Robot Coupe M-95-2 User Manual

R

INSTALLATION

AND

OPERATING INSTRUCTIONS

CONTACT BUN TOASTER

INTENDED FOR OTHER

THAN HOUSEHOLD USE

Model:

RETAIN THIS MANUAL FOR FUTURE REFERENCE

APPLIANCE MUST BE KEPT CLEAR OF COMBUSTIBLES AT ALL TIMES

FOR YOUR SAFETY: Do not store or use gasoline or other flammable vapors and

liquids in thevicinity of this or any other appliance.

WARNING: Improper installation, adjustment, alteration, service or maintenance can
cause property damage, injury or death. Read the Installation, Operating and
Maintenance Instructions thoroughlybefore installing or servicing this equipment.

Initial heating of appliance may generate smoke or fumes and must be done in a well ventilated area.
Overexposure to smokeor fumes may cause nausea or dizziness.

This equipment has been engineered to provide you with year-round dependable service when used
according to theinstructions in thismanual and standard commercial kitchen practices.

M95-2-JIB

!!

!!

Phone: +1
Fax: [phone]
Toll Free: [phone]
Website: www.apwwyott.com
E-mail: [e-mail]

[phone]

[phone]

24 Hour Service Hotline

1

ANSI/NSF4

P/N 70200001 3/06

APW WYOTT

729 Third Avenue

Dallas, TX 75226

Notes:

IMPORTANT FOR FUTURE REFERENCE

Please complete this information and retain this manual for the life of the equipment. For
Warranty Service and/or Parts, this information is required.

Model Number Serial Number Date Purchased

APW Wyott

care and maintenance, you will experience years of reliable operation from this equipment. To ensure best
results, it is important that you read and follow the instructions in this manual carefully.

Installation and start-up should be performed by a qualified installer who thoroughly read, understands and
follows these instruction.
If you have questions concerning the installation, operation, maintenance or service of this product, contact
APW Wyott Foodservice Equipment Company’s “

takes pride in the design and quality of our products. When used as intended and with proper

Technical Service Department”.

2

TABLE OF CONTENTS

SECTION ITEM PAGE

1 3

2 3

3 5

4 5

5 6

6 6

7 7

8 8

9 9

10 10

11 12

Safety Precautions

Important Safety Instructions

General Information

Installation Instructions

Location

Operation Instructions

Cleaning Instructions

Troubleshooting

Wiring Diagram

Parts List with Exploded View

Warranty

1. SAFETY PRECAUTIONS

Before installing and operating this equipment be sure everyone involved in its operation are fully trained
and are aware of all precautions. Accidents and problems can result by a failure to follow fundamental rules
and precautions.

The following words and symbols, found in this manual, alert you to hazards to the operator, service
personnel or theequipment. The words are definedas follows:

DANGER:

!

WARNING:

!

seriousinjuryor death.

CAUTION:

moderateinjuryor product orpropertydamage.

!

NOTICE:

eventhough not dangerous.

!

Thissymbol warns of imminenthazardwhich will resultin serious injury ordeath.

This symbol refers to a potential hazard or unsafe practice, which could result in

Thissymbol refers to a potentialhazard or unsafe practice, whichmay result in minor or

This symbol refersto information thatneeds special attentionor mustbe fully understood

!

!

!

!

2. IMPORTANT SAFETY INSTRUCTIONS

IMPORTANT: Read the following important safety instructions to avoid personal injury or

!

death,and to avoiddamageto the equipmentorproperty.

WARNING:

where the general public can use them, make sure that all cautions, warnings, and operating

!

instructions are clearly posted near each unit to insure proper operation, reducing the chance of
personalinjuryand/or equipment damage.

APW Wyott toasters are designed, built, and sold for commercial use. If positioned

!

!

WARNING:

configuration. If the plug and receptacle do not match, contact a qualified electrician to determine

!

theproper voltage and sizeand install the properelectricaloutlet.

Plug unit into a properly grounded electrical outlet of the correct voltage, size and plug

3

!

WARNING:

!

submergedinwater.

Unit is not waterproof. DO NOT submerge in water. Do not operate if it has been

!

WARNING:

breaker or unplug the unit from the power source and allow to cool completely before performing

!

anymaintenanceor cleaning.

WARNING:

combustible walls and materials. If safe distances are not maintained, discoloration or combustion

!

couldoccur.

