Rival 16 QT., CKRVRS16 Owner's Manual

®
16 QT.
ROASTER OVEN
SERVICE INSTRUCTIONS
1. Do NOT attempt to repair or adjust any electrical or mechanical functions on this unit. Doing so will void the Warranty.
2.
3. If you have any questions or comments regarding this unit’s operation or believe any repair is necessary, please call our Consumer Service Department at 1-800-557-4825 or visit our website at www.rivalproducts.com
1-YEAR LIMITED WARRANTY
Sunbeam Products, Inc. doing business as Jarden Consumer Solutions or if in Canada, Sunbeam Corporation (Canada) Limited doing business as Jarden Consumer Solutions (collectively “JCS”) warrants that for a period of one year from the date of purchase, this product will be free from defects in material and workmanship. JCS, at its option, will repair or replace this product or any component of the product found to be defective during the warranty period. Replacement will be made with a new or remanufactured product or component. If the product is no longer available, replacement may be made with a similar product of equal or greater value. This is your exclusive warranty. Do NOT attempt to repair or adjust any electrical or mechanical functions on this product. Doing so will void this warranty.
This warranty is valid for the original retail purchaser from the date of initial retail purchase and is not transferable. Keep the original sales receipt. Proof of purchase is required to obtain warranty performance. JCS dealers, service centers, or retail stores selling JCS products do not have the right to alter, modify or any way change the terms and conditions of this warranty.
This warranty does not cover normal wear of parts or damage resulting from any of the following: negligent use or misuse of the product, use on improper voltage or current, use contrary to the operating instructions, disassembly, repair or alteration by anyone other than JCS or an authorized JCS service center. Further, the warranty does not cover: Acts of God, such as fire, flood, hurricanes and tornadoes.
What are the limits on JCS’s Liability? JCS shall not be liable for any incidental or consequential damages caused by the breach of any express, implied or
statutory warranty or condition. Except to the extent prohibited by applicable law, any implied warranty or condition of merchantability or fitness for
a particular purpose is limited in duration to the duration of the above warranty. JCS disclaims all other warranties, conditions or representations, express, implied, statutory or otherwise. JCS shall not be liable for any damages of any kind resulting from the purchase, use or misuse of, or inability to use
the product including incidental, special, consequential or similar damages or loss of profits, or for any breach of contract, fundamental or otherwise, or for any claim brought against purchaser by any other party.
Some provinces, states or jurisdictions do not allow the exclusion or limitation of incidental or consequential damages or limitations on how long an implied warranty lasts, so the above limitations or exclusion may not apply to you.
This warranty gives you specific legal rights, and you may also have other rights that vary from province to province, state to state or jurisdiction to jurisdiction.
How to Obtain Warranty Service In the U.S.A.
If you have any question regarding this warranty or would like to obtain warranty service, please call 1-800-557-4825 and a convenient service center address will be provided to you.
In Canada
If you have any question regarding this warranty or would like to obtain warranty service, please call 1-800-557-4825 and a convenient service center address will be provided to you.
In the U.S.A., this warranty is offered by Sunbeam Products, Inc. doing business as Jarden Consumer Solutions located in Boca Raton, Florida 33431. In Canada, this warranty is offered by Sunbeam Corporation (Canada) Limited doing business as Jarden Consumer Solutions, located at 20 B Hereford Street, Brampton, Ontario L6Y 0M1. If you have any other problem or claim in connection with this product, please write our Consumer Service Department.
PLEASE DO NOT RETURN THIS PRODUCT TO ANY OF THESE ADDRESSES OR TO THE PLACE OF PURCHASE.
© 2012 Sunbeam Products, Inc. doing business as Jarden Consumer Solutions. All rights reserved. Distributed by Sunbeam Products, Inc. doing business as Jarden Consumer Solutions, Boca Raton, FL33431.
www.rivalproducts.com Printed in China GCDS-RIV25630-DL P.N. 159942
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IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be followed, including the following:
1. Read all instructions before using.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against electrical shock do not immerse roaster base, cord, or plug in water or other liquid.
4. Close supervision is necessary when any appliance is used by or near children.
5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts and before cleaning.
6. Do not operate roaster oven with a damaged cord or plug or after the appliance malfunctions, or has been damaged in any manner. Return appliance to the manufacturer (see warranty) for examination, repair, or adjustment.
