reheat & Cook Feature
The Auto Reheat & Cook() feature has ten pre-programmed
cooking times. You do not need to set either the cooking times or the
power level.
You can adjust the size of the serving by pressing the Dish button.
The following table presents the various Auto Reheat & Cook
Programmes, quantities, standing times and appropriate
recommendations. Programmes no 1, 2, 3, 6 and 7 are running with
microwave energy only. Programmes no 4, 5 and 10 are running with
a combination of microwaves and convection.
Programmes no 8 and 9 are running with a combination of
microwaves and grill.
1. Select the type of food that you are cooking by pressing
the Auto Reheat & Cook()button and turn the dialknob() to select the proper auto item(10 items ).
Refer to the table on the following page for a description of
the various pre-programmed settings.
2. Select the size of the serving by pressing the Auto Reheat
&Cook() button one or more times.
3. Increase or decrease the cooking time, if necessary, bypressing the More/Less () buttons respectively.
200 - 250 ml
300 - 350 ml
400 - 450 ml
500 - 550 ml
600 - 650 ml
700 - 750 ml
300-400 g
450-550 g
600-700 g
3min.Put on a ceramic plate and cover
1 - 2min. Pour into a ceramic cup and
2 - 3min. Pour into a deep ceramic soup
-Place one frozen pizza (-18°C)
Recommendations
with microwave cling film. This
programme is suitable for meals
consisting of 3 components (e.g.
meat with sauce, vegetables and
a side dish like potatoes, rice or
pasta).
reheat uncovered Place 1 cup in
the centre, 2 opposite of each
other and 3 or 4 in a circle. Stir
carefully before and after
standing time.
plate or bowl and cover during
heating and standing. Stir
carefully before and after
standing time.
on the low rack, place two frozen
pizzas on the low and high rack
11
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