WARNING:

onthe unit.

!

WARNING:

contacttheAPW Wyott ServiceDepartment directly at [phone]or [phone]; fax (214)

!

565-0976.

WARNING:

personnel, use only Authorized APW Wyott Service Agents and genuine APW Wyott Parts when

!

serviceis required..

WARNING:

environmentsin which they are used. Some aftermarket or generic replacement parts do not have
the characteristics that will allow them to operate safely in APW Wyott equipment. It is essential to

!

use APW Wyott Replacement Parts when repairing APW Wyott equipment. Failure to use APW
Wyott Replacement Parts may subject operators of the equipment to hazardous electrical voltage,
resultingin electrical shock orburn.

To avoid any injury, turn the power switch off at the fuse disconnect switch/circuit

For safe and proper operation, the unit must be located a reasonable distance from

To avoid electrical shock or personal injury, do not steam clean or use excessive water

If serviceis required on this unit, contact your authorized APW Wyott Service Agent, or

This product has no user serviceable parts. To avoid damage to the unit or injury to

Genuine APW Wyott Replacement Parts are specified to operate safely in the

!

!

!

!

!

!

CAUTION:

!

toavoid injury.

CAUTION:

location should be level to prevent the unit or its contents from accidentally falling, and strong

!

enoughto support the weightof the unitand food.

CAUTION:

or weighing more than 80 lbs. (36 kg) to be either sealed or raised on the installationsurface. If this

!

unit cannot be sealed at the point of use, 4 (10 cm) legs are included to allow for proper cleaning
accessbelowunit.

CAUTION:

!

marringitsappearanceand making itsusceptibleto dirt accumulation.

WARNING:

(seeinstallationinstructions).

!

NOTICE:Do not use toppings (butter, etc.) on product as product is inverted during normal

operation.

!

NOTICE:

!

Some exterior surfaces on the unit will get hot. Use caution when touching these areas

Locate the unit at the proper counter height, in an area that is convenient for use. The

The National SanitationFoundation (NSF) requiresthat unitsover 36 (91 cm) in length

Use only non-abrasive cleaners.Abrasive cleaners could scratch the finish of your unit,

Failure to provide clearances will cause unit failure and invalidate warranty claims

Operatingtoasterwithoutlegs invalidates any warrantyclaims.

!

!

!

!

!

!

!

!

NOTICE:

Neglecting to keep fan opening clean could result in toaster failure.

4

!

3. GENERAL INFORMATION

Check the rating label for your model designation and electrical rating. The Rating Label is located on the
bottom front ofthe control panel.

Overall dimensions withfeeder:

Electrical ratings:

Cordset Configuration:

If the supply cord is damaged, the manufacturer or an authorized service agent or a similarly qualified
person must replaceit to avoid a hazard or warranty.

Shipping Weight:

M952: 208VAC, 2780W, 13.4Amps, 60Hz or 240VAC, 2780W,11.6Amps, 60Hz

208/250V: NEMA 6-20P Plug, 4 foot, 3 wire grounded cord.

97 lbs (44.1Kg)

25 15/16” x 23 1/2” x 17 1/2”

4. INSTALLATION

1. Examine carton for damage.

delivery. If equipment is received damaged, either apparent or concealed, a claim must be made
with delivering carrier.

A. Apparent damage or loss must be noted on the freight bill at the time of delivery.

carrier representative (Driver) the freight bill. If this is not done, the carrier may
refuse the claim.The carrier can supply thenecessary forms.

B. Concealed damage or loss if not apparent until after the toaster is removed from carton,

a request for inspection must be made to the carrier within 15 days. The carrier should arrange
an inspection.

2. VerifyParts

After removing unit from the shipping carton, unwrap loose parts and remove any packing tape,
plastic wrap andnylon tie-down. Verify the following parts:

Item Packaging Qty

Legs In plastic bag 4
Conveyor In individual carton 1
Instruction Manual Loose in carton 1

Be sure tosave all contents and packaging material.

The freight carrier has assumed responsibility for its safe transit and

The

must sign

NOTE:

SHOULD BE CLEANED WITH WARM SOAPY WATER TO REMOVE MANUFACTURING OILS,
THEN RINSED AND DRIED THOROUGHLY. Apply oil (vegetable oil) to the conveyor chain after
washing. (Bun oilcan be used if it contains no animalfats, salts, or dairy products.)