7. Do not use outdoors.
8. Do not let cord hang over edge of table or counter, or touch hot surfaces, including the stove.
9. Do not place on or near a hot gas or electric burner or in a heated oven.
10. Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
11. CAUTION: Steam escaping from under cover or food warming pans is hot and can cause burns.
12. Do not use appliance for other than its intended use.
13. Use oven mitts to remove the REMOVABLE ROASTING PAN from the roaster oven; or to remove a baking pan or cooked food from the REMOVABLE ROASTING PAN.
14. To disconnect, turn TEMPERATURE CONTROL to OFF, then remove plug from wall outlet.
15. Some countertop surfaces such as Corian® and other surfaces are not designed to withstand the prolonged heat generated by certain appliances. We recommend placing a hot plate or trivet under your Rival® product to prevent possible damage to the surface.
THIS UNIT IS INTENDED FOR
HOUSEHOLD USE ONLY
These appliances are for HOUSEHOLD USE ONLY. No user­serviceable parts inside. Do not attempt to service these products. Do not immerse base in water or other liquid. This appliance has a polarized alternating current plug (one blade is wider than the other). To reduce the risk of electric shock, as a safety feature, this plug will fit in a polarized outlet only one way. If the plug does not insert fully in the outlet, reverse the plug. If it still fails to fit, contact a qualified electrician.
DO NOT ATTEMPT TO DEFEAT THIS SAFETY FEATURE.
EXTENSION CORD USE
A short power supply cord is provided to reduce the hazards resulting from entanglement or tripping over a longer cord. AN EXTENSION CORD MAY BE USED WITH CARE; HOWEVER, THE MARKED ELECTRICAL RATING SHOULD BE AT LEAST AS GREAT AS THE ELECTRICAL RATING OF THE ROASTER OVEN. The extension cord should not be allowed to drape over the counter or tabletop where it can be pulled on by children or tripped over.
SAVE THESE INSTRUCTIONS
Thank you for purchasing the Rival® Roaster Oven. Before you use this product for the first time, please take a few moments to read these instructions and keep it for reference. Pay particular attention to the Safety Instructions provided. Please review the product service and warranty statements. To learn more about Rival® products, please visit us at www.rivalproducts.com or call us at 1-800-557-4825.
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LEARNING ABOUT YOUR ROASTER OVEN PREPARING YOUR ROASTER OVEN FOR USE
1. Remove all packaging materials.
2. Wash the REMOVABLE ROASTING PAN, ROASTING RACK and LID in hot, soapy water using a sponge or wash cloth. Rinse thoroughly.
3. The outside of the ROASTER OVEN BODY may be cleaned with a soft cloth and warm soapy water. Wipe dry. Do not use abrasive cleaners. Do not immerse the ROASTER OVEN BODY in water.
NOTE: Due to manufacturing process, some smoke and odor may be noticed during the first use. This should disappear after the first heating of the roaster oven.
IMPORTANT POINTS
Always use the REMOVABLE ROASTING PAN in the roaster
oven when cooking.
NOTE: Never place food or liquid directly into the ROASTER
OVEN BODY.
Avoid the steam vents when removing or lifting the LID.
Significant amounts of heat escape whenever the LID is
removed; therefore the cooking time must be extended. Avoid frequent removal of the LID for checking cooking progress or stirring.
To use the LID REST feature, hold the LID upright by the
HANDLE and place the edge of the LID under the metal tabs just above either side HANDLE.
Convenience foods can be baked in the roaster oven. Place
container on ROASTING RACK. Follow package directions.
• MeatsroastedinyourRoasterOvenwillbemoistandtender.
For additional browning, brush oil or butter over the meat before cooking.
• Tocreateadarkerroasted,crispierskinpoultry,donotadd
liquids (with the exception of the basting butter or oil) until there are only 30 minutes left of cooking.
a
Lid
Removable roasting rack
Wide mouth removable roasting pan
Side handles
Lid rest
Roaster oven body
Temperature control
b c
d
f
g
e
a
b
c
f
e
d
g
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HOW TO: USING YOUR ROASTER OVEN
1. Place the REMOVABLE ROASTING PAN into the ROASTER OVEN BODY.
2. Make sure that the TEMPERATURE CONTROL is in the OFF position, then plug cord into a 120 volt AC outlet.
3. Turn the roaster on by turning the TEMPERATURE CONTROL to the desired temperature.
4. Preheat for 15 to 20 minutes.
5. Place ROASTING RACK into the REMOVABLE ROASTING PAN, put food on the RACK, and place the LID on the roaster oven. NOTE: Some foods or recipes do not require the ROASTING RACK to be used.
