Robot Coupe R 502 g, R 502 V.V. g, R 752, R 752 V.V. User Manual

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R 502 g • R 502 V.V. g • R 752 • R 752 V.V.

TRANSLATION OF ORIGINAL INSTRUCTIONS

25/04/2023

Page 2

www.robot-coupe.com

Page 3

UKCA Declaration of Conformity

Robot-Coupe® SNC declares that all the machines subject of these original instructions, as well as their accessories and their packaging, comply with:

• the essential requirements of the following European directives and with the corresponding national regulations:

- Supply of Machinery (Safety) Regulations 2008 N °1597,

- Electrical Equipment (Safety) Regulations 2016 N °1101,

- Electromagnetic Compatibility Regulations 2016 N °1091,

- Restriction of the Use of Certain Hazardous Substances in Electrical and Electronic Equipment Regulations 2012 N °3032,

- The Waste Electrical and Electronic Equipment Regulations 2013 N °3113,

• The REACH Enforcement Regulations 2008 N °2852,

• The Materials and Articles in Contact with Food Regulations 2012,

• Regulation (EC) No 2023/2006 "Good manufacturing practice for

materials and articles intended to come into contact with food".

• The Plastic Materials and Articles in Contact with Food Regulations 2008,

• the provisions of the following harmonized European standards and the standards specifying the safety and hygiene requirements:

- EN ISO 12100 Safety of machinery – General principles for design,

- EN 60204-1 Safety of machinery – Electrical equipment of machines,

- EN 60529 Degrees of protection provided by enclosures (IP Code):

• Requirements according to EN 60204-1. Minimum IP34 for control system enclosures,

• and according to the category of the apparatus, with the provisions of the following harmonized European standards specifying the safety and hygiene requirements:

- EN 454

- EN 1678

- EN 12852

- EN 12853

- EN 13208

- EN 13621

- EN 14655

....................Planetary Mixers,

.................Vegetable Cutting Machines (and Juice Extractors),

............Food Processors and Blenders,

............Hand-Held Blenders and Whisks (Power Mixers),

............Vegetable Peelers,

............Salad Dryers,

............Baguette Slicers.

• The whole with reference to the version in force on the date of this Declaration for all the above directives, regulations and standards, as well as all applicable (EU) regulations which modify, correct and/or rectify them.

"Revision R0"

Isleworth, on September 20th, 2022.

Edmund COTTERELL

Managing Director

25/04/2023

Robot-Coupe® (UK) Ltd – 2 Fleming Way, Isleworth TW7 6EU – United Kingdom SIRET 64200784300088 | www.robot-coupe.com

Réf. : 461 205

Page 4

25/04

/2023

SUMMARY

WARRANTY

IMPORTANT WARNING

INTRODUCTION TO YOUR NEW R 502

BOWL CUTTER / VEGETABLE PREPARATION

SWITCHING ON THE MACHINE

ASSEMBLY

USES & EXAMPLES

OPTIONS

g • R 502 V.V. g • R 752 • R 752 V.V.

• Advices on electrical connections

• Start-up

• Energy saving mode

• Control panel

• Timer

MAINTENANCE

• Blade

• Scraper arm

• Motor seal

• Blades, combs and grater

TECHNICAL SPECIFICATIONS

• Weight

• Dimensions

• Working height

• Noise level

• Electrical data

DIAGNOSIS

• List of codes displayed

CLEANING

• Motor base

• Motor shaft

• Bowl cutter attachment

• Scraper arm

• Blade

• Vegetable preparation attachment

SAFETY

STANDARDS

ELECTRICAL AND WIRING DIAGRAMS

Page 5

ROBOT-COUPE s.n.c., LIMITED WARRANTY

Your new ROBOT-COUPE appliance is warranted to the original buyer for a period of one year from the date of sale if you bought it from ROBOT-

COUPE

If you bought your ROBOT-COUPE product from a distributor your

product is covered by your distributor’s

warranty (Please check with your distributor terms and conditions of the

warranty).

The ROBOT-COUPE warranty is against defects in material and/or workmanship.

s.n.c.

s.n.c. limited

THE FOLLOWING ARE NOT

COVERED BY THE ROBOT-COUPE

s.n.c. WARRANTY:

2 - Labour to sharpen and/or replacements for

blades which have become blunt, chipped or

worn after a normal or excessive period of use.

3 - Materials or labour to replace or repair

scratched, stained, chipped, pitted, dented

or discoloured surfaces, blades, knives,

attachments or accessories.

4 - Any alteration, addition or repair that has

not been carried out by the company or an

approved service agency.

5 - Transportation of the appliance to or from

an approved service agency.