3. Assemble Legs

Lay the toaster on its back and install the four adjustable legs into the threaded holes on the bottom
of the toaster. Hand tighten the legs by gripping the steel shank and turning until it is seated firmly
against the bottom of the toaster. Set the toaster upright on a flat surface. Unscrewing the lower,
chrome insert of each leg levels the unit. Flats are provided to allow use of a wrench. “Precise”
leveling is notrequired for proper operation.

4. ConveyorInstallation

Remove the top and bottom control panels by lifting it straight up. (See Figure 1) Lift conveyor
assembly by using U shaped handles on each conveyor side bracket. Lower the
conveyor into the two conveyor hanger brackets above the grill plate on each side, so the
four spacers on the sides of the conveyor rest on the bottom flange and the bottom spacers are
against the adjustment screws. The conveyor hanger brackets are factory adjusted.
However, before reinstalling the front panels apply power to the unit and run the conveyor to insure
proper gear engagement. If gears are not properly engaged adjust the conveyor by loosening the
jam nuts on the conveyor hanger brackets and adjusting the screw (see Figure 2) to set the
conveyorto the correct height. Re-tighten jam nuts afteradjustment iscomplete.

PRIOR TO INITIAL START-UP, ALL REMOVABLE PARTS AND THE GRILL SURFACE

1

2

2

5

FIGURE 1

FIGURE 2

Top

Control

Panel

1

Conveyor
Assembly

Bottom

Control

Panel

a. To adjust the conveyor up into the drive gear, turn the conveyor adjustment screw

clockwise. Use a7/16-end wrench to tighten the jam nut.

b. To adjust the conveyor away from the drive gear, turn the conveyor adjustment screw

counterclockwise. Use a7/16-end wrench to tighten the jam nut.

5. Replace top and bottom control panels.

M95-2-JIB ASSEMBLY

Feeder

Conveyor

Hanger

Main Power Switch

Jam Nut

2

Screw

JAM NUT & SCREW

TO ADJUST

CONVEYOR HEIGHT

5. LOCATION

Place the toaster on a flat surface. Locate the toaster near a wall receptacle of the proper configuration.

NOT USE AN EXTENSION CORD

on the ratinglabel. Outlets must be properlygrounded.

. Plug the power cord into an outlet (receptacle) of the specified voltage

DO

6. OPERATING INSTRUCTIONS

1. Wet operation. (using oil) Season the toaster grill by applying a light coating of oil to entire grill

surface (Fry oil can be used). When toasting using oil, any high-quality cooking oil may be used with
this toaster (do not use oils that contain dairy products such as butter). Allow the griddle to heat up
for 20 minutes. After 20 minutes season the grill surface again by applying another coating of oil to
the entire grill surface. Fill the Butter Pan 2/3 fullof warmed cooking oil. The oilshould spread evenly
over the surfaceof the roller.
a. Turn Main Power Switch on. Set Temperature Control knob to 450 degrees Fahrenheit. Allow

Pilot Light to cycle at least two times (on/off). When the light is on, the grill is heating. Heat up

time is about15-20 minutes.
b. Turn on motor switch. Conveyor should start to turn.
c. Holding the bun half in the palm of the hand, slap the face (cut side) of the bun on the turning

Butter Roller surface.

d. Place bun halves on feeder cut side down (facing grill surface). Try several buns to determine

the correct pressure and time to achieve the desired browning and temperature of bun.

Using too little oil will cause the bun surface to be cool and uneven in color. It will also cause

the bun to stick to the grill. Using too much oil will give the bun a yellow un-toasted look. Toast
time is approximately 150 seconds depending on bun height and diameter. Increase or
decrease the temperaturesetting to achieve desired brownness and temperature.

NOTE:

the desired settinghas been achieved, note the temperature and keep it set there.

Should the temperature setting be changed, allow several cycles for the grill plate to adjust. Once

6

7. CLEANING

WARNING: Make sure the toaster is in the off position and has been off at least 15 -30 minutes.
not

attempt this cleaning procedure if the toaster components are too hot to touch. Never spray

Do

water on the toaster or controls. Damage to the toaster as well as injury could occur. Severe injury
and burns mayoccur if you do not follow this instruction sheet.

