Royal Range RCM-36 Parts Manual

RCM
Cheese Melter
ITEM
NO.
1
2
3
4
5
6
7
8 1120 1/8" NPT x 3/16" CC Adjustable single pilot valve (brass)
9 1627 3/8-27 x 3/8" CC Adapter 10 1628 Gas valve (brass) w/out orifice 11 3102 Blue knob – flat side down 12
PART
NO.
1604 Infra-red burner – Small B-20 (RCM-24”, 48”, 60”) 1605 1649
1650 1651 1652 1618 1619 2007-46
1121-46
2008-55
1121-55
2009-39 1121-39 2010-52 1122-52
1213 1508 1620 1665
24" Top cover 36" Top cover 48" Top cover 60" Top cover 72" Top cover
Infra-red burner – Big B-35 (RCM-36”, 60”, 72”) Pilot burner w/bell orifice (natural gas) Pilot burner w/bell orifice (propane gas) #18 Pilot bell orifice only (natural gas) #10 Pilot bell orifice only (propane gas) Gas pressure regulator (natural gas) Gas pressure regulator (propane Gas)
Orifice spud #46 (brass) natural gas, 20,000BTU *
Orifice hood #46 (alternate) natural gas 20,000 BTU *
Orifice spud #55 (brass) natural gas, 20,000 BTU *
Orifice hood #55 (alternate) propane gas, 20,000 BTU *
* Please verify which construction is applicable for your burner type. Orifice spud #39 (brass) natural gas, 30,000 BTU *
Orifice hood # 39 (alternate) natural gas, 30,000 BTU * Orifice spud #52 (brass) propane gas, 30,000 BTU * Orifice hood #52 (alternate) propane gas, 30,000 BTU * * Please verify which construction is applicable for your burner type. 90º Orifice elbow, rectangular (brass) 3/8” CC x 3/8-27 Orifice elbow (brass) Manifold pipe assembly (right side gas inlet) Manifold pipe assembly (left side complimentary assembly)
24” Crumb tray 36” Crumb tray 48” Crumb tray 60” Crumb tray 72” Crumb tray
DESCRIPTION
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