6 - Labour charges to install or test new

attachments or accessories (i.e., bowls,

discs, blades, attachments) which have been

8 - Shipping damages. Visible and latent

defects are the responsibility of the freight carrier. The consignee must inform the carrier and consignor immediately, or upon discovery in the case of latent defects.

Keep all original containers and packing materials for carrier inspection.

Neither ROBOT-COUPE companies or any of its distributors, directors, agents, employees, or insurers will be liable for indirect damage, losses, or expenses linked to the appliance or the inability to use it.

s.n.c. nor its aliated

1 - Damage caused by abuse, misuse,

dropping, or other similar damage caused by or resulting from failure to follow assembly, operating, cleaning, user maintenance or storage instructions.

25/04/2023

arbitrarity replaced.

7 - The cost of changing direction-of-rotation

of three-phase electric motors (installer is

responsible).

The ROBOT-COUPE s.n.c. warranty is given expressly and in lieu of all other warranties, expressed or implied, for merchantability and for tness toward

a particular purpose and constitutes

the only warranty made by ROBOT-

COUPE

s.n.c. France.

Page 6

RECOMMENDATIONS CONCERNING THE INSTALLATION OF VARIABLE-SPEED

APPLIANCES AND PERSONAL SAFETY

These recommendations apply to machines equipped with an induction motor and a single-phase wobbulator.

NB:

- The electrical circuit and the protective devices must

comply with national regulations.

- The machine must be wired in by a qualified

electrician

Protecting your appliance

• Like all electronic devices, wobbulators include components that are sensitive to electrostatic discharges (ESDs). Before conducting any work on these wobbulators, technicians must therefore rid themselves of electrostatic charges.

• The machine must be disconnected from the mains supply before any internal connection operations are carried out.

• Repeatedly switching on the appliance will cause the wobbulator to overload and may result in its destruction. After the machine has been switched off, you must wait for 3 minutes before switching it back on again.

Wiring

• You must connect the machine to a 220-240 V/50 or

60 Hz single-phase alternating current supply with

an earthed socket. A higher voltage will destroy the

wobbulator.

• The earthed socket ensures operator safety.

Circuit interrupters ensuring user safety

Ground fault circuit interrupters (GFCIs) intended

for variable-speed appliances need to be selected

with great care in order to ensure operator safety.

GFCIs may be sensitive to alternating current

(type AC), impulse current (type A) or all currents (type

B).

Danger! Wobbulators feature a bridge-connected

rectifier of the mains supply voltage. For this reason,

in the event of an earth contact, a continuous fault

current may fail to trip a differential circuit breaker that

is only sensitive to alternating current (type AC).

As the appliance has a single-phase supply, it is

therefore advisable to use a GFCI that is sensitive to

impulse current (type A), identified by the following

symbol:

Caution: these GFCIs may go under different names,

according to the manufacturer.

• Several variable-speed appliances are connected to the same GFCI.

• The appliance produces a fault current that is above the GFCI’s actual trip threshold.

Caution: As there are manufacturing tolerances, the actual trip threshold of a GFCI will be between 50% and 100% of its theoretical nominal threshold. Should a problem arise, measure the fault current and the GFCI’s actual trip threshold.

You can begin by consulting the characteristics of your appliance in the table below:

GFCI (Ph + N)

Gauge

(A)

Threshold

(mA)

Appliance

R 502 V.V.

R 752 V.V.

Mains

supply

220 - 240V 50 or 60 Hz

single-phase

Conductor

Cross-section

(mm2)

2,5 B 20 ≥ 30

• The appliance requires single-phase current as

far as the wobbulator, which turns the latter into variable-speed three-phase current to supply the motor.

Appliances with wobbulators produce a fault current

on the earth wire. This current may be sufficient to

trip the differential circuit breaker unnecessarily. This

may occur if:

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WARNING

IMPORTANT WARNING

KEEP THESE INSTRUCTIONS

IN A SAFE PLACE

WARNING: In order to limit accidents such as electric shocks or personal injury, and in order to limit material damage due to misuse of the

appliance, please read these instructions carefully and follow them strictly. Reading the operating instructions will help you get to know your appliance and enable you to use the equipment correctly. Please read these instructions in their entirety and make sure that anyone else who may use the appliance also reads them beforehand. Our equipment is designed for professional use and must not be used by children under

any circumstances.

UNPACKING

• Carefully remove the equipment from the packaging and take out all the boxes or packets containing attachments or specific items.

• WARNING - some of the tools are very sharp e.g. blade, discs... etc.

INSTALLATION

• We recommend you install your machine on a perfectly stable solid base.

CONNECTION

• Always check that your mains supply corresponds to

that indicated on the identication plate on the motor

unit and that it can withstand the amperage.