WARNING: Do not use a grill brick or grill screen to clean the griddle plate. Use of these products
will scrape theplating off of the griddle surface causing buns to stick tothe grill plate.

DISASSEMBLY

Turn off main power switch and conveyor switch. Disconnect the power supply cord from the wall
outlet. The toaster will be hot when turned off. Allow the toaster to cool for at least 15-30 minutes
before handling. during disassembly and cleaning. Grasp the left side of the Butter

USE CAUTION

Roller Shaft. Lift up and to the left to remove from drive assembly. Remove the Butter Pan. Remove
the Top and Bottom ControlPanels.

NOTE:

Do not useany chloride or chlorine-based products to clean or rinse toasteror toaster parts.

Daily Parts Cleaning:

The Butter Roller, Butter Pan, Feeder, and Top and Bottom Control Panels can be placed in a
dishwasher or sinkand washed with mild detergent and warm water.

Daily Conveyor Cleaning:

Conveyor may be hot and is heavy, use caution when lifting and removing.

Remove
conveyor assembly by simply pushing back on the top row of paddles on conveyor. Conveyor
should loosen from gears and you should grab handles and pull upward. Pull out gently placing it in
a sink with the drain stopped, or in a suitable container to soak over night. Conveyor can be placed in
the sink or container while warm. The soak solution

Use caution when handling a hot conveyor.

is a mixof 10 parts hot water (120ºF or more) to 1part (minimum) “INSIDE OUT” brand 3-IN-1. Fill
the sink or suitable container with the solution, to completely cover the conveyor by approximately
one inch. Allow the conveyor to soak in the solution overnight. Remove the conveyor from the
solution. Use a stiff non-metal brush or plastic pad to remove residual bun oil. Insure the chains are
clean and free from debris. Use a brush to remove any soil or debris remaining on the chain. Rinse
conveyor with plain hot water and allow to drain.

vegetable oil. Note: Chain

Bun oil may be used if it contains no animal fats, salts or dairy products.

Lubrication is critical to chain life. Oil the chain daily.

Lubricate both chains thoroughly with

Gently replace conveyor into toaster.

Discard used soaksolution. Clean and sanitize sink or container after over night use!

Replace all removed toaster parts. Plug power supply cord into wall outlet. Turn main power switch
on. Turn conveyor switch on.

NOTE:

The conveyor muststay clean to optimize speedand bun temperature

.

Daily Griddle Cleaning:

Wet Operation:

It is not necessary to completely remove residue, as long as the grill surface is smooth and free of

burned on bread that may cause buns to stick. To remove baked-on-bread use the cleaning
procedure below.

Tools needed for cleaning:

Scotch-Brite Quick Clean SmallAppliance CleanerNo. 702 orEquivalent
Scotch-Brite Multi-Purpose Pad HolderNo. 405 or Equivalent
Scotch-Brite Squeegee No. 410or Equivalent
Scotch-Brite Griddle Polishing Pad No. 46 or Scotch-Brite™ General Purpose Scrubbing Pad No.

TM

TM

TM

TM

9650 or Equivalent

7

Also needed:

(Wet) terry towel

Catch pan for food soil (Butter Pan can be used)

Common kitchen scraper

If Teflon sheet is installed remove it when Bun Grill Toaster is .

cool
Step 1. Set the toaster temperatureto 350°F.
Step 2. Scrape loose food particles with scraper into Butter Pan under grill plate.
Step 3. Squeeze 1 to 2 ounces of Scotch-Brite Quick Clean Small Appliance Cleaner No. 702 or

TM

equivalent into measuring reservoir of bottle. Pour cleaner onto pad. Do not pour directly

onto grill surface.

Step 4. using Scotch-Brite Multi-Purpose Pad Holder No. 405 or equivalent, and Scotch-

Step 5. After scouring, the surface clean with the Scotch-Brite Squeegee No. 410 (See

Scour

TM

Brite Griddle Polishing PadNo. 46 (or 9650). (See Figure 3)

squeegee

TM

Figure 5)

Step 6. Turn off Bun Grill Toaster and wipe surface with clean wet towel. If the surface is still hot, use

the Scotch-Brite Multi-Purpose Pad Holder to move the towel over the surface. (See

TM

Figure 5)

Step 7. Dry the grill thoroughly. Season the grill plate by applying a light coating of cooking oil to the

grill plate. Allow the griddle to heat up for 20 minutes. After 20 minutes season the grill

surface again byapplying another coating of oil to the entire grill surface.
Step 8. Rinse allcleaning tools with hot water. (See Figure 6)
Step 9. Wipe down all external stainless steel surfaces with a damp cloth.