6. When finished, turn the TEMPERATURE CONTROL to the OFF position and unplug roaster oven from outlet.
7. Remove LID and using oven mitts, remove the ROASTING RACK with food and serve.
CARE & CLEANING
This appliance should be cleaned after every use.
NOTE: Do not immerse the ROASTER OVEN BODY in water or other liquid. Do not put REMOVABLE ROASTING PAN in dishwasher.
1. Turn temperature control to the “OFF” position.
2. Unplug the roaster oven from outlet and allow unit to cool.
3. Allow the roaster oven to cool completely before cleaning.
4. Wash the REMOVABLE ROASTING PAN, LID and ROASTING RACK in hot soapy water – using a sponge or cloth. Rinse thoroughly in hot water, then towel dry.
5. Wipe the inside and outside of the ROASTER OVEN BODY with a damp cloth
COOKING GUIDE Determining Meat Doneness
It is recommended that you use a meat thermometer to determine doneness when cooking meat and poultry. Insert the thermometer into the center of the thickest portion of the meat. Cook until temperature for desired doneness is reached.
MEAT RARE MEDIUM
WELL DONE
BEEF 140° F 160° F 170° F PORK * 160° F 170° F LAMB 140° F 160° F 170° F SMOKED HAM
Cook before eating
Fully Cooked
*
160° F 140° F
POULTRY
Roasting Chicken
Turkey
*
180° F 180° F
* Rare pork, ham or poultry is not recommended.
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Roasting Meats And Poultry
Meats will cook more rapidly in the Roaster Oven than a conventional oven. Reducing temperature and increasing time will result in a browner, crispier crust. Times indicated below are approximate and should be used as a guideline only.
MEAT
WEIGHT (LBS.) TEMP. MIN./LB.
BEEF ROASTS
Standing Rib Sirloin Tip Tenderloin Pot Roast Corned Beef
4 – 6 3 – 5
3½ – 4
4 – 6
3½ – 4
325° F 350° F 450° F 300° F 300° F
17 to 21 17 to 21
7 to 10 26 to 34 15 to 17
LAMB
Leg Shoulder, boneless
5 – 8 3 – 4
350° F 350° F
20 to 22 20 to 22
PORK
Loin Roast Rolled Shoulder Chops Country-Style Ribs
3 – 5 4 – 6 4 – 5
8 – 10
350° F 350° F 325° F
450° F to brown and… …
then decrease temp. to 250° F
21 to 26 30 to 34 15 to 17
15 to 17
SMOKED HAM
Bone-in, shank Boneless Fully cooked
10 – 15
8 – 12 5 – 10
325° F 325° F 325° F
17 to 21 15 to 17 13 to 24
VEAL
Loin Shoulder
4 – 6 3 – 5
325° F 325° F
26 to 30 26 to 30
POULTRY
Chicken, whole Chicken, whole Chicken, pieces Turkey, prebasted Turkey, prebasted Turkey, fresh
3½ – 5
6 – 8
6 – 8 10 – 14 14 – 22 10 – 14
350° F 350° F 350° F 375° F 375° F 350° F
13 to 15 15 to 17
7 to 9 12 to 15 13 to 15 15 to 17
Baking*
•BakingpansshouldalwaysbeplacedontheROASTINGRACK.
Do not place pans on bottom of REMOVABLE ROASTING PAN.
•Metalpansarerecommendedforuseintheroasterasthey
provide better heat transfer and browning.
FOOD
TEMP. SETTING BAKING TIME (MIN)
MUFFINS
425° F 15 to 20
QUICK BREAD
375° F 65 to 75
YEAST BREAD
400° F 40 to 45
YEAST ROLLS
400° F 18 to 20
COOKIES
350° F 11 to 13
BROWNIES
350° F 25 to 30
CUPCAKES
350° F 25 to 30
SHEET CAKE
350° F 40 to 45
POUND CAKE
350° F 50 to 60
BUNDT CAKE
350° F 50 to 60
CHEESECAKE
325° F 50 to 60
FRUIT PIE
425° F 45 to 50
CUSTARD PIE
350° F 50 to 60
PASTRY SHELL
425° F 10 to 13
PIZZA (9-INCH)
425° F 20 to 25
BAKED POTATOES
350° to 400° F 50 to 60
SWEET POTATOES
350° to 400° F 55 to 65
SCALLOPED POTATOES
350° F 75 to 90
WINTER SQUASH
400° F 45 to 60
BAKED APPLES
350° F 35 to 45
* Always preheat roaster prior to baking
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