• The machine must be earthed.

• With the three-phase version, always check that the

blade rotates in an anti-clockwise direction.

HANDLING

• Always take care when handling the blades or discs

- they are very sharp.

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ASSEMBLY PROCEDURES

• Follow the various assembly procedures carefully (see page 8) and make sure that all the attachments are correctly positioned.

USE

• Never try to override the locking and safety systems.

• Never introduce any object into the container where the food is being processed.

• Never push the ingredients down with your hand.

• Do not overload the appliance.

• Never switch the appliance on while it is empty.

CLEANING

• As a precaution, always unplung your appliance before cleaning it.

• Always clean the appliance and its attachments at the end of each cycle.

• Never place the motor unit in water.

• For parts made of aluminum alloys, use cleaning

fluids suitable for aluminum.

• For plastic parts , do not use detergents that are

too alkaline (i.e., containing too much caustic soda or

ammonia...)

• Robot-Coupe can in no way be held responsible for

the user’s failure to follow the basic rules of cleaning

and hygiene.

MAINTENANCE

• Before opening the motor housing, it is absolutely

vital to unplung the appliance.

• Check the seals and washers regularly and ensure

that the safety devices are in good working order.

• It is particularly important to maintain and check

the attachments since certain ingredients contain

corrosive agents e.g. citric acid.

• Never operate the appliance if the power cord

or plug has been damaged in any way or if the

appliance fails to work properly or has been damaged

in any way.

• Do not hesitate to contact your local Maintenance

Department if something appears to be wrong.

Page 8

INTRODUCTION TO YOUR

NEW BOWL CUTTER / VEGETABLE PREPARATION

ATTACHMENT R 502

g • R 502 V.V. g •

R 752 • R 752 V.V.

The food processor is perfectly geared to professional needs. It can perform any number of tasks, which you will gradually discover as you use it.

The food processor consists of a bowl cutter and vegetable preparation attachment. In cutter mode, this machine can be used to process meat, vegetables, fine stuffing, mousse, grinding, kneading, ... in less than 5 minutes for even the longest tasks.

In the vegetable preparation version, the device has a wide range of discs for slicing, grating, julienne, dicing and French fries.

Its numerous functions will open the door to a whole new culinary world.

Thanks to its simple design, all components requiring frequent handling for maintenance or cleaning can be fitted and removed in a trice.

To make things easier for you, this manual gives a breakdown of all the various fitting operations.

We place special emphasis on those actions which cause the machine to stop.

This manual contains important information designed to help the user get the most out of his or her bowl cutter/vegetable preparation device.

We therefore recommend that you read it carefully before using your machine.

We have also included a few examples to help you get the feel of your new machine and appreciate its numerous advantages.

SWITCHING ON

THE MACHINE

• ADVICE ON ELECTRICAL CONNNECTIONS

Before plugging in, check that your power supply corresponds to that indicated on the machine’s identification plate.

WARNING

THIS APPLIANCE MUST BE PLUGGED INTO AN

EARTHED SOCKET (RISK OF ELECTROCUTION).

R 502 - R 752 Three phase

ROBOT-COUPE appliances are fitted with the following types of motor:

230 x 400 V switchable / 50 Hz / 3 400 V / 50 Hz / 3 220 V / 60 Hz / 3 380 V / 60 Hz / 3

This machine is supplied with a cable to which you simply attach the appropriate electrical plug or isolator for your system. The cable has four wires, one earth wire, plus three phases wires.

If you have a 4-pin plug:

1) Connect the green and yellow earth wire to the earth pin.

2) Connect the three other wires to the remaining pins.

If you have more than 4 pins in the plug, please note the ROBOT-COUPE does not require a neutral wire.

Switch on the empty machine, making sure that the blade is rotating properly in an anti-clockwise

direction.

On the lid a arrow marks the blade rotation directions.

If the blade turns in a clockwise direction, swap over two wires.

GREEN YELLOW is the earth,

DO NOT DISCONNECT

Swap either: the ➊ and the ➋

the ➊ and the ➌ the ➋ and the ➌

R 502 V.V. - R 752 V.V. Single phase

The models are available with a single phase motor: + variable speed: 230 V / 50 - 60 Hz /1.

The standardized plug must be calibrated to a minimum of 16 amps and preferably 20 amps, if the appliance is used intensively.

• START-UP

When the machine is connected to the mains, a start-up code beginning with the letter “C” appears briefly.

• ENERGY SAVING MODE

R 502 - R 752

After the food processor is plugged in, it needs to be switched on by pressing the "On" button I.

If the appliance is not used for 3 hours, it will go into energy saving mode.

The "On" button needs to be pressed again to switch on the power supply.