TM

FIGURE 3 FIGURE 4 FIGURE 5 FIGURE 6

Scour grill.

RE-ASSEMBLY

Before assembling the conveyor check the following: Fasteners on the Conveyor Assembly
hardware should be tight with no signs of wear. Conveyor shaft gear and the Motor Shaft gear
are tight. HangerBracket screws are tight and the brackets have not shifted during use.

Clean grill surface

with squeegee

Wipe the grill with

clean wet towel.

Rinse tools with water.

8. TROUBLESHOOTING GUIDE

Always ask and check the following:

1. Is the unit connected to a live power source of the proper voltage?

2. Check the circuit breaker.

3. Is power switch “ON” and pilot light glowing?

4. Check the rating label. Is the unit connected to the correct power source?

If the above checks out, and you still have problems, call an APW Wyott authorized service agent. APW
SERVICE HOT LINE: 1-800-733-2203.

8

PROBLEM

CAUSE SOLUTION

Buns will not toast

Wrong temperature setting

Excessive cupping of bun surface

Buns toast unevenly

Excessive cupping of bun surface

Conveyor pressure too light

Buns stick to grill

Doughy buns or excessive sugar and
moisture, plus grill temperature too high.

Build up on Grill Surface

No power No power at the wall

receptacle
Power cord disconnected
Main switch

Conveyor will not turn
(Motor

turns)

Drive gears not engaged

Gear set screws not tight

9. Wiring Diagram

Increase temperature setting
and allow two cycles to warm up.

Verify bun cut to bun specification

Check conveyor adjustment
Buns are stale, use fresher buns.

Buns may be stale. Try fresh buns.

Adjust conveyor tension

Reduce grill temperature
Allow buns to age.

Clean Grill per instructions

Check circuit breaker or fuse
Check plug at receptacle
Check that switch is ON and
operative

Check gear alignment and
engagement
Check screws and tighten if required

Pilot Light
84144

RTD Probe 39100

Lighted Rocker
Switch 89408

Thermostat 39099

11

11

12

12

14

14

14

5

6

Terminal Block
89145

4

L2

L1

3

6
L1

5

L2

Lighted Rocker

Switch 89406

16

16

208 Side

16

15

Common

17

17

TOP

12

12

13

13

11

4

3

15

13

13

15

1

6

L1

L1

4

11

17

14

1

2

5

L2

L2

8

17

7

3

10

1010

17

16

Conveyor

Motor 84120

17

7

9

9

7

7

10

10

Relay 70439098

11

11

Cordset 85640

1

L1 BR OWN

2

L2 BLUE

8

7

8

7 7

7 7

8

7

Element
84222

8

8

9

21

21

51

51

61

61

6

6

2

2

16

16

60

60

32

32

56

56

33

33

8

8

57

57

58

1

1

31

14

10. PARTS LIST w/EXPLODED VIEW

EXPLODED VIEW

47

25

25

24

24

47

38

38

58

12

12

13

30

30

4

4

53

53

40

40

65

65

62

62

7

7

63

63

34 35

34

29

29

50

49

49

50

36

36

10

10

9

9

64

64

23

23

35

37

37

52

52

39

39

42

42

48

48

45

45

44

44

46

46

43

43

22

41

41

15

15

11

11

55

55

3

3

28

28

17

17

5

5

22

27

27

26

26

20

20

18

18

19

19

59

59

54

54

PARTS LIST

ITEM PART NUMBER DESCRIPTION QUANTITY

1
2
3
4
5
6
7
8

9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32
33
34
35
36
37
38
39
40
41
42
43
44
45
46
47
48
49
50
51
52
53
54
55
56
57
58
59
60
61
62
63
64
65

84229
84217
84118
84220
84146
84213
83065
83061
89301
84164
85281
89408
89491
56530
85282
84155
84151
84120
89059
88993
89143
88923
89063
89145
89054
85640
89111

70439098

39099
88901
88705
88894
84127
84211
84212
87320
88947
88932
84222
39100
89120
84219
89061
84226
84121
84221
84227
84163
84232
89032
89039
84216
89026
88889
85033
85043
84145
84215
89071
89076
89060
84559
88995
88961
83733

