Rommelsbacher CT 2100/IN Datasheet

INDUCTION COOKING PLATE

Superflat, modern design

Mobile cooking with superior induction technology

Cooking more economically – 90 % power efficiency

Gaining time– 60% time saving

Protecting the environment – 50% energy conservation

The principle of induction is known: An electromagnetic field does not firstly heat the cooking surface but directly the pot bottom. The temperature is as quickly available as at a gas stove but much safer. The high efficiency saves energy, time and money. The appliance offers a power selection in 12 levels, which allows adjusting the heat individually to the food to be cooked. The power-boost function (1,200 W) provides extra power, 2 keep-warm levels (60 °C and 80 °C) grant additional comfort, e.g. for keeping warm dishes or melting chocolate. Superior touch keys, the lock key and additional integrated safety functions – above all the electronic temperature monitoring – grant a very high ease of use. The 180-minute timer and superior easy-care materials round off the equipment. This is the perfect appliance to complement your kitchen range!

Technical data:

type: CT 2100/IN

230 V ~ 2100 W  black/stainless steel

high-quality LED display

operation via touch keys

all-over glass ceramic cooktop, very easy to clean

cooking zone 120 – 230 mm Ø, for pots up to 260 mm Ø

12 power levels, 2 keep-warm levels

extra power-boost function for extra power

180-minute timer

lock button against unintended use

pot-recognition, residual heat indication

dimensions: 38 x 31 x 5 cm

R O M M E L S B A C H E R ElektroHausgeraete GmbH Rudolf-Schmidt-Str. 18 91550 Dinkelsbuehl Germany Phone [phone] Fax [phone] e-mail: [e-mail] Internet: www.rommelsbacher.de Reg.-Court Ansbach HRB No. 77 Managing Directors: Sigrid Klenk Willi Klenk