R 502 - R 502 V.V. - R 752 - R 752 V.V.

When in use: the food processor automatically stops after 9 minutes if no commands are activated.

• CONTROL PANEL

Red switch = Off switch

Green switch I = Start speed 1

Black switch = Pulse control

R 502 - R 752:

Green switch II = Start speed 2

R 502 V.V. - R 752 V.V.: Speed variation for cutter bowl from 300 to 3,500 rpm.

For vegetable preparation from 300 to 1,000 rpm.

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• TIMER

How the timer works

The timer has three 7-segment LED displays, two timer adjustment buttons and a buzzer.

a) Countdown

When the food processor is switched on, the timer usually displays 0.00 and can be set directly. This is called Countdown Mode. The timer increments one second at a time when the motor is operating. Incrementation stops if the motor stops then resumes when the motor starts again. The food processor automatically stops after 9 minutes and the timer stops.

b) Timer

Before starting, the user can adjust the processing time to anywhere between 0.05 (5 seconds) and 9.00 (9 minutes) by pressing the + and − buttons. When the motor starts, the timer increments one second at a time. This is called Timer Mode. Countdown stops if the motor stops and resumes when the motor starts again. When the countdown gets to 0.00, the processor stops and a buzzer sounds. The time initially set is then displayed again.

e) Reset

If the timer displays anything other than 0.00 when the motor is not operating, the user can reset the display to zero by pressing the + and − buttons at the same time or by pressing the "Off" button on the food processor for 2 seconds.

f) Standby Mode

If the food processor is not used for more than 10 minutes (motor not operating), the timer goes into Standby Mode. Standby Mode can be cancelled by pressing any button or the "On" button.

g) Turning off the timer:

If you do not want to use the timer, you can deactivate it by pressing the "On" and "Off" buttons at the same time for several seconds. Repeat the operation to reactivate the timer function.

ASSEMBLY

• BOWL CUTTER ATTACHMENT

1) With the motor base facing you, position the cutter bowl on the motor base. Turn the bowl to the right until it locks.

3) Place the lid equipped with

the scraper arm on the bowl

(see page 12) and turn to the

right until locked in place.

The device is now ready for use.

For models R 502 and R 752, speed 2 (1,500 rpm) is

reserved for the cutter version. If speed 2 is pressed

when using the vegetable preparation version, the

food processor will start working on speed 1 at 750

rpm.

For models R 502 V.V. and R 752 V.V., the

electronic speed variation automatically selects the

permitted speed range, which varies between 300 to

3,500 rpm.

• VEGETABLE PREPARATION ATTACHMENT

THE LEVER-OPERATED HOPPER AND ITS TOOLS

c) Starting the processor with the Pulse button:

If the food processor is started using the Pulse button, the timer goes into Countdown Mode when the Pulse button is held down and returns to the previous timer display when the Pulse button is released.

d) Vegetable preparation function:

The timer displays 3 horizontal dashes but is not working.

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2) Engage the blade on the

motor shaft and lower it right to the bottom of the bowl.

Make sure that it is correctly positioned, by rotating it in the bowl.

This hopper allows you to prepare all types of

vegetables:

- the large feed hopper is used to prepare bulky

vegetables such as cabbage, celery, lettuce, etc.,

- Cylindrical opening

- Ø 58 mm for uniform cutting of long or easily

damaged vegetables.

- Ø 39 mm for cutting up small fruit and vegetables

using the Exactitube pusher.

Page 10

Models R 752/ R 752 V.V.

Two types of tool are designed for the lever-type hopper:

1. the loading cone

Always remember to fit an ejection tool if the removable divider is not being used.

2. Fit the plastic sling plate

onto the motor shaft and check that it is correctly positioned at the bottom of the bowl.

3. Position your chosen disc:

a) If you have opted for a

slicing, grating or julienne

disc: position the disc on the motorshaft. To ensure that it is correctly positioned, turn it in a clockwise direction.

2. The hollowing cutter used only to prepare cabbage. This tool can be used to shred or grate a whole cabbage without having to cut it beforehand.

A special tool has also been designed to remove the hollowing cutter.

The vegetable slicer attachment comprises of two removable parts: the vegetable cutter bowl and lid.

1. With the motor base unit facing your, fit the vegetable cutter bowl onto the motor base unit so that the bowl juts out slightly on the left, with the injection cute on your right. Turn the bowl to the right, until it locks.

SIDE A facing upwards (low ejection rib) for any vegetables or citrus fruit which require careful handling (tomatoes, mushrooms...).

SIDE B facing upwards (high ejection rib) for all other types of fruit or vegetables.