ASSY WELD BASE WTB M 952
ASSY WELD PANEL, LEFT SIDE
ASSY WELD RIGHT SIDE HOUSING
ASSY. WELD, GRILL PLATE
COVER RIGHT SIDE HOUSING
PLATE COVER, LEFT SIDE
ASSY. CHAIN HANGER LEFT SIDE
ASSY. WELD HANGER ARM RIGHT SIDE
LABEL, M-95 JIB CONTROL
PANEL, CONTROL M-95 JIB
FAN,COOLING,3" DIA, 208/230V
SWITCH, LIGHTED ROCKER
SWITCH,ROCK,DPST,20A 250VAC,BLK (TEXT)
LIGHT PILOT
Guard, 3.15 Sq. Fan
BRACE, GRILL
PLATE MOTOR MOUNTING
MOTOR, 208/240 60HZ 1 RPM CONVEYOR
WASHER #10 EXTERNAL LOCK
SCREW 10-32X3/8 TRS HD PHILLIPS NYLK MS
PLUG, HYCO # DP-187
SCREW, 8-32x1-3/4 SLT PAN MS SS
NUT, HEX 8-32
TERMINAL BLOCK 300V-30AMPS
NUT, KEPS 6-32
CORDSET, 14/3 600V .440 HSJO 620P
BUSHING, STRAIN RELIEF SR-7W-2
RELAY,SLD ST 50A 280V OUT,90-280VAC IN
T'STAT, FASTRON G6
SCREW 6/32 X 1/4 PAN HD M/S BLKZC
KNOB 039-266 8A BLACK
STUD PRESS THREADED
S/ASS'Y, CHAIN WEIGHT CONVEYOR
ASSY. WELD PLATE ATTACHMENT LEFT SIDE
ASSY. WELD PLATE ATTACHMENT RIGHT SIDE
LEG, 4" PLASTIC ADJ.
WASHER FLAT PLATED 3/8" SAE
BOLT, 3/8" - 16 HEX HEAD X 1 LG.
ELEMENT, HEATING
PROBE, THERMOSTAT
CLIP, JIFFY
PLATE, ELEMENT CLAMP
NUT, HEX 10-24
INSULATION, ELEMENT COVER
ASSY. BACK COVER
COVER, ELEMENT
INSULATION , COVER GRILL
BRACKET REAR GRILL SEAL
BRACKET, GRILL GUARD, M952 WTB
SCREW, 10-32X3/8
SCREW, 8-32X5/16 PH PAN SS
COVER, GRILL
NUT, 10-24 PLATED
SCREW #8 X 1/2 AB SMS PHL TRUSS LGM NI PLT
GEAR, 13 TOOTH 3/8 BORE
GEAR, 19 TOOTH
COVER BOTTOM FRONT
COVER, TOP FRONT
WASHER, #10 FLAT
WASHER, LOCK 1/4 INTERNAL
NUT, FULL HEX 1/4-20
PLUG, HOLE HEYCO #DP687
SCREW, 10-32x.375 HEX WASHER HEAD
NUT, HEX 10-24, GREEN
ROD, FRONT AND TOP

1
1
1
1
1
1
1
1
1
1
1
1
1
1
1
2
1
1
6

12

3
4
4
1
2
1
1
1
1
2
1

10

1
1
1
4
3
3
1
1
2
1

31

1
1
1
1
1
1
3

13

1
4
6
1
1
1

1
15
10
10

1

2

3

1

11

11.APW WYOTT EQUIPMENT LIMITED WARRANTY

APW Wyott Foodservice Equipment Company warrants it's equipment against defects in materials and workmanship, subject to the
following conditions:

This warranty applies to the original owneronlyand is not assignable.
Should any product fail to function in its intended manner under normal use within the limits defined in this warranty, at the option of

APW Wyott such product will be repaired or replaced by APW Wyott or its Authorized Service Agency. APW Wyott will only be
responsible for charges incurred or service performed by its Authorized Service Agencies. The use of other than APW Wyott
Authorized Service Agencies will void this warranty and APW Wyott will not be responsible for such work or any charges associated
with same. The closestAPWWyott Authorized Service Agent must be used.

