Roper 2843 Owner's Manual

FEATURES

1. Oven Lights Button .

2. Lower Oven Thermostat

3. Upper Oven Thermostat

4. Clock/l Hour Timer

5. Delay Start/Timed Bake
Controls

6. Upper Oven Signal Light

7. Upper Oven Selector

6. Lower Oven Signal Light

9. Lower Oven Selector

10. Cooktop Unit Signal Light

11. Cooktop Unit Controls

12. Cooktop Light Button

13. Plug-in Cooktop Units

14. Removable Black Glass
Lower Oven Door with
Window

15. Storage Drawer

16. Leg Levelers

17. Continuous Cleaning Oven
Finishes...Oven Sides, Back,
Top, Bottom and Door Lining

16. Black Glass Upper Oven Door

with Window

ELECTRIC RANGE

MODEL 2843

OPERATING GUIDE

CLOCK
To set:

1. Push in and turn the clock face knob
lo the correct time of day.

2. Turn the clock face knob, without
pushing in, to reset the timer hand
to OFF.

TIMER
The timer may be set for any amount of

time from 1 minute to 60 minutes. Turn
the clock face knob, without pushing in,
to set the timer hand to the desired time.
When time is up, a signal will buzz until
you reset the timer hand to OFF. The
timer is only a reminder and will not con­trol the oven.

COOKTOP UNITS
See your Use and Care Guide for information on the use and care of the

cooktop units.

OVEN/BROILER
To use the bake and broil ovens, set the Selector for the type of cooking,

then set the Thermostat for the desired temperature or for BROIL. See your
Use and Care Guide for more information.

Preheat: Use to preheat the oven quickly. Both upper and lower elements

will heat. When the oven signal light cycles off, the oven is preheated. Be
sure and reset the Selector to BAKE before putting food Into the oven.
If the Selector Is left on PREHEAT, the food will burn on top.

Sake: Use for baking, roasting and warming. Only the lower element will

heat.

Timed Sake: Use for a Delay Start/Timed Bake operation (see next page).

Only the lower element will heat.

Broil: Use for broiling. Only the upper element will heat.

Par1 No. 325044

DELAY START/TIMED BAKE (Both Ovens)

This feature lets you set the clock to control the ovens and leaves you free to
do other things. The ovens can be set to turn on at the start time, heat to the
set temperature, hold that temperature until the stop time is reached, then
turn off.

To set:

I. Set the START TIME (push in and turn).
NOTE: This step Is necessary only for a delayed start operatlon. The

oven will start at once as long as the start tlme Is the same as the
tlme of day on the clock.

2. STOP TIME (push in and turn).

3. Set proper SELECTOR to TIMED BAKE.

4. Set proper THERMOSTAT to the desired temperature.

5. When done, turn SELECTOR and THERMOSTAT to OFF.
NOTE: Never let food sit for more than 4 hours before cooklng starts,

when you set your oven for a delayed start. Room temperature

promotes the growth of harmful bacteria.

LIGHTS

Cooktop Llght - Push button in and hold a few seconds to turn

backguard light on and off.

Oven Llghts - Push button to turn oven lights on and off.

SIGNAL LIGHTS
Cooktop: will glow whenever one or more of the cooktop elements is turned

on.

LIFT-UP COOKTOP
The cooktop lifts up so the cooktop and area underneath can be cleanec

Grasp the cooktop at the front and lift off. Lift the support rod to hold th
cooktop up while cleaning.

After you’ve finished cleaning, carefully lower the cooktop pressing it dow
firmly to make sure the strikes fasten in the catches.

NOTE: To avoid chlpplng or damaging the porcelain cooktop, can

should be used not to drop or force cooktop when ralsing o
lowerlng.

will glow when oven is turned on. When the oven has reached the set

Oven:
temperature, the light will go off, then cycle on and off with the oven to show
the temperature is being maintained.

OPTIONAL KITS
Optional Griddle Kit No. 100-6601 and Vent Hood, Stock No. 0777 are
available from your authorized Roper dealer.

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CATCH

SUPPOR

T ROD