Two ejection tools:

Models R 502 and R 572 (variable speed models included) are delivered with 2 ejection tools, i.e. a black ejection disc and a special white ejector for cabbage. The second ejector is designed for more efficient ejection when cutting up cabbage. For all other vegetables, use the black ejection disc.

Ejection discCabbage ejector

b) You have chosen a dicing unit: i.e. a grid and a special slicing disc for diced vegetables (straightedged).

Slicing discs and dicing grids can be mounted in the following combinations:

Dicing griD

Slicer

5 mm

8 mm

10 mm

12 mm

14 mm

20 mm

25 mm

The combinations in the shaded areas can be supplied on request.

5x5 mm8x8 mm10x10 mm12x12 mm14x14 mm20x20 mm25x25

•

Place the dicing grid in the bowl of the vegetable processor.

Make sure that the spur on the grid is fully engaged in the locking slot of the motor base.

(In order to dismount this vegetable preparation bowl, we only need to push on the stainless steel button).

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Page 11

Next, fit the corresponding slicing disc (straight-edged blade) and rotate in a clockwise direction to ensure that it is correctly positioned.

Next fit the appropriate slicing disc and rotate in a clockwise direction to check that it is correctly positioned.

c) If you want to use the French fries potatoes

cutting equipment:

This equipment comprises a French fries grid and a special French fries slicing disc.

WARNING

To get the very best results when cutting french fries, remember to insert the removable divider in the hopper and load the potatoes into the left-hand compartment (see photo

opposite).

Position the French fries grid in the vegetable preparation bowl.

Check that it is correctly positioned with the French fries plate positioned at the outlet.

No tools (loading cone or cabbage corer) are required when using the divider.

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4. Then, screw the loading cone or the hollowing

cutter onto the motor shaft according to the type of vegetable to be prepared (unless using the removable divider).

It should be remembered that the loading cone is suitable for all types of vegetable except for cabbage. The hollowing cutter is designed for that purpose.

Loading cone Cabbage corer

Please use the spanner supplied with the appliance to remove the cabbage corer.

No tools (loading cone or cabbage corer) are required when using the divider.

5. Slip the hinge pin into

the locations provided at the back of the motor base. The locking handle should now be facing you, on the right.

6. Slip the hinge pin into the locations provided at the

back of the motor unit.

Next fit the lid securely onto the motor base using the

fastening hook. The device is now ready to use.

For models R 502 and R 752 in the vegetable

preparation version, only the first speed (750 rpm) is

permitted. Speed 2 (1,500 rpm) is reserved for the

cutter version. If speed 2 is pressed when using the

vegetable preparation version, the food processor will

start working on speed 1 at 750 rpm.

For models R 502 V.V. and R 752 V.V., the speed

variation selects automatically the permitted speed

range, which varies between 300 and 1,000 rpm.

TO CHANGE THE DISC:

1) With the motor unit

facing you, use your

right hand to undo the

aluminum fastening hook

which holds the vegetable

preparation head on the

motor unit.

Raise the head of the vegetable preparation machine

to tilt it backwards and release the bowl. Unscrew

the loading cone or hollowing cutter. To remove the

cutter, use the special tool provided.

Page 12

2. Remove the disc by lifting it from underneath using the hub and if necessary, turn in an anti-clockwise direction to release.

In the case of dicing or French fries cutting equipment, you should pull out the grid and disc assembly in one go. The discharge plate can then be removed by means of the two holes. Then pull out the discharge plate with the aid of the two holes.

3. When fitting dicing equipment, we recommend that you clean the inside of the bowl with a damp cloth or sponge, particularly the part onto which the grid is to be fitted.

Always use a properly cleaned grid.

Never process soft foodstuffs after hard ones without properly cleaning the grid beforehand.

Use our D-Clean Kit (ref. 39881) to clean your 5x5, 8x8 and 10x10 dicing grids quickly and easily

4. Fit the discharge plate, disc or dicing equipment as indicated in “assembly procedures“ in points 2) and

3).

5. Close the lid of the vegetable preparation machine and lock onto the motor unit using the fastening hook.

USE & EXAMPLES

• BOWL CUTTER ATTACHMENT

The cutter will enable your to perform all your cutting tasks in minimum time; we recommend therefore, that you keep a close eye on the mixture in order to obtain the desired results.

The pulse control allows you to stop and start the machine for high-precision control when working with certain types of ingredients.

USES

R 502

R 502 V.V.

Max

Processing

quantity

(kg)

R 752

R 752 V.V.

