Deep Fryer
CF154
Owner’s Guide
READ AND SAVE THESE INSTRUCTIONS
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions
should always be followed, including the following:
1. Read all instructions before using.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against risk of fire, electric shock, and personal injury do not
immerse control panel assembly, cord or plugs in water or other liquids.
4. Close supervision is necessary when Deep Fryer is used near children.
Children should not use this appliance.
5. Unplug from outlet when not in use, before putting on or taking off
parts and before cleaning. Allow to cool before putting on or taking
off parts, and before cleaning appliance.
6. Do not operate any appliance with a damaged cord or plug, or after
the appliance malfunctions or has been dropped or damaged in any
manner. Contact Customer Service (see warranty) for examination,
repair, or electrical or mechanical adjustment.
7. The use of accessory attachments not recommended by the manufacturer
may result in injury.
8. Do not use outdoors.
9. Do not let cord hang over edge of table or countertop, or touch hot
surfaces including the stove.
10. Do not place on or near a hot gas or electric burner, or in a heated oven.
11. Extreme caution must be used when moving fryer containing hot oil or
other hot liquids. Always use oven mitts or hot pads.
12. Always attach plug to appliance first, then plug AC cord into the wall
outlet. To disconnect, turn control to OFF, then remove AC cord from
wall outlet.
13. Do not use appliance for other than intended use.
14. Be sure basket handle is properly locked in place before using.
15. Periodically check the handle and feet for looseness. If loose, retighten
the screws using a Phillips screwdriver.
CAUTION: Overtightening can result in stripping of screws or cracking of
handle and feet.
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SAVE THESE INSTRUCTIONS
This appliance is for HOUSEHOLD USE ONLY.
This Deep Fryer is equipped with Rival®brand’s SureRELEASE™ Power Cord
System, which includes a detachable magnetic cord designed to separate
from the unit when certain amounts of force are applied. (See details on
pg.6 for instructions on proper usage of the SureRELEASE™ magnetic
cord.)
A short power supply cord is provided to reduce the risk resulting from
becoming entangled in or tripping over a longer cord. WARNING: Do not
use an extension cord.
No user-serviceable parts inside. Do not attempt to service this product.
POLARIZED PLUG
This appliance has a polarized plug, (one blade is wider than
the other). As a safety feature to reduce the risk of electrical
shock, this plug is intended to fit in a polarized outlet
only one way. If the plug does not fit fully in the outlet,
reverse the plug. If it still does not fit, contact a qualified
electrician. Do not attempt to defeat this safety feature or modify the plug
in any way. If the plug fits loosely into the AC outlet or if the AC outlet feels
warm do not use that outlet.
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NOTE: This is
an enlarge
diagram of the
removable LID.
Fryer Basket
Handle Release Button
Folding Handle
Power Indicator (Red)
Timer
DIAGRAM OF PARTS
Removable Filter Cover
Charcoal Odor Filter
White Grease Filter
Removable Lid
Removable
Condensation Tray
(back of fryer,
not shown)
Oil Reservoir
Fryer Housing
Open Lid Button
Ready Indicator (Green)
Adjustable Thermostat
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PREPARING YOUR DEEP FRYER FOR USE
Prior to first use, remove all packaging materials from the exterior and
interior of the fryer. Make sure the fryer is unplugged. Wash the Frying
Basket and Oil Reservoir in hot soapy water. Dry all parts thoroughly. See
CARE AND CLEANING.
CAUTION: Do not immerse cord or plugs in water.
TIPS FOR DEEP FRYING
• Fill the unit with oil between the maximum and minimum capacity
lines only.
• Do not over fill the basket. To achieve quality results deep frying food
needs to be surrounded by oil. Too much food causes the oil
temperature to drop, resulting in “soggy” food. Food should be no
higher than the top of the basket.
• Be sure that all ice crystals are removed from the food and food is
completely dry. Excessive water and ice can cause the oil to splatter
and/or overflow.
• Coated foods (bread crumbs, batters, etc.) are best for deep frying. The
coating acts as a protective layer keeping food moist on the inside and
crisp on the outside.
• For best results, defrost frozen foods for 20 minutes prior to frying.
• Fry foods at the correct temperature for best results. This will prevent
burning and give you even colored, crispy food.
• Prepackaged frozen cooked chicken may cook faster than uncooked
food.
• For even cooking, shake basket half way through cooking time.
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