This warranty covers products shipped into the 48 contiguous United States, Hawaii, metropolitan areas of Alaska and Canada. There
will be no labor coverage for equipment locatedon any island not connected by roadway tothemainland.

Warranty coverage on products used outside the 48 contiguous United States, Hawaii, and metropolitan areas of Alaska and Canada
may vary.ContacttheinternationalAPWWyott distributor, dealer, or service agency for details.

TimePeriod

One year for parts and one year for labor, effective from the date of purchase by the original owner. The Authorized Service Agency
may, at their option, require proof of purchase. Parts replaced under this warranty are warranted for the un-expired portion of the
original product warranty only.

Exceptions

Inallcases, parts covered by extended warrantywill be shipped FOB the factory after the firstyear.

Portable Carry In Products

Equipment weighing over 70 pounds or permanently installed will be serviced on-site as per the terms of this warranty. Equipment
weighing 70 pounds or under, and which is not permanently installed, i.e. with cord and plug, is considered portable and is subject to
the following warranty handling limitations. If portable equipment fails to operate in its intended manner on the first day of
connection, or use, atAPWWyott'soptionoritsAuthorized ServiceAgency, it will be serviced onsiteorreplaced.

From day two through the conclusion of this warranty period, portable units must be taken to or sent prepaid to the APW Wyott
Authorized Service Agency for in-warranty repairs. Nomileage or travel charges are allowed on portable unitsafterthe first day of use.
If the customer wants on-site service, they may receive same by paying the travel and mileage charges. Exceptions to this rule: (1)
countertop warmers and cookers, which are covered under the Enhanced WarrantyProgram, and (2) toasters or rollergrills which have
instore service.

Exclusions

The following conditions are not covered bywarranty:

If the equipment has been changed, altered, modified or repaired by other than an Authorized Service Agency during or after the
warranty period, then the manufacturer shall not be liable for any damages to any person or to any property,which may result from the
use of the equipment thereafter.

This warranty does not cover services performed at overtime or premium labor rates. Should service be required at times which
normally involve overtime orpremium labor rates, the owner shallbecharged for the difference between normal service rates and such
premium rates.APWWyott does notassume any liability for extended delays in replacing or repairing any items beyond its control.

Inallcases, the use of other thanAPWWyottAuthorized OEM Replacement Parts will void this warranty.
This equipment is intended for commercial use only.Warranty is void if equipment isinstalledinother than commercial application.

WaterQualityRequirements

Water supply intended for a unit that has in excess of 3.0 grains of hardness per gallon (GPG) must be treated or softened before
being used. Water containing over 3.0 GPG will decrease the efficiency and reduce the operation life of the unit.

Note: Product failure caused by liming or sediment buildup is not covered under warranty.
THE FOREGOING WARRANTY IS IN LIEU OF ANY AND ALL OTHER WARRANTIES EXPRESSED OR IMPLIED

INCLUDING ANY IMPLIED WARRANTY OF MERCHANTABILITY OR FITNESS FOR PARTICULAR PURPOSES
AND CONSTITUTES THE ENTIRE LIABILITY OFAPW WYOTT. IN NO EVENT DOES THE LIMITED WARRANTY
EXTEND BEYOND THE TERMS STATEDHEREIN.

*Gas/Electric Cookline:

component parts, except switches andthermostats. (2 additional years on parts only.Nolaboronsecondorthirdyear.)

*BroilerBriquettes,
*Heat Strips:
*GlassWindows, Doors, Seals, Rubber Seals, Light Bulbs:

*Equipment failure relating to improper installation, improper utility connection or supply and problems due to
ventilation.
*Equipment that has not been properly maintained, calibration of controls, adjustments, damage from improper cleaning
and water damage to controls.
*Equipment that has not been used in an appropriate manner, or has been subject to misuse or misapplication, neglect,
abuse, accident, alteration, negligence, damage during transit, delivery orinstallation, fire, flood, riot or act of god.
*Equipment that has the model number orserialnumber removed or altered.

Models FD, FDL, FDD, FDDL. Two(2)YearWarranty on element only. No labor second year.

Models GCB, GCRB, GF, GGM, GGT, CHP-H, EF, EG, EHP.Three (3) Year Warranty on all

RockGrates,CookingGrates,BurnerShields,Fireboxes:

90Day Material Only. No Labor.

90DayMaterialOnly.NoLabor.

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