Max

Processing

quantity

(kg)

CHOP

• MEAT

Hamburger / steak tartare 1,7 3,2

Sausagemeat/tomatoes 2,2 3,2

Terrine / pâté 2,7 3,2

• FISH

Brandade 2,7 3,2

Terrine 2,7 3,2

• VEGETABLES

Garlic / parsley / onion /shallots 0,6/1,1 0,6/1,7

Soup / purées 2,2 3,2

• FRUITS

Compotes /purées 2,2 3,2

EMULSIFY

Mayonnaise / ailloli / rémoulade 3,2 3,8

Hollandaise / béarnaise 2,2 3,2

Snail or salmon butter 2,2 2,7

KNEAD

Shortcrust pasty / Shortbread 2,2 3,2

Flaky pastry 2,2 3,2

Pizza dough 2,2 3,2

GRIND

Dried fruit 1,1 1,7

Ice 1,1 1,7

Breadcrumbs 1,1 1,7

MIX

R 502 V.V. R 752 V.V. suggested

speed (Rpm)

1200/1500

3000

1500/2000

2500/3000

600/1500

900/1500

300/600

Processing

time (mn)

The R 502 - R 502 V.V. - R 752 - R 752 V.V. has numerous other applications. The above quantities and times are approximate and may vary according to the quality of the ingredients and recipes.

• VEGETABLE PREPARATION ATTACHMENT

The vegetable preparation attachment consists of two hoppers:

- one large hopper for cutting vegetables such as cabbage, celeriac, etc.

- a cylindrical hopper for long vegetables and high-precision cutting.

For optimum cutting, use this section as a guide.

HOW TO USE THE LARGE HOPPER

- Raise the lever and release the hopper opening.

- Fill hopper with vegetables.

- Replace the lever at the base of the hopper.

- Start to press the lever, switch on machine and maintain pressure until there are no vegetables left in the hopper.

HOW TO USE THE CYLINDRICAL HOPPER

- Fill hopper with vegetables.

- Start to press the button and switch on machine.

- maintain pressure until all the vegetables have been processed.

SLICERS

S 0,6 S 0,8 S 1 S 2 / S 3

S 4 / S 5

S 8 / S 10 S 1 4 S 4 mm S 6 mm

amands cabbage carrot / cabbage / cucumber / onion / potato / leek lemon / carrot / mushroom / cabbage / potato / cucumber /

courgette / onion / leek / bell pepper courgette / beetroot / carrot /mushroom / cucumber /

bell pepper /radish / lettuce / potato / leek / tomato courgette / potato / courgette / carrot potato / courgette / carrot cooked potatoes cooked potatoes

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Page 13

RIPPLE CUT SLICER

R 2 R 3 R 5

beetroot / potato / carrot / courgette beetroot / potato / carrot / courgette beetroot / potato / carrot / courgette

GRATER

G 1,5 G 2 G 3 G 5

celeriac / cheese carrot / celeriac / cheese carrot cabbage / cheese

JULIENNE

J 1x8 J 1x26 J 2x2 J 2x4 J 2x6 J 2x10 J 4x4 J 6x6 J 8x8

carrot / celeriac / potato / courgette onion / courgette

carrot / celeriac / potato

carrot / beetroot / courgette / potato carrot / beetroot / courgette / potato carrot / beetroot / courgette / potato / celeriac egglant / beetroot / courgette / potato egglant / beetroot / celeriac / courgette / potato céleriac / patato

DICE

D 5x5 D 8x8 D 10x10 D 14x14

carrot /courgette / cucumber / celeriac potato / carrot / courgette / beetroot potato / carrot / courgette / beetroot / turnip / onion / apple potato / carrot / courgette / turnip / celeriac

G 7

cabbage / cheese

G 9

cabbage / cheese

Parmesan /chocolate Radish

The serrated blades are recommended for grinding and kneading tasks.

The fine-serrated blades are used for chopping herbs and spices.

CLEANING

WARNING

As a precaution, always unplug your appliance before cleaning it (hazard of electrocution) and handle the blades with care (hazard of injury).

• MOTOR BASE

Never immerse the motor base in water. Clean using a damp cloth or sponge.

• MOTOR SHAFT

R 752 - R 752 V.V.

If the food has a solid consistency, remove the blade and empty the bowl.

Replace the bowl, place the blade back on the shaft and switch on the machine in order to remove any mixture which may have stuck to the blade.

If you wish, you can rinse the bowl by filling it with hot water and switching on for a few minutes.

• SCRAPER ARM

To clean the scraper arm, dismantle it as follows:

Hold the scraper arm in one hand and the hub in the other hand (drawing1).

Press the two pieces one on the other, and turn the handle of 45° anticlockwise (drawing 2).

Then it is possible to pull out the two pieces (the scraper arm and the handle) from the lid and clean them (drawing 3).

FRENCH FRIES

F 8x8 F 10x10 F 10x16

potato potato potato

For the R 502 and R 502 V.V. models, serrated and fine-

serrated blades are available as optional extras.

For the R 752 and R 752 V.V. models, serrated and fine-

serrated blades are available as optional extras.

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OPTIONS

• BOWL CUTTER ATTACHMENT

After removing the lid, remove the bowl from the motor base by pushing the trigger fitted in the handle. Pull up to disengage, leaving the blade in the bowl in order to prevent any spillage when working with liquids.

Drawing 1

Drawing 2

Drawing 3

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• BLADE

R 502 - R 502 V.V.

Ensure power supply to machine is disconnected.

1 - Place blade dismantling tool over shaft onto

motor base.

2 - Place blade on shaft.

3 - Place dismantling tool in hole over blade

nut and turn anti-clockwise to unscrew. To

Check that your detergent is suitable for cleaning plastic parts. Some washing agents are too alkaline (e.g. high levels of caustic

soda or ammonia) and totally incompatible

with certain types of plastic, causing them to

deteriorate rapidly.

IMPORTANT

R 752 - R 752 V.V.

The stainless steel blade of R 752 - R 752 V.V. is easy to dismantle and to clean.

After cleaning the blade, always dry the blades well to prevent rusting.

The blade must always be removed for cleaning

remount, carry out operation in reverse. In

both cases, blade is supported by small knob

on blade dismantling tool.

When re-assembling do not over tighten.

A - Upper blade.

B - Lower blade.

C - Depending on space required between blades

during reassembly, assemble spacers C as

follows:

C1 if spacer is placed above blade

C2 if spacer is placed below blade.

• VEGETABLE PREPARATION ATTACHMENT

Remove each of the parts, i.e.: the lid, disc, sling

plate and bowl by pushing the stainless steel button

MAINTENANCE

• BLADE

Only the smooth blades can be sharpened. It is strongly recommended, after each use, to give

the blades a quick sharpen with a sharpening steel, especially after cutting parsley.

They should then be sharpened properly once a month with the very fine whetstone that comes with the processor.

The quality of the cut depends mainly on the sharpness of your blades and the degree of wear. The blades are actually wearing parts, which should be replaced occasionally to ensure consistent quality in the final product.

• SCRAPER ARM

RubbeR pieces to

scRape the lid.

and clean.

Diswashers are best avoided especially for the lid.

Instead we recommend that you clean the machine

by hand, using washing-up liquid.

If you do use a dishwasher, we suggest that you use

a detergent designed specially for aluminum.

RubbeR piece to

scRape the bowl

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The scraper arm is equipped with rubber pieces which are wearing parts. They should be replaced occasionally to always ensure an optimum efficiency of the scraper arm. The rubber pieces are very easy to remove and remount.

• DIMENSIONS (in mm)

g / R 502 V.V. g

R 502

R 752 / R 752 V.V.

540 280 365 270 400 380

570 280 365 270 440 380

A B C D E F

R 502 V.V. g single-phase machine

Motor

Veg prep

speed (rpm)

230 V/50-60 Hz 300 to 1,000 300 to 3,500 5.8

Cutter

speed (rpm)

Intensity

(Amp.)

• MOTOR SEAL

In order to keep the motor completely watertight, it is advisable to check the motor seal regularly for wear and tear and replace if necessary.

The seal must be replaced once a year and once every 6 months in the case of intensive use.

The motor seal can be easily replaced without having to remove the motor, so we strongly advise you to ensure that is in good condition.

• BLADES, COMBS AND GRATERS

That blades on the silicing discs, the combs on the julienne discs and the graters are all wearing parts, which have to be changed every so often to ensure high quality cutting.

TECHNICAL

SPECIFICATIONS

• WEIGHT

Net Gross

R 502

g complete

(without disc) 29 kg 33.5 kg

R 502 V.V.

(without disc) 30 kg 35 kg

R 752 complete (without disc) 32.5 kg 37.5 kg

R 752 V.V. complete (without disc) 33.5 kg 38 kg

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g complete

• WORKING HEIGHT

We recommend that you position the food processor on a stable worktop so that the upper edge of the large feed hopper is at a height of between 1.20 m and 1.30 m.

• NOISE LEVEL

The equivalent continuous sound level when the food processor is operating on no-load is less than 70 db (A).

• ELECTRICAL DATA

The electrical installation must be configured at minimum in accordance with the nominal currents below. The protection devices must be compatible with motor starting, in order to supply the peak current required to start induction motors.

g three-phase machines

R 502

Motor

230-400 V/50 Hz

400 V/50 Hz

220 V/60 Hz

380 V/60 Hz

Veg prep

speed (rpm)

750

750 2.2

900 3.8

900 2.2

Cutter

speed (rpm)

1,500

1,500 2.1

1,800 3.6

1,800 2.1

Intensity

(Amp.)

230V=3.9 400V=2.3

R 752 V.V. single-phase machine

Motor

Veg prep

speed (rpm)

230 V/50-60 Hz 300 to 1,000 300 to 3,500 5,8

Cutter

speed (rpm)

Intensity

(Amp.)

R 752 three-phase machines

Motor

230-400 V/50 Hz

400 V/50 Hz

220 V/60 Hz

380 V/60 Hz

Veg prep

speed (rpm)

750

750 3.25

900 6.5

900 2.1

Cutter

speed (rpm)

1,500

1,500 4.6

1,800 8.5

1,800 2.2

Intensity

(Amp.)

230V=3.1 400V=1.8

230V=3.6 400V=2.1

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SAFETY

These models are equipped with a safety system and motor brake. They cannot be turned on if the bowl and lid are not locked into place on the motor base.

To stop the motor, always use the red "Stop" button. In addition, due to the food’s potential inertia depending on its nature, quantity and viscosity, combined with the associated risk of spattering, never open the lid before the motor has come to a complete stop and the preparation has stopped moving.

This will ensure the lid’s seal remains watertight, thus eliminating any risk of liquid preparations spattering. Risk of burns from hot preparations.

To resume operating your machine, simply re-lock the lid into place and press the "Start" (green) or "Pulse" (black) button.

These models are equipped with a thermal failsafe that automatically stops the motor if it is overloaded.

In this case, wait for the machine to cool down before turning it on again.

WARNING

The blades and discs are extremely sharp. Handle with care.

REMEMBER

Never try to override the locking and safety

systems.

Never insert an object into the container where the food is being processed.

Never push the ingredients down with your hand.

Do not overload the appliance.

Never switch the appliance on when it is empty.

DIAGNOSIS

• LIST OF CODES DISPLAYED

When the machine is connected to the mains, a start-up code beginning with the letter “C” appears

briey.

- R 502

H01 H02 H03

- R 502 V.V. g - R 752 V.V.

E01 Motor over-

E02 Overvoltage Restart the machine.

E03 Undervoltage Restart the machine.

E08 Thermal

E09 Safety

g - R 752 - R 502 V.V. g - R 752 V.V

Message Description Solution

Timer malfunction

Contact After-Sales.

(single-phase variable speed appliances)

Message Description Solution

Press Stop button .

load

failsafe triggered on AC drive

systems

Start the machine again, reducing the load if necessary.

If the problem persists, contact After-Sales

Let the machine cool down. Check that the vents under the

motor base are not obstructed. If necessary, reduce the

operating load.

Press Stop button . If the problem persists, contact

After-Sales

E12 Thermal

failsafe triggered on motor

E13 During

stopping of machine

E14 Checking

of safety systems

Other Message or Persistant Message

Check the stop button is not stuck or let the machine cool down for 20 minutes.

A start attempt was made while the machine was stopping. Wait until the motor has stopped completely before starting again

The safety switches are not closed properly.

Check that the protectors (lid, pushers, lid lock, etc.) are in the correct position.

Contact After-Sales.

- R 502 g • R 752 (three-phase appliances)

Message Description Solution

E06 Thermal

failsafe

E08 Position

of control buttons

E09 Thermal

failsafe triggered on motor

E10 Position of

stop button

The temperature inside the motor base is too high. Turn off the machine and let it cool. Check that the vents under the base are not obstructed.

The control buttons are not in the right position. Check that none of them are stuck.

Turn off the machine and let it cool.

Check that the vents under the base are not obstructed.

If necessary, reduce the operating load.

The contact for the stop button is not closed.

Release the button. Check that it is not stuck.

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E11 Checking

of safety systems

Remove the parts indicated and put them back in place to reset the safety systems.

STANDARDS

Consult the declaration of compliance on page 2.

E12 Checking of

bowl safety system

E13 Checking of

pusher safety system on veg cutter

E14 Checking

of lid safety system on veg cutter

E16 Machine

needs to be reset

E26 Reversed

phases

Remove the bowl and put it back in place to reset the safety system.

Open and close the lever on the large feed head to make sure it is properly positioned.

Remove the pushers from the feed heads and put them back in place to reset the safety systems.

Open then close the veg cutter lid lock to reset the safety system.

Disconnect the machine then turn the power on again to reset.

If the problem persists, have the timer checked by After-Sales.

When this code is displayed, two phases must be reversed so that the motor turns in the right direction. It must be anticlockwise seen from above. This operation must be carried out by a qualiﬁed electrician. If there is a problem with this procedure, contact an approved Robot-Coupe technical service.

Other Message or Persistant Message

25/04/2023

Contact After-Sales.

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